Tell me how to make Lentil Soup.
Here's a recipe for Lentil Soup:

Ingredients:

• 2 tablespoons olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 carrot, diced
• 2 potatoes, diced
• 15 oz diced tomato, 1 can
• 2 cups dried lentil
• 8 cups vegetable broth
• 1 bay leaf
• 1/2 teaspoon cumin
• salt, to taste
• pepper, to taste

Instructions:

1. In a large pot, add the oil and onion and cook over medium heat until semi-translucent, about 3-5 minutes. Add garlic and cook for 2 minutes.
2. Add carrots and potatoes, and sauté for 3 minutes.
3. Add lentils, vegetable broth, diced tomatoes, bay leaf, and cumin, and bring to a boil.
4. Reduce heat to a simmer and cook for 35-40 minutes, or until lentils are tender.
5. Remove bay leaf and add salt and pepper to taste.

Enjoy your Lentil Soup!