Dim sum is a dish best served warm. The lack of hot food is what kept this place from getting four stars from me. China King has some great stuff. I heartily recommend coming and getting the ta sa bao (BBQ pork buns), and the bo luo bao (pineapple bun with delicious filling).\n\nI have to give a lukewarm review to the similarly temperatured food from the hot carts. While a handful were good, most were room temperature. Also, rather than getting new stuff from the kitchen, they kept circulating it over and over. Sigh. I know if it had been warm, the food would have been quite good. Unfortunately, it did not make the grade.\n\nPutting the killer baked goods and the lukewarm hot food together leaves me with a confused, wishing-it-were-better 3 stars.
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