text:
package eu.bcvsolutions.idm.core.model.event.processor.role;

import org.springframework.context.annotation.Description;
import org.springframework.stereotype.Component;

import eu.bcvsolutions.idm.core.api.dto.IdmRoleCatalogueDto;
import eu.bcvsolutions.idm.core.api.event.processor.AbstractPublishEntityChangeProcessor;
import eu.bcvsolutions.idm.core.model.event.RoleCatalogueEvent.RoleCatalogueEventType;

/**
 * Publish role catalogue change event
 *
 * @author Radek Tomiška
 *
 */
@Component
@Description("Publish role catalogue change event.")
public class RoleCataloguePublishChangeProcessor
		extends AbstractPublishEntityChangeProcessor<IdmRoleCatalogueDto> {

	public static final String PROCESSOR_NAME = "role-catalogue-publish-change-processor";

	public RoleCataloguePublishChangeProcessor() {
		super(RoleCatalogueEventType.CREATE, RoleCatalogueEventType.UPDATE);
	}

	@Override
	public String getName() {
		return PROCESSOR_NAME;
	}
}


We get invited by a local to his family farm, so we leave the boat at anchor and take a water-taxi, car-taxi, & 4wd jeep to one of the most biodiverse places we've ever seen. Wow they sure do grow everything mega-sized here. Join us on our private tour of a Colombian finca.
You guys may recognize Raphael from the last couple videos, he is a business owner we met in Playa Blanca (about 4 hours south of Cartagena, Colombia). We took him on Zingaro for a week or two, and in return he invited us to his family ranch in Cordoba. What a cool place.
We think this is the best EP so far! Kim did a great job editing this.
This entry was posted in Episodes, Videos and tagged adventure, boat, caribbean, cartagena, colombia, drone shots, environment, expedition, farm, playa blanca on June 21, 2018 by Sailing Zingaro.
I can't remember if Columbia is north of the equator If it is June 21 2018 According to the UK Met Office, the four meteorological seasons are each divided into three month periods and start and stop on the same days every year.
The Met Office said: "These seasons are split to coincide with our Gregorian calendar making it easier for meteorological observing and forecasting to compare seasonal and monthly statistics.
Astronomers however measure the start of summer by pinpointing the day on which the Earth is tilted towards the sun at a 23.5 degree angle – the closest the Earth comes to the sun.
This tilt is known as the summer solstice and it causes the longest day of the year.


Do you live in or near Chicago?
HomeX is building the future of Home Services and looking to hire an executive assistant and office manager.
Our unique service and technology platform has been engineered to make next-generation experiences for both consumers and service providers come to life.
Reinventing our industry requires creating end-to-end solutions. This is why HomeX is combining a managed service network, a technology platform for providers and full-service experiences for consumers. Together, these efforts put us in a unique position to deliver differentiated, fresh, simple and highly personalized solutions making dream experiences come true.
Founded in 2016 by industry veterans and headquartered in Chicago, HomeX (Home Experience LLC) is determined to be a positive force and help the industry evolve from the inside, creating, for the first time, value and magical experiences for customers and service providers nationwide.
HomeX is seeking an energetic Executive Assistant & Office Manager based out of our Chicago HQ to help support key executives and keep our office running smoothly. We are growing quickly, so this is a great role for someone who is looking to grow with us. This is also a great role for someone looking for flexibility and work-life balance – if you've got people in your life that need you around, we'll make room for that.
The right candidate for this role has strong interpersonal and communication skills. You should be excited at the prospect of working in a high-growth tech startup and wake up every day eager to tackle new challenges. You're interested in growing into a Chief of Staff role, tackling special projects for top executives and driving initiatives in the organization.
You are highly organized with the ability to be flexible and handle simultaneous moving parts with a sense of urgency. Above all, you care about people, from supporting our leadership team to fostering and maintaining office culture.
Make HomeX Culture Great: As a key member of the people team, help build HomeX's culture and support broader HomeX people and culture initiatives.
Proactive: You anticipate the needs of your team and take the initiative to proactively solve any potential hiccups before they turn into real issues. You bring solutions, not problems, to the table.
Flexible: You thrive in a chaotic environment and are a pro at "rolling with the punches." You're even-keeled, so you can adapt to change quickly without getting stressed or frustrated.
Team-Oriented: You excel at collaborating across the company, working with team members in all departments and levels.
Startup Mentality: You thrive in a fast-paced, high-intensity environment where you balance multiple projects and can prioritize your work both short and long term.
Driven: You are motivated to achieve success both at work and in your personal life.
Forward-Thinking: You are constantly looking for new and better ways to do things.
Courageous: You think big and aren't afraid to fail.
How many chances will you get to impact an entire, massive industry by building something from the ground up? Working at HomeX means collaborating with experienced, people-first leaders with a clear vision and a track record of success, and the close-knit camaraderie of a team of highly talented and motivated coworkers. It also means working in a fun and positive working environment – we encourage our employees to balance productivity with the need to recharge the batteries. And of course, you get paid pretty well – we offer competitive compensation packages, including performance-based incentives and competitive health care benefits for full-time employees.
HomeX values diversity in the workplace and is an equal opportunity employer. We are committed to providing an inclusive and accessible work environment. We thank all candidates who apply, but only those selected for a personal interview will be contacted. If you request an accommodation, please let us know. We will work with you to meet your needs.


With the 42nd Ryder Cup just a fortnight away, we continue our countdown to the drama of Le Golf National by remembering the first-tee antics from Medinah.
Team USA held a 5-3 lead after the opening day in 2012, leaving the home crowd in a boisterous and vocal mood ahead of the Saturday foursomes.
Bubba Watson had egged the spectators on to make as much noise as possible ahead of his opening tee shot on Friday, with Ian Poulter keen for the electric atmosphere to continue during the second day.
Ahead of him and Justin Rose kicking off Saturday's action against Watson and Webb Simpson, Poulter goaded the crowd to continue the cheering as he went through his swing routine and played his opening tee shot.
Click on the video above to see a golf atmosphere like no other! Watch the 2018 Ryder Cup from September 28-30 live on Sky Sports' dedicated Ryder Cup channel.


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UN rights body calls for halt to Israeli expansion in Syrian Golan
Palestinian dies two weeks after shot in Gaza clashes: ministry
Palestinian wounded in Israel border clashes dies: Gaza ministry
Palestinian president appoints ally Shtayyeh as new PM
Palestinians defy Israeli closure plan to pray at Al-Aqsa site
Israel Palestine Gaza City
Palestinians flee from tear gas during a protest by the barbed-wire fence with Israel east of Gaza City
AFP/Gaza City
The clashes took place a week before the first anniversary of the weekly protests, when organisers have pledged larger than usual demonstrations.
Ministry spokesman Ashraf al-Qudra told AFP the two men, aged 18 and 29, were shot in separate incidents along the fractious border.
The teenager was shot in the head east of Gaza City, while the older man was hit in the chest near the Al-Bureij refugee camp in central Gaza, Qudra told AFP.
He did not name them but said at least 55 other people were shot.
The Israeli army did not comment on the deaths but said "approximately 9,500 rioters and demonstrators" gathered in various locations, "hurling explosive devices, hard objects and rocks" at troops.
Troops were "firing in accordance with standard operating procedures," a spokeswoman said.
At least 257 Palestinians have been killed by Israeli fire in Gaza since protests began on March 30 2018.
Most have been killed during protests, though others have died in airstrikes and by tank fire.
Two Israeli soldiers have been killed.
The often violent protests are demanding Palestinian refugees and their descendants be allowed to return to former homes now inside Israel.
Israeli officials say that amounts to calling for the Jewish state's destruction, and accuse Hamas, the Islamist movement that runs the Gaza Strip, of orchestrating the protests.

