There's no question in my thoughts that the most well-liked weight loss tool in Liban-Sud Lebanon today is Garcinia Cambogia. It has been in the general public's view for a year approximately. Last fall Dr. Oz presented it to be among the most recent advanced findings in the field of weight loss.
Ever since, garcinia's roadway to fame started. After a year the globe freaked out and now you see it almost everywhere. Everyone in Liban-Sud Lebanon is talking about it. Stars have confessed to using it to enhance their weight loss initiatives.
The short answer is no. As a result of its appeal opportunist, unethical individuals in Liban-Sud Lebanon try to make a quick dollar on the unwary public. There have been a variety of merchants closed down because they were selling phony garcinia items.
I really hope you haven't succumbed to their methods. There are a few ways to find out if the capsules that you are considering getting cost the cash or not.
To start with you have to inspect the nation beginnings. I personally stay away from products made in Asia. The production and safety and security atmosphere is a joke. I considerably rather pay a little a lot more if I understand that the garcinia that I'm buying was made in an FDA-approved lab.
Next you have to look at the components list. The most convenient way for scams artist to cut edges is by including fillers and binders into the mix, and naturally leaving out the vital stuff that helps you drop weight.
Additionally, fillers and binders could have severe side effects. Exactly what you should recognize is that during the medical trial the physicians made use of Pure Garcinia Cambogia and the volunteers handled to drop weight without any type of side effects whatsoever. This is why it is essential to just take pure and quality items in Liban-Sud Lebanon.
Whether you're a long-time viewer, someone which merely casually kips down, or even if you haven't ever watched his show, possibilities are you've come to know by this point that Dr. Oz advises garcinia cambogia.
Considering that he first recommended the procedure in fall of in 2012, the therapy has risen from relative obscurity to turned into one of the best commodities on the diet regimen and exercise market in Liban-Sud Lebanon.
Finally take a look at the HCA material. It ought to go to least 60 %. If it's less than that you will be struggling to view significant results. In the research study they used FIFTY % HCA Garcinia Cambogia extract.
The HCA, as in Hydroxycitric Acid, is the part that in fact aids you drop weight. This is the mixture which tells your brain to really feel fuller and as opposed to storing the fat, to begin burning it.
Even Dr. Oz stressed on his show that you should take pure products. If you find the video clip you could see it for yourself.
Where to buy Garcinia Cambogia extract in Liban-Sud Lebanon?
I don't recommend you buy it from the street corner. There are way far better methods, such as the internet.
I've been trying and testing several Garcinia Cambogia products. but the one which offered me the best outcomes was Pure Garcinia Cambogia. It's the best option online.
The supplier of Pure Garcinia Cambogia prides itself on providing the highest quality product at a budget friendly cost. Pure Garcinia Cambogia is a pure product and ONE HUNDRED % natural. It additionally contains 60 % HCA. It is the greatest rated item amongst them all.
Exactly what are you awaiting? Do you wish to drop a couple of outfit dimensions quickly? Pure Garcinia Cambogia is the solution for you.
So, just how and why has Dr. Oz involve back this product? Permit's have a look.
Garcinia cambogia is the scientific name for a fruit which is known as Gambooge. The fruit has either a yellowish-green or further green tone to it and is shaped like a cross in between a squash and a pumpkin.
Made use of in many dishes– featuring curry– the fruit can be discovered in Africa, India, and the Far East and has been shown to contribute to healthy red blood cells, among other points. Furthermore, the higher HCA material of the fruit, when correctly removed, could additionally give a dietary improvement.
The marketplace today is flooded with products which are laboratory-tested and refined, which is all well and good, but for some, particularly those with a perspective of medication and physical fitness which is much more alternative and green in nature, this can be off-putting.
Because of this, the truth that Dr. Oz advises garcinia cambogia could be seen as both an indicator of and a response to the growth in the all-natural motion in dietary and nutrition circles. As an extract from a fruit, garcinia cambogia is as all-natural as it acquires, and can consequently both assistance you burn fat and stay with a natural or green diet plan and lifestyle.
Along with all of this, garcinia cambogia extract is a reliable fat deposits buster. The supplement, appropriately ready, manages to metabolize cells in such a way regarding assist clear excess fatty tissue cells.
In addition, the supplement approaches diet programs from a different angle, working as a nutritional supplement. Garcinia cambogia works as a hunger suppressant, implying that you'll be able to feel full while eating less.
Obviously, this could confirm to be a great benefit when looking to efficiently start a diet plan routine.


text:
Benjamin Jorns
Co-Director, Facility Fidelity, Co-Lead
Dr. Benjamin Jorns is an assistant professor in the Department of Aerospace Engineering at the University of Michigan and co-director of the Plasmadynamics and Electric Propulsion Laboratory (PEPL). Prior to joining PEPL, Dr. Jorns was a member of the electric propulsion group at the NASA Jet Propulsion Laboratory (JPL) in Pasadena, California where his work combined experimental and analytical techniques to investigate propulsion systems for the next generation of NASA robotic missions. Dr. Jorns also held a lecturer appointment in the Mechanical and Aerospace Engineering Department at UCLA from 2013-2015. His primary research interests include wear mechanisms and stability in electric propulsion systems, turbulence and nonlinear processes in low-temperature plasmas, developing new plasma diagnostics, and investigating breakthrough forms of in-space propulsion. He has experience with several commercial and government-build plasma propulsion systems including high-current hollow cathodes, 1-10 kW class Hall thrusters, and low-TRL electrodeless thruster concepts. His work with electric propulsion technology has centered on developing first-principles understanding of their operating principles as well as implementing time-resolved and laser-based diagnostics to characterize behavior.
B.S. Physics, Yale University, 2007
M.A. Mechanical and Aerospace Engineering, Princeton University, 2009
Ph.D. Mechanical and Aerospace Engineering, Princeton University, 2012
Electric propulsion systems; high-power Hall thrusters; turbulence and nonlinear process in low temperature plasmas; optically-based plasma diagnostics; coherent, low-frequency plasma structures; magnetic detachment; micropropulsion; breakthrough forms of space propulsion.
American Institute of Aeronautics and Astronautics, Senior Member, 2009-Present
American Physical Society, Member, 2016-Present
Institute for Electrical and Electronics Engineers, Member, 2018-Present
AIAA Electric Propulsion Technical Committee, Member, 2015-Present
Electric Propulsion Rocket Society, Member, 2010-Present
Michigan Institute for Plasma and Science Engineering, Member, Executive Committee, 2017-Present
AIAA Lawrence Sperry Award, 2021
Air Force Office of Scientific Research Young Investigator Program award, 2018-Present
Best Paper, Electric Propulsion Category, AIAA Propulsion and Energy Forum, 2017, 2019
Featured Article, Physics of Plasmas, 2020
Editor's Pick, Physics of Plasmas, 2014, 2018
NASA Team Achievement Award for 12.5 kW Hall Thruster Development, 2018
NASA JPL Voyager Award, 2015 NASA Group Achievement Award, 2015
NASA JPL Team Award, 2015
NASA JPL Discovery Award, 2014
NASA JPL Mariner Award, 2013

redpajama_set_name: RedPajamaCommonCrawl


text:
Erica Joy Baker (nascuda el 1980)  és enginyera i gerenta d'una empresa d'enginyeria a la zona de la badia de San Francisco, coneguda pel seu suport a la diversitat i la inclusió. Ha treballat en empreses com GitHub, Google, Slack, Patreon i Microsoft. Va guanyar protagonisme el 2015 per iniciar un full de càlcul intern on els empleats de Google informaven de les seves dades salarials per comprendre millor les disparitats salarials de l'empresa. Kara Swisher de Recode va anomenar Baker la "dona a seguir" en un perfil de la revista C magazine.

Joventut
Baker va passar la seva infantesa en moviment, primer a Alemanya, on va néixer mentre els seus pares, treballaven a la Força Aèria estatunidenca, hi havien estat destinats, després a Nou Mèxic, Florida, i Alaska. Baker va començar a escriure i fer pàgines web ja d'adolescent.

Trajectòria
El primer treball de Baker va ser com a administrador de dominis de Windows de la Universitat d'Alaska Statewide Systems a l'edat de 21 anys. Després es va traslladar a Home Depot durant un any, fent operacions de xarxa i suport per a ordinadors mòbils. Després d'això, va canviar a Scientific Games per fer suport a l'escriptori.

Google
Baker va treballar a Google des del 2006 fins al maig del 2015, en diverses funcions, acabant amb el de Site Reliability Engineer (SRE). El juliol de 2015, després de deixar Google per Slack, Baker va revelar en una sèrie de tuits que havia iniciat un full de càlcul intern a Google perquè els empleats revelessin la seva informació salarial. Basant-se en el full de càlcul, alguns dels seus companys van poder negociar pujades salarials. Baker va informar que diversos dels seus col·legues li van enviar bons entre igualsquan va iniciar el full de càlcul, però la direcció els va negar els bons entre iguals. El full de càlcul va provocar debats sobre les disparitats salarials de Google, la manca de transparència en la determinació salarial i els possibles diferencials salarials de gènere i ètnia. El full de càlcul es va continuar actualitzant fins al 2017, quan es va informar de dades actualitzades del full de càlcul al New York Times.

