cakebeth
I'm a pretty good, if a little haphazard cook. I've got two kids, work full time, and a husband who's never home for dinner. I'm not making super fancy, restaurant quality food here. I'm trying to get my kids fed before my 8 year old "dies from starvation" and with my 3 year old howling for "more 'nacks, mama!"
These pancakes are great. I always have all the ingredients, and they come together beautifully. Dump the dry in, add the wet, whisk, and let sit while the griddle heats and I cook my eggs. First plate can be on the table 20 minutes after we alk in the door. I'll admit my measurements aren't always exact, but aside from recently when I realized my baking powder'd gone off and they were flat, these are delicious and simple. I've nearly got the recipe memorized, something my kids are very grateful for. Enjoy!