When compared with the unmarinated chicken, which is what I used as my control, I found that lemon juice worked by far the best, which decreased the carcinogens by about 98 percent.
În comparaţie cu puiul nemarinat, pe care l-am folosit ca martor, am constatat că sucul de lămâie a fost de departe cel mai bun reducând carcinogenii cu aproximativ 98%.