Recipe: Picnic Bars Recipe
Description: How to make Picnic Bars Recipe
Ingredients: [{"text": "Ingredients"}, {"text": "1-3/4 cups all-purpose flour"}, {"text": "1 cup sugar"}, {"text": "1/4 cup baking cocoa"}, {"text": "1/2 cup cold butter, cubed"}, {"text": "2 eggs"}, {"text": "1 can (14 ounces) sweetened condensed milk"}, {"text": "2 cups (12 ounces) semisweet chocolate chips, divided"}, {"text": "1 cup chopped walnuts"}]
Instructions: In a large bowl, combine flour, sugar and cocoa; cut in butter until mixture resembles coarse crumbs. Stir in eggs. Set aside 1-1/2 cups for topping.
Press remaining crumb mixture into a greased 13-in. x 9-in. baking pan. Bake at 350&#176; for 6-8 minutes or until set.
Meanwhile, in a saucepan, combine milk and 1 cup of chocolate chips; cook and stir over low heat until melted. Carefully spread over crust. Combine reserved crumb mixture with nuts and remaining chips. Sprinkle over chocolate layer.
Bake for 15-20 minutes or until top is set (chips will not look melted). Cool before cutting.&nbsp;Yield:&nbsp;3 dozen.
