What is range for good blood sugar?
Normal blood sugar varies from person to person, but a normal range for fasting blood sugar (the amount of glucose in your blood six to eight hours after a meal) is between 70 and 100 milligrams per deciliter. For most individuals, the level of glucose in the blood rises after meals. Blood sugar goes up after eating, but returns to the normal range in 1 or 2 hours. A good blood sugar range for most people with diabetes is from about 70 to 150. This is before a meal--like before breakfast or 4 to 5 hours after you last meal. Your blood sugar should be less than 200 about 2 hours after your last meal. A fasting blood sugar of 99 mg/dL or less is considered within the normal range. A person is prediabetic if fasting blood sugar is between 100 to 125 mg/dL. Diabetes is diagnosed at 126 mg/dL or greater. It's important to note that one high blood sugar does not automatically make you diabetic. Normal blood sugar varies from person to person, but a normal range for fasting blood sugar (the amount of glucose in your blood six to eight hours after a meal) is between 70 and 100 milligrams per deciliter. Blood sugar goes up after eating, but returns to the normal range in 1 or 2 hours. A good blood sugar range for most people with diabetes is from about 70 to 150. This is before a meal--like before breakfast or 4 to 5 hours after you last meal. What we call fasting blood sugar or blood glucose levels is usually done six to eight hours after the last meal. So it's most commonly done before breakfast in the morning; and the normal range there is 70 to 100 milligrams per deciliter. A good blood sugar range for most people with diabetes is from about 70 to 120. This is before a meal -- like before breakfast -- or four to five hours after your last meal. Your blood sugar should be less than 200 about two hours after your last meal. However, these goals vary depending on the person. 1 The doctor tests your blood sugar level after fasting for 8 hours and it’s higher than 126 mg/dL. 2  Oral glucose tolerance test. 3  After fasting for 8 hours, you get a special sugary drink. 4  Two hours later your sugar level is higher than 200. And it's less than 140 mg/dL 2 hours after eating. During the day, levels tend to be at their lowest just before meals. For most people without diabetes, blood sugar levels before meals hover around 70 to 80 mg/dL. For some people, 60 is normal; for others, 90. 1 Fasting plasma glucose test. 2  The doctor tests your blood sugar level after fasting for 8 hours and it’s higher than 126 mg/dL. 3  Oral glucose tolerance test. 4  After fasting for 8 hours, you get a special sugary drink. 5  Two hours later your sugar level is higher than 200. 6  Random check.
70 to 150