Service was awful. Sat down, was asked to order not even 60 secs later, and then was dutifully ignored the rest of the time. I'm Asian too, but apparently no love there. \n\nI had the three-cup chicken, and on a sudden craving an order of crab ragoon. The chicken came out pretty fast in a one of those sizzling bowls (yum!). I was pretty excited because it was drowned in delicious brown, basil sauce and had large bamboo shoots. I totally would have enjoyed it more if it wasn't obvious that the chicken was the normal breaded chicken breast bits used in every other chicken dish Chinese fast food restaurants have. Three-cup chicken should be made with chicken on the bone, with the meat nearly falling off because it has been simmered lovingly. Apparently, my expectations were too high--my bad. \n\nThe crab ragoon came out nearly at the end of the meal, which caused me much confusion because I had forgotten about it. Nearly burnt to a crisp, but still fried wanton skins filled mayo..can't go wrong with it. \n\nI'll come back, and with lowered expectations I am sure I will enjoy myself more.
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