How do I make Pasta Sandwich?
Here's a recipe for Pasta Sandwich:

Ingredients:

• farfalle pasta, cooked according to package instructions
• 8 slices black forest ham, diced
• 8 slices cheddar cheese, diced
• 1/2 cup fresh spinach, chopped
• 1/3 cup bell pepper, diced
• 1/4 medium red onion, diced
• 1/2 cup mayonnaise
• 1 tablespoon mustard
• 1/4 cup heavy cream
• kosher salt, to taste
• freshly ground black pepper, to taste

Instructions:

1. In a large bowl, combine the cooked farfalle, ham, cheese, spinach, bell pepper, onion, mayonnaise, mustard, heavy cream, salt, and pepper. Toss until evenly incorporated and the pasta and vegetables are well-coated in the dressing.
2. Serve at room temperature or chilled. Leftovers will keep in an airtight container in the refrigerator for up to 7 days.

Enjoy your Pasta Sandwich!