With the price of charters nowadays that 20 bucks a pound at the store may just pencil out for you. Charter $200-$300, gas to & from Homer $60, meals $100, filleting/ vacuum packing $25, hotel room $160. You can easily spend $600-$700 when all is said & done. If you bring home the average of 15 to 20 pounds of fillets you are paying between $35 to $45 a pound.