human
Enjoyably unique dining experience. Took our 19 and 17 year olds to experience something out of the ordinary. At first they were skeptical; the restuarant is dark, exotic in decor, and the table space a little close. The food choices (and taste!) quickly won them over. We dined on ostrich, aligator, yellow fin tuna, and buffalo to name a few.
The original cocktail menu was also fun. Dinner ended with a flambe'ed chocolate and caramel fondue which truly topped off the evening.
Very fun.
One observation - quite a few tables were seated after nine for dessert only. I will definitely keep that in mind for the future!
gpt
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