I think Bia Bistrot will always hold a special spot because it was one of the first restaurants I visited in this city. I came across this place on a fluke with my uncle when I first arrived to Edinburgh back in November 2010. It was pouring rain - in fact it mimicked a tropical rain shower except it was cold. We stood under a church canopy on the Holy Corner waiting for the rain to subside. We quickly ran into Tesco to dry off but then realised we were hungry (and thirsty for something to take the edge off us being completely drenched!) Across the road we saw a packed bistro that looked very cosy. I recall there was only one table left and we quickly sat down. We both enjoyed a fantastic meal - I had venison which was cooked perfectly. It was such a memorable restaurant, that whenever my uncle visits me we make a point of coming here for dinner. The staff are very friendly and you can tell the chef takes real pride in the food. Bia Bistrot really lives up to being, \"fresh, local, seasonal, sustainable, and homemade\". They also have an excellent wine list. Further, for what they serve I think Bia Bistrot is very reasonably priced! I'll have to make a note to check this place out for lunch!
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