Potato Knish - a scoop of mashed potatoes wrapped in pastry dough. I get a little side of gravy and this hangover remedy is heaven on earth. \nSkip the meat-filled knish... the meat is a mixture of leftover pastrami and corned beef and it's made as one huge pie, then sliced and served to you, which means that the pastry dough doesn't cover the two biggest sides of the filling (and we all know that the dough is where it's at). \nThe bloody mary is a little weak, too. But this isn't a bar so why should I even complain?\nAlso, I've never had a \"rainbow cookie\" and was contemplating trying one today... and there were samples on the counter. I had one sample and it blew my freaking mind. But after all that knish PLUS pierogies, I was a little potatoed up to my ears this morning so I'm gonna go back later today to get a box of those dee-freakin-licious chocolate-covered spongy pieces of heaven.
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