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We are very pleased about your interest in our company. Data protection has a particularly high priority for the management of Alpengasthof Hohe Burg, Christian Salchner. The use of the websites of Alpengasthof Hohe Burg, Christian Salchner is possible without any provision of personal data. However, if a data subject wants to use special business services via our website, processing of personal data could become necessary. If processing of personal data is necessary and if there is no legal basis for such processing, we will generally obtain the consent of the data subject.
The processing of personal data, such as the name, address, e-mail address, or telephone number of a data subject shall always be in line with the country-specific data protection regulations applicable to the Alpengasthof Hohe Burg, Christian Salchner. By means of this privacy policy, our company would like to inform the public about the nature, scope and purpose of the personal data we collect, use and process. In addition, data subjects are informed of their rights by means of this data privacy policy.
The Alpengasthof Hohe Burg, Christian Salchner, as the controller, has implemented numerous technical and organisational measures to ensure the most complete protection of personal data processed through this website. Nevertheless, Internet-based data transmissions can always have security gaps, so that absolute protection cannot be guaranteed. For this reason, every data subject is free to submit personal data to us by alternative means, for example by telephone.
The data privacy policy of the Alpengasthof Hohe Burg, Christian Salchner is based on the terms used by the European Directive and Ordinance when issuing the General Data Protection Regulation (GDPR). Our privacy policy should be easy to read and understand for the public as well as for our customers and business partners. To ensure this, we would like to explain the terms used in advance.
We use the following terms, among others, in this privacy policy:
Personal data is any information relating to an identified or identifiable natural person (hereinafter "data subject"). An identifiable natural person is one who can be identified, directly or indirectly, in particular by reference to an identifier such as a name, an identification number, location data, an online identifier or to one or more factors specific to the physical, physiological, genetic, mental, economic, cultural or social identity of that natural person.
The data subject is any identified or identifiable natural person whose personal data is processed by the controller.
Processing is any operation or set of operations which is performed upon personal data, whether or not by automatic means, such as collection, recording, organisation, filing, storage, adaptation or alteration, retrieval, consultation, use, disclosure by transmission, dissemination or otherwise making available, alignment or combination, restriction, erasure or destruction.
Restriction of processing is the marking of stored personal data with the aim of limiting its future processing.
Profiling is any automated processing of personal data which consists in using such personal data to evaluate certain personal aspects relating to a natural person, in particular to analyse or predict aspects relating to that natural person's performance at work, economic situation, health, personal preferences, interests, reliability, behaviour, location or change of location.
Pseudonymisation is the processing of personal data in such a way that the personal data can no longer be attributed to a specific data subject without the use of additional information, provided that such additional information is kept separately and is subject to technical and organisational measures which ensure that the personal data is not attributed to an identified or identifiable natural person.
g) Controller
The controller is the natural or legal person, public authority, agency or other body which alone or jointly with others determines the purposes and means of the processing of personal data. Where the purposes and means of such processing are determined by Union or Member State law, the controller or the specific criteria for its designation may be provided for under Union or Member State law.
A processor is a natural or legal person, public authority, agency or other body which processes personal data on behalf of the controller.
Recipient means a natural or legal person, public authority, agency or other body to whom personal data is disclosed, whether or not a third party. However, public authorities that may receive personal data in the context of a specific investigation mandate under Union or Member State law shall not be considered as recipients.
Third party means any natural or legal person, public authority, agency or other body other than the data subject, the controller, the processor and the persons who, under the direct authority of the controller or processor, are authorised to process the personal data.
Consent is any freely given specific and informed indication of his or her wishes, in the form of a statement or other unambiguous affirmative act, by which the data subject signifies his or her agreement to personal data relating to him or her being processed.
The controller within the meaning of the General Data Protection Regulation, other data protection laws applicable in the Member States of the European Union and other provisions of a data protection nature is:
Alpengasthof Hohe Burg, Christian Salchner
6152 Trins
E-mail: info@hoheburg.at
Website: www.hoheburg.at
The Alpengasthof Hohe Burg, Christian Salchner website uses cookies. Cookies are text files that are placed and stored on a computer system via an Internet browser.
Numerous Internet sites and servers use cookies. Many cookies contain a so-called cookie ID. A cookie ID is a unique identifier of the cookie. It consists of a string of characters by which Internet pages and servers can be assigned to the specific Internet browser in which the cookie was stored. This enables the websites and servers visited to distinguish the data subject's individual browser from other Internet browsers that contain other cookies. A specific Internet browser can be recognised and identified through the unique cookie ID.
Through the use of cookies, the Alpengasthof Hohe Burg, Christian Salchner can provide the users of this website with more user-friendly services that would not be possible without the cookie setting.
By means of a cookie, the information and offers on our website can be optimised for the user. Cookies enable us, as already mentioned, to recognise the users of our website. The purpose of this recognition is to make it easier for users to use our website. For example, the user of a website that uses cookies does not have to re-enter his or her access data each time he or she visits the website because this is done by the website and the cookie stored on the user's computer system. Another example is the cookie of a shopping basket in the online shop. The online shop remembers the items that a customer has placed in the virtual shopping cart via a cookie.
The data subject can prevent the setting of cookies by our website at any time by means of an appropriate setting of the Internet browser used and thus permanently object to the setting of cookies. Furthermore, cookies that have already been set can be deleted at any time via an Internet browser or other software programs. This is possible in all common Internet browsers. If the data subject deactivates the setting of cookies in the Internet browser used, not all functions of our website may be fully usable.
The website of the Alpengasthof Hohe Burg, Christian Salchner collects a series of general data and information every time a data subject or automated system calls up the website. This general data and information is stored in the server's log files. The following data may be collected: (1) the browser types and versions used, (2) the operating system used by the accessing system, (3) the Internet page from which an accessing system accesses our website (so-called referrer), (4) the sub-websites which are accessed via an accessing system on our website, (5) the date and time of an access to our website, (6) an Internet protocol address (IP address), (7) the Internet service provider of the accessing system and (8) other similar data and information that serve to avert danger in the event of attacks on our information technology systems.
When using this general data and information, the Alpengasthof Hohe Burg, Christian Salchner does not draw any conclusions about the data subject. This information is rather required in order to (1) correctly deliver the contents of our website, (2) optimise the contents of our website as well as the advertising for these, (3) ensure the permanent functionality of our information technology systems and the technology of our website as well as (4) to provide law enforcement authorities with the information necessary for prosecution in the event of a cyber attack. Therefore, the Alpengasthof Hohe Burg, Christian Salchner anonymously analyses collected data and information on the one hand for statistical purposes and on the other for the purpose of increasing the data protection and data security of our company so that we can ultimately ensure an optimised level of protection for the personal data we process. The anonymous data of the server log files is stored separately from any personal data provided by a data subject.
5. Subscription to our newsletter
On the website of Alpengasthof Hohe Burg, Christian Salchner, users are given the opportunity to subscribe to our company newsletter. The personal data transmitted to the controller when the newsletter is ordered is specified in the input mask used for this purpose.
The Alpengasthof Hohe Burg, Christian Salchner informs its customers and business partners at regular intervals by means of a newsletter about offers from the company. In principle, the newsletter of our company can only be received by the data subject if (1) the data subject has a valid e-mail address and (2) the data subject registers for the newsletter mailing. For legal reasons, a confirmation e-mail is sent to the e-mail address entered by a data subject for the first time for the newsletter mailing using the double opt-in procedure. This confirmation e-mail serves to check whether the owner of the e-mail address as the data subject has authorised receipt of the newsletter.
When registering for the newsletter, we also store the IP address of the computer system used by the data subject at the time of registration, as assigned by the Internet service provider (ISP), as well as the date and time of registration. The collection of this data is necessary in order to be able to trace the (possible) misuse of a data subject's e-mail address at a later point in time and therefore serves the legal safeguarding of the controller.
The personal data collected in the context of a registration for the newsletter is used exclusively for sending our newsletter. Furthermore, subscribers to the newsletter could be informed by e-mail if this is necessary for the operation of the newsletter service or a related registration, as could be the case in the event of changes to the newsletter offer or a change in the technical circumstances. No personal data collected as part of the newsletter service will be passed on to third parties. The subscription to our newsletter can be cancelled by the data subject at any time. The consent to the storage of personal data that the data subject has given us for the newsletter mailing can be revoked at any time. For the purpose of revoking consent, a corresponding link can be found in each newsletter. Furthermore, it is also possible to unsubscribe from the newsletter at any time directly on the website of the controller or to inform the controller of this in another way.
6. Newsletter tracking
The newsletters of Alpengasthof Hohe Burg, Christian Salchner contain so-called tracking pixels. A tracking pixel is a miniature graphic that is embedded in such e-mails that are sent in HTML format to enable log file recording and log file analysis. This allows a statistical evaluation of the success or failure of online marketing campaigns. Based on the embedded tracking pixel, the Alpengasthof Hohe Burg, Christian Salchner may see if and when an e-mail was opened by a data subject, and which links contained in the e-mail were called up by the data subject.
