question: What beer recipe is recommended to pair with Barbecue corn and steak fajita seasoned wrap?
answer: {
    "id": 67,
    "name": "Hunter Foundation Pale Ale",
    "tagline": "American Pale Ale.",
    "first_brewed": "05/2012",
    "description": "This straight-up US style pale ale uses some of our favourite hops against a toasty malt base. We brewed this with Sir Tom Hunter at our Fraserburgh brewery - to add a charitable element to your own version, feel free to share this citrusy pale ale with your friends. Or don't, it's your choice.",
    "image_url": "https://images.punkapi.com/v2/67.png",
    "abv": 5.4,
    "ibu": 35,
    "target_fg": 1008,
    "target_og": 1050,
    "ebc": 11.5,
    "srm": 5.75,
    "ph": 4.4,
    "attenuation_level": 84,
    "volume": {
      "value": 20,
      "unit": "litres"
    },
    "boil_volume": {
      "value": 25,
      "unit": "litres"
    },
    "method": {
      "mash_temp": [
        {
          "temp": {
            "value": 63,
            "unit": "celsius"
          },
          "duration": 75
        }
      ],
      "fermentation": {
        "temp": {
          "value": 19,
          "unit": "celsius"
        }
      },
      "twist": null
    },
    "ingredients": {
      "malt": [
        {
          "name": "Maris Otter Extra Pale",
          "amount": {
            "value": 4.3,
            "unit": "kilograms"
          }
        },
        {
          "name": "Munich",
          "amount": {
            "value": 0.8,
            "unit": "kilograms"
          }
        }
      ],
      "hops": [
        {
          "name": "Amarillo",
          "amount": {
            "value": 10,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Simcoe",
          "amount": {
            "value": 15,
            "unit": "grams"
          },
          "add": "start",
          "attribute": "bitter"
        },
        {
          "name": "Amarillo",
          "amount": {
            "value": 25,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        },
        {
          "name": "Citra",
          "amount": {
            "value": 20,
            "unit": "grams"
          },
          "add": "end",
          "attribute": "flavour"
        }
      ],
      "yeast": "Wyeast 1056 - American Ale™"
    },
    "food_pairing": [
      "Monterey Jack stuffed grilled jalepenos",
      "Barbecue corn and steak fajita seasoned wrap",
      "Cinnamon & white chocolate churro"
    ],
    "brewers_tips": "To dry the beer out, mash at a slightly lower temp (62° - 63°C), this will increase the ratio of fermentable sugars in the beer.",
    "contributed_by": "Sam Mason <samjbmason>"
  }
  