text:
Discover Top Fixer Talent
in Austin, Texas, USA
Storyhunter Network in Austin, Texas, USA
Produced by Austin, Texas, USA Creators
Veterans and painting
2021 Gold Telly Award. A small women's school in the Highlands of Guatemala is making a real difference in the life of not only the indigenous women that attend the school but are breaking stereotypes in their community.
Climate change is fulling the immigration to the USA
Four years ago, Bastrop County, Texas, suffered the most devastating fire in state history. Fifty square miles and nearly 2,000 houses burned, just half an hour outside of Austin. Afterward, residents faced a choice: rebuild or hit the road.
Create a musical based commercial for Dane's Body Shop
Half day shoot in San Antonio. I was the solo shooter and sound recordist.
Communication is a two-way street. If you share something exciting with your partner, you may want to receive a similar, excited energy. But what happens when you get a negative response or your partner just isn't interested in what you have to say?
Carlos E.
About Carlos E.
Carlos Estrada is a recent graduate of the University of Alabama with a degree focusing on film production, film history, and poetry. He has worked in Birmingham, Alabama as a videographer and editor for the non-profit Impact Alabama. He recently participated in the Southern Exposure Film Fellowship, which brings documentary filmmakers from around the world to create short documentaries about environmental injustices in the state of Alabama. His first documentary, "Undocumented," a short about the impact Alabama's HB-56, an anti-illegal immigration bill, had on two illegal immigrant families, won 'Best Student Film' at Sidewalk Film Festival 2012. His other films have been screened from Los Angeles to France. He is drawn to characters that have a story you would not immediately associate with them.
Martin A.
About Martin A.
Director of photography, breaking news, and field production of long and short-format documentaries, episodic doc-reality, unscripted television/film, international communication, and location scouting domestically and abroad. It also specializes in documentaries. Extensive experience in the coverage and analysis of broadcast news operations and the training of camera operators, video editors, and producers. I have directed workshops in several Latin American countries. Awards: 2021 Golden Telly award. 2022 Bronze Telly Award. I have extensive experience working in remote locations in and around Guatemala, Belize, and the Yucatan Peninsula jungles. Extensive travel in Latin America. With 20 years of news and documentary remote-location jungle videography experience, I have worked with Discovery Channel, History Channel, Travel Channel, National Geographic Newsy, Reuters, CNN, ABC, BET, CBS, NBC, and PBS.
Filipa R.
About Filipa R.
Portuguese born and raised, currently living in Austin TX. From hard news and photojournalism to music videos and feature films, I also work as a Producer and Assistant Director. Film is another outlet for me to illustrate a story and has allowed me to work with people from different areas of the US, Spain and Portugal. I came to Austin as a scholar in the Digital Media Leadership Program at UT-Austin. Now I'm a photojournalist / reporter for KUT, Austin's NPR member station, and StateImpact Texas. I'm also a videographer for the Knight Center, Journalism in the Americas.
Christine C.
About Christine C.
Juliana W.
About Juliana W.
Juliana worked as the head of the web content department for the star of the Emmy-nominated reality series Dog Whisperer for four years. Since then she has consulted on or developed the content strategy for dozens of businesses and organizations, including California State Polytechnic University – Pomona, GoDataFeed, Marks Gray Law Firm, Wondershare, CrowdFlower, My Site Plan, Sea Island Builders, SAJE Build, Eskae Jewellery Boutique, The Center for Marriage and Relationships, and many more. Her ghostwriting has been featured on high-traffic websites, such as Yahoo.com, in major publications, such as PARADE and People, and in a monthly newsletter with over 300,000 subscribers, and she has blogged for Brazen Careerist, Intechnic, Quizzle, Resumark, Organic Authority, Savings.com, and others. She has a bachelor's in English Language and Literature from the University of Florida.
About Daniel H.
Dan is a commercial director of photography, producer and editor. His work has appeared on NBA TV, CBS, Discovery Networks, Hulu, OWN and other major networks. He has also shot content for The NFL, Pepsi, Tide, NASCAR, Nike, The New York Times and many other companies and brands. With a heavy focus on sports related content, tourism promotion and documentary-style storytelling, Dan creates content that inspires human connection, invokes empathy and communicates important ideas for companies, brands, non-profits and corporations around the globe. His experience producing and editing content allows him to shoot with the needs of the entire crew and the edit always in mind. Collaboration is the most important part of the craft.
Ben W.
About Ben W.
Ben Wu is a documentary director and cinematographer based in Austin, TX. He is a two time Student Academy Award winner in the documentary category, as well as one of the directors of In Transit, which won the Documentary Feature jury award at the Tribeca Film Festival in 2015. His films have screened across the country and internationally. Ben is co founder of Lost & Found Films, a non-fiction film/video production company. Along with his creative partner David Usui, they created and produced the critically acclaimed web documentary series "This Must Be The Place," of which 5 have been Vimeo staff picks. His commercial and documentary work has appeared on PBS, NY Times, The Atlantic, Al Jazeera, MTV, Vice, and others. Ben is a graduate of UC San Diego and received his MA in Documentary Film and Video from Stanford University.
CJ R.
About CJ R.
Hi, I'm CJ Roberts. I'm a production sound mixer based in Austin, TX and willing to travel. My resume is heavy with unscripted television credits, along with corporate work and indie films. I own industry standard field mixing gear such as Sound Devices Mixer/Recorders (633 and MixPre10T), Lectrosonics wireless (6 channels of UM400s & SMQVs, paired with SR receivers etc) , Shure Cos11D lavaliers mics, Boom (CMIT5U & 416), timecode solutions (lockit boxes, smart slate, and monitoring devices (camera hops, IFB/Comteks).
Jennifer K.
About Jennifer K.
I have 10 years of experience working for studios in San Francisco and Los Angeles specializing in VFX, motion graphics, and 3D modeling for blockbuster movies and national advertising campaigns. In 2016, I started my own business and love being able to take on a variety of projects. I am passionate about what I do, and as a result, my output is exceptional. If you need an artist with world class industry experience, please feel free to contact me to discuss your project!
Roy V.
About Roy V.
Cinematographer currently working as a part time TA at the Austin Community College Radio, Television and Film department.
Kate S.
About Kate S.
