I love this menu, and style of cooking - the decor is bad, though. They need a design makeover, save the open kitchen. That being said, I had a delicious meal: chicken empanadas, cuban enchilado shrimp, and a light, buttery Torrontes. The Latin flavors were authentic and very well thought out, and my dishes were all neatly executed. Friendly and attentive waitstaff. I think this place would do SO much better were it not in a B list resort.
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