Such personal data collected via the tracking pixel contained in the newsletter will be stored and analysed by the controller in order to optimise the newsletter dispatch and to better tailor the content of future newsletters to the interests of the data subject. This personal data will not be passed on to third parties. Data subjects are entitled at any time to revoke the separate declaration of consent given in this regard via the double opt-in procedure. After a revocation, these personal data will be deleted by the controller. The Alpengasthof Hohe Burg, Christian Salchner automatically regards de-registration from receipt of the newsletter as a revocation.
7. Contact option via the website
The website of Alpengasthof Hohe Burg, Christian Salchner contains, on the basis of statutory provisions, details that enable a quick electronic contact to our company as well as direct communication with us, which also includes a general address for electronic mail (e-mail address). If a data subject contacts the controller by e-mail or via a contact form, the personal data transmitted by the data subject is automatically stored. Such personal data provided on a voluntary basis by a data subject to the controller is stored for the purposes of processing or contacting the data subject. This personal data will not be passed on to third parties.
The controller will process and store personal data of the data subject only for the period necessary to achieve the purpose of storage or where provided for by the legislator of the European Directive and Regulation or other legislator in laws or regulations to which the controller is subject.
If the purpose of storage no longer applies or if a storage period prescribed by the legislator of the European Directive and Regulation or another competent legislator expires, the personal data will be routinely blocked or deleted in accordance with the statutory provisions.
a) Right to obtain confirmation
Every data subject has the right, granted by the legislator of the European Directive and Regulation, to obtain confirmation from the controller as to whether personal data concerning him or her is being processed. If a data subject wishes to exercise this right of confirmation, he or she may contact an employee of the controller at any time.
Any data subject affected by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to obtain at any time from the controller, free of charge, information about the personal data stored concerning him or her, and a copy of that information. Furthermore, the legislator of the European Directive and Regulation has granted the data subject access to the following information:
The data subject has a right of access to whether personal data has been transferred to a third country or to an international organisation. If this is the case, the data subject shall also have the right to obtain information on the appropriate safeguards in relation to the transfer.
If a data subject wishes to exercise this right of access, he or she may contact a member of staff of the controller at any time.
The categories of personal data processed
The recipients or categories of recipients to whom the personal data has been or will be disclosed, in particular in the case of recipients in third countries or international organisations< /li>.
Where possible, the planned duration for which the personal data will be stored or, if this is not possible, the criteria for determining this duration
The existence of a right to obtain the rectification or erasure of personal data concerning him or her, or the restriction of processing by the controller, or a right to object to such processing
The existence of a right of appeal to a supervisory authority
If the personal data is not obtained from the data subject: any available information on the origin of the data
the existence of automated decision-making, including profiling, pursuant to Article 22 (1) and (4) of the GDPR and, at least in these cases, meaningful information about the logic involved as well as the scope and the intended effects of such processing for the data subject
c) Right of rectification
Every data subject concerned by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to obtain the rectification without delay of inaccurate personal data relating to him or her. Furthermore, the data subject shall have the right, taking into account the purposes of the processing, to request the completion of incomplete personal data, including by means of a supplementary declaration.
If a data subject wishes to exercise this right of rectification, he or she may contact an employee of the controller at any time.
Any data subject affected by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to obtain from the controller the erasure without delay of personal data concerning him or her, where one of the following grounds applies and insofar as the processing is not necessary:
If one of the aforementioned reasons applies, and a data subject wishes to arrange for the erasure of personal data stored by the Alpengasthof Hohe Burg, Christian Salchner, he or she may, at any time, contact any employee of the controller. The employee of the Alpengasthof Hohe Burg, Christian Salchner shall arrange for the deletion request to be complied with immediately.
If the personal data has been made public by the Alpengasthof Hohe Burg, Christian Salchner and our company is responsible for it pursuant to Art. 17 (1) GDPR, the Alpengasthof Hohe Burg, Christian Salchner shall implement reasonable measures, including technical measures, to inform other data controllers processing published personal data that the data subject has requested from those other data controllers the erasure of all links to the personal data or to copies or replications of the personal data, unless the processing is necessary. The employee of the Alpengasthof Hohe Burg, Christian Salchner will make the necessary arrangements in individual cases.
The personal data was collected or otherwise processed for purposes for which it is no longer necessary.
The data subject withdraws his or her consent on which the processing was based pursuant to Article 6(1)(a) of the GDPR or Article 9(2)(a) of the GDPR and there is no other legal basis for the processing.
The personal data has been processed unlawfully.
The erasure of the personal data is necessary for compliance with a legal obligation under Union or Member State law to which the controller is subject.
The personal data has been collected in relation to information society services offered pursuant to Article 8 (1) GDPR.
e) Right to restriction of processing
Every data subject concerned by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to request from the controller the restriction of processing where one of the following conditions is met:
If one of the aforementioned conditions is met, and a data subject wishes to request the restriction of personal data stored by the Alpengasthof Hohe Burg, Christian Salchner, he or she may, at any time, contact any employee of the controller. The employee of the Alpengasthof Hohe Burg, Christian Salchner will arrange the restriction of the processing.
The accuracy of the personal data is contested by the data subject for a period enabling the controller to verify the accuracy of the personal data.
The processing is unlawful, the data subject objects to the erasure of the personal data and requests instead the restriction of the use of the personal data.
The controller no longer needs the personal data for the purposes of processing, but the data subject needs it for the assertion, exercise or defence of legal claims.
The data subject has objected to the processing pursuant to. Art. 21 (1) GDPR and it is not yet clear whether the legitimate grounds of the controller override those of the data subject.
Any data subject affected by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to receive the personal data concerning him or her, which has been provided by the data subject to a controller, in a structured, commonly used and machine-readable format. He or she shall also have the right to transmit such data to another controller without hindrance from the controller to whom the personal data has been provided, provided that the processing is based on consent pursuant to Article 6 (1)(a) of the GDPR or Article 9 (2)(a) of the GDPR or on a contract pursuant to Article 6 (1)(b) of the GDPR and that the processing is carried out by automated means, unless the processing is necessary for the performance of a task carried out in the public interest or in the exercise of official authority vested in the controller.
Furthermore, when exercising the right to data portability pursuant to Article 20 (1) of the GDPR, the data subject shall have the right to obtain the direct transfer of personal data from one controller to another controller where technically feasible and provided that this does not adversely affect the rights and freedoms of other persons.
In order to assert the right to data portability, the data subject may at any time contact an employee of the Alpengasthof Hohe Burg, Christian Salchner.
Any data subject concerned by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to object at any time, on grounds relating to his or her particular situation, to the processing of personal data concerning him or her carried out on the basis of Article 6 (1)(e) or (f) of the GDPR. This also applies to profiling based on these provisions.
The Alpengasthof Hohe Burg, Christian Salchner shall no longer process the personal data in the event of the objection, unless we can demonstrate compelling legitimate grounds for the processing which override the interests, rights and freedoms of the data subject, or for the establishment, exercise or defence of legal claims.
If the Alpengasthof Hohe Burg, Christian Salchner processes personal data for the purpose of direct advertising, the data subject shall have the right to object at any time to processing of personal data used for such advertising. This also applies for profiling, insofar as this is associated with the direct advertising. If the data subject raises an objection to the Alpengasthof Hohe Burg, Christian Salchner regarding the processing for direct marketing purposes, the Alpengasthof Hohe Burg, Christian Salchner will no longer process the personal data for these purposes.
In addition, the data subject has the right, on grounds relating to his or her particular situation, to object to processing of personal data concerning him or her which is carried out by the Alpengasthof Hohe Burg, Christian Salchner for scientific or historical research purposes, or for statistical purposes pursuant to Article 89 (1) of the GDPR, unless such processing is necessary for the performance of a task carried out in the public interest.
In order to exercise the right to object, the data subject may directly contact any employee of the Alpengasthof Hohe Burg, Christian Salchner or another employee. The data subject shall also be free to exercise his or her right to object by means of automated procedures using technical specifications in the context of the use of information society services, notwithstanding Directive 2002/58/EC.
h) Automated case-by-case decisions, including profiling
Each data subject concerned by the processing of personal data shall have the right, granted by the European Directive and the Regulation, not to be subject to a decision based solely on automated processing, including profiling, which produces legal effects concerning him or her or similarly significantly affects him or her, provided that the decision (1) is not necessary for entering into, or the performance of, a contract between the data subject and the controller, or (2) is authorised by Union or Member State law to which the controller is subject and that such law lays down appropriate measures to safeguard the data subject's rights and freedoms and legitimate interests, or (3) is made with the data subject's explicit consent.
If the decision (1) is necessary for entering into, or the performance of, a contract between the data subject and the data controller, or (2) it is made with the data subject's explicit consent, the Alpengasthof Hohe Burg, Christian Salchner shall implement suitable measures to safeguard the data subject's rights and freedoms and legitimate interests, which include at least the right to obtain the intervention of a data subject on the part of the controller, to express his or her point of view and to contest the decision.
If the data subject wishes to exercise the rights concerning automated decisions, he or she may, at any time, contact any employee of the controller.
i) Right to withdraw consent under data protection law
Every data subject concerned by the processing of personal data has the right, granted by the legislator of the European Directive and Regulation, to withdraw consent to the processing of personal data at any time.
If the data subject wishes to exercise the right to withdraw consent, he or she may at any time contact any employee of the controller.
