I have mixed feelings about this place. So let's start with 3 stars and I'll explain myself.\n\nI didn't have high expectations of finding amazing pho in Vegas. However, after a serious night of drinking, my friends and I were desperately in need of pho recovery. I yelped and found the closest location, whcih was Kinh Do.\n\nFirst we started off with the charbroiled pork spring rolls. The vegis were fresh and the rolls were wrapped tight, which was good. But the charbroiled pork had a weird spam like texture. I didn't dislike it, but it wasn't what I was expecting. They give you two types of peanut sauce, which was pretty great.\n\nNext, I had the pho with sliced beef and tripe. The sliced beef was very fresh and tender. However, the broth was extremeley bland and disappointing. I kept adding sriracha and hoisin sauce, then more basil, just to get some flavor out of my soup.\n\nSince we had a long trip ahead of us, we grabbed some bahn mi sandwiches to-go. The sammiches were pretty great. The bread was fresh and had perfect amount of crunchness on the outside. The jalapenos were pretty spicy and I ended up removing most. For $3, these were definitely the best part of Kinh Do.\n\nThere were many other pho places on the map, so i probably wouldn't try this place again.
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