Not sure what the hype is about at this place. I went on a Friday afternoon with a large group visiting from norCal. When I first walked in, I noticed two of the staff frosting the donuts and one of the girls was snacking on them. Not sure if they were taste-testing? Also, there were no signs/labels for the donut varieties. I had to ask what every type was and I felt bad because there was a long line behind me. \n\nI chose a plain glazed and a gluten-free carrot donut. The glazed wasn't as good as Krispy Kreme and the carrot donut was super greasy inside and burnt!
places reviews