I went to Industry for the second time tonight (well, actually the third, but one of those times we didn't stay because the wait was too long). The first time I went, I only had cocktails. And what fine cocktails they were! The cocktail list at Industry leaves NOTHING to be desired. Delicious!\n\nI was amped to go back to try out the food. A couple of friends and I went tonight and had a great experience. Our server (Jason) was awesome - friendly, knew the ins and outs of the drink and food menus and was super quick and attentive. And adorable. I had the Smoke Stack which is a roast beef sandwich on grilled sourdough bread. It was so good! It had a nice horseradish sauce on it as well as some mozz cheese. I was pleased as punch with the fries, too. Fresh cut and crispy.\n \nI also have to mention that the prices were great. I got out of there for under $20, including tip (I had the sandwich, fries and a beer).
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