Just south of Biloxi there were a boy and a girl who realized too quickly, too swiftly, that there is such a thing as shattered hearts and cracked dreams.
Just south of Biloxi there were a boy and a girl who would never truly understand the meaning of some hearts and some worlds are better left broken.
Aurora O'Reilly always prided herself in the fact that she was different. She was a rebel, never really fitting into the ideals that society had set up for her. But Aurora O'Reilly was also full of secrets and deep, dark thoughts. Dark thoughts that weren't normal. Dark thoughts that plagued her and tormented her on most nights.
After deciding to trust her best friend and the love of her life by divulging her deepest darkest secrets, Aurora is faced with the fact that she might have found someone that she can really and truly trust or she just might have made the biggest mistake of her life.
When I came in, I came in quietly.
When I came in I was in a wheelchair, my limbs limp at my sides, my left cheek touching my shoulder. When I came to Oak Hill, I was lost, I was empty inside, and I wasn't sure if I had a soul left.
I guess that's what having a ruptured heart and a warped mind does to a person.
One orderly dressed in white took me directly to my room, lifting me from my wheel chair and depositing me on what the staff members like to call a bed. I wouldn't call it a bed. I like to call it a cheap, flimsy sleeping board.
He left me alone so that I could suffocate in silence.
Drown in my own twisted, morbid thoughts.
They left me alone so that I could think of him.
My mind was covered in images of him. Mental images of what he looked like when he smiled. How the sun always seemed to kiss his skin and toast it in all the right spots. How his skin always managed to overheat mine whenever our fingertips collided with one another's.
They left me alone to never stop thinking about the last look he ever gave me.
How it was long and thoughtful yet sullen.
The last words he spoke.
How I never got to say goodbye.
How for years and years and years I swore that love was worse than death and I told myself over and over again that I'd never let myself fall.
I fell hard, smacking my head on the concrete, left with a goose egg the size of a golf ball a remnant of my adoration and devotion.
I fell fast through the air, plummeting in a downward spiral, faster than the speed of light.
And I fell freely, convincing myself that my thoughts and ways of the past were that of an old spinster. I told myself that it wasn't the falling that hurt so much, it was who wasn't there to catch me when I reached the bottom of the deep, dark pit I was falling into in the first place.
Who was there to catch me?
He wasn't there to catch me, no, no.
It was almost as if magically he evaporated into thin air at the exact moment that I needed him the most.
So who was there to catch me when I fell?
Instead, he let me plummet to my death.
Then he left me to die.
Confederate flags sailing through the air.
Sometimes it's like another world.
I was born in Biloxi, Mississippi in 1934 to Mabel and James O'Reilly. I'm their only daughter and sometimes, according to my mother, her only saving grace. You see, I'm what she's always hoped for: a dainty, graceful southern belle in the making who'll marry well, act like a lady, and never bring shame to the family name.
Except that I'm not any of those things.
And I've never been like my mother.
I've never wanted to be.
I don't want to live someone else's dreams.
The year is 1950 and I've just turned sixteen.
That means that this glorious year, I'll be introduced to society as a debutante. This is something that I've been dreading since my mother brought it up six months ago during a luncheon with her women's league friends. I, of course had tagged along just out of boredom and was picking at my salad when she patted my forearm and announced to her friends, This is my Rory's year. Yes indeedy. This year my girl is gonna be a debutante.
Then there was some smiling.
Some congratulations that were in order.
Then there was some hushed chatter and at that point, I was excluded from the conversation. Not that I really wanted to take part in it, but still.
At first, I smiled politely, but then I turned my head, scowling. I didn't want to be a debutante. Hell, sometimes I didn't even want to be southern. Whether it was proper for a southern belle or not, there was no way I was going to let my mother parade me around in front of society like a poodle in a dog show.
Besides, I don't want to be a purebred anyway.
I'd rather be a mutt.
Ever since that day, Mabel O'Reilly has had a hankering to get me into a, frou frou, ruffled cupcake dress and when she attempts to get me into one, I have a hankering to rip it off my body.
She has a routine, my mother.
She has memorized lines that she spouts off every, single damn time that she walks into my bedroom with another dress. Do you know what I'll tell them, Rory? Do you know what I'll say?
Have you seen my daughter, Aurora Jean? She's the prettiest peach the South has ever seen.
It's not that she's proud of me or believes in me or anything like that, no, no. She puts on her best A game when she waltzes through my bedroom door with another fluffy dress draped over her arm. Half of the time, I think about telling her, I know what you're doing, Mother. I know that you're playing nice and being overly sweet so that I'll actually try on whatever dress that you have on your arm today. More than anything, she's so worried about what her friends might think or that their daughter's are all going to be at this debutante ball dressed in whatever fluffy dress their mother's picked out.
It's during these times that I wish that I could let my voice out of its box.
I wish that I could tell her what's on my mind or how I feel about this debutante, fluffy dress nonsense.
But I never speak up.
I simply tell her that I'm not trying on any dresses and an argument begins. I don't see how today is going to be any different.


