There are dozens of ways to store, preserve, and display food in our range of refrigeration equipment for kitchens large, small, and even on the go.
With a wide selection of sizes and functions to choose from, we trust expert names such as Royal Catering and Bartscher when it comes to keeping food, drinks, and frozen ingredients stored at the right temperature. Wherever you serve your guest, you can rest assured that your food will stay fresher for longer. Check out the cooling solutions from our full range of catering equipment, below!
Our professional refrigeration equipment is suitable across a wide range of commercial and private. For busy restaurants, pubs, food-trucks and caterers on the go, we've got cooling storage solutions to meet your needs. Refrigeration is not just about storage. From freezing and preserving foods, to displaying, organising and protecting food from bacteria, you need refrigeration equipment you can rely on! Every unit feature in our range of refrigeration equipment if designed to balance efficient power with optimal use of space, giving you great return on investment. Our countertop fridges, designed to grab your customers' attention, are the perfect way to add an element of spectacle to your food display while ensuring quality control. Completed with hardwearing, easy-to-clean protective glass, our countertop fridges are ideal for displaying salads, pizza toppings, cool desserts, and smoothie ingredients. When it comes to effective refrigeration equipment for your kitchen, the best solutions offer a balance of storage and workspace. Our pizza cooling tables do just that and more! Choose from a wide range of capacities, up to 485 litres of refrigerated storage space and up to three separate cooling compartments. Our pizza cooling tables are each topped with a high-grade, easy-to-clean stainless steel or granite worktop, offering you plenty of space to work, with additional models featuring GN containers and a protected glass display.
Next in our range of energy efficient refrigeration equipment, are our commercial fridges from Bartscher. These free-standing, lockable fridges come in two sizes and ideal for storing ingredients safely in your kitchen. Each model is highly insulated thanks to its polyurethane seal and features an automatic defrost setting. These commercial fridges are energy efficient with temperatures ranging from -2 to 8 degrees C. When it comes to serving juices, sodas and alcoholic drinks, you want each beverage to be as refreshing as the last. Our convenient drinks fridges for pubs, cafes, restaurants, and shops, are the perfect balance of storage, refrigeration, display, and easy access. Whether you are serving from behind a counter or allowing your guests to help themselves, keep your mouth-watering beverages glistening and organised, ready to quench! When it comes to serving cold drinks, you could also investigate our range of drinks fountains, for use with juices, cordials, and more. Featuring an ergonomic tap and removable spill tray, these drinks fountains not only look great, but are easy to use for both your staff and your guests! After all, we enjoy a little spectacle now and then. For more fun serving solutions for everything from street-food stalls to parties, look no further than our full range of market needs equipment featuring popcorn machines, candy-floss makers, and cocktail mixers! No-matter where you work, Expondo is always on the lookout for the best catering solutions, the most hardwearing craft supplies and the most efficient industrial equipment to make your business go further.
There are dozens of ways to store, preserve, and display food in our range of refrigeration equipment for kitchens large, small, and even on the go. With a wide selection of sizes and functions to choose from, we trust expert names such as Royal Catering and Bartscher when it comes to keeping food, drinks, and frozen ingredients stored at the right temperature. Wherever you serve your guest, you can rest assured that your food will stay fresher for longer. Check out the cooling solutions from our full range of catering equipment, below!


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Q: The relation between being analytic on an interval and being equal to a taylor series on that interval. I'm in my first semester of mathematics, and have noticed that some professors seem to use a function's "being analytical" and "being equal to the taylor series of a certain point a" on an interval interchangeably.
Now, the definition of being analytical is that a function f is locally equal to its Taylor Series for every point in I. When looking at other questions, I was able to ascertain that apparently if f(x)= $\sum_{i=0}^\infty bi(x-a)^i$ on a certain interval D then f is analytical on D. However, I don't know why and I don't know whether the reciprocal is true. I have the suspicion that it isn't, but I figured you could say that if f is analytical on I, you could apply the Heine-Borel-theorem to extract a finite number of points zn, which are all equal to the Taylor Series of that particular point in a certain open interval B(zn,Rn), where the different B(zn,Rn) cover I. Since the open intervalls interlap, you could try to show that the series must be equal since they are equal where they overlap.
But I haven't seen a satisfactory answer and the people I've spoken to don't seem to know either.

