Ode to a Biloxi Chicken Sandwich-\n\nTo those who compare your greatness to \"Chikfila on Crack\", I thumb my nose. Your crispy exterior is the perfect texture, the pure definition of fried chicken. Your moist interior is most complemented by your buttered bun, crisp pickles, and expertly-seasoned coleslaw. I, not a fan of coleslaw, delight in the acidity and brightness it brings to your fatty-delicious flavors.\n\nAnd oh!, the house Durkees dressing: so reminiscent of a honey-mustard sauce!, the sauce that makes this sandwich so much more than a sandwich! Coupled with this sauce, you, dear sandwich, have that certain je ne sais quoi that makes me keep coming back for you over and over again, despite the pleas of other appealing menu items.\n\nAlongside you is Elizabeth's Caesar salad, a disconcertingly simple combination of crisp kale Romaine lettuce, shaved parmesan, and another delicious sauce concoction: black garlic dressing. Oh, were I a rich man, I would pay quite handsomely for your recipe. \n\nPerhaps someday, an evil soul with a genius culinary mind will combine your flavors of crispy-juicy chicken and pungent, flavorful garlic sauce, to create another savory sandwich. Until that day, however, I remain true to you, beloved Biloxi buttermilk fried chicken sandwich.
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