text:
Q: How to import protobuff message in different package's .proto file correctly? I have two packages like this
com.abc.
         protobuf.
                    share.proto
         depart.
                    detect.proto

and the conent of  share.proto like this:
syntax = "proto3";
package com.adc.protobuf;
message Test{}

and the content of detect.proto like this:
syntax = "proto3";
package com.adc.depart;
import "com/abc/protobuf/share.proto"

and compile share.proto in it's dir like this:
protoc -I=. --python_out=. share.proto

then compile detect.proto in it's dir like this:
protoc -I=/pathToSrcDir/ -I=. --python_out=. detect.proto

and
pathToSrcDir has been added to PYTHONPATH

all compilations work fine,but when run a python script which
from com.abc.depart import detect_pb2

got this error
TypeError: Couldn't build proto file into descriptor pool!
Invalid proto descriptor for file "detect.proto":
  detect.proto: Import "com/abc/protobuf/share.proto" has not been loaded.
  com.abc.depert.XClass.ymethod: "com.abc.protobuf.Test" seems to be defined in "share.proto", which is not imported by "detect.proto".  To use it here, please add the necessary import.

How to solve this import problem?

A: Some guy answered my question and in short, an inconsistent use of includes is the root of the problem.
The solution is
cd /pathToSrcDir/
protoc -I. --python_out=. com/abc/protobuf/share.proto
protoc -I. --python_out=. com/abc/depart/detect.proto

redpajama_set_name: RedPajamaStackExchange


Interface Groups can contain rules that apply to multiple interface at once. Rules applied to groups only affect current group members, so when an interface is removed from a group, rules for that group no longer apply.
Interface groups can be managed from the list view at Interfaces > (assign), on the Interface Groups tab.
Group Name is the name of the group as it will appear in the GUI, such as on firewall rule tabs.
Member(s) is the list of interfaces that belong to the group. To add new members, click then pick the interface for this group from the list and repeat that process for additional group members. Click to remove a member from the group.
Using Interface Groups for WANs will not put "reply-to" on the resulting pass rules because it can't do so for rules in groups. Due to this, traffic that enters via an alternate WAN (non-default route) and is allowed by pass rules on an interface group will exit back via the default route. This only applies to rules that pass traffic, blocking is fine either way.
To keep the proper return routing, place pass rules for inbound services behind the firewall on their respective WAN tabs, and not on the group tab.


Angels home is a place for people to make friends, talk about their interests or even just rant about things bothering you! There isn't many rules and we arent overly sensitive in here so come join us and be yourself!
♡- Movie, Game, and Event Nights!
♡- Tons of cute server emojis!
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♡- Questions of the day!
♡- Categories for interests such as anime, games, kpop and more!
♡- Friendly and helpful Staff!
♡- Many exclusive roles for active people!


text:
Q: How can I apply Rem units for responsive design on React? I'm changing rem units for responsive design (use rem for width and height of boxes, and change html font-size to make them responsive)
this works well in html and css.
However it causes a problem on React. I use media query and decrease html font-size to change width and height.
On React, It only works over font-size 62.5%.
I can increase width and height but can't decrease them below 62.5%(10px).
App.css
* {
  padding:0
  margin:0px
}

html {
  font-size:6px
}

Other.css
.box1 {
   width:40rem
   height:10rem
 }


What is pinging and why should I ping my feed?
Pinging signals to RSS feed aggregators and directories that your RSS feed has been updated, otherwise they may not realize that new content is available. There are a number of automated ping services available and some of the RSS submission programs like RSS Submit include a pinging function.


