Come as strangers, leave as friends! Co-Chef/Owners Tony Ferrari and Jonathan Sutton have received national attention for their use of classic old-world traditions to create seasonal dishes that embrace the best of local ingredients and a wine list whose range and depth brings in wine aficionados looking for something special. Honest food, an out of the ordinary wine list ( including a substantial private stash of specially allocated wines), and unpretentious neighborhood charm overlooking Precita Park are on display 6 nights a week and at Saturday and Sunday brunch.
* $10 after 10 Weekends- all starters and wine by the glass are $10 from 10-11pm.
Dinner: Monday, Wednesday - Thursday: 6:00pm - 10:00pm (Closed Tuesdays), Friday - Saturday: 6:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm.
Street parking is the best option. Look for the light turquoise blue victorian building on the corner , overlooking Precita Park.
We are a 15 minute ride/drive from downtown SF BART- 24th Street Mission Station. Walk down 24th Street, take a right on Folsom. We are located 2 blocks up on the corner of Folsom and Precita Ave . MUNI- find the closest stop to Folsom Street and head south to the Precita intersection across the street from the park.
The Supper Club is a bit of charming old San Francisco. I loved the candle light and cozy ambiance. I was also thrilled that the music was turned down to a level that left it comfortably in the background without intruding into our conversation, even though it was hip-hop/rap which was oddly out of character with the restaurant. The food benefitted most from fresh delicious ingredients. What was lacking was the sophistication and technical precision that so many other SF restaurant kitchens offer. There were some dishes that just didn't work at all, like delicate scallops with heavy savory lentils. The strawberry shortcake was a total failure—a gritty, salty, hard crunchy biscuit topped with sour cream along with some fresh cut strawberries. I prefer desserts that are not too sweet, but this just didn't work. The Hillside Supper Club is great neighborhood place for a decent meal. It is a bit overpriced and overrated based on our experience.
Another great meal at Hillside Supper Club! As a frequent diner at various restaurants in the Bay Area, I've found it's hard to match the combination of food quality, friendly atmosphere, and value at HSC!
We come here pretty often. Always consistently good. No amuse this time, wonder why they stopped that. It was a nice treat. My husband wasn't thrilled with his pasta dish and salad, but I think he was planning on getting the pot pie, which is always amazing and regretted not doing so. I loved my soup and scallop entree. Great service is always appreciated and they have that!
The staff couldn't have been nicer. They were very welcoming and helpful. The room is charming, a long time Precita location. Parking was not difficult. The wait for our main course of vegetarian pot pie and lamb pot pie was longish and, like many pot pies, sparse inside although my crust was delicious the other was too dark. For the price they could have put more lamb and veges in.
I've been here several times, and had a very good experience each time. i particularly like the duck liver mousse appetizer.
Perfect place for a family reunion, relaxed, had a living room feel and excellent food. We all enjoyed it.
Was out with some friends on a double date. The food was okay, but nothing blew us away. We had the steak tartare and Focaccia to start then the veggie pot pie, chicken pot pie, scallops, and spaghetti with bacon. Focaccia was fresh but over salted with not ton of flavor while the tartare was just good but unmemorable. Potpies had a fair amount of filling each with nice flakey crusts but again, a little too salty. The scallops were perfectly cooked to temp but the rest of the dish was underwhelming. Pasta was very light and tasted heavily of the pecorino it was covered in.
All in all, love the ambiance and like what they are trying to do there. The staff was friendly and attentive. But we were just not impressed by the food and didn't think it was worth the value.
Might try the tasting menu or corkage free Monday to get a little more value if we come back.
Our experience was outstanding. The food was creatively and expertly prepared and the service was great.
I struggled with the rating because I didn't want to share this absolute GEM with anyone else. Seriously!! I literally live on the 'other side' of town and rarely branch out, but I am SO glad that I did. Brought my girlfriend here to console her after the loss of her beloved Yorkie and we were both VERY pleased and then some. Food was EXCELLENT, service very good, ambiance was soothing. I HIGHLY recommend.
We wanted to try a new brunch spot and Hillside Supper Club did not disappoint. The service was friendly and prompt and the menu was fun. We knew we wanted to try the home made pop tart even before we arrived. Today's version was apple; it was amazing. The pastry was flaky and the inside was hot and well cooked. I think our table of 7 had at least 3! My honey loved their beer selection and I appreciated the fresh squeezed oj in my mimosa. The thick bacon was some of the best I've had in a long time. My mom ordered savory bread pudding, I tried the Cincinnati Goetta, and my better half chose the chicken and waffle with jalapeño. There was so much more;get down here!
Fantastic neighborhood gem of a restaurant with superb food! You must go !
Quit reading this and make a reservation now!
Hillside Supper Club has a great breakfast and brunch!
Secluded quiet table in upper section. Lovely foie gras prep. Delish pork chop with bruss. sprouts. Sweet apple tart. Overall a tasty time at HSC.
This place was recommended as a great date spot, and that it was. The wait staff was amazing, the food was original and tasty and the ambiance was a perfect setting. I have already recommended this place to several people, and will be visiting them again very soon.
Went for Valentines Day dinner. Prix Fixe menu was way overpriced for the quality and portions ($79/person) and the food was average at best. Would not recommend or return.
The food was good but not amazing. The service, while friendly, was inattentive. The problem is that instead of having one person pay attention to you, there were four people waiting on you. This mean we had to hunt the waiter(s) down and remind them for minor things like drinks, bread, dessert, another drink. After you ordered a drink, they'd forget, and you'd have to hunt them down and remind them.
The space however is cozy and and has nice warm lighting. The food was good, but nothing special. I could easily had made better food at home.
My date and I were amazed at the quality of the food and service at Hillside Supper Club.
Outstanding in every way. Can't wait to return!
One of my favorite spots in the neighborhood, with some of the friendliest staff around!!
Fabulous place, very friendly chef, staff and sommelier. Love this place.
Great food. Great service. Great restaurant.
Loved the food! Also, the staff went out of their way to celebrate my daughter's birthday.
Once again Hillside Supper Club delivers a truly great meal and dining experience. This is what all neighborhood joints should be: fun, with friendly and professional service, serving great food and wine in a casual atmosphere. Three cheers to the crew, here's to five more years!
This restaurant is the best food at this price point in San Francisco. It is truly a dining adventure with a lovely neighborhood atmosphere.
We celebrated New Year's Eve at this wonderful restaurant with one of our adult children. Outstanding and innovative 4 course seafood menu with wine pairings. Highly recommend!
Get out of the City traffic without leaving the City! Perfect cute spot for drinks and appetizers with friends! Will return for sure! Thank you, Hillside!
My wife and I were greeted and seated upon arrival. Our wine and entrees were served in a timely manner, the hosts were cheery and welcoming, and the food was incredibly fresh, warm, and delicious. We look forward to returning when we are in this area again.
Great place! Lovely ambience and extremely fresh and unique food pairings.
Delish. Trout and Porkchops were tasty and perfectly cooked. Miso veggies out of their world! Salads were a bit of a miss, good dressing but a bit small. Choc egg was super special. Peanut butter ice cream and spice cake were fine. The red wines by the glass all had a funky similarity and we couldn't find something a bit smoother.
We had such a great time at HSC. The staff made us feel welcome and special on our anniversary. Food and wine recommendations were excellent and we enjoyed every dish. We will definitely return!
The menu looked so different,but the waitress was great explaining everything... I did not like the chardney wine.. but everyone's dinner was delicious..
Mixed bag. Salads were great. Charcuterie plate was a huge disappointment. Foie gras had overwhelming sour notes. Service was slow. Overall an ambitious restaurant that doesn't execute well.
I don't usually write reviews (I never do), but when I do, I write them because the restaurant was super bomb. The food was outstanding! And the owner/chief (John) took time out of his day to talk with us and recommend nearby bars/attractions. Thanks guys. You rock.
This is maybe my third time here, now having been here in three different seasons and watched how the menu changed ... really fantastic this time. House special homemade orrechiette in a mustard cream sauce was to die for. Meatball appetizer was melt-in-your-mouth great. Great wine and beer selects. The charcuterie this time was all game proteins which I don't love, but their selections (and cheese options) are creative and adventurous.


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SANCHEZ COELLO, Alonso
Spanish Painter, ca.1531-1588 was a portrait painter of the Spanish Renaissance and one of the pioneers of the great tradition of Spanish portrait painting. Alonso Senchez Coello spent his childhood in Benifair de les Valls, until the death of his father when he was around ten years old. He was educated in Portugal at his grandfather's home. Coello's years in Portugal and his family name of Portuguese origin led to a long-standing belief that he was in fact Portuguese. His grandfather (after whom he was named) was in the service of King John III of Portugal who sent the young painter to study with Anthonis Mor (also known as Antonio Moro) in Flanders around 1550. He was under the service of Antoine de Granville, bishop of Arras, learning from Mor. While studying in Flanders, Coello also spent time copying some of Titian's works. In 1552, the painter went to Lisbon with Anthonis Mor when Charles V commissioned Mor to paint the Portuguese royal family. For a few years, Senchez Coello remained in Portugal working for the court of the heir to the throne, John, Crown Prince of Portugal. After the prince's death, Senchez Coello moved to the Spanish court of Philip II, having been recommended by the widow of John, Juana, who was the sister of the Spanish king. In 1555, S??nchez Coello was in Valladolid working for the Spanish court, and when Mor left Spain in 1561, Senchez Coello took his former master's place as Court Painter. Senchez Coello married Louisa Reyaltes in either 1560 or 1561 in Valladolid, and they had seven children. Coello's daughter, Isabel Senchez (1564-1612),
Diego_de_Covarrubias
1574_ Oil_on_canvas,_ 61_x_50_cm
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Diego de Covarrubias
1574 Oil on canvas, 61 x 50 cm
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With such a great train culture, there are also some interesting stations to visit in Japan. Tokyo Station still has some of the red brick buildings left, but here at Kyoto Station, you can see modern Japanese breezy station building with plenty of character. Dark polished surfaces surrounded with rich colors. Modern Kyoto.


