My Husband and I went to Vincent's last night for restaurant week. We picked this restaurant because we had never been there and the menu for restaurant week appealed to us. Overall, I have to say the food was good. We loved the bread basket at the beginning of the meal and my brie and fig appetizer was great. The worst part of our experience at Vincent's was the overall service, especially from the hostess, who was clearly overwhelmed with the crowd (I assume from restaurant week). She had a very poor attitude, which was noticeable by everyone who was sat around us. In addition to that, they have a \"team\" service philosophy, so it took awhile to get served and wasn't as pleasant as it could be. All in all, the food was good, but not worth the price we paid.
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