At first when you walk into the front door (once you find it), you see the space is small and obviously a house converted to a quaint restaurant. One of those places that it's a hit or a big miss - we were pleasantly surprised!! The service was prompt, friendly, and not pushy. The food was delicious. We had Caesar and house spring green salads, both were fresh & crisp. The meal was served with warm homemade Italian bread. We had wings, and two types of ravioli: lobster & portobello. Everything was wonderful! I'd recommend trying this place out for yourself!!
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