Mixtape for the end of November and start of December 2018, featuring the acts playing in Manchester (and are most likely on tour too!) that we reckon you should get down to.
These gigs are taken from our guide over at www.silentradio.co.uk - where you can see the venues and dates for all the gigs we recommend in November and December in Manchester.
We actually listen to every band before it goes onto the gig guide. That's how much we want you to discover your new favourite!
Remember, if you enjoy this - please drop us a like on here and share via our social media channels - it really helps us to get the good word of Silent Radio out there, massive thanks.


Grinders Coffee and the Voyages Hotel Ayers Rock launched a new training program to help young Indigenous people in the region pursue a retail career, through a dedicated barista education and training program.
As one of the region's largest employers, Paradise Beverages donated FJ$150,000 to the Government disaster relief fund and established an additional dedicated hardship fund to assist those employees worst affected.
In total, 95 employees received food vouchers and assistance to repair damage to their houses or replace lost possessions.
The Coca-Cola Australia Foundation is a joint philanthropic initiative of Coca-Cola Amatil and Coca-Cola South Pacific. It helps create millions of moments of happinesss for young Australians, by distributing $1.1 million a year to charities and youth activities.
Since 2002 the Foundation has provided more than $13 million for those in need, including through recent flagship partners The Song Room, the Raise Foundation and the Carer's Foundation.
Click here for the latest Coca-Cola Australia Foundation Annual Report.


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立石为DING- Group收购Reinhard Rohrbau GmbH提供咨询
Livingstone advised Deutsche Infrastruktur- und Netzgesellschaft mbH (DING Group), a portfolio company of DBAG Expansion Capital Fund (DBAG ECF), on the add-on acquisition of Reinhard Rohrbau GmbH (RRB). The transaction still has to be approved by the cartel authorities.
RRB was previously part of the Dutch A.Hak Group, an internationally operating specialist for major pipeline and tubing construction projects, but was no longer part of the group's core business. RRB, with its headquarters in Meppen and a branch office in Hesse, is a civil engineering company with around 110 employees and focuses on underground pipeline construction. The core competences are in the fields of pipeline construction, gas and water networks, district heating, drilling technology, horizontal drilling techniques, telecommunications systems and general cable construction, and extend the service portfolio of the DING Group, especially in pipeline construction. The customer portfolio includes energy suppliers, municipalities and telecommunications providers. The company is active in all trades, from planning to execution and documentation, either independently as a full-service provider or in conjunction with other companies in joint venture large-scale construction projects. In 2019, the group of companies generated sales of around EUR 17 million.
Uwe Burrichter, Managing Director of Reinhard Rohrbau GmbH, commented: "The long-term strategy of the DING Group and its strong group of companies represent a fantastic opportunity for the future development of RRB and our well-trained workforce. The combination of individual development opportunities of each company within the DING Group together with the many national partners offers an excellent development opportunity. I am looking forward to using this advantage in the coming years together with my team, our employees and our customers."
The demand for high-performance internet connections and thus also the need for fiber optical connections is constantly increasing. However, so far only seven percent of all households in Germany are connected to fiber optical networks – the EU average is three times as high. In recent years, DBAG has already made a significant contribution to the expansion of fiber optical networks in Germany by investing in various companies in this environment. Against this background, Deutsche Beteiligungs AG and DBAG ECF have established Deutsche Infrastruktur- und Netzgesellschaft mbH. With the STG Group, Bochum, Leinberger Bau, Büdingen, Iska Schön, Holzkirchen, the IMD Group, Lehrte-Ahlten, and now the RRB Group in Meppen, DING is now active almost all over Germany as a full-service provider for the planning and construction of broadband infrastructure and extensive municipal and industrial networks.
"With Reinhard Rohrbau, we were able to complete the fifth add-on acquisition for Deutsche Infrastruktur- und Netzgesellschaft within half a year. RRB strengthens our regional presence and simultaneously expands the technological service portfolio of the entire DING Group. We want to keep our growth rate high and expand the fast-growing group of companies with complementary companies into a nationwide market leader in the field of telecommunications and line network construction through further planned acquisitions," explains Christoph Lüthe, Managing Director of DING.
Christian Grandin, Partner at Livingstone Düsseldorf, added: "We are very pleased that we were once again able to support the DING team led by Christoph Lüthe and Boris Grünke in the implementation of the transaction due to our expertise in this sector. This acquisition is the twelfth transaction in the telecommunications infrastructure sector advised by the Düsseldorf team and the fifth in the first half of 2020."
领导 项目团队
Christian Grandin
Johannes Faber
Frederik Schreurs


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The Rossini Opera Festival, in a period of particular desolation due to the global pandemic situation, reinvents itself in a creative way to safely go - albeit behind closed doors - on stage and to offer a rich program accessible to all in free live streaming.
The programming began with the performance of two rare creations, "Péchés de vieillesse" on November 14th and "Miserere - Messa di Milano" on November 15th.
The ROF will continue, starting November 25th, directly on its website and on its social channels (Facebook and YouTube) with four evenings and one afternoon dedicated to two of Rossini's most beautiful and popular works, "The barber of Seville" and "The trip to Reims ".
Below are the links for the live streaming :
November 25, 8.00 pm - https://www.rossinioperafestival.it/archivio/anno-2020/il-barbiere-di-siviglia/
November 26, 8.00 pm - https://www.rossinioperafestival.it/archivio/anno-2020/il-viaggio-a-reims/
Date: Da Saturday, November 14, 2020 a Sunday, November 29, 2020
Organized by : ROF
Entrance : Free
ROF 2020


The holiday season is here, which means it's a great time to get together with family and friends for some holiday festivities. If you're hosting a party this year, you know there's a lot to do. You have to perfect the playlist, organize some fun, festive games and of course, keep the food hot. Luckily, Boca Raton catering can help you with the last one.
Know the basics: The first step in planning a catered party is to figure out the basics, such as how long the event will last, the number of guests you're expecting and your budget. With these numbers in mind, you'll have an easy time choosing the right caterer to fit your needs.
Evaluate your kitchen: Do you have enough open counter space to display the food? If not, you might need to accommodate by setting up an extra table. You might also need to store food in the refrigerator or heat it up in the oven, so be sure to take note of those spaces as well.
Make room for drinks: Even if your party is small, it's important to set up an area for drinks that is out in the open but not in the way of the food. Whether you'll be serving your guests or having them serve themselves, you'll want to designate a comfortable area for people to make drinks.
Get the extras: Make sure you have enough plates, glasses, silverware, and napkins, as well as any additional tables and chairs if you need them. And be sure to stock up on ice so you don't run out, because no one likes a room-temperature cocktail.
Hire the best catering in Boca Raton: Joseph's Classic Market can cater delicious food for your party that will get everyone in the holiday spirit. To get more information on our Boca Raton catering services, call us today at (561) 347-2314. For Palm Beach Gardens catering, call (561) 799-0322. Happy holidays!


Complete the Strategy Session with the excitement of knowing exactly what to do next to create the Body you truly want.
Discover Your Path to being Trim and Healthy for a VERY Long and Happy Life..
To become a super performing individual, a person who can manage and thrive in all aspects of their body mind and spirit, then many avenues of repair, growth and improvement must be followed. In the EVOLVE program we focus on your body first, then on all of the mind aspects that will always impact on your body including the logical, emotional, and practical minds.
In Evolve we start by focussing on metabolism and ageing. What this means from a practical perspective is the tendency to be overweight, low in energy and short of strength. The EVOLVE program has a direct focus on getting you a "TRIM" body having abundant energy and plenty of strength and flexibility. In many ways this tackles aging head on, however EVOLVE also works directly on the other aging processes. This technical field covers telomere shortening, epigenetic damage, body clocks and many other matters.
As a practitioner of consciousness based medicine I have noted a trend for clients to be increasingly struggling with their weight. This is often despite huge effort and care being taken by these individuals to severely restrict their diet, and often with them undertaking extraordinary exercise programs as well.
My own journey has also involved a fascination with diet and exercise as I had always found weight management a problem. My response was a variety of restrictive diets and also binge exercise. I basically tried and failed at all of these diets, even the ones with science so compelling that I believed them totally.
With the advent of my new focus on the consciousness issues of weight I found that without changing diet or exercise my weight has dropped from the obese level into the healthy weight range as measured by Body Mass Index (BMI).
The first stage in the development of the Trim Your Weight programme was an original peer reviewed research project. At the time of publication of this book the research is being written up as a PhD dissertation. The research project worked with a group of 106 Obese individuals in Perth, West Australia. This book is based on the findings of that research.
The result was highly significant and provided huge opportunity for review and improvement leading to the development of the current Trim Your Weight programme.
Trim Your Weight is the only programme I know of which will work with you on every level I can conceive of, to move past barriers with joy and ease, no matter where or what those barriers may be. You can have a Trim body, which will provide a healthier framework for the rest of your life.


