Walking out the door with my $8 burger (that's right: no fries, no drink), I had to wonder if my take-out lunch was really a good idea. I'm happy to report, it was one of the best burger decisions I've made. \n\nMost importantly, these mid-sized burgers are the real deal - locally sourced ingredients, cooked to juicy perfection. I topped my beef burger simply, with just guacamole and grilled pineapple. \n\nAs someone with a decent list of food intolerances, their build-your-own burger menu makes ordering nice and easy for me. Choose your toppings wisely, or the price gets a little out of hand - but I see that as a good excuse to come back to try out a few different combinations.
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