Innovative media creator and manager with 15+ years of experience. As a supervising producer at BuzzFeed I wrote, shot and edited over 300 videos and oversaw the production of more than a thousand, generating billions of YouTube and Facebook views. I have skills shooting with a variety of cameras, know the Adobe Creative Suite - specializing in premiere and after effects. As a documentary filmmaker I know how to create impactful stories that resonate with audiences.
Cassandra K.
About Cassandra K.
Photographer + Videographer
Emil W.
Totnes TQ9, UK
$5000 - $10000 / Day
About Emil W.
Amar G.
$250 - $4294967295 / Day
About Amar G.
I work in large and medium format photography, color and b&w. I run a skate shop and clothing line called EVRYNG. I'm currently working in central Texas near Austin, though I travel regularly to southeast Texas (Beaumont, Orange, Houston, etc.), and am available for photographic commissions throughout the state. Abstract connections are what I seek in my photography—a collection of colors, lines, shapes and forms that tell a story which can not be conveyed by words. Please contact me via email for any questions or concerns.
Sally O.
About Sally O.
Sally O'Grady has been producing and directing non fiction video for several years. Her work is concerned with illuminating a social issue in a surprising and visually arresting manner. She has an insatiable curiosity and a sincere affection for humanity (from incarcerated men to inuits in Greenland, to C level professionals Sally can find a way to connect with the scope of humanity) . Sally has worked as a producer for National Geographic, History Channel, The Smithsonian, MSNBC, PBS and Discovery. Most recently she has specialized in Branded Entertainment, creating successful campaigns for T Mobile, Rocket Mortgage by Quicken Loans, Saucony, Brooks and more. In addition to producing and directing Sally is a competent shooter and editor. Just don't leave her stuck in a dark room for too long.
Headlands S.
About Headlands S.
Headlands Studio is the producing/ directing team of Jennell Lewis and Sally O'Grady. Based in Austin, TX - Jennell & Sally have lived and worked all over the world. The team can produce and direct a polished short documentary on time and on budget, in addition they are highly skilled at shooting, editing and 2D GFX. Their combined mix of empathy and production acumen is something to behold.
Cecile D.
About Cecile D.
Producer, Director, Art Director and co- owner of Best Wishes Studio.
Bowe P.
About Bowe P.
I operate You Enjoy Media, a video production company based in Austin that produces high-quality corporate, real estate, and commercial videos. My goal is to deliver a cinematic, visually compelling product to my clients with a budget-friendly price tag. I offer a full range of video production services from scripting, to filming, to post-production and final delivery.
Philip C.
About Philip C.
Born & raised in East Los Angeles. I went to film school at Arizona State University. After college I started freelancing with various Studios and Multi-Channel Networks, developing and producing content for Youtube & Influncers. Now, I primarily shoot and edit for the channel- 60SECOND DOCS. I've edited over 150- 60SECOND DOCS and I've generated over 300million views for the channel. The equipment I own and use is for shoots: CAMERA: Sony FX3 AUDIO: Sennheiser lavs x2, Rode NTG3, H4N LIGHTING: 2x Color Light wounds - 2x LED PANNELS
Andrew G.
About Andrew G.
Andrew Gonzales is a documentary filmmaker, director and commercial cinematographer. Andrew's lens is usually focused on stories of underdogs on their journey to fight for their survival. This theme is strong in his recent projects: Standing Rock: A New Nation, a vignette about The Dakota Access Pipeline Protests, HERE: The Garrett Scott Story, which follows MMA Fighter Garrett Scott in his climb to compete in Brazilian Jiu Jitsu regardless of the handicap and Right In Front of Us, which highlights the current US-Mexico Border Crisis and its impact on the communities affected by it. For the last 3 years he has traveled the world, documenting a new field of medicine that combines music, biotechnology and neuroscience to help people with movement disorders regain their ability to walk. In the commercial world, Andrew produces content for agencies working primarily dealing with corporate responsibility, promotion of green technology, progressive political movements and social change organizations. He recently finished traveling the country producing and directing content for Julian Cástro's Democratic Presidential Campaign.
Search related services in Austin, Texas, USA


This is the fifth episode of The Beer Critic TV. On this special episode we sample some amazing beer from Lagunitas Brewery. We try their GnarleyWine and a little bottle of their Hairy Eyeball. Two extremely flavorful beers. Also we are giving away a FREE beer to the first person who can answer the quiz question at the end of the review. Happy viewing! Cheers!


A major function of the Board is protection of the consumer through education. The goal is the educational preparation of safe and competent practitioners. It is the Board's philosophy that visionary and innovative leadership in the development of educational standards will prepare licensees for safe practice.
Pursuant to regulations that became effective July 1, 2000, the Board has authority to place vocational nursing and psychiatric technician programs on provisional approval. Provisional approval means that a program has not met all requirements as set forth in Article 5 of the Vocational Nursing or Psychiatric Technician Rules and Regulations. Provisional approval status is implemented in accordance with sections 2526.1 and 2530(l) of the Vocational Nursing Rules and Regulations and sections 2581.1 and 2585(l) of the Psychiatric Technician Rules and Regulations. Provisional approval is temporary. While on provisional approval, a program must work toward full regulatory compliance. Once full compliance is achieved, full approval status may be reinstated by the Board. If full compliance is not achieved, the Board may remove the program from its list of approved programs. It is important to note that a student who graduates from a program that is on provisional approval is still eligible to take the licensure examination. For questions regarding a specific program that holds provisional approval, contact the Board's Education Unit at (916) 263-7843.


text:
Thanksgiving In Paris, A Serving Of American Optimism
Statue of Liberty replica on the Île aux Cygnes in Paris
Jean-François Gornet
SourcesWORLDCRUNCHLES ECHOSRue AmelotFranceCountries
Tori Otten
-Essay-
When you're living abroad, Thanksgiving can sneak up on you. So when my dad sent me a message Wednesday night — "About to run my last errand for Mom (hopefully)" — I had absolutely no clue what he could be talking about.
Then, it hit me. He was out grocery shopping for the big meal.
Thanksgiving is a truly all-American holiday. It's not a religious import, pagan or Christian, like Halloween and Christmas. It comes without the political implications of July 4th, as many of us tend to gloss over the historical baggage of colonialism. Originally, Thanksgiving was a celebration that the pilgrims had survived the harsh winter. It's a time for families to gather and stuff themselves silly with turkey, mashed potatoes, and pumpkin pie — foods whose main ingredients are native to North America.