text:
The Collection of Dorrance "Dodo" H. Hamilton
(french 1824–1898)
'LA PLAGE DE BERCK'
Signed, located and dated 'E. Boudin/Berck/Juin' bottom left, oil on canvas
14 1/4 x 23 1/8 in. (36.2 x 58.7cm)
Collection of Mr. Jack Dorrance.
A gift from the above.
Collection of Dorrance H. Hamilton.
exhibited:
"By The Sea: Paintings by Eugène Boudin & His Fellow Impressionists," The Philadelphia Museum of Art, Philadelphia, Pennsylvania, July 1-September 1, 1991.
Robert Schmit, Catalogue Raisonné de l'Oeuvre Peint d'Eugène Boudin, Galerie Schmit, Paris, 1973, vol. III, no. 2632.
The son of a harbor captain, Boudin was born in Honfleur in 1824. While a young boy, the artist would accompany his father as a cabin boy on the steamboat ferry between Le Havre and his hometown. That Boudin would go on to capture the majesty of the sea so exquisitely and so extensively would only seem natural. However, he did not begin painting seriously until his early twenties, when the town of Le Havre awarded him with a three year scholarship, which prompted him to move to Paris and study there.
The Dutch painter Johan Jongkind (1819-1891) first encouraged Boudin to work outdoors, en plein air, a direct departure from the conventional, studio-based mode of the time, and a move that would foreshadow the Impressionist movement. Boudin created sketches, finely detailed pencil drawings, and watercolors at the seaside, and then returned to Paris to complete the full paintings in his studio in the winters. Boudin's skill at capturing the changing effects of light on the water and the sky are the hallmark of his work. The artist Jean-Baptiste-Camille Corot (1796-1875) once called him "le roi des ciels" (the king of the skies), and Boudin's submissions to the 1859 Paris Salon garnered praise from the poet Charles Baudelaire (1821-1867), who rhaposodized: "If you have had the leisure to acquaint yourself with these meteorological beauties, you will be able to verify, by memory, the exactness of Monsieur Boudin's observations (...) all these depths, all these splendours, go to my head like an intoxicating liquor or like the eloquence of opium." ("Salon de 1859" in Curiosités Esthétiques, 1868, p. 334). The open and luminous quality of Boudin's works was a particular influence for the young Claude Monet (1840-1926), who met Boudin at age seventeen and worked alongside him. Under Boudin's tutelage, Monet moved away from caricature art, and began painting landscapes en plein air, learning to appreciate and capture the distinct effects of light that would define his style and later elevate him to prominence.
Boudin completed more than 120 paintings of Berck, the northern French seaside commune nestled between the English Channel and the tip of the river Authie. "La Plage de Berck" here depicts the wide, flat expanse of the beach, sand blending into sky in cool-hued colors. Several "Berckois" stroll along the beach, one lifts a parasol against the sun. The wide, confident brushstrokes in the screen of clouds are mimicked in the drawn trails in the sand. The scene is edged by buildings and boats, the water of the Channel only visible in the distance, speckled with people closer to the surf. Like most of Boudin's work, the present piece uses a linear perspective, approaching his subject straight on, perpendicular to the scene. In the mid-1800s, Berck became a destination for those convalescing from tuberculosis as the sea was believed to have curative powers for the sick. That, coupled with the ease of access with the newly expanded railway system, made Berck a popular enclave along the coast.
Estimate $80,000-120,000
Sold for $162,500 (buyer's premium included)

redpajama_set_name: RedPajamaCommonCrawl


text:
How to Start a Cake Business at Home
Types of Businesses to Start
Starting a Sweets Business
By Fraser Sherman Updated February 04, 2019
How to Start a Doggie Bakery
How Do You Get A Business License?
How to Start a Brownie Business
How to Sell Homemade Beef Jerky
How to Get a Lawn Business Started
Legally, baking professionally at home is nothing like baking for your family. When you bake cakes for fun, the law doesn't care; when you bake cakes for profit, local governments care a lot. Learning the rules and following them is safer than trying to fly under the radar.
Speak to the City
Ask your city or county government if a cake-baking business is even possible. As of 2018, selling home-baked goods in New Jersey is illegal. Kentucky law requires a commercial kitchen in your house, although farmers may be able to use their home kitchen. Some cities don't allow home-based businesses in certain zonings.
If the government does allow you to open your business, you'll still have to jump through some legal hoop. Often local governments require that any for-profit business get a business license. Some require an extra permit for home-based businesses. The health department may have added requirements, regarding equipment, cleanliness and regular inspections to ensure your customers don't get food poisoning.
If you're in a homeowners' association, check whether the covenants allow you to open a home-based business.
Look Around Your Kitchen
Keeping your kitchen clean and sanitary is only the beginning. Look around your kitchen. Is your equipment like your mixer, refrigerator, oven and baking utensils good enough for a professional baker? Do you have space for bulk purchases of sugar, flour and other supplies? Do you have somewhere to store the finished cakes until they're delivered or picked up?
If your kitchen is good enough for now, give some thought to what happens if your cakes are a hit. At some point, you might have more orders than your kitchen can handle. Possible solutions include remodeling the kitchen, converting the basement into a second kitchen or eventually moving your business out of the house.
Meeting with Customers
In the 21st century, it's possible to run your business without face-to-face customer interactions. You can post photos of your cakes online and take orders online or by phone. A lot depends on the concept of your business:
Will you deliver cakes, ship cakes or have customers pick them up at your house?
Are you baking custom cakes to order, or can customers come in, check out the cakes you have and buy one?
Will you sell your cakes to local cafes and coffee shops for resale, labeling them with your business's name to promote your work?
How to Set Prices
You'll need to set a price that covers the cost of ingredients and the work you put in, but stays competitive with other bakers in the area. Think about how many hours a cake takes to make and how much money per hour you want to earn. Factor in non-baking time such as cleanup, packaging the cake and delivery.
Friends and family might expect to get cakes at a steep discount. You may get a lot of requests, so think carefully about how low you can afford to go. Once you do, apply the discount consistently so no one feels like you're playing favorites.
NJ.com: Did You Know It's Illegal to Sell Home-Baked Goods in New Jersey?
WPSD: Selling Homemade Cake in Kentucky Can Put You in Jail
Bplans.com: How to Start a Bakery
There are risks to selling cakes online, since that FDA does not allow foods that are prepared in a home kitchen to be sold in interstate commerce, according to Entrepreneur.com.
Fraser Sherman has written about every aspect of business: how to start one, how to keep one in the black, the best business structure, the details of financial statements. He's also run a couple of small businesses of his own. He lives in Durham NC with his awesome wife and two wonderful dogs.
How to Start a Cake Company
How to Make a Home Business for Customized Birthday Cakes
How to Open a Scali Bread Bakery
How to Do Child Care From Home
How to Start a Cupcake Business From Home
How to Start a Farm Bakery
How to Start a Pickle Business
How to Promote My Bakery Business
How to Open a Sewing and Alteration Business
1 How to Start a Cake Company
2 How to Make a Home Business for Customized Birthday Cakes
3 How to Open a Scali Bread Bakery
4 How to Do Child Care From Home


