Recipe: Caramel Apple Coconut Dessert
Description: Make and share this Caramel Apple Coconut Dessert recipe from Food.com.
Ingredients: [{"text": "4 large apples, peeled, cored and sliced"}, {"text": "2 tablespoons brown sugar (I used brown splenda mix)"}, {"text": "2 tablespoons liquid honey"}, {"text": "2 teaspoons cinnamon"}, {"text": "1 pinch salt"}, {"text": "1/4 cup unsweetened coconut milk"}, {"text": "1/4 cup medium unsweetened coconut"}]
Instructions: Preheat oven to 400f degrees.
In a small bowl, stir together, brown sugar, honey, cinnamon, salt and coconut milk.
Place apple slices in a 4 cup casserole with a lid; pour brown sugar mix over apples and stir to coat.
Sprinkle coconut over and mix in; put the lid on and bake for 30 minutes.