Normally, I go home Tuesday night, prepare all day Wednesday, and then spend Thursday in an eating frenzy. But this year in Paris, it's a little different. You could argue that one of the perks of being abroad for Thanksgiving is that I get to miss the moment where dinner conversation shifts to politics. Thanksgiving's proximity to Election Day always makes for interesting (to say the least) political discussions. But I actually don't get to escape that. The French people and other foreigners around me have plenty to say about the current state of politics in the United States. Conversations inevitably shift that way, and I'm usually the only American present. When that happens, I always find myself torn.
Thanksgiving is a national reset button.
There is no denying that America is in crisis. The country is divided, at times seemingly beyond repair. White supremacists have taken to the streets. Women and LGBT rights are under attack. The new tax plan will cripple everyone but the top echelons of society. We might lose net neutrality. And the content on a certain high-profile Twitter account makes my country harder and harder to defend.
And yet, I find myself strangely optimistic about my native country. One look at my house on Thanksgiving might explain why. My mother, a Korean immigrant, makes the best cornbread stuffing I've ever had. I make broccoli casserole, a decidedly Southern dish. My cousins and I, all biracial kids, organize dessert: pumpkin pie (classic) and then something experimental and chocolate. My dad puts on the Charlie BrownThanksgiving special, while my Jewish uncle talks about the latest bonsai he's been cultivating.
Yes, we talk about politics, and I lecture the one teenage boy in the family about feminism. But the point is not to shut out the world in a tryptophan-induced coma.
Thanksgiving is a national reset button. It's a moment to embrace, rather than critique, the weird traditions, the differences, the chaos that make up my country. From over here, I can see that more clearly than ever — and I haven't given up on America just yet.
This is Worldcrunch"s international collection of essays, both original pieces written in English and others translated from the world's best writers in any language. The name for this collection, Rue Amelot, is a nod to the humble address in eastern Paris we call home. Send ideas and suggestions at info@worldcrunch.com.
Torrence Otten
Premium stories from Worldcrunch's own network of multi-lingual journalists in over 30 countries.

redpajama_set_name: RedPajamaCommonCrawl


Ines Quiroga is an agent with Sutton Group-West Coast Realty (Surrey/24) and provides real estate services in the surrounding areas Bear Creek Green Timbers, Aldergrove, Sullivan Station, Cloverdale, King George Corridor. Check out Ines's active listings and/or office listings. To contact Ines, call 604-307-2528.


A transient accused of killing a Reno man in a Stateline hotel room won't face the death penalty.
Jose Rodriguez-Quezada was arraigned in Douglas County District Court on Tuesday.
Rodriguez-Quezada entered a not-guilty plea and a 10-day trial was set for Oct. 24 through Nov. 8.
He is accused of stabbing or slashing Reno resident Kevin Leroy Edwards, 56, 30 times, leaving Edwards' body in a blood-smeared room at the Lake Tahoe Hard Rock Hotel & Casino.
District Judge Tod Young said he would appoint a co-counsel to aid defense attorney Matthew Ence.
Prosecutor Ric Casper said his office had been working with federal officials to have Rodriguez-Quezada come back to Douglas County to face the charges. Rodriguez-Quezada, a previously deported felon, is in the U.S. illegally.


"This error affected a small number of drivers …"
"This error resulted in our customers being exposed to unvetted drivers for around ten person years …"
I'm sorry but the fine should be higher and there should be criminal charges against Uber.
Logic being that this is extremely dangerous, these people must be fully aware that they are not allowed to drive taxis yet are using a loop hole supplied via Uber which then makes you question motive.
Long ago, I applied for a Denver taxi job. I assume that had I taken the job, the company would have checked my license information with the state motor vehicle department, but it didn't sound as if this would have happened quickly: data processing then was not what it is now. The main requirement that I remember was that I provide the company with a doctor's statement that I did not suffer from hemorrhoids. As it happens, a better job offer came along, and the family doctor was spared the trouble.
That's one line of revenue gone. No more Uber getaways for bank robbers. That's a bit like Western Union being told to check what money they're actually taking a percentage of and, I suspect, probably similarly ignored and skirted as much as possible because, well, profit..
"allowing drivers with felony convictions "
Same in the UK, judging by reoffending rates. But even in Sweden, which is probably the most liberal, reform minded country in the world, with the justice system focused on reforming prisoners, reoffending rates are still around 40%.
Some people are just inherently criminal, and when you release them from prison, they are going to go and commit another crime. Curiously, there's no obvious link between low crime rates and the penal system being reformist or punitive, or even policing levels. Probably the three lowest crime countries in the world are Singapore, Switzerland. and Bharain, which have a spread from the nasty punitive police state of Bahrain, through to liberal, lightly policed Switzerland.
Some people are just inherently criminal, and when you release them from prison, they are going to go and commit another crime.
The situation is not exactly helped by the fact that, once convicted, this will follow the person around for the rest of their life so these people are often left with no other option. This is why wrongful convictions are so evil.
Not everywhere. Some countries like Austria take erasing spent convictions so seriously that you cannot even get any information on them once they are spent even if the person re-offends.
Apparently Josef Fritzl HAD a prior conviction. One that nobody can get hold of - it has been wiped.
So once again - you have the full spectrum starting with UK where some stuff is nearly impossible to erase to countries like Austria where it is a criminal offense to keep on file "dirt" and use it once a conviction has been spent.
"The situation is not exactly helped by the fact that, once convicted, this will follow the person around for the rest of their life"
Except for certain types of jobs, convictions "expire" and no longer have to be declared after various time frames depending on the offence and the conviction type. Jobs requiring an enhanced DBS check will still show up relevant expired convictions, but it's still possible to get security clearances even for MoD work with expired convictions on your record.
"Curiously, there's no obvious link between low crime rates and the penal system being reformist or punitive, or even policing levels. Probably the three lowest crime countries in the world are Singapore, Switzerland. and Bharain, which have a spread from the nasty punitive police state of Bahrain, through to liberal, lightly policed Switzerland."
It could be that a liberal country like Switzerland, where quality of life and democratic freedoms are amongst the highest in the world, doesn't need heavy, punitive policing while Bahrain, an authoritarian regime and one of the less awesome places to be born, does need a strict and harsh penal system to keep the rate that low.
