Being the newest buffet, we just HAD to try this place out. \n\nWe got here around 11:45am for the lunch buffet..only to realize the longest line I've seen since the opening of the M buffet.\n\nYou can buy the right to cut in front of the line for an additional $15. The lunch buffet menu was $39. Not bad.\n\nThe BBQ line was the best! The prime rib they had here was REALLY goooood; chicken apple hot links, pepper hot links, baby back ribs, five kinds of marinades you can smother all over..everything! \n\nSeafood was MEH; I've never tasted saltier king crab legs in my life. I had to stop eating the fourth leg because my tongue started to sting. The mussels were very dry, but I did enjoy the shrimp! I believe they have oysters available during dinner time as I saw one of the line chefs shucking a bucket of oysters...for a moment I thought those were for lunch, but they weren't...what a tease.\n\nAnyhoo, come here and try it out. Overall it was a good experience, but the seafood line could definitely use a little sprucing up. I didn't try the Asian food they had here because...well..I'm from Rowland Heights.
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