Mexico Food – Drinks & More!! Tacos al Pastor. No doubt about it, Tacos al Pastor is another delicious feature of popular Mexican Food. If you find yourself in central Mexico, specifically in the state of Morelos, you’ll encounter tacos al pastor in pretty much every taqueria (taco shop) you come across.
http://mexicofoodandmore.com/dinner/tacos-al-pastor.html
Read Reviews (8) Tacos Al pastor is a Mexican dish featuring a pork and pineapple mixutre. By marinating the pork with pineapple, the protein in the pork breaks down resulting in very tender meat. These tacos are genererally served on soft tortillas and include cilantro, onions, lime juice, pineapple, and salsa. Makes 6 tacos.
http://www.myrecipes.com/recipe/tacos-al-pastor
Tacos Al Pastor. Tacos Al pastor is a Mexican dish featuring a pork and pineapple mixutre. By marinating the pork with pineapple, the protein in the pork breaks down resulting in very tender meat. These tacos are genererally served on soft tortillas and include cilantro, onions, lime juice, pineapple, and salsa.
http://www.myrecipes.com/recipe/tacos-al-pastor
1 Chill at least 4 hours and up to 1 day.  Prepare barbecue (medium-high heat). Grill remaining pineapple until warm and slightly charred, 4 to 6 minutes per side. Grill pork with some marinade still clinging until slightly charred and cooked through, 2 to 4 minutes per side.
http://www.epicurious.com/recipes/food/views/tacos-al-pastor-242132
Coarsely chop 2 pineapple rounds, discarding core; cover and chill remaining pineapple. Place chopped onion and chopped pineapple in blender. Add orange juice and next 7 ingredients; puree marinade until smooth. Place pork in large resealable plastic bag. Add marinade and seal bag, releasing excess air.
http://www.epicurious.com/recipes/food/views/tacos-al-pastor-242132
1 Turn to coat. Chill at least 4 hours and up to 1 day.  Prepare barbecue (medium-high heat). Grill remaining pineapple until warm and slightly charred, 4 to 6 minutes per side. Grill pork with some marinade still clinging until slightly charred and cooked through, 2 to 4 minutes per side. Transfer pineapple and pork to work surface; chop pineapple into 1/2-inch cubes, discarding cores. Chop pork. Transfer to platter; toss to combine.
http://www.epicurious.com/recipes/food/views/tacos-al-pastor-242132
Tacos al Pastor (CC photo by tychenyt courtesy of Flickr) No doubt about it, Tacos al Pastor is another delicious feature of popular Mexican Food. If you find yourself in central Mexico, specifically in the state of Morelos, you’ll encounter tacos al pastor in pretty much every taqueria (taco shop) you come across.
http://mexicofoodandmore.com/dinner/tacos-al-pastor.html
Al pastor is a meat that a lot of Mexican use to prepare food. so Los Tacos Al pastor is just a receipe. Al pastor is a good meat a bit spicy Los Tacos...we all know what they are right.. Tacos al Pastor were originally called Tacos Árabes back in the 1960s in Mexico City.
http://www.spanishdict.com/answers/123711/what-does-los-tacos-al-pastor-mean-in-english
1 Transfer pineapple and pork to work surface; chop pineapple into 1/2-inch cubes, discarding cores. Chop pork. Transfer to platter; toss to combine.  Meanwhile, finely chop remaining onion half and place in medium bowl. Add cilantro; toss to combine.
http://www.epicurious.com/recipes/food/views/tacos-al-pastor-242132
Since Most of us don’t have a rotisserie or spit, here’s another method to prepare tacos al pastor. Marinate the pork in the vinegar for about 2 hours. Remove and drain well. Boil the guajillo, pasilla, and ancho chilis in about 3 cups of water until soft. Remove the veins and seeds.
http://mexicofoodandmore.com/dinner/tacos-al-pastor.html
what is al pastor
Al pastor is meat that a lot of Mexicans use to prepare food. AL pastor means a meat that a lot of Mexican use to prepare food. Al pastor is meat that a lot of Mexican use to prepare food.