Ok. So we came for the restautant week prix fix. They didnt bring out that menu till we asked for it? Food was average at best. Bread was uneventful with a tiny 2 inch dipping oil dish ! No wheat bread ? Calamari Appettizer was excellent, sauce was blah.. Salmon was good, sauce was good. Where was the brocoli ? 4 tiny pieces under the salmon, really ? Tiramissu was in a cup, a single spoon full covered in cream ! Cannolies were much tastier. Service was adequate but not up to par with pricing. Biggest turn off was the sommelier, came poured the wine, read the label and left ! No smile no hello no explanation, just robotic motions. $220.00 for 3 people should be better..
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