How do I go about making Mini Apple Strudels?
Here's a recipe for Mini Apple Strudels:

Ingredients:

Apple filling:

• 1 tablespoon cinnamon
• 2 tablespoons sugar
• 2 teaspoons milk
• 2 apples, diced

Pie crust:

• 1/2 cup cold sliced butter
• 1 1/2 cups flour
• 1 cup sugar
• 1/2 cup milk
• 2 teaspoons baking powder

Crumble topping:

• 3 tablespoons brown sugar
• 2 tablespoons flour
• milk

Instructions:

1. Mix apples with cinnamon, sugar and milk in a bowl.
2. Mix flour, sugar and baking powder in a separate mixing bowl. Then, add cold butter and squish, add milk until you form a dough.
3. Spread dough and put it in a cupcake baking sheet.
4. Fill the cups with the apple filling.
5. In a separate bowl, mix together ingredients for crumble topping until well-combined. Then, top strudels with crumble.
6. Preheat the oven to 250°F and bake your strudels for 45 minutes.
7. Serve warm.

Enjoy your Mini Apple Strudels!