I reserve my 5 stars for the fancy restaurants with ridiculously talented chefs, so this is the highest I'll go for stack'd.\n\nStack'd is pretty cheap if you consider the specials. Monday night wings are $5, Tuesday night 1/2 lb burgers are $3 (some toppings and cheese aren't free tho), Wednesday night veggie burgers are $3... there are other specials too, but I don't drink much so I can't remember. Though you do have to make sure to show up between 9-12 for the specials. I think one of my orders went in at 8:55PM and it was full price.\n\nAside from the specials, things are a little bit overpriced. The milkshakes are $5. Though they are really good, I don't give that much credit. But I do order the milkshakes a lot, partially due to my guiltiness of coming in on Tuesday nights way too much.\n\nAbout quality, it's pretty good considering its price. It's definitely worth it for the specials, and it's still pretty decent for its regular price. Also, the toppings and sauces available here covers almost everything you can imagine, plus some really creative ones, like peanut butter or fried pineapple or chicken fingers. I haven't tried much of those yet.\n\nI do have one problem with how they prepare the burgers though. They seemed to have tried too hard to stack it. Most places press on the patty when they grill it, which makes it ready faster and reduces the height, but not this place. As a result the patty's super thick while only half the area of the bun. It's not a deal breaker, but you do get trouble eating it since it's so high but half of it is empty.\n\nBut that's a minor issue. Other than that, environment's fine, never seen it dirty, bartenders are nice, and there are always sports shows on the screens. On Tuesday nights the place is super crowded. I've seen parties waiting at the door. Other times are okay.
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