So the best way to marinate chicken, based on this, is to, not under-cook, but definitely don't over-cook and char the chicken, and marinate in either lemon juice, brown sugar or saltwater.
所以最好的腌制方式，根据这些 也就是，不要生煮， 但是一定不要煮过头和烤过头， 用柠檬汁，红糖或者盐水来腌制