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Number of items: 115.
Sorrels, J. D. and Trilling, G. H. and Leighton, R. B. (1955) Λ0-Fragment Decay in a Cloud Chamber. Physical Review, 100 (5). pp. 1484-1486. ISSN 0031-899X. doi:10.1103/PhysRev.100.1484. https://resolver.caltech.edu/CaltechAUTHORS:SORpr55b
Wood, Harry O. (1955) The 1857 earthquake in California. Bulletin of the Seismological Society of America, 45 (1). pp. 47-67. ISSN 0037-1106. https://resolver.caltech.edu/CaltechAUTHORS:20190917-144223978
Mitchell, Mary B. (1955) Aberrant Recombination of Pyridoxine Mutants of Neurospora. Proceedings of the National Academy of Sciences of the United States of America, 41 (4). pp. 215-220. ISSN 0027-8424. https://resolver.caltech.edu/CaltechAUTHORS:MITpnas55a
Cole, J. D. (1955) Acceleration of Slender Bodies of Revolution through Sonic Velocity. Journal of Applied Physics, 26 (3). pp. 322-327. ISSN 0021-8979. doi:10.1063/1.1721986. https://resolver.caltech.edu/CaltechAUTHORS:20140807-142832610
Sinsheimer, Robert L. (1955) The Action of Pancreatic Deoxyribonuclease. II. Isomeric Dinucleotides. Journal of Biological Chemistry, 215 (1). pp. 579-583. ISSN 0021-9258. https://resolver.caltech.edu/CaltechAUTHORS:20160531-093800318
Wasserburg, G. J. and Hayden, R. J. (1955) Age of Meteorites by the A40 — K40 Method. Physical Review, 97 (1). pp. 86-87. ISSN 0031-899X. doi:10.1103/PhysRev.97.86. https://resolver.caltech.edu/CaltechAUTHORS:WASpr55
Patterson, C. and Tilton, G. and Inghram, M. (1955) Age of the Earth. Science, 121 (3134). pp. 69-75. ISSN 0036-8075. doi:10.1126/science.121.3134.69. https://resolver.caltech.edu/CaltechAUTHORS:20180511-125450174
Britten, R. J. and Roberts, R. B. and French, E. F. (1955) Amino acid adsorption and protein synthesis in Escherichia coli. Proceedings of the National Academy of Sciences of the United States of America, 41 (11). pp. 863-870. ISSN 0027-8424. PMCID PMC534295. https://resolver.caltech.edu/CaltechAUTHORS:BRIpnas55
Tsien, H. S. and Serdengecti, S. (1955) Analysis of peak-holding optimalizing control. Journal of the Aeronautical Sciences, 22 (8). pp. 561-570. ISSN 1936-9956. https://resolver.caltech.edu/CaltechAUTHORS:20110119-105101344
Goldberger, M. L. and Miyazawa, H. and Oehme, R. (1955) Application of dispersion relations to pion-nucleon scattering. Physical Review, 99 (3). pp. 986-988. ISSN 0031-899X. doi:10.1103/PhysRev.99.986. https://resolver.caltech.edu/CaltechAUTHORS:GOLpr55a
Sorrels, J. D. and Leighton, R. B. and Anderson, C. D. (1955) Associated Production of Ξ- with Two θ0 Particles. Physical Review, 100 (5). pp. 1457-1459. ISSN 0031-899X. doi:10.1103/PhysRev.100.1457. https://resolver.caltech.edu/CaltechAUTHORS:SORpr55a
Erdélyi, A. and Kennedy, M. and McGregor, J. L. et al. (1955) Asymptotic Forms of Coulomb Wave Functions, I. California Institute of Technology , Pasadena, CA. https://resolver.caltech.edu/CaltechAUTHORS:20121213-131439724
Erdélyi, A. and Swanson, C. A. (1955) Asymptotic Forms of Coulomb Wave Functions, II. California Institute of Technology , Pasadena, CA. https://resolver.caltech.edu/CaltechAUTHORS:20121213-132556186
Gell-Mann, M. and Pais, A. (1955) Behavior of Neutral Particles under Charge Conjugation. Physical Review, 97 (5). pp. 1387-1389. ISSN 0031-899X. doi:10.1103/PhysRev.97.1387. https://resolver.caltech.edu/CaltechAUTHORS:20150924-084900368
Dauben, William G. and Richards, John H. (1955) The Biogenesis of the Triterpene Eburicoic Acid. Chemistry and Industry, 1955 . pp. 94-95. ISSN 0009-3068. https://resolver.caltech.edu/CaltechAUTHORS:20150506-112348800
Drever, R. W. P. and Moljk, A. (1955) CXLIV. K-capture in the decay of chlorine 36. The London, Edinburgh, and Dublin Philosophical Magazine and Journal of Science, 46 (383). pp. 1337-1342. ISSN 1941-5982. doi:10.1080/14786441208521143. https://resolver.caltech.edu/CaltechAUTHORS:20151223-110530620
Forester, R. D. (1955) Calculated travel times of seismic core waves. Bulletin of the Seismological Society of America, 45 (3). pp. 187-195. ISSN 0037-1106. https://resolver.caltech.edu/CaltechAUTHORS:20140806-120844348
Marcus, R. A. (1955) Calculation of Thermodynamic Properties of Polyelectrolytes. Journal of Chemical Physics, 23 (6). pp. 1057-1068. ISSN 0021-9606. doi:10.1063/1.1742191. https://resolver.caltech.edu/CaltechAUTHORS:20140429-124648028
Forester, R. D. (1955) Calibrating seismometers by means of earthquake data. Eos, 36 (5). pp. 855-860. ISSN 0096-3941. doi:10.1029/TR036i005p00855. https://resolver.caltech.edu/CaltechAUTHORS:20190403-100542386
Goldberger, Marvin L. (1955) Causality conditions and dispersion relations. I. Boson fields. Physical Review, 99 (3). pp. 979-985. ISSN 0031-899X. doi:10.1103/PhysRev.99.979. https://resolver.caltech.edu/CaltechAUTHORS:GOLpr55b
Gutenberg, B. (1955) Channel waves in the earth's crust. Geophysics, 20 (2). pp. 283-294. ISSN 0016-8033. doi:10.1190/1.1438141. https://resolver.caltech.edu/CaltechAUTHORS:20141010-091630743
Trilling, G. H. and Leighton, R. B. (1955) Cloud-Chamber Investigation of Charged V Particles. Physical Review, 100 (5). pp. 1468-1475. ISSN 0031-899X. doi:10.1103/PhysRev.100.1468. https://resolver.caltech.edu/CaltechAUTHORS:TRIpr55
Penner, S. S. and Datner, P. P. (1955) Combustion problems in liquid-fuel rocket engines. Symposium (International) on Combustion, 5 (1). pp. 11-29. ISSN 0082-0784. doi:10.1016/S0082-0784(55)80009-4. https://resolver.caltech.edu/CaltechAUTHORS:20110131-082519111
Wu, T. Yao-tsu (1955) Comparison of the characteristics of a hydrofoil under cavitating and noncavitating operation. California Institute of Technology , Pasadena, CA. https://resolver.caltech.edu/CaltechAUTHORS:WUThydrolabrpt47-4
Lindvall, F. C. (1955) Computers challenge engineering education. In: AFIPS '55 (Western) Proceedings of the March 1-3, 1955, western joint computer conference. ACM , New York, NY, pp. 41-43. https://resolver.caltech.edu/CaltechAUTHORS:20161122-170111525
Penner, S. S. and Crowe, T. H. (1955) Correlation of laminar flame velocities for hydrocarbon-oxygen-inert gas mixtures. California Institute of Technology , Pasadena, CA. https://resolver.caltech.edu/CaltechAUTHORS:20110121-073203540
Oliver, Jack E. and Ewing, Maurice and Press, Frank (1955) Crustal Structure and Surface-Wave Dispersion. Part IV: Atlantic and Pacific Ocean Basins. Geological Society of America Bulletin, 66 (7). pp. 913-946. ISSN 0016-7606. doi:10.1130/0016-7606(1955)66[913:CSASD]2.0.CO;2. https://resolver.caltech.edu/CaltechAUTHORS:20141015-141559542
Oliver, Jack and Ewing, Maurice and Press, Frank (1955) Crustal Structure of the Arctic Regions from the L_g Phase. Geological Society of America Bulletin, 66 (9). pp. 1063-1074. ISSN 0016-7606. doi:10.1130/0016-7606(1955)66[1063:CSOTAR]2.0.CO;2. https://resolver.caltech.edu/CaltechAUTHORS:20141015-134114826
Baggerly, L. L. and Marmier, P. and Boehm, F. et al. (1955) Decay of Ir192. Physical Review, 100 (5). pp. 1364-1367. ISSN 0031-899X. doi:10.1103/PhysRev.100.1364. https://resolver.caltech.edu/CaltechAUTHORS:BAGpr55
Murray, J. J. and Boehm, F. and Marmier, P. et al. (1955) Decays of Ta182 and Ta183. Physical Review, 97 (4). pp. 1007-1016. ISSN 0031-899X. doi:10.1103/PhysRev.97.1007. https://resolver.caltech.edu/CaltechAUTHORS:MURpr55
Kaprielian, Zohrab A. (1955) Dielectric Properties of a Lattice of Anisotropic Particles. Caltech Antenna Laboratory Technical Report, 6. California Institute of Technology , Pasadena, CA. doi:10.7907/R4A1-RC51. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20190916-095503302
Fan, Ky and Taussky, Olga and Todd, John (1955) Discrete analogs of inequalities of Wirtinger. Monatshefte für Mathematik, 59 (2). pp. 73-90. ISSN 0026-9255. doi:10.1007/bf01302991. https://resolver.caltech.edu/CaltechAUTHORS:20201022-100905487
Stent, Gunther S. and Jerne, Niels K. (1955) The Distribution of Parental Phosphorus Atoms Among Bacteriophage Progeny. Proceedings of the National Academy of Sciences of the United States of America, 41 (10). pp. 704-709. ISSN 0027-8424. https://resolver.caltech.edu/CaltechAUTHORS:STEpnas55
Bowerman, R. D. (1955) Effect of the Volute on Performance of a Centrifugal Pump Impeller. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20150529-143343010
Roberts, John D. and Carboni, Rudolph A. (1955) Electrical Effects of Substituent Groups. Reactivities of Substituted Phenylpropiolic Acids. Journal of the American Chemical Society, 77 (21). pp. 5554-5558. ISSN 0002-7863. doi:10.1021/ja01626a035. https://resolver.caltech.edu/CaltechAUTHORS:20151020-153345687
Goldish, Elihu and Hedberg, Kenneth and Marsh, Richard E. et al. (1955) An Electron Diffraction Investigation of Dimethyl Selenide. Journal of the American Chemical Society, 77 (11). pp. 2948-2949. ISSN 0002-7863. doi:10.1021/ja01616a005. https://resolver.caltech.edu/CaltechAUTHORS:20180725-111211759
Brooks, Norman H. (1955) Elements of Hydraulic Engineering [Book Review]. Engineering and Science, 19 (2). p. 6. ISSN 0013-7812. https://resolver.caltech.edu/CaltechAUTHORS:20171214-101446594
Marmier, P. and Boehm, F. (1955) Energy Levels of Hf177. Physical Review, 97 (1). pp. 103-104. ISSN 0031-899X. doi:10.1103/PhysRev.97.103. https://resolver.caltech.edu/CaltechAUTHORS:MARpr55
Hallén, Erik (1955) Exact Treatment of Antenna Current Wave Reflection at the End of a Tube-Shaped Cylindrical Antenna. Caltech Antenna Laboratory Technical Report, 5. California Institute of Technology , Pasadena, CA. doi:10.7907/P5CY-QY32. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20190912-142257559
