Where moisture meters are available, the rice should be at 20 to 30% moisture content. Water should be drained 7 to 10 days before the expected date of harvesting to ensure uniformity of maturity and to enable the farmer to harvest in drier fields
Pomwe zoyezera kuchuluka kwa chinyezi zlilipo, mpunga ukhale ndi chinyezi pa mulingo wa 20% kufika 30%. Madzi achotsedwe masiku asanu ndi awiri kufika khumi tsiku loyembekezera kukolola lisanafike kuti uche mofanana ndikuthandiza amlimi kukolola mmunda mouma kwambiri