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Almonds can be processed into a milk substitute called almond milk ; the nut 's soft texture , mild flavor , and light coloring ( when skinned ) make for an efficient analog to dairy , and a soy-free choice for lactose intolerant people and vegans .
 food: milk substitute; food: almond milk; disease: lactose intolerant; food: vegans
Given options, please tell me the categories of all the listed entity words.Output format is "type1: word1; type2: word2". 
Option: media, plant, vehicle, astronomical object, time, disease, animal, location, person, organization, mythical figure, food, biology, geographical phenomenon, instrument, event 
Text: {0} 
 Entities: milk substitute, almond milk, lactose intolerant, vegans 
Answer:
 food: milk substitute; food: almond milk; disease: lactose intolerant; food: vegans