I have been coming here since 1995. I have to admit I'm not a big trainees food person I only order a couple items and the items that I ordered were always good.. I always get their spare ribs the most amount of meat on a rib that I ever had in any Chinese Restaurant.also the General Tso's chicken and the sweet and sour pork are very good I would have gave the five but the interior is very drab and dull Eddie needs a makeover....
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