Do you have a recipe for Cider Poached Pears?
Here's a recipe for Cider Poached Pears:

Ingredients:

• 1 pear
• 1 cup apple cider
• 2/3 cup orange juice
• 2 star anises
• 1 cinnamon stick
• 1 teaspoon vanilla extract
• 2 tablespoons greek yogurt
• 1/3 cup almond, a handful

Instructions:

1. Peel the pear, cut in half and core.
2. Add the cider, orange juice, star anise, cinnamon stick and vanilla extract to a small to medium pan.
3. Bring to boil, then reduce to a simmer.
4. Add the pear halves and poach at a low-medium heat for 10-20 minutes (until you can stick a knife through with no resistance).
5. Remove the pear halves when cooked.
6. Reduce the rest of the mixture over a medium heat until it is a thicker glaze.
7. Serve the pears with a dollop of greek yogurt, a handful of toasted almonds and the glaze.

Enjoy your Cider Poached Pears!