A: The word you want is "analytic", not "analytical".  "Analytical" is sometimes used as a synonym for "closed form", but that's something completely different.
Yes, $f$ is analytic on a set $S$ if it is locally equal to the sum of a convergent Taylor series at every point of $S$.  But there is no guarantee that there is a single Taylor series that converges everywhere on $S$.
For example, you might consider
$ f(z) = \frac{1}{1+z^2}$ on $[-2,2]$.  Since this has poles at $\pm i$, the radius of convergence of the Taylor series at any point $a$ is the minimum of the distances from $a$ to $\pm i$, and this is always less than the maximum of the distances to $\pm 2$.

redpajama_set_name: RedPajamaStackExchange


Exposure to high levels of noise is one of the most pervasive health issues on process and energy facilities. Therefore, it is important to define the maximum level of noise that is allowed in various situations.
There are many regulations and engineering standards to do with noise control. Some additional discussion and guidance to do with noise limits is provided in this Safety Moment.
It is necessary to define the work areas that are covered. One company states that a work area is any position in which a person may be present and which is no less than 1 meter from equipment surfaces, or any position where a worker's ear may be exposed to noise in the normal course of his duty. It includes platforms, walkways and ladders.
The use of noise control barriers is shown in the sketch.
For normal operations the sound level to which workers are exposed should not exceed 85 dB(A).
Noise limits may differ for different times of day or night and for work-days or week-ends, particularly if the facility is located in a built-up neighborhood.
Examples of special operations are start-up, shutdown, regeneration and maintenance. At these times, and in properly defined and restricted areas, sound pressure levels above 85 dB(A) — but always below 115 — are allowed. To meet this target some equipment may have to be confined in a protective enclosure. Alternatively, personnel may wear appropriate hearing protection. Signs that follow the guidance provided in ISO 3864 should be provided.


With 96 new and 205 used Volkswagen T-Roc cars available on Auto Trader, we have the largest range of cars for sale across the UK.
What is the top speed of the Volkswagen T-Roc?
Volkswagen T-Rocs offer a top speed range between 116mph and 134mph, depending on the version.
How much does the Volkswagen T-Roc cost?
Volkswagen T-Roc on-the-road prices RRP from £20,005 and rises to around £32,750, depending on the version.
How much mpg does the Volkswagen T-Roc get?
According to the official figures, the Volkswagen T-Roc's fuel economy ranges between 42mpg and 64mpg.
What is the tax price range of the Volkswagen T-Roc?


