We would definitely come back and I was lobbying to go back sooner than later since we had such a great time out with our friends (who are also family). Great food, great drink, and a great time! \n\nPARKING:\n\nIt is Valet parking only or you need to park across the street. When you come in, they ask for your cell phone number and txt you when your table is ready. they also immediately send you a link to see your position in line on a web page. It was really cool.\n\nWAIT TIME:\n\nOn a Saturday night the wait was about 45 min for the six of us. We went out the the giant patio area and walked right up to an empty table. I think they are hard to come by, but we lucked out. We had a drink or two before being seated. \n\nBAR:\n\nThere are games, such as ping pong, corn-hole and shuffleboard, but we did not play any. they all looked busy and we were fine just talking. \n\nThere is a small bar behind the games, but they only have 3 beers on tap and a few in cans, so we went to the main bar to get more choices...and they do have a TON of choices. you can also get a Brown Bag Special, which is basically they give you a beer like Hamms or Bush in a paper bag. Kind of funny, but I prefer Kilt Lifter, which they have along with a lot of other great beers. A really great thing about this place is the patio area is so big, you can get a drink and don't have to be standing shoulder to shoulder with other people like seems to be the norm at other trendy restaurants. \n\nThe crowd ranges from teens to 50+, but certainly most are in the 20's and 30's. Us, being in our 40's still fit in. I suppose it would be ok to bring younger children, but there were none there. ...actually, I did see a woman walking a baby around. We also ran into a friend's teenage children, but I do not recall any other. \n\nRESTAURANT:\n\nThe restaurant was very nice. They had a live band that sounded great and was not too loud. We all tried each others food and we like it all. We were really impressed at how great the food was. \n\nFOOD:\n\nThe Pretzel fondue was to die for. A MUST have! \nThe meatloaf was better than my mom's! (Sorry mom.)\nMy wife and I shared the Pastrami Turkey (Turkey with seasonings on the outside like beef pastrami) with coleslaw on a pretzel bun. I would definitely get that again. REALLY good.\nThe mussels were just \"OK\". Not great, but not bad. The bread that came with them was really good.
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