Kris Whitworth Sheehan
Very good recipe! I doubled it and it made around 20 pancakes. I only had "I Can't Believe It's Not Butter" and they tasted very good. I do think I will use real butter next time and add vanilla. I also used an extra tablespoon of sugar. They do cook up very fluffy. The extras I just put in a ziplock and kept them in the fridge and then reheated in the microwave for a quick snack!! This is a keeper!!!