Grew up in Kuching my entire life and never tasted kolo mee from this shop before until recently, when I heard from many how popular it was, I decided to give it a try last weekend. There are few types of kolo mee, namely the straight noodles and the curly noodles. I prefer curly noodles which is usually what you get at most of the places in Kuching. This shop seems to serve only the straight noodles but I did not mind trying. I ordered the normal kolo mee with char siew, which was slightly more expensive than other local stalls. There were only a few pieces of char siew on top and it looks rather plain. The taste is not that bad though. However, this place does not have the "red" char siew oil but they only have chili sauce to make the noodles red if you want it. I ordered another mixed soup plus noodles for my parents. The soup has quite a lot of ingredients but for that price, it should. The soup however, tasted rather plain which may be healthy. It tasted of bean sprouts only to me. Overall, the mee is not bad if you can't find any other kolo mee stalls around but it's definitely not one that I will crave for. You can still try it though. Taste is very subjective. :) Oh, the people there were friendly though. Thumbs up for their good service. It's a family run business.
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