So far, this has been the best pho takeout place I've encountered in Phoenix/Tempe.\n\nThe broth is EXQUISITE. It smelled a little funky but it tastes fabulous. Hearty, flavorful, and extremely satisfying. PHO = BROTH. I would give ten stars for their broth if I could.\n\nI like that they separate the cilantro and onions from the noodles (in the takeout box). I don't mind having raw onion in the broth to add a little more flavor, but I hate that lingering taste.\n\nI would have given them a full five stars, but their chicken meat is rubbery and dry. Probably the quality of the beef is better since beef can be served rare and cook a little in the hot broth, but I don't like fatty meats. \n\nAlso, it's a bit pricier than expected for pho. Back home in Colorado, I could get a large bowl of pho for under $6.50. Here, it comes to just under $8.
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