Okay, the name is bad (what were they THINKING?) but the fact is... this gelato is SOOOO Good. \nWhen my brother visits from out of town, he drives out of his way to go to this place for dessert EVERY DAY. If we're out at a restaurant anywhere near this place, he always chooses to skip dessert at the restaurant just so we can have Angel Sweet instead. He's a chocolate freak too and he and I agree that the chocolate offerings at Angel Sweet are second to none. Unlike Gelato Spot, who doesn't always have a pure chocolate offering (usually they have hazelnut or almond in them), Angel Sweet usually has two pure chocolates that can be mixed with something else of your choice. \nI love the fact that I can get two flavors of my choice even in the small size. Yay!\nSo if you're craving chocolate-covered strawberries, go for the Super Dark Chocolate with strawberry, raspberry or any other similar fruity flavor--the pairing is wonderful!\nAlso, if they have the Chocolate Cake Batter, that's a winner with Coconut.\n\nAnd while I won't say that it's THE BEST gelato I've ever had--that goes to Glace Faite Maison in Ille. St. Louis in Paris--but I WILL drive out of my way to indulge.
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