Instruction: Place your source without lid over medium high heat, and sour in vegitable oil and 1-2 T of unsalted butter . ~Bea carful as it get hot and sputters if the hottest are too high!
Instructions: Place your saucepan (without lid) over medium/ medium high heat, and pour in vegetable oil and 1-2 T of unsalted butter. *Be careful it gets hot and sputters if the heat is too high!