I saw this place featured on Rachel Ray's vacation and could not wait to try it! Carne Vino translates simply into meat and wine. \n\nFOOD\nOrder the 'La Fiorentina' (~$70/person). They carve the meat right beside your table and even have their own personalized steak knives with their name Carne Vino on it. Impressive. \n\nWe also added a 'Black Truffle Vinaigrette\" ($5) sauce to go with the meat. It was good, but didn't add that much more flavor to the meat. SKIP.\n\nEach slice of juicy meat literally melts in your mouth and I really wanted another order. But seeing that my mom and I had already spent $140 on just the meat..we decided to just move onto dessert...\n\nWe chose the 'Peach and Blackberry Tart' ($12), which had a hazelnut crust. The presentation was wonderful, but the peach and blackberry didn't seem to go together that well. A little more tart that I expected. SKIP.\n\nTIP\nIt is located inside Palazzo in Las Vegas. Make a reservation.\n\nWould come back, but only for steak and nothing else.
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