Have you got a recipe for Crunchy Avocado Tuna Wraps?
Here's a recipe for Crunchy Avocado Tuna Wraps:

Ingredients:

• 5 oz tuna, 2 cans, drained
• 1 large avocado, diced
• 1 cup carrot, finely chopped
• 2 ribs celery, finely chopped
• 1/4 cup red onion, finely chopped
• 1/4 cup dijon mustard
• 1 tablespoon lemon juice
• 1/2 teaspoon garlic powder
• salt, to taste
• pepper, to taste
• 4 whole wheat tortillas
• 4 leaves green leaf lettuce
• 1 cup cherry tomatoes, halved

Instructions:

1. In a large bowl, add the tuna and avocado. Use a fork to smash the avocado and tuna together.
2. Add the carrots, celery, red onion, Dijon mustard, lemon juice, garlic powder, salt, and pepper. Stir to combine.
3. Lay a tortilla flat on a plate. Lay a lettuce leaf on the tortilla. Scoop 1/4 of the tuna mixture into the center of the lettuce and spread down the middle.  Top with cherry tomatoes and carefully roll the the tortilla to create a wrap. Repeat with the remaining ingredients.

Enjoy your Crunchy Avocado Tuna Wraps!