Really pleasantly surprised with this place. It seems like it took awhile to open, sometimes that works against a restaurant. I was able to meet the owner and he explained things to me. They get their beef from a butcher in NYC and it is very good. Not a huge patty but you do have the easy option to add a 2nd patty. Their buns are from Local Loaf in the 7th St. Market. Two things are great about this. 1st the bread is so good!! it's got good texture and a flaky buttery top. It's made fresh everyday. 2nd is that it's from Local Loaf. \n\nThe ambiance was cool. Nice contemporary lighting. Nice wooden eating tables and planting of seating. They also had a good beer selection. This is a great addition to the burger scene in CLT. Oh and really good fries too!
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