I was nervous the first time we pulled up to Fajitas, it looks like an old NJ highway diner that someone converted into a Mexican restaurant by adding a few decorative tiles and sombreros. It looks that way on the inside too but I had faith in the friends that brought me. Fast forward six months and I've been to fajitas quite a few times.\n\nI'm addicted to their veggie fajitas! I love the fact that they add zucchini, the veggies are always fresh and a firm with a smoky flavor and the tortillas are outstanding. As mentioned, the sides of sour cream, cheese, and pico are enormous. Their queso is delicious and the chips and salsa are always great. I tried a cheese quesadilla there too, it was tasty but way too big for one person. \n\nService is always excellent and the food comes out at light speed which is awesome when you're on your lunch hour. The lunch specials are cheap too.\n\nIt's a very casual spot where you'll see everything from office workers grabbing a bite to regulars pounding mid day shots. I'll get there for dinner eventually but for now, Fajitas will remain a solid go to spot on my lunch rotation.
places reviews