2692
Light exposure significantly delayed the degradation of chlorophyll and decrease of glucose , reducing sugar , and sucrose content , and thus preserved more total soluble solid ( TSS ) content at the end of storage in comparison with darkness .
 Chemical: glucose; Chemical: sugar; Chemical: sucrose
Given options, please tell me the categories of all the listed entity words.Output format is "type1: word1; type2: word2". 
Option: Chemical 
Text: {0} 
 Entities: glucose, sugar, sucrose 
Answer:
 Chemical: glucose; Chemical: sugar; Chemical: sucrose