The strudel was a revelation. So so so good. I was completely blown away by how good it was. The beesting cake was so delicious. Homemade filling and the crust was so tender and yet chewy. \n\nThe pretzel was good, but I think I like a less authentic version. I don't really like intensely flavored pretzels. It's a personal preference. \n\nThey were out of hippos and German Nutella, but I can wait. I'll be back. Yummy...
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