In general, curry is not the kind of dish you are in the mood for at lunchtime. Gallons of sauce, stodgy rice and naan bread, and a burning, liquid spraying ringpiece are not normally considered desirable parts of an afternoon at work / uni. Red Fort however, has continually mnaged to draw in the punters day in, day out for it's lunchtime buffet, and this scruffy little curry house has built up somewhat of a cult following in the city as a result.\n\nI only ever go for the hottest curry available, usually some sort of garlic / chilli number, but considering I can pile on as much as I can possibly fit into my cavernous gob, \u00a36 with drink included really is a tremendous bargain. As some of my peers here have pointed out, it is very pokey, to the extent having a coversation feels a bit odd as everyone else can hear you, but when you're shovelling a plateful of cheap vindaloo down your gob, chat should be the last thing on your mind.
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