How do I go about making Cheddar Chips?
Here's a recipe for Cheddar Chips:

Ingredients:

• 3 gold potatoes
• 1 tablespoon cooking oil
• 2 cups cheese cracker, cheddar cheese
• 1 tablespoon salt

Instructions:

1. Preheat the oven to 350ºF (175ºC).
2. Carefully slice 3 gold potatoes into 1/8-inch (3-mm) slices using a knife or mandoline.
3. Place cheddar crackers into a ziplock bag and crush them so that they reach a powdery state.
4. In a large bowl, mix the potato chips with oil, cheddar powder, and salt.
5. Arrange chips on greased baking sheet
6. Bake for 30-35 minutes.

Enjoy your Cheddar Chips!