4. Place the chicken breast in a baking dish and cover with aluminum foil. 5. Bake for approximately 30-40 minutes or until the internal temperature is 160 degrees, depending on how hot and even your oven cooks will determine the amount of time it takes. 6.. Place the chicken breast in a baking dish and cover with aluminum foil. 5. Bake for approximately 30-40 minutes or until the internal temperature is 160 degrees, depending on how hot and even your oven cooks will determine the amount of time it takes. 6.
http://thehousingforum.com/how-to-bake-boneless-skinless-chicken-breast/
(original) Get the chicken up to 150 degrees in the middle. In most ovens that's about 25-30 minutes at 350 degrees depending on the thickness of the chicken.(edited) Chick … en should always be cooked to 160 degrees, and then left to rest outside the oven for 5 minutes. This allows for carry-over cooking, causing the chicken to come to 165 degrees F. Juices should run clear.original) Get the chicken up to 150 degrees in the middle. In most ovens that's about 25-30 minutes at 350 degrees depending on the thickness of the chicken.
http://www.answers.com/Q/How_long_do_you_bake_when_on_375_boneless_chicken_breast
Preheat oven to 375 F for 15 minutes before cooking. Brush chicken breasts with olive oil ... salt and pepper. Bake for 15 minutes ...beans or creamed corn.rrange chicken breasts in a greased ... over chicken. Sprinkle with stuffing mix. Drizzle butter over crumbs. Bake at 350 degrees for 45 to 55 minutes.
http://www.cooks.com/rec/search/0,1-0,chicken_breast_375_baking,FF.html
Step 2: Bake the chicken pieces. Preheat the oven to 400 degrees F. Bake the chicken pieces, uncovered, for 25 to 30 minutes or until no longer pink (internal temperature should be 170 degrees F for chicken breasts, 180 degrees F for thighs and drumsticks). To store: Let the baked chicken stand for 30 minutes to cool.tep 2: Bake the chicken pieces. Preheat the oven to 400 degrees F. Bake the chicken pieces, uncovered, for 25 to 30 minutes or until no longer pink (internal temperature should be 170 degrees F for chicken breasts, 180 degrees F for thighs and drumsticks). To store: Let the baked chicken stand for 30 minutes to cool.
http://www.bhg.com/recipes/how-to/handling-meat/bake-chicken/
The secret to juicy baked chicken breast? Bake for a short time at a high temperature. Baking for 30 minutes at 350 degrees will yield dry meat. But baking for just 20 minutes at 450 degrees will result in delightfully juicy baked chicken breast, every time.Baked Chicken Breast.aking for 30 minutes at 350 degrees will yield dry meat. But baking for just 20 minutes at 450 degrees will result in delightfully juicy baked chicken breast, every time. Baked Chicken Breast.
http://healthyrecipesblogs.com/2011/08/09/how-to-bake-chicken-breast/
Boneless chicken breast take 20 to 30 minutes to cook at 375  degrees. If you are cooking bone in chicken breast they will take  30 to 40 minutes. Both bone in and boneless … are ready to eat when  the internal temperature of the breast reaches 160 degrees. Robin Harris.original) Get the chicken up to 150 degrees in the middle. In most ovens that's about 25-30 minutes at 350 degrees depending on the thickness of the chicken.
http://www.answers.com/Q/How_long_do_you_bake_when_on_375_boneless_chicken_breast
Boneless chicken breast take 20 to 30 minutes to cook at 375  degrees. If you are cooking bone in chicken breast they will take  30 to 40 minutes. Both bone in and boneless … are ready to eat when  the internal temperature of the breast reaches 160 degrees.oneless chicken breast take 20 to 30 minutes to cook at 375  degrees. If you are cooking bone in chicken breast they will take  30 to 40 minutes. Both bone in and boneless … are ready to eat when  the internal temperature of the breast reaches 160 degrees.
http://www.answers.com/Q/How_long_should_you_bake_6_chicken_breast_when_the_oven_is_at_375
1 Preheat oven to 375 degrees F (190 degrees C). 2  Bake in preheated oven until chicken meat is no longer pink at the bone and the juices run clear, 45 to 60 minutes.3  An instant-read thermometer inserted in the thickest part of the breast meat should read 165 degrees F (75 degrees C). Preheat oven to 375 degrees F (190 degrees C). 2  Bake in preheated oven until chicken meat is no longer pink at the bone and the juices run clear, 45 to 60 minutes.
http://allrecipes.com/recipe/231449/baked-split-chicken-breast/
The chicken breasts should be completely covered with the parchment. Bake for 30 to 40 minutes: Transfer the chicken to the oven and bake for 30 to 40 minutes, until the chicken is completely opaque all the way through and registers 165°F on an instant-read thermometer.Serve: Serve the chicken immediately, or let it cool and refrigerate for up to a week.ake for 30 to 40 minutes: Transfer the chicken to the oven and bake for 30 to 40 minutes, until the chicken is completely opaque all the way through and registers 165°F on an instant-read thermometer. Serve: Serve the chicken immediately, or let it cool and refrigerate for up to a week.
http://www.thekitchn.com/how-to-cook-the-best-chicken-breasts-in-the-oven-cooking-lessons-from-the-kitchn-211453
Put chicken breasts in an oven-safe ... pepper or other seasonings of your choice. Bake in a 350 F oven for 30 minutes or until chicken is cooked through.rrange chicken breasts in a greased ... over chicken. Sprinkle with stuffing mix. Drizzle butter over crumbs. Bake at 350 degrees for 45 to 55 minutes.
http://www.cooks.com/rec/search/0,1-0,chicken_breast_375_baking,FF.html
how long to bake chicken breast in oven at 375 degrees
It takes 45 to 60 minutes to bake chicken breast in oven at 375 degrees. It takes from 45 to 60 minutes to bake a chicken breast in oven at 375 degrees. 