Help me make The Best Ratatouille.
Here's a recipe for The Best Ratatouille:

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 1 clove garlic, minced
• 5 zucchinis, peeled and sliced
• 1 green bell pepper, desseded and chopped
• 1 red bell pepper, desseded and chopped
• 1 can tomato sauce
• Herbe de provence, to taste
• salt and pepper, to taste

Instructions:

1. Heat oil in a large, heavy-bottomed pot on medium high. Add onions and garlic to the pot and saute until translucent.
2. Add peppers to onions, reduce heat to medium-low with lid on, and cook for 20 minutes (stirring occasionally).
3. Add zucchini and keep cooking with lid on for an additional 20-30 minutes until vegetables are softened.
4. Add seasonings and tomato sauce and cook for an additional 10-15 minutes on low heat.
5. Serve warm.

Enjoy your The Best Ratatouille!