human
This was my first time having fondue in a restaurant and the food was very good. The concept lends itself to a relaxed dining pace, making the dinner itself a conversation enhancer - good for a romantic evening or chatting with friends. Service unfortunately was poor. This is a popular restaurant, and the hostess had the attitude of a bouncer. We had reservations and arrived on time, but without explanation or apology were diverted into a waiting area by the front door with a dozen others, all of whom had reservations. Our waiter mumbled and bumbled. We were charged a $25 corking fee, despite the restaurant's web site saying there would be none.
gpt
{'overall_sentiment': 'mixed', 'aspects': {'Staff Service and Behavior': [{'Extracted Segment': 'Service unfortunately was poor', 'sentiment': 'negative'}, {'Extracted Segment': 'This is a popular restaurant, and the hostess had the attitude of a bouncer', 'sentiment': 'negative'}, {'Extracted Segment': 'We were diverted into a waiting area by the front door with a dozen others, all of whom had reservations', 'sentiment': 'negative'}, {'Extracted Segment': 'Our waiter mumbled and bumbled', 'sentiment': 'negative'}], 'Food Quality': [{'Extracted Segment': 'the food was very good', 'sentiment': 'positive'}], 'Price and Value for Money': [{'Extracted Segment': "We were charged a $25 corking fee, despite the restaurant's web site saying there would be none", 'sentiment': 'negative'}], 'Ambience': [{'Extracted Segment': 'The concept lends itself to a relaxed dining pace, making the dinner itself a conversation enhancer - good for a romantic evening or chatting with friends.', 'sentiment': 'positive'}]}}