Have you got a recipe for Carrot Fries?
Here's a recipe for Carrot Fries:

Ingredients:

• 2 carrots
• 2 tablespoons olive oil
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon pepper

Greek Yogurt Chive Dip

• 1 cup plain greek yogurt
• 1 tablespoon lemon juice
• 2 tablespoons chives
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Instructions:

1. Preheat oven to 425°F (220°C).
2. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper.
3. Place on baking sheet lined with parchment paper in a single layer. Bake for 20-25 minutes, flipping halfway.
4. Prepare dip while fries are baking. Combine all dip ingredients in a small bowl and set aside in the refrigerator until ready to use.

Enjoy your Carrot Fries!