I wanted to get a killer steak and we found our way to The Capital Grille. I am usually a bit gun shy with these high-end restaurants because they often times don't live up to the hype. This was NOT teh case with The Capital Grille! We made a reservation and were seated promptly. Our server was super personable and not snotty in the least bit, as I've experienced in the past with some of the high-end steakhouses. We were promptly sat and presented with menus and a drink menu. They had an extensive wine by the glass list and bottle list. WE started with the calimari with spicy peppers and pimento. Great dish, perfectly cooked fried calimari tossed with spicy peppers and garlic butter. i went with the house special, Kona crusted steak (I switched the traditional sirloin for Delmonico) with shallot butter. Awesome, Awesome, Awesome! We also ordered the cream corn with bacon (most of the veggies, you can get in half orders and that's PLENTY for two people). The wife just had a cup of chowder and a great spinach salad with bacon, onions and bacon vinaigrette. All in all, great meal and awesome service. I can't wait to go back!
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