Two patties made by hand, slightly irregular size put on flat top grill until medium well done. Cheese placed between the two patties and then placed on the grilled bun, the rest of the burger is is to you! \n\nI like basic, bacon, mayo, lettuce, tomato, pickle, and onions. It took about 15 minutes to prepare, my husband and I split an order of fries, they're cut thick with skin on, dusted with Cajun seasoning, just out of the frier, very hot. \n\nWe had two burgers, one large fries, one large drink and it was $20, a little steep for burgers! But I enjoyed it, can't say if $20bucks worth of enjoyment, but then, I got complimentary peanuts while I waited on the burgers. \n\nI'll put this on my list of burger joints, this place is ahead of some, but isn't my absolute fav!
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