Beo123
I have made these pancakes with great success so in reading the low reviews i tried to replicate the most common issues.  I have found that if the dry ingredients are not sifted that is a big no-no.  I got a gloppy, super salty biscuit tasting thing that looked like a pancake.  I have also found it helpful to mix the wet ingredients in a separate bowl before joining them with the dry ingredients.  I hope this helps.....remember sifting is key.