It is therefore important to follow good agronomic practices such as early planting, crop rotation, burial of crop residues and removal of volunteer plants in order to reduce the primary source of inoculum
Choncho ndikofuniika kutsatira ndondomeko zakalimidwe zoyenera monga kubzala mwachangu, kulima mbewu mwakasinthasintha, kukwilira zotsalira za mbewu komanso kuchotsa mbewu zongomera zokha pofuna kuchepetsa nkhokwe zamatenda