The food is very good, but overpriced.\n\nMy wife's favorite dessert is bread pudding and I was told this place has the best bread pudding around, and it did not disappoint, it was excellent. The food was also very good. My wife ordered mushroom and onion ravioli and her dish was better than mine. I ordered a pasta dish with sauteed shrimp, spicy italian sausage and chicken. It was also excellent, but I thought it could've done without the chicken. I started with a caesar salad and it tasted really fishy. Also, the portions are huge, if you're going with one other person, you could probably split everything.\n\nThe service was excellent, but the decor wasn't very appealing, and as other reviewers have mentioned, it's a very small space. I'd check it out, especially to try the bread putting, but it's not a must.
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