Had dinner there this weekend. I ordered the Pork Tenderloin, which turned out to be pork loin. Dry, tough, chewy. My date had the scallops, which from what I tasted was bland. Seriously, the mashed potatoes were the highlight of dinner.\n\nThe bill came to on the order of $40, including iced tea. For the money, Denny's is a much better option. Don't think I'll be back.
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