libr N11ACCSF sal N22LOCPN frig V31FUTACTIVEIMP2S eodem PRON42ABLSX ind V31FUTACTIVEIMP2S et CONJ rud ADJ32NOMSNPOS misc V21FUTACTIVEIMP2S usque ADVPOS ade V61PRESACTIVEIND1S donec CONJ ov N22NOMSN gallinace ADJ11NOMSNPOS coct VPAR31NOMSNPERFPASSIVEPPL nat V11FUTACTIVEIND3S desin V31FUTACTIVEIMP2S misc V21PRESACTIVEINF0X
parch 1 1/2 pounds of salt, add it, and stir with a rod until a boiled hens egg will float; then stop the stirring.
final_alignments\Cato_Agriculture.json