Since my wife and I moved to Las Vegas (this year), we have been looking for Chinese delivery as good as what we were used to getting in Los Angeles. Joyful House the best we have found yet. It is not delivery, but the takeout service was quick and attentive.\n\nAppetizers - the Crab Rangoon and Potstickers were good. The Crispy Fried Prawns were a bit thick on the breading, but the prawns themselves were flavorful.\n\nMain dishes - The Beef Tenderloin Mignon With Onion really was filet mignon, so far as I could tell. Very tender and flavorful, and they didn't skimp on the beef. The Sweet and Sour Pork was also flavorful, with only a hint of toughness; and the sauce did not drown out the flavor of the pork. The soft Pan Fried Noodles With Chicken was also well-prepared, with small but tender chunks of chicken breast.\n\nThe prices were a little more than what we are used to, which is odd because coming from Los Angeles almost everything is much cheaper in Las Vegas. While we have not quite given up on trying some other places, we would be entirely satisfied to stick with Joyful House as our \"go to\" Chinese food in Las Vegas.
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