For example, an agricultural food scientist works with farmers in a variety of tasks, including soil analysis and provide advice about crop growth. Food scientists generally work full time during regular business hours. Travel may be required depending on the scientists' employer and specialty.
http://www.payscale.com/research/US/Job=Food_Scientist/Salary
A Food Scientist earns an average salary of $59,538 per year. Most people with this job move on to other positions after 20 years in this career.
http://www.payscale.com/research/US/Job=Food_Scientist/Salary
Food scientists working in the scientific research and development services industry earned an average annual salary of $75,270 as of May 2011, while those working directly for the federal government earned an average of $91,430 per year.
http://work.chron.com/food-scientist-salaries-1703.html
National Salary Range. According to the Bureau of Labor Statistics, more than half of all food scientists working in the United States reported annual earnings of between $43,240 and $80,300 as of May 2011.
http://work.chron.com/food-scientist-salaries-1703.html
I’ve never heard the term “sensory scientist” before and was curious what it might mean. To learn the basics of the field, we spoke with Michael Nestrud, who has a Ph.D. in food science and works with Ocean Spray.
http://lifehacker.com/career-spotlight-what-i-do-as-a-food-scientist-1717569695
The Institute of Food Technologists published a Food Science salary survey in 2013. Based on their survey, the median salary for a Sensory Evaluation Specialist is roughly $76,000. You can imagine that education and experience can shift you down or up from there as well as cost of living differences depending on the local climate.
http://lifehacker.com/career-spotlight-what-i-do-as-a-food-scientist-1717569695
Food scientist positions typically require at least a bachelor's degree in food science, agricultural science, or a related field. A period of training lasting from a few weeks to a year (depending on the complexity of their tasks) is usually provided to new hires by a senior food scientist.
http://www.payscale.com/research/US/Job=Food_Scientist/Salary
Rating Newest Oldest. Best Answer: You could expect to make ~$50,000 (or a bit more) starting out at a state university...working your way up to well over $100,000 if your work gains particular notoriety. Becoming famous while working for a prestigious college (like Caltech or MIT) could get you quite a bit more than that. However, the most likely scenario is that, after making tenure, you would end up making somewhere between $70,000 to $120,000 in today's market. Of course, if you ended up teaching at a high school, you wouldn't be teaching astrophysics.
https://answers.yahoo.com/question/index?qid=20081006225308AAtOWQM
The lowest-paid 10 percent brought home $33,930 or less per year, while the 10 percent with the highest reported earnings for this occupation earned $105,080 or more per year. As of May 2011, the average annual salary for a food scientist across all states and employment sectors was $64,170.
http://work.chron.com/food-scientist-salaries-1703.html
Other high-paying states for this occupation included New Jersey, $76,360; Massachusetts, $76,240; Minnesota, $73,470; and Colorado, $72,470. The lowest earnings for food scientists, an average of $39,910 per year, were reported by those working in New Mexico.
http://work.chron.com/food-scientist-salaries-1703.html
how much does a food scientist earn
A food scientist earns $59,538 per year.