I think it's mainly the staff. 3 times there and 3 times we were treated really well. Fun, friendly, and good at their job. The food, really good. Last night we had a huge, garlicky Caesar. The fish was cobia which is a firmer fish (not steaky) on this incredible coconut milk rice pile. It was a tasty dish. I had the tuna app. Not great, but not bad. Will try something else next time. Gladly has a huge single malt scotch list. If you're into it, it's cool how they bring out this machine that makes the big pure ice ball. Nice atmosphere and nothing felt really overpriced. The bill $110, with 4 scotches. Seems reasonable for a nice Saturday night out.
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