How do I cook Cauliflower Rice Chicken Bake?
Here's a recipe for Cauliflower Rice Chicken Bake:

Ingredients:

• 4 cups cauliflower rice
• 2 cups broccoli floret
• 2 cups chicken, cooked, cubed
• 1/2 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese, divided
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• salt, to taste
• fresh parsley, optional, to serve

Instructions:

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, mix together the cauliflower rice, broccoli, chicken, mozzarella, 1/2 cup cheddar, the garlic powder, onion powder, and salt until well combined.
3. Transfer the mixture to a baking dish and cover with aluminum foil. Bake for 40 minutes.
4. Uncover the pan and top with the remaining 1/2 cup cheddar cheese. Bake for 10 minutes more, until the cheese is melted. 
5. Let cool for 5–10 minutes before serving.

Enjoy your Cauliflower Rice Chicken Bake!