Recipe: Coconut Lemonade
Description: Make and share this Coconut Lemonade recipe from Food.com.
Ingredients: [{"text": "3 cups warm water"}, {"text": "2/3 cup fresh lemon juice"}, {"text": "1/2 cup sugar"}, {"text": "2 tablespoons coconut syrup, such as Torani or 2 tablespoons cream of coconut"}, {"text": "1/2 cup unsweetened frozen blueberries"}, {"text": "1/2 cup frozen red raspberries"}, {"text": "1 small star fruit, thinly sliced"}, {"text": "ice cube"}]
Instructions: In large bowl combine water, lemon juice, sugar and coconut syrup. Stir until sugar is completely dissolved.
Cover and refrigerate 4 to 24 hours.
To serve, transfer to pitcher, add berries and star fruit slices. Serve over ice cubes.
