Since hitting the market, memory foam mattresses have enjoyed years of success because of their incredibly plush, comfortable feel and the way they contour to a person's body. They are consistently touted for their winning features, making them some of the most comfortable mattresses available. Just a few of the perks of memory foam mattresses include providing a molded fit for your body, motion transfer resistance and pain-relief comfort.
While these mattresses are undeniably comfortable, they do have a downside: they're hot! Because they're made from high-density foam, the mattress uses your body heat and body pressure to perfectly cradle and support your shape. While innovative, this technology can sometimes lead to a hot memory foam mattress, overheating, and disrupted sleep. Rather than replacing your pricey investment, cool your memory foam mattress with a cover that puts a layer between you and the mattress. We'll show you how to combat a hot memory foam mattress with a cooling mattress pad.
Cool-jams™offers cooling mattress pads that help regulate body temperature for a soothing night of sleep. These pads come in a variety of sizes that slide right over your current mattress, creating a barrier between the hot memory foam mattress and your skin. They're made of our unique Outlast technology that absorbs heat from the body soon as you start to experience hot flashes or night sweats, pulling the heat away from your skin and absorbing it into the fibers of the mattress pad.Once you start to cool down, the pad will then release the heat back to your skin, regulating your temperature even while you sleep.
To keep your bed at the perfect temperature, you might even want to pair our mattress pad with our cooling sheet sets and pillows. This creates a complete set of temperature regulating bedding that is sure to regulate your temperature from your head to toe.
Our cool memory foam mattress pads are made from quality fabric that uses our unique Outlast technology. This technology absorbs excess body heat and stores it in patented microcapsules within the fibers of the fabric. When your body starts to cool, the stored heat is released to keep you warm. The result is a cool memory foam mattress during hot months and a warming effect during cold spells. Unlike many other types of cooling mattress pads and bedding, Cool-jams™ Outlast pads feel silky smooth to the touch and just as comfortable as a traditional mattress pad, giving you both the temperature regulating properties and the comfortable feel.
If you suffer from both overheating and night sweats because of a hot memory foam mattress, you may even benefit from one of Cool-jams� waterproof mattress pads. Not only do these pads come equipped with our temperature-regulating Outlast technology to keep you from overheating,they also feature waterproof features that keep your mattress dry even if you start to sweat during the night. The result is a cool, dry feeling that lasts all night long, no matter how hot you get.
Temperature-regulating mattress pads are available in six sizes and are made from 100% cotton and hypoallergenic polyester fiberfill. The hypoallergenic fiberfill allows allergy sufferers to reap the benefits of our mattress pads without irritating their allergies or causing new ones. Choose the perfect size for your current mattress, and even choose between regular and waterproof versions depending on how much you sweat during the night.
All of our Cool-jams™ mattress pads are conveniently machine washable and dryable, and they're incredibly easy to slide on and remove from your current mattress. For even better results when combating a hot memory foam mattress, hot flashes, or night sweats, combine our mattress pads with cooling sheets, cooling pillowcases and even cooling comforters to improve your quality of sleep.
If you suffer from hot flashes and night sweats and can't seem to find relief, add a Cool-jams™ mattress pad to your bed and you'll notice immediate results the first time you use it.


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BSNL GSM Himachal Pradesh SMS Plans- SMS Recharge Plan Details
BSNL GSM Himachal Pradesh SMS Plans BSNL GSM Himachal Pradesh SMS Plans details are updated daily on our website www.onlinerechargeplans.co.in. Bharat Sanchar Nigam Limited (abbreviated BSNL) is an Indian state-owned telecommunications company headquartered in New Delhi. It was incorporated on 15 September 2000 and took over the business of providing of telecom services and … [Read more...] about BSNL GSM Himachal Pradesh SMS Plans- SMS Recharge Plan Details
BSNL GSM Jammu and Kashmir SMS Plans- SMS Recharge Plan Details
BSNL GSM Jammu and Kashmir SMS Plans BSNL GSM Jammu and Kashmir SMS Plans details are updated daily on our website www.onlinerechargeplans.co.in. Bharat Sanchar Nigam Limited (abbreviated BSNL) is an Indian state-owned telecommunications company headquartered in New Delhi. It was incorporated on 15 September 2000 and took over the business of providing of telecom services and … [Read more...] about BSNL GSM Jammu and Kashmir SMS Plans- SMS Recharge Plan Details
BSNL GSM Chennai SMS Plans- SMS Recharge Plan Details
BSNL GSM Chennai SMS Plans BSNL GSM Chennai SMS Plans details are updated daily on our website www.onlinerechargeplans.co.in. Bharat Sanchar Nigam Limited (abbreviated BSNL) is an Indian state-owned telecommunications company headquartered in New Delhi. It was incorporated on 15 September 2000 and took over the business of providing of telecom services and network management … [Read more...] about BSNL GSM Chennai SMS Plans- SMS Recharge Plan Details
BSNL GSM Jharkhand SMS Plans- SMS Recharge Plan Details
BSNL GSM Jharkhand SMS Plans BSNL GSM Jharkhand SMS Plans details are updated daily on our website www.onlinerechargeplans.co.in. Bharat Sanchar Nigam Limited (abbreviated BSNL) is an Indian state-owned telecommunications company headquartered in New Delhi. It was incorporated on 15 September 2000 and took over the business of providing of telecom services and network … [Read more...] about BSNL GSM Jharkhand SMS Plans- SMS Recharge Plan Details
BSNL GSM Karnataka SMS Plans- SMS Recharge Plan Details
BSNL GSM Karnataka SMS Plans BSNL GSM Karnataka SMS Plans details are updated daily on our website www.onlinerechargeplans.co.in. Bharat Sanchar Nigam Limited (abbreviated BSNL) is an Indian state-owned telecommunications company headquartered in New Delhi. It was incorporated on 15 September 2000 and took over the business of providing of telecom services and network … [Read more...] about BSNL GSM Karnataka SMS Plans- SMS Recharge Plan Details

redpajama_set_name: RedPajamaCommonCrawl


Brightly dark, softly cutting, airy and weighty, Hiro Kone's music catalyzes opposites into apposites, casting dark emotions into architectural forms bathed in a sourceless light. Her second record, "The Unmoved Mover" was co-produced with Tim Dewit (formerly of Gang Gang Dance) and will be released Fall 2013 on Group Tightener. For further info and sounds check out www.hirokone.com or www.soundcloud.com/hirokone.


