1 Spoon batter into the molds, filling them about halfway. 2  Let the crumpets cook until the bottoms are browned, the tops appear nearly dry, and popped bubbles appear on top, about 5 minutes. 3  Use tongs to lift molds out of the pan; remove molds from the crumpets.
http://allrecipes.com/recipe/230073/english-crumpets/
The recipes for English muffins and crumpets are also very different, with crumpets being made from batter and English muffins being made from a dough. Because crumpets are made from a batter, they must be cooked in metal rings called crumpet rings or they will lose their shape. To make crumpets, combine one tablespoon of yeast with one half cup of warm water and one teaspoon of sugar. Stir together and allow to sit until foamy, approximately 10 minutes.
http://www.wisegeek.com/what-are-crumpets.htm
Cook. This is my mom's recipe for traditional SOUTH AFRICAN crumpets (little pancakes, or flapjacks). They are great for kids and they are melt in the mouth! My mom used to make a huge amount to send to school for birthdays-what a hit! They don't have yeast, so if you are looking for another type of crumpet, this isn't the recipe for you.
http://www.food.com/recipe/easy-crumpets-138710
1 Grease a flat bottomed frying pan or griddle. 2  Drop or pour small amounts of batter onto griddle. 3  Turn and cook other side when bubbles break on surface of crumpet. 4  Heat should be medium to get a deep, even golden colour. 5  Serve warm with butter and jam sandwiched together.
http://www.food.com/recipe/easy-crumpets-138710
1 Combine water and milk in a separate bowl and quickly whisk the milk mixture into the dry ingredients until batter is thick and smooth. 2  Cover with a towel and let rise in a warm place until spongy, about 1 hour. 3  Stir dough to reduce sponginess. 4  Place a rack into the oven and preheat to 150 degrees F (65 degrees C).
http://allrecipes.com/recipe/230073/english-crumpets/
1 Sit the greased crumpet rings in the pan and leave to heat up for a couple of minutes. 2  Pour in enough mixture to fill the rings just over halfway up the sides. 3  Leave to cook until lots of small holes appear on the surface and the batter has just dried out. 4  This will take about 8-10 minutes.
http://www.food.com/recipe/old-fashioned-home-made-english-crumpets-for-tea-time-421076
Cook. Ready In. 1  Whisk 2 cups plus 2 tablespoons flour, yeast, sugar, and salt in a large mixing bowl. 2  Combine water and milk in a separate bowl and quickly whisk the milk mixture into the dry ingredients until batter is thick and smooth. 3  Cover with a towel and let rise in a warm place until spongy, about 1 hour.
http://allrecipes.com/recipe/230073/english-crumpets/
Directions. 1  Note-you will need 4 crumpet rings, or egg rings or 7.5cm (3in) plain pastry cutters, greased. 2  Place the flour and salt into a large bowl and stir in the sugar and yeast making a well in the centre. 3  Pour in the warm milk and water and mix to give quite a thick batter.
http://www.food.com/recipe/old-fashioned-home-made-english-crumpets-for-tea-time-421076
1 Drop or pour small amounts of batter onto griddle. 2  Turn and cook other side when bubbles break on surface of crumpet. 3  Heat should be medium to get a deep, even golden colour. 4  Serve warm with butter and jam sandwiched together.
http://www.food.com/recipe/easy-crumpets-138710
10 hilariously insightful foreign words. Crumpets are flattened round breads which are cooked on a griddle or in a skillet. They are closely associated with English society and culture, and are sometimes confused with English muffins. Although the crumpet and the English muffin share some characteristics, the two foods are in fact very different.
http://www.wisegeek.com/what-are-crumpets.htm
what are crumpets
Crumpets are the flattened round breads which are cooked on a griddle or in a skillet. A crumpets are flattened round breads which are cooked on a griddle or in a skillet.