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by SEO Team | Mar 21, 2013 | Personal Tax
Child care Scheme
A new childcare scheme is to be introduced to support working families with their childcare costs. For childcare costs of up to £6,000 per year, support of 20 per cent will be available worth up to £1,200. From the first year of operation, all children under five will be eligible and the scheme will build up over time to include children under 12.
The scheme will provide support for some families where all parents are in work and not receiving support through tax credits or universal credit and where neither parent earns over £150,000 a year.
The new scheme will be phased in from autumn 2015 as the current system of Employer Supported Childcare will be phased out for new applicants from autumn 2015.

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Easwaramma Day in Prasanthi Nilayam
Evening Function
In the evening the stage was set for Burra Katha, a typical Andhra style storey telling format. Bhagawan came at 4:45 p.m., moved for a full round before coming on to the dais. The programme commenced with a traditional offering to Lord Ganesha, the remover of all obstacles.
As they started their song on Swami, each of them was garlanded. The song ran thus: "The words of Sai are verily the Vedas for the world …" The topic of Burra Katha for this day was Mother Easwaramma. Hailing victory to Mother Easwaramma, the students gave a brief chronology of events in her life. That she was born in the year 1890 to Sri Subba Raju. When she was only five years old, the family migrated to Puttaparthi. It was the good fortune of Mother Easwaramma that she could be the mother of Easwara (God) Himself. Her name now finds a place in the list of illustrious mothers of Avatars – Kausalya gave birth to Sri Rama, Devaki to Sri Krishna and Devagiriamma to Shirdi Sai. Bhagawan was born in the Ratnakara Vamsa (clan) to Pedda Venkama Raju and Easwaramma.
Continuing their narration, the students said, it was Subbamma who named Bhagawan as Sathyanarayana Raju. As a youngster, Swami used to give toffees and items of daily need to His classmates. When His classmates asked Swami as to where He got those articles from. Bhagawan used to reply that the Grama Devata (goddess of the village) was giving Him. The students kept their narration lively by interspersing it with songs and witty dialogues.
Switching their narration to Karanam Subbamma, they said Karanam Subbamma was the first wife of Narayana Rao. One day when Subbamma wanted to feed Pakodas to Swami, she saw all the fourteen worlds in His mouth as Yashoda saw in Lord Krishna's mouth in the Dwapara Yuga. Karanam Subbamma experienced great joy in serving food to the devotees of Bhagawan, they said.
Referring to the three wishes of Mother Easwaramma, the students said the present Sri Sathya Sai University, Super Speciality Hospitals and Sri Sathya Sai Ganga Water Project bore fruit due to the humble wishes of Mother Easwaramma. In those days, Bhagawan used to do Narayana Seva to the villagers of surrounding villages. He used to ask Mother Easwaramma to distribute clothes.
On this day in 1972, when the Summer Course was in progress in Brindavan, Bangalore, she left her mortal coil. When Swami was not physically present with her, she called out, "Swami, Swami …" And Swami responded, came to her, and she breathed her last.
The Burra Katha artistes said that though 37 years have passed, Mother Easwaramma is still ever fresh in everyone's minds. Recently in Kodaikanal, Bhagawan inaugurated a Pancha Loha statue (made of five metals) of Mother Easwaramma. The artistes concluded by expressing gratitude to Mother Easwaramma for those three wishes which fructified into gigantic projects.
At the end of their presentation, Bhagawan asked Sri B.N. Narasimha Murthy, Warden, Brindavan Campus to announce the names of the Burra Katha artistes – Sri Prabhakar, the main narrator, Sri Arvind Sai, the student responsible for the comic element, Sri Raghuram, who assisted in the presentation. This was followed by a brief bhajan session and Aarathi.