Slack
Des de maig de 2015 fins a juliol de 2017, Baker va treballar com a enginyer de versions a Slack. El febrer de 2016, Baker, Megan Anctil, Kiné Camara i Duretti Hirpa van acceptar el premi Crunchies de TechCrunch en nom de Slack per Fastest Rising Startup.

Kickstarter i Patreon
El juny de 2017, TechCrunch i USA Today van informar que Baker deixava Slack per unir-se a Kickstarter com a directora d'enginyeria, informant de Lara Hogan, la tot just acabada de nomenar vicepresidenta d'enginyeria, i treballant a Brooklyn. Tot i que el seu paper no implicava oficialment diversitat i inclusió, Baker va dir que fomentar la diversitat i la inclusió formaria part de la seva feina. No obstant això, finalment va romandre a la zona de la badia de San Francisco i es va convertir en gerenta d'enginyeria sènior de Patreon.

Microsoft
El gener de 2019, Baker va començar a treballar a Microsoft com a directora principal d'enginyeria del grup.

Activisme
Després de crear el full de càlcul sobre les dades salarials de Google i després de deixar Google, Baker ha defensat la diversitat i la inclusió al seu bloc i en altres fòrums públics. Va estar darrere de #RealDiversityNumbers, un moviment de Twitter per adquirir números per a diverses empreses al voltant de la retenció i el nombre de demandes resoltes fora dels tribunals. Baker es va mostrar crític amb les declaracions del director general de Salesforce.com, Marc Benioff, que van suggerir que els esforços d'inclusió per a minories ètniques i racials estaven prenent un segon pla perquè l'empresa es pogués centrar en qüestions de gènere. També va denunciar una sèrie de vídeos d' Elissa Shevinsky, l'autor de Lean Out, afirmant que només abordava superficialment el problema de la diversitat. Meredith L. Patterson va discutir amb el comentari de Baker i la va acusar de tenir un conflicte d'interessos. Baker, juntament amb Tracy Chou, Freada Kapor Klein i Ellen Pao, va ser un dels membres fundadors de Project Includ, una startup llançada el 2016 per proporcionar estratègies de diversitat i inclusió a les empreses clients. Baker també té un fort interès per la genealogia.

Popularitat
Baker fou entrevistada per Davey Alba de WIRED a WIRED Business Conference 2016. El gener de 2017, Baker va ser ponent principal a la conferència Women of Color in Computing, celebrada pel Mills College . El març del 2018, Baker va ser un orador destacat a la Bond Conference. Baker també va ser ponent destacat per a un panell del Berkeley Center for New Media i del Women in the Workplace Forum del Wall Street Journal, a l'octubre del 2018.

Filantropia
Baker forma part del consell d'administració de Girl Develop It. També forma part del consell assessor de Hack the Hood i és mentora tècnica de Black Girls Code.

Premis
Baker figurava a la llista de les 100 dones de la BBC anunciades el 23 de novembre de 2020.

Referències

Enllaços externs

Pàgines amb traduccions sense revisar
Enginyers alemanys
Programadors estatunidencs
Enginyers estatunidencs
Informàtics alemanys
Científics estatunidencs
Naixements del 1980
100 dones de la BBC de 2020

redpajama_set_name: RedPajamaWikipedia


text:
Frank Theodore "Ted" Levine () este un actor american. Este cunoscut mai ales pentru rolurile lui Buffalo Bill în filmul Silence of the Lambs (1991) și Leland Stottlemeyer în serialul de televiziune Monk (2002-2009).

Celelalte roluri notabile ale lui Levine au fost în filmele Nowhere to Run (1993), Bullet (1996), The Fast and the Furious (2001), Memoirs of a Geisha (2005), American Gangster (2007), Shutter Island (2010), Jurassic World: Fallen Kingdom (2018) și The Report (2019).

Tinerețe
Levine s-a născut în Bellaire, Ohio, fiind fiul lui Charlotte Virginia (Clark) și Milton Dmitri Levine,  care erau atât medici, cât și membri ai Medicilor pentru responsabilitate socială . Tatăl lui Levine era de origine evreiască rusă, iar mama lui avea ascendențe galeze și native americane . El se descrie pe sine drept un "evreu de munte".  A crescut în Oak Park, Illinois . În 1975, s-a înscris la studii la Marlboro College .

Carieră
A devenit un jucător în scena teatrală din Chicago și s-a alăturat teatrului Remains, care a fost cofondat de Gary Cole și William Petersen . După experiența sa de scenă, Levine a început să își dedice cea mai mare parte a energiei în timpul anilor 1980 pentru a găsi roluri în film și televiziune.

După rolul său în The Silence of the Lambs (ca antagonist primar Buffalo Bill), a existat o perioadă în care a interpretat rolurile personajelor negative. Levine a reușit să remedieze acest lucru jucând personaje mai pozitive, cum ar fi un membru al unității de poliție a lui Al Pacino din Heat și astronautul Alan Shepard în mini-seria HBO De la Pământ la Lună . În drama Georgia, l-a interpretat pe soțul lui Mare Winningham, fiind unul dintre cele mai simpatice roluri ale sale.

În 2001, Levine a interpretat rolul lui Tanner, un sergent superior al lui Paul Walker în The Fast and the Furious . CV-ul său include, de asemenea, un rol necreditat ca voce a camionerului sociopat "Rusty Nail" din Joy Ride și interpretarea sa ca detectiv Sam Nico în filmul din 2003 Țara Minunilor, bazat pe crimele cumplite din Hollywood Hills. Din 2002 până în 2009, a jucat împreună cu căpitanul Leland Stottlemeyer în serialul de detectivi Monk al USA Network, cu Tony Shalhoub în rolul principal. Levine a oferit vocea supervilanului Sinestro din Superman: Seria animată, Static Shock, Justice League și Justice League Unlimited . A apărut, de asemenea, ca un patriarh a cărui familie se răstoarnă în remake-ul The Hills Have Eyes (2006). În 2007, l-a interpretat pe șeriful local James Timberlake în The Assassination of Jesse James by the Coward Robert Ford și a apărut în American Gangster al lui Ridley Scott, alături de Denzel Washington și Russell Crowe .

În 2010, a apărut ca director al închisorii din Shutter Island, cu Leonardo DiCaprio în rolul principal. În 2012, a jucat rolul șerifului Bloom Towne în Deep Dark Canyon, alături de Spencer Treat Clark și Nick Eversman, care îi interpretează pe fiii șerifului Towne, respectiv Nate și Skylar. În 2013, a avut un rol de susținere major în seria misterelor de crimă FX The Bridge în calitate de locotenent Hank Wade, comandantul unei unități de omucidere a poliției într-un oraș de frontieră  din Texas.  În 2014 l-a interpretat pe generalul Underwood în filmul de acțiune britanic-finlandez Big Game .  În 2018, Levine a jucat în continuarea seriei Jurassic World: Fallen Kingdom, în calitate de vânător, având numele Ken Wheatley.

Filmografie

Film

Televiziune

Premii și nominalizări

Note

Legături externe

Nașteri în 1957
Absolvenți ai Universității din Chicago
Americani de origine galeză
Oameni în viață
Actori americani din secolul al XX-lea
Actori americani din secolul al XXI-lea
Actori de film americani
Actori de televiziune americani
Oameni din Chicago, Illinois
Actori western


text:
Q: Switch focus between editor and integrated terminal Does anyone know the keyboard shortcut (Mac and Linux) to switch the focus between editor and integrated terminal in Visual Studio Code?

A: What's working for my 1.56 VS Code is:
Ctrl + ~     to focus on terminal window from editor
Ctrl + 9     to focus back on editor from terminal

A: A little late to the game but I configured mine as the following in the keybindings.json:
{
    "key": "ctrl+`",
    "command": "workbench.action.terminal.focus",
    "when": "editorTextFocus"
},
{
    "key": "ctrl+`",
    "command": "workbench.action.focusActiveEditorGroup",
    "when": "terminalFocus"
},
{
    "key": "alt+`",
    "command": "workbench.action.terminal.toggleTerminal"
}

I wanted separate keys for opening/closing terminal and switching focus back and forth between the windows.

A: The answer by Shubham Jain is the best option now using the inbuilt keyboard shortcuts.
I mapped

to Ctrl + ;
and remapped
to Ctrl + L
This way you can have move focus between terminal and editor, and toggle terminal all in close proximity.

A: SIMPLE WINDOWS SOLUTION FOR ANY KEYBOARD LAYOUT (may work for other OS but not tested)
I use a Finnish keyboard so none of the above worked but this should work for all keyboards.

*

*Terminal focus: Hover your mouse over the terminal text in the integrated terminal. The shortcut for focusing on the terminal will pop up - mine for example said CTRL+ö.

*Editor focus: as mentioned above use CTRL+1.

