This is not a complete list of side effects and others may occur. Call your doctor for medical advice about side effects. You may report side effects to FDA at 1-800-FDA-1088. Read the Natacyn (natamycin) Side Effects Center for a complete guide to possible side effects. Learn More ».
http://www.rxlist.com/natacyn-drug/patient-images-side-effects.htm
Natamycin is the fastest growing market due to the preference of natural alternatives over artificial mold inhibitors. The product is approved for use in the EU and prevents the growth of harmful mould and yeasts by guaranteeing increased adhesion and even distribution of natamycin on meat products.
http://medical-dictionary.thefreedictionary.com/natamycin
Natamycin is an antifungal medication. Natamycin ophthalmic (for the eyes) is used to treat fungal infections of the eyes. Natamycin ophthalmic may also be used for purposes not listed in this medication guide.
https://www.drugs.com/mtm/natamycin-ophthalmic.html
DRUG DESCRIPTION. NATACYN® (natamycin ophthalmic suspension) 5% is a sterile, antifungal drug for topical ophthalmic administration. Each mL of the suspension contains: Active: natamycin 5% (50mg). Preservative: benzalkonium chloride 0.02%. Inactive: sodium hydroxide and/or hydrochloric acid (neutralized to adjust the pH), purified water.
http://www.rxlist.com/natacyn-drug.htm
But multiple studies have shown natamycin to be safe for human consumption. Furthermore, many companies have embraced the antifungal, which is produced by bacteria, as a natural alternative to chemical preservatives. What makes an ingredient “natural” is, as ever, up for debate.
http://www.slate.com/articles/life/food/2014/12/natamycin_safety_whole_foods_has_banned_it_but_what_does_the_science_say.html
Both have shown distaste for the antifungal known as natamycin, which is commonly used to preserve cheese. The preservative appears on Whole Food’s “Unacceptable Ingredients for Food” list and has been barred from products sold by the grocery chain since 2003.
http://www.slate.com/articles/life/food/2014/12/natamycin_safety_whole_foods_has_banned_it_but_what_does_the_science_say.html
Natamycin (INN), also known as pimaricin and sometimes sold as Natacyn, is a naturally occurring antifungal agent produced during fermentation by the bacterium Streptomyces natalensis, commonly found in soil. Natamycin has a very low solubility in water; however, natamycin is effective at very low levels. Its minimum inhibitory concentration is less than 10 ppm for most molds. Natamycin is classified as a macrolide polyene antifungal, and as a drug, is used to treat fungal keratitis, an infection of the eye.
https://en.wikipedia.org/wiki/Natamycin
You should not use natamycin ophthalmic if you are allergic to it. It is not known whether natamycin ophthalmic will harm an unborn baby. Tell your doctor if you are pregnant. It is not known whether natamycin ophthalmic passes into breast milk or if it could harm a nursing baby.
https://www.drugs.com/mtm/natamycin-ophthalmic.html
antifungal agent. Any substance which destroys or prevents the growth of fungi. It is one of the antibiotic groups. There are several classes of antifungal drugs: Polyenes, which cause an increase in fungal cell wall permeability leading to its death. Examples: amphotericin B, natamycin, nystatin.
http://medical-dictionary.thefreedictionary.com/natamycin
It might seem counterintuitive to find a mold inhibitor such as natamycin in cheese. Some of the most delicious cheeses derive their flavor from mold—blue cheeses, for instance, look and taste the way they do because of the mold Penicillium roqueforti. What makes an ingredient “natural” is up for debate.
http://www.slate.com/articles/life/food/2014/12/natamycin_safety_whole_foods_has_banned_it_but_what_does_the_science_say.html
what is natamycin
Natamycin is a naturally occurring antifungal agent produced during fermentation by the bacterium Streptomyces natalensis. Natamycin is a naturally occurring antifungal agent produced during fermentation by the bacterium Streptomyces natalensis, commonly found in soil.