We heard the hype. We have been to Sally's and Pepe's in New Haven, CT and consider ourselves to be connoisseurs of great pizza, having grown up on the East coast. \n \nIt was 2:00PM, we were hungry and figured a great late lunch after arriving home at Sky Harbor would be a great way to try this place. We have lived in AZ for over 20 years and never been. \n\nIt's not bad pizza, but it's not worth the hype or the price. You have to go once just to say you went to eat at Heritage Square. First thing is the place is tiny. If you have more than 2 people, you're basically phucked. There's no table room for large parties. The pizza isn't bad, but its wood fired pizza. There's a place like this on almost every corner in the North East. It would be like opening up Los Dos Molinos in Maine - of course they would love it. What would they have to compare it to?\n\nWe had a pizza each (order them with sauce and cheese otherwise it's just olive oil on bread.) We added sausage (local Schnieder sausage - YUM!) and mushroom to each pizza. The salads were weak - she had the regular salad, I opted for the farm salad. Regular was just leaves with some super light dressing. Farm added goat cheese and pecans to it. We would not order these again.\n\nTwo pizzas, two unremarkable salads, an ice tea and a diet coke. With a tax and tip came to $92. Oh and they charged $3.00 to park your car. Did we enjoy it? Sure. The brick building, the quaint setting and the being able to say, \"We've been there\" was great. \n\nWould we do it again? HELL NO!!!
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