Could you tell me how to prepare Turkey Meatballs?
Here's a recipe for Turkey Meatballs:

Ingredients:

• 1 lb lean ground turkey
• 1/2 cup italian breadcrumbs
• 1 egg, beaten
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 1/2 tablespoons olive oil

Instructions:

1. Preheat oven to 400ºF (200ºC).
2. Add the turkey, breadcrumbs, egg, salt, pepper, and olive oil to a bowl and mix to combine.
3. Form the meat into 15 meatballs approximately 2-inches (5cm) across.
4. Place the meatballs on a parchment paper-lined tray and bake for 15-20 mins in the oven, or until cooked through.

Enjoy your Turkey Meatballs!