What are the predominant styles of Whisky coming out of Asia? Something I've recognized in the past year is that popular Asian whiskies exist. And yet, I've never purchased whisky from Asia, usually only picking up bottles out of Canada, the U.S. or Britain. 

So I wonder, what is the whisky market like across Asia, what styles of whisky are they producing, and what are some of the more popular distilleries producing medium to high quality product?
Suntory and Kavalan whiskey have really put Asian Whiskey on "the map." The Yamazaki Single Malt Sherry Cask, by Suntory even won Jim Murray's Whiskey of the Year in 2015.  

The styles are the same as other distiller's, though I am sure there are a few exceptions. Nikka Coffee Grain Whiskey comes to mind. The difference - it seems - is in the craftsmanship. Whatever the Asian distillers are doing... people agree they are doing well.  

As a Yamazaki 12 owner - I highly recommend you purchase a bottle. Everyone I've ever let try it (I don't tell people when I hand it to them to avoid the "oh I heard this is great so let me rave about it" effect) absolutely raves about it. Even my wife, who normally hates the smell of my spirits, will sip on this neat. If the price tag scares you away, find a friend willing to share a sip or two.