**4K UHD Spinach and Feta Stuffed Mushrooms, made this way: Preheat the oven to 375°F (190°C). Remove the stems from the mushrooms and set aside. In a skillet, heat the olive oil over medium heat. Add the minced garlic and mushroom stems. Sauté until softened. Add the chopped spinach and cook until wilted. Remove from heat and stir in the crumbled feta cheese. Stuff each mushroom cap with the spinach and feta mixture. Place the stuffed mushrooms on a baking sheet and bake for about 15-20 minutes, or until the mushrooms are tender.** - Image #2 <@1064366629389074527>
4K UHD Spinach and Feta Stuffed Mushrooms, made this way Preheat the oven to 375F 190C. Remove the stems from the mushrooms and set aside. In a skillet, heat the olive oil over medium heat. Add the minced garlic and mushroom stems. Sauté until softened. Add the chopped spinach and cook until wilted. Remove from heat and stir in the crumbled feta cheese. Stuff each mushroom cap with the spinach and feta mixture. Place the stuffed mushrooms on a baking sheet and bake for about 1520 minutes, or until the mushrooms are tender.