I have been hearing a lot of positives reviews about Hanare, even from my boyfriend (he had his first try during his birthday before dating me). I get to try out the sashimi quality finally on last Saturday. To be honest, not much of food selection, but I cant denied that the sashimi served are fresh and really generous in terms of the cuts. But,the oysters are disappointing. I had better one in Just Seafood , Kota Damansara. They are also generous in serving the unlimited wagyu beef is something that made up to the overpriced of the buffet rate. However, the wagyu beef falls on to the wrong hands. We order 3 plates of the wagyu beef and they are over cooked and dry. I hope the company will pay more attention on the teppanyaki section as the chef who handles the grilling and cooking is as important as the quality of the food.I think what I enjoyed the most during my visit there is the desserts! They served great desserts! A must try for the greentea (matcha) pudding with caramel sauce as topping (optional) , greentea ice cream and sesame ice cream! Overall, not bad, but with a rate of RM 180 per pax, I expect something better than this. We can have fresh sashimi and osyters at a cheaper rate without wagyu beef. So, my advice to those who plan for a visits, don't have high expectation or hoping for something wow here.
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