Can you tell me how to make BBQ Chicken Corn Dogs?
Here's a recipe for BBQ Chicken Corn Dogs:

Ingredients:

• 2 cups shredded chicken
• 1 cup BBQ sauce
• 1 cup flour
• 1 cup cornmeal
• 1/4 cup sugar
• 4 teaspoons baking soda
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 egg
• 1 cup milk
• oil, for frying
• BBQ sauce, for serving

Instructions:

1. In a bowl, mix the shredded chicken with the barbecue sauce.
2. On a baking sheet, portion the BBQ chicken into 3 logs and place a skewer through the chicken.
3. Freeze for 1 hour, or until solid.
4. In a bowl, whisk the flour, cornmeal, sugar, baking soda, salt, and pepper.
5. Add the egg and milk, and mix until combined. Set aside for 20 minutes.
6. Pour mixture into a cup.
7. In a large pot or Dutch oven, heat oil to 350°F (180°C).
8. Remove the chicken from the freezer and gently loosen the chicken from the sheet with a fork.
9. Dip the chicken skewer into the cornmeal batter until completely coated.
10. Place corndog into the oil and fry for 3-5 minutes, or until golden brown.
11. Place on a paper towel to drain.
12. Serve with BBQ sauce.
13. Nutrition  Calories: 2050 Fat: 172 grams  Carbs: 117 grams Fiber: 4 grams  Sugars: 47 grams  Protein: 13 grams

Enjoy your BBQ Chicken Corn Dogs!