A: It's not exactly what is asked, but I found it very useful and related.
If someone wants to change from one terminal to another terminal also open in the integrate terminal panel of Visual Studio, you can search for:
Terminal: Focus Next Terminal
Or add the following key shortcut and do it faster with keyboard combination.
  {
    "key": "alt+cmd+right",
    "command": "workbench.action.terminal.focusNext",
    "when": "terminalFocus"
  },
  {
    "key": "alt+cmd+left",
    "command": "workbench.action.terminal.focusPrevious",
    "when": "terminalFocus"
  },

A: ctrl+` : To Focus on Integrated Terminal
ctrl+1 : To Focus on Editor (If editor-2 command would be ctrl+2)

More Info : https://medium.com/p/21969576c09c

A: 100% Working Settings...
[
    { "key": "alt+right", "command": "workbench.action.terminal.focus"},
    { "key": "alt+left", "command": "workbench.action.focusActiveEditorGroup", "when": "terminalFocus"}
]

workbench.action.terminal.focus : To switch from editor to
terminal. workbench.action.focusActiveEditorGroup : To switch
from terminal to editor.

A: Actually, in VS Code 1.48.1, there is a toggleTerminal command; I don't know if it was available in previous versions ;) You can utilize it in the keybindings.json file.
This worked for me on Windows, and should also works on Linux.
{
    "key": "ctrl+alt+right",
    "command": "workbench.action.terminal.toggleTerminal",
    "when": "editorTextFocus || terminalFocus"
}

A: For ctrl+` combination to switch between, I tried all of listed answers, but no luck. For those who has similar issue like mine, try the following shortcut within keybindings.json: Tested on VSCode 1.59+
[
{
    "key": "ctrl+oem_8","command": "workbench.action.terminal.focus", "when": "!terminalFocus"
},
{
    "key": "ctrl+oem_8","command": "workbench.action.focusActiveEditorGroup", "when": "terminalFocus"
}
]

A: As of version : 1.26.1 (linux), the shortcut is not set by default.
To set the shortcut

*

*open keyboard shortcuts panel [ctrl + k , ctrl + s]

*Search for Focus Terminal

*Set your shortcut

For editor focus is already set by default.

A: Here is my approach, which provides a consistent way of navigating between active terminals as well as jumping between the terminal and editor panes without closing the terminal view. You can try adding this to your keybindings.json directly but I would recommend you go through the keybinding UI (cmd+K cmd+S on a Mac) so you can review/manage conflicts etc.
With this I can use ctrl+x <arrow direction> to navigate to any visible editor or terminal. Once the cursor is in the terminal section you can use ctrl+x ctrl+up or ctrl+x ctrl+down to cycle through the active terminals.
cmd-J is still used to hide/show the terminal pane.
    {
        "key": "ctrl+x right",
        "command": "workbench.action.terminal.focusNextPane",
        "when": "terminalFocus"
    },
    {
        "key": "ctrl+x left",
        "command": "workbench.action.terminal.focusPreviousPane",
        "when": "terminalFocus"
    },
    {
        "key": "ctrl+x ctrl+down",
        "command": "workbench.action.terminal.focusNext",
        "when": "terminalFocus"
    },
    {
        "key": "ctrl+x ctrl+up",
        "command": "workbench.action.terminal.focusPrevious",
        "when": "terminalFocus"
    },
    {
        "key": "ctrl+x up",
        "command": "workbench.action.navigateUp"
    },
    {
        "key": "ctrl+x down",
        "command": "workbench.action.navigateDown"
    },
    {
        "key": "ctrl+x left",
        "command": "workbench.action.navigateLeft",
        "when": "!terminalFocus"
    },
    {
        "key": "ctrl+x right",
        "command": "workbench.action.navigateRight",
        "when": "!terminalFocus"
    },

A: I configured mine as following since I found ctrl+` is a bit hard to press.
{
  "key": "ctrl+k",
  "command": "workbench.action.focusActiveEditorGroup",
  "when": "terminalFocus"
},
{
  "key": "ctrl+j",
  "command": "workbench.action.terminal.focus",
  "when": "!terminalFocus"
}

I also configured the following to move between editor group.
{
  "key": "ctrl+h",
  "command": "workbench.action.focusPreviousGroup",
  "when": "!terminalFocus"
},
{
  "key": "ctrl+l",
  "command": "workbench.action.focusNextGroup",
  "when": "!terminalFocus"
}

By the way, I configured Caps Lock to ctrl on Mac from the System Preferences => keyboard =>Modifier Keys.

A: Another option is to use F6 and shift+F6.
F6 does "Focus Next Part", which will move focus from the editor to Panel below (Terminal, Output, Debug Console, etc).
shift+F6 does "Focus Previous Part", which will move focus from Terminal panel back to editor.
The advantage of this over ctrl + ` is that:

*

*It does not hide the Terminal/Panel (if that's what you prefer. If you prefer to hide/unhide the Terminal, then just use ctrl + `).

*This will work with any of the Panels (Terminal, Output, Debug Console, etc).

A: Ctrl+J works; but also shows/hides the console.
cmd+J for mac

A: My solution:

*

*has one key

*if there's no terminal yet: opens a terminal and focuses on it

*if the focus is on the terminal: hide the panel and switch back to editor

*if the focus is on the editor and there's a terminal: unhides the terminal pane and focuses on it

  {
    "key": "ctrl+shift+alt+cmd+t",
    "command": "workbench.action.terminal.new",
    "when": "!terminalIsOpen"
  },
  {
    "key": "ctrl+shift+alt+cmd+t",
    "command": "terminal.focus",
    "when": "terminalIsOpen && !terminalFocus"
  },
  {
    "key": "ctrl+shift+alt+cmd+t",
    "command": "workbench.action.closePanel",
    "when": "terminalIsOpen && terminalFocus"
  }

A: While there are a lot of modal toggles and navigation shortcuts for VS Code, there isn't one specifically for "move from editor to terminal, and back again". However you can compose the two steps by overloading the key and using the when clause.

Solution
You can achieve the desired effect by adding the appropriate settings to the keybindings.json file. Here are the required steps:

*

*Open the Command Palette (Ctrl+Shift+P Windows/Linux or ⇧ ⌘ P Mac).

*Type "Preferences: Open Keyboard Shortcuts (JSON)" and press Enter.

*Add the following entries to the keybindings.json file:
// Toggle between terminal and editor focus
{
    "key":     "ctrl+`",
    "command": "workbench.action.terminal.focus"
},
{
    "key":     "ctrl+`",
    "command": "workbench.action.focusActiveEditorGroup",
    "when":    "terminalFocus"
}

With these shortcuts you can focus between the editor and the Integrated Terminal using the same keystroke.

NOTE
The key combination suggested here is now built into VSCode as a default (as of 1.72.2, maybe earlier) . See if ctrl + ` works before attempting to add it.
NOTE
In modern versions of VS Code (as of 2022) the Default Keyboard Shortcuts (JSON) file is read-only, so that is why for the custom settings you need to edit a separate dedicated file keybindings.json.
More info can be found on the official Visual Studio documentation page:

*

*Key Bindings for Visual Studio Code: Advanced customization

A: Hey my steps to make this work were:

*

*ctrl + shift+ p and look for preferences: keyboard shortcuts
or you can use ctrl k + ctrl s to open it directly

*Look in the search box for  Terminal: Focus Terminal, I set up for myself alt + T alt + T but you can select the combination that you want

*Look in the search box for View: Focus Active Editor Group, set up for myself alt + E alt + E but again you can select the combination that you want
That's it, I hope this help

A: The default keybinding to toggle the integrated terminal is "Ctrl+`" according to VS Code keyboard shortcuts documentation page. If you don't like that shortcut you can change it in your keybindings file by adding something similar to:
{ "key": "ctrl+l", "command": "workbench.action.terminal.toggleTerminal" }

There does not seem to be a default keybinding for simply focusing the bottom panel. So, if you do not want to toggle the bottom panel, you will need to add something similar to the following to your keybindings file:
{ "key": "ctrl+t", "command": "workbench.action.focusPanel" }

A: Try using ctrl+` to toggles the visibility of the terminal and as a result toggle the focus.

A: Generally, VS Code uses ctrl+j to open Terminal, so I created a keybinding to switch with ctrl+k combination, like below at keybindings.json:
[
    {
        "key": "ctrl+k",
        "command": "workbench.action.terminal.focus"
    },
    {
        "key": "ctrl+k",
        "command": "workbench.action.focusActiveEditorGroup",
        "when": "terminalFocus"
    }
]

A: Here is a way to add your own keybinding for switching focus.

*

*Open your VSCode

*Press Ctrl+Shift+P and search for keyboard shortcuts and hit this (Preferences: Open Keyboard shortcuts).

*Search for 'focus terminal' in the search panel and find this option (Terminal: Focus on Terminal View) and click on the plus icon.

*Enter the shortcut as you like which is not used and hit Enter.

*Go to Editor mode and try using your shortcut.

*Now hit Alt+Shift+T to go to the terminal.