First, a measurement system is developed through a 5-stage process that ensures input comes from internal stakeholders as well as the voice of customer, while applying sound science to create a concise but actionable survey scorecard for tracking.
Second, the Path to Excellence focuses on gaps to identify areas for improvement. This includes gaps between customers' perceptions of a company's performance and their expectations for how an excellent company should perform. It also allows a company to see gaps between what customers experience versus what management and employees think customers experience, thereby uncovering areas where resources may be improperly aligned.
Third, the Path to Excellence goes beyond single-measure approaches like Net Promoter to provide indices that are more stable and actionable. For example, an index built upon multiple components that are important to customers tells management exactly where to focus resources. Further, a loyalty index made up of items such as willingness to recommend, satisfaction, and future intent provides a stable indicator of the long-term health of a customer relationship.
The Net Promoter methodology mentioned above relies on a single survey measure derived from a customer's willingness to recommend. Reichheld says the Net Promoter Score is "the best predictor of growth" and "the one number you need to grow," but should companies follow his advice? The basis for using Net Promoter is Reichheld's claim, based on his own proprietary research, that it is the single best predictor of company growth (i.e., better than other survey measures such as satisfaction and future intention, and better than multi-item indices such as the American Customer Satisfaction Index.) However, independent, peer-reviewed research finds that the Net Promoter Score is at best equal, and often inferior, to other measures in predicting company growth (see "A Longitudinal Examination of Net Promoter and Firm Revenue Growth," Keiningham, Cooil, Andreassen & Aksoy, Journal of Marketing, July 2007). Rockbridge's own research, in which we track customer purchase behavior 6 months to a year after we ask about satisfaction, corroborates the fact that the Net Promoter Score is not the overall best predictor of business performance.
Given the lack of independent validation of the predictive superiority of the Net Promoter Score, its proponents have started to emphasize its simplicity and ease of use as the major benefits. Do these traits justify its use? What the Net Promoter Score offers in simplicity, it lacks in stability, due to its reliance on a single measurement for tracking. A single question, compared to an index made of multiple questions, is less stable (or as researchers would say, less reliable). Reliability and stability are important when a number is used to set goals for managers and employees. Furthermore, the Net Promoter Score is based on willingness to recommend: a measure that can be influenced by context. For example, a customer of a bank may avoid recommendations as a matter of personal policy, even if they are happy with the service and are using its products.
In the end, an organization must decide what works best in helping it reap the rewards of a customer-focused strategy driven by sound metrics. The Path to Excellence drives success by ensuring internal buy-in, providing actionable metrics, and producing stable measures for monitoring performance and setting goals.
What is Excellence in Customer Experience Programs?