Hall, George E. and Piccolini, Richard and Roberts, John D. (1955) Exchange Reactions of Deuterated Benzene Derivatives with Potassium Amide in Liquid Ammonia. Journal of the American Chemical Society, 77 (17). pp. 4540-4543. ISSN 0002-7863. doi:10.1021/ja01622a033. https://resolver.caltech.edu/CaltechAUTHORS:20151021-125953236
Hughes, Edward W. (1955) Experimental Molecular Structure and Crystallography. Annual Review of Physical Chemistry, 6 . pp. 261-280. ISSN 0066-426X. doi:10.1146/annurev.pc.06.100155.001401. https://resolver.caltech.edu/CaltechAUTHORS:20140923-142116130
Acosta, A. J. and Bowerman, R. D. (1955) An Experimental Study of Centrifugal Pump Impellers. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20150603-111644987
Penner, S. S. and Björnerud, E. K. (1955) Experimental determination of rotational temperatures and concentrations of OH in flames from emission spectra. Journal of Chemical Physics, 23 (1). pp. 143-152. ISSN 0021-9606. doi:10.1063/1.1740513. https://resolver.caltech.edu/CaltechAUTHORS:20110118-134330601
Gould, Roy W. (1955) A Field Analysis of the M-Type Backward Wave Oscillator. Electron Tube and Microwave Laboratory Technical Report, 3. California Institute of Technology , Pasadena, CA. doi:10.7907/GQK7-PH31. (Submitted) https://resolver.caltech.edu/CaltechAUTHORS:20190214-113127767
Buchman, William (1955) Field Theory of Traveling-Wave Tubes with Loss: Application to the Study of Attenuator Saturation Effects. Electron Tube and Microwave Laboratory Technical Report, 2. California Institute of Technology , Pasadena, CA. doi:10.7907/T32C-9216. (Submitted) https://resolver.caltech.edu/CaltechAUTHORS:20190212-133034502
Benzer, Seymour (1955) Fine Structure of a Genetic Region in Bacteriophage. Proceedings of the National Academy of Sciences of the United States of America, 41 (6). pp. 344-354. ISSN 0027-8424. PMCID PMC528093. doi:10.1073/pnas.41.6.344. https://resolver.caltech.edu/CaltechAUTHORS:BENpnas55
Wu, T. Yao-tsu (1955) A Free Streamline Theory for Two-Dimensional Fully Cavitated Hydrofoils. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:HydroLabRpt21-17
Borsook, Henry and Abrams, Adolph and Lowy, Peter H. (1955) Fructose-amino acids in liver: stimuli of amino acid incorporation in vitro. Journal of Biological Chemistry, 215 (1). pp. 111-124. ISSN 0021-9258. https://resolver.caltech.edu/CaltechAUTHORS:BORjbc55
Deser, S. (1955) Functional Integrals and Adiabatic Limits in Field Theory. Physical Review, 99 (1). pp. 325-327. ISSN 0031-899X. doi:10.1103/PhysRev.99.325. https://resolver.caltech.edu/CaltechAUTHORS:20161215-162905927
Mitchell, Mary B. (1955) Further Evidence of Aberrant Recombination in Neurospora. Proceedings of the National Academy of Sciences of the United States of America, 41 (11). pp. 935-937. ISSN 0027-8424. https://resolver.caltech.edu/CaltechAUTHORS:MITpnas55b
Converse, Frederick J. and Jones, William F. and Housner, George W. et al. (1955) Further Studies on Vibration Compaction of Cohesive Soils. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20141008-111748758
Barnes, C. A. (1955) Gamma Radiation from the Inelastic Scattering of Protons by F19. Physical Review, 97 (5). pp. 1226-1233. ISSN 0031-899X. doi:10.1103/PhysRev.97.1226. https://resolver.caltech.edu/CaltechAUTHORS:BARpr55
Allen, Clarence R. (1955) Geology of Southern California [Book Review]. Engineering and Science, 19 (1). p. 8. ISSN 0013-7812. https://resolver.caltech.edu/CaltechAUTHORS:20141016-155113594
Hotz, G. M. and McGraw, J. T. (1955) The High Speed Water Tunnel three-component balance. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:HydroLabRpt-47-1
MacNeal, R. H. and McCann, G. D. (1955) Ideal transformers in the synthesis of analog computer circuits. In: AFIPS '55 (Western) Proceedings of the March 1-3, 1955, western joint computer conference. ACM , New York, NY, pp. 16-23. https://resolver.caltech.edu/CaltechAUTHORS:20161129-172817387
Ordin, Lawrence and Cleland, Robert and Bonner, James (1955) Influence of Auxin on Cell-Wall Metabolism. Proceedings of the National Academy of Sciences of the United States of America, 41 (12). pp. 1023-1029. ISSN 0027-8424. https://resolver.caltech.edu/CaltechAUTHORS:ORDpnas55
Sinsheimer, Robert L. and Nutter, Robert L. and Hopkins, George R. (1955) Infra-red absorption spectra of pyrimidine nucleotides in H_2O and D_2O solution. Biochimica et Biophysica Acta, 18 . pp. 13-27. ISSN 0006-3002. doi:10.1016/0006-3002(55)90003-2. https://resolver.caltech.edu/CaltechAUTHORS:20160527-120928635
Baloga, Paul E. and Nagamatsu, Henry T. (1955) Instrumentation of GALCIT Hypersonic Wind Tunnels. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20150603-143131825
Gould, Roy W. (1955) Interaction of an Electron Beam with a Periodic Circuit. Electron Tube and Microwave Laboratory Technical Report, 1. California Institute of Technology , Pasadena, CA. doi:10.7907/MVWD-C702. (Submitted) https://resolver.caltech.edu/CaltechAUTHORS:20190211-113513092
De Prima, C. R. and Penner, S. S. (1955) Invariance of integrated transmittance and total fractional transmission with experimental slit function. Journal of Chemical Physics, 23 (4). pp. 757-758. ISSN 0021-9606. doi:10.1063/1.1742104. https://resolver.caltech.edu/CaltechAUTHORS:20110119-101940015
Ramsey, William J. and Yost, Don M. (1955) Iron-Catalyzed Reaction between Nitrosyl Disulfonate and Hydroxylamine Monosulfonate Ions. Journal of Chemical Physics, 23 (11). pp. 2153-2159. ISSN 0021-9606. doi:10.1063/1.1740685. https://resolver.caltech.edu/CaltechAUTHORS:RAMjcp55
Tilton, George R. and Patterson, Clair and Brown, Harrison et al. (1955) Isotopic composition and distribution of lead, uranium, and thorium in a Precambrian granite. Geological Society of America Bulletin, 66 (9). pp. 1131-1148. ISSN 0016-7606. doi:10.1130/0016-7606(1955)66[1131:ICADOL]2.0.CO;2. https://resolver.caltech.edu/CaltechAUTHORS:20140806-160339776
Campbell, Ian (1955) John Peter Buwalda (1886-1954). AAPG Bulletin, 39 (1). pp. 141-144. ISSN 0149-1423. https://resolver.caltech.edu/CaltechAUTHORS:20190917-083031348
Davidson, Norman and Sowden, Ronald G. (1955) Kinetics of Reactions in Gases. Annual Review of Physical Chemistry, 6 . pp. 303-326. ISSN 0066-426X. doi:10.1146/annurev.pc.06.100155.001511. https://resolver.caltech.edu/CaltechAUTHORS:20131216-105335211
Neher, H. Victor and Stern, Edward A. (1955) "Knee" of the cosmic-ray latitude curve. Physical Review, 98 (3). pp. 845-846. ISSN 0031-899X. doi:10.1103/PhysRev.98.845. https://resolver.caltech.edu/CaltechAUTHORS:NEHpr55
Coles, Donald (1955) The Law of the Wake in the Turbulent Boundary Layer. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20151105-164349148
Gutenberg, B. (1955) Low-velocity lithosphere channel. Geological Society of America Bulletin, 66 (9). pp. 1203-1204. ISSN 0016-7606. doi:10.1130/0016-7606(1955)66[1203:LLC]2.0.CO;2. https://resolver.caltech.edu/CaltechAUTHORS:20140806-160817737
Gutenberg, B. and Richter, C. F. (1955) Magnitude and Energy of Earthquakes. Nature, 176 (4486). p. 795. ISSN 0028-0836. doi:10.1038/176795a0. https://resolver.caltech.edu/CaltechAUTHORS:20140923-103401001
Hakkinen, Raimo J. (1955) Measurements of Turbulent Skin Friction on a Flat Plate at Transonic Speeds. NACA Technical Notes, 3486. National Advisory Committee for Aeronautics , Washington, DC. https://resolver.caltech.edu/CaltechAUTHORS:20141113-153224381
Jones, Morton E. and Hedberg, Kenneth and Schomaker, Verner (1955) The Molecular Structure of Formyl Fluoride. Journal of the American Chemical Society, 77 (20). pp. 5278-5280. ISSN 0002-7863. doi:10.1021/ja01625a017. https://resolver.caltech.edu/CaltechAUTHORS:20180725-111211853
Jerne, Niels K. (1955) The Natural-Selection Theory of Antibody Formation. Proceedings of the National Academy of Sciences of the United States of America, 41 (11). pp. 849-857. ISSN 0027-8424. https://resolver.caltech.edu/CaltechAUTHORS:JERpnas55
Webster, George C. (1955) Nitrogen Metabolism. Annual Review of Plant Physiology, 6 . pp. 43-70. ISSN 0066-4294. doi:10.1146/annurev.pp.06.060155.000355. https://resolver.caltech.edu/CaltechAUTHORS:20141015-125203712
Acosta, A. J. (1955) A Note on Partial Cavitation of Flat Plate Hydrofoils. California Institute of Technology , Pasadena, California, USA. https://resolver.caltech.edu/CaltechAUTHORS:ACOhydrolabE19-9
Zwick, S. A. and Plesset, M. S. (1955) On the Dynamics of Small Vapor Bubbles in Liquids. Journal of Mathematics and Physics, 33 (4). pp. 308-330. https://resolver.caltech.edu/CaltechAUTHORS:20140729-155852145
Plesset, M. S. and Ellis, A. T. (1955) On the Mechanism of Cavitation Damage. Transactions of the ASME, 77 . pp. 1055-1064. https://resolver.caltech.edu/CaltechAUTHORS:20140826-140952946
Roshko, Anatol (1955) On the Wake and Drag of Bluff Bodies. Journal of the Aeronautical Sciences, 22 (2). pp. 124-132. ISSN 1936-9956. doi:10.2514/8.3286. https://resolver.caltech.edu/CaltechAUTHORS:20141202-134209863
Penner, S. S. and Aroeste, H. (1955) On the determination of absolute intensities from single- and multiple-path absorption measurements. Journal of Chemical Physics, 23 (12). pp. 2244-2247. ISSN 0021-9606. doi:10.1063/1.1740731. https://resolver.caltech.edu/CaltechAUTHORS:20110119-112148460
