An environmental index based on lacustrine oligochaetes
Oligochaetes are often considered as good descriptors of the ecological situation in lakes. Unfortunately, the rote of sediments in the distribution of species is not well known, particularly in mail lakes. This problem needed re-examination, the importance of the sediments being emphasized. Twelve physico-chemical variables of the sediments (table 2) were taken into account and analysed by means of a standardized principal component analysis (PCA). The physico-chemical variables of the waters as well as the biological variables (species richness and abundance of oligochaetes, table 2) were projected as supplementary data in the PCA. The first principal component is characterized by an opposition between the organic matter (C, N, P) and the CaCO3 contents of the sediments (table 3). The second factor represents the total phosphorus. Lakes from cristalline area (Longemer and Gérardmer) are very contributive to the factor 2 as the total phosphorus contents of their sediments are very high (fig. 1 and table 6). When these lakes are removed from the data set, the second PCA indicates no changes in the signification of factor 1 (table 4). In both analyses, physicochemical variables of waters are correlated with the first factor, and do not contradict its signification. Biological variables are only correlated with factor 1 and show an opposite direction to organic matter (fig. 2). It is suggested that the first factor represents the capacities of the lakes to mineralize the organic matter. The first co-ordinates of sampling stations (COF1), the mean number of oligochaete species (NSPS) and the mean log10 of their abundance/0.1 m2 (EFFE) were compared by means of a multiple regression (table 5). The following biological index is obtained : EOLA = NSPS + 3EFFE. This oligochaete index is related to the factor 1 and it is suggested that if gives an assessment of the biological potentialities of lakes, these potentialities being related to the mineralizing capacities. Low values of the index EOLA are obtained both from human and natural organic enrichment.