LED Light is one of the most luxurious, healing, and naturally beautifying treatments you can experience. There is no risk of any kind of negative reaction from the skin during or after a LED Light treatment.
We include LED Light Rejuvenation FREE in all our unique treatment processes.
What can LED Light Rejuvenation do for your skin?
Green tea contains an enzyme that triggers Red LED Light into working 80% stronger than if it was not used.
This is why organic green tea is applied to the skin before every Red LED Light treatment is done.
How & Why Does LED Light Work To Repair and Rejuvenate The Skin?
Based on research performed by NASA, LED Light has been proven to dramatically stimulate an increase in connective tissue growth, facilitating new collagen and elastin production. This is due to the effects the different light wavelengths have on the cellular functionality of the skin cells, raising Adenosine Triphosphate levels (essentially the energy currency of the cell) so that collagen and elastin growth increases dramatically.
The impact of increased collagen and elastin growth in the skin results in a thicker epidermis and reduces the appearance of fine lines and wrinkles.
LED Light Therapy is now used to heal post-surgical scarring, enabling the patient to not only heal faster but also reduce the look of scar tissue. The thicker and healthier the skin, the more youthful it appears, so thick and healthy skin with rich ongoing elastin and collagen growth is more resistant to the formation of wrinkles. Fine lines and wrinkles form on the surface of the skin only when it begins to thin, appearing like a fine scar that deepens over time as expressions are made over and over. If the skin is kept thick and full than the skin will simply snap back into position after an expression is made.
LED Light Therapy is non-UV, does not involve heat and is non-invasive, converting light's energy into cellular energy within the skin cells.
Each colour of light has a specific weight, temperature, wavelength, density and energy level that trigger or decrease specific metabolic functions.
When light enters through the eyes or skin, it penetrates the neurological pathways to increase specific cellular functions.
Different colours produce different frequencies, which trigger particular physical and psychological functions.
Red LED Light and near infrared light penetrate the bodies tissue due to being able to penetrate through blood and water far more effectively than other wavelengths.
Wavelengths shorter than 630 nm are seen as yellow, green and blue and are blocked by Haemoglobin in the blood so they are not able to be absorbed as deeply.
Intensity or energy is the measurable amount of light absorbed by the skin.
Different optical sources (lasers, laser diodes, light emitting diodes, ect) have different intensities and create different results.
Red LED Light is a powerful anti-ageing therapy used to reverse the effects of sun damage, ageing and scarring. Red LED Light stimulates collagen and increases elastin production while improving the health and functionality of skin cells.
Yellow LED Light is used to reduce inflammation after treatments such as Laser Therapy or Skin Peels. Yellow LED Light stimulates the Lymphatic System, enabling better functionality of the bodies drainage systems which, in turn, improves the skin and the body's overall health.
Green LED Light is used to correct pigmentation; the Green LED Light decreases the production of excess melanin, preventing it from travelling to the skin's surface. The light breaks up the melanin clusters (appearing as age spots or freckles) to diminish existing discolouration.
Blue LED Light is used to treat conditions such as acne, killing off the bacteria that can cause breakouts. Blue LED Light is also used to treat patches of dry, scaly skin that form due to sun exposure which is thought to be a precursor to the formation of skin cancer.
When treating the skin, combinations of lights are used depending on the desired outcome.
For example, a LED Light Facial designed to reverse the signs of sun-damage and ageing would include Red and Green light. Red is used to stimulate collagen and elastin growth, firming the skin and decrease fine lines and wrinkles, Green to diminish discolouration within the skin and even out pigmentation.
Many other clinics will charge around $60-$90 per LED Light Rejuvenation Treatment. We do not charge our clients individually for the technology used with our treatment processes believing that our overall goal should be to create the most powerful treatment outcome possible, utilizing many technologies in order to do this. Green LED Light Rejuvenation is used at the beginning of our 4 and 5-Stage Face Lifting Process in order to improve overall pigmentation, working to fade brown and red patches of discolouration on the skin. Red LED Light Rejuvenation is used towards the end of the processes in order to greatly increase the effects of the medical-grade Venus Freeze Therapy used to thicken and tighten the appearance of the skin long-term.
For more information please contact the team at Jessicat's Medi-Spa.


text:
Previous Biden Aides Secretly Admit Joe Is Terrified About Getting Wuhan Virus
Next 'Progressive' City Council Approves Policy to Confiscate Firearms If You Don't Comply
Leftist Agenda, Opinion
Radical Leftist Exposed: Forcing White Kids To Apologize to Black Kids In Class
Racism is something people should be able to discuss openly. There truly are situations in our society where racial bias still exists. However, our great nation is not systemically racist. What little racism that does exist is isolated. Normal, everyday Americans are not racists.
Systemic racism is a leftist lie. The little racism we do have is a problem unique to fringe groups. Racism is not rampant. But radical liberals will try to convince you otherwise. From Joe Biden all the way down to our children's teachers, the left constantly wants to play this race card.
According to the left, the names of our roads are racist. Statues honoring American heroes are somehow racist. Fictional cartoon characters, books, and the lyrics to cherished songs are racist. The problem with this whole insane theory is that none of these things are racist.
The real racists are those who keep trying to make everything that's not about ethnicity into some type of racial narrative. At its core, this ideology will lead young Americans to believe they're racist when they're not. Kids don't even appreciate what it means to be racist.
However, one crazy elementary teacher in the North Penn School District wants to make sure they do. This fifth-grade teacher used a hideous game to try to convince kids that there was something wrong with them because of the color of their skin.
Other parents said their kids told them of more degrading tactics used by teachers at the school. Kids were targeted for having college-educated parents. In one instance, students were asked to announce if their mom and dad were married. We're not certain whose business that is.
Children were even told to reveal if they had an in-ground swimming pool. Like CRT, these things have nothing to do with educating young students. One mother was irate. She pulled her child out of AM Kulp Elementary School after she found out what was happening.
Her child came home, distraught and confused. This child said that her teacher lined up all the kids in order, from the whitest down to the darkest skin tone. The teacher then forced the white children to turn and apologize to the black kids. But what were they apologizing for?
This lunatic teacher was forcing these young, impressionable children to believe something was wrong with them because of the color of their skin. They were saying they were sorry for being born white. It's lunacy. Of course, school board officials denied anything was happening.
This teacher also allegedly made her students participate in a "privilege walk" pic.twitter.com/AoUOA4Pe9C
— Libs of Tik Tok (@libsoftiktok) February 1, 2022
But this is the same school district where a teacher taped a COVID mask to a child's face. The newest revelation exposes the radical and demeaning tactic that is at the core of Critical Race Theory (CRT). CRT is based on a racist ideology. This is how you keep a racist belief alive.
It defies logic. To ask a child to apologize to another child because of the color of their skin automatically ingrains racism into our next generation. Kids are taught to look first at skin color and then at gender. This radical belief system is indoctrinating our youth to ignore character.
Our society, and how we perceive ourselves as part of that society, will be based on race. This is how you teach children to focus on race and ignore character. You're bad if you're white. You're even worse off if you're a white boy. God forbid you're a white boy with a swimming pool.
An ideology that says it's wants to stop racism is making it worse. It's not a coincidence. This is a masterful plan. The target is the white race. This insane philosophy is trying to instill in white children an inherent sense that there is something wrong with them.
The CRT-based curriculum teaches kids to feel guilty because of their skin color. CRT is the theory with the racism problem. The left's attempt to improve discrimination through CRT is making matters worse.
Thankfully, parents across the United States are now aware. Teachers like this radical Pennsylvania elementary school teacher must be held accountable. Parents have had enough. Even the threats of federal hawking by U.S. Attorney General Merrick Garland haven't worked.
Domestic Terror, Leftist Agenda, US News
Tucker Carlson: Unexplained Fires, Crashes, and Shortages Point to an Elite Plan for World Control
Leftist Agenda, Politics, Racial Tensions
Democrat Rep Blames Death of Tyre Nichols Who Was Killed by 5 Black Men…on White Supremаcy!


