**a closeup magazine quality shot of [Egg Salad Lettuce Wraps] made with 6 hard-boiled eggs, peeled and chopped 1/4 cup Greek yogurt or mayonnaise 1 tablespoon Dijon mustard 2 green onions, chopped 2 tablespoons chopped fresh dill Salt and pepper to taste Lettuce leaves (such as butter lettuce or Bibb lettuce) for wrapping , insane details, food photography, editorial photography --ar 9:11 --s 1000 --v 5 --v 5** - Image #4 <@399338920317419530>
a closeup magazine quality shot of Egg Salad Lettuce Wraps made with 6 hardboiled eggs, peeled and chopped 14 cup Greek yogurt or mayonnaise 1 tablespoon Dijon mustard 2 green onions, chopped 2 tablespoons chopped fresh dill Salt and pepper to taste Lettuce leaves such as butter lettuce or Bibb lettuce for wrapping , insane details, food photography, editorial photography