Module 3 of Chef In Training Foundations with Chef Randall on 1 Feb. The students learnt about chicken handling and made Coq Au Vin and Pan Seared Chicken Breast with Ratatouille. Come hone your culinary skills with… https://t.co/OrS1VFvghv
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Central Region
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ONE NORTH
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module chef training with chef randall learnt about chicken handling made seared chicken breast with come hone your culinary with
module 3 chef training foundations chef randall 1 feb students learnt chicken handling made coq au vin pan seared chicken breast ratatouille come hone culinary skills
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The given Twitter post does not relate to a maintenance report feedback for public flat house. The post is about a chef training program and the students learning various cooking techniques, including chicken handling and making Coq au Vin. It does not mention any maintenance issues or feedback related to public flat house. Therefore, the answer is "False" for the "relatedness" field, and the "type" field is set to "none" since it is not related to any specific category. The "explanation" field contains a brief explanation for why the post is not related to the requested topic.