Recipe: Orange Fruit Dip
Description: Make and share this Orange Fruit Dip recipe from Food.com.
Ingredients: [{"text": "1 cup sugar"}, {"text": "2 tablespoons cornstarch, plus"}, {"text": "1 teaspoon cornstarch"}, {"text": "1/4 teaspoon salt"}, {"text": "1 cup orange juice"}, {"text": "1/2 water"}, {"text": "1/4 cup lemon juice"}, {"text": "1/2 teaspoon orange zest"}, {"text": "1/2 teaspoon grated fresh lemon rind"}, {"text": "fresh fruit"}]
Instructions: In a small saucepan, combine the sugar, cornstarch and salt; stir in the orange juice, water, lemon juice, and orange and lemon peel until blended.
Bring to a boil; cook and stir or 2 minutes or until thickened.
Cover and refrigerate until chilled. Serve with fruit.
