A fasting blood sugar of 99 mg/dL or less is considered within the normal range. A person is prediabetic if fasting blood sugar is between 100 to 125 mg/dL. Diabetes is diagnosed at 126 mg/dL or greater. It's important to note that one high blood sugar does not automatically make you diabetic.
http://www.livestrong.com/article/401048-normal-blood-sugar-range-in-adults/
Normal blood sugar varies from person to person, but a normal range for fasting blood sugar (the amount of glucose in your blood six to eight hours after a meal) is between 70 and 100 milligrams per deciliter. For most individuals, the level of glucose in the blood rises after meals.
http://www.livescience.com/44498-what-is-normal-blood-sugar.html
A normal fasting blood glucose target range for an individual without diabetes is 70-100 mg/dL (3.9-5.6 mmol/L). The American Diabetes Association recommends a fasting plasma glucose level of 70–130 mg/dL (3.9-7.2 mmol/L) and after meals less than 180 mg/dL (10 mmol/L).
http://www.mayoclinic.org/diseases-conditions/diabetes/expert-blog/blood-glucose-target-range/BGP-20056575
Normal blood sugar varies from person to person, but a normal range for fasting blood sugar (the amount of glucose in your blood six to eight hours after a meal) is between 70 and 100 milligrams per deciliter.
http://www.livescience.com/44498-what-is-normal-blood-sugar.html
A person with prediabetes has a fasting blood glucose level between 100 and 125 mg/dl. If the blood glucose level rises to 126 mg/dl or above, a person has diabetes.&quot; and &quot;•An A1C 5.6% or below is normal. In prediabetes, A1C levels range between 5.7%-6.4%.
http://www.mayoclinic.org/diseases-conditions/diabetes/expert-blog/blood-glucose-target-range/BGP-20056575
A fasting blood sugar of 99 mg/dL or less is considered within the normal range. A person is prediabetic if fasting blood sugar is between 100 to 125 mg/dL. Diabetes is diagnosed at 126 mg/dL or greater.
http://www.livestrong.com/article/401048-normal-blood-sugar-range-in-adults/
What we call fasting blood sugar or blood glucose levels is usually done six to eight hours after the last meal. So it's most commonly done before breakfast in the morning; and the normal range there is 70 to 100 milligrams per deciliter.
http://abcnews.go.com/Health/DiabetesScreening/story?id=3812946
Sara: Your doctor wants test you for type 2 diabetes. A normal fasting blood glucose target range for an individual without diabetes is 70-100 milligrams per deciliter (mg/dL) or 3.9-5.6 millimoles per liter (mmol/L).
http://www.mayoclinic.org/diseases-conditions/diabetes/expert-blog/blood-glucose-target-range/BGP-20056575
What the Numbers Mean. A fasting blood sugar of 99 mg/dL or less is considered within the normal range. A person is prediabetic if fasting blood sugar is between 100 to 125 mg/dL. Diabetes is diagnosed at 126 mg/dL or greater. It's important to note that one high blood sugar does not automatically make you diabetic.
http://www.livestrong.com/article/401048-normal-blood-sugar-range-in-adults/
So it's most commonly done before breakfast in the morning; and the normal range there is 70 to 100 milligrams per deciliter. Now when you eat a meal, blood sugar generally rises and in a normal individual it usually does not get above a 135 to 140 milligrams per deciliter.
http://abcnews.go.com/Health/DiabetesScreening/story?id=3812946
normal blood surgar ranges
The normal blood sugar range is between 70 and 100 milligrams per deciliter. The normal blood sugar ranges between 70 and 100 milligrams per deciliter.