Bullen, K. E. (1955) On the size of the strained region prior to an extreme earthquake. Bulletin of the Seismological Society of America, 45 (1). pp. 43-46. ISSN 0037-1106. https://resolver.caltech.edu/CaltechAUTHORS:20140805-162946173
Moljk, A. and Drever, R. W. P. and Curran, S. C. (1955) Operation of Proportional Counters at High Temperatures. Review of Scientific Instruments, 26 (11). pp. 1034-1037. ISSN 0034-6748. doi:10.1063/1.1715181. https://resolver.caltech.edu/CaltechAUTHORS:20131218-140528996
Smutny, Edgar J. and Roberts, John D. (1955) Phenylcyclobutadienoquinone. Journal of the American Chemical Society, 77 (12). p. 3420. ISSN 0002-7863. doi:10.1021/ja01617a096. https://resolver.caltech.edu/CaltechAUTHORS:20151021-142338379
Sutton, G. W. (1955) A Photoelastic Study of Strain Waves Caused by Cavitation. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:20150505-154123455
Gould, Roy W. (1955) Plasma Oscillations and Radio Noise from the Disturbed Sun. Electron Tube and Microwave Laboratory Technical Report, 4. California Institute of Technology , Pasadena, CA. doi:10.7907/NCH1-CH46. (Submitted) https://resolver.caltech.edu/CaltechAUTHORS:20190215-162437265
Parkin, Blaine R. and Perry, Byrne and Wu, T. Yao-tsu (1955) Pressure distribution on a hydrofoil running near the water surface. California Institute of Technology , Pasadena, CA. (Unpublished) https://resolver.caltech.edu/CaltechAUTHORS:PARhydrolabrpt47-2
Pierce, J. R. (1955) Proceedings or transactions? IRE Transactions on Antennas and Propagation, 3 (3). p. 93. ISSN 0096-1973. doi:10.1109/TAP.1955.1144307. https://resolver.caltech.edu/CaltechAUTHORS:20170822-170733781
Ellis, A. T. (1955) Production of Accelerated Cavitation Damage by an Acoustic Field in a Cylindrical Cavity. Journal of the Acoustical Society of America, 27 (5). pp. 913-921. ISSN 0001-4966. doi:10.1121/1.1908074. https://resolver.caltech.edu/CaltechAUTHORS:20140829-142252356
Marble, Frank E. (1955) Propagation of stall in a compressor blade row. Journal of the Aeronautical Sciences, 22 (8). pp. 541-554. ISSN 1936-9956. https://resolver.caltech.edu/CaltechAUTHORS:20110119-110427631
Housner, George W. (1955) Properties of strong ground motion earthquakes. Bulletin of the Seismological Society of America, 45 (3). pp. 197-218. ISSN 0037-1106. https://resolver.caltech.edu/CaltechAUTHORS:20140806-121544476
Roberts, John D. and Semenow, Dorothy A. (1955) Quantum Mechanical Calculations of Electrical Effects of Substituents in para-Substituted Anilines. Journal of the American Chemical Society, 77 (11). pp. 3152-3153. ISSN 0002-7863. doi:10.1021/ja01616a080. https://resolver.caltech.edu/CaltechAUTHORS:20151021-142339309
Roberts, John D. and Lee, C. C. and Saunders, W. H., Jr. (1955) Rearrangements in Carbonium Ion-Type Reactions of C^(14)-Labeled Dehydronorbornyl Derivatives. Journal of the American Chemical Society, 77 (11). pp. 3034-3037. ISSN 0002-7863. doi:10.1021/ja01616a034. https://resolver.caltech.edu/CaltechAUTHORS:20151021-142338708
Roberts, John D. and Yancey, Joel A. (1955) Rearrangements in Carbonium-ion Type Reactions of C^(14)-Labeled Pentamethylethanol (2,3,3-Trimethyl-2-butanol-1-C^(14)). Journal of the American Chemical Society, 77 (21). pp. 5558-5562. ISSN 0002-7863. doi:10.1021/ja01626a036. https://resolver.caltech.edu/CaltechAUTHORS:20151021-125953572
Knapp, Robert T. (1955) Recent Investigations of the Mechanics of Cavitation and Cavitation Damage. Transactions of the ASME, 77 . pp. 1045-1054. https://resolver.caltech.edu/CaltechAUTHORS:20140903-153101048
Arnowitt, R. and Deser, S. (1955) Renormalization of Derivative Coupling Theories. Physical Review, 100 (1). pp. 349-361. ISSN 0031-899X. doi:10.1103/PhysRev.100.349. https://resolver.caltech.edu/CaltechAUTHORS:20161215-163158320
Marble, Frank E. (1955) Servo-stabilization of low-frequency oscillations in liquid propellant rocket motors. Zeitschrift für Angewandte Mathematick und Physik, 6 (1). pp. 1-35. ISSN 0044-2275. doi:10.1007/BF01600733. https://resolver.caltech.edu/CaltechAUTHORS:20110118-140949997
Feynman, R. P. (1955) Slow electrons in a polar crystal. Physical Review, 97 (3). pp. 660-665. ISSN 0031-899X. doi:10.1103/PhysRev.97.660. https://resolver.caltech.edu/CaltechAUTHORS:FEYpr55
Lewis, E. B. (1955) Some Aspects of Position Pseudoallelism. American Naturalist, 89 (845). pp. 73-89. ISSN 0003-0147. https://resolver.caltech.edu/CaltechAUTHORS:20200717-145827992
Roshko, Anatol (1955) Some Measurements of Flow in a Rectangular Cutout. National Advisory Committee for Aeronautics , Washington, DC. https://resolver.caltech.edu/CaltechAUTHORS:20141114-111545203
Pauling, Linus (1955) The Structural Chemistry of Proteins [Book Review]. Journal of the American Chemical Society, 77 (23). p. 6406. ISSN 0002-7863. doi:10.1021/ja01628a126. https://resolver.caltech.edu/CaltechAUTHORS:20180725-111211944
Gregor, Harry P. and Belle, Jack and Marcus, R. A. (1955) Studies on Ion-exchange Resins. XIII. Selectivity Coefficients of Quaternary Base Anion-exchange Resins Toward Univalent Anions. Journal of the American Chemical Society, 77 (10). pp. 2713-2719. ISSN 0002-7863. doi:10.1021/ja01615a011. https://resolver.caltech.edu/CaltechAUTHORS:20150424-092734637
Vanoni, Vito A. and Brooks, Norman H. (1955) A Study of Turbulence and Diffusion Using Tracers in a Water Tunnel. California Institute of Technology , Pasadena, CA. (Submitted) https://resolver.caltech.edu/CaltechAUTHORS:20150526-163641943
Henke, Burton L. and DuMond, Jesse W. M. (1955) Submicroscopic Structure Determination by Long Wavelength X‐Ray Diffraction. Journal of Applied Physics, 26 (7). pp. 903-917. ISSN 0021-8979. doi:10.1063/1.1722117. https://resolver.caltech.edu/CaltechAUTHORS:20140621-121757299
Tsien, H. S. (1955) Thermodynamic properties of gas at high temperatures and pressures. Jet Propulsion, 25 (9). pp. 471-478. ISSN 0095-8751. https://resolver.caltech.edu/CaltechAUTHORS:20110119-111358754
Marcus, R. A. (1955) Treatment of Isotopic Exchange Reactions Having Complex Mechanisms. Journal of Chemical Physics, 23 (6). pp. 1107-1112. ISSN 0021-9606. doi:10.1063/1.1742197. https://resolver.caltech.edu/CaltechAUTHORS:20131218-134223600
Taussky, Olga (1955) Unimodular integral circulants. Mathematische Zeitschrift, 63 (1). pp. 286-289. ISSN 0025-5874. doi:10.1007/bf01187938. https://resolver.caltech.edu/CaltechAUTHORS:20201022-100905336
Badger, Richard M. (1955) Vibration-Rotation Spectroscopy. Annual Review of Physical Chemistry, 6 . pp. 217-238. ISSN 0066-426X. doi:10.1146/annurev.pc.06.100155.001245. https://resolver.caltech.edu/CaltechAUTHORS:20131211-102411081
Penny, H. C. and Aroeste, Henry (1955) Vibrational relaxation times of diatomic molecules and rocket performance. Journal of Chemical Physics, 23 (7). pp. 1281-1283. ISSN 0021-9606. doi:10.1063/1.1742258. https://resolver.caltech.edu/CaltechAUTHORS:20110119-103028935
Hopkins, George R. and Sinsheimer, Robert L. (1955) Visible and ultraviolet light scattering by tobacco mosaic virus nucleic acid. Biochimica et Biophysica Acta, 17 . pp. 476-484. ISSN 0006-3002. doi:10.1016/0006-3002(55)90410-8. https://resolver.caltech.edu/CaltechAUTHORS:20160527-132921958
Beadle, G. W. (1955) What Is a Gene? AIBS Bulletin, 5 (5). p. 15. ISSN 0096-7645. doi:10.2307/1292137. https://resolver.caltech.edu/CaltechAUTHORS:20151216-074847573
Dreyer, William J. and Neurath, Hans (1955) The activation of chymotrypsinogen isolation and identification of a peptide liberated during activation. Journal of Biological Chemistry, 217 (2). pp. 527-540. ISSN 0021-9258. https://resolver.caltech.edu/CaltechAUTHORS:20141014-141602844
Ames, Bruce N. and Mitchell, Herschel K. (1955) The b iosynthesis of histidine: imidazoleglycerol phosphate, imidazoleacteol phosphate, and histidinol phosphate. Journal of Biological Chemistry, 212 (2). pp. 687-696. ISSN 0021-9258. https://resolver.caltech.edu/CaltechAUTHORS:AMEjbc55
Jenny, Erwin F. and Roberts, John D. (1955) Über den Mechanismus der Bildung von Diphenyl aus Fluorbenzol und Phenyllithium. Helvetica Chimica Acta, 38 (5). pp. 1248-1254. ISSN 0018-019X. doi:10.1002/hlca.19550380520. https://resolver.caltech.edu/CaltechAUTHORS:20151028-110308276
Gould, R. W. (1955) A coupled mode description of the backward–wave oscillator and the Kompfner dip condition. IRE Transactions on Electron Devices, 2 (4). pp. 1955-1991. ISSN 0096-2430. https://resolver.caltech.edu/CaltechAUTHORS:GOUireted55
Rubin, Harry and Baluda, Marcel and Hotchin, John E. (1955) The maturation of Western equine encephalomyelitis virus and its release from chick embryo cells in suspension. Journal of Experimental Medicine, 101 (2). pp. 205-212. ISSN 0022-1007. PMCID PMC2136451. doi:10.1084/jem.101.2.205. https://resolver.caltech.edu/CaltechAUTHORS:RUBjem55
Knuth, Eldon L. (1955) The mechanics of film cooling-Part 2. Jet Propulsion, 25 (1). pp. 16-25. ISSN 0095-8751. https://resolver.caltech.edu/CaltechAUTHORS:20110118-131142281
Loos, Henk G. (1955) A simple laminar boundary layer with secondary flow. Journal of the Aeronautical Sciences, 22 (1). pp. 35-40. ISSN 1936-9956. https://resolver.caltech.edu/CaltechAUTHORS:20110118-132624864
Lieb, M. and Weigle, J. J. and Kellenberger, E. (1955) A study of hybrids between two strains of Escherichia coli. Journal of Bacteriology, 69 (4). pp. 468-471. ISSN 0021-9193. PMCID PMC357561. https://resolver.caltech.edu/CaltechAUTHORS:20190226-132514422
This list was generated on Fri Jan 28 19:56:21 2022 UTC.


