It's not the best but still a place I'd come back too.\nI got the Shrimp Tempura Udon and felt the flavor was a bit bland. After adding a little sriracha, soy sauce and chili oil, the taste was much better.\n\nIt only came with two small shrimp tempuras and a tempura onion but for 7 buck, you can't expect much.\n\nI'm curious to try other things on the menu, I may have just chosen poorly.\n\nI'll probably go back. After a night of drinking, it will be a nice remedy.
places reviews