I've been wanting to come to Marche' for a long, long time. You won't ever run into this restaurant unless you go into the Desert Shores housing community so it's a hidden gem that some people may not even know is there. I did, because I tried unsuccessfully to buy a house here and got outbid at every corner.\n\nAngela H. put on a Sunday brunch UYE and we had prime patio seating for it. If it's nice out - take advantage of it! It's a shaded patio over looking the lake and has vines and potted plants giving a feel of being in someones lovely yard. It was busy, but not crowded in feeling and was a pleasant vibe for all of us to converse. \n\nI came late, but they were able to get my food out to me in a jiffy and our server was very pleasant. I had the buckwheat crepes with mushrooms and chicken. The sauce was pleasant and creamy and had to be sopped up with some bread, chicken was cooked right and I like the mushrooms were a mix of beech and oyster. The salad with it was a nice mix of greens with a hint of orange in the vinaigrette. \n\nI don't know why I haven't gone here sooner, but probably because my ego is bruised that I don't get to walk her from my backyard to brunch at the lake. I most definitely will be back as it's prime outdoor dining weather and the food was solid. I will be back for their weekday lunch special pre fixe as that seems like a great deal!
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