The site at Bentrock benefits from a marginal climate and unique soils, allowing Sandhi to produce amazingly concentrated fruit for this stunningly gorgeous Chardonnay.
Aromas of lemon and apples with mineral and floral undertones; medium-bodied; racy acidity and complex finish.
Proximity to the ocean and exposed orientation; Bentrock produces low yields of exceptionally high quality.
Wines are wild-yeast fermented and a small amount of new oak is used for ageing.
This wine benefits from a few years in the bottle; drink three to ten years from the vintage date.
Beautiful when paired with smoked salmon.