Recipe: Parmesan Baked Chicken Breasts
Description: Make and share this Parmesan Baked Chicken Breasts recipe from Food.com.
Ingredients: [{"text": "1/3 cup Italian seasoned breadcrumbs"}, {"text": "1/4 cup parmesan cheese, grated"}, {"text": "1/4 teaspoon black pepper"}, {"text": "2 teaspoons garlic, minced"}, {"text": "2 tablespoons olive oil"}, {"text": "24 ounces chicken breast halves, 4 (6-oz)"}, {"text": "cooking spray"}, {"text": "1/2 cup fire roasted tomato and garlic pasta sauce (such as Classico)"}]
Instructions: Preheat oven to 425&deg;.
Heat a large baking sheet in oven for 5 minutes.
Combine first 3 ingredients in a shallow dish.
Place garlic and oil in a small glass bowl, and microwave at HIGH 30 seconds or until warm and fragrant.
Dip chicken in garlic oil; dredge in breadcrumb mixture. Coat preheated baking sheet with cooking spray, and place chicken on pan. Coat chicken with cooking spray.
Bake at 425&deg; for 25 minutes or until done and golden. Serve with pasta sauce.
Yield: 4 servings (serving size: 1 chicken breast half and 2 tablespoons pasta sauce).