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Pixel 4 XL Could Kill the Notch, But There's a Catch
Microsoft is sneaking adverts into its Android apps
'The Raid's' Jon Taslim to Star in 'Mortal Kombat' for New Line Joe, an alum of Indonesia's national Judo team, also has some acting credits to his name. Bennett Walsh, Michael Clear and Sean Robins executive producing.
Rob Manfred responds to Justin Verlander, says Major League Baseball didn't intentionally juice ball We need to get a little better handle on how each baseball is going to perform before we use it in a season". "It's a f-ing joke", Verlander said adding that he "100 percent" thinks the balls have been juiced.
Manchester United shortlist 120 million rated replacement for Paul Pogba Manchester United midfielder Paul Pogba's agent hopes "there will soon be a satisfying solution for all parties" regarding the player's future.
Morris may back out of Spurs deal to sign with Knicks ESPN reported on Tuesday that Morris is considering backing out of his agreement with the Spurs to sign with the New York Knicks. The 2019 National Basketball Association free agency period opened a little over a week ago with a chaotic start.
Cuphead Getting Animated Netflix Series The Moldenhauer brothers could not be happier with Netflix's interest in the IP. Executive producing THE CUPHEAD SHOW for King Features is C.J.
Villa complete Tyrone Mings deal Aston Villa Speaking on the move, head coach Smith said: "We're really pleased to have Tyrone back at Aston Villa on a permanent basis". The 26-year-old wrote on his account: "Absolutely delighted to be back as a permanent @AVFCOfficial player".
U.S. Women's Soccer Team Accepts Invitation to Visit Congress The US Women's soccer team has won four World Cups in total since the early 1990s, while the men have won zilch. Alex Morgan , who scored six goals in the tournament, said the players hadn't discussed the invitation.
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ICE and Federal Bureau of Investigation used facial recognition to search driver's license databases In three of those states, the report found that ICE has scanned DMV databases to conduct facial recognition searches. We only know about this facial recognition sweep thanks to Georgetown Law's Center on Privacy and Technology .
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Barty party not quite over despite loss
World Cup semi-final to resume with NZ 211-5 against India
Actor Rip Torn dies at 88
Burger King adds $1 tacos to menus nationwide
British boys will receive HPV vaccine to prevent 'thousands of cancers'
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Global markets mixed, pausing ahead of Fed chief testimony
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Nintendo Switch Lite has been confirmed by the Japanese gaming giant in a surprise announcement today. If you're not sure whether a game will be compatible with the Nintendo Switch Lite, you can check the back of the box to see if it supports handheld mode. The Switch Lite is made to be entirely portable, which means that it can't connect to a TV. The Nintendo Switch Lite is a much smaller, exclusively handheld version of the Nintendo Switch and comes in three different colors: yellow, gray and turquoise.
It's set to cost a little cheaper, with a $199 price point announced for the USA (at the time of writing, a United Kingdom price has yet to be confirmed) and will come in Yellow, Grey and Turquoise colours.
If you're a fan of Pokémon Sword and Shield, it may be worth waiting a little longer until November 8 (a week before the game's release), when Nintendo is launching a Zacian & Zamazenta Edition console, which will feature cyan and magenta buttons, and illustrations of the two new Legendary Pokémon.
The end result is a smaller, sleeker unit that lightweight (.61 pounds versus the Nintendo Switch's.88 pounds with controllers attached).
Fortunately, this problem is likely to become a thing of the past thanks to the new Games Pass feature. Middle-earth Shadow of War, My Time at Portia and Undertale were added to the service on July 4.
The Nintendo Switch and Switch Lite differ in a few aspects.
And now for the best part; with all of these modifications, the Nintendo Switch Lite will be priced at a very attractive $199.99 ($100 cheaper than the standard Nintendo Switch).
The Lite also does away with the larger Switch's infrared sensor. It can't use docked mode to attach to a TV, and this model no longer has detachable Joy-Con controllers.
That being said, it also gains a bit in battery life, with 3 to 7 hours instead of 2.5 to 6.5 hours. You can not connect the system to the dock. That means it can't be used to play games that make use of these features, so you'll need an extra Joy-Con controller for them. In the official press release, Nintendo mention that "some games will have restrictions", but give no details as to what they'll include. Nintendo says that it will clearly mark games in retail packaging and online.
USA billionaire Steyer, fierce Trump foe, enters Democratic White House race
Trump's NY tax returns now available to Congress under new law
France's eco-tax on flights criticised by airlines and activists
UAE troop drawdown in Yemen was agreed with Saudi Arabia
Frazier -- Arrieta went 'overboard' on skull remark
Inter Will Make Official Offer To Manchester United For Lukaku This Week
Latest 'Obamacare' Court Battle Plays out in New Orleans
Will, Jada Pinkett Smith share emotional wishes on son Jaden's birthday
Jeremy Corbyn will demand second Brexit referendum
Ross Perot, billionaire and ex-presidential candidate, dies at 89
New Beyonce Song from 'The Lion King' Is Coming TONIGHT!
Cameron Boyce Autopsy Performed, No Cause of Death Yet
'Bachelorette' Frontrunner Jed Wyatt Speaks Out Following Girlfriend Drama
Senator introduces USWNT equal pay bill after letter from NCAA coach
Instagram starts rolling out AI-powered anti-bullying features
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What could be more fun than sharing food together with friends especially during big long weekend like this coming Memorial Day weekend. Cool evenings bring that craving for something warm and yummy to share. All seasons fondue? Why Not!
Fondue, which comes from the French "fondre", meaning "to melt," had its origins in 18th century Switzerland. It was a means for farm families to stretch their limited resources during the winter months. But here we are in the modern times, fondue just means party dish. Lou Seibert Pappas, in his book "Fondue", said that a fondue party offers many rewards. It is convivial and distinctive. Preparations are easily made in advance. Hosts cherish being able to enjoy their guests, as the cooking is done at the table, meaning cleanup is minimal.
Traditionally the classic fondue needs three basic ingredients, great Swiss cheeses like Gruyere, Emmental, dry wine and garlic rubbed in the fondue pot. You can also make beer cheese fondue.
What to dip in your cheese fondue for Late Spring – Early Summer?
Torn baguettes – tear into 2 inch chunks.
Asparagus, Fennel, Broccoli – Roasted with olive oil, salt and pepper 6 minutes in a 400F oven.
Steamed firm potatoes such as Yukon Gold – Steam about 15- 20 minutes.
If you like them raw, apples and pears are great fondue dippers as well as baby carrots.
How about dessert fondue? You end your meal with this indulgent Crème Fraîche and Semi-Sweet Chocolate Fondue. What to dip in your dessert fondue?
Oatcakes and Cubed Pound cake.
WINE CHEESE FONDUE. 8 ounces Emmental cheese or classic Swiss cheese, 8 ounces Gruyere cheese, 2 tablespoons cornstarch, 1 clove garlic, halved, 2 cups dry white wine, such as Riesling, 3 tablespoons kirsch, Dash of freshly grated nutmeg, salt and pepper (optional). HOW TO? Shred both cheeses. Toss them lightly with cornstarch. Rub the insides of the fondue pot with garlic and discard the garlic. Pour the wine into the pot and set over low heat until bubbles rise. Add cheese gradually and stir until all cheese is melted. Avoid complete boil. Stir in kirsch, Sprinkle with nutmeg, Season with salt and pepper.
BEER CHEESE FONDUE. 8 ounces shredded sharp Cheddar cheese, 8 ounces shredded Swiss cheese or Smoked Gouda, 2 tablespoons all-purpose flour, 1/2 teaspoon salt, 1/4 teaspoon ground black pepper, 1 clove garlic, halved, 1 bottle of your favorite beer (Belgian Ale will be my choice). A dash of Tabasco. HOW TO? Combine Cheddar cheese, Swiss cheese/Smoked Gouda, flour, salt, and black pepper in a bowl. Rub cut side of garlic clove around bottom and sides of fondue pot. Pour beer into fondue pot and slowly bring to a simmer over medium-low heat, about 5 minutes. Gradually stir cheese mixture into beer, adding small amounts at a time, until cheese is melted and blended, 10 to 15 minutes. Stir in Tabasco.
Or you can grab the kit at Reverie's cheese shop: Fondü, get your fondue pot and ready for dipping those yummy morsels in melted cheesey goodness. Just remember be creative on selecting what to dip in your fondue pot. It is Fun!


Everplans has formed a strategic partnership with financial services company SEI; First step: Contributing to their blog to help spread the word about reaching the next generation of clients.
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Could playing this video game be the secret to eating healthier?
Did you ever think that eating healthy was all fun and games? (Probably not, if you're kicking the sugar habit right now—that can be a battle fought at Game of Thrones-level intensity.) Well, thanks to a new app developed by scientists, keeping it clean can be a good-for-you good time.
Psychologists at the University of Exeter in the UK have developed a game you can download to your phone that's designed to curb your cravings for junk food and lead you to healthier food choices, reports Munchies. They claim that, by playing it for only 10 minutes a day, you'll be more likely to reach for greens.
The game plays into the brain's reward system—just as eating junk food feels like a reward, Food Trainer reverses that by rewarding you for picking nutritious foods instead.
To test this, the researchers recruited 83 adult volunteers to play the game four times a week for a few minutes each time. The results? They ate roughly 220 fewer calories per day.
Just what type of magical game is this? It's called Food Trainer, and it displays images of both healthy and unhealthy foods. The user has to pick only the healthy foods in order to score points in the game (which right now is only available for Android users).
The best part? According to lead research Andrew Jones, PhD, not only did the game result in people making way healthier choices virtually, but IRL too. "The study goes one step further and shows some beneficial effect of training these behaviors in the 'real world,'" he told Munchies. Sounds like a sweet victory.
As far as smart eating goes, these are the sugar rules everyone should be following. Or, take some pointers from Karlie Kloss and Kate Middleton on sweet tooth strategies—and recipes!


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Tri-Lakes Edition
Front & Center
Tri-Lakes Latest News
Updated 12:00 a.m., Sun July 14, 2019
PHOTO BY: Sam Pierce
The Nelson family of Malvern is the 2019 Hot Spring County Farm Family of the Year. From left are Grant, 6; Piper; Noah, 4; and Chris. The Nelsons have 89 acres altogether, including 40 at their home in Malvern.
Malvern farm owners surprised with honor
MALVERN — Chris Nelson and his wife, Piper, were surprised when they were selected as Hot Spring County's 2019 Farm Family of the Year. "We were honored, but we didn't really feel qualified for it," Piper said. "We thought it would have gone to somebody with a bigger farm or a longer operation," she said. "I was surprised to get this honor," Chris said. "I am not even sure what it means to us, to be honest." The Nelsons have 89 acres a... READ MORE
Artist shows work in Arkadelphia exhibit CAROL ROLF/CONTRIBUTING WRITER
ARKADELPHIA — Farrell Ford likens herself to the stuffed rabbit that becomes real in the children's book The Velveteen Rabbit.
READ STORY | COMMENTS
Clark County farm run by family for generations
ARKADELPHIA — The Stocktons, who live in the small community of Okolona, have been farmers and worked in the timber industry since their family settled on the land more than 135 years ago.
Kick Start Sheridan unveils action plan By SAM PIERCE
SHERIDAN — A nine-month process saw some fruition recently when Kick Start Sheridan unveiled its action plan to the community at Oak Hill Farms.
Young Players to present Getting to Know … Oklahoma! CAROL ROLF/CONTRIBUTING WRITER
BENTON — The wind may come "sweepin' down the plains" at The Royal Theatre in Benton when The Young Players present Getting to Know … Oklahoma! on Thursday through July 14.
Tri-Lakes Good Life Expo 2019
Artful Life: Benton artist continues to create while sharing her passion for art in the classroom
TL April Extra
Happy Campers: A look at summer options for kids in the Tri-Lakes area
Covering Clark, Garland, Grant, Hot Spring and Saline counties.
ArkansasOnline
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tlnews@arkansasonline.com
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HOME etc. is one of South Africa's leading speciality homeware retailers, offering trend designed quality goods in cooking, dining and entertaining that are great value for money. We provide you with a range of renowned brands such as Wilkinson Sword, Russel Hobbs, Legend, Eetrite and take the lead as the largest stockist of Maxwell & Williams Designer Homeware.
We offer you an exciting shopping experience with exceptional presentation and customer service standards. HOME etc. prides itself on its staff that are friendly and offer superior product knowledge.


