Mixed review. Sat in the actual restaurant area rather than going through the express line. Had the lobster benedict and it was very good with piles of delicious lobster and a wonderful Hollandaise over crusty toasted bread rather than an English Muffin. The baked goods and pastries are great. So is the gelato. \n\n....But my cappuccino was soooo bad! Bitter and flavorless with fine grind at the bottom. A French patisserie should have good espresso. This was a Monday morning and not even busy. I review a lot of coffee places and maybe I'm being picky. Certainly if you do flavored drinks it may be fine.
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