xmts
These pancakes came out light and fluffy, and much better than the mix I usually use.  I followed the recipe exactly except for reducing the salt to 1/4 teaspoon, and using margarine instead of butter.
Very easy, very quick, but I recommend you follow the "pancake tips" in this website - mixing dry and wet ingredients separately, not over mixing, etc.

These are really fluffy thanks to the amount of baking powder, so if you like chewy pancakes, this recipe may not be for you.