What a joy to share the 12 lessons original shared with conference attendees in Kyiv, May 2017, in this format. All of us want our life to have impact. Why did Luther's ministry have such a long lasting impact? What was his ministry so effective? Why did the Reformation spread so extensively and rapidly?
Luther did not seek to bring about a Reformation. He had only one intention—obedience to the Word of God. He was not a rebel. There was little in his early life that indicated that he would ever lead what some think of as a rebellion. This was never in his thinking. He did not desire something new because he was tired of the old. His only desire was that the church would remove aspects of practice and belief that were not in agreement with the word of God. Luther focused on being faithful and ended up leading a revolution. Change is a logical result of faithfulness but should never be the goal.
Luther's study of the Word of God revealed five distinctive teachings that became the core of the Reformation. They are referred to as the Five Solas. Three are especially relevant to the use of music and the arts in the church and will be dealt with in three of the lessons.
Sola scriptura ("by Scripture alone") The Bible is the only inspired and authoritative Word of God. Accessible to all, it is our highest authority. It is clearly understood and self-interpreting and contains everything we need to know in order to be reconciled to God and live righteously—Romans 15:4, 2 Timothy 3:16.
Solus Christus ("by Christ alone") Christ is the exclusive mediator between God and man. Neither Mary, the saints, nor priests can act as mediator in bringing salvation. —Colossians 1:15-20; Hebrews 7:22-8:6; Romans 8:34; Acts 4:12.
Soli Deo Gloria ("Glory to God alone") Glory belongs to God alone. The goal of all life is to give glory to God alone—1 Corinthians 10:31). God is not a means to an end—he is the means and the end. The chief purpose of life is "to glorify God and enjoy him forever." (Westminster Catechism).
Do you focus on change or do you focus on being faithful? Are you driven by the cool ideas of other people or are you driven by the truth of the Word of God? Do you desire to correct aspects of church life that the Word of God shows to be incorrect or lacking or do you desire to be known as contemporary—what ever that term means? Note the emphasis on calling and faithfulness found in Hebrews 3:1-6. What spread, and has lasted for five hundred years, was not the passion or skill of a man; it was a primary commitment to the truth of God's Word.


Twelve-year-old Nora lives in a world parallel to our own. A world where magic is a part of everyday life. Nora's life is turned upside down the day she discovers that her father is an agent of the Wizards' Secret Service and has disappeared during his last mission in New York City. Nora will stop at nothing to rescue him—even if it means traveling to the human world.
Nora, along with her best friend Tim, soon find themselves in New York where they unveil secrets beyond their wildest dreams. Clues unfold, revealing information on the mystery of the Key of Radmar, a relic sought after for centuries by the Union of Witches. Can Nora avoid the darkness that lives hidden among human-kind and rescue her father in time?
My love and interest in secret organizations.
A life of one girl inspired me to create the main protagonist of the book – Nora.
After graduating with two degrees in International Economic Relations, George A. Kos worked on specialty jobs. However, his interest in the history of secret organizations, and love of reading fantasy stories, would often steal his focus. Kos would imagine different and unusual stories. He knew at that moment there was no turning back–he had to pursue his passion. Kos is very happy with his career choice to pursue writing. He enjoys sharing his stories with others and allowing them an escape. With the help of books, video/computer games, movies and cartoons, Kos finds inspiration for new stories. His niece, Diana, is a main source of his energy and passion for writing children's stories.


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Ron Hynes dies at age 64
There is no doubt that the cultural world of St. John's took another big hit when we lost Ron Hynes to cancer. Weeks prior the word was out that the cancer had spread from his lungs into the rest of his body. His death seemed inevitable, the countdown had begun.
November 19, 2015 Hynes passed away and as if in some bizarre coincidence the power also went out in downtown St. John's. I was at the university gym when a little girl excitedly told me that it was the ghost of Ron Hynes that put the power out and that was the exact moment he died. "Now", I thought, "This is folklore in the making".
Days later there was an impromptu community gathering in Bannerman Park. Folks assembled to sing a couple of Hynes tunes and chat amongst themselves. If the Park had walls I could have said there was wall-to-wall respect in that space. There was no surprise at that love-in.
The big surprise came with Ron Hynes's nephew - Joel Thomas Hynes. He posted on Facebook a very raw and angry outburst about his uncle's drug addiction that was quickly picked up by the media. Reaction to his message was, I think, very interesting.
Some in the community lauded the statement, saying it would help de-stigmatize drug addiction and help others to recover. What I believe Joel was trying to do by going public about something that most families would have brushed under the carpet is point to the growing problem of addiction in the province of Newfoundland and Labrador. Joel compared the province to Ireland, which has identified binge drinking as a problem. He pointed to the inadequate resources for addicts in the province and the crumbling penitentiary. Joel made a plea for leadership; ironically some in the cultural community suggested he should run for office. At any rate, Joel Thomas Hynes' statement was heartfelt and certainly struck a chord amongst many in the city. Let's hope it makes a difference.
HUNGER satisfies
Ruth Lawrence's new production grapples with a difficult topic in difficult times
Like many in the audience I felt a certain amount of trepidation during the start of HUNGER. This is a play that purports to be about what we, as humans, are willing to do for others in need. You could add "in times of crisis". Whether it is the current terrorist attacks in Paris, the dilemma of Syrian refugees or any acute conflict on the globe there is no shortage of crisis with which to drive home the impact of this play superbly written by the young talent, Meghan Greeley. The only question in my mind was, "how dark is this play going to be?"
The first thing the audience sees is the stage set, which to my surprise was created by Lois Brown. This is only the second time she has designed a set to my knowledge. It is deceptively simple to the eye, a wash of camouflage patterned browns and tans. The whole of the stage, which is a farmhouse interior of furniture, drapes, etc, is a mass of dappled foliage that culminates in treetops. It is an apt visual metaphor for the central action of hiding the hunted, the innocent. It is at times a cozy nest and others a suffocating trap with ingenious visual solutions.
The beauty of the script for me was that it was unassuming. It was never strained or clever. It managed to say a lot in natural sounding terms. The ensemble of actors is relatively small and intense. The real power in their acting came to me through their physicality, the way they inhabited the eroding physical and psychological states of their characters as their challenging circumstances escalated. The actors went from supportive, tender embraces to the surrender of crawling on their bellies but made it all appear inevitable as opposed to melodramatic. HUNGER never succumbs to hyperbole.
Often, the most productive way of delivering medicine is sugar coating. In the case of HUNGER the audience is seduced by a gentle start and when the going gets really rough by a sense of an almost lyrical surrealism. The hardest hitting sequence has an almost dream like quality. So be assured those of you considering buying tickets, that this is not a depressing production. It is thought provoking and it will make you question the motives of many as it probes the fragile divide between chaos and control, profit and philanthropy, benefit and risk.
http://rca.nf.ca/box-office/purchase-tickets-2/
Labels: Greeley's new play never succumbs to hyperbole
Musical Balm or a Musical Binge?
This week I've been on something of a musical binge: repeated listening to a new CD by emerging talent Ilia Nicoll (with its surrealist cover art by Pepa Chan), attending a concert called Percussion Magic and then attending the love fest that was Duane Andrew's CD launch at The Ship. This lead to my thinking about the role of music in the face of adversity, which of course was prompted by the terrorist attacks in Paris on Friday. This is what I posted in Facebook on Saturday morning.
Last night I enjoyed the sonic delights of a concert by Rob Power and his latest crop of Scruncheons and the caramel and chocolate laced pleasure of a soothing friend. It was only after a stroll home that I discovered the horror of the attacks in Paris. Never have we needed love and beauty more.
I found myself thinking beyond the protest songs of the folk music traditions, say those around the Vietnam War. When I was 5 or 6 years old I was in North Carolina visiting family and I encountered segregation on buses and bathrooms and even chain gangs. Digging ditches, picking up litter supervised by state trooper with a shot gun. But they were allowed to sing, to keep rhythm, to bond as a group and to work more efficiently. Even to my young mind the contrast between these men in chains, their captivity and the power of their singing, their vitality…was apparent. Slavery began to be real for me.
I also thought about the uprise in popularity of musicals during the depression years in North America. The fantasy, the escape to a magical world of tuxedos and dancing feet along infinite staircases was offered up for the price of a ticket.
This was music as medicine and I found myself craving it this week.
Labels: Duane Andrews, Ilia Nicoll, Rob Power
How Gerry Squires Shaped Newfoundland's Cultural Identity
While other artists would have painted leaves Gerry went for exposed roots.
By now everybody has heard that we have lost Gerry Squires. He has been hailed as this province's most influential artist, treasured by many for his kindness and talent and honored by all. The Canada Council, NL Arts, Craft Council of NL and Visual Arts NL plus a wide variety of media outlets have recognized Squires' passing and our profound sense of loss. Let me try and explain why Gerry Squires was so significant– not just to family, friends and creative peers but– to the province of Newfoundland and Labrador. It has little to do with the honors bestowed on him from Memorial University (1992), the Order of Canada (1999), the Royal Canadian Academy of Arts or the many other organizations.
When Gerry Squires returned to this province from the mainland in 1969 a cultural tidal wave was forming that was part of larger social forces. Scholars have variously called it the Newfoundland cultural renaissance, revival or revolution. It was the first time many Newfoundlanders saw themselves reflected on the stage, television, canvas or page. Gerry Squires was instrumental in helping shape Newfoundland cultural identity. He was part of a generation that produced a period of sustained creativity across disciplines that reflected and validated a sense of self that could have only evolved after Confederation, the establishment of Memorial University, and the glimmer of economic prosperity. It would be the result of intense inquiry into what it meant to be a Newfoundlander, the questioning of authority and the rise of a generation not directly impacted by the poverty associated with World War II.
This photo (of himself) was originally
supplied by Gerry to a Peruvian newspaper.
Think of the groundbreaking work done in comedy by Codco, Figgy Duff in combing rock and roll with traditional music, innumerable plays and novels and then there was a holy trinity in the visual arts: David Blackwood, Christopher Pratt and Gerry Squires. This burst of creativity fed a sense of discovery and pride for the province. Blackwood mythologized the past, Pratt interpretated the contemporary with a cool minimalism and Squires depicted the landscape with the authority of a self-portrait that was never pretty. (He always smiled when I said that.) Gnarled tree roots, epic boulders …wind scrubbed skies, Squires celebrated the common place and helped stamp the reputation of Newfoundland and Labrador as a hotbed of creativity on the national map.
This article is a reprint from the November 2015 edition of the Overcast newspaper.
Gerry Squires made art everyday because he had no choice he had to. Kind and encouraging, he always had the time to give advice and guidance to a growing generation of younger artists. The man was like a benevolent and gentle ruler. If he were in a two-artist show, he'd be pitching the other guy's work–coffee cup in one hand and a cigarette in the other, singing the praises of a fellow artist to a collector. What was staggering is that Gerry Squires did it with a rare integrity. His gallerist, Emma Butler had it right when she said on CBC Radio that Gerry was never in it for the money or fame. It was all about love and the consequence was that it contributed to the recognition that all artists of this province are a significant force in its economy and society.
Labels: Overview November 2015
Is it possible to have too much fun?
My apologies to all those unnamed in this article who turned up in
fabulous costumes and who made great contributions to the meeting.
The highlight of my week was, believe it or not, the annual general meeting of Eastern Edge Gallery, which is an artist run centre here in St. John's. I normally avoid committee meetings like the plague and AGMs are often the worst of all: lots of boring reports, no real discussion of ideas and oodles of formalities. However, we really shook it up at EE. It was a Halloween meeting that started with a delicious brunch cooked up by our chairman Andrew Harvey, who came dressed as Pippy Long Stockings. Our intrepid Membership/Outreach Chair Louis Atkinson was dressed as Count Elvis - talk about a photo opportunity.
So in between the food and frolic we had a costume contest, which I believe was won by Makeout Bandit Chris Shortall. Chris even had little fortune cookie style slips of paper with come-on lines. Mine said, "How much does a polar bear weigh? Enough to break the ice." We also had fun prizes. I rustled up some gift art magazine subscriptions that were generously donated by Visual Arts Nova Scotia, C magazine and Canadian Art. (I went as Minnie Mouse.) And we wrapped it all up with fake awards to keep the laughs and cheering going. Of course we did all the business stuff. Who wouldn't listen to a budget report given by John Weber as Obi Wan?
But the absolute piece de la resistance was a visit from Thriller Grams. Nothing breaks up the tedium of minutes and reports like a troupe of dancing zombies! I think this idea from Neightbourhood Dance Works is nothing short of inspired. I believe it costs $100 to be surprised and thrilled by this group of dancers who perform the choreography from Michael Jackson's Thriller music video. I kept thinking that in a perfect universe I would be in their ranks.
Labels: Eastern Edge Gallery, St. John's
How Gerry Squires Shaped Newfoundland's Cultural I...


