Gina Walters
I don't believe in making changes to a recipe and than rating it so I made this recipes exactly as the author wrote it. including the directions. They tasted very good, however weren't quite as fluffy as I would've liked. I would consider this to be a keeper. I found a review that said they sifted the dry ingredients twice , and brought the egg and milk to room temp first and that very well may be why mine weren't fluffy, I will try the sifting twice next time and bringing everything to room temp first. If that were the cases the author should've stated that  and that is the only reason this is rated 4 not 5 stars . the taste of the finished product is there