Tell me how to make Banana Pepper Poppers.
Here's a recipe for Banana Pepper Poppers:

Ingredients:

• 10 banana peppers, halved lengthwise and deseeded
• 2 tablespoons cream cheese
• 2 cloves garlic, minced
• 1 tablespoon cheese
• 1 teaspoon freshly ground cumin powder
• 1 tablespoon panko
• chive
• fresh parsley
• salt and pepper

Instructions:

1. Mix all the ingredients together (other than the chives and parsley).
2. Spoon the mixture into the peppers and drizzle with olive oil.
3. Bake for 15 minutes at 425°F until they are golden brown and the peppers are tender.
4. Serve warm.

Enjoy your Banana Pepper Poppers!