Had dinner Friday night at 730. Very crowded. Crowd thinned considerably around. 830. Had a Caesar and mussels. Both very good, although mussels had a touch of smokiness. The crispy pork entree was nicely done. I had the Gemelli with fennel sausage, but this time it was overwhelmed with smokiness. Never tasted like that before. We had a very good server that was knowledgeable and efficient. Easily a 4 star night, but for the smokiness that was introduced.
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