Can you tell me how to make Grandma Bonnie’s Dream Cookies?
Here's a recipe for Grandma Bonnie’s Dream Cookies:

Ingredients:

• 2 cups all-purpose flour
• 1/2 teaspoon kosher salt
• 1 teaspoon baker's ammonia
• 1 cup unsalted butter, high-quality, cubed, and softened
• 1/2 cup sugar
• 2 teaspoons vanilla extract
• additional topping, chocolate chips, whole almonds, or raisins

Instructions:

1. Preheat the oven to 275˚F (135˚C). Line 2 baking sheets with parchment paper.
2. In a medium bowl, sift together the flour, salt, and baker’s ammonia.
3. In a separate medium bowl, cream together the butter and sugar with an electric hand mixer on low speed until light and fluffy, about 2 minutes.
4. Add the vanilla and continue beating until fully combined.
5. Add the dry ingredients to the wet ingredients and beat to incorporate.
6. Roll about 1 ounce of dough at a time in your hands to make walnut-sized balls. They will be small, about 1/2 inch (1 1/4 cm) wide. Place the balls of dough on the prepared baking sheets, leaving about 1 inch (2 1/2 cm) of space between each cookie. Using a flat-bottomed measuring cup, gently press down on the cookies to flatten.
7. Top each cookie with 3 chocolate chips, a single almond, or raisins.
8. Bake the cookies for 30 minutes, or until the bottoms are light golden brown and the edges are crispy.

Enjoy your Grandma Bonnie’s Dream Cookies!