Recipe: Kiss Pies
Description: I found this recipe in our local co-op magazine and thought it would be one of my Christmas cookies this year. Easy and good.
Ingredients: [{"text": "- ready made pie crust"}, {"text": "1 - bag of hersheys kisses"}, {"text": "1 - egg white"}, {"text": "- granulated sugar for sprinkling"}]
Instructions: Cut the ready made pie crusts into rounds. Using a biscuit cutter is fine, or just a knife.
Put a Hersheys kiss in the center.
Tuck up the sides to make a 4 corner dumpling.
Pinch seams together.
Brush with egg white, sprinkle with sugar and Bake
350 for about 15 minutes. DO NOT overcook.
You can use all the different Hershey kiss flavors if desired. The mint, the caramel, etc.
Whatever your heart desires!
