How do I cook Easy Chocolate Cake?
Here's a recipe for Easy Chocolate Cake:

Ingredients:

• 1 cup caster sugar
• 4 tablespoons milk
• 4 tablespoons extra virgin olive oil
• 1/2 cup regular cocoa powder
• 2 cups flour
• 1/2 cup Belgian dark cocoa powder
• 2 eggs
• 1/2 teaspoon baking soda

Instructions:

1. Mix the flour, sugar, cocoa powder and baking soda in a small mixing bowl.
2. Whisk the eggs, milk and oil in a separate small bowl.
3. Add the wet ingredients to the dry and combine. Bake for 30 to 40 minutes at 150 °C.
4. Serve.

Enjoy your Easy Chocolate Cake!