What dishes pair well with black wine? What food stuffs pair well with black wine?

Black wine in reality is a very, very dark red wine and I would like to know what pairs well with this wine as well as if there are specials occasions that pair well with this wine if any.


  Wait, what the heck is black wine? Despite its nickname, it’s a red wine made from Saperavi grapes—but its color is such a rich, dark purple, that it looks black. Saperavi is Georgia’s most popular red wine, and the grapes are now being grown throughout the world, including the Finger Lakes region of the U.S., Australia and Eastern Europe. - Psst: Black Wine Is the New Trend You Need to Know
Saperavi is a Teinturier type grape, which usually means red skins and red flesh. I have grown two of these types of grapes. Dunkelfelder and Agria and they both are used to make deep red wines that are almost undrinkable. They are usually used in very small quantities to boost the color of lighter colored grapes like Pinot Noir. On their own you need to take special care in the winery to have a light hand in the wine making area otherwise you end up with a tannic monster that you can't drink. You can pretty easily buy a similar grape in the USA called Alicante Bouchet which has been grown in California for over 100 years. You can usually buy them at a decent wine shop. I have had Saperavi wines and they tend to be huge tannic monsters unless tamed in the winery. 

Pair with food as you would Cabernet or Nebbiolo, red meats, bold cheeses, heavy sauces, etc.