Tried Dottie's for the first time this morning. The patio seating remained fairly cool despite the rising temps. I also liked that we weren't packed like sardines like some local places. Our server was gracious and friendly, making recommendations when appropriate. I had the prosciutto, basil and tomato scramble. Tasty! The red chili was zingy although it did overpower the fresh basil a bit. While not bowled over, I would still recommend this place and will be going back at some point.
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