10. Privacy policy on the use and application of Facebook
The controller has integrated Facebook components on this website. Facebook is a social network.
A social network is a social meeting place operated on the Internet, an online community that usually allows users to communicate and interact with each other in a virtual space. A social network can serve as a platform for exchanging opinions and experiences or enables the Internet community to provide personal or company-related information. Among other things, Facebook allows users of the social network to create private profiles, upload photos and network via friend requests.
Facebook's operating company is Facebook, Inc., 1 Hacker Way, Menlo Park, CA 94025, USA. The controller of personal data, where a data subject lives outside the United States or Canada, is Facebook Ireland Ltd, 4 Grand Canal Square, Grand Canal Harbour, Dublin 2, Ireland.
Whenever a data subject accesses one of the individual pages of this website operated by the controller and on which a Facebook component (Facebook plug-in) has been integrated, the Internet browser on the data subject's information technology system is automatically prompted by the respective Facebook component to download a representation of the corresponding Facebook component from Facebook. A complete overview of all Facebook plug-ins can be found at https://developers.facebook.com/docs/plugins/?locale=de_DE . As part of this technical procedure, Facebook receives information about which specific sub-page of our website is being visited by the data subject.
If the data subject is logged into Facebook at the same time, Facebook recognises which specific sub-page of our website the data subject is visiting with each call-up of our website by the data subject and for the entire duration of the respective stay on our website. This information is collected by the Facebook component and assigned by Facebook to the data subject's respective Facebook account. If the data subject activates one of the Facebook buttons integrated on our website, for example the "Like" button, or if the data subject makes a comment, Facebook assigns this information to the personal Facebook user account of the data subject and stores this personal data.
Facebook always receives information via the Facebook component that the data subject has visited our website if the data subject is logged into Facebook at the same time as calling up our website; this takes place regardless of whether the data subject clicks on the Facebook component or not. If the data subject does not want this information to be transmitted to Facebook, he or she can prevent the transmission by logging out of his or her Facebook account before accessing our website.
The privacy policy published by Facebook, which can be found at https://de-de.facebook.com/about/privacy/, provides information on the collection, processing and use of personal data by Facebook. It also explains the setting options Facebook offers to protect the data subject's privacy. Various apps are also available that make it possible to suppress data transmission to Facebook. Such applications can be used by the data subject to suppress data transmission to Facebook.
11. Privacy policy on the use and application of Google Analytics (with anonymisation function)
The controller has integrated the Google Analytics (with anonymisation function) component on this website. Google Analytics is a web analysis service. Web analysis is the collection, collation and evaluation of data about the behaviour of visitors to websites. Among other things, a web analysis service collects data on which website a data subject came to a website from (so-called referrers), which sub-pages of the website were accessed or how often and for how long a sub-page was viewed. A web analysis is predominantly used for the optimisation of a website and for the cost-benefit analysis of Internet advertising.
The operating company of the Google Analytics component is Google Inc, 1600 Amphitheatre Pkwy, Mountain View, CA 94043-1351, USA.
The controller uses the add-on "_gat._anonymizeIp" for web analysis via G
Um unsere Website optimal auf Nutzerinteressen abstimmen zu können, nutzen wir "Google Analytics", einen Webanalysedienst von Google (Google Ireland Ltd., Gordon House, Barrow Street, Dublin 4, Ireland; Google, LLC 1600 Amphitheatre Parkway Mountain View, CA 94043, USA). Google Analytics verwendet sog. Cookies, die zur Wiedererkennung auf Ihrem Endgerät gespeichert werden, sowie ähnliche Tracking-Methoden zur Wiedererkennung von Endgeräten wie Zählpixel, Device Fingerprinting und Programmierschnittstellen (z. B. APIs und SDKs), um Informationen aus Ihrem Endgerät zu verarbeiten. Hierfür wird Ihrem Endgerät eine zufällig generierte Identifikationsnummer (Cookie-ID/Geräte-ID) zugewiesen. Mithilfe dieser Technologien verarbeitet Google die erzeugten Informationen über die Benutzung unserer Website durch Ihr Endgerät sowie Zugriffsdaten zum Zwecke der statistischen Analyse – z. B. Aufruf einer bestimmten Webseite, Anzahl der eindeutigen Besucher, Einstiegs- und Ausstiegsseiten, Verweildauer, Klick, Wisch- und Scrollverhalten, Betätigung von Schaltflächen, Anmeldung zum Newsletter, Absprungrate und ähnliche Nutzerinteraktionen. Zu diesem Zweck kann auch ermittelt werden, ob unterschiedliche Endgeräte zu Ihnen oder zu Ihrem Haushalt gehören. Zu den Zugriffsdaten zählen insbesondere die IP-Adresse, Browser- und Geräteinformationen, Cookie-ID/Geräte-ID, die zuvor besuchte Website sowie Datum und Uhrzeit der Serveranfrage.
In Systemen von Google Analytics 4 werden keine einzelnen IP-Adressen protokolliert oder gespeichert. Im Moment der Erfassung der IP-Adresse durch Google in speziellen lokalen Rechenzentren in der EU wird Ihre IP-Adresse verwendet, um Standortinformationen zu bestimmen. Anschließend wird die IP-Adresse gelöscht, bevor die Zugriffsdaten in einem Rechenzentrum oder auf einem Server für Google Analytics gespeichert werden. In Google Analytics werden keine genauen Daten zum geografischen Standort bereitgestellt, sondern lediglich allgemeine Standortinformationen wie die Region und Stadt des Standortes des Endgeräts, die aus der IP-Adresse abgeleitet werden. Google wird diese Informationen verarbeiten, um Ihre Nutzung der Website auszuwerten, uns Berichte über die Website-Aktivitäten zusammenzustellen und – soweit wir gesondert darauf hinweisen – um uns weitere mit der Website-Nutzung verbundene Dienstleistungen zu erbringen. Sofern Sie bei einem Dienst von Google registriert sind, kann Google den Website-Besuch Ihrem Nutzer-Account zuordnen undanwendungsübergreifend Nutzerprofile erstellen und auswerten.
Zudem erfolgt eine plattformübergreifende Analyse des Nutzungsverhaltens auf Websites und Apps, die Google Analytics 4 Technologien nutzen. Dadurch kann das Nutzungsverhalten in unterschiedlichen Umgebungen gleichermaßen erfasst, gemessen und verglichen werden. Dabei werden z. B. automatisiert Scroll-Events des Nutzers erfasst, die ein besseres Verständnis für die Nutzung von Websites und Apps ermöglichen sollen. Hierfür werden unterschiedliche Cookie-IDs/Geräte-IDs für verschiedene Endgeräte verwendet. Im Anschluss werden uns anonymisierte und nach ausgewählten Kriterien erstellte Statistiken über die Nutzung der unterschiedlichen Plattformen bereitgestellt.
Mithilfe von "Google Analytics 4" werden automatisch Zielgruppen für bestimmte Cookie-IDs/Geräte-IDs oder mobile Werbe-IDs erstellt, die später für die individualisierte werbliche Ansprache verwendet werden. Als Zielgruppenkriterium kommen z. B. in Betracht: Nutzer, die Produkte angesehen, aber nicht einem Einkaufswagen hinzugefügt haben oder einem Warenkorb hinzugefügt, aber den Kauf nicht abgeschlossen ODER Nutzer, die bestimmte Artikel erworben haben. Dabei umfasst eine Zielgruppe mindestens 100 Nutzer. Mithilfe des Tools "Google Ads" können sodann interessenbezogene Werbeanzeigen in Suchergebnissen ausgespielt werden. Ebenso können Nutzern von Websites auf anderen Websites innerhalb des Google Werbenetzwerks (in der Google-Suche, auf "YouTube", sog. "Google Anzeigen" oder auf anderen Websites) wiedererkannt und auf Grundlage der festgelegten Zielgruppenkriterien zugeschnittene Werbeanzeigen präsentiert werden.
Rechtsgrundlage für die Verarbeitung ist Ihre Einwilligung nach Art. 6 Abs. 1 S. 1 lit. a) DSGVO. Google verarbeitet die Daten zum Teil auch in den USA. Für einen Datentransfer in die USA existiert kein Angemessenheitsbeschluss der EU-Kommission; die Übermittlung in die USA erfolgt auf Grundlage Ihrer Einwilligung nach Art. 49 Abs. 1 S. 1 lit. a) DSGVO. Ihre Daten im Zusammenhang mit Google Analytics werden spätestens nach vierzehn Monaten gelöscht. Weitere Informationen zum Datenschutz bei Google finden Sie unter: http://www.google.de/intl/de/policies/privacy.
Ein Widerruf Ihrer Einwilligungen in die Verarbeitung und den Drittlandtransfer ist jederzeit möglich, indem Sie den Regler in den "Einstellungen" des Consent-Tools zurückschieben. Dabei wird die Rechtmäßigkeit der aufgrund der Einwilligung bis zum Widerruf erfolgten Verarbeitung durch den Widerruf nicht berührt.
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Let me go through a EBIT multiple valuation method using DELL. The link to the free online calculator is at the end of the article.
PE multiples are thrown around a lot when talking about stocks, but there is a much better way to value stocks using multiples and that is to use EBIT multiples.
Don't get shocked. Just because I'm a value investor, it doesn't mean I do not look at multiples. I like to concentrate on value based metrics such as P/FCF, which is a variation of P/E, and even EV/EBITDA, but the more tools I have and understand how and when to use it, it only helps me as an investor.
Seeing that most people incorrectly use multiple valuation methods, I will show you how to do it the proper way.
You may have heard this sort of analysis before.
DELL is trading at a PE of 10.6x with a Forward PE of 8.7x. It's competitors are trading between 9x to 14x.
If DELL corrects their problems, it should trade at similar multiples to its competitors.
Therefore DELL is worth $18.
Right away there are some fundamental flaws.
I understand the importance of keeping things simple, but not so simple that it affects the whole underlying principle.
You start with a normalized revenue estimate, enter a conservative, normal and aggressive operating margin to get the EBIT.
Then decide what multiplier you want against EBIT, add cash, subtract debt to get a total equity value.
It is simple and it doesn't remove everything just for the sake of keeping it simple.
What's more, if you are looking at a company with several subsidiaries, or operating segments that do vastly different things, you can apply the EBIT method for each segment and then add it up to get a sum of parts valuation.
Let's jump straight into the numbers and see how this works.
See the image below to see how these assumptions are used to perform the EBIT valuation.
DELL makes for an interesting case study because there are several big investors coming up with their own valuation targets which we can reference.
Although Jim Chanos has not revealed his target price, it will likely be closer to $10 which is the lower end of the range.
Michael Dell is hovering over the normalized case to get a slightly cheaper deal than the fair value.
Carl Icahn is the optimistic and aggressive investor.
Question now becomes who is right based on the business model? Too early to say at the moment.
As you can see, the EBIT valuation gives you a much better picture of the company and helps you take a step-by-step approach to valuing companies.
Something that a simple multiples or rule of thumb method does not allow you to do.
Jae, I'm a new follower and in the process of reading Graham's book, please so excuse my ignorance. My question is how do you do you determine your valuation multiple? Is there a range that is generally used in most cases?
I think there may be in issue with the debt figure used in the valuation. It is my understanding that DELL consolidates debt issued to finance customer receivables so something should be done to account for that. Either remove the debt from the calculation or keep the debt and add back the receivables that were financed. This would be similar to how Southeastern Asset Mgmt treated Dell Financial Services in their valuation.
I hate to say this since I wrote it but the "rule of thumb" is an EBIT between 6-10″. That is a large range, but it's a start. This type of valuation is a relative valuation so if you can find a really close competitor, look at what multiple they are trading at. Then see if it makes sense to apply it to the company you are interested in.


