Many root vegetables are very resistant to spoilage and require no other preservation than storage in cool dark conditions, for example by burial in the ground, such as in a storage clamp
Masamba ambiri amizu amakhala opilira kuti sangawonongeke koamnso samafuna kusamala kwina kupatula kuwaika mu m’dima monga kuwakwilira mudothi monga mulu wosungilamo zinthu