the best restaurant ambience in Jonker Street for a nice casual dining experience. highly recommend if you have tried all the must-eat Malaccan food and would like something non-Asian.we enjoyed our dinner very much here with one starter (Serrano ham) and some rustic bread to go with, two tapas (Patatas Bravas and mushroom croquettes), one main (squid ink Paella good for two) and finally dessert (Filloas i.e. Spanish crepe with chocolate sauce), one glass of wine and one mocktail - total bill RM 200 which is just a fraction of the price to have it in SG.
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