You failed secure the piano whist moving, resulting in in falling down the stairs trapping the hapless butler underneath; whilst at the same time a man with a large plank of wood kept banging people on the head whilst looking around to see who was calling him.
Re: "major moving violations "
"D'you know the piano's on my foot ,Dad?"
" No son. You hum it, an' I'll play it."
Al Capone already had it.
Everything. But if there's little or no comeback on you, why worry? All you have to do is make sure you keep the ball rolling (and maybe a few apologetic noises) until you find a rich mug willing to buy your business off of you for top dollar.
It's reputedly one of those 'young, relaxed cargo short wearing' California concerns why it's still trading after all this.
If it were based in Chicago with a cigar smoking underworld boss, Holywood would already be glorying up the tale with '30's stylings of when car sharing was free and dangerous for a couple of movies worth to tell the tale, if extremely loosely, how some star special agent took the entire racket down.
...the City Of London don't think they are a responsible company to hold a taxi licence. Uber seem to keep on with the story that it's process errors and one offs when in reality there appears to be a pattern of poor standards of driver vetting across their entire organisation.
In the case of London, I wonder why if their licence was not renewed, they are allowed to continue operations while appealing. They don't have a valid licence now.
Uber would let Ted Bundy sign up and use his VW bug.


text:
5 Things I Absolutely Hated About Dating A Younger Man
Updated on Oct 01, 2022, 13:28 IST
Photo: © Reuters (Main Image)
I'd heard enoughstories about office romances to know it could be tricky. I'd also heard a lot about men finding women older than them more attractive. However, I had no idea what would happen if you mix both of them.
As the title suggests, it did not go down well.
© Twitter
The office romance part of the equation was easily manageable when I started dating a younger man at work, a few years ago. However, the age gap was probably more serious than I wanted to believe at the time. Even though our gap wasn't much, it ended up building a wall between us.
Age gap relationships are quite common with popular celebrities like Katrina Kaif and Priyanka Chopra dating men much younger to them. However, in some relationships (like mine), an age gap can lead to misunderstandings and heartbreak.
© Katrina Kaif
Here are five things I absolutely hated about dating a younger man:
1. Unrealistic Expectations
© Excel Entertainment
The guy had taken up a job right after graduation and was using this time to also prepare for joining the Army. Neither did he know how to negotiate a fair salary, nor was he willing to ask for help.
For a full-time job as a team lead, his salary was close to what an intern would earn in a good company for three to four hours of work a day, every month.
Not only did he expect his boss to increase his salary threefold, he also wanted to put in lesser hours at work, join coaching classes for upcoming exams and have a fully functioning social life and relationship. There's only so much you can do in 24 hours but his unrealistic expectations got the better of him.
There was no dearth of people with advice and ideas for him, but the man was so frustrated and caught up in his own head that it clouded his judgement.
2. Impulsive
© T-Series
One of the most annoying things about dating a younger man, or perhaps any relationship, is dealing with an impulsive partner.
Since we spent most of our time at work, I could see he was often short with his colleagues and sulked like a child when things didn't go his way.
Instead of working on a solution, he focused on the problem and either found an escape or sat stewing in his own anger and resentment, often lashing out at his colleagues in micro-aggressive episodes.
This would become important later on.
3. Immaturity
This is one of the biggest complaints and fears people have about age gap relationships. Dating a younger man can often cause the older partner to deal with an immature person, becoming his unpaid therapist and cleaning up his messes. It's a red flag most people ignore.
The guy, in question, was close to his parents and wanted to live with them even after marriage, something I wasn't comfortable with.
When he expressed his wish to join the Army, it became clear that for him, marriage was not a partnership, but a way to keep his parents safe and secure with his wife while he was away for work.
I flat out said, "You don't want a wife. You want a caretaker." As expected, his immaturity and impulsiveness did not gauge the gravity of our differences.
4. Disloyalty
Remember when I said he focused on problems and not solutions? During a rough patch when I moved to another company for the job of my dreams, the petulant child in him couldn't deal with the distance despite us being in the same city. In response to this, he developed feelings for a fellow colleague who had joined after I left — a woman who was already in a long-term relationship with someone else.
Unable to see me succeed while he struggled at his job, it was perhaps his way of feeling in control by escaping the problem altogether instead of dealing with it.
5. Brushing Things Under The Carpet
A big drawback of dating a younger man is living with an unhealthy pattern where he brushes things under the carpet to avoid important issues. He either expects to be forgiven for his transgressions or waits for you to drive conversations around them.
Before this guy's disloyalty came to light, I had spent weeks trying to initiate a conversation and felt something was off.
When we finally had a conversation about him falling for another girl, he tried to brush it off by saying, "It's just a fling. Happens with everyone. Haven't you fallen for someone like this during a relationship?"
I said no and bid adieu to him and his flings.
While this experience hasn't made me bitter about age gap relationships, it's certainly opened my eyes to certain red flags that come in such situations.


Figure 1: Saturn as imaged on 21 July 2018 using the C11, 2 x Barlow and ZWO ASI174 monochrome camera.
This section will deal with my attempts to image various celestial objects. I started out with our Solar system (see figure 1). Starting from 9 June 2018 images have been taken of the Sun, Moon, Mars, Jupiter and Saturn.
Figure 2: The first deep-sky attempt: Hercules globular cluster M13 with in the lower left corner NGC6207.
On 2 November 2018, with the assistance of Rob Musquetier and Caspar Tielemans, the first deep-sky object was imaged from InFINNity Deck. Using the SkyWatcher Esprit 150ED and a ZWO1600MM Cool camera pictures with 60 and 120 seconds were taken of M13 (see figure 2), better known as Hercules globular cluster. In the same frame galaxy NGC6207 is visible as are bright stars HIP 81848 and HIP 81673. The images were taken at around 9pm UTC with the cluster at approximately 15 degrees altitude, which is quite low for proper imaging, but setting up equipment and sequences and waiting for cloud cover to open made M13 drop lower than anticipated. Nevertheless I think we done rather well for a first attempt under challenging conditions.
More examples can be found in the Deep Sky section.


text:
Daily entries from the 17th century London diary
Sir William Pulteney
2 Annotations
✹
Terry F on 1 Jun 2007 • Link
Sir William Pulteney (25 March 1624-6 September 1691). Sons by a first marriage: Colonel William Pulteney+ d. 1715 and John Pulteney+ d. 1726. Then married Grace Corbet, daughter of Sir John Corbet, 1st Bt.
http://www.pepysdiary.com/encyclopedia/7596/ Dau. Anne Pulteney+ b. 25 Nov 1663, d. 20 Feb 1746.
