We are always on the look out for good Chinese and something that is different or unique. My husband had read reviews and decided we should try this place out. I hadn't had a chance to review and didn't know what to expect, but if he was excited about the menu, then I knew it must be good.\n\nSo, as usual, he'd given the menu a once over and made our selections. The only server was a woman, and she was very friendly, she took our order and went off to get it turned in and obtain my \"pot of tea\". I got the oolong and it was wonderful. They have three choices and they all seemed inviting. \n\nIn a little she pulled up to the table with a cart loaded with a beautiful display, the big plate was set up with four steamed Chinese buns, with sliced scallions and hoisin sauce. There were four thinly sliced crispy duck skin pieces placed with a bit of scallion onto the bun with a dab of the hoisin sauce, the smells were terrific and the crunch of the skin with the bun was even better. \n\nThey served the rest of the duck cut into small pieces with the bone served with the plum sauce. We got several other dishes and they were all as good as the duck! This is a very simple restaurant with great service and terrific food. Just right for something new!
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