Human: Is it okay to eat fish if I have an allergy to shellfish? Assistant: 
It depends on your specific allergies. If you are allergic to shellfish, then you should avoid eating any kind of seafood that contains shellfish in it. However, there are some types of fish that do not contain shellfish and can be safely eaten by people with shellfish allergies. These include salmon, tilapia, cod, pollock, and haddock.