Recipe: Creamed Cabbage With Red Onion
Description: A recipe found online for Swedish recipes for ZWT6.  Simple side dish to serve with Swedish Meatballs.  Cooking times and servings weren't listed so I just took a guess at those.
Ingredients: [{"text": "4 cups cabbage"}, {"text": "1 red onion"}, {"text": "1 garlic clove, minced"}, {"text": "1 1/2 cups cream"}, {"text": "1 -2 teaspoon salt"}, {"text": "white pepper"}, {"text": "1 -2 teaspoon sugar"}, {"text": "1 tablespoon lemon juice"}]
Instructions: Chop cabbage into rough dice. Shred onion. 
In a saucepan or large skillet, combine cabbage, onion, garlic and cream. Bring to a boil. 
Reduce heat, allow to simmer until tender. 
Correct seasoning with salt, pepper, sugar and lemon juice to taste. 
Serve with Meatballs and a spoonful of lingonberry jam.
