

Human: I've never made soup before but want to try. Where should I get started?

Assistant: Here are the ingredients you'll need to make soup:

-   4 1/2 cups vegetable or chicken broth
-   2 medium carrots, chopped
-   1 medium onion, chopped
-   2 stalks celery, chopped
-   1 cup cooked white or brown rice
-   Salt and pepper to taste

Once you've gathered the ingredients, here are the steps for making vegetable soup:

1.  Combine the broth, carrots, onion, and celery in a large stock pot.

2.  Bring the soup to a boil, then reduce the heat and let it simmer for 30 minutes.

3.  Add the rice and cook for another 15 minutes.

4.  Remove from the heat and add salt and pepper to taste.


Human: I've never made soup before but want to try. Where should I get started?

Assistant: If you don’t have much experience cooking, I’d recommend a slow cooker or Instant Pot, as these machines can do the hardest parts of cooking for you. Otherwise, here are the basics you’ll want to understand:
-Liquid: To make soup, you need a liquid base like water, broth, or stock.
-Soup: This is basically liquid that is made flavorful and delicious through a range of different techniques. Many soups are made with just a stock or broth as a liquid base.
-Cooking: To “cook” food is to heat it until it’s properly cooked, which usually means that the structure of the food is changed so that you can eat it. This changes things in important ways -- for example, when you cook eggs, they go from being liquid-y and raw to having structure and being solid.
-Cooking Procedures: Cooking techniques include things like stir-frying, boiling, sautéing, grilling, and roasting.
I've never made soup before but want to try. Where should I get started?
Here are the ingredients you'll need to make soup:

-   4 1/2 cups vegetable or chicken broth
-   2 medium carrots, chopped
-   1 medium onion, chopped
-   2 stalks celery, chopped
-   1 cup cooked white or brown rice
-   Salt and pepper to taste

Once you've gathered the ingredients, here are the steps for making vegetable soup:

1.  Combine the broth, carrots, onion, and celery in a large stock pot.

2.  Bring the soup to a boil, then reduce the heat and let it simmer for 30 minutes.

3.  Add the rice and cook for another 15 minutes.

4.  Remove from the heat and add salt and pepper to taste.
If you don’t have much experience cooking, I’d recommend a slow cooker or Instant Pot, as these machines can do the hardest parts of cooking for you. Otherwise, here are the basics you’ll want to understand:
-Liquid: To make soup, you need a liquid base like water, broth, or stock.
-Soup: This is basically liquid that is made flavorful and delicious through a range of different techniques. Many soups are made with just a stock or broth as a liquid base.
-Cooking: To “cook” food is to heat it until it’s properly cooked, which usually means that the structure of the food is changed so that you can eat it. This changes things in important ways -- for example, when you cook eggs, they go from being liquid-y and raw to having structure and being solid.
-Cooking Procedures: Cooking techniques include things like stir-frying, boiling, sautéing, grilling, and roasting.