Such a happening place with so little service. Lots of neighborhood restaurants pour your bottle of wine for the table and refresh glasses. Similar establishments, with great ambience, also ask if you would would like another bottle. This Postino's service does not and their bottles aren't cheap. \n\nGranted, plenty of servers milling around. Bored support clean off tables but forget to wipe off chairs and at least one appears literally stoned.\n\nI guess the real question is why the server recorks the bottle with a temporary cork after the first and only service pour. Doesn't the Red wish to breath?\n\nThere were a few service highlights: tastes of the wines freely offered and a quick response for heat for any desert rats (hey! It's 60 degrees, brr.)\n\nButcher block is always a highlight and I won't give up on this fun place just yet. It simply needs some good floor management.
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