zzinbrooklin
I agree with one of the other reviewers that said that this recipe should not be rated so highly since there are so many modifications required.  I followed the advice of most by adding the vanilla and reducing the salt....but I still had to add almost 3/4 cups of milk to the batter  which was too thick.  Anyway - taste is OK...and texture is not my cup of tea - too dense - so I'm gonna keep looking for another recipe!