train.unit: litres
train.brewers_tips: Fresh is best with this beer. Use fresh hops in the brew and during dry hop stages. Condition just long enough to let the powerful grassy aroma cut back - and drink.
train.description: Savagely bitter, exceptionally dry, this IPA is born to die on a predetermined day. It proudly displays its short-lived life span front and centre. There is no better time to drink this than the moment you get your paws on it. Awesome bitterness backed up by unrelenting aromas of resin, citrus, and juicy fruit. Born To Die is a eulogy to the hops that sacrificed themselves in its creation. An incredibly ambitious and satisfying small batch brew.
train.add: start
train.unit: grams
train.attribute: bitter
train.name: C02 Extract
train.add: middle
train.unit: grams
train.attribute: flavour
train.name: Amarillo
train.add: middle
train.unit: grams
train.attribute: flavour
train.name: Simcoe
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Mosaic
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Citra
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Amarillo
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Simcoe
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Citra
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Amarillo
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Simcoe
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Mosaic
train.unit: kilograms
train.name: Pale Ale
train.unit: kilograms
train.name: Maris Otter Extra Pale
train.yeast: Wyeast 1272 - American Ale II™
train.unit: celsius
train.unit: celsius
train.name: Born To Die
train.unit: litres
train.question: Can you provide a beer recipe that would pair well with Caramelised onion and lightly seared steak?