The sunday brunch felt way short of expectations. The menu had a sense of upscale flair but fell short on the execution. The smoked salmon eggs were undercooked and underseasoned, although the dish was very creative and was an intersting spin on classic brunch ingredients. The mediteranean omelette was just ok. The restaruant has a charming, clean atmosphere and the decor focuses your attention on the architecture of the restored Elizabeth home. I will give this restauraunt another try during dinner hours.
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