I had made a reservation and we were seated right away. The restaurant was very trendy. The seats looked way comfy however I was in a booth that velvety soft. The first plate was the Golden and Red Beets, can we say delicious!! Everything on that plate was paired perfectly even the sour lemon. Next we had the Lobster pineapple skewers and they were OK. I thought the pineapple was a little mushy not what I was expecting and I didn't really taste the lobster. I really hate having lobster in a dish and not taste it. The third plate was the Creamy risotto and that was decent. The flavor was on par with what I've had, but I don't think the risotto was cooked all the way through. Our final dish was the Conejo AK ajillo( rabbit w/ mash potatoes). It was dry for some of the pieces, but other pieces were good ( I hate to say it but it tasted like chicken). Anyway it's Vegas and the dinner was a very pleasant experience. I had great service all the way through the whole meal, some of the food could be better, but I liked my overall experience! OH and I had their sangria and I would recommend it. It was refreshingly yummy!
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