What did a trip to the highly praised La Banquise teach me and my whole family? ...We don't like poutine.\n\nI'm sure there's nothing wrong with the poutine at La Banquise, it's just so hearty and gooey and cheesy. Wait, that sounds good, right? Well, it wasn't for us.\n\nMother was under the impression that her poutine was going to come with very little gravy and a lot of oxtail - see, that is what happens when your only experience with poutine is a fusion interpretation of it.\n\nThe bf is a fake-poutine lover. Every time we're in Canada, he pleads to go eat poutine. But even he didn't really care for it this time.
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