train.unit: litres
train.brewers_tips: There's a lot of speciality malt in the mash. Make sure you take the run off nice and steady – increase the flow too much and pull in the bed at your peril.
train.description: Good things come to those who wait. This smooth and roasty oatmeal milk stout won our 2015 Prototype Challenge at a canter. Roasty coffee and chocolate lead to a decadent, full-bodied richness of near uncharted depths with a velvet mouthfeel from the addition of oatmeal and a touch of wheat. This is complemented at every turn by the Magnum and Sorachi Ace hops, with the latter bringing an intensity of smooth vanilla and dark berry fruit on the long, rewarding finish.
train.add: start
train.unit: grams
train.attribute: bitter
train.name: Magnum
train.add: middle
train.unit: grams
train.attribute: flavour
train.name: Sorachi Ace
train.unit: kilograms
train.name: Pale Ale
train.unit: kilograms
train.name: Wheat
train.unit: kilograms
train.name: Dark Crystal
train.unit: kilograms
train.name: Brown
train.unit: kilograms
train.name: Black Malt
train.unit: kilograms
train.name: Carafa Special Malt Type 1
train.unit: kilograms
train.name: Flaked Oats
train.unit: kilograms
train.name: Crystal 150
train.unit: kilograms
train.name: Lactose
train.yeast: Wyeast 1056 - American Ale™
train.unit: celsius
train.unit: celsius
train.name: Jet Black Heart
train.unit: litres
train.question: What beer should I brew to serve alongside Beef shin stew?