How do I make French Onion Burger?
Here's a recipe for French Onion Burger:

Ingredients:

French Patty

• 1 lb ground beef, 80% lean
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon oil
• 3 hamburger buns

Toppings

• 3 oz comté cheese, sliced
• 1 cup caramelized onion
• 1 cup fresh arugula
• mustard, of choice, to taste

Instructions:

1. Mix together the patty ingredients until evenly combined.
2. Form the beef into a round patty.
3. Repeat with the remaining beef.
4. Heat oil in a pan over medium heat.
5. Cook the burgers for 3 minutes on the first side, flip, and place the slice of comté on top.
6. Cook for 6 more minutes.
7. Assemble the burgers on the buns with caramelized onions and arugula.

Enjoy your French Onion Burger!