Bottoms Up needed an easy way to share their coffee shop menu, non-profit work, co-op subscriptions, and general community outreach with others in the community. On top of that, their previous website was not mobile friendly and could not be maintained without a developer's involvement.
Our objective was to keep the site simple and allow users to flow from one section to another using minimal navigation. We also highlighted the benefits of the coworking space that drives the sustainability initiatives so viewers could learn more and register for subscriptions. Finally, by using a customized feel on an easy to edit platform, we gave them back the power to add posts and events to their website going forward.
When two Venezuelan-American sisters decided that coffee could be used to fight a social injustice, Bottoms Up Coffee Co-op was born in Franklinton, a neighborhood on the west side of Columbus, Ohio.
Bottoms Up Coffee Co-op is a public coffee shop with a member-based coworking space attached. The interesting part is that they are more than a place to work, mingle, and enjoy a drink. Bottoms Up has made it their mission to use coffee and coworking to reduce infant mortality in Columbus, Ohio.
In order to compete and gain patrons in the saturated local Columbus coffee scene, they needed an online presence that communicated their multifaceted mission and cafe options in a clear and inviting way.
Obviously, social awareness played a large part of the Bottoms Up website and story. But it was equally important to convey the functional information about the coffee shop as well, like hours, location and their delicious assortment of drinks and treats. In order to balance these two parts of the Bottoms Up website we created a site architecture that would function well whether you wanted to learn more about their social mission or quickly check their hours on the go. One of the ways that helped us achieve this goal was through dividing the homepage into specific calls to action.
By structuring the page strategically, we were able to lead users through the high-level functions of Bottoms Up all on one quick page. At the top of the page we used beautiful b-roll video captured by Serif Creative during an in-depth video shoot at Bottoms Up. Displaying this fluid movement showed a warm coffee house atmosphere and the energy that the space and people at Bottoms Up have.
Next we showed a quick callout to their mission to reduce infant mortality accompanied by a button to dive deeper. It was important to have most of this information live on a separate, yet accessible, page so that it had the room to really speak to their social goals and accomplishments.
On this secondary page we included the multiple ways that Bottoms Up is actively participating in reducing infant mortality, the heartfelt story of why they care about this cause (shown in text as well as a video), the various local Columbus organizations they have donated to, and finally a call to purchase a Bottoms Up membership. Partial proceeds from membership go to help fund reducing infant mortality. Not only does this show what Bottoms Up is actually doing to make a difference, it also validates and inspires their customers to be involved in their fight.
After scrolling past the mission callout on the homepage, viewers will see the drink menu front and center along with a section about the Bottoms Up membership options. Bottoms Up donates 10% of coffee sales and a portion of their membership revenue to local nonprofits, helping remove socio-economic barriers pregnant moms-in-need face. Because of this it was vital to put these membership options on the homepage in order to raise awareness that patrons can be involved in helping fight infant mortality while getting a little something special for themselves. Seriously, check out their Monthly Coffee Subscription.
Finally we wrapped up the homepage by ending with more beautiful cafe photography from Serif and a footer with a pop-out contact form and social media.
As is true with any restaurant or cafe, you have an emotional response when you enter the space or taste the food. That's why you have different favorite restaurants for different occasions! At cheers we feel that it is important to try and express that experience digitally as well.
To give viewers the feeling that they were taking a glimpse into Bottoms Up before ever visiting, we utilized beautiful full-screen photo backgrounds and block galleries to feature the calming space in a clean and approachable way.
By having bright, atmospheric photography of both the cafe space as well as the notable Canary Island drinks, people are excited to come visit and know exactly what to expect: a laid back and welcoming coffee shop.
Like we mentioned at the beginning of this post, Columbus is lucky to have so many amazing coffee shops. But that also means that these businesses need to work harder to stand out and have their own recognizable, seamless brand both physically and digitally. I think we were able to give Bottoms Up just that.


DRM is bad news. I explored that theme in my novelette Bibliomania. But what can we do? We can fight back.
Today is the International Day Against DRM. You should head over to their site to read up on the issues and see what you can do to avoid it. Unless of course you like Big Media always watching you to make sure you don't ever share or read or see anything without paying as much as you can afford for it, and Big Brother watching everything you do to make sure you can be questioned immediately and imprisoned if necessary if you start to read or watch anything disruptive.
No, really, you don't want that, or any of the hundreds of other bad behaviors that DRM enables and encourages. Check out the International Day Against DRM.
Also, remember to get a copy of my book Bibliomania, which is free and/or discounted today (and the rest of this week).


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Q: Spell check in text editor I am new to JavaScript. Can anybody tell me how to create simple text editor with spell check using html JavaScript?
if anybody has code please send me.

A: The easiest solution is to use an existing texteditor with spellchecker like ckEditor.

A: Here's the easy way to do it without javascript: inline-disabling-of-firefox-spellcheck
And here are some good existing spell checkers: free-spell-checkers-for-html-forms