Tell me how to make Healthy Matcha Frozen Yogurt.
Here's a recipe for Healthy Matcha Frozen Yogurt:

Ingredients:

• 3 cups greek yogurt
• 2 tablespoons pure matcha powder
• 1/4 cup honey

Instructions:

1. Combine ingredients into a food processor or high-speed blender, process until consistently green and smooth.
2. Pour into a pan and smooth into an even layer.
3. Freeze for 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
4. Scoop into a bowl and top with your favorite toppings.

Enjoy your Healthy Matcha Frozen Yogurt!