Red yeast rice is a traditional Chinese medicine that has been purported to lower cholesterol. Several types of the extract are sold as supplements. Red yeast rice may be appealing because it's natural, but you need to be careful.Experts have not studied it extensively.ed yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. It's been used in China and other Asian countries for centuries as a traditional medicine.
http://www.webmd.com/cholesterol-management/red-yeast-rice
Confusingly, the answer is both. One of the most important ingredients in red yeast rice is monacolin K. It's also known as lovastatin, the active ingredient in the prescription drug Mevacor. So on one hand, red yeast rice is a traditional remedy that helps lower cholesterol.ed yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. It's been used in China and other Asian countries for centuries as a traditional medicine.
http://www.webmd.com/cholesterol-management/red-yeast-rice
Red yeast rice is a statin drug -- with all the same side effects. Cholesterol is not your enemy. Red Yeast Rice is a Statin Drug. The active compounds in red yeast rice are known as monacolins, and are substances known to inhibit cholesterol synthesis.One type of monacolin, monacolin K, is also known as mevinolin or lovastatin.ed yeast rice is a statin drug -- with all the same side effects. Cholesterol is not your enemy. Red Yeast Rice is a Statin Drug. The active compounds in red yeast rice are known as monacolins, and are substances known to inhibit cholesterol synthesis.
http://articles.mercola.com/sites/articles/archive/2009/09/10/why-you-should-avoid-red-rice-yeast.aspx
Red yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. It's been used in China and other Asian countries for centuries as a traditional medicine.It's also used as a food coloring, additive, and preservative.ed yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. It's been used in China and other Asian countries for centuries as a traditional medicine.
http://www.webmd.com/cholesterol-management/red-yeast-rice
Red yeast rice is rice that has been fermented by the red yeast, Monascus purpureus. It has been used by the Chinese for many centuries as a food preservative, food colorant (it is responsible for the red color of Peking duck), spice, and an ingredient in rice wine.owever, in the United States it is no longer legal to sell supplements of red yeast rice that contain more than trace amounts of cholesterol lowering substances. For example, the active ingredients of red rice yeast have been removed from Cholestin marketed in the United States.
http://www.medicinenet.com/red_yeast_rice_and_cholesterol/article.htm
Overview. Red yeast rice, also called Went Yeast, has been used for centuries in China as both food and medicine. It is made by fermenting a type of yeast called Monascus purpureus over red rice. In Chinese medicine, red yeast rice is used to lower cholesterol, improve blood circulation, and improve digestion.Red yeast rice contains chemicals that are similar to prescription statin medications.One of these, called monacolin K, has the same makeup as the drug lovastatin (Mevacor). Doctors prescribe statins to lower LDL (bad) cholesterol levels and help reduce the risk of heart disease.ed yeast rice contains chemicals that are similar to prescription statin medications. One of these, called monacolin K, has the same makeup as the drug lovastatin (Mevacor). Doctors prescribe statins to lower LDL (bad) cholesterol levels and help reduce the risk of heart disease.
http://umm.edu/health/medical/altmed/supplement/red-yeast-rice
Red yeast rice is a substance that's extracted from rice that's been fermented with a type of yeast called Monascus purpureus. It's been used in China and other Asian countries for centuries as a traditional medicine.It's also used as a food colouring, additive, and preservative.ne of the most important ingredients in red yeast rice is monacolin K. It's also known as lovastatin, the active ingredient in a cholesterol-lowering prescription medicine. The European Food Safety Authority (EFSA) is responsible for approving health claims made about food substances.
http://www.webmd.boots.com/cholesterol-management/guide/red-yeast-rice
Some red yeast rice products contain substances called monacolins, which are produced by the yeast. Monacolin K is chemically identical to the active ingredient in the cholesterol-lowering drug lovastatin, which is one of the drugs in the category known as statins.ed yeast rice is made by culturing rice with various strains of the yeast Monascus purpureus. Some preparations of red yeast rice are used in food products in Chinese cuisine, including Peking duck. Others have been sold as dietary supplements to lower blood levels of cholesterol and related lipids.
https://nccih.nih.gov/health/redyeastrice
Red yeast rice is a traditional Chinese culinary and medicinal product. In the United States, dietary supplements containing red yeast rice have been marketed to help lower blood levels of cholesterol and related lipids.ed yeast rice is made by culturing rice with various strains of the yeast Monascus purpureus. Some preparations of red yeast rice are used in food products in Chinese cuisine, including Peking duck. Others have been sold as dietary supplements to lower blood levels of cholesterol and related lipids.
https://nccih.nih.gov/health/redyeastrice
Red yeast rice is what is referred to, in Japanese, as a koji, meaning 'grain or bean overgrown with a mold culture', a food preparation tradition going back to ca. 300 BC.In both the scientific and popular literature in English that draws principally on Japanese, it is most often known as red rice koji .ed yeast rice is what is referred to, in Japanese, as a koji, meaning 'grain or bean overgrown with a mold culture', a food preparation tradition going back to ca. 300 BC.
https://en.wikipedia.org/wiki/Red_yeast_rice
what is red yeast rice good for
Red yeast rice is good for to lower cholesterol, improve blood circulation, and improve digestion. Red yeast rice good for lower cholesterol, improve blood circulation, and improve digestion.