CLOSE Brawls broke out in French supermarkets on Thursday as shoppers scrambled to get their hands on discounted pots of the chocolate and hazelnut spread Nutella. (Jan.26) AP 
 
 The Italian chocolate and hazelnut spread Nutella is known throughout the world. (Photo: TOBIAS HASE, AFP/Getty Images) 
 
 If you love Nutella – and let's face it, few of us don't – the maker of the famed Italian chocolate and hazelnut spread has a potential job for you. 
 
 The Ferrero company, which makes Nutella, Ferrero Rocher chocolates and other sweet treats, is looking for 60 "sensory judges" who will be paid for tasting its products. 
 
 Nutella has such worldwide demand that mini-riots broke out in France in January when discounted containers of the rich spread went on sale. It's so popular that U.S. discount warehouse club chain Costco started offering its own version this year. 
 
 This is the first time Ferrero is recruiting "nonprofessionals" for this oh-so-grueling gustatory work, according to The Local, which reports Italy's news in English. 
 
 The job ad was published by Openjobmetis for Soremartec Italia, which is Ferrero's research and development company. 
 
 There's just one catch. 
 
 You have to be ready, able and willing to relocate to Ferrero's headquarters in Alba in Italy's northwest Piedmont region. That's the area famed for its white truffles, not to mention Barolos, Barbarescos and other fine wines. 
 
 Got your suitcase packed? 
 
 The 60 volunteers lucky enough to be selected will be tested by a three-month training course scheduled to start in September. The training is designed to sharpen the recruits' senses of taste and smell, as well as teach them the correct terminology to describe their reactions, The Local reported. 
 
 At the end of the training, Ferrero will select 40 recruits for two tasting panels. The finalists will be offered part-time positions that would allow them to seek other work on the side. 
 
 CLOSE Nutella has just admitted to altering its famous recipe. Tony Spitz has the details. Buzz60 
 
 No experience is required because Ferrero is looking for average consumers. Applicants must have no food allergies and must be familiar with using computers. 
 
 Interested? Travel+Leisure, which also reported on the recruiting effort, said you can apply at alba@openjob.it with reference code ALB01 in the subject line. 
 
 Follow USA TODAY reporter Kevin McCoy on Twitter: @kmccoynyc 
 
 Read or Share this story: https://usat.ly/2M5aYV1 

 Photo: Damien Meyer / AFP 
 
 The Ferrero company, which makes Nutella chocolate hazelnut spread, is advertising a dream job for chocolate lovers. 
 
 For the first time ever, Ferrero is hoping to employ “non-professionals” to taste-test their products, including the famous spread. 
 
 A dream come true for every child on the planet, and plenty of adults too, the role involves tasting ingredients, including various types of cocoa and hazelnuts, which are used in the famous spread. 
 
 The job ad was published by Openjobmetis on behalf of Soremartec Italia srl, the Ferrero research and development company. 
 
 The 60 new Nutella tasters – officially called ‘sensory judges’ – will need to work for two days a week at the company headquarters in Alba, Piedmont. Required experience? Absolutely none. 
 
 The role of sensory judge itself is not new, but the company has so far only ever entrusted the task to internal employees, reports La Reppublica. 
 
 Now Ferrero wants to test its products specifically on non-professionals, The announcement, in fact, makes it clear that no qualifications or experience is required for the aspiring judges. In fact, they’re looking for regular consumers, so they say it’s even better if candidates aren’t highly educated in nutrition or the science of taste. 
 
 The 60 chosen ones will start work on September 30th with a three-month course to hone their senses of taste and smell, as well as teaching the new judges the correct terminology needed to describe each taste and sensation. After that, 40 judges will then be 'skimmed off' to make up two tasting panels. 
 
 The contract is part time and, the ad states, "compatible with other jobs". 
 
 The only requirements are that candidates have no allergies and are familiar with using a computer. 
 
 Read also: Italy's Ferrero set to buy Nestle's US candy business 

 These crawls are part of an effort to archive pages as they are created and archive the pages that they refer to. That way, as the pages that are referenced are changed or taken from the web, a link to the version that was live when the page was written will be preserved.Then the Internet Archive hopes that references to these archived pages will be put in place of a link that would be otherwise be broken, or a companion link to allow people to see what was originally intended by a page's authors.The goal is to fix all broken links on the web . Crawls of supported "No More 404" sites.
– If you love Nutella, its Italian manufacturer may have just the job for you. Per the Local, Ferrero is hiring dozens of "non-professional" testers to help them test ingredients at their Italy headquarters in Alba, Piedmont. Officially dubbed "sensory judges," the 60 new employees will work a couple of days a week starting in late September with three months of courses designed to help them refine their tasting and smelling skills to the company's satisfaction. So what are the requirements other than a love for the vaunted hazelnut spread? There really aren't any. Ferrero has long had these sensory judges, but the recent job posting on Openjobmetis was advertised specifically for regular folks outside the company after being exclusively held by company insiders for years. Ferrero asks only that applicants suffer from no food allergies and feel comfortable using a computer. Not everyone who's initially chosen will make the final cut, though. Per USA Today, the company plans to whittle down applicants to a final group of 40 following the training process.