It took one visit for Cafe Mitz to become a lunchtime staple in my office. It's pretty straightforward: Good Japanese food made quickly and for not a lot of dough. Their bentos are perfect for lunch: an entree selection (such as chicken teriyaki, salmon teriyaki, beef sukiyaki, chicken katsu), edamame, salad, rice, California roll and (randomly) potato salad ranging from $5.00 to $6.50. It's not the most delicious Japanese food you'll ever get, but for the cost you definitely are getting more than your money's worth.\n\nThey have a shaved ice machine which proves to be amazing in the summer, and they also offer a selection of Mochi as well as Boba tea. They have a good selection of sushi and a decent vegetarian menu. There's something here for everyone.
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