frument N22GENSN tr NUM13NOMPNCARD gener V11PRESACTIVEIMP2S s V51PRESACTIVEIND3P mession N31GENSF un NUM11NOMSNCARD ut CONJ in PREPABL umbri N11NOMSF ubi ADVPOS falc N33LOCSF secund NUM12NOMSNORD terr N11ACCSF succid V31PRESACTIVEIND3P strament N22NOMSN et CONJ manipul N21ACCSM ut CONJ qu PRON10ACCSM subsicuerunt OTHER pon V31PRESACTIVEIND3P in PREPABL terr N11NOMSF
There are three methods of harvesting grain: the first, employed in Umbria, in which the stalk is cut close to the ground with the hook, and each bundle, as it is cut, is laid on the ground.
final_alignments\Varro_Agriculture_Book1.json