Yum yum yum! I went to Zenshin on the day after their opening so the wait was not terrible. My hubby and I ordered:\n\nThe tonkotsu ramen:\n- Braised pork in the ramen was amazzzzzing!\n\nMisoyaki black cod:\n- This was my favorite dish! The fish was soooo delicious and the sauce was fantastic! It was served with bok choy and rice. I would definitely go back for this alone!\n\n777 roll:\n- I was weary about ordering anything with soft shell crab because I had never had it before but it was soooo good! \n\nSpicy tuna roll:\n- A classic staple. Always good. :)\n\nLen Ying drink: (I think that was what it was called)\n- Really interesting. It is a hibiscus flavored drink that was recommended by our bartender. Never had anything like it!\n\nStrawberry cocktail of some sort:\n- Also really interesting. Very very tasty! I was skeptical because it had muddled fresh strawberries and a thai chili inside but it ended up being so good!\n\nGreen tea tiramisu:\n- A nice light dessert after a big meal. :) \n\nMini malasadas: \n- Served with a dollop of custard and chocolate, it was the perfect dessert to share along with the green tea tiramisu. \n\nThe owners did Zenshin right. Food and service was amazing! We especially enjoyed the company of Katie, our bartender/server. She was very personable and accommodating. When in Vegas, I would definitely go again!\n\nP.S. They are located in the back left corner of South Pointe Hotel and Casino.
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