Do you have a recipe for Sweet Potato Black Bean Hash?
Here's a recipe for Sweet Potato Black Bean Hash:

Ingredients:

• 4 tablespoons olive oil
• 3 cups sweet potato, diced, about 2 large potatoes
• 1/2 yellow onion, diced
• 1 red bell pepper, sliced
• salt, to taste
• pepper, to taste
• 1/2 tablespoon paprika
• 1 teaspoon cumin
• 2 cups spinach
• 15 oz black beans, 1 can

Instructions:

1. Heat olive oil on medium heat in a 4-quart chicken fryer. Add sweet potatoes, onion, pepper, salt, pepper, paprika, and cumin, and stir. Cook for 10 minutes, occasionally stirring.
2. Add spinach and cook for an additional five minutes.
3. Lastly, add the black beans and stir until all ingredients are well-blended.
4. Serve with toppings of your choice. We topped our hash with an egg and avocado slices.

Enjoy your Sweet Potato Black Bean Hash!