train.unit: litres
train.brewers_tips: To capture yeast from another bottle conditioned beer, simply make up a starter with some wort and grow the yeast up. Once it goes through a fermentation at 1 litre it can go straight into your wort to start the main fermentation.
train.description: Made with the yeast from a bottle of Westvleteren 12, aged with vanilla beans. Only available in 375ml bottles. Limited to 3200 bottles. The first in our Abstrakt series.
train.add: start
train.unit: grams
train.attribute: bitter
train.name: Saaz
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Saaz
train.add: end
train.unit: grams
train.attribute: flavour
train.name: Styrian Goldings
train.unit: kilograms
train.name: Extra Pale
train.unit: kilograms
train.name: Wheat
train.unit: kilograms
train.name: Munich
train.yeast: Westvleteren 12 (recovered from a bottle)
train.unit: celsius
train.unit: celsius
train.twist: Two split vanilla pods in cold conditioning
train.name: AB:01
train.unit: litres
train.question: Could you suggest a homebrew beer recipe that pairs nicely with Baked brown butter lobster?