Effectively heats 1,000 to 2,000 sq. ft.
This PelletVent Pro Horizontal Venting Kit by Dura-Vent contains everything you need to complete your installation and is suitable to use with 3 in. PelletVent Pro vent pipes. These pipes and components are laser welded, double wall pipe with an inner wall of .012 in. stainless steel and a .018 in. laser welded galvalume outer wall. You can purchase the pipes and kit in a painted black exterior if needed, and this venting kits comes with a limited warranty.
This kit provides the components needed to finish the installation of a vertically vented 3" PelletVent Pro pipe system through a cathedral ceiling. The kit includes the cathedral ceiling support box, a black appliance adaptor, the adjustable roof flashing, a storm collar, and a vertical rain cap to keep rain out of the vent. The PelletVent Pro system is suitable for venting corn and pellet-fueled stoves and inserts. The parts in this kit come with a limited lifetime warranty.
Our Dura-Vent Ceiling Kit is the perfect addition to your stove or appliance than burns wood pellets or oil fuel. You can easily self-install this ready to install kit supplied with everything that you need. This not only saves you the hassle of having to go out and buy the individual parts but is also cheaper than if you would have to do so. The 3-inch inner diameter fits neatly through a flat ceiling to provide safe ventilation.
Does your stove or insert use wood pellet or oil fuel? This handy appliance adaptor connects most pellet and corn appliances to PelletVent Pro Vent Pipe with ease! It is appropriate for both vertical or horizontal installations, leaving your options open. The appliance adaptor features a 3" pipe opening, and a modern galvalume finish. It boasts easy connection to flue collars, and even comes with a limited lifetime warranty. Please allow a 1" clearance to combustibles.
If you are installing a horizontal or vertically insulated fireplace system, and you need a way to connect your PelletVent Pro piping to your heating appliance, this adaptor can help. By offering a 3 inch pipe opening, this adaptor can help connect most pellet or oil appliances to PelletVent pipes without the need for additional materials. This adaptor is black, so it blends in with the other piping, and it can easily be attached to the flue collar for easy use.
If you are passing your ventillation system through your ceiling, this firestop is a necessary component of your vent system. With this spacer between your piping and the walls, you can get the clearance that you need to keep your vents away from the combustibles in your home, and you can keep your home safe from accidental fires. Each kit comes with a support clamp that helps with the installation, and this firestop is designed to fit with other PelletVent Pro products.
Have you recently purchased a new wood-burning stove and also have a cathedral ceiling? If so, you have probably noticed the difficulties that arise. This Dura-Vent Cathedral Ceiling Support Box is the solution. Without it, it is much more difficult to install piping in a cathedral ceiling. It is of a stylish black color. Installation is simple: clamp and trim are included. This Support Box fits pipes with a 3" inner diameter and includes a limited lifetime warranty.
Easily maneuver your piping around obstacles with PelletVent Pro's connection tee and cap. This tee will create a 90 degree offset for vent piping and the branch swivels for easy alignment with adjoining pipes. You can easily connect two different appliances to a single vent and efficiently vent you pellet or corn-fueled stove or insert. The connection tee is equipped with laser-welded seams, a secure twist-lock connection, and cap. It is UL listed and requires a 1 inch clearance to combustibles.
This connection tee comes with a cap. It is made for use with pellet stoves and has a three inch inner diameter. It comes in black to match other Dura Vent ventilation products. It is part of the system to vent pellet and corn fueled stoves and fireplace inserts. This connection tee creates a 90 degree offset for the vent piping system. The branch fully swivels making for easier installation and alignment. The tee features a limited lifetime warranty.
Improve the quality of your PelletVent Pro installation with the aid of this supportive wall strap made by Dura-Vent. Specifically designed, this PelletVent Pro strap is made for wood pellet and oil fuel stoves and inserts. A high quality product with a limited lifetime warranty, the inner wall is created of .012" stainless steel with an outer wall of .018" welded galvalume outer wall. Adjusting to provide 1-3 inches of clearance, this PelletVent Pro strap fits 3" diameter vent pipes.
A house shield protects the outside of your house from the damage of blower discharge. This house shield by PelletVent Pro allows your house to be protected with a 12 inch by 12 inch shield. It is designed to fit into any PelletVent Pro vent pipe that has a 3 inch inner diameter. Along with protecting the outside of your house from damage, it is also backed with a limited lifetime warranty to offer peace of mind.
Even the most soundly constructed vent systems will deteriorate without proper weather protection. That's why this Round Horizontal Rain Cap is a fantastic addition to your horizontal PelletVent Pro vent termination. Made of durable stainless still, this rain cap provides phenomenal defense against snow, rain, and wind. This item features laser-welded, double wall pipe with an inner wall of 0.012" stainless steel and a 0.18" laser-welded galvalume outer wall. A lifetime limited warranty is included with this Rain Cap.
PelletVent Pro has designed their Dura-Vent Attic Insulation Shield to be a durable solution when it comes to installing a fireplace into your home. Is is specifically designed for Vent Pipes that have a 3 inch inner diameter, helping to give you peace of mind that your attic is protected from the heat and smoke that passes through your chimney so that you can sit down, kick back, and relax in front of your new fireplace unit.
Never leave your chimney for finished if you have not installed the flashing that it needs! In the case of Dura-Vent PelletVent Pro Adjustable Galvalume Roof Flashing, you have a product that was created specifically for Vent Pipes with a 3-Inch Inner Diameter, giving to them the necessary sealing to insure that they will stay water tight and that your chimney can function properly without causing any problems to your home.
Designed to be used on flat roof tops chase enclosures, and masonry chimneys the Dura-Vent PelletVent Pro cone flashing makes it easy to protect your PelletVent Pro through roof venting system. Constructed of durable galvalume; this cone flashing fits vent pipes with a 3 inch inner diameter. It has a 3.75 inch opening, is 17" W x 17" L x 11" H that is usable with wood pellet and oil fueled stoves. It is also provides a limited lifetime warranty.
During a strong storm, the last thing that you want is for your flashing to break off and flood your home. The Dura-Vent Storm Collar creates a weather resistant seal between vent piping and flashing in your home to ensure than you and your loved ones stay dry. Made by the experts at PelletVent, you can rest assured knowing that quality care and construction went into the Dura-Vent Storm Collar. Keep your home safe from rain and weather damage with this item today.
Optimal weather protection is essential for the longevity of your chimney system. This vertical rain cap by Dura-Vent provides that protection-specifically for PelletVent Pro wood pellet stoves and oil fuel. This rain cap is intended for use with vent pipes that have a 3 in. inner diameter, and is used in vertical terminations only. Made of durable stainless steel construction, this 6 in. high rain cap is laser welded and double wall with an inner wall of .012 in. stainless steel and a .018 in. welded galvalume outer wall.
Venting a pellet stove can be a pain--but Dura-Vent's here to take your headaches away. If you need to transition your pellet venting to another diameter when installing PelletVent Pro pipes, this 4-inch diameter tee adaptor with increaser makes it easy. This adapter and increaser features durable galvalume construction and exterior finish. It features a 3 inch inner diameter branch section. Make sure your pellet stove is vented right with this handy tee adaptor with increaser from Dura-Vent.
This DuraVent PelletVent Pro 4-inch diameter tee adaptor with increaser is an invaluable component in your PelletVent Pro system. It features a 3-inch inner diameter branch section. You'll find this component is great for transitioning between two different diameter of PelletVent Pro pipes. If you're installing a pellet stove, you won't find better venting components than you will from the brilliant folds at DuraVent. Choose this system for a safe, durable venting solution for your pellet stove.
Four inch vent pipes will connect to three inch appliance outlets with this three to four inch increaser by Dura Vent. This increaser is designed to work with venting systems for inserts and stoves using oil fuel or wood pellets. It can withstand flue temperatures of up to 570 degrees Fahrenheit. The inner wall is .012 inch stainless steel and the out wall .018 inch welded galvalume. It is available in an attractive black color.
This appliance adapter is designed to increase from three inch to four inch. This allows your four inch vent pipe to attach to your three inch appliance outlet. This adapter is part of the Pellet Vent Pro venting system created to use with stoves and inserts that burn pellets and oil fuel. The vent system produc s are made to withstand temperatures of up to 570 degrees. The appliance adapter features a limited lifetime warranty.
You may have heard that a gas-burning stove is the way to go if you're looking to find an efficient and environmentally-friendly secondary heat source. But the truth is, there's an even better option. This US Stove Corn and Pellet Burning Stove with Legs offers the same kind of efficiency and convenience as gas-fueled appliances, but with a heating capacity usually only found in wood-burning models.
Really, it's true. Just look at the numbers. This US Stove Corn and Pellet Burning Stove with Legs can use anything from compressed wood pellets to cherry pits to warm a 2,000 sq. ft. space. It produces up to 52,300 BTUs of heat per hour and features a 78% efficiency rating.
Don't let yourself get tricked into thinking that you have to buy a gas appliance in order to add economical heat and an inviting ambiance to your home. This US Stove Corn and Pellet Burning Stove with Legs is more powerful than your average gas stove and, because it uses what are essentially waste products as fuel, will cost you far less to operate. And, when it comes right down to it, why would you want to spend more money on gas? Isn't your high gas bill what inspired you to get a wood stove in the first place?
How long does a 60lb bag burn? What is the measurement from floor to flue?
Feed speed is adjustable on this unit and it has 5 heat levels as well. A 60 pound bag could last anywhere between 60 hours (lowest setting) to 12 hours on it's highest. The flue outlet height is 12" from the floor on the hearth legs model.
Does this stove have a thermostat for temperature settings?
As standard, the unit uses a heat range setting that controls the amount of fuel that is fed to the burn pot. After learning the stove, an approximate temperature can be determined, based on the heat range setting you select. For more accurate operation, the unit can be equipped with a wall thermostat.
The installation was very simple using the supplied DVD. In no time at all I had this stove up and running. The medium setting keeps my mid-sized home nice and warm. The reviews were very helpful to me in making my selection, and I couldn't be happier.
This stove will do everything it says and then some. We burn wood pellets mixed with corn; 65 to 35 ratio, and that's it. Our total utility bill in the winter being total electric and using this stove is less than 225.00 per month on 1800 sq. ft. home. In the chilly Midwest winters of late, it is less than half of others around me. I have tried rice and soy beans. Rice burns fast but hot, soybeans are even hotter but are very oily. Use a good hardwood pellet that contains no pine wood with clean dry corn and you will have a lot of heat on the lower settings. You can control the room fan, the firebox fan, feed rate of fuel, and the rate that the firebox agitator turns, seperately. I can get a blue flame about 2 to 2 1/2 inches above the agitator! Yet it is cool to the touch every where but the glass & door,the flue pipe is on the warmer side but does not burn unless you hang on to it past all reason, so it is very safe around pets and most children knowing what hot is and what it will do.
I can't begin to say enough about the agitator. If you don't have one trying to burn grains in any amount, you WILL have a clinker to remove at least daily, depending on the rate of fuel feed. You only need to clean a US Stove with the above fuel mix once a week, takes less than 5 minutes to do it too. The more grain you use the more often you will need to clean. If you are thinking of a pellet/grain stove, then look no further. There have been ZERO problems in the 3 years we have owned this stove. We have owned other pellet stoves and either sell them or leave them behind in the house we just sold. Every one that knows we have a US Stove Multi Fuel Stove comes to check it out and so far 3 more have been sold!
I amsaving a lot of moneyon fuel to heat my home. I've had this stove for three years and I am sure that I have saved more money than what I paid for it. It is very easy to care for and operate. I do wish it would have a thermostat and self ignitor, but even so, it is a really great stove. I love the fuel savings!
I ran this stove all season long and it heated my home so well I never needed to use another heat source. I saved a bundle of money in fuel costs.
I've had experience with several types of pellet stoves for six years or so. Not to long ago we installed this stove downstairs in our house, which is a raised ranch floor pattern. It keeps the downstairs really nice and warm, even when it gets down below 10 degrees Fahrenheit outside. It keeps the upstairs pretty warm too, around 70 degrees, which we can live with. Altogether we're using the stove to heat over 2400 sq ft of house. Just be aware that the design of the hopper/augur mechanism allows about a quarter of the pellets to stay inside the hopper and not burn. So it's "out of pellets" even when it isn't out of pellets. As long as you're aware of this and scoop the pellets to where they need to be, it works fine. Highly recommended stove!
Keep the burnpot clean and the stove will run its best. The noise level of this stove's fan is similar to that of an air conditioner. An overall good stove.
Installing the stove was very simple, and it seems to be operating without difficulty. It does need some tending and tweaking as is true of any pellet stove. It stopped working once, but I think that was because I had wrongly adjusted the air intake to let in too much air. My main complaint is its heating capability. I have a big wood stove heating the majority of my 2500 square foot older home, and I had planned for the pellet stove to heat the remainder. Unfortunately, it can't seem to keep up with the cold and only manages to maintain temps in the low 60s. I don't think it is capable of heating the area listed in its specifications. It is still a good stove for the price that I paid, but it would be nice if provided a little more heat.
I am so thankful for this great, quality stove. The installation for this stove was very easy with the step by step installation video. What a great help! I am very impressed with this stove's great looks and ability to warm my home on chilly nights.
About a year ago we bought our first pellet stove. It worked great, but we have it in our family room fireplace, and its kind of shut off from the rest of the house. So weve bought a second one and have it in the living room. Keeps us nice and warm. Love the product, well worth the cost!
This stove is keeping my 1500 sq/ft home verycomfortable and warm.It is my first pellet stove and I am burning different kinds of fuel with no problems. The grain can be burned without cleaning it, and the automatic settings make this stove easy to operate and a great choice for everyone. This stove was easy to install and I would highly recommend it.
This stove only took a couple of hours to install. It heats our medium size house very well even though we keep it on the lowest temperature setting while we sleep. We are very happy with this product and the customer service department. We are giving this multi-fuel stove an A+ review and hope many others would give this product a closer look.
Before I get to praising the stove, let me give you a couple tips. 1. The units not hard to clean (especially if you do what I do, have your husband do it!), but be sure you get rid of all the ash when you clean it so theres no risk of fire breaking out where its not supposed to be! 2. I suggest you go ahead and order replacement parts ahead of timelike the vermiculite backer board. Then if yours goes kaput, you dont have to wait to use the stove till another one arrives. OK, now the praising partweve had this for almost five years, terrific stove. Not only would I buy it again, I recommend it to my friends!
If you don't like to burn gas, you will really love this stove. I like the fact that I can burn corn or wood pellets. To me it is more environmentally friendly. This stove puts off a lot of heat, and I am very happy with my purchase.
I can't say enough about this great stove. My home is very warm and no more oil bills!
This stove is keeping my northern Michigan home very warm. I just love how it is saving me money on my monthly fuel bill! The fan does a wonderful job in giving off a warm, constant heat to the whole house. If you want to save some money and live in a northern climate, this is the stove to buy!
I rate this stove excellent after one day of use. With the heat on the lowest setting it is adequately heating the space at about one pound of pellets per hour.
Weve had this stove for almost four yearsno problems with it yet! We use a 65/35 ratio65% wood pellets, 35% corn, and that works well for us. I tried soy beans and rice once. They were okaygot lots of heat out of both of them, but soybeans leave an oily residue. For best results get a good quality pellet made of hardwood (not pine!) and combine it with corn. Controls are nice on this modelyou can change the agitator rate, the room fan, the rate that the fuel feeds in, and the firebox fan. I like the fact that the unit doesnt got too hot to touch except for the door, so thats helpful if you have kids or pets around. I really love the agitatorwhat a great addition! Cuts down on the frequency of cleaning required and the time involved to do the cleaning.
Overall, I am pretty happy with this stove. We have used it in our home in Maine for about six weeks. It was easy to install and very simple to clean. I really like the agitator and will make sure to have one in any other stoves I purchase. I did end up buying an anti-whistle kit. It really helps with the sound and should have been included with the order. Using the lowest presets makes for a very slow burn but dirty glass. The glass stays clean for nearly a week on the medium presets. I do like the glass though as it casts a nice amount of light. I think this is a good stove at a fair price, especially compared to the stoves of my friends.
This past summer, I bought this stove and installed it. Now that it is winter, I am very happy with it. I have an 1800 square foot Cape Cod, and the stove easily keeps it between 68 and 70 degrees. I add pellets each day and clean the stove weekly.
The blower is a little loud, but the unit runs really great. I am heating a 2300 sq/ft one level home in Vermont and this stove has heated the entire house. I am really happy with its performance after a year, and also happy with the technical support I received. When I had a problem with the room blower making a high pitched noise, the tech support sent me the part I needed to eradicate the problem. It's more than I could have hoped for.
This stove looks very nice in our rustic style home. We just installed it recently, but already we love how it is heating our large, open living area. Some people have complained about the noise of the fan, but we find the low setting to be very quiet and the nextfan settingvery tolerable. We have no complaints about this stove, and appreciate the great price and fast delivery.
I had this unit installed by a professional and he seemed to think highly of the unit's functionality based on its size. We've had this for several years now and it has always worked well. I achieve maximum heat through the use of the blower and mixing fuels, corn and wood pellets. It comes with a very helpful manual.


