train.unit: litres
train.brewers_tips: Be aware that this is probably the hoppiest beer you will ever make. Make sure you use fresh hops, for a massive fresh grapefruit hit. Have everything else in your store cupboard, and buy your hops last, as close to brew day as possible!
train.description: Hopped beyond the point at which IBUs are measurable, only the most hardened palate will get beyond Jack Hammer's intensely resinous pithy bitterness and to the grapefruit, orange zest and dry biscuity malt beyond. You could brew this with less hops, but really, why would you bother?
train.add: start
train.unit: grams
train.attribute: bitter
train.name: Centennial
train.add: start
train.unit: grams
train.attribute: bitter
train.name: Columbus Extract
train.add: middle
train.unit: grams
train.attribute: flavour
train.name: Centennial
train.add: middle
train.unit: grams
train.attribute: flavour
train.name: Columbus
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Centennial
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Columbus
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Amarillo
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Citra
train.add: dry hop
train.unit: grams
train.attribute: aroma
train.name: Simcoe
train.unit: kilograms
train.name: Extra Pale
train.yeast: Wyeast 1272 - American Ale II™
train.unit: celsius
train.unit: celsius
train.name: Jack Hammer
train.unit: litres
train.question: What beer should I brew to serve alongside Ginger and grapefruit poundcake?