What is Gruyère cheese?
[[File:Gruyere alpage th wa.jpg|thumb]] '''Gruyère Cheese ''' ({{lang-de|Greyerzer}}) is a hard yellow [[cheese]] from [[Switzerland]]. It is produced in the French -speaking village with the [[Gruyères|same name]]. ==Milk of Gruyère Cheese== It is made from the [[milk]] of [[cows]]. ==Taste of Gruyère Cheese== Gruyère is sweet but slightly salty, with a flavor that varies widely with age. ==Photos== [[File:Gruyere alpage th wa.jpg|thumb]] [[File:Gruyere alpage th w.jpg|thumb]] [[File:Gruyère Premier Cru.jpg|thumb]] {{Commonscat|Gruyère (cheese, Switzerland)}} {{DEFAULTSORT:Gruyere (Cheese)}} [[Category:Swiss cheeses]] {{food-stub}}