I had/have high hopes for this place.\n\nI was pleased to get the recommendation to come here, which got us away from the overstimulating nausea of the strip and get a little local flavor. The place has a very down home and uncomplicated industrial/ modern chic vibe set on the edge of redevelopment zone of downtown. \n\nFirst off, I was bummed that we had just missed breakfast (stops at 11) and was not that intrigued by the lunch menu. We were completely caught off guard that we had several different servers within a matter of minutes when the dining room wasn't that busy. Then there were a few snafu's in that my gf got the served wrong side dish and I a chicken Banh Mi when I ordered the Tofu. \n\nThe food itself was uneven. The chips were a highlight. The Banh Mi was fine. Potato salad was too creamy. My gf's chicken (on the chicken sandwich) seemed boiled and lacked any real flavor. She rarely complains about food. \n\nI am hoping that there are some jitters that need to be settled with both staff and kitchen and that it will be here the next time I come. I would love to see it improve and thrive, but for now, it was really missing the mark.
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