I lived in Austin for 2 years and Rudy's was my FAVORITE place in town. I thought I died and went to heaven when I saw that they were opening one in Chandler. Since it opened only a few weeks ago, I have visited twice but my husband is there almost daily. It is that good. This is a BBQ joint. Most Rudy's in Texas are attached to a gas station - this one is not. So this isn't a fancy restaurant - but who wants that for BBQ. You order at the counter, get your food served on butcher paper and get as many slices of white or wheat bread as you desire. The brisket melts in your mouth, get the cutters choice. Moist, delicious, heaven. You can order by the slice or pound increaments - such as 1/4lb etc. The pulled pork and ribs are also amazing. The sides could be a meal by themselves - the creamed corn - SCRUMPTOUS! Cole slaw - fabulous and potato salad - AWESOME. The only side I am not a big fan of are the beans - just don't personally like ranch beans. There are also puddings available for desert but i am always too full to try them. \nSince anyone who has ever visited the great state of Texas is now lining up to get their BBQ fix there is a line, but it moves fast and is absolutely worth the wait.
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