redpajama_set_name: RedPajamaCommonCrawl


Moscow is a city that longs to be explored. With a rich history and tons of museums and monuments to visit, history buffs will never be bored! If you enjoy food, Moscow has got your back, with tons of restaurants to visit, and even a Soviet-era style restaurant for the people who love history AND food! With a great public transportation system and a ton of festivals and events always happening, check out our guide to Moscow and make the city your next travel destination!
Public transit is definitely an option for getting to and from the major airports in Moscow. There are three international airports: Domodedovo International Airport, Sheremetyevo International Airport, and Vnukovo International Airport. You'll be able to get into the city using a train called the Aeroexpress from any of the airports. Tickets cost RUB 470 if you purchase them from the terminal at the station, or RUB 420 if purchased on the website.
Trains from each of the airports follow a set route. From Domodedovo (DME), the train goes to Paveletskaya railway station; from Sheremetyevo (SVO), the train goes to Belorussky railway station; and from Vnukovo (VKO), the train goes to Kievsky railway station.
It's really quite easy to take the Aeroexpress — there is clear signage in the airport and all announcements on the train are also made in English. There are technically only two stops — the airport, and the final stop (depending on which airport you're departing from). It is important to plan ahead, as the Moscow metro can be quite intimidating at first. Many signs are in Russian, so it can be a little challenging to figure out where exactly you want to go next. If you aren't travelling light, and you are unsure of where to get off, you will most likely have an unpleasant experience. It's probably best to find out which metro station and metro line is closest to your hotel — that way, you can minimize the stress!
In terms of getting into the city on a taxi, taxis are a decent option if there are several of you travelling. It might be cheaper to go with Aeroexpress, and combined with the metro, you'll still end up exactly where you need to be!
There are usually quite a few taxi drivers waiting outside of the airport ready to negotiate prices. We do warn you to be careful though — just like anywhere else in the world, airport taxi drivers will quote you very high prices. RUB 1,500 is a decent price to get from the airport to anywhere in the city centre.
Moscow also has the Über and Get Taxi apps; they work very well and you'll always know how much you need to pay in advance. At the airport, a car will usually arrive within 15-20 minutes. Prices for a ride from the airport to the city centre using this app usually tend to be around RUB 1,500.
We also get asked quite often if taking a taxi is safe. If they're official taxis, then yes, they are safe. If it's some random guy trying to give you a ride, we'd suggest you walk the other way! There are lots of taxi companies, so check out some reviews online. We also highly suggest that you avoid rush hour, usually between 8:30-10:00 AM and 5:30-7:30 PM. You'll be stuck in traffic for hours and the price of fare is usually higher as well. If you happen to be travelling from the airport at this hour, we'd definitely recommend taking the Aeroexpress.
There is one last option to get from the airport to the city. It's called the "marshrutka," which is essentially just a minibus. They're located near the exits at airports, and a marshrutka usually fits around 15-18 people (depending on the model of the minibus). It's also good to keep in mind that there is no specific place for luggage, so be prepared for a very chaotic scene with a ton of suitcases and people all over the place. There aren't any specific schedules either — once the buses are full, they leave, and another minibus takes its place. Marshrutkas will usually take you to the closest metro station, which usually isn't more than 30 minutes away. This option is significantly cheaper at RUB 100-150 per trip, but in general we wouldn't recommend it as a comfortable way of getting into the city.
Explore Moscow by metro! This option is fast, clean, convenient, and gorgeous as well. (Don't believe us? Check out our Moscow Underground tour — it's super popular!). The metro will quickly get you to any part of the city for a cheap price. There are various options in terms of paying for a ride on the metro, and it depends on how many trips you take — the more trips, the less each ticket costs. For example, one trip costs RUB 50, two trips costs RUB 100, and 20 trips costs RUB 650. There are also unlimited passes that are available – an unlimited one-day pass costs RUB 210, and an unlimited three-day pass costs RUB 400. Whether you're buying a single trip or an unlimited pass, you'll have the option of buying a paper ticket or adding these trips or tickets to a Troika card, which you can top up for all your trips (which can be used by several people if there are a specific number of trips on the card). Detailed price information can be found here.
Look at this snazzy metro train!
The Moscow metro connects the city centre with the city outskirts; you can pretty much go everywhere. A few things to note about the metro: avoid using the metro during peak hours (between 8:00-10:00 AM and 5:30-7:30 PM) because it gets insanely busy; also, unlike in some European cities, you only pay for your metro ride one time — once you get inside, you don't have to pay each time you change from one line to another.
The metro opens at 6:00 AM and closes at 1:00 AM. We'd recommend downloading an app called Yandex Metro. It's available in English, and the app shows you how to get from one station to another, where to change lines, and also gives you information on trip length.
While Moscow's metro map may seem a little intimidating at first, you'll be a metro master in no time! Bonus: there's free wifi!
Taxis are fine for getting to the airport, but we don't recommend taking a taxi around the city — it's easy to get stuck in traffic, and prices can fluctuate during rush hour and with distance. Also, if you're travelling sans a Russian speaker, it'll be a little challenging to call a taxi company because operators rarely speak English. If you want an option other than the metro, we previously mentioned that Über and Get Taxi are also options, too. In terms of prices, the cost will obviously depend on the time of day and the destination (prices can also rise on official holidays and weekend evenings). For a 30-minute drive, the fare shouldn't cost more than RUB 300.
No matter where you go in the world, you'll often hear the same thing: "the best way to explore our city is through walking." And we completely agree! It's safe to walk around the central part of Moscow even at night. Like in any big city, you still have to be aware of your belongings, and mind where you place your wallet and cellphone, etc. Pretty standard stuff.
While Moscow is big, we definitely love exploring it by foot, district by district. Combine walking with taking the metro and you'll definitely take in a lot more than you would if you took taxis everywhere. It's also worth noting that a lot of streets in the historical centre are being converted into pedestrian-only streets!
There are also bicycles available for rent city-wide from May to late October. You can take the bicycle from one location and leave it in another, so it's a great option for getting around if you don't feel like walking. To rent a bicycle, register on the website, and once you receive your personal login information you're ready to explore the city by bike! Moscow is relatively new with bike culture, with the bike renting system being introduced in 2014, and bike paths only appearing in 2015. Be aware of your surroundings as drivers are still not used to sharing the road with bicyclists. If you're not comfortable biking around areas with heavy traffic, we'd recommend biking around the Boulevard Ring and along the Moscow River embankment.
If you're looking for things to do in Moscow, well, you'll be shocked at the sheer number of options you'll have! From museums and art galleries, to sports, theatres, shopping, and historical monuments, you'll have no time to be bored!
Let's start off with something for all the sports fans out there. In Russia, ice hockey is king. Russians excel at winter sports, and while ice hockey is a rough game, Russians are extremely passionate about the sport. If you really want to gain insight into what local sports fans are like, head to a Kontinental Hockey League game. Depending on the game you attend and what kind of seats you have, tickets can cost anywhere from RUB 600 to 2,000. Tickets are usually purchased online, and while they are all in Russian, Google Translate usually does a decent job translating. Check out Ticketland for tickets. The KHL season runs from late August until mid to late April.
For all the art, dance, and music lovers out there, Moscow is a treat. If you're looking to attend a ballet, be prepared to spend anywhere from RUB 1,000 to 6,000, depending on your seats and the type of performance you are watching. Tickets for classical music symphonies will also vary from RUB 600 to 4,000, depending on seating and the event itself. Tickets are available online, so it's probably best to check each theatre's website. For ballet, we'd recommend checking out the Bolshoi Theatre, the Theatre of Stanislavsky and Nemirovich-Danchenko, or the Kremlin Palace. For classical music, check out the Philharmonic Hall of Tchaikovsky, or the Moscow Conservatory of Tchaikovsky (unfortunately for the conservatory, tickets are not available for purchase online, though they are often available several days before the actual performance).
The Bolshoi Theatre – the fanciest of them all!
Russia is home to some of the hardest and most prestigious ballet schools in the world. The beauty of the dance and the costumes and the whole experience of seeing an actual performance will be an experience that you'll cherish for many years. Meanwhile, Russian classical music has been famous for centuries, with composers such as Tchaikovsky, Glinka,Rachmaninoff, and many others solidifying Russia's place on the classical music scene.
Keep in mind that going to the theatre or to a concert for Russians is a big deal. We dress up and we turn it into a big occasion. Of course you don't have to dress like you're going to a black-tie event, but definitely change out of your sneakers and ditch the cargo pants or shorts.
The Moscow Hermitage Garden is a beautiful place to relax, get a bite to eat, or take in an event like an opera show, ballet, or concert!
Nashestvie is the main Russian rock music festival in the country. It's a multi-day festival that takes place just outside Moscow, and has already become iconic because of the bands that perform there, and for launching new stars. The festival is organised by a radio station by the name of Nashe, which means 'our.' The station mainly plays Russian rock and pop-rock. Tickets start at RUB 1,500 and increase depending on how many days you want to spend there, and what kind of access you want to have.
Another very popular summer music and lifestyle festival is called Afisha Picnic. Traditionally, it takes place in Kolomenskoe Park, which is massive and has the ability to house large crowds. There are several stages with bands and performers of different styles — from rap, rock, and funk to straight-up pop music. What's great is that they also bring in some famous foreign artists as well. Aside from the musical aspect, there are also plenty of other things to do at the festival: sports and games, shopping at markets filled with products from local designers, food markets with organic food, and so much more! Tickets start at RUB 2,500.
If you're looking for a place to check out work produced by young Russian designers, look no further than the Lambada Market. You'll find clothes, accessories, wallets — practically everything you can imagine! It's also just a great event to attend even if you're not that interested in fashion. All the artsy, creative people are willing to talk to everyone about their work, and there's just a great positive vibe all around. The event is usually held in May and at Christmastime. While the website is in Russian, Google Translate should work. And best of all, it's free of charge!
Faces and Laces is also another cool street sub-culture festival that is held in Gorky Park. This festival unites sub-cultures, street fashion, street sports, and brings everyone together in one big show. This is where you'll find skaters and roller-skaters performing, break-dancers, and pretty much anyone you can imagine! Big brands like Nike also create installations here, engaging people with brands in real life. The festival is free of charge, and usually takes place at the beginning of August.
The Maks Avia-Salon takes place in a Moscow suburb every two years, usually in August. This show is for the public, and is a huge exhibition of contemporary and historical airplanes and helicopters. This show is basically a full-day show that showcases the best pilots and pilot-teams, who show off their unbelievable figures right in front of you in the sky. This show is a showstopper, so if you can get tickets (which start at RUB 800), we'd recommend snatching them up ASAP!
Beautiful skies are perfect for all the photographers out there!
It really is a great event for the whole family!
The Maslenitsa Winter Festival is a popular festival that is definitely worth a separate post! It's been a big celebration since pagan times, and eventually turned into a Christian holiday. We celebrate the end of the winter, and the beginning of spring – this is the week before Lent starts (which lasts for 40 days and ends with Easter). One of the main attributes of this week-long celebration is eating blini (Russian pancakes)! So essentially, we eat pancakes for an entire week… doesn't sound too bad, eh?
Everyone loves a good blini!
If you're travelling with kids, eating pancakes is something they'll definitely be into!
During the festival there are street celebrations, markets, and so many different kinds of activities for the whole family. The week-long celebration ends on Sunday, when festival participants burn a huge scarecrow, which is the symbol of winter. Dates of Maslenitsa vary from year to year depending on the religious calendar. All events are usually free of charge, and there's no particular website where you can find everything – if you take a stroll around your neighbourhood you're guaranteed to find people celebrating!
On May 9th each year, Russia celebrates the end of World War II, which in Russia is referred to as the Great Patriotic War. Each family celebrates because everyone knows someone who participated in it. Celebrations are huge in each city – there are traditional military parades, with the biggest one happening in the Red Square. While it isn't an open event, locals always check out the military march towards the Red Square via Tverskaya Street, and the air force that flies in the same direction. It's a day full of joy, but also full of tears, as we lose more and more war veterans every year.
Moscow is a city that is filled with a lot of street festivals, with people wearing historical clothes, who dance to music from the war era. There are plenty of information centres where, with the help of digital technology, you can learn about the events that occurred during the war: battles, war heroes – everything you ever wanted to learn! The day finishes with a huge fireworks display in different areas of the city. Information about the fireworks displays will be posted online so you can find out which is closest to you.
Some great websites to check for events are Afisha and TimeOut Moscow.
If you're looking for something to get you hyped up for a trip to Moscow, check out a movie called Stilyagi, which means 'Hipsters'. It's a musical comedy-drama, describing Russia – in particular Moscow – during the 1950s. It's about youth and what it was like to live in Moscow back then. There are a lot of bright costumes, good jokes, and it's definitely not like any of the sad and depressing movies about Russia people often end up watching.
If you're a music lover check out a band called Bravo. Their instrumental songs are positive and will put you in an amazing mood!
The song Moscow Calling, by the Russian rock band called Gorky Park also has a certain kind of spirit to it that will definitely put anyone in an adventurous mood! Fun fact: Gorky Park was the first Russian band to have their music aired on MTV! Another recent song that is quite interesting because it plays to certain stereotypes, is called Russian Girl, by Jenia Lubich.
If you're a bookworm and you're looking for some great material on Moscow, check out a personal favourite called Moscow and Muscovites, by Viadimir Gilyarovsky. Vladimir Gilyarovsky was a journalist at the end of the 19th century, and his profession and charming demeanor made him a friend to people from a variety of different backgrounds – from thieves and prostitutes to some of the most prosperous people of Moscow. In the aforementioned book he describes Moscow from a typographical point of view (who lived in which district), and creates a vivid story with bright characters. It is extremely interesting and pretty hilarious at times.
If you have any questions about tours in Moscow, feel free to give us a ring at +7 903 141 3998 or send us an email at info@moscowurbanadventures.com. Feel free to browse our Instagram account for Moscow travel inspiration while you're at it!
Hi Azhar! That's so exciting that you're going to Russia for the World Cup. Here are our current Russia tours: https://www.urbanadventures.com/country?cn=Russia&s-country=281. All of them are led by local guides who can give you insider knowledge once you arrive in town.
I am coming on 17th september 2018 with my 5 frends .. can i book our personal guide?.. for a whole day?
Yes you can! We offer private tours for any group size! Just fill out your details in this form: https://www.urbanadventures.com/create-your-own, and our Moscow team will get back to you!
Thanx for the post. The bit about getting to and from the airport was very handy.


