arabic coffee comes from where
Arabica vs Robusta: No Contest. Though my research on coffee revealed over 30 species of the genus, the major commercial coffee beans come from Arabica and robusta trees. Arabica (Coffea arabica), named for the Arabs, is the better and more expensive of the two. Coffee may appear to be a simple drink, but in reality it is a highly complex product. It is derived from over 1500 chemical substances (approximately 850 volatile and 700 soluble), and when prepared correctly involves thirteen independent chemical and physical variables. Arabica vs Robusta: No Contest. June 1, 2002 by Sandi J. Holland. Though my research on coffee revealed over 30 species of the genus, the major commercial coffee beans come from Arabica and robusta trees. Arabica (Coffea arabica), named for the Arabs, is the better and more expensive of the two. From Yemen to the World! Arabica coffee beans are believed to be the first coffee ever grown. It seems that they have been cultivated in parts of the Arabian peninsula for hundreds, even thousands of years. In fact, the plant still grows wild in Ethiopia. Coffee cultivation and trade began on the Arabian Peninsula. By the 15th century, coffee was being grown in the Yemeni district of Arabia and by the 16th century it was known in Persia, Egypt, Syria, and Turkey. Coffee Comes to Europe. European travelers to the Near East brought back stories of an unusual dark black beverage. By the 17th century, coffee had made its way to Europe and was becoming popular across the continent. Coming to the Americas. In 1714, the Mayor of Amsterdam presented a gift of a young coffee plant to King Louis XIV of France. The King ordered it to be planted in the Royal Botanical Garden in Paris. In 1723, a young naval officer, Gabriel de Clieu obtained a seedling from the King's plant. Plant: Coffea arabica. The Coffea arabica is a humble plant in many ways. In the wild, you may see the coffee plants grow to between ten and fifteen feet tall. The plant is covered in large leaves. You will also notice the pretty flowers that seem to just spill out like cream from these plants. You just might hold the sugar, for the very first time. This is balance that comes only from a blend: the singular illy blend of nine highest-order Arabica beans, selected and directly purchased by illy from farms spanning four continents. Each individual bean contributing to a greater whole, for the pleasure of those who appreciate all that coffee can and should be. Arabica versus Robusta. While there are several different coffee species, two main species are cultivated today. Coffee Arabica, known as Arabica coffee, accounts for 75-80 percent of the world's production. Coffee Canephora, known as Robusta coffee, accounts for about 20 percent and differs from the Arabica coffees in a couple of ways.
Arabic coffee comes from Ethiopia.