Loved the decor of this hotel and check-in went well with a friendly staff member. The king bed room was very nice when you first look at it. Nice bed, decent size room, love the wood-like floor and Keurig coffee maker.
Dinner was interesting in their restaurant. No one else there (It was a Saturday night), just wait staff eating at the counter. James was very nice, personable and doing the best he could with what they had. Shrimp appetizer was excellent, not over cooked like so many other places. The rib eye steak is hardily Texan as it was small, but I didn't expect much for a $15 steak. It was cooked properly, and the garlic mashed potatoes were good, along with the vegetables.
Upon going to sleep that night we found the dead bolt would not work. We did the cross bar lock and put furniture in front of the door. Unfortunately sleep was a challenge in the room. Walls seem to be thin so can hear others in rooms adjacent. But the worst thing was a dripping shower head. Not all the time, so it must have been triggered by various water pressures.
We also noticed mold in the upper corner of the shower and robe hanger on bathroom door was broke.
The next morning, breakfast was a disaster. Service was terrible. Looked like only two women there to wait on tables and they looked unhappy. There were only 3 other table besides ours for maybe a total of 10 people. When the woman finally came over to us, I ordered milk. She went over to the self serve counter by the cash register and got me a plastic bottle of milk and brought it back to me. No glass. I ordered their "red eye gravy, biscuits and sausage" with two eggs over easy. I was informed that they do not do eggs over easy, only scrambled. This puzzled me until I was told that their eggs are all powdered. What?? I canceled the eggs and just did the biscuits, gravy and sausage. To my dismay somewhat later I notice the "chef" come from out of the kitchen with a bowl stirring something. He walks up and down the counter area, talking briefly with the staff, and then goes to the coffee machine at the cash register and squirts coffee into the mixture. I realized this was my gravy and he was walking around with no care to what was to be my food. When it was finally served to me, I had two biscuits with a tablespoon of gravy spread on top of the biscuits and the sausage was some over processed link that was so overcooked it was hard on the edges. It was disgusting. I would have complained but the two women were running back and forth between the other tables and I had gotten the impression they did not care. We just got out of there.
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