What is Peruvian food?
'''Peruvian food''' refers to the [[Cuisine|culinary traditions]] of [[Peru]]. That includes [[fish]], plates with [[Maize|corn]], like [[humita]], [[potatoes]] and a lot of [[soup]]s. [[Ceviche]] is the most famous dish in Peru. It is made with fish, lemon, red onion, pepper and salt. [[Rice]] and potatoes are used for share a lot of plates. [[Pisco]] is the national drink, and it is made by eight types of [[grape]]s. There are a lot of traditional deserts, like [[alfajor]] and rice with milk Peruvian food is influenced by Japanese and Spanish food. {{food-stub}} [[Category:Peruvian food]]