Quite possibly the best pizza my mouth has ever tasted.\n\nI ended up coming to Settebello for lunch to celebrate a friend's birthday. The restaurant is located in the District. When you first walk into the restaurant you will be greeted by a friendly hostess and walked to your table. The decor consists of dark wood and granite which makes you instantly feel that you are in a high end pizzeria. \n\nService wise, they seemed to be short on staff when we came in. Our server seemed to also be the bartender for the day shift, but I can see that she was trying to show us as much attention as possible. I also brought a cake from a bakery prior to meeting at Settebello and asked the server to put it in the back until we were done with our meal. \n\nI ordered the Vico, which blew my mind. I wouldn't call myself a pizza enthusiast but I know what good pizza tastes like. The pizza isn't loaded down with oil and has no tomato sauce which makes it very light. The pizza consisted of yummy sausage, fennel, mozzarella and mascarpone (no tomatoes). It was frickin delicious. I'm obsessed with the crust, which was thin but not tastless and chewy in the middle.\nHighly recommended.\n\n\nOverall it was great experience. \nIf you're anywhere near the Henderson area, you must try this place out.
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