I second Henry's as my favorite, the hidden gem in the menu is the Crawfish Pie, aka Cajun Crawfish Pie.  A bit spicey but OK for lightweights like me!   Big enough for two to split.  In the "Old" days they were available only on Wednesdays starting at around 4 pm.  We were working in Kodiak frequently and always made sure the trip included a Wednesday!  The whole day's worth of pies was always gone by 5 or a bit later if you were late AND lucky.  They were making and freezing pies at one point but don't know if that is the case today.  We were known to bring back 15 or more for very good friends and family.  The back story on the pies is interesting.  The other two items I liked were the Reuben and the Blue Cheese burger.  Couldn't go wrong with any of these three!