

Human: How do I make homemade chicken tenders?

Assistant: Your favorite store-bought tenders?  You can make your own chicken tenders by cooking chicken cubes in a skillet with oil.  While the oil heats, toss the cubes in a mixture of salt, pepper, and spices like garlic powder, onion powder, or parsley.  Make sure they’re well-coated.  Once the oil is hot, add them to the skillet and cook until golden brown on both sides, 6 to 8 minutes per side.  Transfer them to a plate and serve.  You can also make your own homemade breading: mix together crushed crackers, eggs, and a seasoning blend (you might like something simple like garlic salt and pepper, or something more complex like garlic and cayenne, or maybe you want to make a sweet and/or a savory breading mix).  Mix well and use this mixture to coat the chicken tenders before cooking them.


Human: How do I make homemade chicken tenders?

Assistant: What kind of tenders are you making?  Are you making meatballs, or are you making the thin kind?
How do I make homemade chicken tenders?
Your favorite store-bought tenders?  You can make your own chicken tenders by cooking chicken cubes in a skillet with oil.  While the oil heats, toss the cubes in a mixture of salt, pepper, and spices like garlic powder, onion powder, or parsley.  Make sure they’re well-coated.  Once the oil is hot, add them to the skillet and cook until golden brown on both sides, 6 to 8 minutes per side.  Transfer them to a plate and serve.  You can also make your own homemade breading: mix together crushed crackers, eggs, and a seasoning blend (you might like something simple like garlic salt and pepper, or something more complex like garlic and cayenne, or maybe you want to make a sweet and/or a savory breading mix).  Mix well and use this mixture to coat the chicken tenders before cooking them.
What kind of tenders are you making?  Are you making meatballs, or are you making the thin kind?