We all know our signs of the Chinese zodiac and horoscope, our elements and spirit animal. But do not miss the wine of your soul. At Uvinum, we have consulted the stars to know which wine matches best with your essence in this year 2018.
The Aries are strong, a little stubborn and always wanting to come first. As a force of nature, you know how to impress those around you and are not easy to forget. Such a memorable character is only satisfied with an unforgettable wine like the Belondrade y Lurton 2015. This wine, which has revolutionised the Spanish white wine market, highlights an incredible integration between fruit and wood.
Why do we love the Taurus so much? Because you are a kind, honest person that gives us a sense of security. But above all, you like to enjoy everything that life has to offer. A zodiac as sensual as you finds the best company in the Llopart Brut Rosé Cava, an elegant cuvée of Garnacha, Monastrell and Pinot Noir that seduces on any occasion.
As a Gemini, you are always in search of a new experience. Your restless spirit knows how to move worlds and adapts perfectly to any situation. No wonder you have so many different friends. In the famous "Comfort Zone" you do not feel comfortable at all. If they were people, your best friends would be Adventure, Innovation and Curiosity. With these strengths, no one can stop you. You want to fly, you're going to fly. You do not follow, but you create trends among your friends. And therefore, the wine that best represents you in 2018 is the Moët & Chandon Ice Impérial: Balanced, cool and trendy.
Under that hard shell is a heart of gold. Cancers, like good wines, need time. But once opened, they develop all their beauty and inner delicacy. You choose your friends very carefully but then you take care of them as if they were your children. And they know how lucky they are to enjoy such a special person like you. Each cup that is taken with you is a cup full of love and compassion. A classic like you needs a classic like the Marqués de Murrieta Reserva 2013. Favourite of experts like Robert Parker and an excellent companion that improves with each vintage.
The world hears your roar, and your family and your friends follow you wherever you go. You break with old habits and create new trends. Deservedly the protagonist, unique and of an indomitable character you need a worthy wine like Gérard Bertrand's Naturalys Merlot. A biodynamic French that, just like you, is a leader in his area that also shows great respect for its roots and the earth.
Although many think you are sensitive and fragile, you are a more complex person. You are very strong, but you show a lot of sensitivity and tenderness. With your arms always open, ready to welcome strangers and turn them into friends, sometimes they leave you with wounds. But these small sacrifices are worth it and you quickly recognize who your true friends are, of whom you have many. The Miraval Rosé 2016 frames your spirit to perfection: it is fresh and has a complex structure with delicious notes of red fruits.
The classic pound that always seeks balance. You like making decisions but it is not one of your strengths. In moments of chaos you offer tranquillity and serenity, and when the party lacks spirit you come to the rescue telling the latest adventures of your daily life with grace and elegance. We do not know how, but you always know how to contribute just what was missing and that is why you have so many friends. You do not forget anyone, and nobody forgets you. You are an integral part of the life of your loved ones. And this leads to the following conclusion: your wine of 2018 is the Llopart Integral Brut Nature.
Friendly, empathetic and ambitious – Scorpio-like, you are very popular among your friends. Another of your superpowers is your subtlety and your pure presence. You stay behind the scenes to get out at the right time. Be at work, at a party or to defend your friends against any danger with your poisonous sting. No one has seen you come but you have come to stay. Pleasant and with a special touch, the Sommos Collection Gewürztraminer 2016 – just like you – knows how to conquer hearts in seconds.
It's amazing how you always know how to aim with your bow. Optimism, ambition and a fever of travel are your constant companions. You like to travel, see beautiful landscapes and expand the horizon. You enjoy giving colour to your life and that of your loved ones because a world without colours would be sad and boring. You believe in opportunities offered by destiny and in some magical way you do not miss one. In 2018, your path will take you to many various places, but it will be framed by a glass of Gïk Live, a pioneer like you, the first blue wine in the world.
Each of your steps is well thought out. You know the way, although not always the destination. But it is just what makes you so special. Enjoying the present, you face the future. You quickly come out as the unexpected star of each party, turning strangers into friends and you will keep many of them for the rest of your life thanks to your persistent character. A person like you only finds the best companion in a wine like El Molar 2016. It is written as your biography, experts and novices evaluate this Spanish with excellent reviews, like a diamond to discover.
All life begins in the water. This simple fact makes you an important connector of humanity. And although you are not always the protagonist, you will always be a fundamental part of your group of friends. You are a welcome guest at each party and you should not miss out on any wines, such as the Pago de los Capellanes Joven Roble. Young, fresh, tasty and vivacious, it combines power, structure and rich freshness.
"Under the sea, under the sea, darling it's better, down where it's wetter." Cheerful and moved, you find security and more happiness when you are surrounded by your family and your closest friends. But to truly appreciate these treasures of life, from time to time it is good to get away. Whether it's by plane, car or bike – it does not matter, because you're only going to come back with recharged batteries and new energies. That's why the 2016 Bicicletas y Peces Verdejo seems to be specially made for you. Vivacious and made to enjoy, this is your wine to enjoy in 2018.
The best wines for pairing with pizza are those that help to bring out the flavours of ingredients without overpowering them with the flavour of the wine. And, it often depends on the type of pizza and ingredients as to what wine you pair with it.
If you want to impress your dinner guest, pair desert dishes with mildly sweat sparkling wines. Prosecco is an excellent choice, for sweater deserts, choose brut sparkling wines, and for deserts with less sugar, pair them with seco, semi seco or dolce sparkling wines.
As you can see, choosing the right wines to pair with your favourite pizza is harder than you may think. Try some of these wines for your pizza dinner date to match the Italian flavours with the perfect wines.
Cloudy Bay Sauvignon Blanc 2016 is beyond any doubt the most emblematic wine from New-Zealand.
Chateau Lestrille Capmartin Bordeaux Clairet: a rosé wine from Bordeaux produced by Chateau Lestrille Capmartin.
Which wines should be cooled and how?
All wine lovers know that each variety has an ideal temperature to drink: some must be consumed at room temperature and that, at times, we can spoil the experience of drinking a wine by serving it too cold or too hot.
For example, most young white and rosé wines, sparkling wines and sweet wines, improve if served cold. In contrast, wines with more body lose some of their richness in aromas and flavors if their temperature it's too low.
Although we know that reds, for example, shouldn't be served cold, this doesn't mean that they should be consumed hot, as sometimes what we call "room temperature" is far from the ideal temperature that should be. This inconvenience disappears almost always if we have a cellar with a good temperature of conservation, but not everybody is that lucky and ends up drinking red wine (in summer, for example, or in homes with heating) warmer than it would be advisable.
A good solution is to put them in the fridge for a while, and check the temperature from time to time using a wine bottle thermometer. In the case of red wines, it's best to keep them in a cool and ventilated place for the time necessary to cool them until reaching at least about 20º C. If it's not possible, with 10 or 15 minutes in the refrigerator will be enough.
A low temperature can be, on the other hand, a good ally when it comes to masking, to a certain extent, the deficiencies of a mediocre wine, something that we can easily see in many bars and restaurants, which tend to cool above the normal to hide these irregularities.
Time for rosé wines: let's pair them!
Fresh, with notes of fruit and flowers and varied colours, rosé wine leaves a good mouthfeel, if we know to pair it correctly. Although it's not always easy, being between the whites and reds, it goes well with meats and fish, since it has the advantage of being suitable for a variety of foods. Learn more about the pairings for rosé wines.
Dry rosé. For this type of rosé wine, such as those found in French regions of Touraine and Provence, in addition to the tasty Bordeaux, it is best to choose them for starters and single dishes. From a refreshing salad, to pasta or pizza, or with assorted cheeses.
Stronger wines. There are rosé wines with different shades and flavours. It's the magic of wine making, which offers disparity of flavours for a better combination. In the case of the strongest rosé wines, with shades of ruby and strong aromas, such as the Spanish Tempranillo or Garnacha, they are usually reserved for some kinds of fish and seafood.
From the Italian Tuscany. In Tuscany they produce long tradition rosé wines. They go perfect with a nice plate of pasta, but also with meats and a variety of starters. Goat cheese, vegetables, rice and fresh fish go well with such wines.
Sparkling rosé wines. These wines are served with fish, either baked, grilled or barbecued, in addition to fine and delicate seafood. They are also recommended for stronger cheeses and fruits such as strawberries and apples. It offers several options.
Rosé wines and rice. The wine that goes better with rice is rosé. Whether for its fresh taste or its citrus notes, they contrast nicely with the taste of rice, that we can eat with tomato sauce, in meat or seafood paella and with sushi.
Nowadays people care more and more about their figure and want to stay healthy and fit. As a consequence of this new way of living, the amount of calories that one is ingesting every day is becoming a real preoccupation. Both men and women try to acquire low-calorie wines so they can avoid annoying restrictions. In fact, it is estimated that in the case of United States, 20% of the population is in constant diets.
In 2009, the chef Bethenny Frankel presented his low-calorie cocktails for women. At the same time, the brand Skinnygirl launched a series of 3 low-calorie wines in 2012. There are many other international brands that are ideal for those who want to pamper themselves and enjoy a great wine at the same time.
Lindeman's Early Harvest: This Australian brand was one of the pioneers in launching wines low in alcohol. Early Harvest was launched in 2007 with 25% less alcohol and calories than a regular wine. The Shiraz has 90 calories per cup. The brand also has a whole range of rosés.
MarlboroughSauvignon low alcohol: It is one of the best-selling low-alcohol drink in the UK. The brand plans to launch "Flight", a version with less alcohol that is already on sale in New Zealand.
Jacob's Creek Cool Harvest: This range of drinks was launched in 2011 and made from grapes harvested at night, according to its creator Pernod Ricard. The sparkling and rosé wine as much as Sauvignon Blanc and Vermentino have less calories than other options available in the market.
Natureo 2012: This wine launched in 2008 has only 0.5% vol of alcohol in his presentation and 20 calories per 100 ml. It is an excellent invention of Torres, who also features a presentation of red and pink to suit all tastes.
May 1st, Labor Day, is a holiday and to celebrate nothing better than a glass of wine… A great way to discover new flavors along with a wide range of cuisine! Pair the wine with a snack or a special meal and enjoy this day with your loved ones.
As we are in spring, weather is getting warmer and the sun is the protagonist. To fight the hot days, white wine is fantastic. Soft, fresh, sweet or with a spicy touch. Choose the one that best fits with you.
A clear example are the Verdejo wines from Valladolid; they provide golden colors, ideal for the times in which we are, blending with the reflected sunlight. The Verdejo white tastes of fruits, providing a sweet and refreshing taste that we can share on a terrace next to the sea.
Although the most remarkable Rioja wines are generally red, it also produces excellent white varieties. Therefore, for Labor Day, share a bottle of white Rioja, produced usually with Viura, Garnacha Blanca, Malvasia, Maturana white, Tempranillo white and Torrontés varieties.
And the Moscatell Alicante white wines are very sweet, with unmistakable aromas of flowers and fruit with a different and renowned variety, with a sweet touch, perfect after a good meal.
Along with white wines, rosés also arise during this time. Navarra rosé wines provide a full personality, with transparent burgundy color and special strawberries flavors. Rosé wines of Penedes and Priorat are quite desirable in a holiday that welcomes the summer. Merlot, Sumoll and Pinot Noir are some of the varieties used in the elaboration of these rosés, which define a full range of colors and flavors.
Do you prefer a red? Then, we choose a Merlot variety wine, which features much sweeter and softer flavors than other more powerful reds.
Rosé wines are not only for the summer. Their freshness and flavor presume that are fully optimal to taste them with fish or rice dishes by the sea, but we can also consume them in winter. These are some of the myths that characterize the world of wine, the same way that many people drink only reds during the colder months, when they also can be consumed throughout the year.
Many rosés come to replace some less hearty whites in winter, and they are perfect with different types of fish. So, everyone knows that rosé wine is a red wine with less maceration, resulting in a wide range of colors, ranging from pink to burgundy. For winter, we recommend the latter color, offering something stronger by being closer -in depth and features- to those found in red wine in general.
It all depends on the type of rosé, since there are much more potent different varieties, reminiscent of the vintage and fuller flavors offered by many reds. The secret is in the grape varieties, such as Cabernet Sauvignon or Malbec, which provide more concentration of aromas.
Some of the strongest rosés, that have nothing to envy of certain red wines, are the stars of the DO Montsant, for example, with Merlot and Garnacha Blanca grapes and violet hues. Their flavors are reminiscent of berries, citrus and exotic fruits, bringing a sweet touch that sets them apart from more traditional reds.
Meanwhile, the rosés of DO Navarra are elaborated with Tempranillo and Garnacha grapes, and offer strawberry and raspberry colors, with powerful aromas of ripe fruit. And we'll not only drink them with pasta or fish, but also with the finest poultry dishes.
Previously we talked about the origin of rosé wine and how it has evolved in terms of production and consumption so far, even explained the difference between a claret and a rosé. This time we will show, in summary, the process of elaboration of this type of wine.
Any wine that claims to hold the title of rosé should be slightly acidic, have fruity aromas and a bit of residual sugar, which can be perceived or not when drinking them. However, its creation does not respond to a single recipe but there are at least three different methods for obtaining them.
The so-called gray wine is made the same way that white wine: Once harvested, the grapes are pressed and its juice is fermented. Since the dye compound of the wine (anthocyanins) is in the peel or skin, this wine has almost no color.
A second way would be to follow the steps of the red wine vinification, i.e. the harvested fruit is placed in stainless steel barrels or tanks to macerate for 1 to 3 days, in order to extract color and chemical compounds which become aromas and flavors. Here usually the wine takes shades ranging from pink to salmon and deep orange, also called ?bird's eye?.
Finally there is the method Saignée, resulting from the maceration of the grapes previously broken in a period between 12 and 24 hours, which therefore has a color ranging from strawberry to a light red. In all cases the juice, free of skins and seeds, is fermented by microorganisms called ?yeast?, which consumed the sugar in the liquid and release as residue alcohol and carbon dioxide. Similarly, in this process also remains an unfermented sugar residue providing balance to the natural acidity of the beverage. In some cases this sweetness is easily detectable and highly appreciated.
Gastronomically, for example, these sweetened versions are ideal companions of sugary Moroccan dishes like cous cous royal or spicy recipes from India, while the driest wines go well with Asian dishes like sushi, cooked vegetables and even green salads. In conclusion, the rosé is an ideal drink for a beach weather menu (we recommend consuming it young), and may even join, along with sparkling and white wines, the New Year's Eve toast.


