On the whole - just ok. While our servers were great, very attentive and helpful, the food was so-so. My Veal Marsala had very little flavor, although the portion size was much larger than I expected. Potatoes on the side were a bit watery. The bread was very good, but as the other reviewers indicate, the olive oil & balsamic vinegar mixture is almost impossible to use in the container it's served in. All oil, no vinegar.\nMy dining companions seemed to enjoy their food (pasta with clams, and another veal dish). So perhaps I was the unlucky one.
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