*Want to go back to the editor? Just Hit Ctrl+tab
Tested on Windows 10 machine with VSCode(1.52.1)

A: With the key bindings in your keybindings.json:

*

*CTRL+j and CTRL+k shift focus between editors in an editor group and terminal windows in the terimal

*CTRL+h and CTRL+l shift focus between editor groups including the terminal
(These key bindings should feel particularly natural to vim users.  Others may wish to change exchange h/j/k/l for left/down/up/right)
// In an editor group, ctrl+j and ctrl+k jump between editor windows
{ "key": "ctrl+j", "command": "workbench.action.nextEditorInGroup" },
{ "key": "ctrl+k", "command": "workbench.action.previousEditorInGroup" },
// In the terminal, ctrl+j and ctrl+k jump between terminal windows
{
    "key": "ctrl+j",
    "command": "workbench.action.terminal.focusNext",
    "when": "terminalFocus && terminalHasBeenCreated && !terminalEditorFocus || terminalFocus && terminalProcessSupported && !terminalEditorFocus"
},
{
    "key": "ctrl+k",
    "command": "workbench.action.terminal.focusPrevious",
    "when": "terminalFocus && terminalHasBeenCreated && !terminalEditorFocus || terminalFocus && terminalProcessSupported && !terminalEditorFocus"
},
// In the work area, ctrl+j and ctrl+k jump between editor groups
{ "key": "ctrl+h", "command": "workbench.action.focusPreviousGroup" },
{ "key": "ctrl+l", "command": "workbench.action.focusNextGroup" },
// in the first editor group terminal, jump "back" to the terminal (if there is a terminal open)
{
    "key": "ctrl+h",
    "when": " terminalHasBeenCreated && terminalIsOpen && activeEditorGroupIndex == 1",
    "command": "workbench.action.terminal.focus"
},
// in the last editor group terminal, jump "forward" to the terminal (if there is a terminal open)
{
    "key": "ctrl+l",
    "when": "terminalHasBeenCreated && terminalIsOpen && activeEditorGroupLast",
    "command": "workbench.action.terminal.focus"
},
// in the terminal, jump "back" to the last editor group
{
    "key": "ctrl+h",
    "command": "workbench.action.focusLastEditorGroup",
    "when": "terminalFocus"
},
// in the terminal, jump "forward" to the last first group
{
    "key": "ctrl+l",
    "command": "workbench.action.focusFirstEditorGroup",
    "when": "terminalFocus"
},

A: I did this by going to setting>Keyboard Shortcuts then in the section where it give a search bar type  focus terminal and select the option. It will ask to type the combination which you want to set for this action. DO it. As for editor focus type" editor focus" in the search bar and type your desired key. IF you excellently add a key . it can be removed by going to edit jason as mentioned in above comments

A: control + '~' will work for toggling between the two. and '`' is just above the tab button.
This shortcut only works in mac.

A: The shortuct changes based on the keyboard layout (QWERTY/QWERTZ/AZERTA etc.)
To find out your shortuct press Ctrl+Shift+P and go to Preferences: Keyboard Shortcuts.
From there search for View:Toggle Terminal

A: ctrl + - also works, it means to go back previous cursor position

redpajama_set_name: RedPajamaStackExchange


text:
Duke Ellington - early 20th Century
from Duke Ellington: Music is my Mistress, pages 439-440:
By this time, jazz had become very much identified with the saxophone, and jazz musicians found new ways to express themselves on it. Out of Fletcher Henderson's band came Coleman Hawkins, whose big tone on the tenor saxophone remained the model for the profession until Lester Young appeared with Count Basie's band during 1936. Young's approach and spare tone were quite different, and they were copied by, among many others, Stan Getz, who later did so much to popularize bossa nova, a Brazilian form which set "cool" jazz to samba rhythm. Years later, John Coltrane came to the fore in turn with …	more >>
By this time, jazz had become very much identified with the saxophone, and jazz musicians found new ways to express themselves on it. Out of Fletcher Henderson's band came Coleman Hawkins, whose big tone on the tenor saxophone remained the model for the profession until Lester Young appeared with Count Basie's band during 1936. Young's approach and spare tone were quite different, and they were copied by, among many others, Stan Getz, who later did so much to popularize bossa nova, a Brazilian form which set "cool" jazz to samba rhythm. Years later, John Coltrane came to the fore in turn with a searching style that was all his own. On alto saxophone, similarly, there was Johnny Hodges, who played in our band and was widely imitated until Charlie Parker came along with his bop style in the '40s. << less
Duke Ellington, Duke Ellington: Music is my Mistress (New Jersey, 1973), p. 439-440. https://led.kmi.open.ac.uk/entity/lexp/1430228209792 accessed: 19 January, 2022
lyricist, performer, piantist, Composer […]
hide composers
Latin jazz performed by Stan Getz
cool jazz performed by Lester Young
written by Miles Davis, Robert "Bumps" Blackwell
performed by Coleman Hawkins
Date/Time early 20th Century
Medium live
Listening Environment indoors
Originally submitted by 5011Henning on Tue, 28 Apr 2015 14:36:50 +0100
Approved on Tue, 01 Sep 2015 13:09:54 +0100


Skin care is important for anyone with or at risk of developing lymphoedema.
Lymphoedema changes the microcirculation of the skin and the protein levels in the fluid of the skin tissues. These changes can have an effect on immune response and the higher protein levels can cause the tissues to become courser and to harden. This can increase the risk of developing an infection in the skin and make an infection more difficult to treat. Repeated infections and inflammation can cause more fibrosis and hardening of the skin tissues, thus setting up a cycle of worsening lymphoedema.
Good skin care is essential in reducing the risk of developing or when treating lymphoedema.
Check skin for any cuts, abrasions or insect bites- if present (and no known allergies )apply an antiseptic product to area such as betadine, or tea-tree oil. Consult your GP if any signs of infection.
Use anti fungal agents to prevent and treat fungal infections in the feet if lymphoedema in the legs at risk or present.
Visit this informative page on the Macmillan Health care site for more.


text:
The Student Newspaper of Lincoln-Sudbury
Anisha Kundu's Commencement Speech 2021
It Takes a Village
Anisha Kundu|June 5, 2021
Hello and welcome everybody! My name is Anisha Kundu and I use she/her pronouns.
During the last few minutes of class on my first day of high school, my teacher handed every table broken pieces of rock. We had to guess what it was. It looked like part of a sidewalk or broken road, maybe a rock from Yosemite or even the moon. But, after everyone took a turn guessing, my teacher said it was part of something significant. These rocks were once joined together in the 1980s. They separated western and eastern Europe, and they separated the ideologies of the capitalist, democratic system of the West and the communist system of the East. The rocks that we were holding were from the Berlin Wall, which once divided the world. Although destroying the wall meant separating the stones, it was actually uniting East and West Berlin, eastern, and western Europe, and two sides of the world. If there is anything I have learned from high school, it is that we, as individuals, may just be separate rocks, but united with those in our lives, we can create a positive impact.
To prepare for high school, I watched Mean Girls (in retrospect, that may have been a mistake). I learned that the cafeteria can be one of the most daunting places in high school. Clashing social groups and minimal spots at each table made me nervous before even entering the high school warzone. At the beginning of my freshman year, I decided to avoid our school cafeteria at all costs. Needing an area to regroup, my friends and I scouted out places around the building until we found our new hub: the hallway on the second floor in the C building–the C2s. I'm grateful for the people I've met in that hallway. The Earth science labs, history note packets, chemistry homework sets, and POWs became easier with the support of my peers. When none of us could figure out the problem together, we went to our teacher. Each morning I came to school early or stayed late, and my teachers guided me and my classmates through the work. And, when I came to school, someone was holding the traffic so I could cross the road or holding the door open so I could get into the building. For their continued support in high school, I thank my teachers, buildings and grounds staff, and peers. It takes a village.
A big part of our high school experience may not have been in school either. It could be the art studio we were part of, the orchestra, a sports team. For me, it was fencing. My first significant fencing competition ever was the Pomme de Terre or Pomme for short. (The French scholars will tell me that the competition's name is Potato, and I would say that they are correct). The organizers embrace the name: they hand out Cape Cod chips at check-in, have potato graphics on the t-shirts, and reward the winner of the competition with a coveted, limited edition, Mr. Potato Head toy. Although I lost in the second round of direct eliminations, I was pumped because it was the first time that I had made it to the second round! But across the gym, I saw my coach fencing on the final strip so I rushed over to cheer him on. Flash forward and the score is suddenly 14-14 (the bout ends at 15). The opponent attacks, I hold my breath, my coach successfully parry reposts, I exhale. He won! After the bout ended, I went to watch some of my other teammates fence and my coach showed me the prized Mr. Potato Head. So of course, I examined it in awe and handed it back to him. But he handed it back and said, "it's yours." I refused at first since he earned it, not me, but he insisted that I keep it, so I thanked him for the toy. I still have that limited edition, Stay-Puft Marshmallow Man Mr. Potato head sitting on my trophy case. For the unique community, I thank my coaches, teammates, and the sport itself. It takes a village.
I see many of my peers in the audience today. But behind my fellow graduates, I see familiar faces: our parents and guardians. Whether they drove us to the gym before school, woke up early to make us scrambled eggs and toast, or quizzed us for a test, our guardians had a significant impact on our lives. I am grateful to my family for encouraging me to take all the opportunities I had. At one point, I was actually convinced that I was not going to apply to a college program with an early deadline because I had found out about it late. My sister insisted that even though it was unlikely that I would get in, the possibility of getting in without applying was zero. She ended up persuading me to apply to the college program that I am planning to attend in the fall. For encouraging me in all my pursuits, I thank my family. It really does take a village.
Now, on our last day of high school, we too are breaking apart into rocks to do great things as individuals. But I know my life in high school wouldn't have been complete without the help of those around me. I can definitively say that some of my greatest accomplishments have been because of my friends, teachers, coaches, teammates, and family. So, finally, thank you to everyone who has made our graduation possible and molded us into the people we are. Congratulations graduates, and everyone who has helped us along the way!
Senior Post-Graduation Plans 2021
Andreas Masiakos' Commencement Speech 2021
Alyssea Immonen's Commencement Speech 2021
Gallery: Photos from Senior Day of Service 2021
Josie Halporn's Senior Reflection 2021
Jessica Crane's Senior Reflection 2021
Joel George's Senior Reflection 2021
Matt Baird's Senior Reflection 2021
Mr. Skelly's Staff Reflection 2021
All The Forum Picks Reader Picks Sort: Newest
Shirish Kandekar	• Jul 8, 2021 at 10:15 am
Beautiful speech Anisha!! All the very best for your née adventures!
https://theforumls.net/1342/graduation-3/it-takes-a-village/#comment-29
Pratima Kandekar	• Jun 20, 2021 at 1:40 pm
It's a great speech, Anisha! All the best for your future.


