Was at Fleur this past weekend with a party of 9. Two sets of the FEAST tasting menu was ordered. No one was aware that it came with 43 dishes. So 43 X 2=86 was how many dishes we had. There was so much food that it was hard to enjoy all of it. The food was good, but \nnothing all too impressive. \n \nDishes I enjoyed:\nParmesan paprika popcorn\np.e.i. mussels basil & parmesan emulsion\nSkirt steak with chimichuri\nLobster Mac & Cheese\nGarlic Fries\nceci frito fried chickpea, preserved lemon \nmarinated olives \nChicken Wings\nTiramisu\nCreme brulee Trio\nPb& J chocolate macaroons with rum iced milk \n\nIt was $160 per person...with a few alcoholic drinks\n\nThe service was excellent. The ambiance was classy and trendy.
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