We love Perk! After two days of eating overpriced, tasteless breakfasts at our hotel, we decided to find something more satisfying. We hit the trifecta with this place...clean, great food, and awesome service. Ana, our server, is friendly, helpful, knowledgeable and thinks of everything you may need before you realize you need it. The salsas and sauces are homemade and delicious. They have all of the basics for the non-adventurous, i.e., eggs, bacon, pancakes, omelets, etc. and they also have wonderful and unique combinations, such as the special I ate yesterday, which included tender, slow-cooked pork, ricotta and black beans, served enchilada style in flour tortillas with a homemade red sauce and two over-easy eggs on top...delicious!! Today I was in the mood for steak and eggs and for $14 I enjoyed a perfectly-cooked FILLET with 3 eggs and tasty (not frozen) breakfast potatoes with a side of homemade salsa that Ana brought with my meal, because of how much I enjoyed it the day before. It's those small touches that makes a great place even better and more memorable. The owner even checked in on us to make sure that we enjoyed our meal and to thank us for coming. We ate there twice and were treated like regulars, saying our goodbyes to everyone, like old friends, on our way out! Definitely bookmarking this one for future visits to the Scottsdale area.
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