The location was good as the restaurant had a great view of KL. The food was ok, but nothing special. The miso soup was pretty average and the main nice, but the portoins small considering the price. I told the waitress I was wheat intolerant, but she didn't seem to understand what this was. It took along time for her to check with the chef to make sure the dish I had ordered was wheat free. Unfortunately, an hour or so after the meal I had a reaction, as if I had had wheat, maybe it was in the soya in the miso. So very disappointed with the overall dinind experience.
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