I would say that this is (so far) my favorite cupcake bakery. They may be a little pricey, but for some reason I felt like it was worth every penny. The cupcakes themselves are a little on the thick side so despite their diminutive nature, is quite filling. Not that they lasted long enough for me to see, but I can imagine them getting a little dry if kept for more than a day. \n\nWhat really won me over was the cream cheese frosting! It is not too sweet and it is nice and fluffy without leaving any oily residue in your mouth the way some buttercreams will. I will probably never know what their secret is but I would describe it as almost a mixture between cream cheese, marshmallow fluff, and heaven? Would recommend to all my friends who can make it out to Vegas.
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