Tony Scott is a very polished comedian appearing at The Stardust. Cheroot can cure your fear of flying in five minutes. Neil Ross (Not to be missed) One of the finest singers around - catch his act at The Town Stevie Nelson a very versatile entertainer. Jason Kane - Entertained In Benidorm for 29 Years He is looked upon by his peers as the 'guvnor' although he will tell you that Eric Delaney is the guvnor. A really nice guy with a class act catch him at various spots around town. CarloPaul Santanna (ex Paper Lace) Brilliant singer, also appearing in Benidorm at various times of the year in the top clubs. Mike Curtis - at various spots but see him at the Zodiac, get to the front of the stage he may let you join his 'kitty' Ricky Dale, Sings Orbison's Penny Arcade almost as good as the Big 'O' himself. Appearing nightly at various venues, he Rocks the place, super singer, super guy, he's up there in the top five.


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Estonian delegation to PACE is attending the Session of the Assembly
21.01.2019 / Press releases, Others
This week, the members of the Estonian delegation to the Parliamentary Assembly of the Council of Europe (PACE) are taking part in the Winter Session of the Assembly in Strasbourg, France. Discussions will touch on public service media in connection with disinformation and propaganda, media freedom, internet governance, and human rights.
The schedule of this part-session includes two discussions; one focuses on Russia's open aggression against Ukraine and the threat this poses to European security, and the other on the increasing plight of Turkish opposition politicians.
The Head of the Estonian delegation to the PACE Marianne Mikko explained that this year is very significant for the Assembly because it celebrates its 70th anniversary. "This symbolic year is a red ribbon that runs through all our part-sessions, where we will be giving more thought to Europe, unity, solidarity, and human rights," she said.
Alternate member of the delegation Andres Herkel will present his report to the Assembly on Internet Governance and Human Rights. Herkel correlates the topics of human rights and fair elections increasingly to events in cyber space. "My report is one of many that raise the issue of data protection and disinformation."
Alternate member of the delegation Jaak Madison described the new session week as symbolic, because it will be the last of the current delegation from the Riigikogu. "For me, an extremely important item on the agenda is a report on the Sharia law and the Cairo declaration which is based on it and which many Moslem countries have approved, including three member states of the Council of Europe: Turkey, Albania, and Azerbaijan. This is an extremely important topic from a broader perspective because the Moslem community is forcefully spreading throughout Europe and this leads to increasingly drastic human rights violations," Madison said.
Riigikogu Press Service
Veiko Pesur
Phone 631 6353, 55 590 595
e-mail veiko.pesur@riigikogu.ee
Questions press@riigikogu.ee
See the latest information
NATO PA Estonian delegation participates in virtual Annual Session 23.11.2020
The Baltic Assembly sums up Estonia's presidency 06.11.2020
Challenges and threats of artificial intelligence were discussed at PACE meetings 23.10.2020
President of the National Council of Switzerland arrives on a visit to Estonia 22.10.2020


"Methodically" is the best way for businesses to prepare for a cash pick-up by an armored truck. What follows can be turned into a checklist for cash handlers who are assembling cash (and checks) for a bank deposit via secure armored transport.
• [Company name] – This should be Identical to the name on the receiving bank account (such as an LLC or corporation name) and also include the "dba" or business name, if different, as it's known to customers and employees.
• [Location and phone number] – This should have the street address, city and phone number. State and zip code aren't necessary identifiers.
For less than 100 notes of any currency, reverse the strap with its colored and printed side down, wrap it around the currency and write the amount on the strap. If you're combining currencies, sort them from the smallest to the largest bills, then wrap and notate them similarly.
Cash handlers should then stamp all the wrapped currency and include the date, amount and their initials. Then they should bale the bundles together in ascending order of denominations, placing any partial bundle(s) of mixed denominations on top.
For coin deposits: Large amounts of loose, multi-denominational coins should be put in disposable plastic coin bags, each weighing no more than 50 pounds when full. Smaller amounts of coins should be put in an envelope. Both types of packages should be stamped, dated, total amount indicated, and initialed.
For check deposits: Checks, like currency, should be stacked face up and wrapped with the calculator tape used to total them. They should also be stacked in the same order as they appear in calculator tape. If calculated by hand, the checks should be listed in the order they appear in their stack.
Deposit tickets: Some companies require one deposit ticket for cash and coin, and another for checks. Either way, carbon duplicate deposit tickets should be used, so one can be included in the depository bag while the duplicate is kept for a record of the deposit. Tickets should be pre-printed (and pre-numbered) with the same business name that's on the receiving bank account, the "dba" name, the business address and phone number, and the account number. Each ticket should be clearly completed, totaled, the total double-checked for accuracy, and include the preparer's initials and day's date.
Preparing for pick-up: It's best to use dual-pouch, tamper-resistant depository bags that can be obtained from your bank or bought separately. Outside each bag should be space for putting the business name, deposit date, account number, business location, total cash, total checks and total of both.
If you use multiple bags, mark them clearly with their number, using the convention #1 of 3, #2 of 3, and #3 of 3, so the cash messenger can easily know how many total bags there are and quickly account for them.
Bags should then be sealed and the deposit ticket copy should be affixed to a log of the cash pick-up that includes the date, time, name of the cash messenger, the number from their Authorized Agent Card (if a Garda cash messenger), and the messenger's signature.
To find out more, visit https://www.garda.com/cash-services.


