I read all the reviews and I was excited about the possibility of getting good french food in JB, not the case, I am afraid. Chez Papa is nicely decorated giving off the french bistro feel and it was very busy, all promising signs. The staff are very friendly and helpful; the wine list is extensive and there is a good choice of wine. My husband ordered the french onion soup to start and it was delicious, but it was down hill after that. For my main I ordered chicken cordon bleu and it was inedible. The vegetables were cold, I was told that my main was served with a baked potato, when it was actually served with oily cold potato wedges, and just to ruin the dish off, to my utmost surprise the chicken was soaked in a thick brown gravy, which was not mentioned on the menu. Cheese and gravy? not a good mix. My husband's dinner was equally as cold, the steak was ok but not very high quality meat. We were both afraid to order deserts after our main course experience so we left, disappointed and unsatisfied.
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