Perhaps my review is a reaction of over-hyped expectation. I've had many tell me that Gordon Ramsay's Steak is the best steak house in Vegas, so my expectations were very high. Overall, the food was very good, but I wasn't blown away. \n\nThe food was great, but nothing that \"wowed\" me as an experience.\nAppetizers: We ordered the pork belly (amazing) and raw oysters (definitely fresh and tasty)\n\nSteaks: Between the four of us, we ordered two rib-eyes, one filet, and one American Kobe Rib Cap steak. All were great steaks, though the two rib-eyes and filet were all ordered medium-rare but each came looking three different \"stages\" of medium rare... the filet was closer to the rare side, one rib-eye was \"the perfect\" medium rare, and mine was closer to the medium. Regardless, none of us was disappointed about getting a great steak.\n\nService: We had a waiter and bus-boy serving us for the evening. Both did a great job taking care of us and checking in... not too often but also not leaving us long enough to feel like we were being ignored. I'm not a service snob, by any means, but I've been to several other steak places in Vegas and there's something that's missing with the service here... it's something about the feel of the staff not being personable. They seemed distant and it felt that when we tried to engage in conversation with the staff, they spoke to us as if they were being monitored.\n\nOverall... food was great, services was great, environment was nice (though loud)... but for the price we paid and the hype we had, I expected a different dinning experience, especially in Vegas where there are so many other places. \n\nI'm glad I dined here to try it out but it didn't make me want to come back, especially with so many other places to try in Vegas.
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