How do I go about making Breakfast Granola Cups?
Here's a recipe for Breakfast Granola Cups:

Ingredients:

• 2 bananas
• 1/3 cup honey
• 1 teaspoon almond extract
• 1 1/4 cups rolled oats
• 1 teaspoon cinnamon
• 1 pinch salt

Suggested toppings

• yogurt
• blueberry
• raspberry

Instructions:

1. Mash two bananas in a small bowl.
2. Add the honey and almond extract. Mix well and set aside.
3. Mix the rolled oats, cinnamon, and a pinch of salt in a large bowl, then add the banana mixture to it. Mix well.
4. Transfer to muffin tin tray, pressing down on the middle and sides to form the cup. Chill for 1-2 hours.
5. Bake for 10-12 minutes at 350°F (180°C).
6. Leave to cool for 10-20 minutes.
7. Top with yogurt, blueberries, and raspberries.

Enjoy your Breakfast Granola Cups!