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Queen's birthday honours 2019
Honours are awarded for service to the country to mark the Queen's official birthday in June each year.
Prince Philip, Duke of EdinburghDuke of Edinburgh to celebrate 98th birthday as he 'reads and paints' since retiring
Prince Philip has been married to the Queen for 71 years and now mostly stays at Wood Farm on the Sandringham estate in Norfolk
Queen's Birthday HonoursQueen's Birthday Honours list 2019 in full - from Olivia Colman to unsung heroes
The famous names getting knighthoods, OBEs, CBEs and MBEs include Elvis Costello, Bear Grylls and Griff Rhys Jones
Queen's Birthday HonoursQueen's Birthday Honours for Theresa May cronies - including Windrush Scandal chief
Awards for Mrs May's loyal former staff were revealed just hours after she formally quit as Tory leader
Queen's Birthday HonoursFormer Man Utd chief David Gill recognised in the Queen's Birthday Honours list
David Gill spent 10 years at Manchester United, overseeing the arrivals of the likes of Wayne Rooney and the Glazer family
Queen's Birthday HonoursHow do you get nominated for an honour? Queen's Birthday honours system explained
What exactly is it all about - and why do we even have an Honours List? Here are all your answers
Harry KaneWhen England breezed into World Cup knockout stages - June 2018 review of the year
Victories over Tunisia and Panama meant a dead rubber last group game against Belgium for the Three Lions
Trooping the ColourTrooping the Colour recap: Meghan Markle looks relaxed as she appears on Buckingham Palace balcony at Queen's celebrationsThe Duchess of Sussex fitted in perfectly as she joined other members of the royal family at the traditional summer spectacle
Queen's Birthday HonoursQueen's Birthday Honours list 2018 in full - from famous names to Britain's unsung heroes
Sir Kenny Dalglish and Dame Emma Thompson lead more than 1,000 stars of sports, arts, science and public life - plus hundreds of unsung heroes
Jermain DefoeJermain Defoe dedicates his OBE to tragic 'best pal' Bradley Lowery after pair struck up special bond
Former England striker struck up a relationship with Bradley during his time at Sunderland as the little lad, 6, battled a rare type of cancer
Queen's Birthday HonoursVoice of the Mirror: Honour the deserving with CBEs, not donors and the incompetent
The Queen's Birthday Honours list once again tips the crown to individuals whose good deeds have changed lives but some of other choices are real head-scratchers
Queen's Birthday HonoursHonours for failure as Network Rail boss Mark Carne is made a CBE - despite trains chaos
Mark Carne – blamed for bungling new timetables which have left passengers stranded – collects a CBE in the Queen's Birthday Honours
Queen's Birthday HonoursKeira Knightley, Tom Hardy and Emma Thompson get Queen's Birthday Honours in 2018 list - here are all the celebs who got gongs
Ms Dynamite, Stacey Dooley and Kate Adie will also be handed honours by The Queen
Queen's Birthday HonoursInspiring people on the Queen's Birthday Honours list – from 103-year-old poppy seller to host of celebs
Queen Elizabeth II has honoured a wide variety of ordinary and famous Brits, from a woman fighting Islamophobia to footie legend Sir Ken Dalglish
Queen's Birthday HonoursCelebrities that turned down Queen's Honours or returned them - from David Bowie to Roald Dahl
For many, it is the greatest moment of their lives to be awarded an honour by the Queen - but for others, it clearly isn't
Queen's Birthday HonoursQueen's Birthday Honours 2017: Full list of great and the good awarded for services to their country
The Queen's traditional traditional list recognising public and private figures, sports stars and celebrities for their services to the country has been announced
Olivia de HavillandHow Gone With The Wind's Olivia de Havilland became the grand Dame of Hollywood
Just a fortnight short of her 101st birthday, Olivia de Havilland was made Britain's oldest Dame, for services to drama
Queen's Birthday HonoursEmeli Sande thanks fans for making 'dream a reality' as she's made an MBE in Queen's Birthday Honours List
The singer-songwriter posted a video on Twitter telling fans she hopes the honour makes them feel "nothing is impossible"
Queen's Birthday HonoursEd Sheeran and Emeli Sande awarded MBEs in Queen's Birthday Honours List
The singers have a string of hits between them, with Sande having carried out charitable work to help those suffering from cancer, HIV and Aids
Queen's Birthday HonoursHero cop killed by Westminster terrorist and pensioner who tried to protect murdered MP given top bravery awards
PC Keith Palmer was stabbed to death when he confronted terrorist Khalid Masood outside the Houses of Parliament in March
Queen's Birthday HonoursOlivia de Havilland, Julie Walters and June Whitfield are a trio of dames as veteran actresses receive Queen's honours
Double Oscar winner Olivia, who is 101 next month, is the oldest woman to win the honour and is joined by renowned actress Walters and Ab Fab's Whitfield
Billy ConnollyBilly Connolly becomes a Sir as Queen awards comedy legend knighthood in Birthday Honours List
The comedian and actor, 74, known as the Big Yin, receives the honour in recognition of his services to entertainment and charity
Queen's Birthday HonoursLions hooker and Ireland captain Rory Best "surprised and humbled" by Queen's Birthday OBE honour
Best jokingly apologised to his parents John and Patricia, who have MBEs, for going one better
Queen's Birthday HonoursQueen's birthday honours 2017: Who will be going to Buckingham Palace to pick up a gong?
There are several famous faces from the worlds of celebrity, sport, culture, politics, charity and more included in the Queen's annual Birthday Honours, which will be presented at Buckingham Palace
Queen's Birthday HonoursJudy Murray, Heather Stanning and John Conteh among sporting figures named on Queen's Birthday Honours list
Ireland rugby captain Rory Best and former England rugby player and coach Dick Greenwood are also honoured

