How do I make Strawberry French Toast Bake?
Here's a recipe for Strawberry French Toast Bake:

Ingredients:

• 8 biscuits, or 1 can biscuit dough
• 1 cup strawberry, quartered

Strawberry Filling

• 2 cups strawberry, finely diced
• 1/2 cup sugar

Egg Mixture

• 2 eggs
• 1/2 cup milk
• 1/2 cup maple syrup
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon

Garnish

• whipped cream

Instructions:

1. Preheat oven 350˚F (180˚C).
2. Slice each biscuit into 8 pieces and place in a greased baking dish.
3. In a saucepan on medium heat, combine strawberry filling ingredients and cook until it reaches a boil. Reduce heat to a simmer and continue to cook until filling reaches a smooth consistency. Remove from heat and set aside.
4. Combine egg mixture ingredients in a large bowl until well-incorporated.
5. Place biscuits in a greased baking dish and spread the egg mixture evenly on top.
6. Top with strawberry filling and the fresh quartered strawberries.
7. Bake for 40-50 minutes, or until golden brown.
8. Slice and serve with whipped cream.

Enjoy your Strawberry French Toast Bake!