JULIE COWEN
Light, fluffy and melt-in-your-mouth.  Very rarely could I eat pancakes 2 days in a row, but I had to compare.  Yesterday, I made a box version of pancakes, and they were tough and bland.  Today, these pancakes, with a touch of vanilla in the mix, and topped with butter and butter pecan syrup, were nothing short of heavenly.  Never will I again use a box mix.  The great thing about this mix is that you can make it ahead of time (with the exception of course of the moist ingredients) and store it to make your own one-step pancakes.  Will definitely be making again!