redpajama_set_name: RedPajamaCommonCrawl


text:
Ayrton pushed the limits with the new Khamsin luminaire
Ayrton™ has once again pushed the limits with a newly designed "profile" luminaire… Khamsin™… squeezing a 750-Watt L.E.D. module into the highly compact Ghibli format, while offering 60% more light output.
To make the luminaire this compact, AYRTON has completely redesigned its internal structure by using cast aluminium sides. The size of the cooling system also had to be dramatically reduced and made even more efficient. This high-end luminaire also features a double rotating gobo wheel on a single axis that will allow you to achieve astonishing high-definition morphing effects. Like all luminaires in the AYRTON product line, KHAMSIN is available in two versions: KHAMSIN-S is designed for scenic applications. It is equipped with a new LED module, delivering powerful metallic white light with record-breaking output of 38,000 lumens and a colour temperature of 6500 K. Devised specifically for applications that require perfect colour reproduction, KHAMSIN-TC is equipped with an entirely new LED module using a monochromatic light source with a native colour rendering index greater than 90, extremely high TM30 readings and a colour temperature of 5700 K.
Light Source 750W - 6500 K (Khamsin-S)
Lumens 38.000 (Khamsin-S)
Native CRI greater than 90 (Khamsin-TC)
Beam Aperture 7° to 58°
Front Lens 158mm
In its quest for perfection, Ayrton has developed a fixture that will turn heads. With such a versatile and compact luminaire you can only imagine the creative possibilities!
The proprietary optical system, fitted with 13 lenses, features a 158 mm frontal lens and delivers an 8:1 zoom ratio and a zoom range of 7° to 58°. The high-quality optics offer excellent image reproduction and produce an extremely uniform flat beam with no hot spot, ensuring a perfectly homogeneous colour mix regardless of the colour combination selected. Feature-rich from the factory, KHAMSIN includes a CMY colour mixing system, which, combined with a variable CTO and one wheel with six complementary colours, produces an infinite palette of vivid pastels and saturated colours. The framing section allows accurate positioning of four shutter blades on a 100% surface area in all positions, so that the user can frame any object regardless of the luminaire's position. The effects section includes two wheels with six interchangeable HD glass gobos; a continuous dynamic effects wheel; a 15-blade iris diaphragm; two frost filters: one light frost, one heavy frost; two rotating prisms: one circular with 5 facets, one linear with 4 facets. KHAMSIN is the perfect lighting solution for large venues, such as arenas and stadiums dedicated to major events.
Ayrton


text:
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redpajama_set_name: RedPajamaGithub


View our new video below!
WATCH TO LEARN MORE ABOUT MANASOTA KEY!
Why Us? Because we strive for positive energy in our relationships, we know we only exist because of you! While selling or buying property in an environmentally sensitive area requires a special knowledge of the regulations and county codes set by each county. We pay special attention to ensure and direct our customers to the experts in the fields necessary so they may become knowledgeable on how the rules impact the use and enjoyment of the properties of Manasota Key and sister Keys. Our Goal is to preserve the naturalness that brought the buyers to our Oasis!