text:
News from D23Expo
Sunday, 11 Sep 2022 Disneyland Paris - Walt Disney Studios Construction - Expansion
Disneyland Paris news have shared images from D23Expo, for what can be expected from the Walt Disney Studios Expansion Avenue and Gardens along with the Frozen Suite at Disney Hotel.
Also at Walt Disney Studios Park, a first look was shared on a whole new area that will connect the current park to its extension and offer opportunities for Guests to stroll, relax and discover new experiences. It will feature a stunning lake and a promenade of unique gardens, each designed around favorite Disney stories. The Tangled Garden for example, will feature a new attraction for the whole family to enjoy, even the little ones.
And with its larger-than-life characters and playful landscaping, the Toy Story Garden will transport guests in the world of Woody and Jessie and their pals, while offering a new way to join the fun of Toy Story Playland nearby. Guests will also enjoy strolling through an elegant English Garden inspired by beloved characters.
Outside of the parks, Frozen is also playing an important role in the reimagining of the Disneyland Hotel. This iconic 5-star Hotel will reopen in 2024 as the ultimate Disney royal address in Europe after a complete transformation with its new royal theme, featuring themed rooms and suites inspired by Disney classics such as Tangled, Beauty & the Beast, Cinderella as well as Frozen as shown in the new concept below from one of the hotel's new themed suites.
Ground works are also continuing on the lake itself and the new Frozen-themed area that will welcome Disneyland Paris guests in the near future. Imagineers from around the world are already working together to immerse fans of all ages in the Kingdom of Arendelle like never before. It will be home to a new attraction that will take guests on an unforgettable journey alongside Elsa and Anna, dining and shopping experiences and will also offer the opportunity to have a magical audience with the royal sisters themselves.
Amidst this daydreaming atmosphere, the picturesque promenade will also include an elegant table-service restaurant where Guests will be able to enjoy breath-taking panoramic views across the lake and encounters with Disney characters.
And on the heels of the highly successful 30th Anniversary celebrations, that will be extended until September 30, 2023, a brand-new show inviting guests through an emotional journey with their beloved Pixar Pals will debut next summer at Studio Theater, right in time to close the 30th Anniversary in Grand Style. Called "Pixar: We Belong Together", this new show will highlight how friendship and family bring and keep us. It will combine spectacular stage technology, state-of-the-art video and lighting design, and a large cast of characters from many beloved Pixar films.
Eurostar to SUSPEND Disneyland Paris Service
Going to DLP
Disneyland ParisDisneyland Park
DLP – Illuminations
5 Oct 2022 Disneyland Paris Ross
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West Coast Ireland Articles | Telegraph Travel
West Coast Ireland attractions
The Cliffs of Moher are one of the best sights in Ireland Credit: REX
Neil Hegarty, Destination expert
19 December 2016 • 11:11am
Neil Hegarty
An insider's guide to the best things to do and attractions in West Coast Ireland, including visiting the Cliffs of Moher and the Great Western Greenway and finding Ballyliffin Golf Club. By Neil Hegarty, Telegraph Travel's West Coat Ireland expert.
Ballyliffin Golf Club
The two links courses at Ballyliffin are among the best in Ireland – and all the more marvellous for being located on the far-flung north-western coast of the Inishowen peninsula. The original course – the Old Links – has recently been refashioned by Nick Faldo, while the newer Glashedy Links (named for the craggy island out in the bay) offers an equally stern test across its dunes and tricky bunkers. The views – of the long beach and breaking waves of Ballyliffin strand and of the glinting granite peaks of the Urris hills – are stupendous. Sometimes these excellent courses will be relatively quiet, but do book ahead, especially in the summer months. All mod cons, including more wonderful views from the top-floor bar and restaurant, are available back at the modern clubhouse. And here's some good news: free club rental to all international visitors this year, making a round at Ballyliffin even more accessible.
Dunes and tricky bunkers abound on Ballyliffin's Glashedy Links course Credit: GETTY
Address: Ballyliffin, Inishowen, County Donegal
Contact: 00 353 74 937 8111; ballyliffingolfclub.com
Getting there: bus from Derry or Letterkenny to Carndonagh (several times daily), then taxi