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Episode 1 Episode 2 Episode 3 Episode 4 Episode 5 Episode 6 Episode 7 Episode 8 Episode 9 Episode 10 Episode 11 Episode 12 Episode 13 Episode 14 Episode 15 Episode 16 Episode 17 Episode 18 Episode 19 Episode 20 Episode 21 Episode 22
Watch SEAL Team Online
Watch SEAL Team Full Series Online. The lives of the elite Navy Seals as they train, plan and execute the most dangerous, high-stakes missions our country can ask.
Genre: Action & Adventure, Drama, War & Politics
Director: Benjamin Cavell
Actors: A. J. Buckley, David Boreanaz, Jessica Paré, Judd Lormand, Max Thieriot, Neil Brown Jr., Scott Foxx, Toni Trucks, Tyler Grey
Studio: CBS Television Studios
Networks: CBS
Watch Timeless Full Series Online. A mysterious criminal steals a secret state-of-the-art time machine, intent on destroying America as we know it by changing the past. Our only hope is…
The Owl House
Watch The Owl House Full Series Online. An animated fantasy-comedy series that follows Luz, a self-assured teenage girl who accidentally stumbles upon a portal to a magical world where she…
Genre: Action & Adventure, Animation, Comedy, Sci-Fi & Fantasy
Watch Kroll Show Full Series Online. Kroll Show is an American sketch comedy television series created by and starring comedian Nick Kroll. Kroll, John Levenstein, and Jonathan Krisel serve as…
Watch Exit Full TV Series Online.
Watch The First Full Series Online. Follow the first human mission to Mars, exploring the challenges of taking the first steps toward interplanetary colonization. The story focuses not only on…
Watch Solar Opposites Full Series Online. A family of aliens from a much better world must take refuge in middle America after the destruction of their planet. Their mission: protect…
Watch Miami Vice Full Series Online. The story of the Miami Police Department's vice squad and its efforts to end drug trafficking and prostitution, centered on the unlikely partnership of…
Watch Tosh.0 Full Series Online. A weekly topical series hosted by comedian Daniel Tosh that delves into all aspects of the Internet, from the ingenious to the absurd to the…
Ben 10: Omniverse
Watch Ben 10 Omniverse Full Series Online. A year after the events that took place during the "Final Battle" and after the destruction of Omnitrix, 16-year-old Ben Tennyson has to…
Genre: Action & Adventure, Animation
Watch Top Gear Full Series Online. This fast-paced and stunt-filled motor show tests whether cars, both mundane and extraordinary, live up to their manufacturers' claims. The long-running show travels to…
Watch Living with Yourself Full Series Online. Burned out on life, Miles undergoes a strange procedure at a strip mall spa — and wakes to find he's been replaced by…
Watch Get Shorty Full Series Online. Miles Daly works as muscle for a murderous crime ring in Nevada and attempts to change professions and become a movie producer, laundering money…
Trailer: SEAL Team

