I was sent to this hotel strictly to write a review. The food and beverage department consists of two foreigners, a Serbian and an Indian, not a native American but an Indian pastry chef, both of which do not speak the English grammar properly. The Italian restaurant is run by a manager who is not Italian and doesn't speak the Italian language. Bottom line is; if you want good Italian food, find a place with real Italians, you desire good Chinese food, make sure someone in their is chinese, if you desire kosher do not go to a place that isn't Jewish. Overall, the hotel is amazing aside from the food and beverage department. I believe the director has been there way too long and this place needs a big change.
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