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UN slaps sanctions on six human traffickers in Libya
The United Nations Security Council on Thursday sanctioned six people for involvement in human trafficking and smuggling of migrants in Libya after Russia lifted a hold it had set on the request for action against the individuals.…
UN: Libyan security services are accomplice with human smugglers
The United Nations said most armed groups involved in human trafficking in Libya have links to the country's official security institutions. UN sanctions experts said in a confidential report to a Security…
As political parities gather in Tunisia for UN-brokered agreement, war rages on in west Libya
Military conflict and intense fighting have entered the third week in the coastal city of Sabratha, leaving about 26 persons killed, 170 injured and thousands displaced, according to Health Ministry and the Libyan Red crescent.…
Despite Libyan Prime Minister denial, Italy approves sending ships to Libyan waters
Italy on Friday approved sending Italian naval ships to help the Libyan coast guard combat migrant trafficking following a request by the North African nation, The Associated Press reported. The measure is part of efforts to stanch the…
Al-Sirraj asks Italy to send ships into Libyan waters to combat human trafficking
Libya's Tripoli-based government has asked Italy to provide naval support in fighting human trafficking in Libyan territorial waters, Italian Prime Minister Paolo Gentiloni said on Wednesday, Reuters said. Gentiloni spoke after…


Bradley knows that Mark and I are interested in trying out more kinds of wild game, so he kindly brought a squirrel to work with him Wednesday morning. He had shot it the night before, so the body had gone stiff overnight in the fridge and took five minutes to skin --- a long time compared to the one minute Bradley estimates it usually takes him.
After Bradley illustrated the proper skinning and cleaning technique, we chopped the carcass up into thirds as suggested and boiled the meat to provide our lunch. Unfortunately, neither Mark nor I were thrilled by the taste. I could have spiced it up relatively easily, but wanted to get an idea of what squirrel really tasted like, so left it plain.
I'm not sure our analysis of the flavor was really fair, though. When I was able to pretend I wasn't eating squirrel, I thought it tasted a bit like chicken, but for some reason the idea of eating a squirrel didn't sit well with me. I don't think Mark was able to divorce the idea of "squirrel" from what was on his plate at all.
In a pinch, I'm now confident that I could skin and gut a squirrel, and I suspect that hidden in a pot of vegetable soup, neither of us would have any complaints about squirrel meat. But for now, we're going to stick to cultivated meat and venison, with the idea of rabbit still floating around for later.
Our chicken waterer lets you leave town for the weekend without worrying about your flock.
I had squirrel on a regular basis as a kid. My papaw and I used to squirrel hunt in Novemeber, mamaw would put em in the freezer. Not one of my favoite meats, but I could eat my weight in mamaw's squirrel gravy and baked sweet potatoes. I think what made it so good was mamaw cooked on an old woodstove. Enjoy your site much.
As a person who has pet rats, I don't think I could ever consider eating squirrel. They're too cute, too smart, and too much like pets for me to think of them as food. Rabbit is also outside my food vocabulary. I'm a softie. That said, the pictures of the squirrel being cleaned didn't bother me at all, but that's probably because I spent some time studying to be a Vet Tech.
Chicken fried squirrel is awesome! I always thought it tasted a lot like jackrabbit, kind of sweet and gamey. I don't have a problem with eating them because they are the biggest animal garden nuisance around here. They devour melons, berries, tree fruits, and nuts.
You're setting up any meat for failure by boiling it for your first taste. I'm not a huge fan of squirrels but you're really not doing it any justice by simply boiling it.
In my neck of the woods, we would call that squirrel a Ground Squirrel. They live in the ground and have an earthy flavor. Not favored in my home.
We also have, the silver tree squirrel that has a better meat flavor. You may want to check and see if you have silver squirrels in your area.
Fun to hear everyone's pro and anti-squirrel-eating sentiments. Bradley did suggest frying the squirrel up as another option, but he also said it might be a bit tough since it had sat overnight and rigor mortis set in. In retrospect, what I probably should have done was roast the squirrel, which is how I make tough chickens delectable, but first I need to do some work on the mental side of eating squirrel. It would definitely help if they were problems in our garden --- that's how deer came to taste so good.
Mona, no ground squirrels over on Anna's side of the US. That's a grey squirrel if I'm not mistaken and a little larger than the ground squirrel.
Anna, do you have the red squirrels over there or just the grays?
Heath --- We don't have red squirrels (not quite high enough elevation), but do have the occasional fox squirrel, which is like the gray squirrel but bigger and redder.
You made them sound kinda yummy, even with your mental reservations. Squirrels cause such problems in our garden. When we dispatch one, another seems to take its place within days. We always joke about getting the crock pot ready.....but we haven't tried one yet. I tried rabbit for the first time last year and liked it, so there's a chance I would not mind squirrel. I might try it next spring; It feels kind of disrespectful wasting them.
Do you think resting the meat for 48 hrs. would make let the rigor pass like it does w/ chicken meat?
I definitely think that letting the meat sit in the fridge for a couple of days would help with toughness. I don't know why I didn't do that --- too excited, maybe?
Charlie --- I just realized that you're our Charlie from the library! Thanks so much for dropping by!
I have always seen it prepared breaded & fried (which I don't care for) or cooked to death in a crock pot which is alright. No matter how you fook it, it t is still a tree rat IMHO: One meal a year is plenty for me!
My mom used to cook squirrel and rabbit that dad brought home from a hunt. She would put it in the pressure cooker with tomatoes, onion and other seasonings. We would eat it with polenta (corn meal mush). Sometimes she would fry rabbit like chicken then finish it off in the pressure cooker. The pressure cooker made it very tender and tasty. This was the in the 50s & 60s when we had it regularly and I am not sure I would eat squirrel or rabbit today with all the toxins in the world. Domestically grown rabbit would be good I think but God knows what they are out there eating in the wild these days. But it sure was good back then.
