I think it would have been really fun with a big group. We went on a slow Thursday night and got sat next to random people. The chef was entertaining, tossing food and shooting sake into your mouth. I have been to other teppanyaki places such as the Benihana chain and other various ones in California. This one was by far the best I have been to. The quality of food was really good, they have the best fried rice I've ever tried. We got prime steak, chicken, and shrimp. The steak was really good quality that it melted in your mouth. Chicken was a bit dry for my taste. Shrimp was cooked well, not over cooked and rubbery. \n\nWe came here for lunch on a Sunday to try out the sushi. As a California native I had high expectations for fresh sushi and was skeptical about sushi in AZ because come on how can it be fresh without bodies of water around? I was wrong, it was really fresh sushi. We had Ono(white tuna), tuna, and yellowtail, absolutely delicious! I was feeling adventurous that day as well so we got the live uni, when I tried it previously it was pretty \"ocean like\" but this time it was really good. It was my boyfriends first time trying it and he thought it was good. \n\nIt was kind of pricey but all teppanyaki and Japanese places seem to be. \n\nExcited for the next time we go!
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