Really enjoyed it. We ordered for two:\n*Gazpacho-great flavor.\n*Ajo blanco- interesting chilled soup with crab. The soup alone was slightly sour. It definitely tasted better with a grape or raisin piece with each bite.\n*Ostra gin and tonic- yummy oysters\n*Empanadillas de brandada de bacalao- I did not know what brandade was and was expecting something akin to boccailitos (Puerto RIcan Cod fritters). these were even better than I thought they would be!\n*Remolacha con c\u00edtricos- Love beets\n*Salmon tartare and roe cone- a little saltier than I would prefer, even though I love salmon roe.\n*Bocadillos with Iberico jamon- good, filling.\n*Traditional flan- good for sharing, though you probably want your own.\n*Sangria- refreshing. \n*Jasmine tea- good at first, then tastes overbrewed when you get to the rest of the pot.\nService was good. It was starting to slow down after we got there. \nPrices were reasonable. Portions are small, and the server is very clear to mention that in case you are not aware of what tapas are. \nI was very excited to eat at a Jose Andres restaurant and would eat here again in a heartbeat. Now to start saving up to eat at the Bazaar.
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