question: What beer recipe is recommended to pair with Berry and Cream Meringue?
answer: {
    "id": 237,
    "name": "Honey And Lemon Blitz",
    "tagline": "Honey & Lemon Infused Berliner Weisse.",
    "first_brewed": "2016",
    "description": "Honey & Lemon Blitz sees tart Berliner Weisse character multiplied by lemony acidity; light bready malt and a hint of warming honey hold this back from the brink of palate- destroying sourness.",
    "image_url": "https://images.punkapi.com/v2/keg.png",
    "abv": 3.2,
    "ibu": null,
    "target_fg": 1008,
    "target_og": 1039,
    "ebc": 8,
    "srm": 4,
    "ph": 3.2,
    "attenuation_level": 75,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 60,
            "unit": "celsius"
          },
          "duration": 30
        },
        {
          "temp": {
            "value": 65,
            "unit": "celsius"
          },
          "duration": 20
        },
        {
          "temp": {
            "value": 72,
            "unit": "celsius"
          },
          "duration": 15
        },
        {
          "temp": {
            "value": 78,
            "unit": "celsius"
          },
          "duration": 10
        }
      ],
      "fermentation": {
        "temp": {
          "value": 21,
          "unit": "celsius"
        }
      },
      "twist": "Following souring steps outlined in Blitz Series recipes"
    },
    "ingredients": {
      "malt": [
        {
          "name": "Pilsner",
          "amount": {
            "value": 1,
            "unit": "kilograms"
          }
        },
        {
          "name": "Wheat",
          "amount": {
            "value": 1,
            "unit": "kilograms"
          }
        },
        {
          "name": "Munich",
          "amount": {
            "value": 0.75,
            "unit": "kilograms"
          }
        },
        {
          "name": "Flaked Oats",
          "amount": {
            "value": 0.2,
            "unit": "kilograms"
          }
        },
        {
          "name": "Smoked Malt",
          "amount": {
            "value": 0.06,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Perle",
          "amount": {
            "value": 6,
            "unit": "grams"
          },
          "add": "15",
          "attribute": "bitter"
        },
        {
          "name": "Lemon Peel",
          "amount": {
            "value": 12,
            "unit": "grams"
          },
          "add": "15",
          "attribute": "aroma"
        },
        {
          "name": "Honey",
          "amount": {
            "value": 10,
            "unit": "grams"
          },
          "add": "15",
          "attribute": "flavour"
        }
      ],
      "yeast": "Wyeast 1272 - American Ale II™"
    },
    "food_pairing": [
      "Herb-Crusted Baked Cod",
      "Berry and Cream Meringue",
      "Lemon Drizzle Cake"
    ],
    "brewers_tips": "Be careful not to over do the smoked malt as it's just a background flavour and you don’t want it to be prominent in the finished beer.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  