Mandi
Honestly, I thought I hated pancakes until today. Growing up pancakes were made from a box mix, I'd never had them made from scratch. Since I don't like pancakes, I didn't have any mix in the house, when an overnight guest requested pancakes for breakfast, I had to find a recipe. I'm glad I chose this one. I followed the recipe exactly, but played around with the mixing method. I don't know if it would have made any difference, had I done it the way instructed, but I mixed the dry ingredients in one bowl, and whisked them together. Then I separated the egg, and beat the whites in a large bowl until frothy, then I slowly incorporated the yolk, milk, then butter, all while beating it on low. Then, I slowly added the dry ingredients. My pancakes were light and fluffy, and delicious. I'm now a pancake convert, and will be making the recipe again. I might add the vanilla suggested by other reviewers, just to see how it turns out.