human
Finally came here for dinner on my birthday this past Tuesday, and I would say that people definitely come here for the experience.With that said, they have really cool decor. Once you walk in you see a lamp that is in the shape of a gun for the stand. The whole restaurant is dimly lit and the waiting area has high metal chairs and drink menus to order from while you wait for a table.It being a Tuesday night and having made a reservation, there was no wait.The table decor was super cute! Love the skull candle holder. We were then greeted by Jeff, and he was an excellent server. He answered all of our questions and gave us his opinion on some of the better options on the menu.We went with the La romantique with bacon and swiss with champagne cheese, chef salad with honey mustard dressing, filet mignon, chicken, shrimp and lobster (there were veggies on the side too).There were a bunch of dipping sauces and I would definitely say the terryaki one was my fave. As for the lobster and shrimp we made sure we put a ton of garlic butter on the grill. Adding salt and pepper also made the food taste better.The only thing I didn't like was having to cook the food and it taking so long. But like I said, you pay for the experience.The dessert was by far my favorite part of the meal. Love the bananas, strawberries, cookie dough and the frozen cream puff to dip into the chocolate.I would come here just for dessert next time.Great thing to try if you have never dined here before!
gpt
{'overall_sentiment': 'positive', 'aspects': {'Staff Service and Behavior': [{'Extracted Segment': 'He was an excellent server.', 'sentiment': 'positive'}, {'Extracted Segment': 'answered all of our questions and gave us his opinion on some of the better options on the menu.', 'sentiment': 'positive'}, {'Extracted Segment': 'It being a Tuesday night and having made a reservation, there was no wait.', 'sentiment': 'neutral'}], 'Food Quality': [{'Extracted Segment': 'the terryaki one was my fave.', 'sentiment': 'positive'}, {'Extracted Segment': 'Adding salt and pepper also made the food taste better.', 'sentiment': 'neutral'}], 'Price and Value for Money': [], 'Ambience': [{'Extracted Segment': 'they have really cool decor', 'sentiment': 'positive'}, {'Extracted Segment': 'The whole restaurant is dimly lit', 'sentiment': 'neutral'}, {'Extracted Segment': 'high metal chairs and drink menus to order from while you wait for a table', 'sentiment': 'neutral'}], 'Other': [{'Extracted Segment': "The only thing I didn't like was having to cook the food and it taking so long.", 'sentiment': 'negative'}, {'Extracted Segment': 'But like I said, you pay for the experience.', 'sentiment': 'neutral'}, {'Extracted Segment': 'The dessert was by far my favorite part of the meal. Love the bananas, strawberries, cookie dough and the frozen cream puff to dip into the chocolate.', 'sentiment': 'positive'}]}}