Recipe: Crockpot Beef Stew
Description: Make and share this Crockpot Beef Stew recipe from Food.com.
Ingredients: [{"text": "1 lb cooked ground beef"}, {"text": "6 medium potatoes, peeled and cubed"}, {"text": "4 -6 carrots, sliced into coins"}, {"text": "3 cups water"}, {"text": "1 (1 1/4 ounce) envelope dry onion soup mix"}, {"text": "1 teaspoon garlic powder"}, {"text": "2 teaspoons italian seasoning"}, {"text": "1 1/2 teaspoons salt"}, {"text": "1/4 teaspoon pepper"}, {"text": "1 (8 ounce) can condensed tomato soup, undiluted"}, {"text": "1 (6 ounce) can tomato paste"}]
Instructions: In a crockpot, stir in ground beef. Add remaining ingredients to crockpot except tomato soup and paste. Stir, and cover. Cook on high 4-5 hours. Add in soup and tomato paste and cook on high an additional 1 hour. Serve with whole wheat rolls or French bread.
