Allrecipes Member
I just made these pancakes this morning and they were so good! I made a few alterations but was one of the best pancake recipes I have ever made. I substituted about 1/3c buttermilk with the milk and used only 1/3 the salt. Also nixed the white sugar for 1tsp of brown cane sugar. 
Sooooooo good!!! Will def be keeping in the recipe book!! :)