nutmeg1416
I loved this recipe!  it was so easy to whip up in just a few minutes.  I might add a bit of vanilla next time just to se how it changes the flavor, but was perfect as is.  I don't have a sifter, so I just used my whisk to lighten up the flour.  The pancakes turned out great, not too thick, not too flat.  I read a review that added milk, and I think that would make them TOO thin if you're wanting traditional American pancakes.  Living abroad, with limited prepared mix availability, these will be a staple in my weekend brunch recipe book!!