question: What beer recipe is recommended to pair with Black Pudding Burger?
answer: {
    "id": 273,
    "name": "Prototype Double IPA",
    "tagline": "American Hop Overload.",
    "first_brewed": "2017",
    "description": "Our Prototype Challenge sees us pit three new trial beers against each other. This Double IPA is packed with a blend of our favourite American hops and has a huge dry- hop aroma.",
    "image_url": null,
    "abv": 8.5,
    "ibu": 60,
    "target_fg": 1007,
    "target_og": 1073,
    "ebc": 15,
    "srm": 8,
    "ph": 4.2,
    "attenuation_level": 90,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 66,
            "unit": "celsius"
          },
          "duration": 65
        }
      ],
      "fermentation": {
        "temp": {
          "value": 18,
          "unit": "celsius"
        }
      },
      "twist": null
    },
    "ingredients": {
      "malt": [
        {
          "name": "Pale Ale",
          "amount": {
            "value": 4.92,
            "unit": "kilograms"
          }
        },
        {
          "name": "Maris Otter",
          "amount": {
            "value": 0.72,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Simcoe",
          "amount": {
            "value": 40,
            "unit": "grams"
          },
          "add": "70",
          "attribute": "Bittering"
        },
        {
          "name": "Simcoe",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "10",
          "attribute": "Flavour"
        },
        {
          "name": "Mosaic",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "0",
          "attribute": "Aroma"
        },
        {
          "name": "Citra",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "0",
          "attribute": "Aroma"
        },
        {
          "name": "Simcoe",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "0",
          "attribute": "Aroma"
        },
        {
          "name": "Amarillo",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "0",
          "attribute": "Aroma"
        },
        {
          "name": "Citra",
          "amount": {
            "value": 66,
            "unit": "grams"
          },
          "add": "Dry Hop",
          "attribute": "Aroma"
        },
        {
          "name": "Mosaic",
          "amount": {
            "value": 66,
            "unit": "grams"
          },
          "add": "Dry Hop",
          "attribute": "Aroma"
        },
        {
          "name": "Simcoe",
          "amount": {
            "value": 66,
            "unit": "grams"
          },
          "add": "Dry Hop",
          "attribute": "Aroma"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": [
      "Hot Wings And Blue Cheese Dip",
      "Black Pudding Burger",
      "Sticky Toffee Pudding And Salted Caramel Ice Cream"
    ],
    "brewers_tips": "The hopping rate should leave a light residual haze in your beer after maturation. Don’t worry, this comes from the hop compounds, haze is taste.",
    "contributed_by": "John Jenkman <johnjenkman>"
  }
  