How do I prepare Chinese Green Beans?
Here's a recipe for Chinese Green Beans:

Ingredients:

• 1/4 cup vegetable oil
• 1 lb string bean
• 1 tablespoon garlic
• 1 teaspoon ginger
• 3 scallions, chopped
• 4 oz shiitake mushrooms
• 1/2 lb ground pork
• 4 dried red chilies
• 1 tablespoon chili paste
• 2 tablespoons soy sauce
• 1 tablespoon rice wine
• white pepper, dash

Instructions:

1. In a large pan or wok, heat the oil over high. Fry the string beans until they start blistering. Remove the string beans.
2. In the same pan or wok, add the garlic, ginger, and scallions. Fry until fragrant.
3. Add the mushrooms and ground pork. Fry until the pork is mostly done. Stir in the the dried red chilies and chili paste.
4. Add the string beans back the pan/wok. Toss to combine everything. Add the soy sauce, rice wine, and a dash of white pepper. Serve!

Enjoy your Chinese Green Beans!