Do you know how to make Birthday Cake Chickpea Cookie Dough?
Here's a recipe for Birthday Cake Chickpea Cookie Dough:

Ingredients:

• 1 can chickpeas, drained (liquid reserved) and rinsed
• 1/4 cup peanut butter
• 2 tablespoons honey
• 2 teaspoons vanilla
• 1/2 teaspoon salt
• 1/4 cup chickpea water
• 1/2 cup sprinkles
• 1/2 cup white chocolate chip

Instructions:

1. Spread drained chickpeas onto a towel and pat dry.
2. Remove chickpea shells.
3. Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
4. Mix halfway then add chickpea water to help consistency.
5. Add sprinkles and white chocolate chips to mixed dough.

Enjoy your Birthday Cake Chickpea Cookie Dough!