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With 'lightning speed,' Johns Hopkins develops a course focused on COVID-19
Remote course offered by Bloomberg School of Public Health attracts more than 380 participants
/ Published March 27, 2020
Last week, with the spring term set to begin at the Johns Hopkins Bloomberg School of Public Health, everyone's mind was fixed on the pandemic barreling around the planet.
At the time, the Bloomberg School didn't plan to offer any specific course on COVID-19, in spite of the virus's growing impact on public health. Within a matter of days, however, a team of faculty members developed a new class, ushered it through approvals, and made it available to students in time for the add/drop period earlier this week.
"We saw the enrollment immediately rising—20, 80, 100," says Meghan McGinty, an associate faculty member at the Bloomberg School who helped lead the effort. Now, more than 380 Johns Hopkins students are enrolled in the new class, Current Issues in Public Health: COVID-19 Pandemic Response.
"This is the greatest public health challenge our world has faced this century, and it's happening in real time," McGinty says. "Our students were clamoring for an in-depth look at it."
With lectures from various Johns Hopkins experts, students will study the global pandemic from a mix of scientific, social, and policy perspectives. Topics include vaccine development, coronavirus epidemiology, health care ethics, and mental health consequences.
McGinty leads the class along with Bloomberg faculty members Caitlin Kennedy, Jessica Atwell, Alain Labrique, and TA Anastasia Lambrou. The first session—a colossal Zoom conference—took place Tuesday.
"You could scroll through pages and pages of people's faces on the screen," Kennedy says.
The class also involves a massive effort in data collection, with students tracking the interventions that different countries are trying to combat the pandemic—measures like closing schools and enforcing social distancing.
"We're asking students to identify public health policy and program interventions that are being used in every country in the world, and comparing those with the pandemic trends," says David Peters, chair of the Bloomberg School's Department of International Health who developed the project with Hopkins infectious disease expert Andrew Azman.
Johns Hopkins is teaming with software company TimeGraphics to visually represent those trends on a timeline. The data, Peters says, will provide critical evidence on how effective these interventions prove to be.
"This will be the first known attempt to systematically document public health efforts around the world to respond to a pandemic," he says.
Johns Hopkins responds to COVID-19
Coverage of how the COVID-19 pandemic is affecting operations at JHU and how Hopkins experts and scientists are responding to the outbreak
Peters says the new COVID-19 course came together "with lightning speed" with support from all departments at the Bloomberg School as well as from Dean Ellen MacKenzie.
Open to all students at JHU, the class has drawn undergraduates, graduate students, and distance learners from locations around the world.
Christopher Carita, a police detective in Fort Lauderdale, Florida, who is also a Bloomberg American Health Fellow at Hopkins, says he enrolled to keep pace with COVID-19 as his own city responds to it.
"I'm seeing our city having to process information from many sources to make decisions," he says. "It's the first time we as a police department have had to shift focus to support a public health effort. I thought it was important as an officer and for the sake of my department to educate myself."
The first class session featured Eric Toner, a senior scientist with the Johns Hopkins Center for Health Security. During its eight-week run, the class will bring in a variety of other Hopkins experts, including Jennifer Nuzzo, Alexander McCourt, Andy Pekosz, and David Bishai
"Every crisis presents an opportunity to learn. If anything, this pandemic shows us exactly why public health is so important," Peters says. "[At Hopkins,] we've got phenomenal experts all in one place who can share their knowledge."
Tagged school of public health, coronavirus
JHU offers free COVID-19 course
The class is offered publicly on Coursera and requires no prior background in science or health fields
What will it take to develop a vaccine?
Global health expert Ruth Karron discusses the work currently taking place at laboratories around the country to develop a vaccine for COVID-19
Now is not the time to ease social distancing measures, experts say
Amid talk of restarting the economy, Johns Hopkins public health officials and leaders urge the public to remain at home to slow the spread of COVID-19


Italian kiwifruit exporters have been granted a major concession on their trade protocol with China, an amendment that will allow them to carry out cold treatment of the fruit prior to shipment, and potentially boost sendings to the Asian country as a result.
The change in import rules means that an approved list of packing facilities in Italy will be in a position to carry out the treatment, which is designed to rule out the possibility of any unwanted pests being brought into the destination market.
That alteration to the protocol is understood to offer a chance to simplify export procedures considerably, removing as it does a requirement for cold treatment on arrival. It apparently also opens the door to airfreight shipments, or indeed the sending of fruit via new rail connections linking Europe to China.
According to Italian agency CSO, which with the support of export promotion group ICE, the Italian government and regional phytosanitary bodies has been instrumental in coordinating negotiations between officials in Italy and China, the news represents a well-earned breakthrough based on a decade of kiwifruit shipments to China, during which time it said not a single consignment had been intercepted or turned away.
"Considering the trust we have earned in these ten years of exporting kiwifruit to China, it's fundamental that export companies pay every attention to meeting cold-chain requirements – for example when it comes to the number of sample tests necessary, where these are carried out, the required registrations – so that we confirm and consolidate the authorities' trust," commented Simona Rubbi, CSO's international relations and emerging markets manager.
Italy's kiwifruit exports to China are now more than 13,000 tonnes per year and the forecast is for further growth.
Meanwhile, the Italian fresh produce industry could soon be celebrating further good news, after it emerged that the Chinese authorities are close to publishing a similar list of approved export facilities for citrus.


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Home :: WMD :: Library :: News :: United Kingdom :: 2020 :: December ::
No-Deal Brexit Likelihood Forces Stores to Stockpile Medicines, Food, Reports Say
MOSCOW (Sputnik) - Stores in the UK are stocking up on food, medicine and other goods as British ministers predict that a no-deal Brexit is highly likely, The Sunday Times reports.
Food producers fear that people will start panic-buying in case of a no-deal, which could lead to product shortages.
According to The Sunday Times, British health ministers have asked medicine and vaccine suppliers to stockpile six weeks' worth of goods at secure locations in the country.
Meanwhile food producers expect that there could be shortages of vegetables for three months in the UK if a no-deal Brexit leads to hoarding by consumers, worse than during the peak of the coronavirus pandemic earlier this year, the newspaper said.
Earlier this week, UK Prime Minister Boris Johnson said there was a "strong possibility" that the UK-EU talks would end in no deal.
At the start of December, the UK prime minister's office released a statement saying that "significant differences" remained in the talks on critical issues, including governance, "level playing field," and fisheries.
The UK formally left the EU on 31 January. Now the two sides have until 31 December, when the transition period ends, to negotiate the terms of their post-Brexit relations.
© Sputnik


