What is Belgian waffles?
[[File:Waffles (Belgium).jpg|thumb|Belgian waffles]] '''Belgian waffles''' are a type of [[waffle]]. It is made with a [[Baking yeast|yeast]]-leveaned batter.<ref>{{Cite web|last=Arlen|first=Willow|date=2011-12-06|title=Waffles, yeasted vs. unyeasted - no more waffling over waffles!|url=https://www.willcookforfriends.com/2011/12/waffles-yeasted-vs-unyeasted-no-more-waffling-over-waffles.html|access-date=2021-05-13|website=Will Cook For Friends|language=en-US}}</ref> It is different from the Liege waffle in size and thickness.<ref>{{Cite web|date=2017-04-10|title=Did you know there is a difference between the Liege waffle and the Brussels waffle?|url=https://focusonbelgium.be/en/facts/did-you-know-there-difference-between-liege-waffle-and-brussels-waffle|access-date=2021-05-13|website=Focus on Belgium|language=en}}</ref> It is served as a [[dessert]] in [[Belgium]] while it is served as a [[breakfast]] in [[North America]]. == References == {{Reflist}} {{Food-stub}} [[Category:Belgian food]]