1 Gently lower the eggs into the water one at a time.  Cook the eggs for 5 to 7 minutes: For 1 to 2 eggs, cook 5 minutes for a very runny yolk or up to 7 minutes for a barely-set yolk. For 3 or 4 eggs, add a few extra seconds to your timing. (For more than 4 eggs, cook in batches.)
http://www.thekitchn.com/how-to-make-a-soft-boiled-egg-kitchn-cooking-lesson-138819
Basically, they place only a half-inch of water in a saucepan, bring it to a boil, and then put large eggs in the pan (they will not be covered by water). Cover the pan and cook for 6.5 minutes, then place in cold, running water for 30 seconds.
https://www.quora.com/How-many-minutes-does-it-take-to-soft-boil-an-egg
As it turns out, the answer to how long to boil eggs is actually quite simple, the perfect time is 10 minutes to make perfect hard boiled eggs! In this post we have created step-by-step instructions for you to make hard boiled eggs.
http://www.eatbydate.com/how-long-to-boil-eggs-3/
1 Cook the eggs for 5 to 7 minutes: For 1 to 2 eggs, cook 5 minutes for a very runny yolk or up to 7 minutes for a barely-set yolk. For 3 or 4 eggs, add a few extra seconds to your timing. (For more than 4 eggs, cook in batches.)  Remove the eggs with a slotted spoon. Run under cold tap water for 30 to 60 seconds.
http://www.thekitchn.com/how-to-make-a-soft-boiled-egg-kitchn-cooking-lesson-138819
To firm up at 100° it takes an additional 2 minutes (you can test this by dropping some egg yolk into boiling water in a freezer bag and observe, I just did that to verify my old numbers). So in this case you'll have 9 minutes for a hard boiled egg and around 5 for soft boiled.
https://www.quora.com/How-many-minutes-does-it-take-to-soft-boil-an-egg
Of course, the greater the amount of time, the harder the whites and yolks will become. Here are eight eggs opened at various cooking times. Take your pick on how you like yours. For me, about five minutes or so sounds about right.
https://www.quora.com/How-many-minutes-does-it-take-to-soft-boil-an-egg
Take out a little earlier and you should have beautiful soft boiled eggs. I recommend testing this with your favorite brand of eggs, take one out after 10 minutes and from there on out every two minutes until you find your softboiled egg. A third option is to use a slow cooker with temperature control.
https://www.quora.com/How-many-minutes-does-it-take-to-soft-boil-an-egg
How Long to Boil Eggs – Instructions to make hard boiled eggs: 1) Place clean fresh eggs in a pan. (It’s best to have eggs fill the bottom of the pan in a single layer, so if you are only boiling a few eggs, use a small pan.)
http://www.eatbydate.com/how-long-to-boil-eggs-3/
2) Add COLD water to the pan until it completely covers the eggs, plus about 2 inches (at least an inch). 3) Place the pan on medium-high heat until the water bubbles everywhere on the surface. 4) Reduce the heat to medium-low or low and continue to boil very gently for 10 minutes. Do not keep the eggs on a full boil or you will have very tough whites. Do not cook longer or you will have a greenish ring around the yolk. Alternatively, turn off the stove and place a cover on the pan… then just let the pan sit on the burner for 10 minutes on an electric stove or 10-12 minutes on a gas stove.
http://www.eatbydate.com/how-long-to-boil-eggs-3/
This egg was cooked for 60 minutes. You'd expect it to be rubber, no? If you want creamy, 65 degrees for 25 minutes do the trick as well as 80 degrees for ten or 90 degrees for eight. After that, coalescence slows down (at steady temperatures) considerably.
https://www.quora.com/How-many-minutes-does-it-take-to-soft-boil-an-egg
how many minutes does eggs take to boil
Eggs take 10 minutes to boil.