You walk into the restaurant and the buffet looks really delicious with an overwhelming variety. The highlights were the mango ice cream, grilled fish, vegetable pakora and the homemade chutneys. The service was very friendly and attentive. The food is all way too mild. There should be, at least, one dish in an Indian restaurant that threatens to burn your face off. The dishes all look good but they left me very unsatisfied. In addition, all of the dishes seemed to be off temperature. It wasn't bad, but I am not ovewhelmed. The chicken tika masala was tough, the sauce was not thick enough and was, as I mentioned earlier, way too mild. I have a hunch, had I ordered off of the menu, the food would have been much better. The bread was more like pita and less like Naan and that's a shame because the bread is very important to me, for an Indian meal. There was a cabbage dish that verged on being fantastic. I probably will not have a Sunday afternoon craving for this place. In the end, I found a few items that I liked, and I would probably give them another shot.
places reviews