Tonya W
I make these pancakes every Sunday morning.  My substitutions are canola oil versus butter and egg beaters versus eggs.  I also add about 1/4 cup more milk.  Adding fresh blueberries really kick it up a notch too.  Sometimes I use buttermilk instead of milk.  All my subs are to make a little healthier.  If I don't make them on Sunday my husband whines big time!