My husband has a tendency to eat pizza in every place we visit. In Montreal, Il Focolaio was the pizza of choice. \n\nThe patio area was lovely, though quite crowded, with folks enjoying the plentiful sunshine and breeze. We were seated promptly, and the staff was courteous and prompt.\n\nThe menu is a little intimidating, with 75 different types of pizza to choose from, but there's a code on it that allows you to focus on certains items that may be \"meaty,\" \"have lots of veggies,\" etc. This simplifies what might otherwise be a daunting task.\n\nThe Quatro Stagioni and Said were ordered, and were very much enjoyed. My one negative comment about the pizza is something I find frequently--the center of the pizza was a little soggy (but I ate the whole thing so apparently it wasn't too bad). \n\nI didn't eat any other pizza in Montreal, but I can't imagine it could have been much better.
places reviews