How do I make Slow Cooker Chicken Tikka Masala?
Here's a recipe for Slow Cooker Chicken Tikka Masala:

Ingredients:

• 2 cups chicken
• 1 tablespoon flour
• 2 teaspoons salt
• 1 tablespoon garam masala
• 1 tablespoon turmeric
• 1 tablespoon paprika
• 1 onion, chopped
• 4 cloves garlic, minced
• 2 green chiles, chopped
• 1/2 cup tomato, in their juices
• 2 tablespoons tomato puree
• 3/4 cup plain yogurt

Garnish

• rice
• coriander

Instructions:

1. Place the chicken pieces in the slow cooker and coat well with the flour and salt.
2. Throw in the garam masala, turmeric, paprika, onions, garlic, chillies, chopped tomatoes and tomato puree and mix together.
3. Slow cook on high for 3 hours.
4. After 3 hours, stir in the plain yogurt. Serve with rice and top with chopped coriander.

Enjoy your Slow Cooker Chicken Tikka Masala!