Tell me how to make Vodka Chocolate Chillies.
Here's a recipe for Vodka Chocolate Chillies:

Ingredients:

• 6 red chilis
• 12 fl oz vodka
• 1 cup dark chocolate
• 1 pinch black pepper
• 3/4 cup white chocolate

Instructions:

1. Remove seeds and veins from 6 chillies. (Wearing latex gloves for this part is advised.)
2. Refrigerate chillies in vodka for 4-12 hours.
3. Melt dark chocolate and stir in black pepper
4. Dip the chillies in the dark chocolate, coating fully, and rest on some baking paper
5. Drizzle with melted white chocolate. Quick tip: you can make white chocolate thinner by stirring a teaspoon of vegetable oil to it after it’s melted.
6. Leave to set in the fridge (about 30-60 minutes).

Enjoy your Vodka Chocolate Chillies!