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7 Popular Dishes in Africa
1. EWA AGOYIN Popular Nigerian Dish
Nigeria is Africa's giant nation. It is one of the leading producers of petroleum oil internationally. There are over 250 ethnic tribes and because of that, it is also known for its diverse food choices. Nigeria's cuisine mostly consists of soups, starch and grains. Beans are a staple in Nigerian homes. Also, carbohydrates such as cassava and yam are some of the main ingredients of Nigerian food.
Ewa Agoyin is a popular dish especially in the western part of Nigeria that originated in the streets of Lagos until it was adopted all over Nigeria. Ewa Agoyin became popular because it was sold across street hawkers in Nigeria. "Ewa" comes from the Yoruba word meaning beans, and "Agoyin" refers to the Beninese and Togolese people. Ewa Agoyin is a beans-based cuisine which is served with sweet and spicy sauce.
This breakfast dish can be ready in 1 hour and 30 minutes. You will need 30 minutes to prepare the ingredients, and an hour to cook the dish. The main ingredients are soft or mashed beans. It is served with pepper sauce on top which gives it a sweet and spicy taste. Ewa agoyin is also great to pair with fish or any type of meat. Cooking Ewa Agoyin starts with soaking the beans in cold water for 5 hours before boiling and mashing them. Most people who cook Ewa Agoyin prefer to just salt the beans so that it can retain its natural flavors.
Here are some recipes
http://www.thepretendchef.com/ewa-agoyin-agoyin-stew/
https://sisijemimah.com/2015/08/12/ewa-agoyin-and-agoyin-sauce-recipe/
https://cheflolaskitchen.com/ewa-agoyin-2/
2. MANDAZI
The Swahili Coast in Africa consists of countries such as Kenya, Tanzania, Somalia and other East African countries. Swahili Coast is known for its agriculture and seafood produce. Swali food revolves mainly on grains, vegetables, and fruits. Maize is a staple in every Swahili home.
Mandazi is fried bread or sometimes called African doughnuts, Swahili Bun, Swahili Coconut Doughnut, mahamri/mamri. This food is said to have originated from Kenya and Tanzania. They are similar to a doughnut but less sweet and can be eaten without glaze or frosting. You can also use dips of your preference. Although Mandazi is similar to a doughnut, it can be cooked in a variety of ways by adding different ingredients such as lemon zest. It is typically less sweet than an ordinary doughnut. Mandazi is sometimes consumed for breakfast or as dessert, and is perfectly paired with tea. It is easy to store and reheat for later consumption. Food bloggers find that the best Mandazi are the fluffy, soft and tasty ones. It is so convenient and can be made in about 50 minutes — 15 minutes to prepare and 35 minutes to cook.
https://www.allrecipes.com/recipe/262205/mandazi-african-donuts/
https://swahilifood.com/how-to-make-soft-mandazi-biegnets/
https://www.jocooks.com/baking/pastries/mandazi-african-donuts/
3. KENKEY Popular Ghana dish
The next dish comes from Ghana. Ghana is located in the West African region and their cuisine normally comprises starch, soups and sauces. Kenkey is mostly called "Ga Kenkey" or "kormi." It originated in Otinibi Village where the Ga community is, in Ghana. Kenkey can taste spicy or sour.
It is dense and made from fermented white corn. Kenkey takes about 2 hours for both preparation and cooking. You can eat it with chicken, fish, stews or salad. Some people add shito, a sauce made from smoked fish and spices to bring a lot of freshness and flavor.
https://www.196flavors.com/ghana-kenkey/
https://www.modernghana.com/lifestyle/10323/recipe-how-to-prepare-ga-kenkey-at-home.html
4. CHECHEBSA
Chechebsa originates from Ethiopia and is also known as "Kita FirFir" or "Kita Fitfit." It is a flatbread with flavors and sauces in it. Mostly seasoned with spicy butter or can be eaten alongside yogurt. Chechebsa can be prepared in 25 to 30 minutes. It is made from shredded bread called "Kita" with sauce or butter in it. Chechebsa is easy and fast to prepare, and is best paired with coffee, tea or any warm drink. Bloggers say that Chechebsa is the perfect representation of an authentic Ethiopian cuisine. They compare it to pancakes because of its soft and buttery taste.
https://burmaspice.com/recipes/chechebsa-ethiopian-breakfast-dish/
https://www.justapinch.com/recipes/breakfast/other-breakfast/chechebsa-ethiopian-breakfast-dish.html
5. UJI
A country in East Africa, Kenya is the 31st most populated country in the world. Uji is also called "Kenyan Fermented Porridge." It is full of probiotics, and is sometimes a typical authentic breakfast dish in Kenya.
Uji takes 25 to 30 minutes to prepare. The fermentation of maize can take four days. Made from fermented maize or white corn, Uji is one of the staples on breakfast tables. It can be served plain, but also with honey or cereals and grains on top.
https://amaica.co.ke/blog/authentic-kenyan-breakfast-option-uji-wa-wimbi-porridge/
https://cultureatz.com/uji-kenyan-fermented-porridge/
6. BOEREWORS
Zimbabwe is known for its unique national parks that house many protected species such as hippos, rhinos, and birdlife. It is also located in the south region of Africa. Many of its cuisine includes traditional methods of cooking invented by its indigenous people. It's highly influenced by Dutch that can be traced to its pre-colonial history.
"Boerewors" means farmer's sausage. It is said to be a sausage recipe from France. Boerewors is distinct in taste because of its unique flavors of meat and spices. It takes about 1 hour and 15 minutes to prepare and cook Boerewors. It is made from meat specifically beef with pork and spices. Boerewors has been described as robust and flavorful, and sometimes best paired with bread. To enjoy the distinct flavor of Boerewors, many grill it and use spices that can compliment and bring out the natural flavors of the sausage.
https://www.food.com/recipe/south-african-sausage-boerewors-50588
https://honest-food.net/boerewors-recipe/
7. FUNJE
Angola is a country located in the Southern region of Africa. It is famous for its deserts and beaches. Angola also has a rich historical background because of its colonization by the Portuguese. This influence can be found in their cuisine. Angolan food mainly consists of meat or fish stew served with rice or funje.
Funje is a cassava flour porridge, it is sticky and smooth in texture, and made with cassava or cassava flour mixed with water. You can always find it as one of the staples in every Angola meal. It takes about 1 hour to prepare and cook Funje.
Kizaca de peixe, dobrada com muamba de ginguba, e funge. Quem quer? 😍 Who wants some? 😍 #comidaafricana #funge #kizacadepeixe #kizaca #pondu #mabumu #dobradinhacomfeijaobranco #comidadeangola
A post shared by Jusivince (@jusivincelifestyle) on Jun 29, 2019 at 1:08pm PDT
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A bill to limit the transfer of F-35 aircraft to Turkey.
Sponsor. Junior Senator for Oklahoma. Republican.
S. 922 is a bill in the United States Congress.
Protecting NATO Skies Act of 2019, S. 922, 116th Cong..
The overall text of the bill decreases its chances of being enacted. The bill's primary sponsor is from the state/territory: OK. The bill's primary sponsor is a Republican. The bill is assigned to the Senate Foreign Relations committee.


