What is Fougasse (bread)?
[[File:Fougasse 1.jpg|thumb|A '''Fougasse'''.]] '''Fougasse''' is a type of [[bread]] made in [[Provence]], France. It is coked with [[lardon]]s, [[olive oil]], and sometimes ''herbes de Provence'' and it is usually served as an accompaniment to an [[apéritif]]. [[Category:Breads]] [[Category:French food]] {{food-stub}}