How to prepare Caesar salad?
Caesar salad is a classic salad that is simple to prepare but delicious to eat. Here is a basic recipe for making a Caesar salad:

Ingredients:

* 1 head of Romaine lettuce, washed and chopped
* 1/2 cup of croutons
* 1/2 cup of freshly grated Parmesan cheese
* 1/4 cup of olive oil
* 1 egg yolk
* 1 tablespoon of Dijon mustard
* 1 tablespoon of lemon juice
* 2 cloves of garlic, minced
* Salt and black pepper, to taste

Instructions:

1. Start by making the dressing. In a mixing bowl, whisk together the egg yolk, Dijon mustard, lemon juice, minced garlic, salt, and black pepper. Gradually add in the olive oil while whisking, until the dressing is emulsified and smooth.

2. In a large mixing bowl, combine the chopped Romaine lettuce, croutons, and grated Parmesan cheese.

3. Pour the dressing over the salad and toss well to coat. You may not need to use all of the dressing, so add it gradually until you reach the desired level of coverage.

4. Serve the salad chilled, garnished with additional Parmesan cheese and croutons, if desired.

Optional: You can add grilled chicken or shrimp to the salad to make it a more substantial meal.

Caesar salad is a quick and easy dish that is perfect for lunch or dinner. Enjoy!