Do you know how to make Classic Omelette?
Here's a recipe for Classic Omelette:

Ingredients:

• 3 eggs
• 1 tablespoon butter
• spinach, cooked, optional
• tomato, chopped, optional
• mushroom, sliced and sautéed, optional
• cheese, optional
• nira chive, chopped, optional

Instructions:

1. In a medium bowl, beat the eggs.
2. Melt the butter in a medium frying pan over medium heat.
3. Pour in the beaten eggs. Stir and shake the pan, moving the eggs around until a few curds form. Reduce the heat to low, then flatten the eggs until the still-runny egg covers the entire bottom of the pan. Add any fillings that you would like.
4. Let the omelette cook until the eggs are fully set, 1-2 minutes, then gently roll the omelette and transfer to a plate. The surface should be smooth with no color.
5. Sprinkle with chives, if desired.

Enjoy your Classic Omelette!