Do you have a recipe for Miso Marinated Salmon?
Here's a recipe for Miso Marinated Salmon:

Ingredients:

• 2 salmon fillets
• 3 tablespoons miso
• 1 tablespoon sugar
• 2 tablespoons sake
• 2 tablespoons mirin

Instructions:

1. In a small bowl, combine miso, sugar, sake and mirin.
2. In a shallow container, combine the marinade and salmon. Marinate at least 30 minutes in the fridge.
3. Heat the pan over medium low heat. place a parchment paper in a pan. Place salmon on top of the parchment paper so salmon doesn’t burn. Cook 6-7 minutes both side or salmon gets the nice grill mark and color becomes opaque.

Enjoy your Miso Marinated Salmon!