How do I make Cheeseburger Cups?
Here's a recipe for Cheeseburger Cups:

Ingredients:

• 1 can refrigerated biscuit, 8 biscuits
• 1 lb ground beef
• 1/2 cup ketchup
• 1 teaspoon worcestershire sauce
• 1 tablespoon mustard
• 2 tablespoons brown sugar
• 8 slices cheese, small slices
• topping of your choice

Instructions:

1. Crumble and cook the beef in a skillet adding salt and pepper to season. Drain.
2. Mix in ketchup, Worcestershire, mustard, and brown sugar.
3. Grease a muffin tin, and line 8 cups with the refrigerated biscuits.
4. Divide the meat mixture among the 8 cups.
5. Bake at 400°F (200°C) for 10-15 minutes, until the biscuit dough is brown.
6. Top with cheese and bake an additional 5 minutes.
7. Top with your favorite toppings and serve.

Enjoy your Cheeseburger Cups!