redpajama_set_name: RedPajamaCommonCrawl


Time waits for no one, not even the solo traveler.
On this solo travel podcast episode, I cover timing issues like when to go and why, how long to go for, and even some day-to-day trip time management. You'll learn what you can expect when traveling solo in the high season, low season, and shoulder season. In the how long to go for section, I discuss the styles of fast travel vs. slow travel and share a very cool formula developed by travel blogger Lillie Marshall designed to help determine trip length.


Hi. My name is Raspberry and I am a super cute and compact white and gold neutered boy. My girlfriend is a spayed brown Dutch mix and the love of my life. We are currently in a foster home, but if you so fancy, you can meet us, too. I'm a nice guy with just the right amount of bunny-tude to keep me interesting. We love to run, play and be spoiled. Please adopt us!


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Gujarat School Textbook Board does it again, defines 'Roza' as 'cholera' in Hindi book
The class 4 Hindi textbook described Roza, the holy fast of Muslims, as an infectious disease. Read on to know what the higher authorities got to say about this. embarrassing blunder.
By : Sriparna Ghosh
Jul 11, 2017 15:55 IST
People offer namaz on the last Friday of Ramadan amid rains outside Tipu Sultan Mosque in Kolkata on June 23, 2017.IANS
The Gujarat State School Textbook Board (GSSTB) has made the headlines and the reason is a shocking and embarrassing blunder that it made in a class 4 Hindi textbook. The Hindi textbook prescribed for Hindi-medium students has defined Roza as "Ek chaatak aur sankramak rog jisme dast aur kai aati hai (a contagious disease that causes diarrhoea and vomiting).
Gujarat board's Hindi textbook refers to Jesus Christ as "demon"; Christian community demands apology
Roza is the fast that Muslims observe during the holy month of Ramzan.
The grave blunder was found in the in the definitions section of one of the chapters called 'Eidgah', a story by the Hindi-Urdu literature author, Munshi Premchand.
According to the Times of India, GSSTB executive director Nitin Pethani has said, "It is a grave mistake. The word 'roza' has been confused with 'haija' or infectious cholera."
Pethani also said that an emergency review of all textbooks will be done to avoid such errors. He even added that the error was made at the data entry level.
The Hindi textbook in which the error was foundTwitter/CathoAlsace
Earlier a class 9 Hindi textbook of the Gujarat State Board, titled 'Bharatiya Sanskriti Mein Guru-Shishya Sambandh', meaning the "relationship between a guru and his disciples in Indian culture", had describes Jesus Christ as a demon and goes on to add that stories of this "demon".
Back then Pethani had said that the word the word "haiva", a disciple of Jesus Christ, got misprinted as "haivan", meaning a demon.
Taking a reference to this earlier mistake, Mufti Shabbir Alam of the Jama Masjid in Ahmedabad has criticised the error.
"Earlier, they painted Jesus Christ as demon and now they have committed this mistake," he said. "We will discuss this in our community and take action," said Alam.
Meanwhile, education minister Bhupendrasinh Chudasama said the proofreader or data entry operator who made the error will not only be barred from editing but will also be punished by making the name public.


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Сунь Жибо́ (, родилась 18 декабря 1976, Ляонин, Китай) — китайская биатлонистка, призёр индивидуальной гонки чемпионата мира 2005 года в Хохфильцене.

Общая информация

Спортивная карьера
Сунь Жибо начала заниматься биатлоном в 1992 году. В 1995 году она вместе с национальной сборной отправилась на чемпионат мира в Антольц, где не показала высоких результатов. Через год Сунь Жибо получает травму колена, из-за которой ей приходится пропустить почти весь сезон. После возвращения она в составе эстафетной команды неожиданно занимает третье место на этапе Кубка мира в Нагано — Нодзаваонсен.

Вплоть до сезона 2004/2005 Сунь Жибо, выступая вполне стабильно, не показывала хороших результатов. В личных соревнованиях на этапах Кубка мира она редко занимала места в двадцатке сильнейших. В начале сезона 2004/2005 Сунь Жибо даже не попала в состав основной сборной, и лишь после нового года ей вновь представился шанс выступать на этапах Кубка мира, а также на мировом первенстве в Хохфильцене, где она и завоевала единственную в своей карьере медаль чемпионата мира.

Сводная статистика

Сезоны кубка мира

Лучшие гонки в кубке мира

Эстафетные гонки за сборную

Выступления на чемпионатах мира и Олимпиадах

Примечания

Ссылки
 Профиль на официальном сайте IBU

Персоналии по алфавиту
Родившиеся 18 декабря
Родившиеся в 1976 году
Биатлонисты Китая
Биатлонисты на зимних Олимпийских играх 1998 года
Биатлонисты на зимних Олимпийских играх 2002 года
Биатлонисты на зимних Олимпийских играх 2006 года

redpajama_set_name: RedPajamaWikipedia


Community based development projects e.g. Water supply, Sanitation etc.
Rs 2 for those with chronic diseases.
Village & school surveys: To detect early visual defects.
Spectacle prescription: is done at the RHC and the patients get the spectacles from the nearest town.
Since the programme is Patient Participatory the compliance for treatment and follow up have been good.
The community is slowly realising the importance of this programme.
Secondary Care: Private Hospitals Madanapalle 15 km away, run by the above mentioned doctors.
Average monthly family income in the villages is Rs 700 – 1000 pm.
We operate on a shoe string budget.
Lady health worker Rs 1000 pm.
We literally survive on donations and the occasional philanthropist who gives us money.
The rural health centre has grown over the years and has established a deep trust with the populace in the surrounding villages. We hope to continue doing so in the future too and are looking at active support from all of you.


text:
Statewide campaign emphasizes traffic safety as prom season nears
WBFO-FM 88.7 | By Beth Adams
WXXI News
All this week, state and local law enforcement will increase patrols near high schools as part of a statewide campaign to limit the impacts of impaired and distracted driving as prom and graduation season approach. Representatives of the governor's traffic safety committee kicked off the initiative Monday.
Student Hannah Newland said she was involved in a car crash while driving earlier this year.
"I know as a novice driver, it's really easy to get into the habit of driving carelessly and I think it's really, really important to realize note that an accident can happen to anyone," Newland said. "It can turn into a tragedy; luckily it didn't in my case."
Mother Susan Gaiter talked to students about the tragic crash that claimed the life of her teen son 17 years ago.
"He, unfortunately, made the wrong choice," Gaiter said. "He was driving while drunk and he was binge drinking prior to that. All those things that teenagers think they've have all planned out with (designated driving), etcetera, did not pan out that way."
As part of the campaign, police will be targeting drivers who are violating specific rules of the road each day this week, including speeding in school zones, distracted driving, underage drinking and impaired driving and failure to use seatbelts and child restraints.
Education new york stateTraffic safetyhigh schoolProm Season
Parkside residents raise traffic safety issues
Mike Desmond
Though the solutions may be costly, neighborhood residents want something done about the dangerous traffic conditions around the intersection of Parkside…
AAA reports distracted driving involving teens on rise as '100 Deadliest Days' begin
Michael Mroziak
As we head into the summer months, the AAA warns that we also head into the "100 Deadliest Days," when auto crashes involving teen drivers increase. A…


facebook posts and keyword's search engine website.
[login to view URL] name+link, full post, date, status (active/off - option to chooose).
[login to view URL] system will automaticly display the new posts and the old posts every time I login the system.
[login to view URL] to order results by date/keyword.
groups I member and groups I am not member with, friends, public posts for any users.
for example: on tab1 I will add a list of keywords and in tab2 other list of keywords.
-need the be nice and inviting design (one page with designed table).
[login to view URL] keyword will be bold on results.
I will do all the activities you have mentioned and be rest assured that you will get quality work. Let's discuss more and get started.


The Liberty Bowl has their eyes on K-State, no matter the outcome of Saturday's game.
He started as the backup, and now Joe Hubener is nearing the end of the season as K-State's starting quarterback.
The Volleycats open up the NCAA Tournament against the Wichita State Shockers.
K-State Men's Basketball is being cautious with their injured post players.


It's a new week, with seven new days, so let's keep pushing through these obstacles and stay motivated.
plus January is almost over, the longest month of the year, don't you think?.
I am never the one to use a lot of product on my face because it's always clear and smooth, I don't even get pimples to be honest, if all my body was like that, just imagine how happy I would be.
When I was pregnant with Caydreen, the final few weeks my body was under so much stress, most moms would agree with me lol, and it took a toll on my face as well, giving me some little dark pigmented spots and always looked dry.
I tried several products to bring my skin back to what it was before, but some of what I used was too harsh for me.
I then heard about the L'oreal Paris new face masks, and they had some excellent reviews, so I decided that I would give it a try.
They have three powerful clay mask, with blends of Kaolin– known to absorb impurities and excess sebum, Montmorillonite-rich in minerals a clay recognised for helping to eliminate imperfections , and Ghassoul– a pure clay highly concentrated in minerals renowned to help clarify complexion, but I am using the charcoal mask and the pink pure clay glow mask, the charcoal detoxifies and illuminates the skin, a little for both goes a long way, the pure pink clay is of a creamy and beaded texture which is gentle on the skin.
I applied the mask with a foundation brush all over the face, except for the eyes and lips, and leave to dry for 5-10mins as instructed on the box, and then rinsed off with warm water.
My skin feels so soft and refreshed and looks much brighter and have a glowy look; I am impressed and would highly recommend this product if you are having problems with your skin, and for such a big brand you would think they are expensive, but no, they are so reasonably priced, they ranged from £6 to £8 depends on where you buy them from.
My skin is close to what it used to be, and I will be sticking with this product for a while.
Next Post Styling oversized jumper dress……….I am so over winter now.
Relaxing with face and body care.. It's okay indulging ourselves.. Let's take our time..
needs to be done every now and done.
Great life for some eh? I don't really have pimples, but dark spots ( family members have it too.) Wonder what would be good for those. What do you suggest? All the best for the new week to you too.
Joleisa sometimes we have to pamper ourselves a bit, I do recommend you all have a go with this product, worked wonders for me, maybe it will work just the same for you and family members and have a wonderful week yourself.
This looks great! Recently been breaking out in spots! Hormones 😩 Will definitely be giving this a try, thanks for posting!
yes, Jenny do have a go, hope you get good results.
Wow sounds like you had awesome results. I've always wanted to try this out ever since it came out.
I don't wear makeup. However, I just might try this mask.
Ooooo all of these beautiful colors make me want to go out and by some for myself! I wonder if they smell as good as they look.
I don't know how to describe the smell… but let's just say they smell ok lol.
These look amazing! I love masks, so I will need to check these out some time! Thanks for sharing!
I should print your mantra for the week and stick it on every single wall in my flat.
I haven't seen these masks before.. so I will keep an eye out for them.
please do, worth a try x.
Looks good and I'm happy you got good results. Did it smell as good as it looks?
yes Ethel, go and have a try.
I have been hearing about these masks but was reluctant to try them, definitely going to try them now!


