How do I prepare Breakfast Banana Split?
Here's a recipe for Breakfast Banana Split:

Ingredients:

Vanilla Frozen Yogurt

• 4 cups greek yogurt
• 1/2 cup honey
• 1 teaspoon vanilla extract

Granola

• 3 cups old fashion oat
• 3 tablespoons coconut oil
• 1/4 cup sunflower seed
• 1/4 cup almond, slivers
• 1/2 cup dried unsweetened cranberry
• 3 tablespoons honey
• banana, halved

Instructions:

1. In a bowl, whisk yogurt, honey, and vanilla until smooth.
2. Transfer to a glass baking dish, and freeze for at least 2 hours.
3. Preheat the oven to 300°F (150°C).
4. In a bowl, mix oats and coconut oil together until all oats are coated with oil.
5. Add the sunflower seeds, almond slivers, dried cranberries, and 3 tablespoons of honey to the bowl, and mix to combine.
6. Pour the oat mixture onto a baking pan lined with parchment paper and spread and pat down till the pan is fully covered from end-to-end.
7. Bake for 20-30 minutes and mix the oats halfway through to allow them to cook evenly.
8. Add the halved banana to a plate and top with vanilla frozen yogurt, granola, and fruit of your choice.
9. Enjoy! 

Enjoy your Breakfast Banana Split!