Katie Rando
I'm a total rookie in the kitchen, and if I can make these anybody can.

I've never made pancakes before, and have never really loved them.  But as an American living in Brazil, I am starting to make traditional "American" food so my 2 year daughter can experience things we don't have here in Brazil.

My husband and her both loved it, as did I.

After reading reviews, I decided to add 1 tsp of vanilla, and reduce the baking powder just a little to 3 tsp, and the salt to 1/2 a tsp.
It was great.

I'm excited to start playing with the recipe by adding bananas, apples, etc to make it a little more nutricious and flavorful. :)