How do I cook Cinnamon Roll Wreath?
Here's a recipe for Cinnamon Roll Wreath:

Ingredients:

• 1 premade pizza dough

Cinnamon filling

• 2 tablespoons granulated sugar
• 2 tablespoons brown sugar
• 1 tablespoon cinnamon
• 4 tablespoons butter, softened to room temp

Cream Cheese Glaze

• 2 oz cream cheese
• 4 tablespoons butter, melted
• 1/2 teaspoon vanilla extract
• 3/4 cup powdered sugar

Instructions:

1. Preheat the oven to 350°F (180°C).
2. In a medium bowl, combine the granulated sugar, brown sugar, cinnamon, and softened butter and mix until it becomes a spreadable paste.
3. Roll out the pizza dough and evenly spread the cinnamon filling over it.
4. Roll the dough back up into a tube.
5. Cut the tube in half lengthwise.
6. Twist the dough to form one long braid.
7. Bring both ends together to create a circular shape.
8. Bake for 35 minutes, or until the dough is cooked through.
9. In a medium bowl, beat together the cream cheese, melted butter, and vanilla with a hand mixer. Add the powdered sugar and beat until smooth.
10. Drizzle the glaze over the cinnamon wreath.

Enjoy your Cinnamon Roll Wreath!