i PRON41NOMSN in PREPABL linte N22NOMSN nov ADJ11NOMSNPOS ind V31FUTACTIVEIMP2S exprim V31FUTACTIVEIMP2S cremor N31ACCSM in PREPABL patin N11ACCSF nov ADJ11ACCSFPOS aut CONJ in PREPABL mortari N22NOMSN
Place some of this in a new linen bag and squeeze out the creamy substance into a new pan or bowl.
final_alignments\Cato_Agriculture.json