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Loops Haunt: Soundscapes from the Scottish countryside
by Tasha Franek
in 72, March 2014
Loops Haunt is an electronic music producer from Dundee who has been putting out experimental sounds since the tail-end of the 00s. The release of his brand new LP, Exits, on 7 April is definitely a date for the calendar, as his fresh and interesting music continues to crush genre boundaries and pre-conceptions. As with the previous two EPs, Exits will be released by Black Acre Records, who have been lucky enough to aid the progression of this fantastic artist. How would you describe your sound? Exits is the first time I have released a record that I could say has a specific sound. My previous releases have a familiarity in the production styles but track by track the agenda has been different – fringing if anything. There are definitely tracks I have made where you can hear a beat and start to call up genres, but when you take a step back and look at all the releases, it's quite nomadic. The intention is that people would focus on the music rather than the genre. I think that's important. It's a risky game plan as people can question the music's integrity. It can take a long time to get a body of work out that paints the bigger picture but there is a silver lining in that the people who appreciate it tend to be the kind of people you hope would. One million FaceTube points isn't worth 30 seconds chatting to someone outside a gig about an obscure record you both have. Exits, however, does have a sound, albeit quite personal. It's inspired by the last four years exploring around, being isolated and living in my own bubble as much as possible. I'm fascinated by abandoned buildings, structures and any kind of natural obscurities. There's a dream-like haze to a lot of the record. It's also steeped in my own nostalgia. There are VHS samples from family holidays in '93, right through to field recordings from the woods around my house. Audibly they contribute very little, but they are there because it's a vibe for me. The sound is actually second fiddle to the source in their case but it helped develop the overall feeling of the record. I hope I've made something that evokes different things for each person who can take the time to get into it. It's not easy to put your finger on sound wise. Some of your most recent work, including the new album, seems to have taken more of a turn towards soundscapes. Is this something that developed alongside your beats? Mostly beats are secondary for me – unless I've had a drink, then it's just kick drums till bed time – but I make music constantly so the majority of it is soundscapes or tonal jams. It really depends on what feels inspiring at the time. I love jamming with just a drum machine but equally I'll happily sit with a bunch of oscillators and reverbs just ringing away for hours. How important is it for you to keep your music changing? An absolute fundamental. It has been essential and goes back to what I was talking about earlier. Finally it's chilling out. I've got enough outlets with aliases and collabs to work comfortably, feeling I can make whatever I like. It's nice as well with Exits to have something more solid. I'm fairly sure any future Loops Haunt material will follow suit with Exits. Exits sounds like a single piece of music. Was it written that way? Yes and no. It wasn't written all at once, but slowly collated over a period of time. When I managed to make something or translate the vibe of something that I felt inspired enough about it went in a folder. Eventually I knew it was all in there so I began to build the album. I think it took about three attempts start to finish but it came together finally. Tell us a bit about the recording and production process. Right from the start there was an idea and it all came from a loop I made that you can hear on the track 'Howl'. It's the melodic one right at the beginning, made in about 2010. That was the first point I felt I had captured the sound I wanted for the album. Oddly enough, the same loop is part of the reason I'm in collaboration with Mark Clifford [of Seefeel]. We were talking about production at our mutual mate's party. I was referencing that loop and we got chatting. Probably the most productive piece of music I'll ever make and it didn't see the light of day for four years. From the conception then, to finishing now, I've no idea how many techniques or approaches or the equipment that was used. There has been a lot – each song sketched differently, made at different times with different stuff then grouped and forged together, working on all the songs at the same time over the space of six months or so, turning it slowly into the record. Is there anybody else currently making music who you aspire towards? I think people doing things with sound rather than just making music I mostly aspire to. Chris Watson [of Cabaret Voltaire] or Alan Lamb are good examples as I literally listen to an interview or recording and feel fascinated. It's inspiring, like when you see a nature documentary about insects and then a science fiction film. The parallels are wonderful. Who or what were your main inspirations for this album? I dream a lot and I remember them vividly. They are never bad, mostly just strange, surreal concoctions of places and I'm just there. The track 'Trapdoor' is very specifically about this. 'Hollowed', for example, is from a burnt out kind of guest house dream I had where everything was just fucked and psychedelic but kind of old as well. A sample I found triggered the memory of the dream and I sketched the track. Are you planning to hit the festival scene this year? I'd like to. I love some of the festivals. I'm currently working on the live set. How do you approach live performance? It has been different all the time. One thing I try to do is make sure there's something in every performance that I won't do again, apart from the mistakes. I do always have some unreleased tracks or improvised sections amid remixing or jamming over tracks, but I'm going to bring something new to the table for Exits. Anything else on your agenda for this year? There's heaps. I really hope it all works out. I've got collaboration projects with Mark Clifford, Sam Annand (Architeq), [Hungarian drummer] Balázs Pándi and Richard Devine that I'm hoping to finish. I have an audio/visual design and facilitation collective started with my good friends Craig (Grampian Mountains), Sam Annand and CP. We have produced the artwork and videos for this record and we have a good few projects lined up so it's hopefully going to be busy. Looking forward to it all. Black Acre )
by Tasha Franek (she/her)
Headsup Algorave.
Incomprehensible to some but celebrated by more than you'd imagine, Algorave promotes music in a live atmosphere curated by live coders who…
Yorkshire Gold: The rise of Bullion Chocolate
Sheffield's first and only craft chocolate maker is slowly but surely becoming an integral part of the city's food scene. Luke Owen Smith finds out more from founder Max Scotford.
Utopia Theatres launches Youth Academy
"It's about the legacy – it's not about ticking boxes." Utopia's creative director Mojisola Kareem-Elufowoju lays out her vision.
Colours of Sheffield "I've always been fascinated by colour and what different combinations can evoke"
Mary Tear and her kaleidoscope of colours are taking over the world.


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Q: Where can I find a good quick reference for learning C after years of C++? I last used C professionally around 1997 IIRC. I've used a lot of C++ since then. Now, I find I need to use some C again.
One thing I'm sure of is that I can't just drop the obvious C++ features (e.g. classes) and expect everything to work. There are various less obvious syntax changes. I just don't remember what they are.
Is there a good reference for making that transition again, but returning to C? If it explains the changes in C99 (and later?) that's even better.

A: As dirkgently suggests, Harbison and Steele is a good reference, but I don't find it useful to brush up on.  To retrain your mind, I have these suggestions:

*

*Reread Kernighan and Ritchie

*Optional: read Peter van der Linden's superb Expert C Programming: Deep C Secrets.

*Don't forget libraries!  Look at P. J. Plauger's book The Standard C Library, or just go to http://dinkumware.com/ (Plauger's company) and browse their excellent documentation of the C99 libraries.

*Standard C lacks data-structure libraries.  Fortunately there is an excellent, free 3rd-party library that fills several voids: Dave Hanson's C Interfaces and Implementations.

A: Herbison and Steele: C: A Reference Manual, Fifth Edition may be of help w.r.t C99. Also, read up on the standard, the papers available at open-std.org. And finally, the compiler/tool-chain documentation you are plan to use. The latter puts everything in perspective -- as to how much you need to re-learn.

A: Not enough but a good starter : C for C++ Programmers

A: Not a book but read GTK+ source code. It may be fugly but it's got some of the best C source code I've ever read.

A: C for Programmers, by Leendert Ammeraal, is by far the best thing I have seen along these lines.  Unfortunately, it is almost 20 years old, hard to find, and (obviously) not up to date on C99.

