I just ate here yesterday and I enjoyed it! I read the reviews on here and decided to go around 3pm to avoid rush time, we were the only ones besides another table in the restaurant so there was no problem with service; however, our server seemed a little spacy and forgot to re-light our grill after we asked a couple times when the flame went out. \nWe ordered short ribs which were tender and tasty, I also ordered squid which was okay but hey it's just plain squid so it's okay. \nThe ribeye was tender and I enjoyed the texture. You get to cook the food yourself so it's up to you how long you want to cook it so no waiting and waiting and waiting for it to come out. The sides went great with the meat as we had white rice, kimchi, salad, and some kind of clear sauce to dip the meat in which actually improved the taste, I should have asked what it is but I didn't bother. I would recommend coming early to avoid rush time as I did.
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