One word to describe my experience tonight at dinner? Blah. Nothing was special about anything I ate there. I did the restaurant week menu which, for me, included a Caesar salad, stuffed mahi mahi and creme brulee. \n\nThe salad was dry and could use more dressing. Wasn't the worst I've had but really nothing special. Now the mahi mahi was what I really looked forward to. Big disappointment. There was barely any flavor to this dish. While it was rich (stuffing had creamy consistency), I really thought about adding salt. Yes, salt, to a seafood dish. \n\nTo end the experience, I ordered the Creme Brulee. Didn't think I could go wrong. It literally tasted like a snack pack pudding. It must have been pulled from a fridge and sent to the table. There was no crunchy, caramelized sugar top. Honestly, it was pudding with 2 blueberries and 1 raspberry thrown on top. \n\nService was also disappointing. We went on a Sunday evening and there were maybe 4 other tables taken in the whole place. After we finished our dessert we waited and waited for our server. I actually had to get up and ask another waiter to get her. \n\nNot sure why people love this place. I wasn't feeling it!
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