During this year's presidential debates, CNN had a realtime feedback meter running along the bottom of the screen. I thought it would be cool to do something similar on the web, so I created an app called Feedback.
For those who care to know more, you can find the source code on Github. It's written in NodeJS. I threw this together in a matter of hours, so there are many things that could be improved or are straight up broken. However, I think it is a fun experiment.


text:
So You've Been Arrested for Doing the Dirty in Public. What's Next?
By Eugene S. Robinson
We were having sex in her SUV at her old high school, of all places …
SourceSteven Lam/Getty
OZY's Eugene S. Robinson addresses queries from the love-weary in "Sex With Eugene."
Cheater's Walk
EUGENE, SIR: I'm having an affair with a married woman. I'm also married. We recently got cited by the police. We were having [sex] in her SUV at her old high school of all places. Terribly embarrassing and we'd probably have gotten away with a warning, but I got angry with the cop. What's done is done. I just need to know how to keep things from getting worse. Ideas? — Name withheld by request
Dear Mr. Grant: The law, as my cop friend tells me, at least in California, is probably Penal Code 647(a), and it covers lewd acts in public. "This includes jacking off in public under sweatpants. I mean even when no one sees your dick," the officer says. While he claims that he's caught lots of people doing what you have done, he usually lets them off with just a warning. You did the wrong thing twice it seems and got a citation for a misdemeanor, and this is where it gets sticky, so to speak: A misdemeanor means a court date, which means paperwork mailed to your house or hers — a situation that could lead to discovery, which seems to be your real concern here.
It's also now part of a public record, though this would only be found if someone were looking and they'd have to dig deep to find out how you had violated PC 647(a). So, conceivably, if your respective spouses were to get this letter and ask you about it, you could use the old "I had to take a pee" dodge and hope no one digs any deeper.
Hope this helps. And here's something else that might help: hotels, motels, Holiday Inns. Just an idea.
Bye Bi
EUGENE, SIR: My lover confessed to me that he's bisexual. I knew something was up since he'd been acting weird lately and while I was expecting some other kind of confession, I was happy to have this one versus one about cheating. I'm bisexual too, so no problems. But now, weeks after the confession, while he seems happier to have his secret out, I'm not finding the "new" relaxed him so attractive. Since his confession, he's been, and this isn't kind, really swishy. I don't want anyone to have to live a lie but who I thought he was is not who he is, and I'm adjusting, but my adjustment has me less interested in him sexually. Even I think I'm being ridiculous, but I don't want to lie either. I love him but not like a lover now. What to do? — Dawn
Dear Break of … : The politics of arousal usually — actually always — dictate to me that in somatic matters it's always best to intuit the way forward than to ideologically structure it according to dogmas, standards or beliefs. Unless your interests are criminal this should work almost always. But what I'm guessing based on what you have said is that your arousal and attraction were based on an amorphous appreciation for his maleness. Now that the boundaries have been pushed away from what you feel is elementally attractive about men, just a skosh, it clearly doesn't include his feminized variant.
Leaving you? Loving him like anything other than a lover. Listen, the fluid dynamics of some of our sexual personas might lead you to believe that things will cycle either forward or backward to a place where love and sexiness reign, but our most valuable asset is time. Spending time hoping that this moment comes is pointless.
Besides which, I'm quite sure if you're feeling disaffected, so is he. Parting now as friends is much nicer than later after one (or both of you) has been subjected to the tyranny of the other's expectations. So have a chat with an eye to being sensible and nice about the whole thing and hope for the best. Good luck.
With a Quickness
EUGENE, SIR: Is there a way to get my husband to come more quickly? It takes him about 30 minutes to orgasm. It takes me about five. I know it doesn't take him 30 minutes when he masturbates. I am OK with having more than one orgasm, but we have two kids and we don't get a lot of time alone so we don't have a lot of time. I also don't like being sore. Are there tricks I'm missing? I see the pornography he likes and it's usually women like me so I know he's attracted to me. — Name withheld by request
Dear Speedo: What a pleasing change of pace. A letter like yours is rare in this neck of the woods so I'm glad to get it. But you know TTO, or Time to Orgasm, varies not only from person to person but from sexual experience to sexual experience. If you've been married long enough to have generated two offspring you might have a sense of what works and what doesn't, but combined with that is also a familiarity that may be deadening. Or, in this instance, slowing things down. How do I know this? Well, my guess is that the first time you two had sex it wasn't taking 30 minutes for him to orgasm. Correct me if I am wrong. Yes, he was younger then and everything was new, that's sort of the point. Even if you mix it up a bit, it might change the pace. Remember, sex is about play. So the expediency needed to get it done before the kids get back should in no way make this a chore that needs to get crossed off a list.
Which is to say: Time flies when you're having FUN. Now plan accordingly.
Eugene S. Robinson, Editor-at-Large Follow Eugene S. Robinson on Twitter Follow Eugene S. Robinson on Facebook Contact Eugene S. Robinson
Sex With Eugene
Paying Prostitutes for NOT Having Sex?
OZY's Eugene S.
Erection Depressions
Spilling Sex Secrets for Cash
I Want My Sex Worker Arrested!
A Revenge Report: How to Hang With Your Ex's Ex
When Paranoia Plays With Your Private Parts
The Legality of Private Acts in Public Restrooms
The Legal Ramifications of 'No' Meaning 'Yes'
What's Magical, Mystical and Vaginal All Over?
The Cruel Irony of Anti-Orgasm Antidepressants
What's Revealed by the Porn You Try to Conceal
If One Is Not Enough, Then 1,000 Is Not Too Many, Right?
The Elusive Charm of the Orgasm
When Private Porn Goes Public
The Problems With Public Sex


