another name for pasty
TRENDING NOW. 1  nonnuclear 'Not nuclear'. 2  armada 'A fleet of warships'. 3  volunteer 'Someone who does something without being forced to do it'. 4  operationalize Bannon was removed from the National Security Council.  filibuster 'An effort to prevent action in a legislature'. There is uncertainty as to the derivation of the word oggy and the usage of the term tiddy oggy. Several web sites that state tiddy oggy is another name for Cornish pasty, and indeed, it is commonly used but we suspect it is used unknowingly as to its original meaning. Cornwall-calling.co.uk mentions on its pastie page that a tiddy oggy was filled only with potato. Pasties by other names. 1  So far, we have found 58 names for pasties and pasty-like dishes around the world, although some are similar derivations of a generic or regional name. 2  Photos of many pasties are shown here - more details are given on the original web pages, reached by the link under each photo or the name in the numbered bullet list. Learn More about pasty. See words that rhyme with pasty Thesaurus: All synonyms and antonyms for pasty Spanish Central: Translation of pasty Nglish: Translation of pasty for Spanish speakers Britannica English: Translation of pasty for Arabic speakers. Roget's 21st Century Thesaurus, Third Edition Copyright © 2013 by the Philip Lief Group. Example Sentences for pasty. Among them was a young gentleman who, without a glance at beef or pasty, at once made up to our party of three. Be careful not to overcook it, and it will not be pasty, but firm and tender. Tetlow's fat, smooth, pasty face of the overfed, underexercised professional man became a curious exhibit of alarm and obstinacy. Stephen declared laughingly that he saw he should keep the pasty. This article is about the baked pie or pastry. For the fried pie or pastry, see Pastie. For other uses, see Pasty (disambiguation). A pasty (/ˈpæsti/, Cornish: Pasti) is a baked pastry, a traditional variety of which is particularly associated with Cornwall, England, United Kingdom. the Priddy oggy will be dealt with on the English pasties page because it is a recent invention (1960's) that originated in Priddy, a village in Somerset, UK. tiddly is naval slang for 'proper', as used in the navy and dockyards, especially Devonport; so tiddly oggy can be translated as being a proper pasty, as in Proper Cornish Pasty. An assortment of cakes and pastries in a pâtisserie. This is a list of pastries, which are small cakes or confections made using pastry — a stiff dough enriched with fat. Some dishes, such as pies, are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients. There are five basic types of pastry (a food that combines flour and fat) - these are shortcrust pastry, filo pastry, choux pastry, flaky pastry and puff pastry. The easiest way to describe a pasty, is a pot pie without the pot. Nobody knows for sure where and when the pasty originated. It's thought to have been invented when the preparation of food became an art rather than roasting a hunk of meat on a stick. The pasty came to the Upper Peninsula through Cornwall England. Textually, the earliest known reference to the pasty contribute it to the Cornish. From 1150 to 1190 a man by the name of Chretien de Troyes wrote several Arthurian romances for the Countess of Champagne. In one of them, Eric and Enide, it mentions pasties: Next Guivret opened a chest and took out two pasties.
Cornish: Pasti