Opening times: daily: Apr-Sep, 7am-dusk; Oct-Mar, 8am-dusk
Price: Glashedy Links: €90; Early Bird (before 8.30am) and Twilight (after 3.30pm) rates on weekdays, €50-€60; winter rate, €50. Old Links: €80; Early Bird (before 8.30am) and Twilight (after 3.30pm) rates on weekdays, €50-€60; winter rate, €40.
Payment type: credit cards accepted
Reservations: essential
Portsalon Golf Club
Portsalon Golf Club lies on the Fanad Peninsula on the eastern shore of fjord-like Lough Swilly, and is among the oldest links courses in Ireland. It's also one of the most scenic, for it stretches along the dunes adjoining Ballymastocker Bay, with the bulk of Knockalla Mountain rising to the south. The course has recently been lengthened to more than 7,000 yards from the back tees, and with its slopes, gradients, streams and lurking bunkers, it offers a strenuous challenge to any golfer – especially in a stiff wind. As you watch your ball roll off the slick surface of the green on the short fifth, remember – I told you so. One of the great pleasures of this course is its relative peace and tranquillity, but do book ahead, just in case.
A photo posted by Destination Golf (@destinationgolfglobal) on Dec 7, 2016 at 12:51pm PST
Address: Portsalon, Fanad, County Donegal
Contact: 00 353 74 915 9459; portsalongolfclub.com
Getting there: no public transport: drive or take a taxiBus from Letterkenny (one daily)
Price: weekends and bank holidays, €50; Mon-Fri, €40
Reservations: recommended
Magee of Donegal
Magee of Donegal Town is something of an Irish institution. It's a long-established (since 1866) provider of top-quality Irish tweeds at reasonable prices, and the brand is sold and respected all over the world. The home of Magee is on the Diamond (or town square) in Donegal Town itself. Come here for a sense of complete authenticity, for a sense of the range of Magee fabrics for men, women and homeware – and take in a tweed handweaving demonstration, if that's what tickles your fancy, in the cottage at the rear of the store. There's a lovely café upstairs too, with good views over the bustling Diamond at this heart of this agreeable old town.
A photo posted by Magee 1866 (@magee1866) on Sep 5, 2016 at 7:13am PDT
Address: The Diamond, Donegal Town, County Donegal
Contact: 00 353 74 972 2660; magee1866.com
Getting there: bus to Donegal Town (multiple services)
Opening times: Mon-Sat, 10am-6pm; Sun, 2pm-6pm
Carne Golf Club
The Mullet peninsula, wild and remote and dangling off the north-western corner of County Mayo, is Ireland at its most elemental – and it's here you'll find the fabulous Carne golf links. Carne was only established in 1992, but being demanding, spacious, and thrilling, and offering spectacular views over Blacksod Bay and across to the mountains of Achill Island, it has already taken its place as one of the great Irish links. The dunes here are really more like mountain slopes and there is nothing manicured, nothing artificial. The last word goes to the designer of the course, the late Eddie Hackett: "I reiterate my first opinion that ultimately there will be no better links course in the country; or I doubt, anywhere".
The dunes here are really more like mountain slopes Credit: CARNE GOLF COURSE
Address: Carne, Belmullet, County Mayo
Contact: 00 353 97 82292; carnegolflinks.com
Getting there: bus from Ballina (one daily)
Price: Jan, Feb, Nov, Dec: €35. Mar-Oct: €50
Ballybunion Golf Club
The two links courses at Ballybunion, with their exhilarating views across the Atlantic, are consistently rated among the best in the world. The Old Course (established back in 1893) is, at nearly 7,000 yards, the longer of the two; but the newer Cashen Course (1984), with its wicked, brutal terrain, is an altogether less forgiving prospect. All this, of course, is relative: a steady ocean wind and steep dunes ensure a stern and exacting test of golf for all, on both courses! One specific point: as you tee off on the Old Course, try to avoid slicing into the cemetery that clips the fairway to the right – you don't want to be chipping from behind a tombstone. Do book ahead to play at Ballybunion: in the summer months it's essential. Also note that both courses are available to members only in the winter months (October- April).
It's a long way back from the beach so don't overshoot it Credit: Ballybunion Golf Club
Address: Ballybunion, County Kerry
Contact: 00 353 68 27146; ballybuniongolfclub.ie
Getting there: bus from Limerick (one daily) and Tralee (several daily)
Opening times: daily: Apr-Sep, 7am-dusk; Oct, 8am-dusk
