My first visit to Cilantro was a success- by BFF and I both ordered vegetarian enchiladas, which were stuffed with zucchini, carrots, mushrooms and onions. They were delicious, as was the accompanying rice, garnished with, guess what? -wait for it-Cilantro! BFF ordered some sort of signature drink made with lemonade, vodka and cilantro- it was a little on the tart side, but overall very good. For dessert- crepes with plantains and goat's milk-YUM!! Of course, I love plantains, so go figure.\n\nLunch for two- 2 beverages, 2 enchilada plates, dessert- $39. Not bad, but I subtracted a star for the $2 charge for chips and salsa. The salsa was served in ketchup-sized ramekins, so it felt like a bit of a rip-off. Yes, it's petty, but so is charging for what amounts to a bread basket.
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