How do I go about making Fruit Lollies?
Here's a recipe for Fruit Lollies:

Ingredients:

• 1 banana, sliced
• 3 cups strawberry, reserve half, and chop into small pieces for step 2
• 2 cups blueberry, reserve half the berries for step 2
• 1 1/2 cups raspberries, reserve half the berries for step 2
• 1 1/4 cups yogurt

Instructions:

1. Blend together the banana, half of the strawberries, half of the blueberries, half of the raspberries, and all of the yogurt in a food processor.
2. Remove the blade, then stir in the rest of the fruit.
3. Pour this mixture into a bread tin and put 12 lollipop sticks in, evenly spaced apart.
4. Freeze overnight.
5. Allow to defrost for approx 15-20 minutes.
6. Remove from tin, and cut the lollipops out with a sharp knife.

Enjoy your Fruit Lollies!