I'm making it my mission to try as many local pizza places in Gilbert as possible, so Frankie's, with its 5 star reviews, has been on my radar for the last month. I attempted to place a phone order, but got hung up on while I was on hold. It was a Friday night so I gave them the benefit of the doubt and called again.\n\nI picked up a margherita, my measuring stick of pizzas. Their pleasantly sweet sauce is very good. The crust had a nice bite to it. The toppings left a lot to be desired. Just a few tomatoes and a bit of fresh basil buried under average cheese. I don't understand why pizza joints are so abusive to fresh basil. Put it on after the pie comes out of the oven!\n\nPrice was good. $13 for a large that feeds two adults. \n\nMaybe I'm just nostalgic for my younger days, but I still wish this place housed Extreme Pizza.
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