Phil --- Sounds like you've eaten quite a few of those tree rats anyway.
So some of my friends in Texas are into eating squirrels. They've basically cut out most meat except what they hunt themselves -- which is a trick in suburban Abilene. Fortunately, their yard has a lot of squirrels. Want me to ask for their recipes? It turns my stomach, but they swear it's tasty and have fed squirrel to friends who say the same.
On another note, you mentioned feeding the carcase to Lucy. My dog book said not to give dogs any kind of bone -- hollow or otherwise -- because they can carry diseases. But it didn't specify whether this is only a problem with factory-raised buy-in-the-store meat. Or if it's just for seriously up-tight pet owners. Or what. But I've been good and done what the book says -- Rebecca only gets raw hide chew sticks from the pet store. (And of course, any disgusting thing she finds for herself and gnaws.) Any thoughts on this one?
Heather --- I really appreciate the recipe offer, but it was hard enough to trick Mark into trying squirrel the first time. I think it might be in his dry beans category --- I need to do some serious mental preparation before feeding it to him again.
About dogs and bones: I'm not sure about disease, but a search of the internet did suggest that bones could puncture intestines and cause a bacterial infection of the abdomen. However, another website notes: "Rawhide bones, green dental bones, and even pig ears have all been causes of intestinal obstruction in dogs as well. Though manufacturers of green dental bones claim the product to be entirely digestible, intact bones have been excised from dogs' intestines and have even caused a few canine deaths."
Personally, I do lots of things that are slightly dangerous but are healthy in the long term if the 1% chance of disaster doesn't kill me. I apply the same theory to pet feeding, so we give Lucy all bones except cooked poultry bones (where I think the percentages tip in the dangerous direction).
Nice!! I'm glad to see we're not the only crazy ones. Justin ended up killing six squirrels so far, but one was too torn up by buckshot for me to feel comfortable eating it. We only harvested the front and back legs and tiny backstraps of the remaining five (wasteful, I know, but I need baby steps), and put them all in the freezer for a few days. Yesterday, I parboiled the meat with some chopped onion, orange juice, pepper, salt, and water in order to prepare it for making stew. The meat came off the bones relatively easily (I was also pretty conservative and didn't keep any too-icky-looking pieces), and we both taste-tested it to see what it was like at this point. Honestly, it really did taste like dark-meat chicken to both of us -- quite flavorful and something that I could definitely eat right there if I were hungry. Today, I plan to throw the meat in a crock pot with potatoes, onions, carrots, celery, habaneros, garlic, tomato juice, lemon juice, chicken stock, and lots of seasoning. I'm baking some fresh bread, and along with a crisp salad, I think it will be very good!
Mitsy --- I was trying to remember where I'd been reading about squirrels --- your blog!
I think I should have worked harder at mentally preparing Mark for the meat rather than springing it on him. The trouble is, I'm so empathic that when he doesn't like something, even if I liked it originally, I suddenly don't like it. No good, huh?
Squirrels are little more than tree rats. Y'all would be amazed were I to show y'all the damage they do to electrical and Cable TV system lines. Eat all of the squirrel you can, as far as I'm concerned.
Thor --- That would make it much more inspiring to eat them up if they were doing that kind of damage!
Bagged two today that were robbing my deer feeder, going to try a crockpot recipe for brunswick stew.
Phil --- Sounds good! You may make our mouths water enough to try again.
I hope it makes me a better squirrel fan haha. I remember now the biggest turn off for me is getting hair all over the meat while cleaning them... Maybe I just need more practice!
I had intended to comment on this post a while back, but hadn't gotten to it. I've eaten squirrels most of my life. When in high school, I spent innumerable hours hunting squirrel to the chagrin of my dad and step-mother. I'd often eat them after searing over an open fire. Not exactly the best of meals, but hey... I was a teenager.
Since then, we eat quite a bit of squirrel at my uncle's cabin in Mississippi. The best way I've found lately to cook them under primitive conditions is just to fry them with no batter in a bit of oil on a coleman stove. I find they're actually pretty good this way.
I couldn't imagine eating them boiled though... that is the absolute worst way I could think of to prepare a squirrel. I'd take a squirrel roasted over an open pit fire any day over boiled. I bet if you tasted the meat prepared in a different fashion you'd be more pleased. My only gripe about squirrels is the amount of effort that goes into a usually small amount of meat. Unless one has a ready supply of fox squirrels, there's not too much meat on the critters.
Shannon --- I think you're right --- I shot myself in the foot by boiling the squirrel. Unfortunately, that turned Mark off so much, he's not willing to try again. I'll have to learn and do better when I serve him his first rabbit!
Phil- You can also dip the squirrel in water before skinning. It helps a great deal also. Now on the other hand squirrel can be cooked about every way you can think of. Two of my favorites would be squirrel dumplings and fried squirrel slow cooked in mushroom gravy. And I will say I prefer rabbit over squirrel, but usually the squirrels lose the bot fly before the rabbits here in mississippi. But happy hunting. Be safe n try new recipes that may improve your desire to eat them tasty bushytails.
Oh man, I hate it when people shout the words "American" and "God" at me. What do politics and religion have to do with eating squirrel, anyway? It's like you're shoehorning your beliefs into a discussion where they do not belong, yelling at people who don't feel the way you do. I know it's a great way to get a lot of "likes" on Facebook, but what you don't tend to see when you do things like that is that it's also a great way to get a lot of people sighing and rolling their eyes at your behaviour. Yes, it's a great idea for people to know where their food comes from. It's an even better idea for them to at least know how to go about getting that food themselves. It's admirable if they actually do that.


