train.unit: litres
train.brewers_tips: Pectin powder can easily be sourced and is an easy alternative for a homebrewer to produce murky beer if you don’t have access to a low flocculating yeast.
train.description: Our first single-hop Vermont IPA; all the flavour in this beer comes from a combination of Citra's naturally complex flavour profile, the yeast-produced esters, and the biotransformation of the hop oils by its contact with the yeast.
train.add: 70
train.unit: grams
train.attribute: Bittering
train.name: Citra
train.add: 0
train.unit: grams
train.attribute: Aroma
train.name: Citra
train.add: Dry Hop
train.unit: grams
train.attribute: Aroma
train.name: Citra
train.unit: kilograms
train.name: Pale Ale
train.unit: kilograms
train.name: Flaked Oats
train.unit: kilograms
train.name: Wheat
train.yeast: Wyeast 1056 - American Ale™
train.unit: celsius
train.unit: celsius
train.name: Opaque Jake
train.unit: litres
train.question: I'm looking for a beer recipe that complements Chicken korma - any suggestions?