We went here for my birthday last night (9-25-11) because they were participating in Restaurant Week. I had never even heard of the place before last week. The restaurant is small but quaint. They were offering a sampler menu with 3 courses as part of their RW promotion. I skipped the butter lettuce salad as I'm not a big veggie person but my boyfriend and parents enjoyed it. The chilled gazpatcho was a little odd. I ordered the fried chicken for dinner which was delicious and I got the root beer float for dessert. All in all it was a great meal and I'd love to come back and visit.
places reviews