text:
A review of culture-dependent and molecular methods for detection of Salmonella in food safety
Thung, T.Y., Lee, E., Wai, G.Y., Pui, C.F., Kuan, C.H., Premarathne, J.M.K.J.K., Nurzafirah, M., Tan, C.W., Malcolm, T.T.H., Ramzi, O.S.B., Wendy, D.R., New, C.Y. and Son, R.
Available Online: 12 MARCH 2019
In this mini review, Thung et al. elaborated on the methods of detection of Salmonella in food safety.
Nigella sativa oil: physico-chemical properties, authentication analysis and its antioxidant activity
Rohman, A., Lukitaningsih, E., Rafi, M., Nurrulhidayah, A.F. and Windarsih, A.
Rohman et al. discussed on the authentication analysis of Nigella sativa oil and its physico-chemical properties and antioxidant activity.
Proximate composition, texture analysis and sensory evaluation of keropok lekor formulated with herbs and spices
Zim, A.F.M.I.U., Akter, A., Ali, M.S., Anik, W.A., Ahmed, S. and Zamri, A.I.B.
Available Online: 5 MAY 2019
Zim et al. studied on the proximate composition, texture and sensory evaluation of keropok lekor made with herbs and spices.
Energy contribution of NOVA food groups and socio-demographic determinants of ultra-processed groups among adults in Terengganu, Malaysia
Asma', A., Wan Syakirah Alia, W.M.S., Aziz, Y. and Hayati, M.Y.
 Available Online: 15 MAY 2019
Asma' et al. studied on the energy contribution of NOVA food groups and the socio-demographic determinants of ultra-processed groups among adults in Terengganu, Malaysia
Utilization of brown rice powder on the nutritional composition, cooking characteristics and sensory properties of beef patties
Mousavi, L., Nur Farhana, S.M.Z. and Wan Rosli, W.I.
Available Online: 22 MAY 2019
Mousavi et al. studied on the effects of the incorporation of brown rice powder in beef patties based on the nutritional composition, cooking characteristics and sensory properties.
Nutritional, physical and sensory properties of high protein gluten and egg-free cookies made with resistant starch type 3 Maranta arundinaceae flour and flaxseed
Nugraheni, M., Sutopo, Purwanti, S. and Handayani, T.H.W.
Nugraheni et al. developed gluten and egg-free cookies using resistant starch type 3 of Maranta arundinaceae and flaxseed and evaluated the nutritional, physical and sensory properties.
Effect of heat treatment and enzymatic protein hydrolysis on the degree of hydrolysis and physicochemical properties of edible bird's nest
Amiza, M.A., Khuzma, D., Liew, P.S., Salma Malihah, M. and Sarbon, N.M.
 Available Online: 1 JUNE 2019
Amiza et al. evaluated the effects of heat treatment and enzymatic protein hydrolysis on the degree of hydrolysis and physicochemical properties of edible bird's nest.
Goroho (Musa acuminafe, sp) banana flour as natural antioxidant source in Indonesian meatball production
Suniati, F.R.T. and Purnomo, H.
The potentiality of goroho (Musa acuminafe, sp) banana as a natural antioxidant source was investigated by Suniati and Purnomo via the development of meatballs made from goroho banana flour.
Physico-chemical quality and microbial safety evaluation of ready-to-eat fresh-cut watermelon and pineapple sold in Imus, Cavite, Philippines
Piano, A.M.P. and Castillo-Israel, K.A.T.
 Available Online: 24 MAY 2019
Piano and Castillo-Israel evaluated the physico-chemical quality and microbial safety of ready-to-eat fresh-cut watermelon and pineapple sold in Imus, Cavite, Phillipines.
Evaluation of pH, titratable acidity, syneresis and sensory profiles of some yoghurt samples from the Kingdom of Lesotho
Matela, K.S., Pillai, M.K. and Thamae, T.
Available Online: 5 JUNE 2019
Matela et al. evaluated the pH, titratable acidity, syneresis and sensory profiles of some yoghurt samples from the Kingdom of Lesotho.
Identification and characterization of lactic acid bacteria isolated from some medicinal and/or edible Philippine plants
Saguibo, J.D., Mercado, M.A., Maldia, S.T., Jimeno, B.T., Perez, M.T.M., Calapardo, M.R. and Elegado, F.B.
Saguibo et al. identified and characterised isolated lactic acid bacteria from some medicinal and/or edible Phillipine plants.
Baccaurea racemosa (Reinw. ex Blume) Müll. Arg. pulp: a potential natural antioxidant
Permatasari, L., Riyanto, S. and Rohman, A.
 Available Online: 9 JUNE 2019
Permatasari et al. studied on the potentiality of Baccaurea racemosa (Reinw. ex Blume) Müll. Arg. pulp as a natural antioxidant.
Prevalence of spoilage mold in coffee before and after brewing
Kusumaningrum, H.D. and Rasyidah, M.M.
 Available Online: 11 JUNE 2019
Kusumaningrum and Rasydiah studied the prevalence of spoilage mold in coffee before and after traditional brewing.
Fourier Transform Infrared Spectroscopy (FTIR) coupled with multivariate calibration and discriminant analysis for authentication of extra virgin olive oil from rambutan seed fat
Nurwahidah, A.T., Rumiyati, Riyanto, S., Nurrulhidayah A.F., Betania K. and Rohman, A.
Available Online: 11 JUNE 2019
Nurwahidah et al. studied on the authentication of extra virgin olive oil from rambutan seed fat using FTIR coupled with multivariate calibration and discrimnant analysis.
Total phenolic and flavonoid compounds, antioxidant and toxicity profile of extract and fractions of paku atai tuber (Angiopteris ferox Copel)
Nur, S., Mubarak, F., Jannah, C., Winarni, D.A., Rahman, D.A., Hamdayani L.A. and Sami, F.J.
Nur et al. studied the total phenolic and flavonoid compounds, antioxidant and toxicity profile of the extract and fractions of paku atai tuber (Angiopteris ferox Copel)
Ethnic variation in osteoporosis risk factors: dietary calcium, vitamin D intake and body mass index (BMI)
Yap, S.Y., Aziz, Y., Asma', A. and Yusof, H.M.
Available Online: 11 JUNE 2019
Yap et al. studied on the ethnic variation in osteoporosis risk factors based on the dietary calcium, vitamin D intake and body mass index (BMI).
Free volatile compounds in red and purple roselle (Hibiscus sabdariffa) pomace from Indonesia
Ningrum, A., Schreiner, M., Luna, P., Khoerunnisa, F. and Tienkink, E.
Ningrum et al. studied on the free volatile compounds in red and purple roselle (Hibiscus sabdariffa) pomace from Indonesia
Extract of ceplukan (Physalis angulata L.) inhibited proliferation and induced apoptosis in myeloma cell line
Maryati, Sutrisna, E., Saifudin, A., Kusumaninggrum, I.D. and Abu Bakar, M.F.
 Available Online: 20 JUNE 2019
Maryati et al. investigated the potential of the extract of ceplukan (Physalis angulata L.) to inhibit proliferation and induce apoptosis in myeloma cell line.
Antimicrobial activities of extracts from leaves and stem-bark of Buddleja salviifolia
Pillai, M.K., Matamane, R.P. and Mekbib, S.B.
 Available Online: 20 JUNE 2019
The antimicrobial activities of the extracts from leaves and stem-bark of Buddleja salviifolia was studied by Pillai et al.
Down-regulation of genes related to photoaging and inflammation in UVB-irradiated mice premature skin photoaging by linoleic acid-rich tempeh oil
Subali, D., Lay, B.W. and Yanti
Subali et al. studied on the down-regulation of genese related to photoaging and inflammation in UVB-irradiated mice premature skin photoaging by linoleic acid-rich tempeh oil.
The influence of baking duration on the sensory quality and the nutrient content of mung bean biscuits
Setyaningsih, D.N., Fathonah, S., Putri, R.D.A, Auda, A.K. and Solekah, N.
Physicochemical properties of silver catfish (Pangasius sp.) skin collagen as influenced by acetic acid concentration
Hadfi, N.H. and Sarbon, N.M.
Hadfi and Sarbon evaluated the physicochemcial properties of silver catfish (Pangasius sp.) skin collagen influenced by acetic acid concentration
Physicochemical properties and sensory evaluation of yogurt nutritionally enriched with papaya
Othman, N., Hazren, A. Hamid and Suleiman, N.
Available Online: 27 JUNE 2019
Othman et al. studied the physicochemical properties and the sensory evaluation of yogurt enriched with papaya.
Nutritional and antinutritional values of leaves and stems of Ocimum tenuiflorum L.
Mousavi, L., Rabeta, M.S. and Murugaiyah, V.
 Available Online: 25 JUNE 2019
The nutritional and antinutritional values of leaves and stems of Ocimum tenuiflorum L. was evaluated by Mousavi et al.
Impact of temperature on Bacillus cereus spore germination in ultra-high temperature chocolate milk
Ubong, A., New, C.Y., Chai, L.C., Nur Fatihah, A., Nur Hasria, K., Nishibuchi, M. and Son, R.
The impact of temperature on Bacillus cereus spore germination in ultra-high temperature chocolate milk was studied by Ubong et al.
Syzygium aromaticum essential oil prevents halitosis caused by oral bacteria Streptococcus sanguinis
Yanti, Juniardi, S. and Lay, B.W.
Yanti et al. studied the potentiality of the essential oil of Syzygium aromaticum to prevent halitosis caused by oral bacteria Streptococcus sanguinis
Physical characteristics of nanoemulsion from chitosan/nutmeg seed oil and evaluation its coating against microbial growth on strawberry
Horison, R., Sulaiman, F.O., Alfredo, D. and Wardana, A.A.
 Available Online: 17 JUNE 2019
Horison et al. evaluated the physical characteristics of nanoemulsion from chitosan/nutmeg seed oil and its coating against microbial growth on strawberry
Mung bean as food source for breastfeeding women with diabetes mellitus in Indonesia: carbohydrate profiles at different soaking times
Widjajaseputra, A.I., Widyastuti, T.E.W. and Trisnawati, C.Y.
 Available Online: 6 JULY 2019
The usage of mung bean as a food source for breastfeeding women with diabetes mellitus in Indonesia was studied by Widjajaseputra et al. via various carbohydrate profiles at different soaking times.
Playing with the senses: application of box-behnken design to optimize the bukayo formulation
Domingo, C.J.A., De Vera, W.M., Pambid, R.C. and Austria, V.C.
 Available Online: 13 JULY 2019
Domingo optimized the formulation of bukayo (coconut toffee) by applying the box-behnken design of response surface methodology.
Physical properties and consumer acceptability of basic muffin made from pumpkin puree as butter replacer
Arifin, N., Siti Nur Izyan, M.A. and Huda-Faujan, N.
 Available Online: 17 JULY 2019
Arifin et al. developed the formulation of basic muffin made from pumpkin puree to replace butter and evaluated the physical properties and the consumer acceptability.
Articles 1 - 30


Princess had a bad Easter!
I have not seen Princess since Buche kidnapped me on my birthday and took me to his house to visit with his family and princess. She was not impressed that she had to come inside and sit on Mma Buche's lap. She would have much rather been out on the hunt for prey. Apparently her hunting skills are growing just as she is. As she matures into a grown cat her ability to keep the Buche yard void of unwanted creatures is also expanding.
Evidence of this became apparent to the Buche family on Sunday. Princess has a very large tree that she climbs to exit and return to the yard, which apparently she accesses every night in order to stay out until 3:30 am not unlike her namesake, except I only do that on weekends.
Early Sunday morning she returned proudly to the yard carrying her latest acquisition. She had caught a very plump dove and was eager to show it off to the family. In order to do so, she had to pass by Buche's two large dogs that are on leads just off of the front step. One dog is quite elderly, the other is young and active when he is off leash. Plumpy, the younger dog was frequently a play mate of Princess when she first came home with Buche. So as Princess hauled her fat snack onto the front step (she is still a fairly tiny cat) and started to devour it, Plumpy decided that he was in the mood for dove as well. A quick dash and steal took place leaving Princess doveless. Of course, Plumpy very quickly downed his prize while Princess began to cry and carry on quite dramatically.
Ah, but she is independent and determined so off she went again to hunt after being thoroughly commiserated with by the family. She quickly returned with another victim firmly in jaw. This time she was smart enough to circumvent Plumpy and entered the house with her Easter dinner with wings still flapping. As she settled down onto the living room floor to finish her kill and feast the second dove somehow found the life force to get away and fly out the open living room window. Miss Princess again was upset of course! She got lots of sympathy and affection – and to my knowledge, nobody chastised her for bringing the bird inside.
So all of her attempts to have a fat plump dove for Easter dinner were thwarted. Poor Princess! Apparently she no longer brings her birds home to eat! Proving that she is at least a kitty who learns from misadventures.
Next Article Last night I was a naughty girl!


