An non in magni illius Catonis libro, qui de agri cultura est editus, scripta sunt permulta similia, ut haec, quem ad modum placentam facere oporteat, quo pacto libum, qua ratione pernas sallere? Illud non dicis, inquit Agrius, quod scribit, si velis in convivio multum bibere cenareque libenter, ante esse oportet brassicam crudam ex aceto aliqua folia quinque.
Why, are there not many such items in the book of the renowned Cato, which he published on the subject of agriculture, such as his recipes for placenta, for libum, and for the salting of hams? You do not mention that famous one of his composing, said Agrius: If you wish to drink deep at a feast and to have a good appetite, eat some half-dozen leaves of raw cabbage with vinegar before dinner.
final_alignments\Varro_Agriculture_Book1.json