Writing this review about 4 months after the night I went, which I will never forget, for a bad reason. I specifically told the waitress I had a gluten-allergy and asked if there was anything here I could eat besides the edamme (which I said if not that is fine i'll just eat the edamme.) The waitress checked with the chef and came back saying I could get this chicken rice dish and they could do it in gluten-free soy sauce (she also brought out the extra gluten-free soy sauce in the bottle to show me that is what they were using.) So I trusted them in the fact it was the same sauce I use at home...but oh no. About 10 minutes after I ate I felt so sick. Someone must of used the wrong sauce or put the wrong sauce in the bottle by accident cause I was sick the whole entire night.\nSo besides getting very sick..(from whatever mix up...or lie..no one will ever know...) they do have good drinks at happy hour!
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