A: Try the following link, I have found it good for reference:
http://www.techbooksforfree.com/ccpp.shtml

Also Sarafi Books or Books24x7, (you have access to both using either ACM or IEEE membership), are excellent references for technical books.
Also, nothing can beat the K&R:
http://www.amazon.com/exec/obidos/ASIN/0131103628

http://www.amazon.com/exec/obidos/ASIN/013089592X

I think the above should give you enough reading material to last for a few weeks and you will emerge as an accomplished C programmer. All the Best. :-)

redpajama_set_name: RedPajamaStackExchange


Looking to add that something extra to your party….This is it!!!!
One of our Painting Pals dressed in company uniform will come and transform party guests into tigers, princesses, super heroes ….whatever their imagination wishes.
Based on maximum 12 kids - 45-60 minutes.
Additional guests $5.00 each additional guest up to 14….more than 14 an additional artist may be required at additional cost..
Why not make it a combo party.... add the extra WOW factor and some Bling with Glitter Tattoos. These water proof sparkly tattoos come in tons of designs to suit BOYS, GIRLS and Adults too or maybe you party guests will enjoy the twisted designs of our Balloonist.
** Note is some party packages Balloons may be pre-made.


Are you interested in playing women's hockey at St. Norbert College? Please take a minute to tell us about yourself. If you'd like to schedule a campus visit, please proceed to our Office of Admission Plan a Visit page.


Our nations wounded warriors have given their all to protect our freedoms and we at K9 Care Montana believe it is our turn to give them back their freedom.
Every child challenged by autism has different obstacles in their daily lives. By providing them with service dogs it provides many different benefits that help them over come those obstacles. A child that can connect with a dog can connect with the world.
We rely strictly upon corporate and personal donations. Every amount no matter how small makes a huge difference! Please explore our website and learn more about us and how you can help. Please also visit our FAQ's page if you have questions.
Click below on the icons for links to our Facebook photo and video galleries, where you can see the positive impact our service dogs have on our recipients. For more photos see below slideshow.
Thank you for taking the time look!!


My artistic perspective arrives from myself. My project is called: 'searching for Happiness'. For some time I was depressed, and the only thing I could think about was that I felt miserable, how can I be happy again? These thoughts were my starting point for my project. The outcome is an photographic installation with images, text, paint and audio, in which you can hear my average thoughts of my inner critic.
I aim to express my feelings and my inner conflict. I try to do that in an uncensored fashion. While I am confronted with this critic, it is also a mirror I hold up to my audience, I confront them with themselves and the fall out of our performance -society, and the strong influence of the media.
Flyer of the photograpic installation/mixed media called 'searching for happiness' by Tubien, artist with camera.


NEW DELHI: The national capital on Monday witnessed chilly winds and a hazy morning as a thick blanket of smog engulfed the region.
The maximum and minimum temperatures hovering at 22 Degree Celsius and 7 Degree Celsius respectively.
According to the report from the Indian Railways, as a reaction of bad weather condition and low visibility, as many as 17 trains were rescheduled.
As per the report from the System of Air Quality Forecasting and Research (SAFAR) on Monday, the overall Air Quality Index (AQI) in most of the places in Delhi-NCR was recorded under 'poor' category.
People residing in Delhi and National capital are reeling under the impact of breathing polluted air due to vehicular pollution, crop residue burning and climate change. They are using mask and scarves to cover their nose from the cocktail of dust and smog.
The medical practitioners across the city have advised people, who are suffering from breathing difficulties to avoid outside activities and recommended to use the mask.
If anybody experienced unusual coughing, chest discomfort, wheezing or fatigue, then consult the doctor.
They also advised that to drink enough water to avoid dehydration and have fresh fruits and vegetables, which contain antioxidant to boost immunity.


Real estate technophiles who believe they have the next brilliant startup idea have a new opportunity to nurture their dream.
MetaProp NYC, a Manhattan-based real estate technology accelerator, today launched the eight-week MetaProp Pre-Accelerator program for the proptech sector, in conjunction with Columbia University's Columbia Center for Urban Real Estate. MetaProp NYC is taking applications for the program until April 30.
Pre-accelerators tailor to aspiring entrepreneurs, those in the "idea" stage and future product launchers who are preparing to join a full startup accelerator program.
"This is a unique opportunity for early stage, pre-seed PropTech ventures to access extraordinary talent and resources from Columbia and beyond, as well as advice and mentoring from MetaProp NYC, the foremost authority in real estate technology acceleration," said Aaron Block, MetaProp NYC's Founding Partner and Managing Director in a statement.
"We at the Center for Urban Real Estate, working with Columbia Entrepreneurship, are thrilled to partner with MetaProp in this endeavor," said Dr. Patrice Derrington, Holliday Professor of Real Estate, Director of CURE, GSAPP, Columbia University in a statement.
"The pre-accelerator represents an extraordinary opportunity for early stage founders with a focus on advancing technology applied to the built world and emerging from Columbia University's rich technology ecosystem, to work on [proptech] startup ideas and to receive high-level mentorship and training from the [proptech] and Columbia networks.
MetaProp NYC's 2016 accelerator class included a lease-flipping marketplace, startups innovating in the HVAC space and a company that helps turn landlords into fitness class hosts. The accelerator program provides funding and mentorship in exchange for equity.


Here, by way of Clement, de Lubac emphasizes the now difficult case for a human identity rooted in unity, not division. This is contrary to modern and postmodern accounts of the violent "state of nature" (Hobbes) and a denial of the ontological status of any such "origin" at all (Foucault). In what sounds almost naive to our weary modern ears, de Lubac is courageous enough to re-announce a consistent doctrine of creation–one that "postulates the brotherhood of all men" (31). For him, the perennial question, "What is humanity?" must be answered by the Christian: "Christ himself." This is not a vague universalism without content in regards to human action, but instead a guiding destiny that constitutes true humanity as the divine image constituted by the Word become flesh. Thus "humanity" ought to be understood as a precious reality that is all too easy to let slip away with the divisive nature of the powers of sin and death.
As a predestined body, the Church was always and is continually its mission of speaking the hallowed truth of unity into the world. She is a theone for whom "the world was made," and it is for this reason that "schism has always inspired the true believer with horror…for destruction of unity is a corruption of truth" (71,77). Put simply, the Church cannot be the Church if she is constituted by division and dissent; for at the heart of her very mission is the unity of humanity!
It is for this reason that the sacrament of the Eucharist "is also especially the sacrament of unity"–not only between historical human beings but also with the "mystical body" (89). It is in this context that he discusses transubstantiation, the doctrine of "real presence" of the fleshly body and blood of Christ in the elements of bread and wine. With the general atrophy of a sense of thorough integration of physical and spiritual, de Lubac says that the concept of symbol in the Eucharist was lost due to a fear of losing the miraculous nature of the sacrament altogether. He diagnoses the problem as a forgetting of the simple words of Augustine, "[Christ:] I am your food, but instead of my being changed into you, it is you who shall be transformed into me" (99). That is, the hermeneutic difficulties with the Eucharist could be alleviated by this re-framing. Instead of the forced emphasis on Christ's physical presence coming to the Church, we ought not to lose the equally important emphasis of the ceremony as a transformation of the Church itself.
The subtlety of these arguments often makes them barely noticeable to the untrained ear, but it is nonetheless a profound exercise in hermeneutic theology.


As a child I remember my mom eating tuna fish straight from the can, drenched in balsamic vinegar. How odd, right? Well for some reason that flavor combination has stuck with me and I created a dressing using traditional mayo and the vinegar. It's a simple and easy recipe that you can't mess up. You may be pleasantly surprised at how well the tuna and balsamic vinegar merry together. My favorite part about this salad is it's fast and convenient. Who doesn't have a can of tuna in their pantry right now?? Feel free to use this dressing on any type of salad. I eat a lot of salads, so I am always looking for new ways to dress them up.
Combine ingredients and toss in creamy balsamic dressing.
It IS SOOOO good. Michelle served it to me on salad that had grilled chicken on it as well. Oh goodness. I'm gonna go make some now.
It seems to me that this would be just as good on canned wild-caught salmon, no? I always have some of that in the cupboard so that's going to be what I try it with.
Absolutely, I have used it on leftover fish including salmon, it's actually quite good with chicken too!


