I've eaten here many times since it opened up a couple years ago. When we want to eat out and can't decide where to go we usually end up coming here since it has decent food, a diverse menu and is kid-friendly. Here's a rundown of some of the things I've tried:\n\n- Mini duck tacos: good\n- Hummus: good, but nothing special\n- Thin crust pizzas: I love the Dorthea Sundried tomato pizza, it's probably one of my favorite items; Brie cheese pizza is also very good. Pass on the kobe beef pizza... blah\n- Woodfired pizzas: most are solid choices, but not spectacular. The ones I would get again are the Hawaiian, the Thai chicken, garlic chicken, BBQ chicken, or goat cheese.\n- Fettuccine alfredo: ehh... pass\n- kobe beef burger: not worth it, if you want a burger go someplace else\n- grilled shrimp salad: tastes great, the larger order is big enough for 2 people\n- risotto: no longer on the menu, which is a good thing because I didn't like it\n\nSo, if you come here get a pizza or a salad. Those are your best bets. If you have kids they'll probably find something on the menu that they'll like. The service is usually good, although during peak dining hours expect a wait to get your food.
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