What is French toast?
[[File:FrenchToast.JPG|thumb|250px|French toast]] '''French toast''' is a [[breakfast]] [[food]] made by soaking [[bread]] in [[egg (food)|eggs]]. [[Milk]], [[sugar]] or [[cinnamon]] are commonly added. The dish is often topped with powdered sugar, [[butter]], [[fruit]], [[syrup]], or other items. According to what is popular in local [[cuisine]], many of the [[spice]]s that are added to bread or egg dishes are in cooking. In the [[United Kingdom]], it is sometimes known as ''Eggy Bread''. It is a [[Christmas]] time [[dessert]] in [[Portugal]] and [[Brazil]] called [[rabanada]]. And is an [[Easter]] dessert in [[Spain]] called [[torrijas]]. {{food-stub}} [[Category:Breakfast foods]] [[Category:Breads]] [[Category:Egg dishes]]