Recipe: 4 Cheese Mexican Tortilla Appetizers
Description: Make and share this 4 Cheese Mexican Tortilla Appetizers recipe from Food.com.
Ingredients: [{"text": "6 6 inch fajita-size flour tortillas"}, {"text": "1 (16 ounce) can ortega refried beans"}, {"text": "1/2 cup ortega thick & smooth taco sauce, medium"}, {"text": "1/2 cup chopped green bell pepper"}, {"text": "1/2 cup chopped red bell pepper"}, {"text": "1/2 cup sliced green onion (about 3)"}, {"text": "1/4 teaspoon crushed red pepper flakes (optional)"}, {"text": "2 cups four-cheese Mexican blend cheese (8 ounces)"}]
Instructions: PREHEAT oven to 400&#xBA; F.
Place tortillas on baking sheet (s).
BAKE for 3 to 4 minutes or until crisp.
SPREAD refried beans evenly on tortillas.
Spread 1 tablespoon taco sauce over beans.
Top with bell peppers, green onions and crushed red pepper.
Sprinkle with cheese.
BAKE for 7 to 8 minutes or until cheese is melted.
Cut into wedges.
A pizza cutter works great for this.