Wine of pale lemon-green color.
Elegant, rich, intense, clean, bold, well-balanced taste wine wins citrus notes combined with hints of ginger and stone fruit. The finish is long and impressively sharp.
Very expressive and clean, fresh and cool flavor of the wine is filled with tones of lime zest, nutmeg, ginger and quinine.
Wine is served with white meat, seafood, poultry, fish.
Chablis Grand Cru "Les Preuses", 2009 by William Fevre Domain - balanced wine of high class, which revealed a variety of shades, does not weigh down the bouquet. Affects the taste of wine excellent balance and impressively long finish. Compared with the previous vintage, 2009, according to the author vina- winemaker Didier Seguier - has a softer acidity. The wine can be drunk now, but the peak of maturity, according to experts, will be in the years 2014-2019.
In our store you can buy wine Domaine William Fevre, Chablis Grand Cru "Les Preuses", 2014, price Domaine William Fevre, Chablis Grand Cru "Les Preuses", 2014 — 9 310 rub.. Producer wine Domaine William Fevre. Delivery Domaine William Fevre, Chablis Grand Cru "Les Preuses", 2014.


I still have trouble distinguishing Wilson's and Yellow Warblers in the fall. I think if I had a chance to observe them carefully for a while, it probably wouldn't be too hard, but I've generally seen them actively feeding and hard to get a good look at for long.
This entry was posted in birding, identification, photojournal. Bookmark the permalink.


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text:
Franchisee Management
Roll Up Reporting
Appointment Reminders
Fast Casual / QSR
Franchise Owner Marketing Attitudes & Usage
Franchises owners often face many challenging tasks. Running a winning franchise marketing system is only one example. Yet, it is vital to attract new customers and drive revenue to a business.
Franchisors and franchisees must work together to optimize recognition and engagement across locations. Corporate must provide best practices, guidelines, and recommendations for tools and vendors. Franchise owners call the shots about strategy and execution.
Understanding Franchise Owner Marketing Attitudes and Usage
The evolution of marketing technology has brought many advantages to the table. It has allowed franchisors and franchisees to reach more customers than ever before. But how do franchisees feel about the effectiveness of franchise marketing these days? Scorpion surveyed 349 franchise owners to get some first-hand insight. Here's what we found.
Surveyed Population
Of the surveyed franchise owners, 224 own only one location while 125 of them have more than one. As for regions served, 86 of the respondents are located in the east, 106 in the south, 95 in the midwest, and 72 in the west. Only 3 of them own national or international locations.
The majority of the respondents have under five employees working at their locations. The poll also revealed 78 have between six and ten, 74 have between 11 and 20, and 89 have 21 or more.
Marketing Channel Usage
Many different resources can help successfully promote a franchise. Franchisees can take advantage of online and offline platforms to advertise their business. According to Scorpion's poll, digital marketing proved to be the most popular. It's an effective way to generate brand awareness and communicate with the customer.
Digital Marketing Vendors and Tools
Online marketing has significantly grown in the last 10 years. This has given franchise owners a higher chance to reach their target audience. There's a clear dominance of digital marketing over other more traditional channels. The number of digital vendors and tools becoming available has also increased. As a result, numerous small businesses and franchisees are using many suppliers simultaneously. They may feel that doing this might further help them meet their online marketing goals.
Up to 59.6% of franchise owners are hiring at least two online marketing vendors at a time. Moreover, 67.1% of the single-location respondents use two or more software as a service (SaaS) tools. These resources help them manage and track their marketing efforts. Multi-location franchise owners maintain the tendency of using more than three.
Digital Marketing Performance and Satisfaction
As stated above, the majority of the surveyed franchise owners use more than one vendor. They also take advantage of two or more SaaS tools. Over 90% of them recognized hiring a franchise marketing agency was not a waste of resources. It proved to be, at least, a tad helpful when crafting strategies to achieve their marketing goals.
A good 31% of the respondents think they're making the most out of their SaaS marketing solutions. Yet, a whopping 69% of them think they're overpaying for underutilized tools.
Main Franchise Marketing Frustrations
At least 59% of the respondents recognize their digital marketing suppliers' usefulness. But, only 14.9% of them claimed to be 100% satisfied with their performance. This happened regardless of how helpful their vendor was. The disconnect may lie within the main marketing challenges franchisees often face — which are attribution and conversion.
Sometimes vendors fail to prove which of their actions are actually showing results. That's when franchise owners could feel like their efforts are being ineffective. In consequence, they may underestimate the benefits of hiring a franchise marketing agency.
Marketing Synergies and Incongruencies
Many respondents have one thing in common. They believe search engine optimization, pay-per-click (PPC) advertising, and website development are effective. Yet, most of them would like these elements of their strategies to work better together.
Consolidated Services vs. Point Solutions
Most of the surveyed franchisees agreed that they'd want to work with only one vendor. Moreover, those respondents already doing that would like to keep it that way. They perceive hiring only one supplier as more practical. It's the first step towards consolidating and optimizing strategies.
Over 90% of the respondents have displayed their preference for digital marketing. This method is the undisputable champion when keeping a brand relevant in 2023 and beyond.
Scorpion can help you merge your marketing efforts and get a better attribution. We can offer you a more holistic view of what's working in your particular market. To learn more on how we can guide you on the latest franchise marketing trends, reach out through our site.
Online Reviews for Franchises
The Franchise SEO Guide
Local SEO for Franchises
3 Reasons Franchise Owners Must Pay Attention to Local ...
[Infographic] What's Right for Your Franchise Marketing... ...
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Hyperlocal Search & Why You Should Care as a Franchise Owner


Keyword research is the most important activity in both search and content marketing. Using the right keywords can increase the visibility of your content, which in return results in more traffic to your site. And more traffic means more leads for your business! I'm sure by now you are aware of the benefits of keyword research. What you really want to know is how to search for keywords that you can use in your content marketing. There are many articles out there that make the process of keyword research complicated and technical. However, the truth is that keyword research just like with any other marketing activity is about knowing your target audience. Therefore when you have a clear understanding of your business's buyer personas, using keywords in your content will come naturally. Here are a couple of ways on how to search for keywords to use in your content marketing.
1. Brainstorm your keyword ideas.
To begin your search for keywords, sit down at a desk and think about the topics you want to rank for. Think of general topics relating to your company's activity's, services and your customer's needs. Try to come up with between 7-15 topics that are important to your business. If you are struggling to come up with ideas, take a look at current company material, speak to colleagues and your customer reps, who would have an idea of your customer's needs and pain points. The key to this step is putting yourself into the shoes of your buyer personas, what would they search for or what problems are they having? For example at KDM, we provide digital marketing services to businesses. Some of the topics we might list are, "digital marketing", "SEO", "email marketing", "marketing automation" and "inbound marketing".
2. Identify keywords you're ranking for.
To take your keyword research further, take a look at the keywords you are currently ranking for. Wondering how to do this? Simple! Login to your Google webmasters console and look at your search analytics. If you haven't had your webmasters account for more than 3 months, you can skip this step as you may not have enough keyword data. The list of keywords you see should give you an idea of which keywords are working for you, in terms of click through and driving traffic to your site. The ones driving the most traffic indicate words that you should focus on.
Knowing your competitor's keywords could help speed the process of keyword research. Simply because your competitors may have already done the tedious process of keyword researching for you. And all you have to do is pick the ones you want to rank for and create content around these. If you don't know who your competitors are, enter your topic areas from step 1 into Google and see who appears in the search results. A great tool you can use is SEMRush (you can also try Ahrefs). In SEMrush enter your competitor's domain into the search bar and look at the organic research section for the keywords.
SEMRush is great for finding your competitors keywords.
4. Use suggestions from Google.
Still struggling to find the right keywords? One of the easiest methods of finding keywords is doing a simple Google search. Search the keywords from your brainstorm into Google and take a look at the suggestions provided as you type or at bottom of the search results. You might even find some really interesting ideas or titles for your blog posts.
Google search results can be great for gathering related terms.
5. Create a spreadsheet to record your keywords.
You now have a list of multiple keywords that you can use in your content marketing. The next step is to organise your list of keywords (so they don't drive you crazy). The best way to do this is by creating a spreadsheet to record your keywords. This way you won't forget any important keywords and have a document to refer to every time you're creating content. Create separate columns to sort your keywords from long-tail words to head terms. For anyone who doesn't know the difference, a long-tail keyword is typically a phrase that contains more than 3 words. And a head term is a keyword under 3 words long. It's best to focus on long-tail words in your content, but also use related head terms.
Create a spreadsheet to organise your keywords.
6. Determine the high opportunity keywords.
With all your keywords organised, it's time to do a bit of digging to find the high opportunity keywords. For this step, you can use Google keyword planner to determine the search volume and competitiveness of each of your keywords. A good rule of thumb is choosing a mix of keywords, with high, low and medium competitiveness. This way your website can get traffic from niche keywords, as well as more mass market topics. Record the data on monthly search volumes and competitiveness into your spreadsheet, so you can easily sort the keywords out. At this point, you may find that some of your keywords have zero monthly searches. This indicates that the topic is too narrow for anyone to search for and it's probably best to ignore the keyword for now.
7. Narrow your list down.
You finally come to the end of your keyword research. Now it's time to narrow your list down into the most valuable keywords for your business. To do this you can consider a keyword's monthly search volume, how related it is to your business and how it links to your buyer persona's needs. Try to list at least 30 keywords for you to start building your content around.
Use different columns to organise your keywords.
8. Create a content outline.
Finally, based on your keywords try to create some titles or headings around these for your content. For inspiration, you can search for your chosen keywords in tools, like Buzzsumo for top posts in that area. Forums like 'Quora' and Linkedin groups can also be a great way for finding problems that people may have and that you can solve with your content. Also, not to mention a quick Google search for what's already out there and taking a look at what your competitors are posting can also be helpful. You can try to think of at least 3 headings or possible content ideas for each keyword. Now you have a list of content ideas that will work for your business. It's time to get content creating!
The process of keyword research is extremely important for content marketing. It not only improves the visibility of your content but also makes it relevant to your buyer personas. Creating relevant and valuable content is extremely important if you want your content to be talked about and shared. Have something to say about this article? Share it with us on Facebook, Twitter or our Linkedin or comment below.


text:
Léglise Saint-Malo de Gouville-sur-Mer est un édifice catholique qui se dresse sur le territoire de l'ancienne commune française de Gouville-sur-Mer, dans le département de la Manche, en région Normandie.

