Short Baker
My husband has never liked pancakes.  I convinced him to try these!  WOW!  This recipe is a keeper.  He said he'll only eat these pancakes from now on.  I cut the recipe in half since it's just the 2 of us (used 1 small egg).  I added a splash of vanilla and a sprinkle of cinnamon (personal flavor preference).  Used the milk and egg straight out of the refrigerator (someone said they should be room temp-- nah).  They were nice and thick, yet light and fluffy.  PERFECT pancakes!  No reason to modify anything if you like a thick fluffy pancake!