It's another good looking restaurant at the Cosmo. With lots of red, just lots of color in general, Jaleo gives you lots to look at with its high bar-like tables and chairs, open roasting pit and kitchen, and mosaic-like parts to the ceiling.\n\nGiven the incredible flavors, I find it very easy to overeat. My selections are the Kumamotos with gin & tonic. While good, perhaps a little too much liquor and not enough acidity. The highlights for me are the warm spinach with pine nuts, raisins and apples, absolutely delicious and begging to be ordered again. Then the exceptional mini burger using the ever so long roasting Iberico pig. I only keep the bottom brioche, too much bread and gets in the way of those exceptional flavors. The marinated lamb loin does not disappoint, the spices and flavors stay with me long after the meal is over.\n\nThere's a good list of Spanish (and I'm guessing Portuguese) fortified, beers, wines and cavas. My server is very helpful with the menu, recommendations and making sure I got what I wanted. I look forward to trying more of their offers.
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