We've eaten at several of Emeril's restaurants in New Orleans as well as in Vegas and have always had extraordinary food and great service. Unfortunately we had neither at this location. We went for brunch on Sunday and the menu was very limited. When I really didn't see what I wanted, I asked if they could just make an omelette. I don't eat wheat or dairy and this seemed the easiest way to accomplish this. They told me they couldn't do it. What high end restaurant can't make an omelette?(I can make one so they should be able to since I saw all the ingredients in other dishes on the menu). So I was left to order the crab and shrimp in lettuce cups, no sauce. There was supposed to be avocado on it, but that was missing too. very tasteless. My husband's braised hash was just OK-nothing special. We had eaten at Buchon in Beverly Hills a couple weeks before and the hash there was so much better. Really disappointing when we know the experience could have been so much more.
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