How do you make Chicken Parm Strips?
Here's a recipe for Chicken Parm Strips:

Ingredients:

• 2 boneless, skinless chicken breasts
• 1/2 cup bread crumbs
• 1/2 cup grated parmesan cheese
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 eggs
• 1/2 cup mozzarella, shredded
• marinara sauce, for dipping

Instructions:

1. Preheat oven to 325°F (190°C).
2. Cut the chicken into strips.
3. In one medium-sized bowl, mix the bread crumbs, parmesan, salt, and pepper.
4. In another bowl, crack the eggs and whisk until scrambled.
5. Coat the chicken in the egg, then in the bread crumbs, then repeat.
6. Place the chicken tenders on a baking tray and bake for 20 minutes, flipping halfway through.
7. Sprinkle each tender with mozzarella and bake again for 5 more minutes, or until cheese is melted.
8. Serve with marinara.

Enjoy your Chicken Parm Strips!