Recipe: Baked Beans
Description: A recipe I have had for several years. Try using the optional smoked pork neck bones for a really great added flavor!!!
Ingredients: [{"text": "1/2 lb sliced bacon (cut into 1\" pieces)"}, {"text": "2 (14 ounce) cans baked beans"}, {"text": "1 large onion (sliced thin)"}, {"text": "1/4 cup molasses (available at most food stores)"}, {"text": "2 (14 ounce) cans tomatoes (crushed)"}, {"text": "1 (14 ounce) can tomato sauce"}, {"text": "1 teaspoon dry mustard"}, {"text": "1 teaspoon salt"}, {"text": "3 cloves minced garlic"}, {"text": "2 -3 pieces smoked pork neck bones (optional)"}]
Instructions: Fry bacon and remove from pan Briefly saute onion and garlic in bacon grease Add remaining ingredients in a dutch oven or casserole dish Stir in bacon, onion, garlic and bacon grease Add smoked pork (optional) Bake covered in oven at 300 degrees for 2-3 hrs until thick and bubbly.
