The savory food are as good as the chocolate desserts. The mushroom ricotta is good for sharing. I find the alice cold chocolate drink sweeter than the hot chocolate, especially the salted caramel flavor. I tried this restaurants in three locations, las vegas and new york and boston. This one has the less decor, not the laboratory style of New York, but definitely give it a try. The crepes are the lightest dessert if you find all the chocolare overwhelming.
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