We went to Kickstand the other night for the first time to try out their burgers. We were first impressed by the cleanliness and nice atmosphere of the restaurant. We were seated in a booth that had its own flat-screen TV. It was off and the hostess offered to turn it on. While we appreciated how it would be good for sports fanatics, we opted for a non-TV dinner. \n\nI love that the burger choices at Kickstand are unique. They offer interesting flavor combinations. My partner ordered the Cycle Zydeco Burger (Zydeco spread, Mardi Gras slaw, and Root Beer glaze). It wasn't too spicy for him, and he's not a big fan of too much heat. I, on the other hand, love spicy stuff, but went with the Greek Burger as a change of pace. It had kalamata olive spread, tzatziki sauce, and feta, three of my favorite things to eat. The sauce really made the burger. The burgers themselves were juicy and flavorful, too. \n\nThere were also a lot of sides to pick from. We both opted for the combo tater tots/sweet tater tots side item. The regular tater tots were good, and the sweet (potato) tater tots came with a butter/brown sugar syrup for dipping. It was literally like dessert. What a great offering. \n\nWith the food, atmosphere, and service being great, what wasn't to enjoy? We'll be revisiting Kickstand the next time we're in the mood for a really good burger.
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