text:
A simple app to get some graphs up and running around measurements we collect from a json file.

### Front end
* [ng2 charts (buggy)](http://valor-software.com/ng2-charts/)
* [incorporating js libraries] (https://www.thepolyglotdeveloper.com/2016/01/include-external-javascript-libraries-in-an-angular-2-typescript-project/)

### Back end
node, mongodb, mongoose, restify

### Other reference
* [Typescript and Webpack](http://www.jbrantly.com/typescript-and-webpack/)

## angular2-seed

A simple starter project demonstrating the basic concepts of Angular 2.

Work in progress! This branch uses Webpack for Development. There is also a SystemJS branch available.

### Usage
- Clone or fork this repository
- Make sure you have [node.js](https://nodejs.org/) installed
- run `npm install -g webpack webpack-dev-server typings typescript` to install global dependencies
- run `npm install` to install dependencies
- run `npm start` to fire up dev server
- open browser to [`http://localhost:3000`](http://localhost:3000)

### Known Issues
- angular2-polyfills.js is currently being handled manually.
- bundle size is large, due to inline sourcemaps from angular2 npm source.

redpajama_set_name: RedPajamaGithub


/ Home / Press office / PR opinion / Are New Year's resolutions a waste of time?
The first of January is a fresh start for many in the Western world. Like the two-headed Roman god Janus, from which January gets its name, we use the start of each New Year to look back over the past year and forward into the next.
Many use the introspection, self-examination and orientation to the future to make resolutions and it is a time when people regularly join gyms and Google the term 'diet'.
These resolutions are a recent tradition largely restricted to English-speaking countries, but fresh starts are universal and almost every culture has a date that represents an opportunity to renew control of our personal behaviour.
Many fresh starts are associated with abstinence from vices, such as quitting smoking, drinking or fatty food.
But while whole communities successfully fast for religious festivals such as Ramadan, very few people achieve their New Year's resolutions with studies showing that only 9.2 per cent of people felt they succeeded in achieving their goal in 2017.
In fact, a third of resolutions had already failed by the middle of January. So, what makes maintaining a new year's resolution so hard?
Part of the problem is that people are generally bad at ignoring their current state when making decisions about how they will feel in the future.
Another part of the problem is that temptations are always available, which provides added complications since we are biologically programmed to live for the present.
When you make a New Year's resolution, you will most likely be relaxed, replete with festive food and in a holiday mood, perhaps surrounded by family and friends.
Stresses from work are likely not at the top of your mind and few of the day-to-day pressures that make these commitments difficult are present.
People also commonly underestimate the strength of the future cravings and desires that could derail their resolution, especially if they're not presently experiencing a craving or desire or have recently over-indulged.
In essence, the so-called 'empathy gap' is working against you, meaning that how you feel now is stopping you empathising with your future self. So how do we overcome these obstacles and can we learn anything from, for example, Ramadan about keeping resolutions?
In Ramadan, everyone shares some behaviour goals and, in countries with a large Muslim population, it is uncommon to come across tempting foods or people eating during the day.
Similar levels of social support have been used by public health campaigns such as Dry January and Stoptober, which create a large population with the same goal, and give people the sense that they are committed to something wider than just a personal aspiration.
Dry January has substantial average effects, and even those who fail to have a dry month are still likely to see benefits at six months, which is longer than most New Year's resolutions last.
But unlike resolutions, examples such as Ramadan and Dry January focus on changes over a limited period, rather than over a whole year or even forever.
While the attempt is still subject to challenges, goals and rewards that are only a month away undergo far less discounting than goals we must wait a year to achieve.
Even more immediate goals and benefits may further increase your ability to stay on track.
A goal to stay on track for today, and a focus on the positive outcomes of achieving that goal, are more concrete and immediately motivating than a sole focus on long-term goals and benefits.
It can also help you get back on track if a lapse does occur, with each moment presenting a new opportunity to get back in control.
You can also use cognitive psychology to deal with temptations. People sometimes assume that their cravings are physiological and will keep getting stronger until they are satisfied.
In 2005, we published a theory of desire that suggested cravings for foods and drugs are sustained by vivid imagery of what it would look, smell, taste and feel like to consume the substance.
Substantial research has supported this idea but a new counselling technique uses it to help people stay focused on their future goals by taking what we know about the role of mental imagery in substance cravings, and using it to create strong desires for healthy goals or rewards.
This article is based on a piece originally published by The Psychologist, from the British Psychological Society, titled Are New Year's resolutions a waste of time?


Fourth-year philosophy, politics, and economics (PPE) honours student Grant Benjamin worked last summer in Kigali, Rwanda as one of Mount Allison's L.R. Wilson Interns in Public Service and Public Policy. This internship is designed to give senior PPE students the opportunity to expand their knowledge and understanding of public service and public policy with practical work experience.
Benjamin worked with the organization Laterite in Kigali. It conducts research and data analysis on the economic and social development of Rwanda. A fellow Allisonian, Mallory Baxter ('08), is the organization's senior research associate.
The organization eased Benjamin into the work, but soon he was working on some challenging projects.
The work involved drafting surveys, scheduling and attending government meetings to gather information, and meeting with individuals from NGOs about some of the other programs that already existed for training teachers.
"It is great to see our students and graduates working together to make a difference in the world — and using the skills they learned at Mount A to do so," says his internship supervisor and head of economics, Dr. Craig Brett.
Benjamin also really enjoyed life in Kigali.
"I wasn't sure what to expect, but as soon as I got there, there was an overwhelming sense of community. Moving from Toronto to Sackville, you find people are much more friendly, but from Sackville to Kigali, it was a whole other level," he says.
The experience confirmed to Benjamin that he wants to work in policy.
"At Laterite, I had the opportunity to work in the health sector, in the education sector, in agronomy. It gave me a greater breadth and that is what I want to be doing, hopefully with NGO consultancy for nonprofits," he says.
Benjamin credits his PPE degree with developing his basic skills.
He was also able to explore his areas of interest in his coursework. For example, for a project in an econometrics course, he looked at whether the democratic peace process could be extended to non-state actors. This involved evaluating where terror attacks occurred over the last 40 years and seeing whether there are any trends in the data that were consistent with the theory that democracies were more peaceful.
Out of the classroom, he plays football for the Mounties. He describes being a varsity student-athlete as the equivalent of a full-time job.
Next year Benjamin will attend the University of British Columbia to complete a Master's of Economics.


Meet The Team - Triad Financial Advisors, Inc.
Our company mission is to help our clients and colleagues live with intention. Part of living with intention means working with people that embody our values and embrace the mission of the firm. Our team is committed to the fiduciary standard and making sure we are always acting in the best interest of each of our clients. Our team approach with client service means clients have a dedicated team that gets to know their needs and monitors their individual plan for success. Being a CERTIFIED FINANCIAL PLANNERTM (CFP®) is an absolute must for all of our Advisors.


text:
Q: Facebook is not working on Safari I am using Safari as Internet browser, and I noticed that Facebook does not autonomously load its contents when scrolling down. There are also other  quirks, e.g., the notification tab does not show any entry.

