4.5 stars\n\nBobby flay really knows how to use spices!!\nI've been there 4-5 times before and the food is always good. We've encountered with an unfriendly hostess before but the hostess at other times were just as friendly and as welcoming as the waiters/waitresses there. The corn bread was good, so was the steak, porkloin and chicken. The blue corn taco w/ duck appetizer was good, but not excellent and the rock shrimp tamale was good but i couldn't tell much in differences other than the rock shrimp compare to my local mexican joint's $1 tamale. \nThe waiters were friendly and attentive, just like any $$$ restaurants should be.
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