Nothing unique about this place. The staff weren't exactly offering to help us, so we didn't try any cheeses, therefore we didn't purchase any. I saw a lot of large retailer brands and not so much on small, locally produced cheese. Prices were also quite high. You could get the same cheese from a grocery store. \n\nThe big cow outside made for a few good photo ops and if you go down the street, there's a big pink elephant to laugh at. Otherwise, I suggest finding a small creamery making their own cheeses and spending your money there.
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