Our first time here. We used a groupon. Everything was superb. My husband is very particular, and he said \"The best meal I've had in a while.\" We had the Steve's shrimp cocktail as an appetizer. They were large in size and very tasty. A wood flavor. Flavorful and good texture. He ordered the rib eye. I ordered the filet tips and lobster tail. Both steaks were cooked perfectly and were exactly what they should be - tender, juicy and delicious. The lobster tail was succulent. Probably the best I've had. (I've not been to the east coast.) The salad is good. The bread is brought in from a local bakery - baked fresh every day. Great place! We'll be back!!\nThis will be a special occasion place though, as the prices are a little higher than what we typically pay on a night out. 4 large shrimp = $16. Filet tips and lobster tail = $35. 14 oz Ribeye = $28. The entrees include salad and a side of either fries, sweet potato fries or a baked potato. Bread and butter are also provided. It's a great place, and very enjoyable, we're just typically more frugal - unless we're celebrating a special occasion.
places reviews