Good food, great service, fun atmosphere. \n\nThe mussels melt in your mouth. Order extra bread to soak up the delicious wine sauce! On the specials menu, the Alaskan char was described as somewhere between salmon and trout. Luckily I love both. It had the flavor of a mild lean salmon filet but the texture of buttery trout. Served over a potato leek puree, it was delightful. The portion was enough for two people, but I managed to finish it all. The garlic spinach was nothing to write home (or here) about. Sadly, no room for dessert. The waiter had perfect timing, and was unhurried, friendly, gracious, and helpful.\n\nSitting on the patio, the fountains across the street provided spectacular visuals. In between the choreographed water art, people-watching took center stage.\n\nMy only criticism was the hostesses were a little snotty and the bar service was a bit disorganized. Arrived about 15 minutes late and they acted very irritated and wouldn't promise seating. Waited another 15 minutes to get the bartender's attention. Finally, the restrooms on the casino floor (there were none in the restaurant) were trashed with broken fixtures, paper and garbage everywhere, and a long line. \n\nRegardless, I would go back in a heartbeat.\nBon appetit!
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