Went to this restaurant for a celebration with daughter, s-i-l, and granddaughter. Got seated quickly for a large party, and our server was great. The problem was the kitchen.\n\nI ordered the house special sirloin, medium rare, which is my usual order. When the steak came (and it was the last of six plates out of the kitchen), the steak was vastly overdone - it was WELL done, and would have been inedible. I asked the server to take it back, and by the time it came, everyone else had finished their meal---I don't believe that the kitchen put the right emphasis on replacing it. When the second steak came, it was so full of gristle that I managed to get about 3 bites out of it...I left the rest of it on the plate. \n\nThis is truly the first time I've had a problem with Applebee's, and I've eaten in locations from Arizona to Tennessee and back. I wasn't very impressed with this one.
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