Went to the Landmark for our anniversary. We both had the filet mignon and had a delicious meal that was served hot. The service was excellent! Our waitress was friendly and attentive. We were told the chef had just added coconut cream pie to his repertoire, and my husband said it was great! I had the chocolate cake. The waitress had told us that it is the only dessert that is not made in-house. I was hoping for a dense, moist chocolate experience but it did not deliver. I'll try the mousse next time.\n\nJust a side note: We ran into our neighbor from across the street. She was there with a birthday party for a fellow employee. The Landmark is where she goes once a month for her business lunch. She give The Landmark a big stamp of approval.
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