Way back in the 70's they made a great, unique sandwich. Now they just crank out bland fare. They put so little meat on them, you can barely taste it. They offer 'double meat', but it is the amount you should get a regular sandwich. I don't mean you should get as much meat as some of the ridiculous delis in NYC, but enough to realize there is meat in the sandwich with all the other stuff they pile on. Definitely, do NOT go to the ones in Mt Lebo or Oakland.
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