allergies to soy symptoms
Soy allergy symptoms are not as common as allergies to milk, peanuts are eggs, however a sensitivity to soy tends to increase rather than diminish with age. Soy allergy symptoms most commonly occur in infants who display dairy allergy symptoms and are placed on soy formula. Infants with milk allergies often have allergies to soy, as well. Symptoms can include asthma, dermatitis, vomiting, abdominal pain or nausea. Any, or all of these symptoms can also be ascribed to other issues that may not involve the baby’s diet at all. Soy has become a common ingredient in foods. It's also a common cause of food allergy. Soy comes from soybeans, which are in the legume family (along with beans, lentils, peas, and peanuts). Some people are allergic to just one type of legume; others are allergic to more than one. Allergy to soy is more common in infants and kids than teens and adults, but can develop at any age. When someone is allergic to soy, the body's immune system, which normally fights infections, overreacts to proteins in soy. A member of the legume family, soy is a common ingredient in infant formulas and many other processed foods. In young children, soy is one of the most common food allergens. Typically, allergic reactions first appear in infants and children under 3, and most of them outgrow the allergy by age 10. Soy Allergy Symptoms. For more information on soy allergy symptoms click here. Rarely, a soy allergy will cause anaphylaxis, a potentially fatal reaction in which the throat swells up, blood pressure drops and breathing is impaired. Immediate treatment with epinephrine, using an auto-injector, can reverse these symptoms. Studies indicate that an allergy to soy generally occurs early in childhood and often is outgrown by age three. Research indicates that the majority of children with soy allergy will outgrow the allergy by the age of 10.1. An allergic reaction to food can affect the skin, the gastrointestinal tract, the respiratory tract, and, in the most serious cases, the cardiovascular system. Reactions can range from mild to severe, including the potentially life-threatening condition known as anaphylaxis. In the U.S., food allergy symptoms send someone to the emergency room every three minutes. Symptoms typically appear within minutes to several hours after eating the food to which you are allergic. Keep in mind that children may communicate their symptoms in a different manner than adults. Allergy to soy, a product of soybeans, is a common food allergy. Often, soy allergy starts in infancy with reaction to soy-based infant formula. Although most children outgrow soy allergy, some carry the allergy into adulthood. Mild signs and symptoms of soy allergy include hives or itching in and around the mouth. In rare cases, soy allergy can cause a life-threatening allergic reaction (anaphylaxis). If you or your child has a reaction to soy, let your doctor know. Tests can help confirm a soy allergy. The release of these chemicals causes an allergic reaction. Soy, along with cow's milk, eggs, peanuts, tree nuts, wheat, fish, and shellfish, make up the “big eight” allergens. These are responsible for 90 percent of all food allergies, according to the Cleveland Clinic. Soybean allergy is one of the more common food allergies, especially among babies and children. Approximately 0.4 percent of children are allergic to soy. Studies indicate that an allergy to soy generally occurs early in childhood and often is outgrown by age three. Allergic reactions to soy are typically mild; however, although rare, severe reactions can occur (read more about anaphylaxis). Therefore it is advised that people with soy allergy have quick access to an epinephrine auto-injector (such as an EpiPen®, Auvi-Q™ or Adrenaclick®) at all times. For most people, soy allergy is uncomfortable but not serious. Rarely, an allergic reaction to soy can be frightening and even life-threatening. Signs and symptoms of a food allergy usually develop within a few minutes to hours after eating a food containing the allergen. The Most Common Soy Allergy Symptomscase of food allergy related respiratory symptoms. The most common symptoms involve a tingling sensation in the mouth, hives, flushed skin or eczem a (scaly, itchy skin). An allergic reaction might result in abdominal pain, with diarrhea, nausea or vomiting.
Asthma, dermatitis, vomiting, abdominal pain or nausea.