Could you tell me how to prepare Easy Zesty Salmon Burgers?
Here's a recipe for Easy Zesty Salmon Burgers:

Ingredients:

Sauce

• 1/4 cup yogurt
• 2 tablespoons spicy dijon
• 1 tablespoon fresh dill, chopped
• 2 tablespoons fresh chives, chopped
• 1 1/2 teaspoons honey

Salmon Mixture

• 16 oz fresh skinless salmon
• 1/2 red onion, minced
• 1 tablespoon fresh dill, chopped
• 1 tablespoon prepared horseradish, optional
• 1/2 teaspoon honey
• 1 1/2 teaspoons sea salt
• 1/2 teaspoon pepper

Instructions:

1. In a small bowl, combine yogurt, spicy dijon, dill, chives, and honey. Set aside.
2. Cut salmon into 1/2 inch (11/4 cm) cubes and transfer to a food processor.
3. Pulse 5 times.
4. Add onion, dill, horseradish, honey, salt, and pepper and pulse a few more times to combine.
5. Form mixture into 4 patties.
6. Drizzle small amount of olive oil into frying pan and heat pan to medium-high.
7. Cook patties for 3-4 minutes until browned. Flip and cook another 3-4 minutes until browned.
8. Serve on your favorite multi-grain bread with yogurt dill sauce.

Enjoy your Easy Zesty Salmon Burgers!