How do I go about making Garlic Lemon Shrimp?
Here's a recipe for Garlic Lemon Shrimp:

Ingredients:

• 3 tablespoons butter
• 1 lb shrimp, deveined with tails removed
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 3 cloves garlic, minced
• 1/2 teaspoon red chili flakes
• 1 tablespoon fresh parsley, chopped
• 3 tablespoons lemon juice

Instructions:

1. Melt butter in a pan over medium heat.
2. Spread the shrimp around in the pan in a single layer, sprinkling the salt and pepper on top, then cook until the butter is starting to turn a dark brown. Flip the shrimp, add the garlic and chili flakes, and cook for about 15-30 seconds.
3. Add the parsley and lemon juice, reducing the lemon juice down to a sauce, then remove from heat.
4. Serve and enjoy!

Enjoy your Garlic Lemon Shrimp!