Ate here tonight for the first time , and it was pretty dang good!! Our waitress was awesome and did a great job on keeping on top of everything. We got the Wisconsin cheese bites for an appetizer, which were a bit salty but amazing! We also got the stacked onion rings, soooo good!! For entrees, I did the chicken Caesar salad pasta, which was quite interesting but it was good! My sister had the baked potato soup which she loved. My daughter had the baked spaghana , which was a baked spaghetti like lasagna, interested but really good!! Hubby had a ribeye, aside from it being a little tough to chew, he liked the flavor. The atmosphere was nice and clean. My daughter was fascinated with the fish tank which was right by our table. The reason I give it a 4 stars ( really 4.5) is because of the cheese bites being a little salty and the toughness of my hubby's ribeye. We will be back though!
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