Came here for breakfast with G/F after I got off shift. Very festive inside, we were greeted at the front door by the hostess and was sat immediately.(Since we were the first customers of the day). Server was very friendly but kind of slow on the service side. I ordered the country fried steak and eggs and g/f got 8oz ribeye and eggs. The ribeye was very tasty along with their hashbrown, which are shoestring. The only gripe I have is that they do not put enough gravy on the plate, it comes in a separate portion cup (3oz i believe) I like my stuff smothered!!!!! Also its kind of on the expensive side.
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