I made reservations on Opentable a month or more in advance and we still got a table basically in the mall. We watched other people that had put their name on the list and waited get seated by the window and the view.\nStrike 1.\n\nService SUCKED. The waitress actually didnt talk. She would walk up to the table and look at us and wait for us to talk.. She would walk by and we would say excuse me and she would clearly hear us and keep walking. She never checked on us once during the meal and believe me her tip showed how unhappy we were.\nStrike 2.\n\nWe ordered a sampling of items.. we had The shrimp dim sum, which was the best item we ordered. Does anyone else think thats funny? The best item was a chinese dish.. haha\n\nWe ordered chicken yakitori which was pretty good but kind of overly yuzu'd up. Way too overpowering on some bites.\n\nWe ordered a scallop dynamite which was ok, again overpowered by a flavor, which this time was the bonita flakes on top. And halfway through eating it you could see oil puddling at the bottom of the dish, signaling we should be done and we were.\n\nLast and least we ordered the Spicy Tuna crunchy roll (or something to that effect) It was undercooked on the tempura outside, yet somehow overcooked on the Tuna inside. Once this got a little cold it was disgusting...\nStrike 3.\n\nPrice is outrageous really for the quality of food and quality of service. It showed us that they really dont care if or when we come back and we wont.\nStrike OUT.
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