This was another recommendation by Laura Wilson in the Guardian from her reliable crime fiction round-up. And she's reliable because generally the books she recommends are on-the-money, and this is no exception. It revolves around a publisher (Simon) going to see his brother (Frank) who defected from the US to Russia some years before: ostensibly he is going to talk about publishing his story (which is being allowed by the KGB for propaganda purposes) but as you might expect he is soon helping him with something else entirely.
It's not the most believable of tales, but it's hugely enjoyable – and gives some light to what life for the defectors might have been like afterwards (though whether they all hung out in the same compound of dachas seems unlikely). Well-known defectors like Philby, Maclean and Burgess rub shoulders with fictional ones as the story deepens and becomes more complicated. It unspools nicely as the story takes us from Moscow's churches and convents through to St Petersburg and dark waters off Estonia and Finland.
The ending is preposterous, and the traps and double (triple?) crosses become a bit tiresome after a while, but it's entertaining stuff and zips past at a fast rate as it ratchets up towards the denouement. For lovers of KGB-type spy thrillers with a twist of Le Carre, this will do more than well enough on the commute or beach.


text:
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Montage Financial Group also collects potentially personally-identifying information like Internet Protocol (IP) addresses for logged-in users and for users leaving comments on montagegroup.com blogs/sites. Montage Financial Group only discloses logged-in user and commentor IP addresses under the same circumstances that it uses and discloses personally-identifying information as described below, except that commentor IP addresses and email addresses are visible and disclosed to the administrators of the blog/site where the comment was left.
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Download and install SAP Mobile Cards application on your iPhone or on your Android.
After completing the prerequisite steps, follow the interactive tutorial. This tutorial will guide you connect a action card with the unified inbox.
Actions allow users to trigger a REST calls from a card. This tutorial will show you how to connect an action card to the "my inbox" in the SAP Fiori Trial Cloud. At the end of this tutorial you can change the status from New to APPROVE or REJECT of a item in the unified inbox.
A company wants to process items in the unified inbox on a mobile device. So that a Manager can approve or reject items in his or her inbox.
Now that you have completed a Intermediate tutorial, move on to the next Intermediate tutorials to gain a more detailed understanding of mobile card kit.


Skyworks to Present at Barclays Global Technology, Media and Telecommunications Conference | Skyworks Solutions, Inc.
IRVINE, Calif.--(BUSINESS WIRE)--Nov. 28, 2018-- Skyworks Solutions, Inc. (NASDAQ: SWKS), an innovator of high performance analog semiconductors connecting people, places and things, today announced that executives will be presenting a company overview at the Barclays Global Technology, Media and Telecommunications Conference on December 5, 2018 at 10:00 a.m. Pacific time from The Palace Hotel in San Francisco.
The presentation will be webcast live and archived for replay for one week following the conference on the "Investor Relations" section of Skyworks' website at www.skyworksinc.com.
Any forward-looking statements contained in this press release are intended to qualify for the safe harbor from liability established by the Private Securities Litigation Reform Act of 1995. Forward-looking statements include without limitation information relating to future events, results and expectations of Skyworks. Forward-looking statements can often be identified by words such as "anticipates," "expects," "forecasts," "intends," "believes," "plans," "may," "will" or "continue," and similar expressions and variations (or negatives) of these words. Actual events and/or results may differ materially and adversely from such forward-looking statements as a result of certain risks and uncertainties identified in the "Risk Factors" section of Skyworks' most recent Annual Report on Form 10-K (and/or Quarterly Report on Form 10-Q) as filed with the Securities and Exchange Commission ("SEC"). Copies of Skyworks' SEC filings can be obtained, free of charge, on Skyworks' website (www.skyworksinc.com) or at the SEC's website (www.sec.gov). Any forward-looking statements contained in this press release are made only as of the date hereof, and we undertake no obligation to update or revise the forward-looking statements, whether as a result of new information, future events or otherwise.


text:
Tag Archives: Strong
Give Me a Break
BYU 41, Texas 7
Sept. 6, 2014 • DKR
Seriously? AGAIN?!
After last year's shellacking, I had hoped our guys could turn the Cougars into mere kitty cats. Down 6-0 at the half, it looked like we could still get our sweet revenge. Then the third quarter happened.
I knew this would be a rough outing on the offensive side of the ball. With Ash out indefinitely, Espinosa out for the season, and two OTs gone for violating team rules, our line was comprised of a bunch of rooks. Our rushing yardage reflected that. Malcolm-with-an-L Brown and JGray fought to grind out the yards, but they never could get the big runs they're known for. New starting QB Tyrone Swooooooopes added some highlights, but it seemed like the O never could find its gear.
What I didn't know is that our new-and-improved D would struggle so. BYU QB Taysom Hill is a beast. Last year we made him look like a world-beater. This time around he wasn't quite as other worldly, but he still gained 134 yards on us—and we're talking 134 on the ground. Sheesh.
Yeah, it was pretty ugly. But even worse was the reaction of a certain "fan" who sits near us. Not only did he call for our new coach's immediate removal, he threw in a comment that I interpreted as racist. Grrrrr. I tried to talk him down, but he was too frothy by the time he gave up on "this @#$)@%! junior high team" to listen. So here's my open letter to the man in row 51:
Like I tried to tell you Saturday night, you've got to give Coach Strong time. This big ol' ship of a football program can't turn around overnight. You thought Mack was soft? You were sick of undisciplined players? Then get off Strong's back and let the man work! We're in the midst of a culture change here. If you're not going to allow Coach more than two games to effect that change, who WOULD you want? We'd better have a stockpile of candidates if you're planning to replace the head coach every other week. Good luck with that stockpile, by the way. Who would take a job that requires that kind of instant success?
Then there's the matter of personnel. Strong is working with someone else's recruits, so he has yet to bring in his own. Because of all the suspensions, we've lost a bunch of experienced players, too. You're mad about that; you know, so am I. The difference? You're mad that this coach won't let a little pot-smoking slide. I'm mad that these kids weren't willing to make the changes Coach demanded, that they chose their short-term satisfaction over their lifelong best interests.
Maybe it's a good thing you're so mad. Maybe you'll watch the next home game from your couch where you can rant and rave all you want without some middle-aged woman glaring at you, rolling her eyes at your ridiculous comments. Your stay-at-home plan would work well for all of us in the stands, the ones who stuck around to support this tenacious group of young men who were still fighting through every play, long after the game's outcome was decided and you had given up.
Yeah, you could say I'm firmly Team Strong. I like the direction he's taking us. Yes, I hate losing, especially by such a wide margin, but just wait! It may get worse before it gets better, but it WILL get better.
Enough of that! Here are the photo highlights from the tailgate and game. (It's never a good sign when you have more photos of Jetpack Guy than our D. But hey! JETPACK GUY! And this game was 100 percent drone-free.)
Tags: 2014, BYU, candy, Cougars, DKR, food, game pix, home, LHB, loss, rant, Strong, tailgate
Not-so-Mean Green
Texas 38, North Texas 7
Aug. 30, 2014 • DKR
We're back! In honor of the Mean Green, green M&Ms were this week's spelling medium. The rather warm tailgate threatened to debunk the whole "melts in your mouth, not in your hands" thing, as our mushy candy turned soft and took on a slight sheen. Fortunately for us Texas fans, our team was much tougher in the heat.
After attending 225 Texas games, I thought I'd seen it all. But this long-awaited season opener was full of firsts.
The most obvious: This was head coach Charlie Strong's first game on the Texas sideline. For the first time since 1998, Mack Brown wasn't there. I'm sure he was clapping somewhere air-conditioned.
Instead, there was Coach Strong in his long-sleeved white shirt, glistening in that muggy August heat.
Another first: Jetpack Guy!
He took off and landed from the North Endzone. Cool but weird! We could've used that jetpack to get past all the construction traffic on I-35, but this? Just strange and a little scary.
Then there was the drone.
During the third quarter, we noticed this thing come from our right and hover over us before flying directly over the field. With its flashing green and red lights, it obviously wasn't trying to sneak up on us, but it was odd to know this device was watching the 93,000 of us gathered there. After plenty of speculation (Spy plane? Commercial photographer? Amazon delivery?), KXAN solved this mystery.
And the football? Plenty of firsts there, too. Our first look at our new defense was exciting. They looked tough and played tough, too, giving up only eight first downs and 94 yards, getting four INTs. After years of hearing my friend yell, "WHERE ARE THE LINEBACKERS," it was nice to see one get a pick 6. Good on ya, Demarco Cobbs. And hello, Mr. Ridgeway! Hassan's two sacks were mighty pretty. Our D gave up 0 points. ZERO! How refreshing is that? Darn that fumbled snap in our own endzone that cost us the shut-out.
Our offense was really clicking, too, and if it hadn't been for some right-on-the-numbers dropped passes, QB David Ash's stats, not to mention the final score, could've been much better. RBs Malcolm Brown and Johnathan Gray were solid, and in his first game as a Horn, D'Onta Foreman had a 34-yard burst that makes us thankful he got his academic issues squared away and could join the team.
Throughout the game I kept my eye on North Texas' #31, Kenny Buyers. An L.D. Bell grad, Buyers had 7 solo tackles, including one for a 6-yard loss. Even though he was wearing the "wrong" color, I was proud to see one of "our kids" on the field.
Overall this first game was a Strong (heh heh) one. Sure, there were some lapses, but I have to be encouraged to see a harder running O and tighter D. The worst part of this one wasn't play-calling or personnel choices but an injury: Dom Espinosa left the game in the third quarter with an ankle injury. The O-line is already young, and we need our experienced anchor at center. If he misses the rest of the season (which it sounds like he will), we could be in trouble (see aforementioned fumbled snap).
In spite of that, I'm encouraged and excited. Next week, we get another shot at BYU, the team that put the final nail in Mack Brown's coffin last year. Even a win over ou couldn't undo the damage from that 40-21 shellacking. Our D gave up 550 rushing yards, the most in five decades, and our #15 ranking was gone just as quickly as you can say "Taysom Hill." Will this D let a QB rush for 259 yards? Let's see: QBs rushed for 209 total yards over Strong's last three SEASONS at Louisville (via @max_olson), so I can't help but be optimistic. Strong gets it: He knows were were embarrassed last year and says he's "looking forward to this one."
So are we, Coach. So are we.
Tailgate, pregame, game, and postgame pix from this great first football weekend:
Watching Bama-WV
Keepin' cool at the tailgate
Nice set-up
HS friends reunited
The Showband of the Southwest!
So good to see the LHB take the field
Early on, we knew it was gonna be a long night for this UNT fan.
Ash heading for the "VY corner"
Texas legends: VY, David Thomas and Ricky
Wall-to-wall band
Coach Strong's wife and daughters
Strong's first, Bevo's 100th, my 159th
Breakfast at Trudy's
Migas Relleno: Um, YEAH.
No place like ATX
Tags: 2014, candy, DKR, food, game pix, home, LHB, North Texas, Strong, tailgate, win


