Probably the best steak restaurant in Madison. The seafood tower is outstanding as is the wine list. The sides are ala carte, but portions are bigger than Ruth's Chris and more suitable for sharing. I have never had a filet mignon here that was less than perfect (have eaten here at least a dozen times). Stay away during Restaurant Week (the specials are usually lame then anyway, being geared towards Ma and Pa Kettle's big night out). Wait staff is usually attentive, but sometimes annoyingly so. The Lava Cake is worth the twenty-minute wait.
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