I have been here 5 years, but I don't recall people waiting up to 45 minutes for a table, which by all means is worth.We ordered steam steamed red snapper nyonya style, and it was to very good.Of course don't forget to order the fries oysters with egg, but be ready for a bit oily taste.Everyone orders fried sotong, so what heck. We ordered it too, and it is as I remembered from 5 years ago.It is not as cheap as people claim, but it not ridiculously expensive.If yuh get here around 8 to 8:30, you will have to wait and wait for a table.
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