Global Nurses United is only two months young but the fledgling movement showed it could walk the walk on September 17 with coordinated actions around the world, from Sydney to to Brazil, in New York and Korea in support of healtcare as a human right.
In the United States National Nurses United held a major demonstration in New York City, opposite the United Nations centre, demanding an end to austerity policies and passage of the Robin Hood tax.
The proposed tax – a tiny impost on financial transactions – would reduce volatility in financial markets and provide governments with much needed revenue to fund social services including public health.
American nurses marched from the UN to the world headquarters of JP Morgan Chase, one of the world's largest investment banks. From there they marched to the New York City Metropolitan Transit Authority (which has been cutting services and cutting workers), then to the State University of New York to demand that they stop closing hospitals in the city.
More than 35 unions and community and student groups marched in support of nurses.
The Brazilian Nurses' Union – Federação Nacional dos Enfermeiros – used the global day of action to call on the Minister of Health and the President to vote on a draft law that regulates the working hours of all nursing professionals at 30 hours a week. They also launched the National Forum of Nursing Organisations to broaden the debate on issues related to working conditions and professional status.
The National Association of Nurse Auxiliaries of Honduras held picket lines at hospitals throughout the country and a major rally in front of government house in Tegucigalpa. They demanded an improvement to patient care in public hospitals, more nurses and fully funded nurse pensions.
The Canadian Federated Nurses Union and United Nurses of Alberta held a rally in Calgary, opposing attempts by the government to impose cutbacks in the health care system.
The Queensland Nurses' Union held morning teas at hospitals across the state on September 17. They published an ad in newspapers in Queensland on the vital role of nurses and midwives in providing universal health care. They also held a tree-planting ceremony at the union's Brisbane office to mark the first Global Nurses United day of action.
The Korean Health and Medical Union rallied to save the Jinju Medical Centre, to fight against austerity and for the rights of health workers.
The fight to save Jinju Medical Centre is seen as a test of the commitment to public health care by the government of South Gyeongsang Province. The hospital has 102 years of history of delivering health care to the poor in the area and is one of the oldest hospitals in the country.
Earlier this year three employees were hospitalised after a hunger strike protesting against the closure. A senior member of the government told the Korean Times newspaper that the hospital was to close because it "lags behind in terms of profitability".
The Democratic Nursing Organisation of South Africa (DENOSA) marked the day with a call for the enforcement of a Robin Hood tax by all governments that apply austerity measures, and to use the proceeds from that tax to specifically improve health infrastructure. DENOSA also launched an online campaign in support of the Robin Hood tax.
The Alliance of Health Workers used the day to condemn the Aquino Government's privatisation of public hospitals and other health services.


text:
% Rust Documentation

Welcome to the Rust documentation! You can use the section headings above
to jump to any particular section.

# Getting Started

If you haven't seen Rust at all yet, the first thing you should read is the [30
minute intro](intro.html). It will give you an overview of the basic ideas of Rust
at a high level.

Once you know you really want to learn Rust, the next step is reading [the
guide](guide.html). It is a lengthy explanation of Rust, its syntax, and its
concepts. Upon completing the guide, you'll be an intermediate Rust developer,
and will have a good grasp of the fundamental ideas behind Rust.

# Community & Getting Help

If you need help with something, or just want to talk about Rust with others,
there's a few places you can do that:

The Rust IRC channels on [irc.mozilla.org](http://irc.mozilla.org/) are the
fastest way to get help.
[`#rust`](http://chat.mibbit.com/?server=irc.mozilla.org&channel=%23rust) is
the general discussion channel, and you'll find people willing to help you with
any questions you may have.

There are also three specialty channels:
[`#rust-gamedev`](http://chat.mibbit.com/?server=irc.mozilla.org&channel=%23rust-gamedev)
and
[`#rust-osdev`](http://chat.mibbit.com/?server=irc.mozilla.org&channel=%23rust-osdev)
are for game development and operating system development, respectively.
There's also
[`#rust-internals`](http://chat.mibbit.com/?server=irc.mozilla.org&channel=%23rust-internals), which is for discussion of the development of Rust itself.

You can also get help on [Stack
Overflow](http://stackoverflow.com/questions/tagged/rust). Searching for your
problem might reveal someone who has asked it before!

There is an active [subreddit](http://reddit.com/r/rust) with lots of
discussion about Rust.

There is also a [developer forum](http://discuss.rust-lang.org/), where the
development of Rust itself is discussed.

# Specification

Rust does not have an exact specification, but an effort to describe as much of
the language in as much detail as possible is in [the reference](reference.html).

# Guides

Rust Guides are in-depth looks at a particular topic that's relevant to Rust
development. If you're trying to figure out how to do something, there may be
a guide that can help you out:

* [Strings](guide-strings.html)
* [Pointers](guide-pointers.html)
* [References and Lifetimes](guide-lifetimes.html)
* [Tasks and Communication](guide-tasks.html)
* [Foreign Function Interface](guide-ffi.html)
* [Writing Unsafe and Low-Level Code](guide-unsafe.html)
* [Macros](guide-macros.html)
* [Testing](guide-testing.html)
* [Rust's Runtime](guide-runtime.html)

# Tools

Rust's still a young language, so there isn't a ton of tooling yet, but the
tools we have are really nice.

[Cargo](http://crates.io) is Rust's package manager, and its website contains
lots of good documentation.

[The `rustdoc` manual](rustdoc.html) contains information about Rust's
documentation tool.

# FAQs

There are questions that are asked quite often, and so we've made FAQs for them:

* [Language Design FAQ](complement-design-faq.html)
* [Language FAQ](complement-lang-faq.html)
* [Project FAQ](complement-project-faq.html)
* [How to submit a bug report](complement-bugreport.html)

# The standard library

We have [API documentation for the entire standard
library](std/index.html). There's a list of crates on the left with more
specific sections, or you can use the search bar at the top to search for
something if you know its name.

# External documentation

*Note: While these are great resources for learning Rust, they may track a
particular version of Rust that is likely not exactly the same as that for
which this documentation was generated.*

* [Rust by Example] - Short examples of common tasks in Rust (tracks the master
  branch).
* [Rust for Rubyists] - The first community tutorial for Rust. Tracks the last
  stable release. Not just for Ruby programmers.

[Rust by Example]: http://rustbyexample.com/
[Rust for Rubyists]: http://www.rustforrubyists.com/

