

Human: Can you describe to me what the differences of broth and stock are? I need to know this for a future recipe

Assistant: Sure.  Broth is a clear, low-salt liquid, which is cooked and usually served hot.  Stock is similar, but it is also made with the bones of various animals.


Human: Can you describe to me what the differences of broth and stock are? I need to know this for a future recipe

Assistant: It’s basically the same thing, but there are some differences in terminology.
Can you describe to me what the differences of broth and stock are? I need to know this for a future recipe
Sure.  Broth is a clear, low-salt liquid, which is cooked and usually served hot.  Stock is similar, but it is also made with the bones of various animals.
It’s basically the same thing, but there are some differences in terminology.