Help me make Southwestern Salad.
Here's a recipe for Southwestern Salad:

Ingredients:

Dressing

• 1/2 avocado
• 1 lime, juiced
• 2 cloves garlic
• 1/2 teaspoon salt
• 1/2 cup water

Salad

• 1/2 green bell pepper, chopped
• 1/2 cup corn
• 1/2 cup cherry tomato, halved
• 1/4 cup quinoa, cooked
• 1/2 cup black beans
• 1 cup spinach

Instructions:

1. In a food processor, combine the avocado, lime juice, garlic, salt, and water. Pulse until smooth, then transfer to a large mason jar.
2. Add the bell pepper, corn, cherry tomatoes, quinoa, black beans, and spinach and screw on the lid.
3. Store in the refrigerator until ready to eat, up to 5 days.
4. Give the mason jar a good shake to mix and use a fork or spoon to stir as needed.

Enjoy your Southwestern Salad!