This only happens when visiting Facebook and only using Safari (both Google Chrome and Firefox do not show any issue).
Has this happened to someone before? Does someone know how to solve this issue?

redpajama_set_name: RedPajamaStackExchange


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How To Be A Film Writer?
Written by William Bob in How
Do you know, how to be a film writer? If you don't know, this article is for you.
Hope you will love it.
One of the most challenging careers to pursue is a career in writing. For any type of writer, whether it's a journalist, blogger, novelist, or filmmaker, you'll face a lot of difficulties along the way to prevent you from achieving your goal.
But not all jobs are too difficult for anyone to get into anymore. In fact, being a film writer has been made into an extremely easy job with plenty of opportunities arising for ambitious writers looking for their big break.
Read more: How To Become A Film Researcher?
What Does A Film Writer Do?
10 Steps To Becoming A Professional Screenwriters
Step#01 – Start The Writing Process
Step#02 – Learn The Business
Step#03 – Move
Step#04 – Find Mentor
Step#05 – Get A Job In The Film Industry
Step#06 – Continue Learning
Step#07 – Join A Writer's Group
Step#08 – Create A Portfolio
Step#09 – Build Your Support Team
Step#10 – Sell Your Script
A film writer is to create the script. A story that will later become a movie. The role of a film writer would come up with all kinds of new ideas to make sure that they can get to find out how to write an interesting story to make sure that you can get to provide with some good entertainment to those who will watch it. It is important for you to know what should do if you are a film writer as there are many roles and responsibilities.
Here are 10 steps to becoming a good film screenplay writer. If you follow these steps to the letter, you should be able to get to generate a good income.
To get to be a film writer, you need to start to write. Having an artistic eye will not make you a good screenwriter and so it is important to practice the craft regularly to develop your talent and skills. As much as possible, write something every day to improve your writing style and become better at this art.
To write a good script to be able to become a film writer, you will learn the business. Research what movies are doing at the box office right now to get to know what people want to see and to make sure that you can provide them with just that and to make sure that you can also get to have an idea of what your story should include.
You need to do research about every aspect of filmmaking including how to direct, produce, edit the work of others, and even act if necessary.
You will move to the city to find work. The best place to start is in Los Angeles or New York to have easier access to learn more about how to write and to network with other people working in this field. You can also join major film schools like Columbia University where they offer film writing classes for those who are interested.
You will find someone to help you to guide you to learn more about how to get to write. A mentor can help to teach you everything that is needed in this field and to help with the process of finding out what is important to make sure that you can have a great movie experience for everyone involved.
To get to be a film writer, it is important to get to any kind of job in the film industry to make sure that you can start to learn more about how things work. While working for someone else, you will have an opportunity to write on your own time as well and to get to know the people who are in charge of hiring writers and directors for their projects.
You will continue to learn to develop your skill and to become better. Make sure to continue to take classes to learn more about how to write as well as to watch and read lots of scripts from other writers.
You will join with other writers to share ideas and to get to help each other out. Films are written by teams of people who work together to develop the script so to get to be a film writer, you must belong to a group that will to have mutual support and finds out how to progress in the business.
You need to create your own portfolio to include any and every script that you have written including rewrites of other people's scripts.
Your portfolio will help to demonstrate to others what you have accomplished in this career and it can also help to convince employers or agents to work with you to make sure that they can hire you for their projects.
You will build your own support team to help to learn more about how to write and to make sure that they can help to give you the feedback that you need to get to write more effectively. You must take time to read what your readers have written about your scripts no matter how painful or hard it may be to do so.
You will sell your script to be able to have the opportunity to write for different studios and to get to make sure that you will work with producers who are interested in hiring you for their projects.
Here are some frequently asked questions to know to get to be a film writer.
Q: How much do movie writers get paid?
A: The average salary for a scriptwriter ranges from $25,000 to 100 000 depending on the project.
Q: How do I get into film writing?
A: Start to write as much as possible, get to take classes to learn more, and watch lots of movies to see how they are made.
Q: What qualifications do you need to be a scriptwriter?
A: To be a film writer, you must have to write to be able to master story structure and to be able to convey emotion in your writing.
Q: Is it hard to be a screenwriter?
A: To be a film writer, it will take hard work and get to have to push through the obstacles that you may have to come across.
Q: What is the best way to build my portfolio to demonstrate to others that I have what it takes to get to write for films?
A: If you are still in school, use an existing script to make your rewrite and just change the names to apply to the subject of your article. Then submit your work to your teacher to review to make sure that it is to the standard to use in the portfolio.
Finally, to get to be a film writer, it is important to make sure that you know what to do to achieve your goals. Use the tips in this article to help you to learn more about how to become a scriptwriter and to show you everything that is involved in becoming successful at getting into write for films.
How Long Is A Feature Film Script?
How To Sell a Film Script?
How To Write A Film Script?
How To Write A Film Summary?
How To Become a Film Scorer?
How To Become a Film Director in Hollywood?
How To Write A Spec Script For Film?
William Bob
link to Are Film Cameras Better Than Digital? - The Pros And Cons
Are Film Cameras Better Than Digital? - The Pros And Cons
If you're wondering which camera to buy, or if you're just curious about the pros and cons of film vs digital photography, this blog is for you! In this post, we'll explore what a film camera and...
link to How Much Do Film Writers Make? - A Comprehensive Guide
How Much Do Film Writers Make? - A Comprehensive Guide
Do you want to know how much do film writers make? Are you curious about the average salary of a film writer? Do you want to know the earnings potential of a screenwriter? If Yes, then this blog...


For bold styling and veneer designs choose yourself a trendy table.
Metal trims and strong design are the main features of these tables. Made to the highest quality and standards, they put strong emphasis on style. The range of veneers is blended with real-wood edging for a complete quality finish. Our trendy veneer boardroom tables are available throughout the UK, including London and Kent. Call our friendly customer service team on 020 8313 3344 or send us an enquiry with your requirements.


Applications for new membership will be accepted only at general membership meetings.
Membership at LGC is by invitation only. Anyone wishing to apply for membership must be sponsored by a current member who will introduce the applicant and personally vouch for his or her eligibility. Members with less than one year at LGC are not eligible to be sponsors.
A member in good standing (the sponsor) submits a membership application to the Membership Officer on behalf of someone they wish to sponsor for membership (the applicant).
The President reserves time at the next general membership meeting for introduction of the applicant.
At the designated date and time the sponsor introduces the applicant and members in attendance are given an opportunity to ask questions of the applicant and sponsor. When all questions have been answered to the satisfaction of the presiding officer the applicant receives a membership packet with relevant documents in printed and/or electronic form.
The applicant successfully completes the new member orientation.
The Executive Committee reviews the application. If everything is found to be in order the President reserves time at a future general membership meeting for consideration of the application.
At the designated date and time the sponsor introduces the applicant a second time and members in attendance are given an opportunity to ask questions of the applicant and sponsor. When all questions have been answered to the satisfaction of the presiding officer everyone except voting members in good standing are excused and the meeting moves to closed session.
During the closed session the presiding officer allocates ten minutes for discussion.
When discussion has ended or time has expired the members are given an opportunity to make a motion to approve the application. If a motion to approve is made and seconded the motion is put to a vote. An application is approved if not more than one vote is negative.
The sponsor informs the applicant of the members' decision.
If the application is approved the applicant submits payment of the infrastructure assessment, dues, and fees and receives member credentials.
If the application is not approved the applicant is barred from applying for one year.


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'Don't be an ass:' After bowl loss, OSU's Mike Gundy snaps at reporter who asks about possible staff changes
Nick Bromberg
Oklahoma State coach Mike Gundy got frustrated with a reporter who asked about potential staff changes after the Cowboys' 24-17 loss to Wisconsin in the Guaranteed Rate Bowl on Tuesday night.
The loss dropped Oklahoma State to 7-6 for the season. OSU started the season 6-1 before collapsing down the stretch and going 1-5 in its last six games. After giving up just 18 points per game in 2021 under current Ohio State defensive coordinator Jim Knowles, Oklahoma State allowed 29 points per game in 2022.
OSU also allowed 47 more passing yards per game in 2022 than it did in 2021 and the defense as a whole gave up a striking 1.1 yards more per play under new defensive coordinator Derek Mason. The offense took a slight step back as well, but it also played without longtime starting QB Spencer Sanders for three games
As Gundy appeared at his postgame news conference, a reporter asked him about any potential staff changes in the aftermath of a disappointing follow-up to a 12-2 campaign a season ago. A clearly annoyed Gundy didn't want to answer the question, and instead of simply deflecting, he decided to take a shot at the reporter who asked the legitimate inquiry.
"Do you think I would tell you if I was making staff changes?" Gundy asked back. "Then why would you ask?"
When the reporter said he was simply doing his job, Gundy continued his answer and even threatened to cut off access to the reporter for asking the question.
"Well I might have to cut you out. Don't be an ass. Really? Those are people's lives, man. That's people's families. Don't mess with people's families. Let's do this the right way … it's not fair to people's families, man."
While Gundy is right that fan discussions surrounding the job security of coaches can lack humanity and empathy at times, coaching college football is also an inherently insecure and performance-based position. Those in the business are well aware that long-term stability is a rare thing, especially as coaches typically bounce around from job to job as they work their way up the rankings.
But a respectful question regarding staff changes like the one posited to Gundy after the game isn't out of bounds. Gundy could have easily said that he'd make decisions about his staff in the days and weeks to come and left it at that. Had he gone that route, his answer would have simply been part of a forgettable exchange in a postgame news conference.
Mike Gundy's Oklahoma State team finished the season 7-6 after starting 6-1. (Photo by Chris Coduto/Getty Images)
The health conditions that warrant a trip to A&E and the ones that don't
When A&E doctor Mark Harmon's elderly mother slipped on the ice recently, he knew that hospital was the last place that would be good for her.
Government like 'band on the Titanic' over illegal migration, says Tory MP
Lee Anderson suggested any civil servants blocking Government efforts to stop small boat crossings may have committed 'treason'.
Cheryl suggests late bandmate sent her a sign
Cheryl has suggested that the late Sarah Harding sent her a sign from beyond the grave via the car radio recently.
Yellow weather warning issued as strong winds expected to hit parts of the UK
Fierce winds of up to 80mph are expected to hit Scotland and parts of northern England next week. A yellow weather warning is in place between Tuesday and Wednesday in Scotland. The Met Office said gusts of up to 60mph are expected "fairly widely" across Scotland and northern England, but here remains "uncertainty" on how the extreme weather could affect Scotland's Central Belt.
SNL addresses Tyre Nichols video in rare serious moment for comedy show
Saturday Night Live addressed the video of Tyre Nichols in a rare serious moment for the sketch show. Source: Saturday Night Live, NBC
Shop owner praises fire service after city centre fire hits 'unlucky' street
A BUSINESS owner has praised the efforts of fire service workers for responding to a fire on Broad Street yesterday.


