Went here for a date night with the hubby. We were staying in this hotel and didn't want to veer too far from the sleeping kiddos. It has nice open area seating with a huge bar right when you walk in. They have complimentary bread that was just okay. \n\nOur server was pretty good. He was actually the bartender (i think). He was somewhat aloof but efficient none the less. Our food was excellent! We had the fried calamari and scallop appetizer. The scallops were my fave dish of the whole meal. Very elegantly plated and each component on the plate had a purpose. A bit pricey, though for 3 pieces of scallops ($15).\n\nFor main dishes, we had a veal dish and chicken parm. The portions were surprisingly large. I didn't mind paying a little more for the quality and quantity we received. But it's Vegas! You have to expect paying outrageous prices. \n\nLastly, we had the gelato that is prepared in house. The strawberry basil was especially memorable. Melt in ypur mouth, creamy strawberry taste with a hint of basil taste.
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