

Human: How do you make a Mediterranean salad?

Assistant: Here is my best attempt to compose a Mediterranean salad recipe:
Ingredients

1 red onion, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 garlic clove, minced
1⁄2 cup oil-cured black olives, sliced or chopped
1 (15-ounce) can cannellini beans, rinsed and drained
4 vine-ripe tomatoes, diced
1/2 cup chopped fresh flat-leaf parsley
1 tablespoon balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Preparation  

Set aside 1/2 cup of the olives for garnish.  Finely chop the remaining olives.  Combine all the ingredients except the remaining 1/2 cup olives in a large bowl; toss to combine.  Garnish with the remaining olives.  Serve at room temperature.


Human: How do you make a Mediterranean salad?

Assistant: Enjoy, Mediterranean salads are easy. First, choose your favorite spices like garlic, oregano, lemon juice and salt, and mix them together. Next, slice your favorite fresh vegetables like tomatoes, onions, cucumbers and bell peppers, and then prepare a dressing by mixing oil, vinegar, lemon juice, salt and fresh herbs. Add your vegetables to a bowl, then add your dressing, and you have a great side dish for the next time you make a barbecue dish.
How do you make a Mediterranean salad?
Here is my best attempt to compose a Mediterranean salad recipe:
Ingredients

1 red onion, diced
1 red bell pepper, diced
1 yellow bell pepper, diced
1 garlic clove, minced
1⁄2 cup oil-cured black olives, sliced or chopped
1 (15-ounce) can cannellini beans, rinsed and drained
4 vine-ripe tomatoes, diced
1/2 cup chopped fresh flat-leaf parsley
1 tablespoon balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Preparation  

Set aside 1/2 cup of the olives for garnish.  Finely chop the remaining olives.  Combine all the ingredients except the remaining 1/2 cup olives in a large bowl; toss to combine.  Garnish with the remaining olives.  Serve at room temperature.
Enjoy, Mediterranean salads are easy. First, choose your favorite spices like garlic, oregano, lemon juice and salt, and mix them together. Next, slice your favorite fresh vegetables like tomatoes, onions, cucumbers and bell peppers, and then prepare a dressing by mixing oil, vinegar, lemon juice, salt and fresh herbs. Add your vegetables to a bowl, then add your dressing, and you have a great side dish for the next time you make a barbecue dish.