Sir William was M.P. for Westminster, 1679-1685 and 1689-1691. Also known as Sir William Poultney, he lived in Misterton, Leicestershire. http://www.thepeerage.com/p10841.htm#i108410
Also http://en.wikipedia.org/wiki/Westminster_(UK_Parl…
San Diego Sarah on 18 Mar 2018 • Link
Sir William Pulteney (25 March 1624 - 6 September 1691). Knighted 4 June 1660. MP for Westminster, February 1679 to March 1681 and then from January 1689 until his death. During the 1st Civil War he was a Capt. of foot until 1646. No note of what he was up to after that. Wealthy hereditary landowner in St. James's. He also enjoyed connections among the City's legal fraternity, continuing an involvement with his inn of court, the Inner Temple. Married 23 Apr. 1655, Grace, daughter of Sir John Corbet, 1st Bt., of Stoke, Shropshire, 4 sons, 2 daughters. For more information, see http://www.historyofparliamentonline.org/volume/1…
(My guess is his knighthood was in thanks for financing past adventures.)
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It sounds and looks enormous fun. I have a brother who lives in the borders and makes marmalade, I must tell him about the festival.
He may know already. We met quite a few Scots at the weekend.
Wonderful! Ivan Day is a bit of a hero of mine (food historian, my dream career!). I love the way Penrith goes orange for the festival.
I had a confession though – I loathe and detest marmalade!
Really? Every single sort? I'm quite surprised.
What a wonderfully eccentric British event. (When I saw the title of your blog post I thought it would be about a ginger cat!) I, too, am anti-marmalade, I'm afraid.
Anti-marmalade? And pretending to integrate into British Society? Must try harder 😉 !
What a marvellous eccentric occasion! A lovely old stately home; an orange town; the Japanese ambassador; Pam Corbin (my fave of the foodie people mentioned); marmalade in all its guises; a world event masquerading as a village show (or perhaps it should be the other way around) and of course the rain. It almost has to rain: rain sets off the whole thing perfectly – especially with your gorgeous rainbow to welcome you home. It sounds so much fun!
I'm happy to report that unlike several commenters, I love marmalade. Unfortunately I'm not supposed to eat it, being pre-diabetic. So for me to attend this event would be a form of torture. But oh, it does sound fab!
Oh the fun; I tell you that honest to God the French make the best confitures…. I know I know – it's not marmalade…. but although I hate to say it out loud, so I'm whispering it: I do NOT like marmalade. But I do LOVE confitures/preserves. Already the proper words for the 'different' stuff gave me, upon my arrival in UK, reason for much hilarity and a few deceptions. I thought that I had bought anything BUT orange-marmalade and how often it was – because I also don't like the 'spreads'. So for this reason alone I'm thankful for living in France. But your story is so typically English; and accompanied by the rain just made it even more likeable and enjoyable. Thank You very much for the fun.
My French friends seemed to love my English maramalade: but you're right. Their jam had the edge.
That sounds like fun. I love marmalade, provided it is the thick cut type with lots of peel.
I found myself saying 'Marmalade!' when I read the title in a way that reminded me of that dog in the YouTube video – if you haven't seen it, search for 'Speak about food to a dog'. I think I'm ready for my tea!
I'm off on a YouTube trawl right now. Yup, thick cut for me too, but not too dark and treacly please.
In Sydney we've had our wettest March in 39 years – an apology for all the 40 degree days we had this Summer.
Just the time for comforting marmalade on toast then!
Can't have enough marmalade. 🙂 One year that little secret something was a splash of Jack Daniel's as I didn't have any Scotch to hand! Enjoy the rain – just seen the forecast and there's more on it's way. Got my brolly by the door already.
It's all very odd. Today was supposed to be dire, but much of it was bright sunshine, so I'm hoping for the same tomorrow. Jack Daniels? Why not? I sampled some with limoncello. I liked it.
Oh yes – I have half a bottle of limoncello at the back of the fridge – what a very good idea. Thanks for that.
Thanks for the introduction to an event that sounds cheerfully bizarre and yes, very British!
Never in France, eh? Yet they do love a good pot of home made English marmalade, given the chance.
What fun! I've never heard of a marmalade guru!
Oh, even humble maramalade needs gurus!
Husband loves marmalade but only one particular brand that is reduced sugar. He'll travel miles to find it when a particular supplier runs out.
A! The brand in our house is 'home made', and ours is quite light on sugar too.
I love marmalade but don't like it so much with added extras like spirits or spice. Just plain oranges, thick or thin peel, dark or light – lovely! We visited Dalemain House years ago and enjoyed it there very much. I remember the day was hot and sunny! In Cumbria?!
I do love a good marmalade, what a wonderful weekend.
I love the way the rainbow in your homecoming photo makes a bridge between the silvery greys of the rainy landscapes and the orange of the marmalade. How interesting to consider that marmalade in all its variations has more in common with wine than jam! You might like to see an old post (from 2012) relating to a very, very, very small marmalade competition at a local (KwaZulu-Natal Midlands) fresh produce market. To find it, type "Citrus Season Dargle Local Living" in your browser's search box. It starts with a quote from D.H. Lawrence. Apparently he used to like to make marmalade to chase away the blues!
Yes. I might have to move there.
That's brilliant! I really enjoyed reading this post, though was very alarmed at the idea of using methylated spirits to test for setting point. I might pass on that one. Dargle looks a great community. Thanks for pointing me in their direction.
Ha ha! Love the ending – back through the rainbow to Yorkshire!
So, next year, will you submit yours? Is that really an option? Can regular people enter or is the competition just for chefs, etc.? I LOVE this sort of quirky festival, where people get all wound up about a local specialty!
Oh, it's all about the home-cook-next door. Few professionals submit entries. And yes, I should, shouldn't I?
Andrew is very jealous about missing a marmalade festival ans is quietly gurummping in the corner!
And so he should be! An excuse for a sortie northwards this time next year? Hope all is well with you.


text:
Startseite » Health » The best Ayurveda: Shopping Guide and Recommendations (11/22)
The best Ayurveda: Shopping Guide and Recommendations (01/23)
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Do you care for your mental and spiritual health as much as your body? Do you believe that a proper diet is fundamental to a long and full life? Then you may be interested in knowing more about Ayurveda. According to this medicinal system, there are three life forces (doshas): Vata, Pitta, and Kapha. A balance between these energies is the key to optimal health.