Fred VanVleet (shoulder) is available to play in Tuesday's Game 2 against the Wizards.
VanVleet is a big part of the Raptors' dominant bench but because they have so much depth they're able to carry along without him relatively fine. How much he can go is in question as it's a bit of a surprise that he's available.


Why and how does the appeal of certain male Hollywood stars cross over from straight to gay audiences? Do stars lose their cachet with straight audiences when they cross over? In Gay Fandom and Crossover Stardom, Michael DeAngelis responds to these questions with a provocative analysis of three famous actors—James Dean, Mel Gibson, and Keanu Reeves. In the process, he traces a fifty-year history of audience reception that moves gay male fandom far beyond the realm of "camp" to places where culturally unauthorized fantasies are nurtured, developed, and shared.
Michael DeAngelis is associate professor of Media and Cinema Studies at DePaul University. He is the author of Rx Hollywood and the editor of Reading the Bromance: Homosocial Relationships in Film and Television.


text:
'use strict';

var grunt = require('grunt');
var _ = require('underscore');

/*

These tests use the test spreadsheet accessible at https://docs.google.com/spreadsheet/ccc?key=0Araic6gTol6SdEtwb1Badl92c2tlek45OUxJZDlyN2c#gid=0
It is read-only to the public.

If you need to add something to it in order to test new features, please contact theozero@gmail.com to get write access to the doc.

*/

exports.i18n_gspreadsheet = {
  test_files: function(test) {
    // the "test" row of the google doc has the key of each locale (en.test = "en")
    var test_locales = ['en','es','fr'];
    test.expect( test_locales.length );
    _(test_locales).each(function(locale){
      var translations = JSON.parse( grunt.file.read('tmp/'+locale+'.js') );
      test.equal( translations['!test'], locale, locale+'.js file should have correct translation from google doc');
    });
    test.done();
  },
  test_default_translations: function(test){
    // the google doc has en.hello as empty, but the default translation option should fill it anyway
    test.expect(1);
    var translations = JSON.parse( grunt.file.read('tmp/en.js') );
    test.equal( translations.hello, 'hello', 'default translation should get filled from key column');
    test.done();
  }
};

redpajama_set_name: RedPajamaGithub


text:
Trade war with China hits US tourism, says ForwardKeys
The U.S. trade war with China appears to have caused a significant slump in Chinese visitors to the United States, according to the latest findings from flight tracking agency ForwardKeys. The agency suggests that this slump could cost the American tourism sector "dearly" this year.
Since March 23 when the first tariffs against China took effect, ForwardKeys' data shows the year-on-year figure to August is down by 8.4%. The number is falling further as new rounds of tariffs have been announced.
The negative impact on the Chinese currency, which has fallen 7.5% against the US dollar since tariffs were introduced – meaning tourists' money buys less – and warnings from Beijing about US travel security risks, have likely further influenced the trend, it says.
In contrast, weekly bookings from China to the US had been up 2% from the last week of February (after the Chinese New Year holiday) to March 23.
For the rest of the year, Chinese outbound bookings to the US are 9.6% behind where they were at the same time last year. Chinese outbound bookings worldwide are ahead by 5.5%, says ForwardKeys.
This pattern of growth world-wide but slowdown to the US is consistent in every month except October, which will be impacted by this year's Mid-Autumn festival falling at the end of September.
By way of a benchmark, Chinese bookings for travel to Canada were up 4.8% to the end of July and are currently ahead 8.0% for August to December.
The biggest impact has been on bookings for group travel (six or more passengers) from China to the US, currently behind for the rest of 2018 by 34.4% compared to last year.
Bookings by free independent travelers (FIT) are behind 3.9%, with leisure travel being worse affected than travel for business or travel to visit friends and relatives.


As a self-published author, i.e. one who currently doesn't have a formal publishing contract or a regular agent; it's a daunting world out there. Just because Amazon, Smashwords, Lulu and a host of other places make it easy for anyone to "publish" a book; doesn't mean that this isn't a professional world.
1. Don't rush. If you think you're going to write this book in a matter of weeks, think again. Even if you have nothing else to do, it's probably going to take you a year. If you have a full-time job, and you're writing in your spare time, then you can double it.
2. Plan…Plan…Plan. Think about your story, how's it going to fit together, which bits go where, who are the characters, and how much does a reader need to know about them. Some people plan in detail, others just a few notes, either way you'll need something to work from.
3. Write. Set aside some writing time, and treat it as just that; time to write. Don't sit there and get side-tracked by the internet. You don't need anywhere fancy, but sitting in the lounge with the television on, isn't going to work for most people.
4. Get an editor, and revise. Find someone who will edit you manuscript, and be prepared to pay! You'll need a developmental editor and a line editor/proof-reader. I can't empathise this enough, particularly if this is your first book, or you're writing fiction when you're used to writing technical reports. Take on-board their comments and recommendations, they know what they are talking about, and it would be stupid to ignore them.
5. Find some beta-readers, people who are prepared to read your manuscript for you, and honestly tell you what they think. Preferably they should be a fan of the genre you're writing in. If you're book is a crime novel, don't ask someone who only reads romance. Listen to what they have to say, and ask them to rate your book. What did they like, what did they hate, what would they like more of, etc. You don't have to take on everything that they say, but if you get lots of similar comments, or they spot problems with the plot, then consider revision.
6. Cover art. How many times have you bought a book for the picture on the cover alone, or it was the reason you picked it up to read the blurb on the back cover? Good cover art, sells books.
7. How much are you doing to sell you finished book for? It's up to you, but if it's a novella or short-story, don't price it the same as a full length novel. People will feel cheated, and they will give you bad reviews and ratings, as a result.
8. Marketing and publicity was part of your books business plan, wasn't it? No? Well it should be; you're still going to need to work out when to publish and how you are going to spread the news. Track down those sites that review books, check out their review policy, and if your book fits, see if they'll review it. I could write a whole piece just on marketing alone, but suffice to say, if you want to sell copies, don't underestimate.
9. Make sure you read what people say about your book in reviews. Accept that some just won't like your book. That's fine, but what are the others saying? Use and learn from these comments, either straight away or take them on-board for the next book. Use the good reviews in you marketing and publicity, but don't get into an argument with a reviewer. If they have been rude or offensive, then you might want to raise that with them, but arguing with someone simply because they didn't like your book is wrong, and looks unprofessional.
10. Budget. You will need to spend some money. Editors, proof-readers, free copies to give away, marketing and publicity; all of these things will require spending some money on. How much is down to you, but it can be like the proverbial piece of string, an estimate based on my experience; expect to spend £1,000 to £1,200 (US$1,500 to US$1,900), for an 80,000 word novel.
If you don't like what I've said above, don't give up and don't be disheartened. If you're really serious about this you'll find a way, just keep at it!
AlanWilliams is a UK based, independent and self-published author.
He writes about natural history and crime, and is the author of "Killer Bytes: A Novella of Intrigue", which is available from Amazon, and Smashwords. You can follow Alan on his blog or via Twitter or Facebook.
Thanks for hosting me today Jo, as part of the Killer Bytes tour. It's been a pleasure to be here.
You're welcome Alan. All the best for your tour and book.
Print your first draft and use that to mark revisions. Reading a draft in a medium other than the one in which it was created will allow you to use "fresh eyes". It is amazing what you will catch.
I always write in Word or Scrivener, and I always mark revisions in hard copy.
I can't claim the idea as my own, but I can say that it works!
Good point Brant. I always print out a copy when editing. It really does help.