text:
Inspirational Leaders: Richard Sawyer
Inspiration comes in many ways and sometimes it is just one meeting that can inspire and change all following behaviour. So it was after my one and only meeting with Richard Sawyer.
It is very unlikely that you will know Richard Sawyer. He was someone I met on a project while working at Mars Electronics in the 1980s. My job was to develop a set of performance indicators in line with the culture and he was as senior manager and just one of the many people I met.
Mars Electronics was part of the global Mars Group (yes, Mars Bars and all that) with a culture driven by its family roots. At the time I was there the Mars family were still heavily involved and I think they had just introduced globally their '5 Principles' but if not, there was something very equivalent in place.
My first task was to try and understand the culture.
I was talking to Richard who told me that everyone's bonus, which was driven by personal as much as corporate performance, made up a very significant part of the total remuneration. Also, up to a third of the bonus was determined by feedback from colleagues. It was taking 360-degree reviews further than most have even ventured today.
'Surely, it's a cosy cabal,' I said. 'If money is involved then you will all rate each other highly to make sure you all get paid?
'No,' he said.
'Have you ever had a poor review?'
'Yes, and it cost about 15% of my total salary that year, but I learnt from it.'
Richard went on to tell me that he had been running a significant project on behalf of a local Board member. In turn that Board member was leading the project and reporting up the chain to Head Office in the USA. It was high visibility.
Together, Richard and his boss, had agreed the budget and a three-month development and implementation plan. Everything was going fine, Richard said, although it got very tight at the end. The budget was good but his final project sign-off was touch and go. He said that he had used up all his contingency and signed off the project with his team 48 hours before the deadline and sent a notification to his boss.
'A big cost overrun?' I asked.
'Nope.'
'It sounds almost perfect,' I said. 'Bang on budget and the time planning was good. So, where was the problem?' I watched as Richard relived the moment when he lost a lot of salary. It was a long minute of silence.
'I learnt that communication is every bit as important as all the technical skills,' he said.
He continued. 'I knew that my boss was responsible to higher authorities and while I knew that the project was tight but on target I just forget to tell him. We had a really good relationship and I thought he would know it was on time because I hadn't told him it was late. I thought we had that kind of relationship. He knew that if I had a problem I would tell him, and I would have told him of any problems.'
So, what went wrong?' I asked.
'At the end he was with his bosses in the USA and I just didn't want to bother him with a message that said everything was good. Why bother him with no news? But he had been phoned by his boss, who had been phoned by his boss and they both wanted assurances that the project would be delivered on time.'
I was starting to understand.
'In Mars we are always honest with each other and he had to say to his boss that he thought all was good, but he didn't really know,' Richard said. 'That is why I didn't get my full bonus because as far as my boss was concerned the project was a failure. Technically it was good but on communication it failed.'
'An expensive mistake, if it was even a mistake,' I said. 'Could you appeal?'
'Maybe. I don't know,' he said, 'but it was a mistake and I didn't even think of that. I will never make that mistake again.'
It was a lesson I have never forgotten, and that was the day as a young manager I learnt that my bosses can always handle delays and problems if I tell them. What is more, if my communication is good often they can help in the solution.
It may seem to be very macho to take away a problem and come back two months later with a solution, but it is not good project management and that is why you might find you lose your bonus or even a promotion.
Author Gerry CryerPosted on 23/01/2018 Tags communication, inspiration, leadership, project management
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We as a community are truly indebted to the founders of this special organization. They had the foresight to recognize they were on the brink of an important national movement. Many of those early decisions have guided this organization and have resulted in making it the strong program that it is today. First, HospiceCare of the Piedmont has remained focused and mission driven. The mission has always been paramount: to deliver the best quality of end of life care and to support families of the dying. In addition, the organization has remained focused on our community. HospiceCare of the Piedmont has been led and supported by members of the local communities we serve. Over the last 30 years, our organization has evolved and grown but those two principles have remained constant.
We are thankful for the support of our physicians and medical communities, our volunteers, employees, donors and our leaders. We pay tribute to over 10,000 families that have been served by our hospice.
– First volunteer training class of 12 was held.
– Nancy Corley, Executive Director, was elected as the first South Carolina President for the two-state association, Hospice for the Carolinas.


text:
Q: PHP SOAP: Communication to a C++ application I have a C++ SOAP client using gSOAP and am trying to construct a very simple PHP server (Apache2/PHP5 on Debian) the client can talk to. Unfortunately, I don't understand how I can work with the complex types my web service is using within PHP.
I have a .wsdl that looks like this:
<definitions name="NumOps"
    targetNamespace="http://192.168.2.113/numops.wsdl"
    xmlns:tns="http://192.168.2.113/numops.wsdl"
    xmlns:xsd1="http://192.168.2.113/testtypes.xsd"
    xmlns:soap="http://schemas.xmlsoap.org/wsdl/soap/"
    xmlns="http://schemas.xmlsoap.org/wsdl/">

<types>
    <schema targetNamespace="http://192.168.2.113/testtypes.xsd"
        xmlns="http://www.w3.org/2001/XMLSchema">
        <element name="AddValRequest">
            <complexType>
                <all>
                    <element name="fVal1" type="float"/>
                    <element name="fVal2" type="float"/>
                </all>
            </complexType>
        </element>
        <element name="AddValResponse">
            <complexType>
                <all>
                    <element name="fResult" type="float"/>
                </all>
            </complexType>
        </element>
    </schema>
</types>

<message name="AddValInput">
    <part name="body" element="xsd1:AddValRequest"/>
</message>
<message name="AddValOutput">
    <part name="body" element="xsd1:AddValResponse"/>
</message>

<portType name="NumOpsPortType">
    <operation name="AddVal">
        <input message="tns:AddValInput"/>
        <output message="tns:AddValOutput"/>
    </operation>
</portType>

<binding name="NumOpsSoapProxy" type="tns:NumOpsPortType">
    <soap:binding style="document"
        transport="http://schemas.xmlsoap.org/soap/http"/>
    <operation name="AddVal">
        <soap:operation soapAction="http://192.168.2.113/"/>
        <input>
            <soap:body use="literal"/>
        </input>
        <output>
            <soap:body use="literal"/>
        </output>
    </operation>
</binding>

<service name="NumOpsService">
    <port name="NumOpsPort" binding="tns:NumOpsSoapProxy">
        <soap:address location="http://192.168.2.113/"/>
    </port>
</service>

</definitions>

My current approach looks like this:
<?php

function AddVal($AddValRequest) {
    // How to create a AddValResponse?!
}

$server = new SoapServer(NULL, array("uri"=>"http://192.168.2.113/"));
$server->addFunction("AddVal");
$server->handle();

?>

The problem here is that I couldn't anything to get me started on this, and I probably won't solve this guessing. Does anyone know where I could find material to dig into this matter?

A: This works:

class AddValRequest {
    public $fVal1;
    public $fVal2;
}

class AddValResponse {
    public $fResult;
}

function AddVal(AddValRequest $request) {
    $response = new AddValResponse();
    $response->fResult = $request->fVal1 + $request->fVal2;
    return $response;
}

$server = new SoapServer("numops.wsdl");
$server->addFunction("AddVal");
$server->handle();

?>

and should be sufficient to get someone having the same problem started.

redpajama_set_name: RedPajamaStackExchange


text:
package minium.web.actions;

import java.util.Set;

import org.openqa.selenium.WebDriver;
import org.slf4j.Logger;
import org.slf4j.LoggerFactory;

import minium.internal.Module;
import minium.internal.Modules;
import minium.web.WebElements;
import minium.web.internal.WebElementsFactory;
import minium.web.internal.WebElementsFactory.Builder;
import minium.web.internal.WebModules;
import minium.web.internal.actions.InternalBrowser;

public class WebDriverBrowser<T extends WebElements> implements Browser<T> {

    private static final Logger LOGGER = LoggerFactory.getLogger(WebDriverBrowser.class);

    private final InternalBrowser<T> browser;

    public WebDriverBrowser(WebDriver webDriver, Class<T> intf) {
        this(webDriver, intf, null);
    }

    @SuppressWarnings({ "unchecked", "rawtypes" })
    public WebDriverBrowser(WebDriver webDriver, Class<T> intf, Module module) {
        Module combinedModules = module == null ?
                WebModules.defaultModule(webDriver) :
                Modules.combine(WebModules.baseModule(webDriver), module);
        LOGGER.debug("Creating a WebDriverBrowser for modules: {}", combinedModules);

        Builder<T> builder = new WebElementsFactory.Builder<>();
        combinedModules.configure(builder);
        WebElementsFactory<T> factory = builder.build();
        Set<Class<?>> providedInterfaces = factory.getProvidedInterfaces();

        LOGGER.trace("Provided interfaces: {}", providedInterfaces);

        this.browser = new InternalBrowser(factory);
    }

    @Override
    public T root() {
        return browser.root();
    }

    // CHECKSTYLE:OFF
    @Override
    public T $(String selector) {
        return browser.$(selector);
    }

    @Override
    public T $(WebElements... elems) {
        return browser.$(elems);
    }
    // CHECKSTYLE:ON

    @Override
    public void get(String url) {
        browser.get(url);
    }

    @Override
    public String getCurrentUrl() {
        return browser.getCurrentUrl();
    }

