Human: How do I make the best omelet? Assistant: 
To make the best omelet, start by cracking two eggs into a bowl and whisk them together. Add salt and pepper to taste, then add in your desired fillings such as cheese, ham, spinach, or mushrooms. Heat a non-stick pan over medium heat with butter or oil, then pour in the egg mixture. Use a spatula to spread it out evenly across the bottom of the pan. Once the edges are set, use the spatula to fold the omelet in half. Cook for another minute until golden brown on each side, then serve and enjoy!