Designed by the Chicago architect Daniel Burnham, known for his skyscrapers, this steel-framed terra-cotta and stone-clad skyscraper represents the developers' first (and ultimately unsuccessful) attempt to create a new business center north of Wall Street.
http://www.nyc-architecture.com/GRP/GRP024.htm
Even though the plot is a right triangle while a clothing iron is an isosceles triangle, the name stuck and the building was officially renamed Flatiron Building. In 1929 the Fuller company built another, much taller Fuller Building at 57th Street and Madison Avenue.
http://www.aviewoncities.com/nyc/flatiron.htm
Bearing the influence of architectural trends introduced at the 1893 World's Columbian Exposition in Chicago, Burnham's eye-catching design combined elements of French and Italian Renaissance architecture in an effort to attract businesses to this formerly residential and retail-oriented neighborhood.
http://www.nyc-architecture.com/GRP/GRP024.htm
The whole area, the Flatiron district, was even named after the building. Originally the Flatiron Building featured an observation deck on the top floor, but taller buildings have taken over this function. It is still, however, a popular tourist attraction, and one of the most photographed landmarks in New York.
http://www.aviewoncities.com/nyc/flatiron.htm
Undulating bays break up the monotony of the building's tall midsection. The overall effect is that of a palazzo stretched to great height. Here, for the first time, the construction of a steel-framed skyscraper was witnessed in its entirety by the general public--a event which generated much response.
http://www.nyc-architecture.com/GRP/GRP024.htm
Flat Iron (Beef Shoulder Top Blade Steak) is the second most tender beef muscle. This steak is cut from the Beef Chuck Shoulder Clod Top Blade Roast, by cutting along the thick internal connective tissue. This cutting results in two halves which each resemble a small Flank steak.
http://www.beefitswhatsfordinner.com/CMDocs/BIWFD/FactSheets/Flat_Iron.pdf
Located in the heart of Manhattan, the Flatiron Hotel is a sophisticated, exciting way to experience New York. With modern, luxurious rooms and amenities, and live music every night, the Flatiron Hotel is a destination in and of itself in the center of New York's most vibrant area.
http://www.flatironhotel.com/
The Flatiron Building is one of the most famous historic landmarks in New York. The iconic twenty-one story building, best known for its triangular shape, was one of the early spectacular high-rises that have come to define Manhattan.
http://www.aviewoncities.com/nyc/flatiron.htm
These pieces are then cut into individual steaks. The Flat Iron name is used only in reference to steaks cut using this innovative new method and are typically labeled as Shoulder Top Blade Steaks (Flat Iron) in the meat case. These rectangular steaks average 8 ounces each. The thickness of each Flat Iron varies from 3/4 inch to 1-1/4 inches. For this reason, in recipes, this cut is called for by weight, not by thickness. Flat Iron steaks can also be cut into strips for stir-fry or cubes for kabobs.
http://www.beefitswhatsfordinner.com/CMDocs/BIWFD/FactSheets/Flat_Iron.pdf
Not the tallest. The Flatiron Building was designed by Chicago's Daniel Burnham as a steel-frame skyscraper clad in white terra-cotta. At 21 stories and 307 ft (93 meters), it was one of the city's tallest buildings.
http://www.aviewoncities.com/nyc/flatiron.htm
what is considered flat iron in nyc
In New York, the Flat Iron is a building which is one of the most famous historic landmarks.