human
Enoteca is straight up delicious. I can't believe I haven't dined here before or even sipped wine here? Looks like I chose a great time to come! I came for lunch earlier and I had an excellent time with high quality service from my boy Tony. For starters, I ordered a glass of 12' Conti Zecca red from Puglia, Italy. It was a medium body that paired well with my Gioia Burrata which is imported from Italy. The sliced tomatoes were fresh, ripe, sweet and neatly dressed with olive oil, salt and basil. For my main course, I ordered the Aglio E Olio which is spaghetti tossed in garlic oil, bread crumbs, chili flakes and pecorino romano. This is one of the best pastas I've ever had. My boy Tony came with some spicy oil to drizzle over the pasta and it gave it some heat and extra flavor. This is by far my new favorite order and the best thing I've eaten this year. For dessert, I was surprised with a tasty carrot cake topped with powdery sugar and placed on a baking board. This place is legit and definitely a must-try for new comers. It's a good thing I live nearby! I'm coming back!
gpt
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