I've officially added this little french morsel to my sandwich rotation. I frequented Scratch when they first opened a couple of years ago but this little hidden cafe had unfortunately fallen off my radar as of late -- until today that is. While out and about on the town, my tummy started to rumble and I decided to take advantage of my iPhone yelp app to possibly find a sandwich spot that might not be top of mind. Scratch showed up and immediately memories came back. So I turned my car around and made a long overdue visit to Scratch. \n\nScratch is an intimately small bakery slightly hidden within a shopping center on Miller and Indian School. But all it takes is one step inside for the character to appear. The space itself is small and relatively bare with minimal furniture, decorations or food on display. But once you glance at the menu and read the options you realize that the food is well thought out and of great quality. \n\nDuring my most recent visit, I opted for the turkey and avocado sandwich but I added Brie. I ordered the sandwich to-go and it was ready within minutes. The sandwich came with a mixed green salad with balsamic vinaigrette and I was ecstatic when I realized that they wrap the sandwich in saran wrap to save it from picking up any moisture from the salad. I wish that every sandwich shop did this because I can't tell you how many times I've had a sandwich with soggy bread because it wasn't separated from the sides. So thank you for that little special treat, Scratch! \n\nMoving on to the sandwich quality itself, tres bien is all I can say. The white bread was extremely soft and had obviously been made that day. The avocado was fresh and buttery and the perfect addition to the sandwich. The turkey was sliced and tasty and the sandwich in its entirety was delicious. Simply but delicious, just like the decor at Scratch. The balsamic vinaigrette was quite tasty as well and while the salad was lacking anything else besides two tomatoes, it was still nice to get some greens with the meal. \n\nWhile this was a great sandwich and I've also enjoyed the pastries and beverages from past visits, you do pay for the quality of food you receive. My sandwich alone without a drink or additional side was $10+. In other cities that might be reasonable but for Phoenix, it's definitely on the pricier side when you don't have a drink accompanying the price tag. But like I said, you pay for the quality of food and the quality of the sandwich was worth the $10 out of my wallet. I will just have to vist Scratch for a weekend lunch treat when I want a tasty sandwich.
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