Surprisingly very mediocre, considering I had heard such fantastic things.\n\nThere are many things that could be talked about, but at a steakhouse like this everything should be coming back to the hunk of dry-aged beef in front of your face. It should be flavorful, seared to just a tad crisp on the outside, and it should be consistent.\n\nMy steak was almost reasonable. My buddy's steak next to me (same cut) was left half-finished on the plate (overcooked and just generally not awesome).\n\nThe ambience and service was great, but if you can't get the steak right...
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