    @Override
    public String getPerformance() {
        return browser.getPerformance();
    }

    @Override
    public String getTitle() {
        return browser.getTitle();
    }

    @Override
    public void close() {
        browser.close();
    }

    @Override
    public void quit() {
        browser.quit();
    }

    @Override
    public Navigation navigate() {
        return browser.navigate();
    }

    @Override
    public WebConfiguration configure() {
        return browser.configure();
    }

    @Override
    public Screenshot screenshot() {
        return browser.screenshot();
    }

    @Override
    public String toString() {
        return browser.toString();
    }
}


A pungent blend of garlic powder and salt. A versatile ingredient, it can be used to season just about anything.
Sprinkle it on saleds, stir fries, green vegetables, tomatoes and potatoes. Use it to prepare soups, stews, casseroles, eggs and pasta. Add it to marinades and dips. Shake it over hamburgers, steaks and chicken.


text:
package joshie.mariculture.fishery.fish.dna;

import joshie.mariculture.api.fishery.fish.FishDNA;
import joshie.mariculture.api.fishery.fish.FishSpecies;

public class FishDNAFertility extends FishDNA {
    @Override
    public Integer getDNAFromSpecies(FishSpecies species) {
        return species.getFertility();
    }

    @Override
    public int getCopyChance() {
        return 15;
    }
}


text:
Home World Africa Tunisia Selects Three Key Leadership Positions
Tunisia Selects Three Key Leadership Positions
Thu December 22, 2011
Department Spokesperson Victoria Nuland today said The United States congratulates the people of Tunisia for achieving another critical step in their transition in selecting three key leadership positions: Speaker of the Constituent Assembly, President of the Republic, and Prime Minister of Tunisia.
"To mark this progress, President Obama and Secretary Clinton called Prime Minister Hamadi Jebali and President Moncef Marzouki, respectively, to reiterate the U.S. Government's commitment to work with the people and Government of Tunisia as they continue their collective efforts towards a peaceful, prosperous and democratic future." – Ms. Nuland
A depot for aid supplies in a transit camp on the LibyaTunisia border. The supplies will go toward assisting the thousands of refugees arriving at the camp from Libya, where a violent political crisis rages on. UN Photo/OCHA/David Ohana.
She noted that the United States will continue to stand with and support the people of Tunisia and those across the region as they work to achieve their universal rights and embark on the brave and necessary work of democratic reform.
She stressed that Tunisia's leaders take office as the U.S. acknowledge the one-year anniversary of Mohamed Bouazizi's self-immolation on December 17, which inspired the Tunisian people to take to the streets in protest.
"Mr. Bouazizi's actions were spurred by a demand for dignity and opportunity that had been denied to him and so many others. " – Ms. Nuland
She said the United States mourns the people who lost their lives in the struggle for freedom in Tunisia and other countries and stand with the courageous people of the region as they continue to work for democratic governments that will fulfill their aspirations and respect their rights.


text:
Hotel Figueroa's Feminist Roots
Take one glance around Hotel Figueroa and it's easy to understand why the 268-room hotel has long been a hub for creativity, self-expression, and style. The Spanish Colonial architecture, warm atmosphere, and artistic cultural programming make the property one of the city's most inviting spaces for locals and visitors. But it's the hotel's heritage that adds an even deeper layer to this creative spirit. Hotel Figueroa's deep-rooted commitment to championing women's causes has helped the hotel carve a unique place in women's history.
The story of Hotel Figueroa began in 1925, when women from the local YWCA secured a loan for what the Los Angeles Times called at the time "the largest individual financial transaction ever undertaken by a body of women in the United States" to build the hotel. Founded, financed and operated entirely by women for women, the hotel opened on August 14, 1926. At that time, not only could a single woman traveling alone face physical danger and social ridicule, she could also be denied lodging unless accompanied by a male chaperone. From the outset, Hotel Figueroa provided a safe haven for women travelers, devoting nine of its fourteen floors entirely to female guests.
A Pioneering Leader
At the helm of Hotel Figueroa was Maude N. Bouldin, the first female hotel manager in America and a woman who regularly flew planes, rode motorcycles, and openly challenged the gender norms that often kept women from achieving their full potential. Bouldin broke rules and cultural barriers whenever she could, and even showed up to the Hotel Men's Association convention at Arrowhead in 1926 to disrupt the male-dominated hospitality industry. Under Bouldin's leadership, the hotel became a place where artistry and social activism flourished, and Hotel Figueroa's reputation as a civic-minded institution attracted leaders from organizations like the Women's Law Enforcement Committee of Southern California, the L.A. Advertising Association, the California League of Women Voters, the Women's International League, and the Business Women's Legislative Council to hold meetings and events at the hotel.
Maude N. Bouldin (left), America's first woman hotel manager; one of Hotel Figueroa's luxurious rooms in 1926.
Rough financial times brought on by the crash of 1929 and the Great Depression led the YWCA to sell the hotel—though it would continue to operate the property until the early 1950s. Today, more than 90 years since Bouldin helped open doors for women, Hotel Figueroa is still proud of its feminist heritage. It's our hope that, through dialogue, we can continue to push our society ever forward towards equality.
Happy International Women's Day from all of us at Hotel Figuera!
Psst: Don't miss the photograph of Boudin—on a motorcycle, no less— in the hotel's reception area, a reminder and symbol of the hotel's fearless past, vibrant present, and bright future.
Photos courtesy of Dick Whittington Photography Collection, USC Digital Library.
Discover More of DTLA
We're continually inspired by the creative energy of Downtown Los Angeles. For local recommendations—and to hear from the diverse individuals who make DTLA what it is today—head to our Meet You Downtown blog.


text:
CordenPharma Invests in Small Molecule API Development Capacity
PTSM: Pharmaceutical Technology Sourcing and Management
PTSM: Pharmaceutical Technology Sourcing and Management-11-01-2017, Volume 12, Issue 11
CordenPharma will expand development capacity for small molecules, peptides, and carbohydrates at its Liestal, Switzerland site
CordenPharma, a contract development and manufacturing organization, announced an investment of EUR 3.7 million (US$4.36 million) in the manufacturing site infrastructure of its facility located in Liestal, Switzerland, in an Oct. 16, 2017 press release. The investment will include an expansion of the square footage dedicated to small-molecule, peptide and carbohydrate development services.
In addition, approximately EUR 2 million (US$2.36 million) will be invested in automated development and optimization equipment, and an extensive upgrade and expansion of analytical equipment is already underway. The expanded laboratory space will also enable an increase in the overall headcount of development personnel available to work on customer projects, which will ultimately increase the capacity of the CordenPharma Switzerland facility in the small-molecule, peptide, and carbohydrate space.
The company will expand and refurbish the current purification capabilities and construct a new mini-plant, intended to meet the growing market demands in the gram to kilogram range at the scale of 1–70 liters. The new design, with movable and interchangeable equipment, will create a flexible manufacturing space.
The total investment will allow CordenPharma Switzerland to run an increasing number of early-phase projects in parallel, to support its own pipeline development as well as that of other facilities within the integrated CordenPharma network of manufacturing facilities across Europe and the US.
"The expansion at our CordenPharma Switzerland site is part of an ongoing strategic initiative to invest in small molecule API manufacturing across our global network of facilities. The additional development full-time equivalents will enable us to service our existing and future customers more efficiently," said Stephen Houldsworth, director, Global Small Molecules & Antibiotics Platforms, CordenPharma International, in the press release.
"The introduction of this new mini-plant will enable us to run small-scale batches for our customers, while at the same time demonstrating the routes readiness for further scale-up and addressing their material requirements for early-phase clinical stages," said Juerg Burger, managing director, CordenPharma Switzerland, in the press release.
Source: CordenPharma
Ingredients | Outsourcing | PharmTech News | Manufacturing Services | Small-Molecule APIs | Development | Supplier News | Contract Manufacturing, Chemical-based Drug Production | API Synthesis and Manufacturing, Small Molecule | Contract Manufacturing, Drug Substance, API | Contract Manufacturing, Solid Dosage


text:
Q: Can we use control the source formats/layout in DMExpress using environment variables? I am using DMExpress tasks to do taransformations on my business data. These business data come in multiple format/layout. I need to be able to use single task for transformation on multiple source layouts. Any DMExpress experts here??

A: One way that I found out for doing transformation on multiple source layouts with the help of single task was by using the Dmexpress SDK to write the script for the task rather than building the tasks using the GUI task editor. SDK gives lot more flexibility compared to the GUI editor.
But if you are bound to GUI then there is a way around for this specific purpose. You should define a common name for the source layout. Only the source layout name is binded to the task but not the actual layout definition. So you can alter the layout definition while keeping the layout name constant to get a generic task.

A: FYI- DMExpress is now called DMX (Syncsort changed the name about a year ago).
Do you have multiple different record types within a single file or is each type of record in a separate file?  Your question is not clear on this.
If they are in separate files, this is very easy, but you will need to create a separate DMX task for each file.  In each of these tasks, define one of the files as the source and create a record layout that matches the format of that file.
If they are in the SAME file, it is only a little more difficult.  You can split them into separate files by creating multiple targets and defining a named condition for each target using the SourceName() function (this function returns the name of the file that the current record came from).  Then you can process them as separate files (see above).  This works UNLESS you have a parent-child relationship going on between the different types of records in that single file.  If that is the case, please post some sample data and I can advise on how to handle it.