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EXCLUSIVE: Kris Paronto Has Used the Same 'Frankenstein' AR Since 2005
by The Loadout Room May 24, 2017
Courtesy of Tactical Life
Kris Paronto, more affectionately known as "Tanto," is one of the most recognized names in the military community, and for good reason.
The former U.S. Army Ranger from 2nd Battalion 75th Ranger Regiment played an instrumental role in the Sept. 11, 2012, Benghazi attacks. Paronto was part of the CIA annex security team that saved the lives of the almost 30-member State Department and CIA station staff after an Ansa Al-Sharia-backed Libyan ambush.
We recently spoke with Paronto about life after the events of Benghazi for an upcoming feature in Ballistic magazine (which you can read when it goes on sale July 11, 2017). But we also managed to score some impromptu one-on-one time where Paronto talked about his prized AR, which he bought back in 2005.
"It's just a little Bushmaster and I couldn't afford much, so I think I got it for $500 or $600," Paronto said. "… It's nothing special. If you look at it, it looks something like a Frankenstein weapon that somebody put together, but that's all you need."
Continue reading on Tactical Life
Photo courtesy of Tactical Life
'Tanto' Uncensored: 7 Questions with Benghazi Warrior Kris Paronto
Top to Bottom: 10 Hot Pieces of New Gear for Military, LEOs and Civilians
An Army Rangers loadout for hog hunting
Triple Aught Design Ranger Hoodie | A Minimalists 4-Season Jacket
'Murphy's Law' -- Covering the war against ISIS alongside the Peshmerga
Ranger Loadout | Developing Mental Toughness


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Corsair TX750M Power Supply Review
Let's take a look at the third incarnation of Corsair's TX power supply series, with a modular cabling system, DC-DC design, and 80 Plus Bronze certification.
Home » Corsair TX750M Power Supply Review
2. A Look Inside the Corsair TX750M
8. Ripple and Noise Tests
10. Main Specifications
Corsair is releasing the third version of their popular TX power supply series, dubbed "M," for "Modular." However, it is really important to understand that this new version isn't simply a TX or TX V2 power supply with a modular cabling system added; the internal design is completely different. The TX M series has 550 W, 650 W, 750 W, and 850 W models, all with 80 Plus Bronze certification. (The TX V2 series doesn't have a 550 W version, and Corsair still offers a 950 W model under the first TX series.) Let's take a look at the 750 W version of the TX M series.
The manufacturer behind the TX M series is CWT, the same manufacturer that was in charge of the first version of the TX series. The TX V2 series, however, is manufactured by a different company (Seasonic). Therefore, the TX M series power supplies can't be TX V2 units with a modular cabling system added. We've already reviewed the first version of the TX750 and the TX750 V2, in case you want to compare the new TX750M to the previous two models.
Figure 1: Corsair TX750M power supply
The Corsair TX750M is 6.3" (160 mm) deep, using a 140 mm ball bearing fan on its bottom (Yate Loon D14BH-12).
As explained, this unit has a modular cabling system, with six cables permanently attached to the power supply, using nylon sleeves. The modular cabling system has four connectors, two black for SATA/peripheral power connectors and two blue for video card or EPS12V power connectors. This power supply comes with the following cables:
Main motherboard cable with a 20/24-pin connector, 22" (56 cm) long, permanently attached to the power supply
One cable with one EPS12V connector, 23.2" (59 cm) long, modular cabling system
One cable with two ATX12V connectors that together form an EPS12V connector, 24" (61 cm) long, permanently attached to the power supply
Two cables, each with one six/eight-pin connector for video cards, 24" (61 cm) long, permanently attached to the power supply
Two cables, each with one six/eight-pin connector for video cards, 23.6" (60 cm) long, modular cabling system
One cable with four SATA power connectors, 15" (38 cm) to the first connector, 5.9" (15 cm) between connectors, permanently attached to the power supply
One cable with four SATA power connectors, 15.7" (40 cm) to the first connector, 5.9" (15 cm) between connectors, modular cabling system
One cable with four standard peripheral power connectors, 15.7" (40 cm) to the first connector, 5.9" (15 cm) between connectors, modular cabling system
Two adapters to convert standard peripheral power connectors into floppy disk drive power connectors
The cable configuration is good for a 750 W product, with eight SATA power connectors and four video card power connectors.
Continue: A Look Inside the Corsair TX750M


