Would have given this place five stars if not for the biscuits. We visited on a busy Sunday but the service was quick and friendly. This was our first visit, based on a friend's recommendation, and we really liked the diverse choices on the breakfast menu. Eggs were cooked perfectly, I loved the moon dusted potatoes which I substituted for the creamy dreamy grits. My hubby had those and said they were as heavenly as described. I really enjoyed the eggs over black bean cakes with feta, tomatillo and sour cream. Would def order that again! Coffee was hot, fresh and good. Love the funky decor, it seemed like a popular local hangout. So...the biscuits? Well, we love us some good southern biscuits, and for a place with biscuit in the name, we were just disappointed. They were kinda sweet, and a little dry. Don't let that stop you though, overall a great breakfast find.
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