I prepared the strip steaks tonight and they were actually quite good! \n\nI prepared them as instructed by the \"meat man.\" We cooked them from frozen, 2 minutes on one side and then 2 minutes on the other and then turned the grill down to 300 degrees. They were nice and pink inside and tender. They were certainly good especially for the price I paid. We served 8 people and not one complaint! I don't know what you people are looking for but for my money they were just fine.\n\nYes, the StockYards has a better steak but it also will cost you $40 per person. Maybe you should look at your method of preparation instead of blaming the \"meat.\"\n\nDo you people realize how hard it is to go door to door and sell something? Get a life out there!
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