I wrote a review for this place about 2 years back and that review was quite positive. I found the place to have a good balance between price and quality. Unfortunately it would appear to have changed since then.I just went there for lunch. We were seated and handed a couple of menus. After browsing through the HUGE menu I decided on a rather nice looking pizza with Salmon, but when I ordered the waiter told me that only one section of the menu was available. Why oh why didn't they tell me that when they gave me the menu, or even better - hand me a lunch menu containing only the items that are actually available.I ended up ordering a Chicken Gordon Bleu and boy was I in for a nasty surprise. That Chicken Gordon Bleu hands down qualifies as the worst I have ever had. It consisted of a cheap chicken sausage (yes you read that right), a layer of chicken so thin that the layers of some chicken ham was actually thicker and then a MASSIVE layer of breading. Excuse me - come again - if you want to sell me a breaded chicken sausage - then at least have the decency to call it that instead of pretending it is something else. At RM 26++ it wasn't cheap either.Cafeteria food with NO soul whatsoever served at restaurant prices - that is the experience I left with. Now, I have visited the original Souled out a number of times and this one once before, but if I had been served this rubbish before I wouldn't have come back.So to conclude - if you are out looking for overpriced cafeteria food, then Souled out might be your kind of place. If you expect quality or soul - please look elsewhere.
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