How do I make Mini Peanut Butter Cheesecakes?
Here's a recipe for Mini Peanut Butter Cheesecakes:

Ingredients:

• 24 ritz crackers
• 16 oz cream cheese
• 1/2 cup sugar
• 1/2 cup peanut butter
• 1/2 cup sour cream
• 1 teaspoon vanilla
• 2 eggs

Instructions:

1. Form peanut butter sandwiches with Ritz crackers.
2. Place them in the bottom of each cup of a muffin tin.
3. In a large bowl beat together cream cheese and sugar.
4. Then add peanut butter, sour cream, vanilla, 2 eggs, and beat again.
5. Pour mixture over each peanut butter sandwich until each cup is 3/4 full.
6. Top with crushed Ritz cracker.
7. Bake for 22 minutes at 275°F (135°C). Let cool completely and then refrigerate 2 hours.

Enjoy your Mini Peanut Butter Cheesecakes!