How do I cook Dark Chocolate Chip Banana "Ice Cream"?
Here's a recipe for Dark Chocolate Chip Banana "Ice Cream":

Ingredients:

• 3 bananas, cut into coins and frozen
• 1/2 cup dark chocolate chips
• 1 teaspoon vanilla
• 1/4 cup milk, of choice

Instructions:

1. Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
2. Place all ingredients into a food processor or blender and blend until smooth.
3. Pour contents into a loaf or small pan.
4. Freeze one hour or until solid.

Enjoy your Dark Chocolate Chip Banana "Ice Cream"!