Help me make Black Bean & Corn Burgers.
Here's a recipe for Black Bean & Corn Burgers:

Ingredients:

• 15 oz black beans, 1 can, drained, rinsed
• 1/2 cup brown rice, cooked
• 1 cup corn
• 1/2 teaspoon garlic powder
• 1 teaspoon chili powder
• 1 egg
• salt, to taste
• black pepper, to taste
• 1/3 cup seasoned bread crumbs
• canola oil
• 4 slices pepper jack cheese
• tomato
• red onion
• avocado
• pico de gallo

Instructions:

1. In a large bowl, add black beans, rice, corn, seasonings, and egg. Using a potato masher, mash the ingredients until thoroughly mixed together.
2. Once mashed, add the bread crumbs and mix to combine.
3. Take a quarter of the mixture and shape it into a patty using your hands. Repeat with the remaining mixture to create four patties.
4. In a pan, heat a small amount of oil over medium heat. Add the patties and cook for 4-5 minutes, flip, top with a slice of pepper jack, and cook for another 4-5 minutes.
5. Place patties on buns, and top with sliced tomato, red onion, avocado, and fresh salsa.

Enjoy your Black Bean & Corn Burgers!