question: What beer recipe is recommended to pair with Hazelnut brittle?
answer: {
    "id": 76,
    "name": "#Mashtag 2013",
    "tagline": "Democratic American Brown Ale.",
    "first_brewed": "05/2013",
    "description": "A rich, nutty Brown Ale with a deep, rich malt profile, hopped with a range of citrusy and spicy US varieties. Mellow yet endlessly complex, with enough chocolate and fruit character to balance the bitterness, and a soft oaky roundness.",
    "image_url": "https://images.punkapi.com/v2/76.png",
    "abv": 7.5,
    "ibu": 50,
    "target_fg": 1013,
    "target_og": 1070,
    "ebc": 40,
    "srm": 20,
    "ph": 4.4,
    "attenuation_level": 81.4,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": 90
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": "Roasted Hazelnuts: 25g in Tank (FV), Almonds: 12.5g in Tank (FV), Oak Chips: 25g in Tank (FV)"
    },
    "ingredients": {
      "malt": [
        {
          "name": "Extra Pale",
          "amount": {
            "value": 5,
            "unit": "kilograms"
          }
        },
        {
          "name": "Dark Crystal",
          "amount": {
            "value": 0.5,
            "unit": "kilograms"
          }
        },
        {
          "name": "Caramalt",
          "amount": {
            "value": 0.44,
            "unit": "kilograms"
          }
        },
        {
          "name": "Amber",
          "amount": {
            "value": 0.25,
            "unit": "kilograms"
          }
        },
        {
          "name": "Chocolate",
          "amount": {
            "value": 0.19,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Motueka",
          "amount": {
            "value": 10,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Magnum",
          "amount": {
            "value": 12.5,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Cascade",
          "amount": {
            "value": 6,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "flavour"
        },
        {
          "name": "Amarillo",
          "amount": {
            "value": 6,
            "unit": "grams"
          },
          "add": "middle",
          "attribute": "flavour"
        },
        {
          "name": "Cascade",
          "amount": {
            "value": 5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Amarillo",
          "amount": {
            "value": 5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Willamette",
          "amount": {
            "value": 5,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": [
      "Roast beef",
      "Roasted butternut squash",
      "Hazelnut brittle"
    ],
    "brewers_tips": "Add the hazelnuts and oak chips during the cold conditioning phase.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  