How do I go about making Mug Baked Rigatoni?
Here's a recipe for Mug Baked Rigatoni:

Ingredients:

• 6 tablespoons marinara sauce
• mozzarella cheese
• 2 teaspoons fresh basil, chopped
• rigatoni
• parmesan cheese

Instructions:

1. Add 3 tbs Marinara sauce, a handful of Mozzarella cheese and chopped fresh basil in a mug. Top with another 3 tbs Marinara sauce and the pre-cooked Rigatoni pasta.
2. Add some Parmesan cheese and then bake for 20 minutes at 400°F (205°C).
3. Enjoy in the mug itself or flip the pasta into a bowl and serve.

Enjoy your Mug Baked Rigatoni!