$15 for lunch AYCE bbq. One thing I didn't know was that all the meat and sides are buffet style so you have to serve yourself and bring the food back to the table. Some of the meat that we selected was tough - the only thing that wasn't tough was the spicy pok short ribs. I enjoyed eating copious amounts of salad after a week-long binge on junky foods but still, for $30 total I felt like we could've gotten better cuts of meat. \n\nAlso, they charge for leftovers here so make sure not to take too much meat when you first start cooking or else you'll be overwhelmed.
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