Saturday morning brunch was awesome. We didn't have a reservation (wandered down in the 9 am hour) and waited just minutes to get a table outside.\n\nI totally recommend waiting for a table outside. The view of the Bellagio is gorgeous and people watching is prime.\n\nI had the ham and cheese omelet. It was light and fluffy and flavorful. The hash browns were cooked perfectly. The toast crunchy and jam just right. I had some iced tea and a mimosa. I'd say the mimosa was 98% champagne with a splash of OJ.\n\nMom had fabulous looking waffles with fresh fruit and whipped cream. She ate every bite and raved over the coffee.
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