

Human: Can you give me a good recipe for a Korean dish?

Assistant: Absolutely! Here are some popular Korean recipes:
• Spicy Sweet and Sour Chicken
• Dry Sesame Beef with Green Onions
• Korean Potato Pancakes
• Cheese Bulgogi
• Korean Chicken Soup
• Pork Belly Cubes in Soy Sauce Stew
• Mushroom Stir Fry
• BBQ Pork
• Kimchi Burgers
• Korean Chicken Wings
These are some delicious, traditional Korean dishes.  Let me know if you’d like some more ideas, or if I can help in any other way.


Human: Can you give me a good recipe for a Korean dish?

Assistant: Great question! Here is a delicious Korean recipe for Beef and Vegetable Bibim-Goon soup. This soup is bursting with the flavors of beef and mushrooms in a sweet and spicy broth, and is accompanied by nutty, spicy papardelle noodles. It is easy to make and is perfect for a cold winter day. Here are the ingredients and instructions - 

Serves 4-6

Ingredients:

1. 5 oz Beef beef ( trimmed as necessary and cut into 1/2 inch cubes)

2. 2 Green Onions, thinly sliced

3. 1 ounce Fresh Shiitake Mushrooms (stem removed and thinly sliced)

4. 8 to 10 Oyster Mushrooms, sliced

5. 2 Tablespoons Olive Oil

6. 1 2Inch Piece Fresh Ginger, peeled and minced 
or grated (1 to 2 Tablespoons) 
1 teaspoon Sriracha

8 Cups Beef Broth

2 teaspoons Cornstarch mixed with 1 Tablespoon water

1 1/2 tablespoons Light Soy Sauce

1 Tablespoon Mirin

1 cup Frozen Peas

1/2 cup Chopped Green Onions

1/4 cup
Can you give me a good recipe for a Korean dish?
Absolutely! Here are some popular Korean recipes:
• Spicy Sweet and Sour Chicken
• Dry Sesame Beef with Green Onions
• Korean Potato Pancakes
• Cheese Bulgogi
• Korean Chicken Soup
• Pork Belly Cubes in Soy Sauce Stew
• Mushroom Stir Fry
• BBQ Pork
• Kimchi Burgers
• Korean Chicken Wings
These are some delicious, traditional Korean dishes.  Let me know if you’d like some more ideas, or if I can help in any other way.
Great question! Here is a delicious Korean recipe for Beef and Vegetable Bibim-Goon soup. This soup is bursting with the flavors of beef and mushrooms in a sweet and spicy broth, and is accompanied by nutty, spicy papardelle noodles. It is easy to make and is perfect for a cold winter day. Here are the ingredients and instructions - 

Serves 4-6

Ingredients:

1. 5 oz Beef beef ( trimmed as necessary and cut into 1/2 inch cubes)

2. 2 Green Onions, thinly sliced

3. 1 ounce Fresh Shiitake Mushrooms (stem removed and thinly sliced)

4. 8 to 10 Oyster Mushrooms, sliced

5. 2 Tablespoons Olive Oil

6. 1 2Inch Piece Fresh Ginger, peeled and minced 
or grated (1 to 2 Tablespoons) 
1 teaspoon Sriracha

8 Cups Beef Broth

2 teaspoons Cornstarch mixed with 1 Tablespoon water

1 1/2 tablespoons Light Soy Sauce

1 Tablespoon Mirin

1 cup Frozen Peas

1/2 cup Chopped Green Onions

1/4 cup