This was my first taste of Vietnamese and this was a wonderufl introduction to the cuisine. The decor is very modern and classy without feeling cold or unfriendly.\n\nI did like that there seemed to be a lot of regulars in the place which bodes well, to me, that the food will be very good. The service was a little indifferent but fast and competent.\n\nThe spring rolls were excellent and so far have been the best I've had. The bun was good, but after dining at Noodles Ranch, the bun there is better. The Pho was excellent; the broth was lovely and the cuts of meat were nice and lean and in the right size to enjoy without a struggle. The portions were very ample and my husband and I each got an extra meal out of them. The prices seemed very fair to me for how much food you get. I am looking forward to coming here again to try some more of their menu offerings!
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