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Q: Does adding a new entity in Core Data require a new model version or migration in 2020 It used to be the case that adding an entity to a model in Core Data required a new version of the model if the App is already in the App Store.
See this answer and also this one.
However, I believe that Apple has simplified the migration process so now you can do a lot of things such as adding an attribute without changing the model version or even doing a lightweight migration.
In late 2020, do you still need to create a new model version upon adding a new entity to the model for a live app in the App Store or can you simply add it without doing anything else? The next version of the App will of course have a higher version. The question is does the data model have to have a new version or require a migration as well?
Thanks in advance for any suggestions.

A: No, certain operations don't require adding new model versions. This includes but isn't limited to adding entities or adding attributes to an entity.
If you push a new app version to the App Store and a user downloads it, iOS will check if there are any differences between the apps current database schema and the apps new database schema. If so, it will perform lightweight migration to reflect the changes.
I didn't find written documentation on this topic, but a video from WWDC22 stating above: https://developer.apple.com/wwdc22/10120 (minute 6:42).


Nidderdale, North Yorkshire, based AS Coaches has taken delivery of a Noone Turas 500. Based on the Mercedes-Benz Sprinter 516 Euro6 chassis with six-speed manual gearbox and Telma retarder, the minicoach has 19 Sege 3060T reclining coach seats, an Autoclima air conditioning unit, a Blaupunkt San Diego entertainment system and a reversing camera.
Pictured is Amanda Burton, one of the owners of AS Coaches.


text:
Terminal end buds (TEBs) are highly proliferative structures at the ends of elongating lactiferous ducts which are involved in development of the mammary glands. TEBs are responsible for the formation of the mammary ductal tree during female puberty.

See also
 Breast development

References

Breast anatomy
Human female endocrine system

redpajama_set_name: RedPajamaWikipedia


Barbara has always been interested in education and how it can improve people's lives. After spending most of her 15-year professional career in the non-profit arena responding to community issues, it was a natural transition for her to move into school ownership that has as a primary goal skill-building and job attainment.
One of the things she loves about this industry is how it can provide a stable yet flexible job for the long-term. She believes it's a great fit for any person at any stage of their lives; that it works for those looking for something as a primary focus, a second career, or a part-time job. Plus, she feels it builds on people's natural creativity and their desire to put a smile on people's faces as a beauty industry professional. One of Barbara's favorite things about owning the school is to watch a student's progress from when they begin to when they graduate. She knows they are going out into the world and make a difference for themselves, their families, and others.
Fun Fact: She is originally from Guadalajara, Jalisco, Mexico and has lived in the USA for over 40 years. She could eat Mexican food every day and loves the Seattle Sounders Football Club. She has a degree in Chemistry from the University of Guadalajara and speak fluent Spanish. Along with her college degree, she has several certifications focused on professional facilitation which she still does out in the community.
Patrick Davis has been a successful entrepreneur and businessman for over 40 years. He began his career in Cable Television and telecommunications. From 1987 to 2003, Patrick was the Managing Partner of Cedar Communications, a TV cable company. Prior to 1987 Mr. Davis was employed by Greater Media as Regional Director of their Central Massachusetts cable systems and by North Star Communications in several capacities. Cedar Communications was sold in 2005 and Patrick "retired". However, retirement didn't last long.
Mr. Davis had served in a volunteer capacity with Edmonds Community College educational programs located at the Monroe Correctional Complex. There, he assisted inmates that were attending various educational programs offered by the College. In addition, he became involved with the adult literacy program at the prison. It was here that his interest in Adult, Post-Secondary Education developed. In 2008 an opportunity developed to acquire an accredited, Title IV, beauty college and Paroba came to be! Helping individuals find a path to happy, productive careers has become a source of great enjoyment for him.
Mr. Davis has his BA from Georgetown University in Economics and Business Administration. He has been married to Barbara Davis for over 40 years and has 2 adult children. He is a member of the Cable Pioneers and has served in the following capacities; Board Member, American Cable Association, President, Broadband Communications Association of Washington, Vice President, Alaska Cable Television Association. He is currently serving on the Board of the Northwest Career Colleges Federation.
Fun Fact: Patrick's favorite hobby amongst many is cooking! He enjoys preparing many different types and flavors of cuisine from scratch.
Rod Fender has been a licensed, registered Cosmetologist and Barber for 39 years. He has been licensed in the states of Washington, Oregon, California and Wisconsin. He has owned two beauty salons in Oregon and has been a member of the National Cosmetology Association for 30 years and the Hair America Ladies and Gents for 26 years.
During this time, he has held offices on the Oregon Executive Board of Directors and was a committee member of the Pacific Coast Beauty and Trade Show Association for four different years. He has chaired numerous state shows and has held offices on the Affiliate, District and State Levels. He became a member of the Oregon's Hair Fashion Committee in 1973 and was Chairman and Style Director for four consecutive years. Rod has had similar accomplishments in other states.
Prior to moving to Wisconsin, Rod won numerous awards in various competitions, including the Hairdresser of the Year Award in 1974 and 1975. In Wisconsin, as a member of the Wisconsin Cosmetology Association, he became a member of the Wisconsin Cosmetology Education Committee. Rod was responsible for creating the Gents section in Wisconsin, as well as the new Junior Membership Program which now is offered in 11 other states.
Under Rod's leadership as Gents Section Director, much was accomplished in the State of Wisconsin. He was responsible for the Gents Examination, as well as for the policy and procedures for the committee within the state. He chaired the State Seminars for two years. At Wisconsin's State Convention in 1989, Rod was honored with the highest award given: The James Schmidt Award.
While Rod was employed by the International Beauty Academy (IBA) Colleges of Cosmetology as the National Styles Director and Assistant Vice President of Programming, he travelled to the IBA'S 21 schools throughout Wisconsin, Michigan, Illinois and Tennessee to train instructors in new techniques, retail sales and how to educate with excitement and flair. Rod also assisted in training for numerous competitions in which IBA Colleges did exceptionally well, such as at Kurl Kraze and the Mid-West Show in Chicago, IL.
Rod wrote many of the IBA's programs, from basic lesson plans to the tests which were administered to the students and staff. Since Wisconsin has combined their Cosmetology and Barber Colleges into one, he also created a barber supplement book. In addition, he coordinated a 21-video program for IBA's Professional Education Program which was sold throughout the United States.
Over the last 26 years as a member of the Ladies and Gents Sections of Hair America of the National Cosmetology Association, numerous opportunities have been afforded to Rod to travel, judge and educate on platform competitive hairstyling. Rod has created much excitement in the Hair America Committee as a Design Team Member, Ladies Section Director and Gents Section Director. He was recommended by his peers and was appointed to the most prestigious position of Hair America Chairman for 1990-1991 and 1991-1992.
During his times of travel and educating, Rod has been awarded two of the most sought-after awards in the Cosmetology Industry. He was inducted into the Hall of Fame for the Northwest in 1997 and into the United States Hall of Renown in 1999. Rod is currently Vice President and Partner in Paroba College of Cosmetology In Everett, Washington.
Fun Fact: In his spare time, Rod enjoys hosting many parties throughout the year for different holidays and other special occasions.
Lisa Obtained her cosmetology license in 1995, and has since acquired her Instructor, Esthetics and Master Esthetics licenses as well. Her favorite part about this industry is that it appeals to both science and artistic-minded people. Fun Fact: She has her own food blog at billfreefarms.com!
Lisa Obtained her cosmetology license in 1995, and has since acquired her Instructor, Esthetics and Master Esthetics licenses as well. Her favorite part about this industry is that it appeals to both science and artistic-minded people.
Fun Fact: She has her own food blog at billfreefarms.com!
Hollie Graduated the cosmetology program at Paroba College in January of 2010. Shortly after, she received her Instructor training license and began her career as an educator. Hollie has worked at Paroba College since 2010. In the first 6 years, she worked as an educator while also working behind the chair. Additionally, during that time she attended more programs at Paroba, and gained her Master Esthetician and Barber License. Hollie also spent some time working in the Financial Aid office and is now the Director of Admissions. Her favorite thing about this industry is the instant gratification that her clients and students feel; whether it's from getting their hair done the way they like it, the excitement from enrolling into school, or the I GET IT moment she sees in her students. Hollie's passion, dedication, and experience allows her to be a guide for current and future students when choosing their new career path.
Fun Fact: In her spare time, she enjoys being outdoors with her family and most of all being the best mom and wife she can be.
Kailyn has been in the industry for 11 years and works in the admissions department, touring and enrolling new students. She is also in charge of the Social Media and Marketing aspect for Paroba College. She is a licensed Cosmetologist and Instructor. She has worked at many salons over the years and taught Cosmetology at a beauty school for a year and a half. She doesn't have only one favorite part about the industry; she loves everything beauty, she loves the "a ha" moment on her students faces, she loves assisting new students in their first step of living out their dreams by enrolling them into school, and much more. She is married with two small sons.
Fun Fact: Besides being the best wife and mother she can be, she is into bodybuilding and nutrition, personal growth and motivational speaking. She also loves old school video games and RPG's.
Jennifer has been working for Paroba since 2013. From the time of being a teenager, Jennifer was always enamored with the beauty industry. It is always changing, and there will always be a need for beauty/grooming professionals.
She is a licensed Cosmetologist, and also worked in the Auto, Home, and Life insurance industry for many years.
Fun Fact: Her favorite hobbies are Natural Nail Gel-30 day Manicures and beginner photography.
Suzie started her career at Paroba working in the Guest Services department and was promoted into her current position in 2018. Suzie has a diverse professional background with experience in retail, personal services, and medical assisting. Fun Fact: Suzie is Spanish-English bilingual and in her free time enjoys reading.
Suzie started her career at Paroba working in the Guest Services department and was promoted into her current position in 2018. Suzie has a diverse professional background with experience in retail, personal services, and medical assisting.
Fun Fact: Suzie is Spanish-English bilingual and in her free time enjoys reading.
Mary Kay has been with Paroba since 2008. She manages the administrative side of the school and oversees the Admissions and Financial Aid Departments. Mary Kay acts as Paroba's compliance officer, keeping school policies and reporting in line with the requirements of our accrediting body, as well state and federal agencies. She has a passion for writing and rules, and sometimes stays up late reading regulations just for fun.
Mary Kay has a bachelor's degree in English and Rhetoric from the University of Puget Sound in Tacoma, Washington. She was Puget Sound's Rosemary Van Arsdale Writing Excellence Award recipient for 2001 as well as the final awardee of the prestigious Miller Freeman Publishing Internship in 2000.
Prior to joining the team at Paroba, Mary Kay spent time in the not-for-profit and technology sectors, but most of her career has been in adult learning and technical education.
Mary Kay is active in Business Network International (BNI) and has been accepted into Travis Snider's Small Business Accelerator program for 2018.
Mary Kay has two daughters with her husband, Josh.
Fun Fact: Outside of work, she enjoys listening to mysteries on audiobook, cooking, and competitive powerlifting.
Rebecca works as a Guest Coordinator at Paroba. She was born in El Paso, Texas and has been married for 29 years. She has worked in many different fields prior to Paroba; anywhere from retail to customer service payday loans, management and in the medical field!
Fun Fact: Rebecca has 5 children and 11 grandchildren! Her family is her whole world!
Kim has been in the beauty industry for over 20 years. She is a licensed Educator, Cosmetologist, Barber, Esthetician and Master Esthetician. She loves everything that has to do with beauty! Fun fact: She loves spending time with her grandkids, dogs and playing darts.
Kim has been in the beauty industry for over 20 years. She is a licensed Educator, Cosmetologist, Barber, Esthetician and Master Esthetician. She loves everything that has to do with beauty!
Fun fact: She loves spending time with her grandkids, dogs and playing darts.
Michelle has been an instructor two years. She has had her Cosmetology license for five years and an Esthetic license for four years. What she loves about the industry is how it is forever changing so there is always something to learn!
Fun Fact: She come from a family of nine kids and has three of her own. She spends most of her spare time with family!
Adam Nolin has been in this industry for 3 and a half years. His favorite part of the industry is making people feel and look good! Fun Fact: It was his 6000 mile road trip on his motorcycle to move to Washington that barbering began to interest him and he began to pursue it!
Adam Nolin has been in this industry for 3 and a half years. His favorite part of the industry is making people feel and look good!
Fun Fact: It was his 6000 mile road trip on his motorcycle to move to Washington that barbering began to interest him and he began to pursue it!
Alexis has been in the industry for 2 years. She received her education through Paroba in 2016 and has since worked several areas of Esthetics, including business ownership. In any area, Alexis's favorite part of Esthetics is making clients happy. Besides gratification, she enjoys the flexibility that comes with it, allowing her to do things outside of work.
Fun Fact: Alexis enjoys crafting things and participates in carpentry, crocheting, baking, and Special Effects makeup.
Josh has been cutting hair for nearly 20 years! He obtained his Washington State licensure 3 years ago. His favorite part of being a barber is the transformation before and after. His favorite part of being an instructor is the 'a ha' moment when a student really understands what he is teaching them. Josh also used to teach computer programming and networking.
Alyssa has been a licensed Cosmetologist since June 2016, and a licensed Instructor since February 2017. She loves everything about the beauty industry! Fun Fact: When she's not teaching haircuts and color, she enjoys baking, spending time with her family, and rockin' the karaoke mic.
Alyssa has been a licensed Cosmetologist since June 2016, and a licensed Instructor since February 2017. She loves everything about the beauty industry!
Fun Fact: When she's not teaching haircuts and color, she enjoys baking, spending time with her family, and rockin' the karaoke mic.
Cole has been working in the industry since 2002. He is licensed in Cosmetology, Nail Technician and Esthetics. He has worked behind the chair in barber shops as well as high-end salons in Washington and NYC in addition to teaching. What he loves about this industry is how much joy it brings people. He loves seeing his students get so excited to create.
Fun fact: His favorite hobby is baking sourdough bread.
Amber has been in the industry for 8 years. What she loves about this industry is that beauty doesn't die. It started from plants and herbs, for ceremonies and to determine stature, to this big huge thing it is now; beauty is everywhere and in everyone.
Kim has been an educator for 43 years! She is a past beauty school owner and hold 5 licenses in this state. She teaches the Cadet course. What she loves about the industry is that it is rewarding to see students from beginning to end… from their first day, progressing in their knowledge and techniques and on their way towards graduation, obtaining their license and work in their field of choice.
Fun Fact: In her spare time she enjoys is playing piano and guitar.
Danette became a cosmetologist over 30 years ago, graduating from Everett Beauty School. After 2 years of working in a salon, she purchased the salon and has owned it for almost 29 years. As well as working in her own salon, she graduated from Paroba in 2012 as a licensed Cosmetology Educator. She became a substitute at SnoIsle Skills Center and Paroba until she became an instructor at Paroba in 2016. What she loves about teaching is the opportunity to share with the students the skills and knowledge she has learned over the years, as well as learning the new trends and products in this ever-changing industry!
Fun Fact: In her spare time she enjoys spending time with family, outdoor activities, gardening and Zumba!
Trina started as a Guest Coordinator in August of 2018. She absolutely loves working with the staff and students at Paroba, as well as the clients that come in. She has previously worked in customer service and the medical field and loves working with the public.
Fun Fact: Trina has a large family and spends lots of time with them; antique shopping, hiking, camping, watching sports and attending her husband's (and now son's) drag racing!