RTC provides graduate courses both face-to-face and online to educators as well as a Master's degree program.
Note: Summer dates are now available on this site!
Interested in technology, but you've already taken UDL? Check out our newest course: Technology with Ease: Enhancing the Modern Classroom.
Focus on keeping ahead of the technological curve, regardless of your initial comfort working with technology. This course is designed to increase confidence in integrating technology using emerging web applications. Explore the use of educational technology to facilitate student learning and have students become digitally prepared for the 21st century. Question previously conceived notions about content creation, delivery, storage, and assessment, while stretching existing teaching methods to adapt to changing student needs. NOTE: A laptop with WiFi capability is required. This course does not duplicate UDL.
Watch our Facebook page for news of upcoming classes.
If you are in the Teaching Strategies concentration, you may now choose BOTH Kinesthetic Classroom courses to fulfill the three-course concentration options.
Are you looking to take Reflective Practice in Teaching? This course is generally offered at least twice a semester ONLINE only.
Though specifically targeting school administrators, this short webinar (previously recorded) will be of interest to anyone considering the M.Ed. program .
The online course Reflective Practice in Teaching is ready.
You pick the dates and the course and RTC will bring it to you.
Visit courses & schedules to see what new courses we are now offering online.
The Bully Proof Classroom has been endorsed by NJEA's Professional Development Institute.
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text:
Word for Word stages Cornell Woolrich's 'Angel Face'
Entertainment // Performance
Robert Hurwitt, Chronicle Theater Critic
Aug. 12, 2007 Updated: Feb. 12, 2018 11:06 a.m.
Paul Finocchiaro and Laura Lowry in Word for Word's ANGEL FACE, a Noir thriller by Cornell Woolrich. Running August 10 - September 2, 2007 at the Project Artaud Theater. www.zspace.org . Photo by Clayton Lord.ho
Angel Face: Literature in performance. By Cornell Woolrich. Directed by Stephanie Hunt.
(Through Sept. 2. Word for Word at Project Artaud Theater, 450 Florida St., San Francisco. 85 minutes. Tickets: $15-$36.50. Call (415) 439-2456 or go to
www.zspace.org
The metaphors pick the locks of your brain, empty the drawers and ransack the place. The clipped comebacks are alarm clocks shattering workaday preoccupations to thrust you into a world of hard-boiled dicks, tough mugs, pitiful patsies and sharp-witted dames with great gams.
The language of noir can be so electric, idiosyncratic and inherently theatrical - "I do dusties," says the nightclub singer, referring to old standards, not long after she's dismissed a lapdog as looking "like the business end of a floor mop" - that it seems tailor-made for Word for Word, the performance troupe that stages short stories exactly as written. That's especially true when the writing is as crisp, redolent, unsettlingly comic and alive as it is in Cornell Woolrich's "Angel Face," which Word opened Friday at Project Artaud Theater. It isn't as fertile a marriage of form and content as it could be, but the language, engaging performances and well-told tale carry it pretty far.
It helps that the story isn't told from the typical slant. Woolrich's protagonist-narrator isn't the usual gumshoe but a smart, good-hearted, life-hardened burlesque and nightclub performer named Jerry Wheeler (Laura Lowry), stage name Honey Sebastian - or, for the purposes of this caper, Angel Face. Having spent much of her youth so far in "tinseled G-strings" to earn enough to raise and educate her beloved but dangerously innocent younger brother Chick (the invaluable Danny Wolohan), she isn't going to stand by and watch him get railroaded to the electric chair for a murder she's sure he didn't commit.
With Chick "in line for short-circuiting," Angel turns amateur sleuth, using her considerable sex appeal to get close to her prime suspect - the casually menacing, fatally womanizing mobster Militis (a noir-perfect Paul Finocchiaro). Close to Militis is not a safe place to be when he gets suspicious, and Angel's only ally, the duly smitten Detective Nick Burns (a sharp John Flanagan), may not even know where she is.
Woolrich is one of the masters of the form, so prolific that he published under several names (William Irish, George Hopley) at the height of his considerable output. "Angel," printed in 1937, is so patently ripe for dramatization, it's a wonder it hasn't received another film treatment after the long-forgotten '38 "Convicted" (starring a then-unknown Rita Hayworth). The thought gnaws at the mind throughout Word's "Angel" because, despite its many charms, it keeps demonstrating how clearly noir is made for the close-ups this stage version can't provide.
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Director Stephanie Hunt makes some very savvy choices that help bring the story to life. Faced with Woolrich's metaphor-rich narrative and dialogue, she eschews Word's frequent practice of playfully acting out a story's colorful turns of phrase. Instead, she lets the language create its own play of images, enhancing the action with period sound and visual effects. Bustling shoppers and wolf-whistling "corner lizards," in Laura Hazlett's lightly exaggerated Depression-era outfits, populate the street scenes. Late '30s jazz and calypso punctuate the action along with cleverly apt sounds from the onstage, old-fashioned sound effects tables.
Some of Hunt's other choices tend to amplify the drawbacks of the large Artaud space, however. Too much of the action takes place on a high, upper-level apartment platform of Mikiko Uesugi's set, further distancing the actors from the already far-removed audience. Even the scenes that occur on the stage floor seem diminished by the platform's bulk. Hunt attempts to counteract the distancing effect with a suitably noir shadow play on two large side panels, in the appropriately murky rays of Thomas Ontiveros' lights, but her stagings rarely result in crisp enough shadow imagery.
There's still a great deal to enjoy in Woolrich's intriguing suspense story, Hunt's more ingenious directorial choices and the work of the fine-tuned ensemble. Numerous sharp cameos by Casey Jones Bastiaans (who delivers a delightful calypso), Michael Patrick Gaffney and Morgan Voellger add engaging grace notes. But the show would profit from a more intimate setting. "Angel" is ready for her close-up.
Robert Hurwitt
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Robert Hurwitt came to the San Francisco Chronicle as theater critic in 2000 after serving in the same position for the San Francisco Examiner for the previous decade. As a critic and reporter, he has covered the remarkably active and diverse Bay Area theater scene for publications ranging from the East Bay Express to California Magazine and the Los Angeles Times since 1978. A graduate of New York University, with a master's degree from UC Berkeley, he has served several times as a juror for the Pulitzer Prize for drama and is a recipient of the George Jean Nathan Award for dramatic criticism. He is also a proud father and grandfather.


