Richard Pro with another review.\n\nI'm astonished at all the bad reviews for this location. Then again, I haven't been here in about four years, so take my review with a grain of salt. As a yelper, I cannot resist putting in my two cents worth.\n\nBack in the day, this restaurant was the bomb. I'd come here every day for lunch, sometimes for dinner, and the restaurant would be packed. People would be swarming the hostess, pressing forward like a surging crowd every time a table emptied. It was insane here. People were loud and crazy and it was great. People were waiting in the waiting area in the lobby, sitting on the bar, or simply standing in a huge mass inside the restaurant. \n\nFood was always hot and fresh. Their xiao long bao is absolutely amazing and I haven't found a rival in the Bay yet. I typically order 3 batches of those each time. Their bean sprouts and rice rolls with pork floss were quite good too. Food came out slowly, as you can imagine--they were super busy.\n\nFour stars. Now, I haven't been to this place in years, and the low ratings disappoint me. I am curious to return to find out if something has changed.
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