Foods will stay safely cold 4 to 6 hours in your refrigerator. Here’s the rule of thumb: If the temperature reaches above 40 degrees, throw out what’s in your refrigerator and freezer. Your freezer will stay cold for two days if it’s full and one day if it’s half full. A full freezer that is not opened should stay cold for several days. If it’s not full, you can fill it with containers of water to freeze that will fill unused space.
http://wtop.com/news/2012/06/how-long-will-food-last-in-fridge-and-freezer/
Discover how important that date stamp really is. They're meant to protect us and ensure the highest quality and safety of our food, but why are expiration dates so confusing? The cryptic and sometimes smudged date on the label of a food product can leave us wondering how safe it is to eat. And, in a less than perfect economy, where many people are trying to stretch their grocery budget, is it ever OK to keep food beyond its sell-by date? Find the answer to this question and more.
http://www.womansday.com/food-recipes/food-drinks/g2095/do-food-expiration-dates-matter/
In determining how long Fresh Vegetables lasts, our content incorporates research from multiple resources, including the United States Department of Agriculture and the United States Food & Drug Administration.
http://www.eatbydate.com/vegetables/fresh-vegetables/
General Freezing Information. How Long Can I Store Frozen Foods. Freezing cannot improve the flavor or texture of any food, but when properly done it can preserve most of the quality of the fresh product. Knowing how long a particular food can be stored in the freezer is not as simple as it sounds. The storage times listed below are approximate months of storage for some food products assuming the food has been prepared and packaged correctly and stored in the freezer at or below 0°F.
http://nchfp.uga.edu/how/freeze/freezer_shelf_life.html
Beets will keep for several months in a plastic bag or loose in the crisper. Garlic stores best in cool, dry, storage methods. A mesh bag or basket that allows Garlic to breathe will extend the shelf life of Garlic to 5 to 7 months.
http://www.womensforum.com/how-long-do-vegetables-stay-fresh.html
Although fresh and frozen contain the greatest health value and vitamins, canned vegetables (see our canned vegetable page for more information) are a good option for those who need long term solutions. Use the buttons below to view pages and pages of valuable information on fresh vegetables.
http://www.eatbydate.com/vegetables/fresh-vegetables/
Eggplant is a good pickling vegetable. Fresh eggplant will last for a week to 10 days in the refrigerator before bitterness sets in. Store fresh okra in a paper bag or wrapped in a paper towel inside a perforated plastic bag for up to 2-3 days. Slice tops and ends before cooking.
http://www.womensforum.com/how-long-do-vegetables-stay-fresh.html
SEAFOOD: Seafood leftovers can be kept only 2 days in the refrigerator, and will taste better if consumed in 1 day. SOUPS & STEWS: Whether made with meats or vegetables, soups and stews may be refrigerated safely for 3-4 days and frozen safely for 2-3 months.
http://www.organicauthority.com/eco-chic-table/guide-to-leftovers.html
LUNCH MEATS: Prepackaged lunch meats last for 3-5 days once their packages have been opened, while sliced meats from the deli will last for 5 days. MEAT: Cooked beef, pork or poultry can be kept safely in the refrigerator for 3-4 days, and can be frozen safely for up to 6 months. GRAVY & BROTH: Cooked gravy and broth will stay fresh and safe to eat for 1-2 days in your refrigerator.
http://www.organicauthority.com/eco-chic-table/guide-to-leftovers.html
How Long Do Fresh Vegetables Last? Vegetables are good for you! Old news, we know, but this one doesn't change, in fact the more research is done the more the above statement is stressed. When speaking of vegetables, the fresher the better in terms of nutrient content.
http://www.eatbydate.com/vegetables/fresh-vegetables/
how long can frozen vegetables stay in fridge
Frozen vegetables can stay for 2 to 3 months in the Fridge. Frozen vegetables can stay for 2 to 3 months in fridge.