Recipe: Pickled Eggs
Description: Make and share this Pickled Eggs recipe from Food.com.
Ingredients: [{"text": "2 dozen hard-boiled eggs (chilled)"}, {"text": "2 1/2 cups vinegar"}, {"text": "3 tablespoons sugar"}, {"text": "2 teaspoons salt"}, {"text": "2 teaspoons pickling salt"}, {"text": "2 cups cold water"}]
Instructions: Combine vinegar, sugar, salt, spices, and water.
Boil 10 minutes.
Pour over eggs, when cold.
Leave 3 days.