redpajama_set_name: RedPajamaGithub


I don't really care to go into the history of restaurants, although it is interesting. We could spend some time discussing the different grades of restaurants from "greasy spoon hole in the wall" to "palace of fine dining." Maybe we'll do that later.
But I have been reviewing a few of my recent posts, and some that I have on deck for the future. What I need to come clean about is an expectation I have for higher-end restaurants.
Now I do recognize that "higher-end restaurants" may be a vague term. But it is one that I believe reflects a variety of decisions a restaurant makes: from the look and feel of its menus, to its menu offerings, to the price of the dishes, to the table setting, to the dishware, to the formality and dress of its waiters, to the interior and exterior of the building, etc.
On occasion one of these elements will not be in line with all of the others, and it is as wrong as pants on a trout. For example, the beautiful restaurant with inventive seasonal menus and elegant utensils that uses paper napkins emblazoned with the name of the establishment.
In Albany there is one thing that sticks out across the board: the absence of restaurant-quality ingredients.
Let me explain. Anyone can buy meat, vegetables, grains, stock and spices at the supermarket, bring them home, and cook them up into something tasty. On some level restaurants exist to save us from the task of cooking. But on another level restaurants exist because their chefs are trained and more skilled than most home chefs, and we pay for the privilege of eating what they make.
But the best chefs know that the secret to the best quality food is using the best quality ingredients. And the best chefs have access to ingredients that home cooks do not. They also have the time to prepare things from scratch that are not feasible for most home cooks, like rich clarified double or even triple stocks and demi-glaces.
Ideally I would like to see on the menu at any serious restaurant with options above $16 – yes, I said $16 – meats and poultry that include some description about their source. Or at the very least to provide some kind of higher quality offering, such as heritage Berkshire pork instead of just run-of-the-mill pig flesh. By the same token, I would expect the proud chef to highlight his or her source of produce as much as possible or bring something interesting or unusual to the table.
Otherwise I am left to assume the worst: that the ingredients on the menu are nothing but food service grade, delivered with the c-fold paper towels and bulk industrial spices from the SYSCO truck.
Perhaps the chef is so well trained they can make a delicious meal using industrial ingredients. That is fine. I'd happily eat it, and admit my enjoyment. But on some level I would still feel robbed paying a fine dining tariff for the experience.
And to me this is the critical flaw of the local food scene.
Yes, there are some exceptions; most notably New World Bistro Bar where the chef is committed to local, sustainable, and humanely-raised meat, seafood and produce. And where I am thrilled to be able to eat a grass-fed hamburger.
Maybe I am just missing other places around the area that actually provide food of this quality. Tell me your thoughts, and we'll discuss it further.
Many restaurants will SAY they are using local, sustainable, grassfed, organic, etc. but they don't always let you know where they are sourcing their goods, and they should. It's good for the restaurant (honest and best quality), farmers, the communities, and it's good for the diners that really care.
We just returned from Tuscany and Florence Italy. We visited the Central Market and the products from cheese to produce, meats and poultry, fish, wine and more were absolutely gorgeous. There was everything you needed to produce a wonderful meal of the freshest ingredients. Unfortunately, even though we were eating in "high end" restaurants, you never saw the variety that was available to them on your plate. In fact, it seemed Tuscan food was minimally "fussed with" and that includes herbs and spices. That can be a good thing if variations in flavor came from a variety of ingredients but most restaurants had very similar menus. I could go on but I'll stop there.
One pet peeve is that many restaurants who say they are committed to locally sourced products, as you have pointed out, don't give us the specifics. Hopefully, they are not using dated menus and have since abandoned the local products.


Artifacts Trading Company 1.5 Liter Glass Lined Steel Thermos with Burmese Rattan Woven Around Thermos to create a wonderful serving piece for your table. Woven from Burmese rattan which is natural and sustainable. Products are handmade and each piece is unique therefore slight variations and imperfections exist. Wipe Clean with a damp cloth.


Researchers have discovered that a protein that transports sodium, potassium and chloride may hold clues to how glioblastoma, the most common and deadliest type of brain cancer, moves and invades nearby healthy brain tissue. The findings, reported 1 May in the online, open-access journal PLoS Biology, also suggest that a cheap FDA-approved drug already on the market could slow movement of glioblastoma cells.
In a search for ways to prevent or limit the spread, and stop lethal recurrence of the tumor, the researchers focused on a protein called NKCC1 in human tumor cells in the laboratory and also in tumor cells injected into mice. NKCC1 exchanges sodium, potassium and chloride ions, together with water and regulates cell volume.
Quinones-Hinojosa and his team found that cells with more NKCC1 appear to move farther because the protein made it easier for tumor cells to propel themselves through tissue. The more of this protein in the tumor cell, they discovered, the faster the glioblastoma cells were able to travel. When NKCC1 was absent, they noted that the cells had larger focal adhesions, which allow the cells to attach to surrounding cells. Larger adhesions, he says, appear to keep the cells more anchored in place, while smaller ones made cells more mobile and allowed for more migration.
To block the channel, the team used the diuretic bumetanide, a simple water pill routinely used to reduce swelling and fluid retention. Added to either tumor cells in the laboratory, or to human tumor cells in mice, the drug blocked the NKCC transporter and slowed the pace of cell movement. If the cells were made less invasive, Quinones notes, tumors would be easier to surgically remove.
The researchers were also able to correlate human tumor grade with levels of NKCC1. The less aggressive the tumor, they discovered, the smaller the amount of the protein present in the cells. This suggests that NKCC1 may not only contribute to the increased invasiveness of tumors, but also serve as a potential marker for diagnosis.


text:
©2018 BY TAILOR MY PROPERTY. PROUDLY CREATED WITH WIX.COM
LEVEL 28 #17 MANULIFE TOWER 8 CROSS STREET SINGAPORE 048424
LEVEL 4 BUILDING 4 EMAAR SQUARE MOHAMMED BIN RASHID BOULEVARD DUBAI
GLOBAL PROPERTY REVIEW-1 July 2019
GLOBAL PROPERTY REVIEW 24th June 2019
GLOBAL PROPERTY REVIEW – 17th June 2019
good work habits
GLOBAL PROPERTY REVIEW
With an economy growing at only modest levels, it would take a lot for many of Italy's major cities to be as automatically attractive as investments as they are visually.
The growth of Italy's gross domestic product is slower overall than last year - an annual growth of 1.6 per cent for 2017 was followed by 1.4 per cent and then 1.2 per cent in Q1 and Q2 this year, respectively, against those same periods last year.
Venice needs little introduction as a tourist venue, and the demand among property investors is significant. Around 70 per cent of residential home buyers in the city are foreign, with British, French and German citizens the most prevalent, according to Engel & Voelkers research. The focus is on capital appreciation - the broker noted that only around 15 per cent of purchasers were from owner-occupiers without the stated aim being later capital gains.
These motives might be rather smart, since protests from the local hospitality industry in the last few years may curb the expansion of AirBnB type short term rentals, and thus those buying for the rental yield specifically. Just to add to the mix, however, idealista.it research found a significant growth of rental properties nationally, with around 1 million properties used for this purpose. So there may be some ongoing push-and-pull in Venice ongoing per rental rules
Italy Property Guides pointed out that Castello, San Polo, Santa Croce and Dorsoduro - the latter by the Accademia and Guggenheim museums - are key hotspots in Venice. Luxury estates and Palladian villas outside, such as along Riviera del Brentare, are around €9,000 per square metre for prime areas. E&V sees the city overall as stable but pricey.
The Hungarian capital is at an interesting point, property-wise. For the last few years it has seen significant price increase as it developed as a business hub, attracting companies for outsourcing and developing its home-grown middle class. So much of the opportunities for the younger generation in the country reside in the capital.
But now there's a turn in the screw. Prices that have increased for years are now stable. The inflation of apartments and townhouses has meant that selling is a sticking point, with the actual value as per earnings and prices at odds with each other.
So prices may have plateaued for now, which may be tolerable for long term investors. For those looking to diversify, the number of apartments still for sale since the start of the year has risen, causing index.hu to classify some such as unsellable.
This may be feeding through to the secondary market. Real estate advertisements are 8 per cent fewer in the first four months of 2018, said a Budapest specialist talking to local TV.
But there are also changes and evolutions in the market, particularly at the top end. Where before the luxury segment was dominated by renovations of period buildings, in the last few years there have been new, purpose built buildings overlooking the Danube.
The price per square metre is three times that of 2015, which represents at the top end between 1.2-1.5 million florints ($500-$850). The most desirable of Budapest's 23 districts are the first, second, fifth, 12th and the riverfront portion of the 13th, according to Engel & Voelkers, talking to The New York Times.
Outside Budapest, flats are selling on average 10 days quicker than last year.
There's still a significant question mark over the first city and emirate in the UAE to get global recognition. Out of an era of 'buy it and they will come' the city has seen significant fluctuations; from the dip of 2009-2010 to a peak around 2014 to an ongoing softening in prices as supply continues unabated.
REIDIN, a market leader in data for the sector, paints a challenging picture for the would-be short- or mid-term investor. Prices overall in September were down 7.69 per cent, year-on-year, with apartments and villas shedding 7.31 per cent and 9.31 per cent, respectively.
REIDIN's Dubai Residential Property Sales Prices Index down an extra 2.1 points for the month against August, with a 0.88 per cent fall overall and 0.92 per cent down for apartments. The fall over the last three months overall was 2.84 per cent, and over six months, by 4.26 per cent. Over two years, the market overall, plus apartments and villas, are all nudging 10 per cent when it comes to their price reduction.
There have been interesting movements at government level. In addition to moving up eight places to 40 in Jones Lang LaSalle's Global Real Estate Transparency Index, the authorities have halved the Municipality fee imposed on businesses. Businesses can now hold 100 per cent foreign ownership outside of designated 'freezones'. Office space becomes more competitive, price wise, following the softer residential market.
The residential sector may be bolstered, however, by the allowance of ten-year visas for certain professions.


The 2011 edition of the annual Carols for a Cure album is now in the works. Produced by Rock-it Science Records and currently in it's thirteenth year, purchase of the album benefits Broadway Cares/Equity Fights AIDS. This highly anticipated annual holiday release features casts from the current Broadway line-up of shows performing new and traditional holiday music. Broadway's Carols for a Cure offers a 'snapshot' of each season, as the casts and orchestras from each show on Broadway perform their own holiday track. Yesterday, beloved tenor Daniel Rodriguez stopped by the recording studio to contribute to the album and BroadwayWorld was there for the photo op.


How could you avoid standing out with this elegant beauty on your finger? Raise a glass for grace and class – this ring features a large sparkling stone that naturally shines. Pair this ring with other jewelry for stunning results or wear it alone for a regal look. With gold metal, this ring makes the boldest statement.