I had high hopes for this ultra cute bungalow coffee house and bakery. Walking in I loved the eclectic style of art and feel to the place. Even the dishes are a mix of grandma's high tea to casual plastic cups. The breakfast and lunch menu are a small which I actually think is a plus in a small place like this. I figured with a small menu you would master these few dishes making your coffee shop even more appealing. But to my dismay this is where the coffee shop lost it's charm. The quiche was odd. Weird to say that but it was and I LOVE QUICHE! But the consistency was undesirable. It was like flan and turned into mush in my mouth. It also only had a few veggies on the top layer but not throughout. I think (and this is only speculation) but it may have had some cream of mushroom or something as the base. It was just not very good. I ate about an 1/8 and threw it out. I felt terrible about wasting the food and money. My boyfriend had the croissant sandwich with bacon and eggs. Again, it was a let down. It was super boring and it could have easily been made in my own kitchen. As for the coffee, since this is a coffee house, was also not what I would have expected. The iced coffee was super watery. It had a decent taste but it lacked boldness. We also tried the lattes the day before and they were nothing to get uber excited about. Really let down because reading the reviews and seeing the place for myself it seemed like a charming urban coffee shop. It definitely has potential if they could master the dishes and more importantly the coffee.
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