The food was ok. Average selection. Dessert bar was horrible. I couldn't find one dessert that was flour less except blue or green jell-o. The one thing that looked like I might eat it had peanut butter! Ok so.. I know I'm probably harder to please because I am gluten free and nut free but really? No creme brulee ? Or flan? Come on!! The selection of other food was very international. Obviously the dessert chef is lacking in imagination. \nWe went because we bought a voucher for a two for one buffet. So glad we didn't pay full price.
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