Please join us on Nov 29th for a unique PDM at the Community Harvest Project!!!
6:30pm - Dinner provided by Birch Tree Bread Co.
Community Harvest Project is a non-profit farm that engages volunteers to grow fresh fruits and vegetables to provide to those experiencing hunger. Through their volunteer farming programs, education initiatives, and community partnerships, they bring thousands of community members together each year to improve access to healthy foods for individuals and families in need across Worcester County.
Rozie got her start in local food in high school, working in the store at Ward's Berry Farm (right up the street from Red Tomato's offices). After graduating from Rhodes College, Rozie stayed in Memphis, TN, working as the assistant manager for Bring It Food Hub. Homesick for snowy winters and the Rhode Island coastline, Rozie moved back to apprentice on a farm Massachusetts. In early 2016 she joined Red Tomato as a Supply Chain Associate, where she now facilitates the Direct Store Delivery program and helps to grow Red Tomato's capacity to deliver delicious produce to stores and institutions throughout New England.
In addition to her work at Red Tomato, Rozie serves on the New England Farm & Sea to Campus Supply Chain Development Working Group. and serves on the Rhode Island Food Policy Council!


Katydid Photography will be at DOGDADDY FEST October 2nd, 2010 at New Hope Solebury High School in New Hope.
To hold your Doggy's Portrait Appointment, please call Katydid Photography as soon as possible, 215-672-5686.
2:00 PM – Halloween Costume Contest – 1st, 2nd and 3rd prizes in 5 categories!
It's time to Get Back To Business!
Show the public a new & updated you. We will provide your office with professional business portraits at no cost to come out and photograph. All of your personnel will receive a headshot of their choice, retouched on disk, ready to use. Katydid guarantees satisfaction or your money back.
Cost per person is $75 for a finished retouched professional portrait (regular price $149). Office must have a minimum of 5 people in order to qualify for the offer. Offer good through September 30, 2010.
Serving Bucks & Montgomery Counties since 1984.
Time for your Senior Portrait? Look no further, you have found your place to go. Here at Katydid we do outdoor casual photos with your car, dog, bike, you name it, we do it. For indoor shoots we also do casual and add Drape, Cap and Gown and Tux shots. TAKE advantage of our FREE Special Good thru Sept. 30th. No charge for the photography session, just come in and have some fun! Bring clothing changes and all your stuff. Bring a friend and be [photographed with them also. Can't wait to have some fun taking your photos! Call for an appointment time.


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Callum Walmsley
Get Up Offa That Thing: How James Brown Inspired a Generation
There are very few artists who are able to influence the music industry in the way in which the 'Godfather of Soul' was able to. Brown, much like the shows in which he was renown for performing, explosively entered the world of show business in 1956 with 'Please, Please, Please', released with the group the Famous Flames, and he would remain one of the most influential people in music for the next six decades until his death in 2006.
Born and raised in poverty deep in the south of the United States, Brown was shaped by a number of significant influences in his early life. Growing up black in the deep south and with no money to his name Brown was no stranger to misfortune. Raised in a brothel by his Aunt and kicked out of school aged twelve due his inability to afford satisfactory clothing, the church was one of the few welcoming places available. Brown developed his musical ability with the help of the religious community of Augusta, Georgia. Despite a run in with the law which resulted in Brown serving jail time, something which would later inspire him to become involved in political activism, The Godfather of Soul was able to transfer the emotion he sang with in the gospel choirs to a new brand of Music, a brand of music in which Brown undoubtedly shaped for decades to come, funk and soul.
During the late 1950's Brown began to perform tirelessly, moving from town to town every night and rarely taking time off. His incredible work ethic combined with his enthusiastic performances earned him the title of 'The Hardest-Working Man in Show Business'. Never one to disappoint Brown quickly earned a reputation for his thrilling, energetic and passionate performances which left crowds mesmerised and always wanting more.
The gospel inspired emotion present within Browns powerful voice had earned him a reputation as one of the best soul singers around, but what made Brown truly unique was his ability to interchange this soul into funk. Browns voice was complimented by the new wave of jazz influenced rhythms available to him for his songs and there were few musicians who could match Browns showmanship and stamina on stage. Brown adopted this new genre of 'funk' and made it his own, as a flawless dancer who perfected every move in rhythm with the music he performed he could match the high-tempo funk required to be successful. Brown was quickly becoming the most exciting artist around and it wasn't long before the 'Hardest Working-Man in Show Business' was a household name, and Browns popularity only grew as the 1960's came into full swing.
Civil rights became a pressing issue within American domestic politics and the hardships African Americans suffered everyday were slowly being recognised. Within all the political tension Brown played a crucial role in influencing politics through his music and his support for Martin Luther King. One of Brown's most famous quotes is "The one thing that can solve most of our problems is dancing". A strong supporter of MLK's non-violent method of fighting oppression,
Brown believed that he could inspire angry African American youths through his performances popular music, I Got You (I Feel Good) (1964) and Papa's got a Brand New Bag (1966) are just a few examples of his catalogue of instantly recognisable hits. Browns firsts showing off political activism would be to accompany King, and many other influential players in the African American community, in the "March Against Fear", in support of James Meredith who was shot dead after becoming the first African American student accepted into the University of Mississippi. Education was something Brown felt very passionately about and Brown expressed this through his music, releasing songs such "Don't be a Drop Out" which encouraged young people to complete their education. Brown's belief in community is something which shaped his music and helped to helped to bridge the gap between a heavily divided nation, something which should never go unappreciated.
After his death in 2006 hundreds of musicians, politicians and various other stars gathered to remember a man who played such a pivotal role in the world we live in today. Whether it was through his music or his political activism Brown was able to influence the lives of millions and the cultural icon will always be remembered for what he was, a true innovator of music and an invaluable member of the creative industry.


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Joe Biden's Brother Says Family Voted For Trump
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https://www.dailywire.com/news/42025/joe-bidens-brother-says-family-voted-trump-joseph-curl
Frank Biden, younger brother of former Vice President Joe Biden, ripped Hillary Clinton in a recent interview, saying the 2016 Democratic presidential candidate blew Pennsylvania and that many in his family didn't even vote for her, opting to pull the lever for President Trump. Biden said his brother would have won his home state of Pennsylvania and would never have insulted more conservative voters as "deplorables.". "We never would have lost Pennsylvania, and all my relatives — the Finnegan family [his mom's family] — who voted for Donald Trump because they felt slighted by Hillary and her campaign," Biden, 65, told Florida's Palm Beach Post . His brother, who is mulling his own run in 2020, is a native of Scranton. Full story
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Perfusion, the current leading continuous bioprocessing technology in terms of adoption, was generally unavailable in the 1980s (other than gravity settling of cells and other simple methods). In the 1990s, industry largely moved away from implementing perfusion as new expression systems, culture media and supplements contributed to dramatic progress with fed-batch processing. Fed-batch bioprocessing remained dominant, familiar and efficient, while perfusion continued to have problems, including higher equipment failure rates and questions lingering regarding regulations. Also, the adoption of single-use systems started, and bioprocessing upgrades and modifications often involved adoption of or retrofitting with single-use equipment. In the 2000s, more perfusion options, including the single-use ATF System, became available and were selectively adopted.
By far the most benefits and greatest savings with continuous operation and perfusion are experienced with commercial manufacturing. Conventional commercial manufacture generally involves use of bioreactors over 1,000-2,000 L, requiring large-scale industrial operations and equipment. However, with continuous bioprocessing, facilities can perform the same bioprocessing, in terms of amount of product produced, more continuously, allows use of smaller-scale bioreactors and other equipment, with in-dustrial-type operations – mixing, heating, cooling, bulk transfers, etc. – all at smaller scale.
Batch-type processing is the classic, and still predominant, bioprocessing paradigm, both up- and downstream. With batch-type bioprocessing, materials being processed, generally fluids, are processed and acted upon incrementally, in stages, with each process completed and materials then transferred to the next.
• In contrast, continuous bioprocessing could be characterized as non- or much less-intermittent and episodic, with the bioprocessing unit operations never fully shut down, rather kept in rather "continuous" repeated cycles of use. The majority of biopharmaceuticals are currently being commercially manufactured using batch-type processing, particularly, fed-batch.
more diverse and better single-use equipment; improved culture media; better process modeling; use of QbD and other quantitative approaches to up-front process design; more and better sensors and control equipment continue to help improve overall bioprocessing.
But a number of trends and technological advances are making continuous bioprocessing more feasible and cost-effective, including providing significant savings and flexibility compared to comparable batch processing.
Today, many respondents to our annual survey predict that perfusion will make a comeback as the manufacturing method of choice, although significantly more improvements are needed in downstream equipment for continuous bioprocessing. Continuous chromatography methods, such as simulated moving bed (SMB) and periodic counter-current chromatography, are generally considered not yet ready for widespread commer-cial-scale adoption.
In terms of market evolution, there are and will be similarities with that for single-use systems. Continuous bioprocessing will see increasing adoption, including for large-scale commercial manufacturing. Much adoption of perfusion will be with single-use equipment, particularly, as current products being developed by single-use manufacture graduate to commercial manufacture, with the single-use commercial manufacturing market projected to grow about 10x (1,000%) over the next five years.
Overall, a total of 19 recombinant protein/mAb products (likely a few more as 2013 sales data become available) are known to be manufactured using perfusion. These have annual sales/revenue totaling about $20 billion, or on the order of up to 15% of worldwide biopharmaceutical sales/revenue.


