How do I make Vegan Mac ‘N’ Cheese In A Mug?
Here's a recipe for Vegan Mac ‘N’ Cheese In A Mug:

Ingredients:

• 1/2 cup elbow pasta
• 1/2 cup water
• 2 pinches salt, divided
• 2 tablespoons sweetened almond milk
• 2 teaspoons vegan butter
• 2 tablespoons nutritional yeast
• paprika, to taste

Instructions:

1. Combine pasta, water, and 1 pinch of salt in a microwave-safe mug and stir to combine.
2. Microwave on high for 4-5 minutes, or until ninety percent of water has been absorbed.
3. Add almond milk, vegan butter, nutritional yeast, and 1 pinch of salt, and stir well until combined.
4. Microwave for 30 more seconds.
5. Stir again and sprinkle on paprika to taste.

Enjoy your Vegan Mac ‘N’ Cheese In A Mug!