This place was crowded with people willing to queue. I must say the food is very reasonably priced and quite worth it. However, I thought the cooking style was only average but perhaps we did not order the right dishes (our squid was deep fried and mantis prawn also laden with heavy sauce so it's hard to say if the seafood was fresh). They had a really good queue system and people were seated pretty fast despite the crowd. I would recommend a visit for the low prices but perhaps try and order the steamed seafood to test their freshness.
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