Turmeric, Triphala, Indian ginseng (ashwagandha), Shatavari, and Indian pennywort (Centella asiatica) are among the most commonly used natural products in Ayurveda. Are you eager to learn all about it? Our guide is designed for you to discover this ancient medicine and its benefits.
2 The best Ayurveda: Our Picks
3 Shopping Guide: Everything You Should Know About Ayurveda
3.1 What is Ayurveda exactly?
3.2 What are the doshas?
3.3 What are the characteristics of each dosha?
3.4 How do I maintain or restore the balance between the doshas?
3.5 What are the principles of the Ayurvedic diet?
3.6 What are the most commonly used dietary supplements in Ayurveda?
3.7 How can I make golden milk?
4 Buyer's Guide
4.1 Authenticity
4.2 Dosage Form
4.3 Quality Certifications
Ayurveda sees the human being as a unified whole, a perfect union between body, mind, and soul. Diet is at the core of this medical practice originally from India.
According to Ayurvedic medicine, there are three biotypes or life forces (doshas): Vata, Pitta, and Kapha. Health or illness depends on their balance, or lack thereof, respectively. In each person, there is a predominance of one or two of these doshas.
In Ayurveda, various dietary supplements are used to preserve or restore health, such as ashwagandha, turmeric, or Shatavari. You should consider several factors before purchasing these products. These include their authenticity, the presence of allergens, or the quality seals they have received, among others.
The best Ayurveda: Our Picks
Ayurveda uses numerous medicinal plants and other natural ingredients to maintain or restore health. While these dietary supplements come from nature, it doesn't mean that they are all safe and offer the highest quality. To help you make the right choice, we have selected the best Ayurvedic products currently on the market:
Practical Ayurveda: Find Out Who You Are and What You Need to Bring Balance to Your Life
Ayurveda: An Ancient System of Holistic Health to Bring Balance and Wellness to Your Life (A Little Book of Self Care)
Ayurveda for Women: The Power of Food as Medicine with Recipes for Health & Wellness
Ayurveda: A Life of Balance – The Complete Guide to Ayurvedic Nutrition and Body Types with Recipes
Ayurveda, the Science of Self-healing: A Practical Guide: Science of Self-healing
Ayurveda: Ancient wisdom for modern wellbeing
Shopping Guide: Everything You Should Know About Ayurveda
Ayurveda is much more than a simple plant-based diet. This way of life addresses the human being holistically, without separating the physical dimension from the spiritual and mental one. In the section below, we will delve into the basic principles of Ayurveda, the specificities of its diet, and answer the most common questions regarding this medicinal system.
Ayurveda sees the human being as a unified whole, a perfect union between body, mind, and soul.
(Source: Dolgachov: 80282633/ 123rf.com)
What is Ayurveda exactly?
Originating in India over 3,000 years ago, Ayurveda is the traditional medicinal system of this Asian country. Today, Western society is increasingly interested in the practice of Ayurveda to improve the quality of life, promote longevity, and prevent diseases affecting the various systems of the body (1, 2).
Ayurvedic medicine uses different techniques and natural products to maintain or restore the balance in the body-mind-spirit union of the human being. Imbalance leads to disease, which is why Ayurveda focuses on restoring this balance rather than dealing with symptoms (1, 2).
What are the doshas?
Also referred to as biotypes or life forces, the doshas are the combinations of the five natural elements – air, space (or ether), fire, earth, and water. Each person consists of these elements that give them unique physical and mental attributes. The three doshas, Vata, Pitta, and Kapha, coexist in every individual, although one or two will always predominate (1, 2, 3).
All of us were born with a specific balance between these doshas. When factors such as stress, a poor diet, or lack of rest disturb it, your body faces symptoms and illnesses (2). You must consult an Ayurvedic practitioner to determine your dominant doshas.
National Ayurvedic Medical Association
"The Sanskrit term Ayurveda translates to "knowledge of life", and the principles of this ancient wisdom remind us that the entire web of life is intricately interwoven. With a unique emphasis on total wellness, the art and science of Ayurveda work to harmonize our internal and external worlds."
What are the characteristics of each dosha?
As we mentioned earlier, each of these life forces is linked to specific physical and personality traits. Vata (ether and air) is associated with breathing, coordination, and movement. Pitta (fire and water) corresponds to metabolic reactions and temperature, while Kapha (water and earth) is related to growth and support (1, 3, 4).
The three biotypes are present in everyone. However, the dominant dosha determines the particularities of an individual, as well as the lifestyle they should lead to maintain or regain balance. Here are the main characteristics of these life forces (2, 3):
Physical characteristics Thinness.
Narrow shoulders and hips.
Tall or short stature.
Changing appetite. They may skip meals or have irregular eating times.
Dry, thin skin.
Dull eyes.
Difficulty gaining weight.
Tendency to constipation, irritable colon, cramps, psoriasis, and insomnia. Average build.
Gaining weight and muscle mass is easier than for Vata.
Good appetite. Excessive thirst, even at night.
Efficient digestion.
Hot, pale skin with freckles, moles, or redness.
Hair with a tendency to gray.
At the digestive level, tendency to acidity, stomach ulcers, and hemorrhoids.
Common presence of acne or rashes on the skin. Oily, soft, pale skin.
May have pimples.
Large eyes, with bags under them.
Corpulent, gain weight easily with a tendency to obesity.
Slow digestion.
Resistance to disease.
Predisposition to suffer from joint pain, angina pectoris, and sinusitis.
Personality traits Tendency to anxiety and depression.
Changing energy levels.
In a hurry when walking and performing other activities.
Changing mood.
Great imagination and creativity. Irritability.
Intellectuality.
Punctual, dislike wasting time.
Good ability to concentrate.
Maintain order. Patient, carefree, do not get angry easily.
Energy levels remain stable.
Affectionate.
Good memory.
How do I maintain or restore the balance between the doshas?
When faced with a symptom or a disease, Ayurvedic medicine seeks to restore the balance in the affected individual through different strategies. These include the most appropriate diet according to the doshas, meditation, yoga, adequate rest, massage therapy, phytotherapy, and aromatherapy (1, 2).
