How do I prepare Easter Nest Cups?
Here's a recipe for Easter Nest Cups:

Ingredients:

• 1/2 lb chocolate, melted
• 1 cup shredded wheat, crushed
• mini chocolate egg

Instructions:

1. In a bowl, combine melted chocolate and shredded wheat.
2. Line a mini muffin tin with disposable liners and place 1-2 tbsp of mixture in each muffin liner. Top each with a mini chocolate egg.
3. Refrigerate until cool and firm. Serve.

Enjoy your Easter Nest Cups!