Localisation
L'église Saint-Malo est située à Gouville-sur-Mer, commune déléguée de la commune nouvelle de Gouville-sur-Mer, dans le département français de la Manche.

Historique
L'église qui fut édifié au  a été remise en valeur en 1979.

Description

Mobilier
L'église abrite cinq objets classés aux monuments historiques dont une éducation de la Vierge du . Est conservée également une sculpture représentant sainte Anne du .

Liens externes

Notes et références

Architecture religieuse du XIVe siècle
Gouville-sur-Mer


text:
Но́вый Зы́ковский прое́зд (название с середины XIX века) — проезд в Северном административном округе города Москвы на территории района Аэропорт.

История
Проезд получил своё название в середине XIX века по расположению на территории деревни Зыково (название деревни произошло от некалендарного имени Зык), вошедшей в состав Москвы в середине XIX века.

Расположение
Новый Зыковский проезд проходит от Старого Петровско-Разумовского проезда на северо-запад до 1-й улицы 8 Марта. Нумерация домов начинается от Старого Петровско-Разумовского проезда.

Примечательные здания и сооружения
По нечётной стороне:
 д. 7 — казарма Военно-воздушной инженерной академии имени Н. Е. Жуковского;
 д. 9 — автопарк Военно-воздушной инженерной академии имени Н. Е. Жуковского.
По чётной стороне:
 д. 4а — Национальный медицинский исследовательский центр гематологии (вход со стороны 1-й улицы 8 Марта).

Транспорт

Наземный транспорт
По Новому Зыковскому проезду не проходят маршруты наземного общественного городского транспорта. У юго-восточного конца проезда расположены остановка «Планетная улица» автобусов № 84, 84к, 105, 105к, 384 (на Петровско-Разумовской аллее), остановка «Улица Верхняя Масловка» автобусов № 84, 84к, 384 (на Старом Петровско-Разумовском проезде), остановка «Старый Петровско-Разумовский проезд» автобусов № 22, 727 (на улице Верхняя Масловка и на улице 8-го Марта), у северо-западного — остановка «1-я улица 8-го Марта» автобусов № 105, 105к (на Планетной улице) 22, 727 (на улице 8-го Марта).

Метро
 Станция метро  Большой кольцевой линии и станция метро  Замоскворецкой линии (будут соединены переходом) — южнее проезда, на Ленинградском проспекте у примыкания к нему Театральной аллеи.
 Станция метро  Замоскворецкой линии — западнее проезда, на Ленинградском проспекте.

Железнодорожный транспорт

 Платформа «Гражданская» Рижского направления МЖД — севернее проезда, на улице 8 Марта.

См. также
 Старый Зыковский проезд

Примечания

Ссылки

Проезды Москвы


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Cancer specialist Marc Ansari on developments in personalised cancer treatment
The genetic route to chemotherapy
Cancer treatment isn't just a matter of developing new drugs, it's also about getting the most out of old ones. Genetic analysis shows the way.
Mega in conversation with
Marc Ansari
Sometimes the best high tech solutions are the ones that make old technology better.
Take cancer treatment.
At Geneva University Children's Hospital, Professor Marc Ansari is using cutting edge gene sequencing tools to create individual genetic profiles for cancer patients. His aim is to make sure that each patient has an individualised cocktail of traditional drugs to ensure maximum effectiveness.
Fundamentally, most established cancer-fighting are very effective. The problem is how – and in which dose – to administer them.
And getting this right matters.
Ballpark figures suggest that between a third and a half of people in developed countries will suffer cancer at some point in their lives, while globally, cancers account for more than 16 per cent of deaths.
Chemotherapy, for example, often comes at an unpleasant cost to the patient: fatigue, hair loss, nausea and infections are routine complications. Minimising the side-effects while maximising the effectiveness of cancer-fighting drugs necessitates getting the dosages just right.
This is where Ansari's genetic-inspired techniques can help.
Tailor made treatment
Therapies need to be made bespoke because different people react differently to the treatments on offer. Some patients are highly susceptible to the drug regimen's toxic effects. Others have a higher tolerance or process the chemicals rapidly, making normal doses less effective.
"There is too much toxicity in some people, while other people show resistance," Anasari says.
Meanwhile, how the cancerous cells themselves react to the treatment will also vary.
So, to design the perfect treatment regimen, Ansari's team analyses the genetics of both the healthy and diseased cells of patients.
"We have to identify which patient has which gene," he says.
All this hinges on the building of database that catalogues how individuals and cancerous cells with different genetic make-ups have responded to treatments in the past.
To that end Ansari's organisation, CANSEARCH research laboratory, which runs research projects based at the Geneva University Hospital, has opened studies in more than 20 countries to collect as much DNA evidence as possible. They gather together DNA from across populations – people of different races often have differing responses to a given medication – and from homogenous populations with the same disease – to check how much of a genetic factor affects responsiveness to the given drugs.
"It's quite simple to identify which patient has which gene and therefore which gene will code for which enzyme and then to see the exact dose we will have to give to the patient," he says. "What is difficult to see is what's going to be the cocktail to use, the type of chemotherapy drug. The precision is not only about one drug, but maybe about different drugs that we put together in order to kill that [cancer] cell."
Big data to beat the big C
Developing a comprehensive database is critical to getting the best course of treatment quickly – and speed is particularly of the essence when it comes to treating children.
"Kids are constantly growing so their cells are multiplying very quickly meaning that the cancer development is very, very fast. When kids arrive at the emergency unit we have to very quickly start chemotherapy in order to control the disease," according to Ansari.
For pharmaceutical companies, the major obstacle to individualising medicine with existing drugs is cost. Such treatments in children don't generate much in the way of additional revenues. Which is why this sort of research is dependent on charities and public bodies, Ansari says.
There is, of course, also a role for entirely new approaches. For instance, Ansari's team also uses a treatment that alters the genes in one type of a patient's immune cells so that they will target the cancerous cells.
"It's called the CAR-T cell, the chimeric antigen receptor T cell. The genetics of your immune system is modified, injecting a virus into some of your cells. The new cells will express a receptor that will target the markers that are at the surface of a cancer cell, to help your immune system to kill the cancer cell," he says.
The cancer cells often have specific molecular markers on their surface that the modified immune cells then attack.
Unfortunately, this isn't a magic bullet just yet. As with conventional drugs, modified immune-system cell treatments that target cancers can also have nasty side-effects – in this case they can end up attacking healthy tissue that has the same molecular flags as the cancer, triggering toxic responses in the patient.
But treatment is constantly being developed and refined.
"Technology is improving all the time so we have more tools in order to analyse and to go further and to answer better" the questions posed by cancer, Ansari says. And the tools will come as a portfolio of treatments rather than as single drugs. "The precision medicine we think nowadays is still a one dimensional medicine whereas probably in a few years it will be multidimensional."
Mega was created in partnership with Pictet Asset Management, a pioneer in megatrend–driven thematic investing.
Professor at Geneva University Hospital
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How cool is that to own a pet which is not a dog, but is as affectionate and loyal as a dog. If you are in search of such a pet, then Miniature Donkey totally fits your list. Today we will be talking about such surprising miniature donkey facts and information which is not only exciting to know, but also it will compel you to fall in love with this guy again and again. Miniature donkeys are fun loving, joyful, loyal and superiorly intelligent. Moreover, they can be trained so easily to lead and pull a cart. Just let your kids sit in a cart and this mini friend will pull the cart with ease. So just without doing further rambling, let's jump into some surprising miniature donkey facts and information.
1. Origin: These gentle donkeys are native to the Mediterranean islands. The two breeds Sicilian and Sardinian donkeys are bred extensively with each other and with animals of unidentified ancestry in the USA to produce a separate American breed of donkeys which are famous as the miniature donkeys. The donkeys are now extinct in the land of their origin and their current shape and size is totally due to the excellent breeders of the USA.
2. Their numbers and registration: There are about 15,000 donkeys registered in USA. A registration system was established in 1958 to keep track of the numbers of donkeys, which is administrated by the American Donkey and Mule Society.
3. Height: An adult donkey must not be more than 36 inches tall when measured from the highest point of the withers to the floor. The world's smallest donkey is just 25.29 inches tall and his name is Kneehi!
4. Weight: The adult donkey may weigh between 225 to 350 pounds. At birth they weigh only 15 pounds.
5. The Naming Game: These teeny tiny babies are named according to their genders and ages. Surprising, right? The males are named 'jacks', the females are 'jennets' or 'jennies'. The sterilized donkeys are named as 'geldings'. The baby donkeys are called 'foals' until they are weaned. The weaned and below one year old babies are named as 'weanlings' and the babies between one and two years are named as 'yearlings'. Whoops! And you thought only men can name their babies.
6. Lifespan: The average lifespan of a donkey is about 25 to 35 years.
7. Foaling: The gestation period is 11.5 to 13 months with an average around 12 months. There is no such foaling problem in miniature donkeys.
8. Color: The donkeys are mainly of gray, brown or black color. Besides, red colored and spotted or a frosted spotted white variety can be found. Most of the donkeys have 'light points' (white around their eyes and muzzle).
9. Cross: Almost all the donkeys have dark brown or black stripes on the top of the back starting from the withers. These are called crosses. There is a legendary story named' Legend of the Donkey's Cross' associated with them. You can Google it and can know what the legend is all about.
10. Health: They are very easy going animals and have relatively few health problems. They are hardy enough to thrive in cold as well as in the hottest areas.
11. Foods they have: Good quality horse hay should be fed to them. Else crimped oats, high protein feeds are necessary for them.
12. Water: They need access to 24 hours fresh, clean water, especially in the summer as more heat can cause bacteria to grow faster than winter.
13. Personality: Miniature donkeys are a complete package. They are affectionate, playful and grow brotherly bonding with the human beings. They are cute and moreover, they are equally playful to other pet animals. So if you have a pet dog, don't worry, your miniature donkey wouldn't mind making friendship with him.
14. Intelligence: Miniature donkeys are very intelligent and they are thinking and reasoning farm animals. They can easily be trained to pull carts and all. And their memory is very powerful. That is why they often tend to be stubborn. They enjoy adventure as well.
15. Breeding them for business purpose: They are fun to have and are best if you are thinking of making some added income. Their market price is stable for many years and they are easy to manage and healthy. And most of all they are easy to market because they will themselves sell them with their adorable presence and easy going nature.
Now, as you have gone through all the adorable miniature donkey facts and information, now you know how cute they are and they can prove to be the fondest pet to you. So, just don't delay, go and bring one baby for you and get the cuteness struck!


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