The lempina bread from Natalia's has been a favorite of mine for awhile. I'd been buying it at neighboring Euro Delicacies instead of at the actual bakery. Yesterday, however, I finally checked it out and I am a fan. Why? They have Southern-Slav-style burek (a meat pie made with phyllo dough -- popular in Eastern Europe)! And it looks good! \n\nI didn't actually try it out, however, because some tasty looking baklava caught my eye and it was aweessomme (the extra letters denote extra goodness). For $2.50 you get a generously-sized piece that tastes uber fresh. Definitely my favorite baklava in Vegas. I also purchased a tasty, salty breadstick for $1.00 - a breadstick (obviously) the size of a baguette. \n\nNatalia's also makes various cookies, cakes, and breads that I need to try, including the whole wheat bread. If you're extra hungry, they also serve various sandwiches. \n\nThe store is pretty bare bones and I wish they had at least some table seating. It might be nice if they'd paint the walls and provide a table or two -- it would be nice to sit, relax and enjoy a cup of coffee with a pasty. In the meantime, I'll just have to eat my lempina bread at home.
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