Cuff offers some interesting food in old town Glendale for a reasonable price. My wife ordered a burger that she pegged as the second (or third) best she's had in the valley. I had the brisket which had a nice little kick to it.\n\nThe meat and cheese plate felt a bit underwhelming. 1 cheese, a couple VERY thin slicers of a couple cured meats. Almonds. 3 pieces of bread. Mustard and some kind of preserve. We had to ask for the olives separately. That meat board is probably the main reason why I'm thinking 4 stars instead of 5.\n\nService was friendly but a tad slow. The bartender served us and he was friendly but when he had to tend bar, things got a bit slow. The restaurant is attempting to hire more staff so hopefully the speed will get better in time.\n\nRestaurant has a nice decor and was clean. They have a full bar and the prices seemed reasonable. I would wish for a couple decent local brews on tap but I guess there are other options nearby for that.\n\nOverall the West Valley could use more places like this and I'm looking forward to trying more food and hopefully they are able to get fully staffed in the future.
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