See those two stars? They were five before. I will be going back, because this is a great establishment, but I am also writing this because I want this to continue to be a great establishment. To become an even better establishment in fact.\n\nI work in the industry, so yes I do have higher standards than most when it comes to dining, but I usually ignore most of my critical thinking in such terms in favor of enjoying my experience. Some things however, are unacceptable.\n\nThe extent of which your patio had spider webs, under the table, on the chairs, and on the ceiling is beyond unacceptable. I understand it is outside and next to the water, making that a challenge, but it is a challenge that comes with such a space. I imagine the investment in a power washer would be wise. Especially since your patio is essentially your prime seating area. If you get nothing from reading this, get that.\n\nIn terms of service, some things need to happen. First, and more important than anything else as far as improving service at your establishment goes, is seating points. It hasn't happened every time I have eaten there, but the one time it did happen was rediculous. The server painfully, obviously, had either no regard or no idea what seating points are. EVERY dish that was delivered to our table was auctioned off. EVERY dish. Not one, not a few, not a majority. All of them. That is insane to me. \n\nThere were other little things that I am not going to get into because I don't want to sound like an anal bastard, and because I am in the industry, I feel disgusted that I have to even write this review as I do really love your place. I wasn't going to write this, or post this, because I love your place. Then I realized that is the exact reason why I need to. Because I will be coming back there again, and I hope these two glaring issues are taken care of. I don't want my next visit to be my last.
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