text:
Sheet Print Import Data of Austria
Sheet Print Import Data of Austria | Austria Import Statistics
Find 2020 detailed sheet print import data of Austria by month and year. Our Austria trade statistics of sheet print imports including value, price, quantity, unit, import partner name and more shipment details
Feb/2020 39201025 Plates, sheets, film, foil and strip, of non-cellular polyethylene, printed, not reinforced, laminated, supported or similarly combined with other materials, unworked or not further worked than surface-worked or only cut to square or rectangular shapes, of a thickness of <= 0, 125 mm and of a specific gravity of < 0, 94, n.e.s. (excl. not printed stretch film, and polyethylene film of a thickness of >= 20 but <= 40 micrometres for the production of photoresist film used in the manufacture of semiconductors or printed circuits) France ****** ****** 83,382 334,597.27 7 More Columns Available
Feb/2020 48010000 Newsprint as specified in note 4 to chapter 48, in rolls of a width > 28 cm or in square or rectangular sheets with one side > 28 cm and the other side > 15 cm in the unfolded state France ****** ****** 838,944 464,395.18
Feb/2020 48025620 Uncoated paper and paperboard, of a kind used for writing, printing or other graphic purposes, and non-perforated punchcards and punch-tape paper, in rectangular sheets with one side measuring 297 mm and the other side 210 mm "a4-format", not containing fibres obtained by a mechanical or chemi-mechanical process or of which <= 10% by weight of the total fibre content consists of such fibres, and weighing 40 g to 150 g/m┬▓, n.e.s. France ****** ****** 54,260 65,022.25
Feb/2020 48114900 Gummed or adhesive paper and paperboard, surface-coloured, surface-decorated or printed, in rolls or in square or rectangular sheets, of any size (excl. self-adhesive and goods of heading 4810) France ****** ****** 49,026 41,626.64
Feb/2020 48119000 Paper, paperboard, cellulose wadding and webs of soft cellulose, coated, impregnated, covered, surface-coloured, surface-decorated or printed, in rolls or in square or rectangular sheets, of any size (excl. goods of heading 4803, 4809, 4810 and 4818, and of subheading 4811.10 to 4811.60) France ****** ****** 247,903 614,171.47
Feb/2020 48234000 Rolls, sheets and dials, printed for self-recording apparatus, in rolls of a width <= 36 cm, in rectangular or square sheets of which no side > 36 cm in the unfolded state, or cut into dials France ****** ****** 1 7.05
Feb/2020 49011000 Printed books, brochures and similar printed matter, in single sheets, whether or not folded (excl. periodicals and publications which are essentially devoted to advertising) France ****** ****** 229 5,314.89
Feb/2020 84431390 Offset printing machinery (excl. reel feed and sheet feed) Japan 1 NUMBER OF ITEMS 26,330 612,886.79


Hello, first, are you considering adding more payment options for subscriptions aside from paypal, like paying directly through credit card?
Second, same question for merchandise like books - would it be possible to buy them without paypal? Also is it possible to ship them out of Canada? I saw the note on the purchase page, but I didn't find the form that was mentioned there for international shipping. Have you considered shipping your book through amazon or similar services?


Sidelined, benched and flagged!! What does this mean???
Its been a good month of a house full of sick children. I am starting to feel like Nurse Cratchit! I wont bore you with details everyone is on the mend. So blogging has gotten Sidelined. However, here is what I have been creating to keep myself sane. From cooking to crochet and all else in between here is what has been going on and lots for you to take away.
So blogging got sidelined a bit ....On deck are tons of sock yarn..I joined Romi's mystery kal on Ravelry which should be pretty much skill wise on my knitting level but I keep making a repeated mistake ( it has happened for me before with projects like shawls which start at a point and increase) I think I have it but it I restarted it over 8 times!!! Which then benched my Hermoine's everyday sock.
I'm on the second sock and really want to get it finished So can start a new pair. I will not have more than one pair of socks on needles!!! This would be a mistake...You see I know myself and that would just lead to many many single socks! So I benched the Mystery Kal along with it so I could make my Comfort square block for my sister's knitter Kal/Cal which will become a blanket for someone having a rough time.
I used the Starry Eyes pattern which is my favorite for these comfort squares especially a s some blocks will be knit. It's a denser pattern. It's from the book Encyclopedia of crochet by Donna Kooler. If you crochet please give it a try. You wont be disappointed.
Now you asked what has been Flagged?
My name is Donna and I have a problem ...I have joined one to many "A-Longs" I have flagged myself from joining anymore ...I am in a Crochet A Long, 2 Knit A Long's, Stitch A Long. You get it gist. I am addicted to them!!I love how they keep me on task and meeting new friends. Having the camaraderie has made this long winter bearable. Have I have hit my limit??? Is this my rock bottom ??? Well, if so its a good bottom to hit!
So mix this all together and after you but the brownie mixture to the pan and spread it then add the cream cheese mixture and swirl it in. Bake according to the boxes directions or until a toothpick is inserted and comes out clean.
This was a concoction on a dreary day and was a hit...Soooo good and filling!
Warning...its open of my "about" recipes..No real measurements Sorry!! It is just an Italian genetic thing.
Chop the trinity and saute in a heavy bottomed pot with olive oil about 2 tbls.till they begin to soften then add mushrooms and continue to saute until the begin to soften as well. Add the broth, water and seasonings. Simmer this for about 10-15 minutes. Now add the Farro and cook it until it's tender. Now turn off the heat and add the cream and stir. Enjoy with a slice of good bread with some melted shredded Fontina cheese on it.
I hope you have a sunshine filled weekend filled with some ease.
PS Game of Thrones starts on Saturday! So excited!! Are you a Thrones fan?
Oh these yarn cakes are eye magnets! I too have messed up at beginning increase sections too and have had to frog. Concentration, concentration application. Glad to read all of your babes are on the mend. The bugs this year are enemy #1.
Ahh the bugs this year have been awful! Do you still believe that I am still having trouble with that knitting project!! I cannot be distracted at all while knitting it!
Nice finding your blog! I love that you have flagged yourself for too many KALs, lol. I just started an afghan one... OMG, that is really overly crazy, I don't have time for that!
Hi thanks for visiting my blog! I am soo behind on all the A- longs!! Yikes!
Oh I know all about blogging getting sidelined for sure! Nurse Ratchet! You crack me up! I'm envious of your needle skills...I gave up long ago! But the recipes...now that I can do and they look delicious! Thanks for sharing them!
Nice to see you Dani!! You definitely have to try some of the recipes and let me know!
same here, I didn't realize you had a blog either! thanks so much for stopping by!! I must try those cheesecake brownies!!!!


text:
Carson High School graduates to reminisce over the past 50 years
Though teenagers vow to be "friends for life" upon high school graduation, not many keep in touch past a few years.
"We were such a small class, everybody was friends," said Nina Richards Barry, one of the organizers for this weekend's 50-year class reunion.
"It was a small-town atmosphere, and most of the kids you went to school with from kindergarten or first grade all the way through 12th. And most were from the same neighborhood."
Carson High School's graduating class of 1956 will celebrate with a dinner party this evening and a brunch Sunday.
Barry said some of her classmates became attorneys, accountants, teachers and nurses, including George Allison, of Allison, MacKenzie, Russell, Pavlakis, Wright and Fagan, Ltd.
"The town was very involved with the high school sports, too," she said.
Classmate Doug Klawsnik has been taking care of the accounting and reservations for the reunion activities.
"The count for dinner is at 46, with 26 of them being class members," Klawsnik said.
Klawsnik called himself a wall flower when he reflected on his high school years.
"The family had a business and I immediately left (after) school each day to go to work. We had the Dairy Queen on North Carson Street which ultimately became the Penguin."
Barry said there were 56 students in the graduating class of 1956. The group will assemble for a photo before dinner. They will also attend Sunday brunch at the Casino Fandango.
• Contact Rhonda Costa-Landers at rcosta-landers@nevadaappeal.com or 881-1223.


