are soluble fibers bad
Sources of insoluble fiber: whole wheat, whole grains, wheat bran, corn bran, seeds, nuts, barley, couscous, brown rice, bulgur, zucchini, celery, broccoli, cabbage, onions, tomatoes, carrots, cucumbers, green beans, dark leafy vegetables, raisins, grapes, fruit, and root vegetable skins. Some types of soluble fiber absorb water to become a gelatinous, viscous substance which is fermented by bacteria in the digestive tract. Some types of insoluble fiber have bulking action and are not fermented. Lignin, a major dietary insoluble fiber source, may alter the rate and metabolism of soluble fibers. Foods high in soluble fiber, like oatmeal, beans and peas, barley, and many fruits and vegetables (such as apples, oranges, and carrots) are now recommended to help lower cholesterol levels. As you may know, there are two types of cholesterol-HDL or good cholesterol and LDL or bad cholesterol. Here's an explanation of the difference between soluble & insoluble fiber from WebMD. It will help make sense of the discussions -- for example, psyllium husks are insoluble, while psyllium seed powder is soluble: Soluble vs. Insoluble Fiber. Soluble fiber dissolves in water. Insoluble fiber does not. Soluble fibers can also help lower LDL (“bad”) blood cholesterol by interfering with the absorption of dietary cholesterol. Sources of soluble fiber: oatmeal, oat cereal, lentils, apples, oranges, pears, oat bran, strawberries, nuts, flaxseeds, beans, dried peas, blueberries, psyllium, cucumbers, celery, and carrots. A heart-healthy eating pattern-a diet that's high in soluble fiber with moderate amounts of fat and cholesterol-can make a difference and can help reduce LDL levels. To lower LDL, try eating more foods high in soluble fiber. Studies have shown that oatmeal helps to lower LDL cholesterol without lowering HDL. Dietary fiber or roughage is the indigestible portion of food derived from plants. It has two main components: 1  Soluble fiber, which dissolves in water, is readily fermented in the colon into gases and physiologically active byproducts, and can be prebiotic and viscous. Yes, it is. Soluble fiber foods are the IBS good foods! Soluble fiber is the single greatest IBS diet aid for preventing Irritable Bowel Syndrome symptoms in the first place, as well as relieving them once they occur. Here's the kicker. Soluble fiber is NOT typically found in foods most people think of as fiber, such as bran or raw leafy green vegetables. The soluble in soluble fiber means that it dissolves in water (though it is not digested). This allows it to absorb excess liquid in the colon, preventing diarrhea by forming a thick gel and adding a great deal of bulk as it passes intact through the gut. Americans should eat 20-35 grams of fiber each day, including both soluble and insoluble fiber. However, the average American eats 12-17 grams of fiber a day. Only about 1/4 of this is soluble fiber; therefore, the average American is eating only 3-4 grams of soluble fiber-below the recommended amount of 5-10 grams.
No