After marinating them, instantly place them in the oven and set the oven to broil. Place the steaks directly over the broiler in the oven and cook the steaks for 3 to 4 minutes for each side. Remove the steaks and place a piece of tented foil over them for 6 minutes before serving.
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4. Don’t turn the steaks until good seared markings are achieved, then turn them over and cook on the other side (see timings, below). 5. You must let the steak rest for about 3 minutes before serving, to allow the juices that have been drawn to the surface to relax back into the meat. How long to cook a steak for.
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Step 5. Bake sirloin steaks in the oven at 425 degrees Fahrenheit for 30 minutes until they are cooked to your desired taste. Baking sirloin steaks decreases the moisture available in the steaks. The oven tends to dry the meat out if you do not take the time to marinate appropriately.
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Working the Grill. 1  1. Purchase the right sirloin steak. 2  2. Know that the type of grill you use impacts the flavor of your steak. 3  3. Pre-heat your grill to medium-high.  4. Rub the steak with salt and pepper while the grill 1  heats. 5. Place your steak over direct heat on the grill.
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Age of the steak is important, as the hanging process develops the flavour and tenderises the meat. So ask your butcher how long the beef has been hung for. As a rule, 21 days as a minimum and 35 days as a maximum is a good range to go for. 3. Good beef should be a deep red colour, like the meat featured below.
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Rub the steak with salt and pepper while the grill heats. Most steaks are best with only a little bit of seasoning. Rub 1/2 tablespoon of both salt and crushed black pepper on both sides of the steak and let it sit at room temperature for 15-20 minutes while the grill heats.
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Broil the steaks at 500 degrees F until they are cooked to your desired doneness. For 1-inch sirloin steaks, this additional time is approximately 4 to 5 minutes for medium well and 2 to 3 minutes for medium. If you prefer your steaks rare, they may require no additional time in the oven beyond the initial searing time.
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Working the Grill. 1  1. Purchase the right sirloin steak. The sirloin is from the rear part of the beef, specifically the hip. 2  2. Know that the type of grill you use impacts the flavor of your steak. Many people swear that a grilled steak, with a little salt and pepper, is one of nature's finest meals. 3  3. Pre-heat your grill to medium-high.
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Before cooking the steak, you want to make sure to pull it out at least two hours prior...leave it at room temperature. That'll keep the steak from over-charring once you start cooking it. To season the steak, you could use a seasoned salt or just salt and pepper, whatever's your preference.
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For a medium steak, you want it to feel more like the center of your palm, with slightly less bounce and a little bit more tense. A medium-rare steak should have a warm red center. And, that's how you grill the perfect sirloin steak. Enjoy!
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how long to cook sirloin steak
It takes 30 minutes to cook sirloin steak.    Cook sirloin steak for 30 minutes.