Easter, is the most important annual religious feast in the Christian liturgical year. According to Christian scripture, Jesus was resurrected from the dead on the third day after his crucifixion. Some Christians celebrate this resurrection on Easter Day or Easter Sunday (also Resurrection Day or Resurrection Sunday), two days after Good Friday and three days after Maundy Thursday. The chronology of his death and resurrection is variously interpreted to be between AD 26 and AD 36. Easter also refers to the season of the church year called Eastertide or the Easter Season.
Check out these amazing songs by various artists to make your Easter a remembering one!!!


The Scarsdale Education for Tomorrow identifies four areas of learning, one of which speaks to student dispositions and qualities of character. The counseling department joins other faculty members in helping our students develop these important attributes. Counseling services at Scarsdale High School are designed to meet the educational, social, and emotional needs of students at each grade level. Students are assigned to a counselor (dean) upon entering the high school and remain with that counselor until graduation. This assures continuity of services and enables counselors to establish a personal relationship that best addresses the developmental needs of the students.
A counselor is an advisor, a teacher, a listener, and a primary support person who works with students and parents, both separately and together, on developmental issues, course planning, college selection, and problem solving. Counselors respect the confidentiality of the relationship they form with students and their families. They seek to understand the expectations and concerns parents have and advise accordingly. Counselors and teachers work together closely to make the high school experience a rich and rewarding one for each student.


Search for Aspen luxury real estate on our MLS property search. If you're looking for ski-in, ski-out real estate, a luxury home, a Colorado mountain ranch, vacation condo, income-producing rental or commercial property, use our Aspen IDX search to find your new dream home.
Through our IDX search, you can locate properties in the western half of Colorado. Our property search features two very prominent MLS's—the Aspen-Glenwood Springs MLS, which includes Aspen, Snowmass Village, Basalt, Old Snowmass, El Jebel, Missouri Heights, Carbondale, Redstone, Marble, Glenwood Springs, New Castle, Silt, Rifle, Rulison, and Parachute; the Colorado Real Estate Network, which covers the North Fork Valley communities of Paonia, Crawford, and Hotchkiss; Cedaredge and the Surface Creek Valley; Delta, Montrose, Ridgway, and Ouray; Durango and the Four Corners communities of Cortez, Naturita, Mancos, Ignacio, Bayfield, and Pagosa Springs; South Fork and Creede; Gunnison and Crested Butte; and the whole San Luis Valley, including Monte Vista, Alamosa, Arboles, Fort Garland, and Antonito.
Gary's picks—my favorite properties, and why!
Certain properties really stand out because of location, setting, quality of design and construction, and surroundings. Here are my favorites.
quality Colorado real estate brokerage with outstanding service!
Ready to buy in western Colorado? Call Gary Hubbell, 970 872 3322. Gary, a native of the Roaring Fork Valley and the Aspen area, knows Colorado properties. He has a wide range of experience, including ranching, custom home construction, site preparation, irrigation systems, horse properties, luxury homes, mountain land, and hunting property. Does your broker really know Colorado? Need to sell a property? Call for a free listing consultation!


After buying our new bed, it was evident that we needed some new furniture to fit around it. We bought two new dressers (Hemnes) and a shelving unit (Besta) from IKEA in their black-brown wood finish. I really like how it all came together. Now all we need to do is hang some art on the walls!
To achieve this look, I separate my hair in two sections (based on my usual side part). Then I do two rounds of a french braid on one side (i.e. take the top half and separate in three - left over middle, right over middle - pick up a third of what's left and cross over then repeat for the other two sections, leaving no hair loose). As soon as all my hair is incorporated, I finish braiding, pulling straight up / over my head so that the braid is in the right position for the Heidi braids. I usually use one bobby pin to hold the braid on top of my head before working on the other side in the same manner. Then it's just a matter of pinning the braids so that the ends are completely hidden under the opposite braid. A coating of hairspray keeps everything in place.
I feel so "put-together" and cute with this hair! It's perfect for a night out or special occasion yet still completely appropriate for work. I've lost count on how many compliments and "how do you do that?" questions I've received when sporting this do! LOVE!
Back in May, I started a new "black" sketchbook - a plain sketchbook with a black plastic cover from some generic big box store. I think I have at least half a dozen of these already filled. They're my go-to everyday sketchbook. For this one, I decided to challenge myself to include words on every page - partly as a way to practice different fonts, partly as a way to record some favourite quotes. Lately, I've been adding a few more doodles and drawings instead of just writing the words out. Here are a few pages (I'll show you the latest page later when I've finished colouring it in).
A few weeks ago, Pat and I went to The Bay and bought a much-needed new mattress. I thought for sure we had a queen - Pat had his doubts, but not enough to measure... until we got home and realized our old bed was a double. Oops! So then we had a week before the mattress was delivered to find a new bed (luckily all our linens are queen-size - hence my initial confusion)! We considered splurging on a whole bedroom set, but couldn't find anything nice enough in our price range.
IKEA to the rescue! We bought a somewhat cheap bed that we can always replace later when our budget allows. I chose it based on the lovely dark brown wood and the angled headboard/back-rest - which, of course, considering our luck with the whole ordeal, is more than half covered by the giant mattress (despite the low profile box spring and lower setting when building the bed).
I love it! Of course, arranging our dressers, chair and things is another matter (hence the mess in the photos)... one we might solve by buying some more furniture and purging some old clothes. I'll be sure to share some better photos once we have the room (somewhat) complete!
I absolutely adore how she turned out! The textures are amazing and I just love her face and all the framing flowers! A true summer girl!


Best Blender Review #4: The Ninja BL660 Professional Blender is a powerful, elegant machine which is attractive and functional. It's a great inclusion in any kitchen. Powered by a 1,000 watt motor, this blender can take on just about every food processing task you throw at it. Its strong stainless steel blades easily pulp all types of food.
With the Ninja Professional blender, you'll find it a breeze to puree, blend or crush. It comes with a large 72 oz pitcher that can deal with large amounts of food. Yet it manages a sleek and beautiful appearance that matches its blending power and performance. The base is smooth and the buttons are well contoured, making it quick and simple to clean up after use.
Of all blender models in its group, the Ninja blender has the most powerful motor. It has a 1,000 watt motor, generating enough power to puree food and crush ice cubes effortlessly. It doesn't heat up much, and so it won't heat soup or milk.
The bisphenol, BPA-free container can hold up to 72 oz and is safer than most other brands with polycarbonate containers.
The Ninja Professional Blender is also dishwasher safe. It is easy to clean, and comes with a two-year warranty against manufacturing deficiencies as well as wear-and-tear from use. Considering all of this, the price is a pleasant surprise.
To put it in a nutshell, the Ninja BL660 Professional Blender is a pretty looking yet powerful machine that can be used to puree, chop or blend food easily, quickly and effectively. It's a desirable addition to any kitchen, affordable and durable, offering great value for your money.
Best Blender Review #2: Whether you're looking to make soup or ice cream, smoothies or soft drinks, your job becomes easier – and more fun – with the Vitamix Pro Series 750 Blender .
The Vitamix blender is a powerful and versatile kitchen appliance that can handle all kinds of food effectively. It blends, chops and grinds food in minutes, so you won't spend too much time in the kitchen preparing and cooking meals.
With this kitchen counter top blender, you get a range of options for processing food. The two horsepower motor is powerful enough to drive the machine while you deal with even the toughest kinds of food, even when you have large quantities to grind or blend. A radial internal cooling system protects the device from heat injury and lets you run the blender for longer periods necessary for heavy duty work.
The Vitamix blender comes with a 64 oz pitcher made of copolyester and is spill proof. You can add ingredients even while the blender is in use through the plug in its lid. An ergonomic soft handle makes it convenient to pour processed food out of the blender without spilling contents or spoiling your work area.
If you're used to the pain and frustration of cleaning up after using your blender, then the Vitamix Professional Series 750 blender will be a pleasant surprise. It is easy, fast and simple to clean, with the parts being quickly disassembled and washed without fuss.
Coming with a seven year warranty, you are free of any worries about mechanical malfunction or manufacturing mistakes.
Best Blender Reviews – Personal Size Blender #1: The Cuisinart CPB-300 SmartPower Blender has an elegant design, excellent performance metrics, and many unique advantages that make it one of the highest rated food processing machines for every home.
It probably isn't the most powerful blender in the marketplace. But with a glass jar, four-speed controls and a range of useful accessories, this is a blender suitable for most households. The Cuisinart is capable of blending, chopping and pureeing almost any food item, with its easily adjusted speed controls giving you great control over the output.
The blender comes with a 3 year warranty against manufacturing faults and wear/tear related damage. Its 600 watt motor means the Cuisinart CPB-300 SmartPower Blender isn't as powerful as some other blenders and processing food with it might take a little longer.
A uniquely designed blade makes the ultra-sharp stainless steel blades very effective in spite of a less powerful motor. So in terms of performance, this model is almost as good as more expensive blenders.
The speed settings to crush ice and make purees can be selected easily using touchpad controls. Blue lights on the panel guide you on the speed of the blender. You can leave the machine on standby mode as you empty the jar or change between food items.
The blender has an automatic 2-minute stop function for safety. Few other blenders have this simple function built in. The Cuisinart CPB-300 SmartPower Blender also has a pretty decent design. Its stainless steel sleeve and boron-silicate glass jar make it resistant to scratches and shocks. The lid fits tightly, avoiding accidents and spills during operation.
The Cuisinart CPB-300 SmartPower might seem mundane and ordinary. But thousands of delighted users attest to the value you'll get from buying this simple home blender.
Your best choice for a combination of juicer, blender and nutrient extractor is the Nutribullet Pro 900 Series blender. With it, you can whip up mouthwatering drinks in under a minute, without breaking a sweat.
Whatever it is – fruits, nuts or veggies – just pop it into the blender, press on a button, and hey presto! You're delicious drink or pureed smoothie is ready in a jiffy. It truly lives up to its name – and is like a magic bullet that creates healthy recipes.
Its power base resistant to high torque is stable and quiet. A lid ring helps easily open the jar. The flip top design enables quick emptying after a blend. There's a quick start guide that gives you detailed instructions. The pocket nutrition guide is a nice bonus, with some good ideas for smoothies and other recipes.
Equipped with a 900 watt motor, this blender is enough for most home blending needs. The container is of 32 ounces capacity. The components are all dishwasher safe and it is easy to clean up after use.
The one disadvantage of the Nutribullet Pro 900 Series blender is that it only comes with a one-year warranty. This is much shorter than the industry average of 3 years. But most owners feel it isn't a drawback at all, because there are few manufacturing defects and only wear and tear has caused some of the maintenance needs they experienced.
When you use the Nutribullet Pro 900 Series blender , take care to avoid apple seeds, cherry pits and apricot because when they are finely ground, toxins are released.
The blender comes in 4 attractive colors – black, blue, white and silver.
If what you want is a blender that can make you smoothies, grind coffee beans and chop vegetables, you won't have to search any further than a Breville BBL605XL Hemisphere Control Blender .
It has a beautiful design and offers an array of functions that any kitchen appliance will need. You can process all kinds of food with the Breville blender. It is extremely user friendly, making the blender a delight to work with. Buttons are large and can be pressed easily. Measurements and markings on the jar are in large print, making it easy to read.
There are specially pre-set buttons that let you crush ice and blend smoothies easily. The jar design is ergonomic, making it easy to handle for both right- and left-handed people. There's a loop on the lid of the container which makes it simple to remove after use. The power cord also has a loop that makes it easier to handle.
The device is comfortable for even first time users, with a comprehensive user manual that gives information including speed settings at which the machine works best for grinding and blending specific kinds of food.
It's easy to clean up the Breville blender after use. The components are easy to dismantle, and all are dishwasher friendly. The blade is the one exception, and we sometimes found it difficult to remove for cleaning.
In the final analysis, the Breville BBL605XL Hemisphere Control Blender is a powerful blender that's suitable for a range of different kitchen uses. It is a popular choice with many households, and might be your dream machine as well.
No matter whether you want to chop or stir, mix or puree, your ideal blender is the KitchenAid 5-Speed Diamond Blender. Crafted to combine power with performance, the KitchenAid KSB560MC 5-Speed Blender is one of the most popular models today.
What stands out about this blender is the 60 ounce pitcher which lets you blend large quantities of food. This can save you time and effort while cooking for larger families or groups.
The KitchenAid 5-Speed blender is very effective thanks to an innovation called the Intelli-Speed motor control. The blender senses what food you put into it, and then automatically selects the best mode to handle it effectively.
With the KitchenAid KSB560MC 5-Speed Blender you can mix, grind, blend and puree food, crush ice or liquify fruit pulp. Pulse settings are available, and there are 5 different power settings for intense bursts of blending. This lets you process different items of food including tough fiber that most blenders would choke upon.
Cleaning up after use is easy. The design is ergonomic and streamlined, and spills will not damage the mechanism. The pitcher and other components are dishwasher safe. The jar won't shatter or scratch easily. You can select from a range of colors that match your kitchen.
Be it in appearance or functioning, the KitchenAid KSB560MC 5-Speed Blender is a great option for most kitchens. The Intelli-Control setting makes it easy and fast to process food with this blender.


