Help me make Easy Weeknight Chicken Tortilla Soup.
Here's a recipe for Easy Weeknight Chicken Tortilla Soup:

Ingredients:

• 4 cups water
• 2 cubes chicken bouillon
• fresh cilantro, to taste - can substitute dried cilantro
• 1/4 cup onion, diced - can substitute 1 tbsp of dried onion
• 3 teaspoons cumin
• 2 teaspoons chili powder
• 1 teaspoon garlic powder
• 1 can tomato, petite, diced
• 1 can whole kernel corn
• 1 can red bean, or kidney beans (can substitute black beans)
• 8 oz chicken, pre-cooked

Toppings:

• tortilla chip, or tortilla
• shredded cheese
• lime wedge
• avocado, optional
• sour cream, optional

Instructions:

1. Boil water in a crockpot. Once boiling, add bouillon cubes and stir until dissolved.
2. Once dissolved, add remaining ingredients except chicken. Simmer for 10 minutes, stirring occasionally.
3. Add chicken and simmer for 5 more minutes.
4. Serve warm with toppings.

Enjoy your Easy Weeknight Chicken Tortilla Soup!