mulg V21PRESACTIVEIND3P ver N21VOCSM ad ADVPOS case N21ACCSM faci VPAR31NOMSNFUTPASSIVEPPL man V21PRESACTIVEIMP2S ali N24LOCPN tempor N32LOCPN meridian N21LOCPM hor N11LOCPF tametsi CONJ propter PREPACC loc N22NOMPN et CONJ pabul N22NOMSN dispar ADJ31DATSXPOS n V21PRESACTIVEIMP2S usque ADVPOS qu PRON10ABLSF i PRON42NOMSM f V33PRESACTIVEIND3S
In spring the milk for cheese making is drawn in the morning, while at other seasons the milking takes place toward midday; but the practice is not entirely uniform because of differences in locality and food.
final_alignments\Varro_Agriculture_Book2.json