Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Peanut sauce is used with chicken, meat and vegetables, adding flavor to grilled skewered meat, such as satays, poured over vegetables as salad dressing such as in gado-gado, or as dipping sauces for spring rolls.
https://en.wikipedia.org/wiki/Peanut_sauce
Satay is a shish kebab style dish that has long been popular in Indonesia and Thailand. It is most frequently associated with Thai food, where it is made from cubes of beef, chicken, or lamb, and may be dipped in a traditional peanut relish or sauce. Food historians are not certain if satay was first introduced in Indonesia or in Southeast Asia.
http://www.wisegeek.org/what-is-satay.htm
Peanut sauce is also eaten with baguette, bread, cucumber or potatoes. It is also used as an ingredient in the deep-fried snack food called Satékroket, a croquette made with a flour-thickened ragout based on Indonesian satay. In Chinese cooking, the sauce is often used on grilled meat. Other uses include hot pot and Dan dan noodles. In Singapore, peanut sauce is not
https://en.wikipedia.org/wiki/Peanut_sauce
Cookbook: Peanut sauce Media: Peanut sauce Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Peanut sauce is used with chicken, meat and vegetables, adding flavor to grilled skewered meat, such as satays, poured over vegetables as salad dressing such as in gado-gado, or as dipping sauces for spring rolls
https://en.wikipedia.org/wiki/Peanut_sauce
Marinated skewered chicken is often referred to as Satay Madura. Beef Satay is often served with a peanut sauce. Food stalls in Singapore often serve satay. Having occupied parts of Indonesia from the 17th through the early 19th century, the Netherlands is particularly known for its excellent satay among European countries.
http://www.wisegeek.org/what-is-satay.htm
Where I'm from, people use satay to mean the sauce in particular, or the dish comprising meat with satay sauce that is usually served on rice (but not generally the dish with meat that is served on skewers). In both cases, it follows that satay is uncountable, but a number of servings of the dish could be colloquially referred to as satays.
https://english.stackexchange.com/questions/146367/is-satay-plural
4 Answers 4. My wife is a Malaysian, who grew up in Kuala Lumpur. She has treasured childhood memories of family visits to the town of Kajang (13 miles south of KL) which is best known for its satay. However, P has no recollection whatever of ever hearing anyone speak of 'satays', even when referring to different varieties thereof. Perhaps 'sticks of satay' is the way that waiters pluralise the word. (I have frequently seen them at work, and at the end of a meal they will simply count the empty sticks by a cutomer's plate in order to calculate the bill.) But people talk of types of 'satay'.
https://english.stackexchange.com/questions/146367/is-satay-plural
Similarly, one might say two satay chickens, referring to the dish, not the animal (here, of course, satay is now an adjective, and this use is very common in my country). Even if one is referring to the skewered variety, this is still a dish, or a reference to the sauce, and thus uncountable.
https://english.stackexchange.com/questions/146367/is-satay-plural
Peanut sauce. Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in the cuisines of Indonesia, Malaysia, Thailand, Vietnam, China, Suriname and Africa.
https://en.wikipedia.org/wiki/Peanut_sauce
Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in the cuisines of Indonesia,[1] Malaysia, Thailand, Vietnam, China, Suriname and Africa. It is also used, to a lesser extent, in European (particularly Dutch) and Middle Eastern cuisine.
https://en.wikipedia.org/wiki/Peanut_sauce
what is the word satay in cooking
The word satya in cooking is a shish kebab style dish that has long been popular in Indonesia and Thailand.   Satay is a shish kebab style dish that has long been popular in Indonesia and Thailand.