Eldorado Grill first came on our radar when we tried their Texas torpedos at Taste of Madison. While there's not much new about a bacon wrapped jalapeno popper, their addition of shrimp and the just-right amount of cheese caught our attention. Our two visits to the restaurant since then have both been solid. My spice loving husband is a huge fan of the pork adobo, which although it is offered extra spicy, he finds the heat sufficient in the original preparation. The guacamole chalupas feed my love of all things avocado and cheese. As far as drinks, if you are a tequila fan, you can't go wrong with the 100% agave margarita. I like my margarita to actually taste of tequila and not just sweet and sour, and this margarita fits the bill. We liked it enough on our first visit to bring the in-laws back on their next visit to town- a high vote of approval!
places reviews