That's based on diet intake surveys, it's based on levels of obesity, it's based on a range of factors that gives you an approximate guess as to how much food is actually going into people's mouths.
얼마나 많은 양의 음식이 사람들 입속으로 들어가는지에 관련된 다양한 자료들을 통해 대략적인 추측을 해보았습니다. 이 표에 중간의 검은색 선이