What is Salmon burger?
[[File:Salmon burger.jpg|thumb|A salmon burger]] A '''salmon burger''' is a type of [[hamburger]] made from ground or minced [[salmon]] in a shape of a patty. The salmon needs something to make it stick together and is easy to overcook which makes it too dry.<ref>{{citation|url=https://www.nytimes.com/1998/06/10/dining/the-minimalist-burger-with-no-need-of-ketchup.html|work=New York Times|title=The Minimalist; Burger With No Need of Ketchup|author=Mark Bittman|date=June 10, 1998}}</ref> Salmon burgers are commonly eaten in [[Alaska]] as an alternative to [[beef]] hamburgers.<ref>{{citation |url=https://books.google.com/books?id=kT6bIp018QgC&pg=PA62 |title=Alaska |author1=Jim DuFresne |author2=Greg Benchwick |author3=Catherine Bodry |year=2009 |isbn=978-1-74104-762-2}}</ref> ==References== {{Reflist}} {{Food-stub}} [[Category:Seafood dishes]] [[Category:Sandwiches]]