Rye bread excellent. Clam chowder very good. Waiter said known for their dry aged sirloin. I hope not! I went with the New York New York. Not worth market price. The sirloin was over cooked. Def not medium rare. Lobster was hard, not tender and succulent. Had to dip in butter to make it taste better. Waiter was somewhat not attentive. The prime rib others around me looked good. Should have gone with that.
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