Chef Mark Stark has launched many successful restaurants in the North Bay. Experience his food philosophy at this Fresh Starts Chef Event.
Fresh Starts Chef Events offers a changing roster of culinary workshops, tastings, cooking classes and professional chefs with a passion for cooking. Mark Stark has been chosen “Best Local Chef” by readers of both the Santa Rosa Press Democrat and the North Bay Bohemian. With six popular restaurants tunder his belt, he clearly understands what works for North Bay foodies. His Stark Reality Restaurants include Willi’s Wine Bar, Bravas Bar de Tapas and the most recent addition, Bird & the Bottle.
Fresh Starts Chef Events are a project of Homeward Bound Marin providing homelessness solutions and advocacy in Marin County.
For more information, please visit the Cooking Schools of America website.