Came here for lunch today (it's my burfday) and for once in his life My T. did not argue with me where to eat!!! \n\nEverything looked good on the menu, so I asked the waiter for suggestions. Right off the bat he mentioned the tuna carpaccio (off menu item). So we ordered that, mussels made with white wine, a side of meatballs, and a large house salad (rasberry vinaigrette). Tuna carpaccio and meatball stood out. Tuna was spread very thin over a large plate. Served with capers, egg bits, and drizzled with wasabi and a soy sauce. The bites had a little kick, but I would definitely tell everyone to try this. The meatball side were two baseball sized meatballs served in their marinara. (I know, baseball doesn't sound appealing, does it? But it's a perfect size description, so get the thought of sweaty baseball players out of your head, and think of the meatball again. It was an excellent meatball, moist and filling. The house salad had Gorgonzola and apple with their homemade dressing. Nice light addition to the meal. Mussels (you have a choice of what kind of wine you want them to make it with). Also excellent, we were full, we didn't need to get this last dish. We were struggling by the end of the meal.\n\nYes, I agree, the prices are a little more than you would get at Denny's, but it's not thaaaaaaaat expensive. Salads were around 10 dollars. All the sandwiches on the menu are 10 dollars. The apps range 10-15 dollars. Burger is 12 dollars. Pizzas are 20 dollars. Tiffanie R I have no clue how you racked up a $200 bill!!! \n\nPlace has a very cool, winery vibe. Dimly lit. Waiters are all very attentive yet relaxed. The place is packed (business crowd, perhaps there was one hipster?). \n\nI would try this place out, it's a little gem on this side of town. BTW the place smells amazing when you walk in, you will get instantly hungry.
places reviews