Conduct staff and farmer training in food budgeting to ensure that households have adequate food resources to last to the next harvesting season
Chitani maphunziro a alangizi ndi alimi pakapangidwe ka ndondomeko yakagwiritsidwe ntchito kachakudya kuti mabanja akhale ndi chakudya chokwanira kufika nyengo yotsatira yokolola