How do I cook S’mores Cookies?
Here's a recipe for S’mores Cookies:

Ingredients:

• 16.5 oz cookie dough
• 1/2 cup mini marshmallow
• 1/2 cup graham cracker, broken into small chunks

Instructions:

1. Preheat oven to 325°F (160°C).
2. Combine the cookie dough, marshmallows, and graham crackers until evenly distributed.
3. Using an ice cream scoop, place 6 scoops of dough on a parchment paper-lined baking sheet.
4. Bake for 14 minutes.

Enjoy your S’mores Cookies!