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Il existe plusieurs types de batterie froide dans le domaine énergétique, notamment les batteries froides sèches et les batteries froides humides (voir article Climatisation).

Batteries froides sèches

Les batteries froides sèches ont pour fonction de réfrigérer simplement l'air traité par une diminution d'enthalpie de cet air sans variation de la teneur en eau de celui-ci (contrairement aux batteries froides humides).

Tout comme les batteries froides humides, l'énergie thermique dans ces batteries sèches peut être absorbée par :
 du fluide frigorigène (batterie à détente directe)
 de l'eau glacée contenant un antigel, généralement de l'éthylèneglycol.

Fonction de la réfrigération seule

La réfrigération seule est obtenue en conservant une température moyenne de surface de la batterie supérieure à la température de rosée de l'air traité.

Stockage de l'énergie


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Courting Jealousy excerpt
Excerpt from Courting Jealousy
by Kimberly Dean
Her laugh morphed into a moan when Dane settled his big, hot hand over her breast. He squeezed gently, lifting her in his palm. "I care, and I prefer the real thing."
Noelle's nipple hardened on the spot, and the ache traveled down directly to her core. "Why… why are you saying these things?" she asked.
They were hidden away together. Alone, with nobody around. There was no reason to keep up the act.
His lips curled into a somewhat embarrassed smile. "I guess you could say I'm hot for teacher."
Her jaw dropped. Sexy men didn't come on to her. She was pretty and she kept in shape, but she was low-key. Composed and self-contained. With her father's high-profile job, she'd learned to live in the shadows. Handsome men like Dane didn't tend to look outside the limelight for girls like her.
Yet when he leaned more heavily into her, she felt the evidence of his interest against her belly.
She propped her hands against his chest, and heat seeped into her fingertips. He was hard and muscled, yet she swore she could feel his heart pounding as hard as hers.
"But why?" she insisted.
"Why wouldn't I be attracted to you?" he asked, flicking her nipple in chastisement. "From what I've seen, you're sweet, giving, and adventurous. And in case you didn't know it, you're stunningly beautiful."
He dropped his head and whispered into her ear. "I want to kiss you for real."
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State police have arrested a man in a fatal shooting Sunday in Rockcastle County.
Edward M. Perciful, 57, of Mount Vernon was arrested Sunday night and charged with murder in the death of Nicholas W. Williams. Perciful was taken to the Rockcastle County jail.
State police responded to a shooting just before 12:30 p.m. Sunday in a home on Lear Lane. Williams, 63, of Mount Vernon was found dead of an apparent gunshot wound, state police said.


What does a 31C do in a POG?
Civil affairs out of Special Ops?
What is Psyops AIT like?
CA and Psyops officers get their own career branches?
Questions related to transferring into Reserve CA from the National Guard.
312th Psyop Co info needed.
"Swaying the hearts and minds..."
Recruiter says that there is no training????
Who Posted These Harcore Nugs?
After a short year.......its time.
Civil Affairs questions...Pensacola, FL CA unit anyone?
attrition rate/drop on request for 37f AIT?
Psyop/CA near Knoxville looking for a medic?
Contact info for 301st in San Diego?
Anyone from the 354th CA BDE?
9th POB(A) credited with first kill of OIF?
Army CA/PSYOP operations in Thailand.
Death of Reserve CA and PSYOP?
Opportunites for RC and AC at the JMISC.
Silver Star Awarded to CA NCO.
37F Reserve -> AD. Few questions for you fine sirs.
"Review of PSYOP Lessons Learned..."
Civil Affairs Question- Direct Enlistment?
Active duty enlistment as 37f possible?
Just finished basic-anyone have advice?
Anybody here active duty CA?
Reserve CA going back under SOC command?
ARSOF Board results usually come out when?
New PSYOP selection and assesment ????


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Il tamarino di Goeldi o tamarino saltatore o callimico (Callimico goeldii Thomas, 1904) è un primate platirrino della famiglia dei Cebidi. È l'unica specie del genere Callimico (Miranda Ribeiro, 1922).

Venne inizialmente classificato in una famiglia a sé stante, i Callimiconidae: in seguito, venne accorpato all'allora famiglia dei Callitricidi, attualmente declassata a sottofamiglia dei Cebidi. Deve il nome al suo scopritore, Emil August Goeldi.

