How do I go about making Cinnamon Roll French Toast Roll-up?
Here's a recipe for Cinnamon Roll French Toast Roll-up:

Ingredients:

• 10 slices sandwich bread
• 3 tablespoons butter, melted
• 3 tablespoons brown sugar
• 2 tablespoons cinnamon
• 3 eggs
• 1 tablespoon milk
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla extract

Instructions:

1. Roll each slice of bread flat with a rolling pin. Carefully cut off crusts
2. In a bowl, combine melted butter, brown sugar, and 2 tablespoons cinnamon. Spread onto each bread slice, and roll up.
3. In a bowl, combine eggs, milk, 1/2 teaspoon cinnamon, and vanilla.
4. Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.

Enjoy your Cinnamon Roll French Toast Roll-up!