Recipe: Cabbage Soup
Description: Make and share this Cabbage Soup recipe from Food.com.
Ingredients: [{"text": "1 large head of cabbage (aprox 16 cups)"}, {"text": "2 cups onions"}, {"text": "2 cups green peppers"}, {"text": "2 cups celery"}, {"text": "2 cups green beans"}, {"text": "2 cups carrots"}, {"text": "1 (48 ounce) can V8 vegetable juice"}, {"text": "1 (28 ounce) can diced tomatoes"}, {"text": "1 (2 1/2 ounce) package onion soup mix"}, {"text": "1/2 cup balsamic vinegar"}, {"text": "2 teaspoons chicken bouillon granules"}, {"text": "1 tablespoon minced garlic clove"}, {"text": "1/2 tablespoon pepper"}, {"text": "2 tablespoons parsley flakes"}, {"text": "1 tablespoon italian seasoning"}]
Instructions: Put everything in a large pot and bring to a boil.  Simmer till vegetables are to your liking.
