21926
Model results were compared to trial results obtained on pork meat ( M . Longissimus dorsi ) heated under the same conditions ( 45 and 75 degrees C , from 5 to 120 min ) .
 None
Given options, please tell me the categories of all the listed entity words.Output format is "type1: word1; type2: word2". 
Option: Chemical 
Text: {0} 
 Entities:  
Answer:
 None