I don't think any review could adequately capture the experience I had here. This is a place you must go if you have the opportunity. In lieu of walking you through the amazing 20 course meal I had I will just leave you with a few tips:\n\n- gin and tonic is a must order. Best $20 I ever spent on a drink\n- if you don't have an allergy then eat everything. Even things you normally don't like you need to eat because I am pretty damn sure you'll like it here.\n- talk to the chefs! They enjoy it.\n- it's ok to lick your plate clean\n- there is a service charge which is basically the tip. There is also an invitation to tip the chefs as well. I don't know what the edict is and there is no suggestion. Just do what you can afford and feel is right.\n- there are 9 seats now. \n- ask about the dining room. Cool theme and stories behind everything in it!
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