Ayurveda also uses more invasive techniques, such as surgery, with various specialties like geriatrics, gynecology, internal medicine, and otolaryngology (1). If you are not experiencing any illness, the Ayurvedic system implies living a lifestyle that prevents diseases and allows you to live a long and healthy life.
What are the principles of the Ayurvedic diet?
Broadly speaking, every dosha has its own diet; foods that benefit Vata may not be ideal for Pitta or Kapha, for example. However, the following basic guidelines of the Ayurvedic diet apply to all life forces (3, 5, 6):
Avoid processed and ultra-processed foods (canned goods, sausages, pre-fried frozen products, junk food) Choose fresh food sources, free from additives and preservatives.
Plant-based, seasonal, and cooked foods are the best option for your meals. However, the Ayurvedic diet doesn't involve eliminating meat, dairy products, fish, or eggs. You will simply need to reduce their consumption.
Cook and eat in a quiet and pleasant atmosphere. Stress and tension during these times are as harmful as eating poor quality or inadequate food. Keep in mind that Ayurveda always favors a joint approach to the well-being of body, mind, and spirit.
Eat your meals at regular times.
Avoid excess food and have an early dinner.
Keep your kitchen clean and tidy.
Try having a varied diet that is attractive for all your senses – not only for the taste.
Choose organic foods that have been grown without synthetic agrochemicals (fertilizers or pesticides).
Make sure that you have plenty of legumes, whole grains, spices (turmeric, laurel, dill, coriander, black pepper), and vegetables every day.
Include the six flavors in every meal: bitter, sweet, spicy, astringent, sour, and salty.
Golden milk is a typical hot drink of Ayurvedic medicine.
(Source: Rubisco: 70366812/ 123rf.com)
What are the most commonly used dietary supplements in Ayurveda?
Many natural products are used in Ayurvedic medicine, such as ginger, turmeric, and Garcinia (7). Some of them are compatible with all three doshas, while others favor one particular life force. Here is a list of the most popular Ayurvedic supplements:
Curcuma: the rhizome of the Curcuma longa L. plant is a source of curcumin, a compound with anti-inflammatory, expectorant, antibacterial, digestive, anticarcinogenic, and antioxidant properties. It is recommended in cases of type II diabetes, gastrointestinal ulcers, flatulence, and inflammatory disorders (arthritis) (8, 9).
Ashwagandha or Indian ginseng: the Withania somnifera plant is helpful in cases of weakness, fatigue, anxiety, intense chronic stress, and insomnia. It strengthens the immune system and has a rejuvenating effect on the organism. It may help prevent neurodegenerative conditions, such as dementia, Alzheimer's and Parkinson's disease (7, 10, 11).
Shatavari: The root of the Asparagus racemosus plant is taken to produce supplements. In Ayurveda, Shatavari is primarily used by women as it stimulates the production of breast milk (galactagogue). It helps to strengthen the immune system, and its potential to improve female fertility is currently under study (7, 12).
Gotu kola: Also known as Indian pennywort, it improves memory, lowering blood pressure, and promotes healing of gastric ulcers. Its venotonic properties contribute to reducing the weakness of blood capillaries while relieving varicose and spider veins (13).
Triphala: This polyherbal supplement consists of the fruits of the Terminalia bellerica, Terminalia chebula, and Emblica officinalis plants. Its laxative effect makes it efficient in treating chronic constipation. In addition, it promotes intestinal health and integrity by stimulating the growth of beneficial bacteria in the colon (7, 14).
How can I make golden milk?
Typical of Ayurvedic medicine, this hot beverage provides all the anti-inflammatory and antioxidant benefits of turmeric while comforting those who drink it. It's quick and easy to prepare, too:
Heat at least 200 milliliters of skimmed cow's milk or vegetable milk (oats, soy, almond, coconut).
Add 1 level teaspoon of pure turmeric powder, half a teaspoon of ginger powder (optional) and a pinch of black pepper. Mix and continue preparing while stirring.
Add half a teaspoon of coconut oil or ghee (clarified butter).
When the milk is hot (before boiling point), remove the beverage from the heat, serve in a cup, and drink immediately. You may sweeten it with honey.
Did you know that, to determine the predominant dosha, the Ayurveda practitioner has to examine a person's pulse, personality, tongue, face, eyes, urine, feces, voice, and skin?
You should purchase authentic, unaltered dietary supplements for them to be effective. Depending on the concentrations of active ingredients in each dosage form, the properties of the product will change and, therefore, so will the effect on your body. To make a successful purchase that will benefit you, pay attention to the following criteria:
Traces of synthetic drugs from conventional medicine have been found in specific ayurvedic supplements formulated to alleviate inflammation and pain in cases of arthritis. This means that the product was contaminated and lacked authenticity (1).
Due to the lack of regulations by the relevant authorities, fake products and steroid (anti-inflammatory) adulterations in Ayurvedic supplements are commonplace. This is why it is essential that you look for products with the quality seals we will discuss later (15).
Indian pennywort or Gotu kola is one of the most used ingredients in Ayurveda.
(Source: Kachatong: 40562171/ 123rf.com)
In Ayurveda, dietary supplements come in various forms, from powder and capsules to liquid extracts and tablets. Capsules and tablets generally feature a standard concentration of active ingredients, are easy to ingest, and have an almost neutral taste. Powdered products, on the other hand, need to be dissolved in liquid before consumption.
Recommended consumption mode
Turmeric Powder, capsules, and tablets Powder: half to 1 teaspoon a day.
Capsules and tablets: 1 to 2 units per day. Powder: as a condiment or dissolved in cold or hot beverages. It should always be accompanied by black pepper or some oil to improve the assimilation of curcumin by the body.
Capsules and tablets: ingest directly with water. They already contain black pepper (or piperine).
Shatavari Powder, capsules, and tablets Powder: 2 teaspoons per day.
Capsules and tablets: 1 to 4 units per day. Powder: dissolve it in water, juice, or smoothie.
Capsules and tablets: ingest with water.
Ashwagandha (Indian ginseng) Capsules and powder Powder: 1 teaspoon per day.
Capsules: 1 to 2 units per day. Powder: mixed with water, fruit juices, or smoothies.
Capsules: consume with water.
Gotu kola (Indian pennywort) Capsules, powder, and liquid extract Powder: 1 to 2 teaspoons a day.
Capsules: 2 to 3 units a day.
