Super yummy Japanese food and a menu full of options! We got the Japanese bibimbap with beef and the salmon and tuna sashimi on vinegar rice and everything was HUGE and delicious and served in never-ending giant stone bowls that you can dig your chopsticks into and swear you're never going to forget. Delightful courteous staff and a cute woody interior, but don't expect to linger too long because this place is tiny. But when it's windy and cold you really don't feel like waiting forty-five minutes outside for a quick dinner on a Thursday night, follow Risa's idea and take out to a cozier destination.
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