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Broslavsky & Weinman, LLP > Legal Blog > Blog > Disability Discrimination > Employers Can Be Required to Make Reasonable Accommodations for Non-Disabled Employees, California Court Rules
Employers Can Be Required to Make Reasonable Accommodations for Non-Disabled Employees, California Court Rules
Non-disabled employees in California who are associated with a disabled person can be entitled to reasonable accommodations from their employers, a California court recently ruled.
Overturning the decision of a lower court, this ruling issued by California Court of Appeals, Second District, effectively clarifies employers' duties to provide reasonable accommodations under the California Fair Employment and Housing Act (FEHA).
Background on the Case
CA court ruling expands FEHA protections for associational disability claims
The case at the center of this decision, Luis Castro-Ramirez v. Dependable Highway Express (Case Nos. B261165 and B262524), involved allegations that an employer had wrongly terminated a worker who had requested scheduling accommodations to take care of his disabled son.
According to court documents, the plaintiff, who is not disabled himself, had a son with disabilities that required daily dialysis. As the only person able to administer these treatments to his son every evening, the plaintiff had coordinated with his employer, Dependable Highway Express (DHE), to have a schedule that would accommodate this need.
DHE previous supervisors reportedly accommodated the plaintiff's scheduling request for years. When, however, a new supervisor was hired, he reportedly tried to force the plaintiff to work a shift that would prevent him from being able to administer dialysis to his son. After refusing to work that shift, the plaintiff was fired by his supervisor.
The plaintiff proceeded to file a lawsuit against DHE, alleging that the company had engaged in disability discrimination and violated his rights under the FEHA. Although the trial court = ruled in favor of DHE, the Appeals Court ultimately ruled that the FEHA does cover associational disability claims and that, therefore, California employers can be required to provide reasonable accommodations to workers associated with disabled people.
Specifically, the Appellate Court explained in its decision that, although "[n]o published California case has determined whether employers have a duty under FEHA to provide reasonable accommodations to an applicant or employee who is associated with a disabled person,…[a]n association with a physically disabled person is itself a disability under FEHA."
As part of this ruling, the Appellate Court did note that this requirement is a departure from federal law (i.e., the Americans with Disabilities Act).
Potential Impacts of the Ruling
The groundbreaking ruling in this case has the potential to effectively extend the protections provided by the FEHA to California workers, particularly those who have disabled loved ones. This may mean that California employers may need to be more careful when reviewing accommodation requests and considering the alternatives – even when those requests are made by non-disabled workers.
Contact a Los Angeles Employment Lawyer at Broslavsky & Weinman, LLP
If you have been the target of workplace discrimination or retaliation, contact a Los Angeles employment lawyer at Broslavsky & Weinman, LLP to find out more about your legal options.
You can call us at (310) 575-2550 or email us via the contact form on this page to schedule a free initial consultation.
By Jonathan Weinman | Posted on April 26, 2016
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The merger between BPU Banca and Banca Lombarda for the creation of UBI Banca was announced in Novembre 2006 and became effective on April 1st, 2007. The first available pro-forma financial highlights referring to UBI Banca are those as at December 31st, 2006. Please refer to the Historical Documentation section to view the Financial Highlights relating to BPU Banca and Banca Lombarda prior to the announcement.
The reclassified pro-forma balance sheet and income statement figures for 2006 incorporate the calculation and allocation of merger differences, as well as the impacts of the Purchase Price Allocation, in the same terms and in the same amount as performed for the financial statements for 2007. As for 2007 the effect of the Purchase Price Allocation on the reclassified pro-forma income statement for the financial year 2006 was negative by approximately 81 million and it was allocated as follows: -87,8 million in net interest income, -61,6 million in net impairment losses on property, plant and equipment and intangible assets, +57,2 million in taxes and +11,5 million of profit attributable to minorities. The items in the table below already include the effect of the purchase price allocation.


