A bar I spend a lot of time at. There is a great selection of beers, with 25 on draft plus a selection of bottles. There are the normal ones, but then more interesting drafts such as Bells, Warsteiner, Spaten, Summit, etc. The burgers are great, but the fries vary in quality-- when they're good, they're really good... but othertimes not so much. There is soup and chili in the winter, and the Irish Nachos are a U of I staple. \n\nUsually is busy Wednesday thru Saturday, with Thursday being the best specials ($2 Import drafts and bottles, $2 Bacardi Singles, $4 Jim/Svedka Doubles, $6.75 Killians & Honey Brown pitchers). If you want a table on those nights, you need to get their early. Sometimes the jukebox leads to very questionable music.
places reviews