human
Being that yesterday was Mother's Day, I went to La Fondue to celebrate. This is a great spot for celebrations, occasions or expensive dates. We ordered the Fondue Feast combination, which comes with a salad course in addition to the entree, cheese and chocolate fondues. The meal begins with the salad course which gives you a choice of a chef's salad or a spinach salad. We each elected for the chef's salad. Given that it was only the beginning of the meal, we each ended up having the rest of our salads to go. Then came the cheese course. For the cheese course we chose the Schweitz. In the past we usually have elected to go with the Cajun, but for tonight we decided to branch out a little bit. The cheese was very good, although it was a bit bitter and that the alcohol flavor ended up being a bit strong. We also did joke a little bit that it was almost possible to get drunk off the cheese course without ordering any alcoholic beverages. One of the great things about the cheese and chocolate fondue courses is that you can have unlimited refills of the included accompaniments. I really enjoyed their bread along with their pearl onions. For our entree, our meat choices were Savage Duck, Bronze Turkey, Alligator Tail, Free Range Buffalo, Wild Antelope and Wild Boar. For our cooking method we ended up choose the lobster bisque. The broth was fairly light, but flavorful and ended up imparting good flavor to each of the meats to a point where in some cases, the dipping sauces were unnecessary. Each meat was very good, which was well accompanied by each the 6 dipping sauces that were provided. The chocolate fondue came last and for that we chose the decadent one. It was fantastic and I especially enjoyed the Snicker's Bars, the cookie dough as well as the marscapone choose balls. With respect to the service, it could have been better, but in their defense they were relatively busy. While our water glasses were constantly being topped off, it was a bit of a wait to get out refills for our cheese and chocolate fondues to the point where our chocolate fondue was turned off, as we had immediately paid the check before actually completing the meal. All in all, while La Fondue is pricey, it is a fun experience and I would gladly return.
gpt
{'overall_sentiment': 'positive', 'aspects': {'Staff Service and Behavior': [{'Extracted Segment': 'With respect to the service, it could have been better, but in their defense they were relatively busy.', 'sentiment': 'neutral'}, {'Extracted Segment': 'It was a bit of a wait to get out refills for our cheese and chocolate fondues ', 'sentiment': 'negative'}], 'Food Quality': [{'Extracted Segment': 'The cheese was very good, although it was a bit bitter and that the alcohol flavor ended up being a bit strong.', 'sentiment': 'mixed'}, {'Extracted Segment': 'Each meat was very good', 'sentiment': 'positive'}, {'Extracted Segment': 'I really enjoyed their bread along with their pearl onions.', 'sentiment': 'positive'}, {'Extracted Segment': 'The broth was fairly light, but flavorful and ended up imparting good flavor to each of the meats', 'sentiment': 'positive'}], 'Price and Value for Money': [{'Extracted Segment': 'La Fondue is pricey', 'sentiment': 'negative'}, {'Extracted Segment': 'All in all, while La Fondue is pricey, it is a fun experience and I would gladly return.', 'sentiment': 'positive'}], 'Ambience': [], 'Other': []}}