The Estates White has a bright lemony colour.
This Douro Wine pairs well with Seafood Dishes, like Churchill’s Signature dish of Fresh Salmon smoked in a Port Wine Barrique, Grilled Prawns, Salads or Sushi.
On the aroma, fresh citrin notes combined with hints of graphite and white pepper. Elegant and delicate on the palate, showing a well defined acidity in a long and persistant finish.
This wine is produced from grapes grown in higher altitude vineyards in the Douro Region.
70% Rabigato ; 30% Viosinho.
Receive your purchases in 10- 15 working days after your order has been accepted.