So this is between a 3 and 4 but I'm going to round down due to the hostess! She didn't bring us the restaurant week menus and was very rude when we asked for them. She even made the point of hiding the restaurant week menus she was holding for another table behind her back! Very rude.. anyways\n\nService was good otherwise. \n\nLe Quack Japonais: My bf loved the mooshu (taco-type) style wraps over the typical buns. I prefer the buns. Either way this is a tasty duck dish.\n\nSushi/FIsh: Tasty and fresh, but not as good as I had hoped sadly. I had had baby tuna at the Chicago location and the baby tuna here disappointed me.. just not quite the right texture and not nearly as good. I can however say the hawaiian hamachi was awesome.\n\nKobe carpaccio: eh.. as many have said the meat is so completely covered in spices you can't taste the beef itself! I much prefer this dish at Cut as the seasoning doesn't completely overwhelm the beef.\n\nDim Sum/BBQ pork buns: mmmmm these were quite tasty. Honestly I'm sure they are tastier at your fav dim sum spot, but it was a nice touch being able to order these along with other sushi, etc.\n\nDesserts are nice, but the drinks are even nicer. The Rouge and the Floating Orchid were both quite tasty. I'd definitely come back to Japonais to sit in the lounge and have overpriced tasty cocktails.\n\nOverall a tad pricey for what you get, but what isn't in Vegas? Out of the asian fusion places I've been to I prefer Sushi Samba, Nobu, and Tao, but I do prefer Japonais to Little Buddha.
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