Azamara offers a choice of six distinctive dining options, including room service. Whether you’re a fan of haute cuisine or down-home cooking, you’ll love the quality reflected in the fresh ingredients, careful preparation, and variety of menu choices.
You’ll love the contemporary, inventive Italian cuisine at Aqualina, featuring some of Italy’s most famous dishes. Starters include beef tenderloin Carpaccio with orange oil, lobster ravioli, and seared tuna wrapped in veal, followed by second courses such as sweet pea and fennel soup or delicious salads of watermelon and tomato or arugula and radicchio with prosciutto chips. Main courses include forest mushroom risotto, a perfectly grilled veal chop, a Venetian seafood platter or delicate dover sole. Save room for Azamara’s famous desserts like Masala custard, lemon soufflé, tiramisu and chocolate torte.
Settle in for a marvelous evening at Azamara’s classic wood-paneled steakhouse with stunning views and lush autumn décor. The menu includes steaks in a variety of cuts cooked to perfection, along with starters like crab cakes with remoulade, lobster bisque, wedge salad with bacon and blue cheese, and more. Other entrée choices may include lamb, pork, veal chops, game hens and seafood. Indulge in the famous mini cinnamon-sugar donuts with a trio of dipping sauces for dessert.
From France to California, and Argentina to South Africa, the Azamara Wine Cellar will delight your palate with a vast collection of limited production, small label and rare vintage wines. Our knowledgeable sommeliers will help you pick the perfect wines for your evening meal. And be sure to look to the daily onboard news for Wine Corner gatherings in the Mosaic Café, when you can discover and sip new wines with the sommelier’s guidance.
Something extra: Arrange a wine tasting here. Ask our sommelier or concierge for details.
While a casual “pool grill” during the day, in the evening this venue will be completely transformed into a sit-down al fresco dining experience. Fine tablecloths and flickering candles will set the mood while a reimagined menu will be served by our professional wait staff. In addition, a self-serve frozen yogurt station—Swirl & Top—is the perfect way to conclude your meal or cool off during the day with a variety of flavors and your choice of toppings.
There’s more: Don’t miss our themed buffets! Indian, Mexican, Spanish, Italian, and other regional cuisine. Our international crew takes pride in their native cuisine and it shows.
Our onboard coffee corner may very well become your favorite nook on the ship. And with brand new furniture on the Journey, it’s bound to be one of the most stylish places, too. You'll find all your favourite coffee drinks and you can order them just the way you like. If you’d like to try our Nespresso specialty coffee (for a fee), Mosaic Café is the place. We recommend that you slip right into a comfortable seat and sip for a while—you never know who'll walk by.
In all of our dining rooms, we encourage guests to follow a “resort casual” dress code, following good taste and common sense.
When dining at Windows Café, guests must wear footwear and a cover-up or shirt.
In Prime C, Aqualina and Discoveries Restaurant, many guests enjoy dressing up. Formal evening wear (tuxedos and gowns) is not expected. We recommend that men bring a sport coat or suit; this attire comes in handy for evenings onshore as well. For women, dining attire includes dresses, skirts, blouses with pants and capris, and other appropriate attire.
Azamara proudly features two specialty restaurants, Prime C and Aqualina. Specialty dining is complimentary for suite guests (Club World Owner’s Suites, Club Ocean Suites, Club Continent Suites and Club Spa Suites). For others, there is a $30 per-person cover. Reservations are highly recommended.
With advance notice, we can accommodate most special dietary needs. Please submit your request in writing to our Access Department no later than 40 days before US sailings, and 80 days before all other sailings.
Standard kosher-style menus are available on all voyages. On the day of boarding, please confirm your special dietary arrangements with the restaurant manager.
The best time for room service? Whenever you say it is, 24-hours a day.
Order from the full breakfast menu between 6:30 AM and 10:00 AM, and we’ll deliver at your appointed time. Lunch and dinner room service features a menu of hearty soups, fresh salads, gourmet sandwiches, pizzas and desserts.