Chicken wings are deliciously addicting and infinitely versatile with Roast Chicken Wings, Fish Wings and Classic Buffalo Wings. Discover how the traditional and easy dessert, Brown Sugar Bread Pudding, is easy to twist into a Five Chocolate Bread Pudding.
Fry the wings in hot oil until cooked through and crispy, about 12 to 15 minutes. Drain.
Whisk the butter and hot sauce together. Toss, flip and coat the cooked wings in the sauce. Serve and share.