{{model.addEditText}} Print. 1  Prep. 2  Cook. 3  Ready In.  Preheat an oven to 350 degrees F (175 degrees 1  C). Heat the oil in a large skillet over medium heat.  Place the potatoes and bell peppers in the 1  skillet. Bake in the preheated oven until the chicken is no longer pink in the center and the juices run clear, about 45 minutes.
http://allrecipes.com/recipe/60863/chicken-pizzaiola/
La pizzaiola is one of the pillars of everyday Neapolitan cuisine. This simple dish is a great solution for times when you want solid sustenance but don’t want to cook anything elaborate. A bit like slapping a piece of meat on the grill, only tastier. The name of the dish, carne alla pizzaiola, translates loosely as ‘pizza-style meat’.
http://memoriediangelina.com/2010/08/29/carne-alla-pizzaiola/
Place the potatoes and bell peppers in the skillet. Season with oregano, onion powder, and red pepper flakes. Cook and stir until the vegetables soften, 10 to 15 minutes. Add the tomatoes, tomato paste, and chicken broth to the skillet; bring to a boil.
http://allrecipes.com/recipe/60863/chicken-pizzaiola/
Heat the oil in a large skillet over medium heat. Season the chicken breasts on both sides with the salt and pepper. Cook the chicken in the hot oil until completely browned, 2 to 3 minutes per side. Transfer the chicken to the prepared baking dish; cover tightly with aluminum foil.
http://allrecipes.com/recipe/60863/chicken-pizzaiola/
Directions See How It's Made. 1  Heat olive oil in a pan. 2  Add beef strips and stir well. 3  Top with tomatoes, garlic, oregano, basil, and pepper.  Place lid on pan and cook on medium/high for 10 1  minutes. Reduce heat to low and cook for 30-45 minutes, or until meat is tender.  Serve over rice, or egg 1  noodles. Submit a Correction.
http://www.food.com/recipe/beef-pizzaiola-23209
Heat olive oil in a pan. Add beef strips and stir well. Top with tomatoes, garlic, oregano, basil, and pepper. Place lid on pan and cook on medium/high for 10 minutes. Reduce heat to low and cook for 30-45 minutes, or until meat is tender. Serve over rice, or egg noodles. Submit a Correction.
http://www.food.com/recipe/beef-pizzaiola-23209
Definitions for pizzaiola. Here are all the possible meanings and translations of the word pizzaiola. Wiktionary(0.00 / 0 votes)Rate this definition: pizzaiola(Adjective) Prepared with an Italian sauce made from tomato and oregano. This restaurant specialises in chicken pizzaiola.
http://www.definitions.net/definition/pizzaiola
How to make this recipe. 1  In a large saucepan, heat 2 tablespoons of the oil over moderate heat. Add the garlic and cook, stirring, for 1 minute. 2  In a large frying pan, heat the remaining 2 tablespoons oil over moderate heat. Season the steak with the remaining 1/4 teaspoon salt and 1/4 teaspoon pepper.
http://www.foodandwine.com/recipes/steak-pizzaiola
Today I wanted to share a simple Italian recipe for Steak Pizzaiola. I don't know about you but when I hear the words Steak Pizziaola the first thing that immediately comes to mind is Raymond from the TV Show Everybody Loves Raymond. If you have seen the show then you know this is Raymond's favorite dish. What is Steak Pizzaiola exactly? Well it's steak that is smothered with a zesty tomatoey pizzaiola sauce and then topped with cheese just like a pizza. I found this recipe for Easy Steak Pizzaiola on the Mr. Food website. It was about 8 years ago so I have had this in my recipe file for quite some time now.
http://www.mommyskitchen.net/2010/11/easy-steak-pizzaiola-potluck-sunday.html
Answers.com® is making the world better one answer at a time. It is compared to the American pot roast by some.. it is a cheaper cut of meat simmered in a sauce of tomatoes till medium rare, and cut thin, then topped with the sauce....so good. Fb.16116799231509.
http://www.answers.com/Q/What_is_steak_pizzaiola
what is pizzaiola
Pizzaiola is prepared with an Italian sauce made from tomato and oregano.