How do I go about making Chocolate Banana Mug Cake?
Here's a recipe for Chocolate Banana Mug Cake:

Ingredients:

Filling

• 1/2 banana, mashed
• 1 tablespoon chocolate chips, optional

Wet

• 1 egg
• 2 tablespoons vegetable oil
• 2 tablespoons honey
• 3 tablespoons milk
• 1/4 teaspoon pure vanilla extract

Dry

• 7 tablespoons whole wheat flour
• 3 tablespoons cocoa powder
• 1/2 teaspoon baking powder
• 1/8 teaspoon salt

Garnish

• 2 slices banana

Instructions:

1. Mash banana into a paste then add chocolate chips.
2. Whisk together egg, oil, honey, milk, and vanilla extract in a small bowl.
3. Whisk together flour, cocoa powder, baking powder, and salt in a small bowl.
4. Pour the wet ingredients into the dry ingredients and mix until combined.
5. Grease 2 small mugs.
6. Fill mugs half way with the chocolate batter.
7. Divide the banana filling between the 2 mugs.
8. Place remaining chocolate batter on top.
9. Garnish with sliced banana.
10. Microwave on high or 1 minute 10 seconds to 1 minute 25 seconds, or bake in 350˚F (180˚C) oven for 13-15 minutes.

Enjoy your Chocolate Banana Mug Cake!