Lopa
My pancakes did not turn out fluffy. They pancakes did not rise and were doughy. Does anyone have suggestions on what I may have done incorrectly?  
* I followed the instructions to have the butter and milk as room temperature. There was a review from K.C. (May 20, 2010) that says to warm up the milk and butter together. I will try that next time. 
* The batter was really hard and did not seem to have enough liquid. It was stuck to the spoon so I had to add some hot water. 
 I want this to work as it seems to be a great, basic recipe with ingredients I always have on hand.