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text:
amanderson2/Flickr
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› Turbo Folk
more than a year ago
Born in Serbia in the early 1990s and having close cultural links with the Bulgarian Chalga, Turkish Arabesk and Greek Laïka scenes, Turbo Folk mixes traditional Balkan folk music with the westernised club music coming out of the region at the time. The term was first used by the Montenegrin-born Serbian singer-songwriter Rambo Amadeus, essentially as a joke, but has now become synonymous with the genre. Growing up via the illegal radio stations of Belgrade and the cult cable television station Pink TV, what was originally a Serbian child has gone on to have children of its own throughout the Balkans. Fusing together a bizarre mix of predominantly working-class sentimentality, nationalism and hedonism, Turbo Folk is alive and well and living in the streets of Niš. Dress codes for men are fairly liberal, but the classic Turbo Folk female wears revealing dresses, dances in a provocative way, and is usually found inside a pair of long, high-heeled white boots. Completely off the tourist radar, those wishing to know more about the sub-culture before venturing along to a venue might like to ask the advice of a local before doing so.
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text:
Puck of the Irish
The record through 19 games is well above the .500 mark — 11-6-2 for 24 points to be exact — but Detroit Fighting Irish coach-general manager Dan Vasquez thinks it could be better.
"There have been games in which we out-shot our opponents by a wide margin but lost when we felt we should have won," said Vasquez, whose Fighting Irish is in third place in the seven-team, Midwest Jr. Hockey League heading into a pair of home games this weekend.
Still, Vasquez said he is "satisfied with our overall performance even if our goaltending has been inconsistent."
To be sure, while the Fighting Irish has scored 83 goals in 19 games to date, it has allowed 76. Three Fighting Irish goalies have combined for a 4.00 goals-against-average and .862 save percentage and Vasquez told HockeyNewsNorth.com "those are stats that need to better."
But Vasquez isn't laying all of the blame on goalies Kory Dombrowski, George Hill and Austin Stefan — even if the Fighting Irish recently added a fourth netminder, Jacob Gorzelski.
"We are very young on the blueline with six rookie defenceman and we are working on making that pass out of the zone," Vasquez said evenly. "Having said that, we have four goalies now and we would like to see improvement in that area."
As the Fighting Irish works on cutting down its goals against, directing shots at the opposing net has not been an issue for the Detroiters.
"We are an offensive-oriented team and we have guys who can put the puck in the net," Vasquez noted. "Even at that, we need to capitalize more on our scoring chances."
Ken Winter leads the Fighting Irish in goals with 13, rugged hombre Jacob Hernandez has 12, mighty-mite rookie Chuck Hicks has 10 and James Smith has netted seven.
Hernandez — a former all-state, high school football star — has been effective on the power play with six goals.
Next up for the Fighting Irish are a pair of home games.
Michigan Ice Dogs, who are just below the Fighting Irish in the standings, visit the Ice Box Sports Centre on Friday night in an 8:10 p.m. start.
Then, on Saturday afternoon, the MC Monarchs, who are just ahead of the Fighting Irish in the standings, are at the Ice Box for a 3:10 p.m. matinee match.
PHOTO: Jacob Hernandez has 12 goals for the Detroit Fighting Irish thus far this MWJHL season.
What you think about "Puck of the Irish"
#1 Fighting Irish Fan says:
Another Good Article ! ! !
(nice pic of Jacob to ! ! !)
Irish American says:
Now I like u now Randy ha ha GO IRISH GO … beet them MC Hot Dogs!
The inconsistent goal-tending has been a suprise as both Dombroski and Hill are good goalies. Stefan is young, I have not seen him play yet so I will not comment. The other 2 however are good goalies. Perhaps they need to be pushed?!
Good article Randy, keep up the great work that you do, Sir.
4 goalies now hopefully the new guy pushes the others.
Iola Hardy says:
so-o-o-o-o-o-o cute Jake!!
Randy:Are the Fighting Irish still plan on playing the Teams from Canada?
Iola,
According to Dan Vasquez, "absolutely, yes."


text:
Biografia
Nato a Livorno, in giovane età si trasferì con la famiglia presso Siracusa. Sin da giovane si appassionò al mondo del culturismo, ottenendo subito ottimi risultati nella categoria juniores. A 26 anni diventò professionista a seguito del piazzamento al Mondiale IFBB tenutosi in Cina e già alla sua prima gara nel circuito professionistico sfiorò la qualifica a Mister Olympia.

Ebbe una relazione con una nota industriale tarantina a cui fece seguito quella con l'attrice pornografica Brigitta Kocsis. Successivamente si fidanzò con la campionessa mondiale di bodybuilding Daniela D'Emilia.

Nel 2007 sottoscrisse un contratto con l'azienda canadese Muscletech, operante nel settore dell'integrazione alimentare e sportiva; nello stesso anno è stato uomo copertina per Iron Man nel 2007, la più importante rivista statunitense del settore.

Nel 2010 fu certificato dal Guinness World Records come il culturista con il maggior peso in gara, pari a 135 kg.

Nel 2011 fu coinvolto in un'inchiesta sulla commercializzazione di sostanze dopanti illegali, che lo aveva prima portato in carcere, poi agli arresti domiciliari per motivi di salute. Inchiesta su cui si proclamò innocente.

Partecipò alla sua ultima gara il 1º settembre, in Finlandia, dove ottenne un 6º posto.

Morì a 33 anni a seguito di un infarto del miocardio, in un residence della frazione tarantina di Lama.

Carriera

Televisione e spettacolo
Ospite di vari programmi televisivi, nel 2008 è stato il protagonista dell'episodio Il culturista della trasmissione televisiva Il testimone di Pif.

Ha partecipato al "Guinness world record" come atleta con il peso più alto in gara nel circuito professionistico.

Inviato per il canale Sky WeWell Channel nel 2007.

Prese parte in uno spot della Wind Telecomunicazioni.

Atleta in copertina per la rivista americana Iron Man, la più importante rivista americana del settore, nel mese di Maggio 2007. Omaggiato come "Italy' s biggest BodyBuilder".

Ben quattro volte in copertina nella rivista italiana "Cultura Fisica", di cui l'ultima nel numero di Novembre/ Dicembre 2013.

Note

Collegamenti esterni

La puntata de "Il testimone" su MTV On Demand

redpajama_set_name: RedPajamaWikipedia


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redpajama_set_name: RedPajamaGithub


This entry was posted on Tuesday, August 16th, 2016 at 4:24 pm and is filed under Brain development, Brain learning, Business, Education, Music, Music education, Poverty, Teaching.	You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
One Response to What does music do to our brains, or did Einstein really know what he was doing?