Design your own Gromit again and again!
We've teamed up with our fab friends at Belle & Boo to bring you this totally paw-some wall sticker, complete with plenty of cute characters to create your very own Peek-a-Boo! inspired Gromit.
The best bit is that stickers are removable, so there's hours of fun to be had with no mess for mums and dads, cracking!


In November 1982, I met a man who would change my life in ways I couldn't imagine, Tom Whitehead. He also happened to change the lives of literally hundreds of millions – probably billions – of people around the world enabling them to receive TV, radio and data in ways they never imagined.
I then spent the next two years in Luxembourg. At the time I lived in Luxembourg, there was one highway that took you there – the autoroute du nord. If you were driving from Brussels to Strasbourg, you could actually only exit in Luxembourg from the southbound lanes. Going north, you had to make a u-turn in France. Similarly, if you left the airport, you had to be especially careful because one exit was in France and and if you happened to be an American as I was, you needed a passport to re-enter.
But I didn't care. I was young, single, spoke fluent French, passable German and could pretend to speak Luxembourgeois (though French is the official language of the Grand Duche de Luxembourg). What did it matter that there were 4 restaurants in the capital city; I ate at the Holiday Inn (my home) every night. I'd had every single item on the menu and like a prisoner, delighted in the change of the seasons as the "festival d'asperges" or the "festival des fraises" or the beaujoloais noveau est arrive were the highlights of the social scene at the epicenter of Luxmbourg culture, the Holiday Inn.
In addition to the culinary excitement, there was travel from the Grand Duche. Luxembourg was the only country in Europe at the time not a memember of IATA and thus there were flights to many destinations most carriers couldn't service – like Havana, Moscow and Rejkavik. Of course, since my travel took me to more mundane places like London, Stockholm and Zurich, I started most days by driving in the fog (actually on a day much like today) to either Brussels, Paris or Frankfurt airports and then flew onward from there. Each of those was between 2-3 hours by car (without the autobahn mind you) so my days were usually 18 hours long.
Then there was the drama and excitement of working in a sector that was marginally of interest in neighboring governments – media. For example, the day we were incorporated, we were sued by the Governments of France, Germany, Belgium, Netherlands and Switz within 20 mins of incorporating and announcing – that was a fun day I'll never forget!
We worked very hard for two years. We found the first investors and channel users (transponder lessees). We built a staff and I hired as my first employee Ferd Kayser, who was later to become the CEO of SES. We rented offices and put with almost comical harassment from nearly every quarter. I had many late night for Tom, early morning for me, phone calls.
Tom's vision opened the doors to commercial TV in Europe and later around the world, in most places where only state monopoly TV existed. This changed forever the exclusive ability of governments and politicians to control the airwaves. Ironically, while we were called the Coca Cola Satellite and Trojan Horse for American TV, actually, all of first channels were start up Europeans (like Sky TV) and then eventually, services like Al Jazeera.
It was the ride of a lifetime. He was, to me, the role model entrepreneur. I think about Tom and miss him almost every day of my life.


The first thing you need to understand about startup pitches is that they are, at their core, conversation starters. A great startup pitch makes for a great first impression, and that opens the door for future talks with potential investors.
To really hit it off with the investors, especially when so many other startups are vying for their attention as well—often on the very same day in case of pitching events—you need to have a solid grasp on the core elements of pitching.
What's the problem that your startup is addressing? Who are your target customers? These are some of the questions whose answers form important elements of your startup's story. They speak to the essence of your startup's reason for existence. In addition to answering the 'why' questions, your story also showcases your startup's personality. This helps getting the audience emotionally attached to your idea.
This ties into the problems you address in your story. How does your product aim to solve them? This can include modality, business model and features; but the key point you need to address is what the product offers that the current market players don't. These Unique Selling Propositions (USPs) show that you have studied the market, identified current positioning and competitive advantages of competitors and, most importantly, that there is a market gap that your product can address.
This also ties into your startup story. You need to go deeper beyond a general customer profile and show who exactly are your potential customers and how many of them you want to sell your products to.
How big is your target market? While the natural instinct in many cases to define target markets as being as large as possible, proper segmentation, backed up by research that gives an estimate of the market size, shows that there is enough of a market opportunity to turn your idea into a viable business.
Mention how well your startup has done so far in its operations. Be sure to cover aspects such as customer acquisition (what is your current customer base, and at what rate it's growing?), monetization (current revenues and growth rate) and your product/client portfolios.
This gives a good idea to the investors of the extent to which your idea has been market tested and provides greater validity to your pitch.
Providing key financial data, such as profit and loss and cash flow statements, showcases how sustainable your business is at the moment. Backing this up with projections shows how you think your business is going to grow in the future. This is important because it gives the investors a good idea of the level of commitment they have to put into your startup to make it grow to or beyond a certain stage.
Remember to be careful and realistic when it comes to projections—most investors can tell when your figures are cooked up. Don't jeopardize your credibility!
What kind of funding are you seeking from the investors? For what purpose do you want to use these funds for, and how will those activities contribute to the growth strategy you have set for the startup?
If you already have some investors onboard, mention who they are and why they have chosen to invest.
Remember, you aren't asking the investors to invest in just your idea, but your team as well. You need to showcase not only your team's competencies and credentials, but how they complement each other and the key roles they are playing to help your startup grow. Investors put a strong emphasis on the long term sustainability of your team, as it's often the make or break element that holds your startup together or makes it fall apart over time.
Understanding the essence of these elements will open the door to crafting a great startup pitch. Of course, you need to keep in mind that only you know how to create your killer startup pitch- because every startup's story is unique. Knowing how these basics work lets you fine tune the details while keeping the core of your pitch intact and strong.