Have you got a recipe for Broccoli Cheddar Fritters?
Here's a recipe for Broccoli Cheddar Fritters:

Ingredients:

• 3 cups broccoli, chopped
• 2 cups water
• 1/2 cup shredded cheddar cheese
• 1 egg
• 1/2 cup all-purpose flour
• 3 cloves garlic, minced
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons vegetable oil

Instructions:

1. In a saucepan over medium high heat add broccoli and water. Let steam for 5 minutes, or until slightly tender.
2. Drain the broccoli and let cool in a medium mixing bowl.
3. Once cool add cheddar cheese, egg, flour, minced garlic, salt and pepper to a bowl and mix until the mixture has a semi-creamy texture.
4. Place a large pan over medium-high heat and add vegetable oil.
5. Use a spoon to scoop out medium dollops of mixture and place it in the pan. Let cook on each side for about 3 minutes, or until golden brown.
6. Remove from pan and place on paper towel to absorb excess oil.

Enjoy your Broccoli Cheddar Fritters!