Can you tell me how to make Lemon Chicken Drop Meatballs?
Here's a recipe for Lemon Chicken Drop Meatballs:

Ingredients:

• 1 lb ground chicken
• 1 egg
• 1 teaspoon fresh parsley
• 2 teaspoons lemon juice
• 1 teaspoon bread crumbs
• 3 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon pepper

Instructions:

1. Combine and mix together all of the ingredients (except for 1 tbsp of olive oil)
2. Heat remaining 1 tbsp olive oil in pan on medium heat.
3. Scoop chicken mixture out with a teaspoon and carefully place in pan, making sure not to overcrowd.
4. Once chicken meatballs are in the pan, sear well on all sides. (This should take approximately 2-3 mins on each side.)
5. If needed, turn heat down and continue cooking until internal temperature reaches 165°F.
6. Serve warm.

Enjoy your Lemon Chicken Drop Meatballs!