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Best Of Brooklyn Tour: Sights, Culture, And Food
Tour departs from Greenwich Village
Guided Tours Best Of Brooklyn Tour: Sights, Culture, And Food
What better way to explore the ethnic diversity of New York City than this exclusive history, culture and gastronomy lesson on a varied international bus and walking tour of Brooklyn. Take a trip back in time and around the world and see a part of Ne... more
What better way to explore the ethnic diversity of New York City than this exclusive history, culture and gastronomy lesson on a varied international bus and walking tour of Brooklyn. Take a trip back in time and around the world and see a part of New York City you probably didn't even know existed! It's been said that "A trip to Brooklyn is like a trip around the world". It's truly amazing how many people visit New York City and miss out on Brooklyn - don't be one of them. The neighborhoods you'll be visiting on the Best of Brooklyn Food and Culture Walking Tour include: * Old Williamsburg - home to many ethnic groups and a thriving art community, sample delectable foods from an authentic 1960s era kosher Hasidic deli * DUMBO - stop and get to sample scrumptious chocolate at the Jacques Torres chocolate factory, and visit Brooklyn Bridge Park - excellent view of Manhattan's famous skyline * Sunset Park - featuring a plethora of Latin American food establishments for a picnic in the park style lunch featuring the "Cuban" sandwich Your journey with an experienced, knowledgeable native New Yorker will show you the most fascinating areas in New York City. Begin in the hi... more
What better way to explore the ethnic diversity of New York City than this exclusive history, culture and gastronomy lesson on a varied international bus and walking tour of Brooklyn. Take a trip back in time and around the world and see a part of New York City you probably didn't even know existed!
It's been said that "A trip to Brooklyn is like a trip around the world". It's truly amazing how many people visit New York City and miss out on Brooklyn - don't be one of them.
The neighborhoods you'll be visiting on the Best of Brooklyn Food and Culture Walking Tour include:
* Old Williamsburg - home to many ethnic groups and a thriving art community, sample delectable foods from an authentic 1960s era kosher Hasidic deli
* DUMBO - stop and get to sample scrumptious chocolate at the Jacques Torres chocolate factory, and visit Brooklyn Bridge Park - excellent view of Manhattan's famous skyline
* Sunset Park - featuring a plethora of Latin American food establishments for a picnic in the park style lunch featuring the "Cuban" sandwich
Your journey with an experienced, knowledgeable native New Yorker will show you the most fascinating areas in New York City. Begin in the historic West Village, the past and present home to some of the city's most influential residents, then venture across the Williamsburg Bridge to Brooklyn, where the rest of your tour takes place.
The tour is run in English however, since the tour is mostly visual, it can work wonderfully even if you have only a basic understanding of English.
Greenwich Village Description
Best Of Brooklyn Tour: Sights, Culture, And Food is located in the Greenwich Village neighborhood of Manhattan. One of New York's best-known neighborhoods, Greenwich Village (often simple, "the Village") is also one of the city's oldest, having become a village of its own in 1712 (under the impossibly Seussian name of "Grin'wich"). As is always the case in New York City, there's contention about the exact boundaries of Greenwich Village, and there are some who would even cast the West Village as its own separate neighborhood. For our purposes—and we are the experts, after all—Greenwich Village stretches west from Broadway to the Hudson River, and north from Houston Street to 14th Street, and holds, within those boundaries, the sub-neighborhoods of the and West Village. It's bounded on the north by Chelsea, to the south by Hudson Square (or the South Village, depending on who you ask) and SoHo, and on the east by NoHo and the East Village (naturally).
Greenwich Village has retained much of its charm and historic character over the years, thanks in part to activist residents like Jane Jacobs, who famously fought city planner Robert Moses over the planned Lower Manhattan Expressway, paving the way for a new era of historical preservation in New York. The architecture of the Village is dominated by Federalist houses, owing to the age of the neighborhood, and assorted brownstonesque apartment buildings and the like, with the unavoidable condo complexes thrown into the mix. The streets also harken back to New York City's infancy, long before the grid system conceived of by Alexander Hamilton and implemented by DeWitt Clinton was put into use, leaving the streets to the west of 6th Avenue to follow their own slanted courses, much to the confusion of tourists and New Yorkers alike. Where else could you find the intersection of West 4th and West 12th Streets? Or our personal favorite, the corner of Waverly Place and Waverly Place?
The northwestern corner of the neighborhood (part of the subdivision of the West Village, now referred to as the Meatpacking District), with its industrial buildings and quaint cobblestone streets, had until recent decades doggedly resisted development, and some streetscapes appear much as they were fifty years ago. Now packed with restaurants, bars, and the towering Standard Hotel, it too has quickly entered the 21st century, and is now the home of the southern-most extremity of the glorious High Line park. Although long-time residents bemoan the weekend bridge-and-tunnel crowd, endless throngs of visitors, and double-decker tour buses, both the residential buildings and entertainment locales underscore the neighborhood's true New York flavor. Big-name joints like Fat Cat, and the legendary Village Vanguard and Blue Note vie for attention against smaller, quieter establishments like 55 Bar for dominance of the thriving jazz scene of the Village, while trendy cafés like the Minetta Tavern duke it out with more sedate mainstays like Caffe Reggio.
Where once was a marshy rural hamlet, entirely separate from New York City proper, Greenwich Village grew to become one of the most interesting sections of lower Manhattan in the 20th century. In the post-war 1950s, the new Beat Generation's loose collection of writers, poets, artists, and students artists and hipsters moved here, creating the east coast precursor to the Haight-Ashbury hippie scene of the next decade. In the 1960s, the Village was the center of the folk music scene and home to safe houses used by the radical anti-war movement. And it was here also that the gay-rights movement intensified after the Stonewall Riots in 1969. The Stonewall/Christopher Street area today is testimony to the neighborhood's unique and liberal character. While the original opened in 1967 and closed after the events of the riots that bears its name, a namesake Stonewall Inn opened in the same space and remains a perennial favorite amongst the LGBT crowd, a testament to New York's implacable undercurrent of tolerance. Other popular Christopher Street gay bars include Pieces and Duplex, and if you want a more stereotypically Broadway-gay night out, Marie's Crisis routinely hosts showtune sing-alongs with live piano accompaniment.
Historic Washington Square Park is the center and heart of the neighborhood and has been featured in movies like Searching For Bobby Fischer (the park's iconic chess tables play a co-starring role) and When Harry Met Sally, as well as hosting famous visitors like legendary rocker Buddy Holly, Stanley Kubrick, and even a 20,000-strong rally for President Obama during the 2007 campaign. In 2007, the Department of Parks & Recreation embarked on a massive renovation of the beloved park, with one curious correction include: the very recognizable fountain (once turned into a wading pool by urban planner Robert Moses) was repositioned to appear centered to anyone looking south along Fifth Avenue through the memorial arch. Washington Square Park serves as a sort of unofficial quad for New York University, the campus of which surrounds the park on all sides and generally permeates throughout the entire Greenwich Village area, much to the chagrin of beleaguered locals.
There are also city playgrounds in the area, including Desalvio, Minetta, and Thompson Street, among others,. Perhaps the most famous, though, is "The Cage," officially known as the West 4th Street Courts. Located above the West 4th Street–Washington Square subway station at Sixth Avenue, the courts are the stomping grounds of basketball and American handball players from all over New York. The Cage has also become one of the most important sites for the citywide "Streetball" amateur basketball tournament and is always bursting with noise and energy during the summer, regardless of the heat.
One of Greenwich Village's annual traditions is the Village Halloween Parade, started by mask maker and puppeteer Ralph Lee in 1973, which takes place every year on October 31st at 6pm in the Village. A mile-long ad hoc pageant of masqueraders, mummers, drag queens, exhibitionists, drunkards, druggies, puppets and pets, the parade draws an audience of two million from throughout the region and is the largest Halloween event in the country.
Fine dining can be had at a number of chic restaurants in the Village; some of the more notable include Butter, the classic American cuisine at the Gotham Bar and Grill, or one of New York's best burgers at Umami Burger on 4th Street. And while the heyday of the Village's ebullient music scene have gone the way of Grey's Papaya, there's no shortage of watering holes in the neighborhood, like literary hang-out Café Loup, Dylan Thomas's beloved West Village local White Horse Tavern, sports bar and neighborhood hangout Kettle Of Fish, Comedy Cellar, and many, many others.
Lastly, if all of the above information has convinced you that the Village is where it's at, you might want to consider a stay at one of the hotels in the neighborhood! The Mercer Hotel on the street of the same name offers loft living accommodations, as well as celebrity clientele and world-famous Jean-Georges Vongerichten's Mercer Kitchen. The recently renovated Washington Square Hotel offers first class accommodations and Greenwich Village walking tours, and the brand-new Marlton Hotel has quickly become a local favorite, with stellar dining and nightlife options.
Adults: From $112.50
Child: From $85.00
* This tour must be booked at least 48 hours in advance of your travel date
* Confirmation for this tour will be received within 48 hours of booking, subject to availability
* Please note: Much of this tour takes place on a comfortable temperature-controlled bus. While there is walking in each of the neighborhoods, this tour is comfortable even during the colder months.
* Due to the nature of this tour, it will not be conducted during severely inclement weather. If, on the day of the tour, the company needs to cancel the tour, you may be rescheduled to another time that is convenient.
* Child prices are applicable for children aged 12 years and under.
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This plucky little kangaroo from Uluru is a new Aussie hero who will help children celebrate what makes them special. 32pp.
Michelle Worthington is an internationally published, award winning children's author of empowering picture books for children of all ages. Using modern technology, and with international connections, she shares her stories with children around the world. Michelle believes that picture books can change the world because there are no rules or restrictions on what you can write about. When you write from the heart, anything is possible.