Well this is my first review, so here we go. My wife and I had the chance to try the food from The Tin Kitchen when we stopped by the Noda Brewery on 4/28/12.\n \nApparently, they regularly park at the brewery every other Saturday, and since the brewery offers no food, it makes for a good relationship. They had some special tacos, which included soft shell crab and a steak option along with their standard choices. We both decided to go with the soft shel crab tacos, and I took the red rice as my side while my wife took the pickled veggies. Everything was very fresh tasting and the tacos were made to order, as we saw them preparing the soft shell crabs on the spot. The price was a little more than their regular fare at 13$ for the tacos, but it was well worth it. We will certainly be tracking The Tin Kitchen down again in the future.\n\nWhile they do offer drinks, we were also there for the beer inside the Noda Brewery, but that is for another review.
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