Savings from eating less and not being able to eat most food offered in restaurants has provided the financial opportunity to be able to afford the highest quality ingredients.
Eating a very large amount of low nitrogen greens and cutting out all sugar or processed food reduces calorie intake by half while reducing appetite, so much so, that 18 hour daily fasts are a breeze.
Improvements in health readings are amazing.
Non-corn, grass fed Beef or Elk is the most perfect food as is Free Range non-grain fed Turkey, yum.
Coconut and direct sourced olive oils are very healthy and flavourful, as is grass fed butter used at a low cooking temperature. 
The main danger in the world is not just the current ecological footprint of humanity but the future exponentially rising number of feet.
With less people or less inequity in the sharing of productivity gains, we could ALL live like Kings and Queens.