On a cold winter day, ramen is exactly what my body and soul needed. Republic ramen had the perfect combo of diverse ramen options and boba tea. The atmosphere is casual, and the red lighting casts a cool glow on your food.\n\nWas not a huge fan of the gyoza. Good filling but the exterior was so fried and crunchy it was like a taco shell. For ramen, we ordered a traditional tonkotsu and original Tokyo style, both with pork. The Tokyo was slightly spicy with a wonderful broth flavor. As for the \"original\" toppings, fresh spinach was nice but the carrot was a bit distracting. The tonkotsu had a heavy, salty broth with rich flavor. The \"traditional\" had delicious sweet bamboo shoots. The best part was both came with a vey generous serving of pork, much more than I'm used to, and all for under $10. Simply, beautiful. \n\nI was feeling kinda sick that day, and not saying their ramen cures sickness... but the broth did warm me up and I felt significantly better after the meal!
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