Recipe: BACON DILLED MEATLOAF
Description: Very good
Ingredients: [{"text": "2 pound(s) ground beef"}, {"text": "6 slice(s) bacon, cooked and crumbled"}, {"text": "3/4 cup(s) minced onion"}, {"text": "1/4 cup(s) dill pickle, chopped fine"}, {"text": "2 cup(s) fresh bread crumbs"}, {"text": "2 - eggs, beaten"}, {"text": "2 teaspoon(s) horseradish"}, {"text": "1/2 teaspoon(s) salt"}, {"text": "1 teaspoon(s) dry mustard"}, {"text": "1/4 cup(s) milk"}, {"text": "3/4 cup(s) catsup"}]
Instructions: Combine all ingredients except catsup.  Put into a greased loaf pan, top with catsup.  Bake at 350 degrees for 1 hour.  Makes 4-6 servings.
