Would give it three and a half stars, but I'll err on the side of caution.\n\nI've been to The Icon twice. The atmosphere is nice but only as long as you're lucky enough to not have anyone seated next to you-- the tables are ridiculously close together.\n\nFood is hit and miss. The cold tapas have been better than the hot tapas on the whole. Definitely avoid the chicken croquettes. \n\nService has also been spotty. Tonight the waitress kept throwing more plates on the table before we had a chance to get even halfway through. You think she would have taken a clue when I said \"Oh... O'kaaaaaay...\" when she tried to jam a third plate onto our table. Guess not.\n\nThe real problem with this restaurant is value. It's not that any given menu item is necessarily overpriced, but both times I've been to The Icon I've felt like the overall experience and the check don't quite match up
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