Jala Beach Restaurant at The Andaman is in a league of their for resort dining. Besides the food and I'll get to that shortly. The design and atmosphere is just the bees knees for beachside dining. Whilst a respectable dress standard expected its is no shoes! Fresh clean and cool sand between the toes whilst waited on by excellent staff. Not just at tentative to routine matters but the manager and chef personally involve themselves in your choices and how your meal is cooked. Now the food, fresh alright, we watched the the fishing boat run ashore and the chef and kitchen staff sort the catch of the day on the beach. Any type of their fish is superb, their shellfish just scrumptious especially the thermidor lobster with a red curry twist. One of our group was celiac and the chef looked after her like she was the only one there. We had plans for dining one night in the resort and the next out. We didn't bother leaving the resort. The whole family thanks Richard and his team for a memorable weekend.
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