But I noticed that most of the food that I was giving my pigs was in fact fit for human consumption, and that I was only scratching the surface, and that right the way up the food supply chain, in supermarkets, greengrocers, bakers, in our homes, in factories and farms, we were hemorrhaging out food.
しかしそのうち 豚の餌になった廃棄食料の多くは 人間が食べても問題ない ということに気付きました 実はここに始まり 食料生産の元に坂のぼると スーパーや八百屋 パン屋 家庭そして工場でも 農家でも 食べ物がどんどん 無駄にされていたのです