Liquid extract: 40 drops, 1 to 3 times a day. Powder: dissolved in water or shakes.
Capsules: ingest with water during a meal.
Liquid extract: diluted in water.
Triphala Capsules, powder, and tablets Powder: 1 to 2 teaspoons daily. Start with 1 teaspoon per week and increase your intake gradually.
Capsules and tablets: 1 to 2 units per day. Powder: dissolved in water, shakes, or juice.
Capsules and tablets: ingest with water during a meal.
Earlier, we discussed the importance of purchasing authentic, counterfeit-free supplements. GMP (Good Manufacturing Practices) and HACCP (Hazard Analysis and Critical Control Points) quality certifications guarantee that a product is safe for your health and authentic (13, 16).
In addition, these certifications ensure standardization of the manufacturing process, uniformity in concentrations of active ingredients, and hygienic handling from start to finish. There have been numerous reports of contamination of Ayurvedic supplements by heavy metals (17).
The three doshas or life forces of Ayurveda are Vata, Pitta, and Kapha.
(Source: Indianfoodimages: 104115128/ 123rf.com)
Ayurveda is an age-old medicinal practice that covers every dimension of the human being: body, mind, and spirit. In addition to healing, it focuses on preventing disease and promoting a happy, healthy, and lasting life. The doshas – Vata, Pitta, and Kapha – are the vital forces that determine the physical and personality traits of each individual.
Diet and supplements are fundamental to Ayurvedic medicine. Turmeric, ashwagandha, Indian pennywort, Shatavari, and Triphala are some of the most widely used ingredients. Due to frequent counterfeiting and adulteration, you should always look for products with the relevant quality certifications.
We hope that you found our guide on Ayurveda helpful and informative. Feel free to let us know your opinion in the section below, and don't forget to share this article on your social media!
(Featured Image Source: Chikitzo1: 34708187491/ 123rf.com)
1. Parasuraman S, Thing G, Dhanaraj S. Polyherbal formulation: Concept of ayurveda [Internet]. 2014.
2. Alcalde M. La tradición ayurvédica [Internet]. 2006.
3. Velázquez R. Beneficios del Ayurveda, como Medicina Alternativa en Salud [Internet]. 2015.
4. Frawley D. Ayurvedic Healing: A Comprehensive Guide [Internet]. 2000.
5. Guha A. Ayurvedic Concept of Food and Nutrition [Internet]. 2006.
6. Lauría A, Ciarlotti F. Cocina Ayurvédica [Internet]. 2009.
7. Samy R, Pushparaj P, Gopalakrishnakone P. A compilation of Bioactive Compounds from Ayurveda[Internet]. 2008.
8. Krup V, Prakash H, Harini A. Pharmacological Activities of Turmeric (Curcuma longa linn): A Review [Internet]. 2013.
9. Chattopadhyay I, Biswas K, Bandyopadhyay U, Banerjee R. Turmeric and curcumin: Biological actions and medicinal applications [Internet]. 2004.
10. Dar P, Singh L, Kamal M, Dar T. Unique Medicinal Properties of Withania somnifera: Phytochemical Constituents and Protein Component [Internet]. 2016.
11. Arora R et al. Asian Medicinal Remedies for Alleviating Aging Effects [Internet]. 2013.
12. Alok S et al. Plant profile, phytochemistry and pharmacology of Asparagus racemosus (Shatavari): A review [Internet]. 2013.
13. Alonso M. Centella asiática. Una planta con historia e interesantes propiedades [Internet]. 2009.
14. Peterson C. Denniston K, Chopra D. Therapeutic Uses of Triphala in Ayurvedic Medicine [Internet]. 2017.
15. Paudyal B et al. Adverse events with ayurvedic medicines- possible adulteration and some inherent toxicities [Internet]. 2019.
16. Gogtay N, Bhatt H, Dalvi S, Kshirsagar N. The Use and Safety of Non-Allopathic Indian Medicines [Internet]. 2012.
17. Saper R, Kales S, Paquin J. Heavy Metal Content of Ayurvedic Herbal Medicine Products [Internet]. 2004.
Recognized media article
Parasuraman S, Thing G, Dhanaraj S. Polyherbal formulation: Concept of ayurveda [Internet]. 2014.
Informative article
Alcalde M. La tradición ayurvédica [Internet]. 2006.
Velázquez R. Beneficios del Ayurveda, como Medicina Alternativa en Salud [Internet]. 2015.
Frawley D. Ayurvedic Healing: A Comprehensive Guide [Internet]. 2000.
Guha A. Ayurvedic Concept of Food and Nutrition [Internet]. 2006.
Lauría A, Ciarlotti F. Cocina Ayurvédica [Internet]. 2009.
Samy R, Pushparaj P, Gopalakrishnakone P. A compilation of Bioactive Compounds from Ayurveda[Internet]. 2008.
Krup V, Prakash H, Harini A. Pharmacological Activities of Turmeric (Curcuma longa linn): A Review [Internet]. 2013.
Chattopadhyay I, Biswas K, Bandyopadhyay U, Banerjee R. Turmeric and curcumin: Biological actions and medicinal applications [Internet]. 2004.
Dar P, Singh L, Kamal M, Dar T. Unique Medicinal Properties of Withania somnifera: Phytochemical Constituents and Protein Component [Internet]. 2016.
Arora R et al. Asian Medicinal Remedies for Alleviating Aging Effects [Internet]. 2013.
Alok S et al. Plant profile, phytochemistry and pharmacology of Asparagus racemosus (Shatavari): A review [Internet]. 2013.
Alonso M. Centella asiática. Una planta con historia e interesantes propiedades [Internet]. 2009.
Peterson C. Denniston K, Chopra D. Therapeutic Uses of Triphala in Ayurvedic Medicine [Internet]. 2017.
Paudyal B et al. Adverse events with ayurvedic medicines- possible adulteration and some inherent toxicities [Internet]. 2019.
Gogtay N, Bhatt H, Dalvi S, Kshirsagar N. The Use and Safety of Non-Allopathic Indian Medicines [Internet]. 2012.
Saper R, Kales S, Paquin J. Heavy Metal Content of Ayurvedic Herbal Medicine Products [Internet]. 2004.
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All Water Models (#7/8, #9/10 &#10/11)
Saltwater safe with up to 15lb drag
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A Guide to Choosing a Fly Fishing Reel »
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