product_title: Great River Organic Milling, Bread Flour Blend, All Purpose Whole Wheat, Stone Ground, Organic, 25-Pounds (Pack of 1)
product_bullet_point: STONE GROUND ORGANIC FLOUR: Made from a mix of carefully selected organic hard red spring wheat and soft white winter wheat grown in the northern plains. We strive to purchase wheat that contains 10-14% protein and has a strong gluten content.
  FINELY GROUND FLOUR: This all-purpose whole wheat flour is a blend that still contains much of the bran and germ. This makes for a heartier all-purpose flour as opposed to typical white flours, and works well in bread machines with a whole grain setting.
  NATURAL GRANITE MILLSTONES: These stones add to the quality, taste, and nutritional integrity of whole-grain flour. Due to the cooler temperatures of the stone milling process.
  CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO.
  RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen.
product_brand: Great River Organic Milling
product_text: Great River Organic Milling, Bread Flour Blend, All Purpose Whole Wheat, Stone Ground, Organic, 25-Pounds (Pack of 1)
  Great River Organic Milling
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  None
  STONE GROUND ORGANIC FLOUR: Made from a mix of carefully selected organic hard red spring wheat and soft white winter wheat grown in the northern plains. We strive to purchase wheat that contains 10-14% protein and has a strong gluten content.
  FINELY GROUND FLOUR: This all-purpose whole wheat flour is a blend that still contains much of the bran and germ. This makes for a heartier all-purpose flour as opposed to typical white flours, and works well in bread machines with a whole grain setting.
  NATURAL GRANITE MILLSTONES: These stones add to the quality, taste, and nutritional integrity of whole-grain flour. Due to the cooler temperatures of the stone milling process.
  CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO.
  RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen.