What a great new buffet the Bellagio open last year 2013. This place look very fancy front the outside and on the inside. When you go inside the buffet line they have many variety station from seafood, Mexican, American, and Asian. For seafood they served crab legs, shrimps, oysters, crawfish, salmon, etc. for the other stand out station American had steak, Mexcian had tacos, and Asian had sushi, noodles, and some dim sum dishes. The desert station was so amazing that it has everything single desert you can think of from ice cream, to specialty cakes, to snow flake ice cream. I sure def made my $50 worth especially hitting up the crab legs multiple times. Make it count!
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