I ate here with a large group for a business dinner. The atmosphere was good, cool vibe and the food was great - we enjoyed some wonderfully cooked steak. The wine choices were also good. The service was ok, especially considering we were a group of 40. The only reason for the poor rating was the overpowering smoke - whilst people don't smoke in the restaurant part, there is a bar which is thick with cigar and cigarette smoke. The air conditioning seems to pick this up and blow it out on the diners. I literally felt like I was eating ash. It's a real shame as without this it would have been an enjoyable meal so if the smoke doesn't bother you, don't let this review put you off!
restaurant reviews 