Had lunch there today - it was delicious. The spinach, arugula, and goat cheese salad was a little light on arugula and a little heavy on candied walnuts - but really good - almost a dessert. The fries were salt and peppered to perfection. The grilled cheese was probably the best I've ever had. Decadent. \nA-frame Amber on tap is great. I'd like to see a few more micro taps - everything else was pretty typical: spotted cow, hopalicious, and some others. My wife had the pulled pork and gave it a thumbs-down - she said it might be a style thing though - she was expecting bbq'ed pork...\nA bit pricey at $40 + tip for lunch for 2, but impressively good. I'll be back.
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