train.unit: litres
train.brewers_tips: Play around with the citrus flavour by using differing amounts of lemon peel, orange peel, grapefruit peel, lime peel or kaffir lime leaves.
train.description: A citrus-infused gose - a traditional German sour wheat beer brewed with salt, in this case with the addition of kaffir lime leaf and lemon peel.
train.add: 60
train.unit: grams
train.attribute: Bittering
train.name: Magnum
train.add: 0
train.unit: grams
train.attribute: Aroma
train.name: Mosaic
train.add: 0
train.unit: grams
train.attribute: Aroma
train.name: Amarillo
train.add: Flame Out
train.unit: grams
train.attribute: Flavour
train.name: Lemon Peel
train.add: Flame Out
train.unit: grams
train.attribute: Flavour
train.name: Coriander Seeds
train.unit: kilograms
train.name: Pilsner
train.unit: kilograms
train.name: Torrified Wheat
train.unit: kilograms
train.name: Acidulated Malt
train.unit: kilograms
train.name: Rye
train.unit: kilograms
train.name: Flaked Oats
train.yeast: Wyeast 1272 - American Ale II™
train.unit: celsius
train.unit: celsius
train.name: Sidewalk Shark
train.unit: litres
train.question: I need a beer recipe recommendation that will enhance the flavors of Moules Frites.