Jessi
I followed the recommendations of TEVANS211 on how to combine & mix the ingredients and also added the 1/2 tsp of vanilla.  My husband thought the batter looked too thick so he added another splash of milk.  The resulting pancakes were very fluffy and the family gobbled them all up (made 16 pancakes approx. 4 in diameter)  I felt like there was too much salt for my taste so will decrease the salt to half teaspoon next time.  We typically make buttermilk pancakes so this is a great recipe to use when we've no buttermilk on hand :)