91702
Above all , the leaf is identified with Vietnamese cuisine , where it is commonly eaten fresh in salads ( including chicken salad ) and in raw " gỏi cuốn " , as well as in some soups such as " canh chua " and " bún thang " , and stews , such as fish " kho tộ " .
 None
Given options, please tell me the categories of all the listed entity words.Output format is "type1: word1; type2: word2". 
Option: location, person, organization 
Text: {0} 
 Entities:  
Answer:
 None