Distribuzione
Vive nella regione amazzonica di Brasile, Colombia, Ecuador, Perù e Bolivia. Preferisce le aree con folto sottobosco, bambù e vegetazione alta non eccessivamente folta.

Descrizione

Dimensioni
Misura circa mezzo metro di lunghezza, di cui più di metà spetta alla coda, per un peso di circa 600 g.

Aspetto
Il pelo è bruno scuro o nero, a volte con una macchia bianca sul collo o sulla faccia. Su collo e spalle il pelo è più lungo, a formare una sorta di gualdrappa.  A volte sulla coda sono presenti degli anelli più chiari, difficilmente distinguibili a una prima occhiata. Le unghie sono tutte appuntite per una maggiore presa su superfici lisce, fatta eccezione per l'unghia del pollice, che è larga e appiattita.

Biologia
Vive in gruppetti comprendenti 5-6 individui, che si muovono stando a poca distanza l'uno dall'altro nell'ambito di un territorio di circa 50 ettari, mantenendosi in contatto grazie a una serie di richiami acuti, spesso anche ultrasuoni non percepibili all'orecchio umano. Spesso questi animali formano gruppi polispecifici con altre specie di uistitì e tamarini, probabilmente poiché gli animali di questa specie non hanno visione tricromatica completa, ossia vedono in bianco e nero.
Sono animali diurni: di notte dormono in tronchi d'albero cavi o nel sottobosco più folto: inoltre, questi animali hanno periodi d'inattività di 30-90 minuti durante la giornata.
Per muoversi saltano in posizione verticale, per poi girarsi verso la superficie dove intendono atterrare durante il salto. Possono saltare orizzontalmente per oltre 4 metri, andando di ramo in ramo senza quasi fare rumore. Muovendosi, seguono sempre un percorso circolare attorno ai margini del proprio territorio.

Alimentazione

Durante la stagione delle piogge, si nutrono principalmente frutta, insetti e piccoli vertebrati: durante la stagione secca, invece, ripiegano su varie specie di funghi commestibili. Sono le uniche scimmie del Nuovo Mondo a dipendere da questa fonte di cibo.

Riproduzione
Il ciclo estrale dura 23 giorni, con un periodo fertile di una settimana. A differenza di molte specie di primati, la femmina può portare a termine con successo due gravidanze l'anno. La gestazione dura tre mesi e mezzo, al termine dei quali nasce un unico cucciolo, che viene svezzato a tre mesi d'età e raggiunge la maturità sessuale a 14 mesi: già a due mesi però il cucciolo può nutrirsi da solo, acquistando una certa indipendenza. Per le prime due settimane è la madre a trasportare il cucciolo, mentre per la terza settimana è il maschio: dopo il mese d'età, è l'intero gruppo a prendersi cura del cucciolo.

La speranza di vita di questa specie, in cattività, può sfiorare i 20 anni.

Bibliografia

Voci correlate
 Classificazione dei Primati

Altri progetti

Collegamenti esterni

Cebidi
Fauna sudamericana
Taxa classificati da Oldfield Thomas


What is the salary of Associate Director at Mindtree?
Average Mindtree Associate Director salary is ₹ 17,54,999. Associate Director salaries at Mindtree can range from ₹ 12,97,000 - ₹ 24,00,000. Most of the Associate Director in Mindtree get a salary in the range of ₹ 15,76,750 - ₹ 19,79,999. This estimate is based upon 4 Mindtree Associate Director salary data points provided by Mindtree employees and data points collected through other sources. See all Associate Director salaries to find out how Mindtree Associate Director salaries are compared to market average.


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Kelly Clarkson News
Kelly Clarkson Shares New Clues About Upcoming Single And Album!
January 3, 2015 July 25, 2015 Hidden Jams 0 Comments Clues, Duet, January, Kelly Clarkson, New Album, New Single, Pop, Twitter	min read
When it rains it pours, and Kelly Clarkson just shared a lot of new details about her new single and album! She took to Twitter in the wee hours to set the record straight and to answer some of her fans' pressing questions.
Perhaps the biggest and most important news came from her last tweet, in which she gave fans some mysterious hints about her upcoming single:
2 clues for the first single ….Proof of life & Dr. Dre #TheNextEpisode
— Kelly Clarkson (@kelly_clarkson) January 3, 2015
This may seem puzzling to most people, but some clever fans have figured it out already. We're 99% sure that the answer to this puzzle clue is "Heartbeat Song." If hearts are the proof of life, and Beats by Dre is what Kelly means, this song fits perfectly.
Way back in spring 2014, "Heartbeat Song" was registered on ASCAP. Kelly co-wrote it along with Kara DioGuardi, Audra Mae, and Jason Evigan. It's great to know the lead single was written by Kelly!
And that's not all. Kelly mentioned a few months ago that the single will be coming out in January. This plan has not changed, so be ready for a new single within the next few weeks.
@KCAustralia yes 🙂
Now to address those pesky rumors: The first single is NOT going to be a duet. The first single will be just Kelly, and we will have to wait a little longer to hear the duet.
@CuriousCat_ no
And more on the duet: This male artist is someone that Kelly has sang with before. Who could it be? Kelly has sang with John Legend, Adam Levine, Robin Thicke, Chris Daughtry, and at least a dozen country singers. We're hoping the duet is not with a country artist. Not that we dislike country, but nearly all of Kelly's duets so far have been in that genre. We're ready for a proper pop duet this time around. Out of the guys Kelly has sang with before, we're putting our money on either John Legend or Adam Levine. We could be wrong, but that's our guess for now.
Oh and people also keep asking about the duet on the record. Here's a hint ….this wasn't our first time to sing together 🙂
Note: It is a bit disappointing that the duet partner won't be Bruno Mars as rumored. Hopefully it can happen in the future.
While we're on the topic of genres, it looks like the two separate pop and country albums plan is out. Although Kelly promises this record will be pop, it has plenty of influence from other genres.
People keep asking. My next album is pop. But I am always influenced by music I love, which is pop-rock/country/r&b/dance #whoknowswhatsnext
As previously reported, Kelly might have worked with Sia on her new record:
@KCAustralia maybe
"Maybe" probably either means "Yes, but it's a surprise so I'm not telling you yet" or "Yes, but we have to confirm the track list, and I don't want to promise something that isn't actually going to happen." Consider us ready for Kelly's own "Chandelier."
@Finnishgirl84 soon 🙂 but really can't wait for y'all to hear the entire album! It's so great! It's gonna be a fun record to tour with!
That's so much exciting news! We're excited to hear Kelly's new, non-duet single this month. "Heartbeat Song" sounds like a great first single for the new album! The duet will remain under wraps a little longer, but hopefully we'll have a lot more information on the album in the coming weeks. Kelly's album is due out this spring, so we're not too far off now. You can catch up on everything we know about the album, and be sure to check out a list of known song titles.
This is just the beginning, so keep checking back here for all the latest Kelly Clarkson music news.
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A Farewell and Thank You Letter from Executive Director Stephanie Campbell
Home/News/A Farewell and Thank You Letter from Executive Director Stephanie Campbell
By Friends of Recovery - New York|2018-11-07T17:15:58-05:00September 11th, 2018|News|
After several years of working with Friends of Recovery-New York (FOR-NY), first as Director of Policy and now as Executive Director, I am leaving to pursue a new opportunity that will be announced in the near future. I am so grateful for what we have done, having created an intelligent and powerful statewide recovery community organization. FOR-NY will continue to expand its' capacity to fulfill its mission, connected infrastructure of vocal and proud people who stand together to represent the inspiring faces and voices of recovery.
From the beginning of my tenure at FOR-NY in 2015, I have been blessed by working with you – the incredible team at FOR-NY and our committed board members, the hundreds of volunteers in local Recovery Community Organizations (RCOs) that have blossomed across New York State. I am proud of the relationships we've developed with our state and national lawmakers, the team at OASAS, and our friends across the state dedicated to the thousands of individuals impacted by substance use disorder. The respect I feel for this recovery family – for what you do to make FOR-NY's mission a reality is immeasurable.
We are changing the way that state and local communities respond to the chronic illness of substance use disorder. Just this week, I witnessed Bethany Bump, a journalist from the Albany Times Union, receive an award for the outstanding reporting she's done in covering the pandemic. During her acceptance speech, Bethany said that the conversations she's had with members of the recovery community have changed the way she's reported on the public health emergency. "You have impressed upon me the awesome responsibility that journalists have," she said. "We must not only report on the horrors of addiction, but on the stories of hope that recovery is possible."
Over the past few years, FOR-NY has reshaped the discussion of addiction and recovery. We are changing negative public perception surrounding this illness by winning the hearts and minds of decision makers across New York State and exposing the discrimination that bars countless people from attaining and sustaining recovery – not only for those who have been diagnosed with substance use disorder, but also for the families striving to help their loved ones.
I am grateful for the leadership of OASAS Commissioner Arlene González-Sánchez and her commitment to recovery. Under her stewardship, and with the support of Governor Cuomo and our legislative allies, New York State is leading the nation in expanding prevention, treatment and recovery support services. OASAS General Counsel Robert Kent tirelessly crosses the state in support of the Commissioner's vision, and is one of our fiercest advocates for change. Together, with the team at OASAS, communities across the state are being provided with prevention, treatment and recovery support services.
Over the past year, I have had the honor of working with Allison Weingarten, Director of Policy at FOR-NY. I am fully confident that as Interim Executive Director, she will intelligently and forcefully lead FOR-NY during the transition. I am also confident that you will provide her the same respect and support that you have always given me.
I will provide details of my new position in the coming weeks. Having had an extremely fulfilling experience at FOR-NY, it is now time for me to continue my advocacy efforts in the next chapter of my professional life. My passion for and commitment to recovery and FOR-NY will remain. In my next role, I look forward to continuing my support of FOR-NY's mission and uphold our commitment to advance public policies and practices that support recovery. Stay the course, Dear Ones, and know that your courage and perseverance is saving lives.
Stephanie Campbell