How do I prepare Nutella & Banana Brioche French Toast?
Here's a recipe for Nutella & Banana Brioche French Toast:

Ingredients:

• 2 eggs, lightly beaten
• 1 teaspoon vanilla
• 2 teaspoons caster sugar
• 1/4 cup milk
• 2 slices brioche bread
• 1 tablespoon butter
• 5 tablespoons nutella, (chocolate and hazelnut spread)
• 1 banana, sliced thinly

Instructions:

1. Mix eggs, vanilla, sugar and milk together until combined.
2. Dip each slice of brioche bread into the wet mixture until all of the mixture is soaked up.
3. Heat a frying pan with butter and wait until the butter starts to sizzle.
4. Add each slice, one at a time, on the frying pan and cook for 5 minutes, flipping halfway.
5. Once toast is cooked, top with Nutella and banana.
6. Serve warm.

Enjoy your Nutella & Banana Brioche French Toast!