How do I go about making Chopped Broccoli Salad?
Here's a recipe for Chopped Broccoli Salad:

Ingredients:

Salad

• 2 cups small broccoli floret
• 1 1/2 cups small cauliflower florets
• 1 cup brussels sprouts
• 1 cup carrot, chopped
• 1/2 cup red onion
• 4 slices bacon, cooked, roughly chopped (optional)
• 1/4 cup shredded sharp cheddar cheese
• 3 tablespoons sunflower seeds
• 1/4 cup dried cranberries
• 1/4 cup raw almonds, sliced

Dressing

• 1/2 cup mayonnaise
• 1/4 cup plain greek yogurt
• 2 tablespoons honey
• 2 tablespoons apple cider vinegar
• 1/2 teaspoon kosher salt
• 1/2 teaspoon pepper

Instructions:

1. Add the broccoli, cauliflower, Brussels sprouts, carrots, red onion, and bacon, if using, to the bowl of a large food processor. Pulse until the ingredients are finely chopped, or broken down to your desired consistency. Set aside.
2. Make the dressing: In a medium bowl, stir together the mayonnaise, Greek yogurt, honey, apple cider vinegar, salt, and pepper. Set aside.
3. Add the chopped vegetable mixture to a large bowl, along with the cheddar cheese, sunflower seeds, dried cranberries, and almonds. Drizzle half of the dressing over the salad and toss to combine, adding more dressing as desired.
4. Serve immediately

Enjoy your Chopped Broccoli Salad!