What a progressive utopia does to outdoor dining
If you want to take down a fence, first learn why it was built. I can guess at reasons but it would be interesting to hear from a city planner on the reasons and history. My guesses:* The sidewalk is public space. Does the public give away free real estate to the restaurant, to be used to generate revenue by the square foot? If the restaurant wants outdoor dining, they can build it on their own property. Perhaps the city should at least charge rent (in non-pandemic times).* Cities don't want loud drunk people on sidewalks, i.e., a bar scene on the sidewalk. Public alcohol consumption is generally banned in most places in the US, afaik.* It obstructs sidewalks, which have an important purpose and were built to a certain capacity. Analogously, should we allow dining in the street, blocking a lane of traffic (structures could be built that would shield patrons from the street). Possibly, there was less foot traffic during the pandemic so the problem wasn't as noticeable.* Laws that apply to one person apply to every restaurant in the city. Maybe the temporary pandemic situation limited how many and how did it, and we don't want every restaurant building outdoor dining on the sidewalk.The title is inflammatory: Assuming 'progressives' are bad, caused the issue, the issue is somehow bad. I expect more from the Atlantic than joining the lynch-the-progressives mob.