How do I make Roasted Broccoli With Tahini?
Here's a recipe for Roasted Broccoli With Tahini:

Ingredients:

• 1 lb broccoli, cut into florets
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 lemon lemon  zest
• tahini, to serve 

Instructions:

1. Preheat oven to 450˚F (230˚C).
2. On a parchment paper-lined baking sheet, cover broccoli in olive oil and toss to coat evenly.
3. Season with salt and lemon zest and roast for 10-12 minutes or until lightly browned.
4. Serve with tahini sauce.

Enjoy your Roasted Broccoli With Tahini!