I was never an avid chicken finger enthusiest.......until I moved to Vegas and discovered Raising Cane's Chicken Fingers! \n\nWhat more is there to say? The chicken is cooked to perfection. The breading is light and crispy, not heavy and hard like others I've tried. \n\nAnother plus.....crinkle cut fries! May not sound like a huge deal, but I've found that the crinkles in the fries increases the surface area which allows them to carry copious amounts of ketchup.....I like ketchup.\n\nThe toast was good too! The downside of the meal was the slaw....but I'm not a fan of slaw anyways. I come here at least twice a week, and do not see any reason to stop.
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