Thanks for the input. I'm by no means down playing the need for safety, and our industry is rather ignorant about it.
Probably the Sensorcon that Jim Davis mentioned.
Just treat it like any other tool you buy, and write it off. But I would bring it up to your company and ask for one.
Osha requires your company to provide you with all safety equipment and training necessary to maintain a safe working environment. And since you are in random buildings with unknown hazards, you can make the case for them to buy you one easily.
The Sensorcon says its not classified as a safty device. Youll need the Sensorcon Industrial Pro.
Looks like around a 40$ price difference.
139 for the cheaper one. 179 , as Jim said, for the other.
So look for that if you decide to purchase.
Im not sure what sorts of safety disputes your having, but when I read that, the very first thing that came in my head was that you may wish to seek other employment.
Your safety and the safety of your co-workers should be your companies number 1 goal.
Even if its not, it should be yours. Im not saying hardline on this safety item, but I would reflect on just what arguments you've had. And, if in any one of those instances, luck played a major role in your not getting hurt, then its time to move on.
Grainger would be the best bet of finding a personal CO monitor in stock at a vendor your most likely to have access to locally.
Thanks to all for input. Been a week or more trying for company to get it. I think they should. But I'm going with the sensorcon pro. No one had anything bad to say about it.
I use a FP SCM4, so if im called out to work on a NG/LP furnace i bring that in zero it hit max and let it hang on the furnace while i'm working on it, then i sweep it around the flue seems and burner box etc..
are you saying these types of meters are not sensitive enough to use for field work as i described?
while we are discussing CO , what if any are you selling or providing customers for in home protection devices , quick on the wall types near bedrooms similar to a smoke detector?
are most not worth the price which are which arent?
??? anyone to my above post?
The SCM4 is a personal protection meter not an equipment diagnostic meter. If it is not temperature compensated it can read CO when none is present. This meter does not verify if equipment is operating safe. It states it is a walk around meter not a diagnostic tool.
so buying the Sensorcon industrial pro wont put me in much better position then i already am, short of upgrading to a actual Combustion Analyzer?
That's right . You really must have a combustion analyzer. It protects you and the customer. Helps you fine tune the equipment. You have numbers that prove its burning safely. Its a great troubleshooting tool. You'll also need a Dwyer 460 draft guage.
Its good you're interested in it.
icy is correct. There a NCI combustion class coming up in Dallas next week. It will definitely teach you why you need an analyzer, how to use it and how to make money with it. Yes, it will keep your customers safe!
Hydrogen is highly explosive. I don't know squat about detectors. However, CO is heavier than O2 and will displace it in a confined space like your boat hull. Distance from the source is immaterial. Just think of water flowing down hill and then filling up your hull, and you will get the picture of how CO accumulates. Neither situation is good. Take immediate action to correct this. You need positive ventilation to get rid of CO.
It doesn't take much Hydrogen to create an explosion. I was blown out a truck cab once while jump starting another vehicle. The truck was an Army 2 1/2 ton truck, the batteries are under the seat, and we had the seat up, the windows down and one door open, but sufficient hydrogen was present to create an air burst that threw me 5 feet backwards when I connected the jumper cables (spark). The cause was low battery level, and they were boiling off hydrogen, you could actually see white looking gas coming out of the vent caps. We topped them off with water and the problem was solved. I learned a valuable lesson that day.
CO2 is heavier than air not CO. CO has a molecular weight of 28, O2 is 32.


text:
GAUDI_XCODE_SHOW_LOCAL="${GAUDI_XCODE_SHOW_LOCAL=true}"
GAUDI_XCODE_SHOW_GLOBAL="${GAUDI_XCODE_SHOW_GLOBAL=false}"
GAUDI_XCODE_PREFIX="${GAUDI_XCODE_PREFIX="$GAUDI_PROMPT_DEFAULT_PREFIX"}"
GAUDI_XCODE_SUFFIX="${GAUDI_XCODE_SUFFIX="$GAUDI_PROMPT_DEFAULT_SUFFIX"}"
GAUDI_XCODE_SYMBOL="${GAUDI_XCODE_SYMBOL="\\ufb32"}"
GAUDI_XCODE_COLOR="${GAUDI_XCODE_COLOR=""}"

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# ------------------------------------------------------------------------------

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A 94-year-old widow from the Connecticut countryside yesterday became the fifth person to die from inhalation anthrax since the bioterror crisis began – and puzzled investigators zeroed in on her mail for clues in the most baffling case yet.
More than 1,000 postal workers at two facilities were offered antibiotics as authorities scoured Ottilie Lundgren's ranch-style home in sleepy Oxford for deadly spores.
"At her age, she did not travel a great deal. So, that's why the suspicions lead directly to the mail. Some sort of cross-contamination," Connecticut Gov. John Rowland said.
The strain of anthrax that killed Lundgren was indistinguishable from the bacteria found in germ-packed letters mailed to news organizations and politicians over the last two months, the Centers for Disease Control announced last night.
So far, investigators have traced 16 of the 18 confirmed anthrax cases to the tainted hate mail, which deposited spores across the postal system.
But Lundgren's death and the unexplained illness of Manhattan hospital clerk Kathy Nguyen represent a troubling twist in the mystery.
Among the questions: Is it possible that because of her advanced age and weakened defenses, Lundgren could have been killed by relatively few spores clinging to cross-contaminated mail?
Postal officials said Lundgren had her mail delivered to a roadside box. Her niece, Shirley Davis, often picked it up and brought it in.
"That's why I was so scared when the doctor told me it was anthrax," Davis said yesterday.
The mail for Oxford is processed at a center in Wallingford, which tested negative on Nov. 11 and is now being rescreened.
The mail is then delivered to a tiny hand-sorting station in Oxford that shares space with a barber shop. That office was scrubbed with bleach two weeks ago and is being retested.
Results from those tests and from Lundgren's home will not be available until tomorrow.
Suspicions aside, there's no evidence Lundgren picked up the bug from the mail, and "all possibilities are being investigated," said Health and Human Services Secretary Tommy Thompson.
One scenario is that she somehow came in contact with the saboteur behind the anthrax letters.
"There's no evidence to support that, but it's part of the investigation," State Trooper Roger Beaupre said.
Probers piecing together Lundgren's routine found she rarely ventured out, and when she did, she didn't go far.
One of her last outings was Tuesday, Nov. 6, when she had lunch in town with friends.
The following Saturday, Nov. 10, she kept her standing 11 a.m. appointment at the Nu Look Salon for a rinse, wash and set.
The next day, Lundgren attended services at Immanuel Lutheran Church, down the hill from her home.
"She was just the sweetest thing," said church secretary Kathy LaFrance.
On Wednesday, Nov. 14, Lundgren joined her pals at Fritz's Snack Bar to celebrate a friend's birthday. She had the usual: minestrone soup, the lobster roll and decaf coffee.
William Crowther, a friend, said Lundgren complained she wasn't feeling well all week.
On Friday, Lundgren checked into Griffin Hospital, where blood tests raised the red flag for anthrax. The results were confirmed by the CDC yesterday morning, just a few hours before Lundgren died.