Price: Old Course: Apr 22-30 and Oct 6-31, €95; May-Oct 5, €180. Cashen Course: Apr 22-30 and Oct 6-31, €55; May-Oct 5, €65. Combined Old and Cashen Courses: Apr 22-30 and Oct 6-31, €110; May-Oct 5, €200
Cnoc Suain Cultural Experience
Tapping into the pulse of the country can be a challenging experience, but no more so than in the land of the leprechauns when you may sometimes wonder where does culture begin and kitsch end? That's why Cnoc Suain, the award-winning rural retreat run by musician Dearbhaill Standun and her geologist/botanist husband, Charlie Troy, is so successful, because the experience it offers is authentic. A day trip to the 17th-century hill village, lovingly restored by the couple with the help of Romanian craftsmen, has infused me with knowledge about music making, singing, dancing, weaving, the Irish language, and more. When I visited, Dearbhaill played the violin, while Charlie showed us the little "wonder plant", Sphagnum moss, once used for bandages in the war, and insect-trapping sundew plants, and he waxed lyrical on how turf was formed and how bog bodies were preserved in the rolling Atlantic blanket bogland. The couple draw on a network of cultural experts, like archaeologist Michael Gibbons, and the food is a gastronomical adventure of its own. Two self-catering cottages are available for rental, sleeping two and three respectively, for two-night packages including cultural talks. Minimum numbers are required for many programmes, but both Dearbhaill and Charlie will endeavour to help. If you are in a decent-sized group, the half-day "experiences" work out as reasonably affordable, on a per person basis.
Self-catering cottages are available for rental at Cnoc Suain Cultural Experience
Address: Spiddal, County Galway
Contact: 00 353 91 555 703; cnocsuain.com
Getting there: no public transport; drive or take a taxi from Galway City
Opening times: Apr-Oct, daily by appointment
Price: for half-day experiences: from €400 for Connemara Gaelic Cultural Experience for 2-10 people, €22 extra per head for over 10; from €600 for Connemara Culture and Cuisine Experience for 2-12 people, €50 extra per head for over 12
Payment type: credit cards not accepted
Voya Seaweed Baths
Imagine a great big bath, a bath fit for a giant, filled to the brim with hot water and seaweed. That's Voya for you. Situated on the seafront at Strandhill, the Voya people harvest their own seaweed, bring it back, and arrange it in their baths, just for you. It's difficult to convey just how relaxing and utterly wonderful an experience a seaweed bath can be. The water is silky-smooth and packed with iodine, with minerals, with goodness – and one can feel the toxins and tensions of life being leeched away. I can also reveal that this is the best hangover cure known to humanity. Each bath is preceded by a steam treatment, while afterwards you can take a restorative walk on the broad sweep of Strandhill beach and watch the surfers and kite-fliers at work. Complete the seaweed experience with a treatment: a range of facials are available.
The best hotels in Ireland
Address: Strandhill, near Sligo, County Sligo
Contact: 00 353 71 916 8686; voyaseaweedbaths.com
Getting there: bus from Sligo to Strandhill (multiple services)
Opening times: daily, 10am-8pm
Price: individual: single bath and steam (50 mins), €25. Couple: alternating single bath and steam (50 mins), €35; double bath and steam (50 mins), €50
Great Western Greenway
The Great Western Greenway is the traffic-free jewel in the crown of Ireland's walking and cycling trails. This 42km path follows the route of the former Westport-Newport-Achill railway line, and passes through some of the best landscapes and seascapes in the west. You can break the route into bite-sized chunks, none of which are especially strenuous. Pause along the way to admire the pretty harbour and stone bridge at Newport, for example, and the island-sprinkled waters of Clew Bay. The trail is highly user-friendly. Pick up a bike from Greenway Bicycle Hire (greenwaybicyclehire.com), which offers a shuttle bus service with full-day bike hire, letting you cycle the trail one way; reservations are essential.
A photo posted by Caitriona Casey (@catmkc) on Aug 16, 2016 at 1:33pm PDT
Address: Westport to Achill
Contact: greenway.ie
Getting there: bus or train to Westport (multiple services)
Price: with Greenway Bicycle Hire, bicycle hire from €15, including shuttle service
Lough Corrib cruise
Some 56km in length, Lough Corrib is the second largest lake in Ireland. It has a plethora of islands spilling out over 44,000 acres of water, and mountains behind. I've had many visitors who have loved going on a lake cruise with Corrib Cruises from Cong or Oughterard. Their 2 1/4 hour-long cruise takes in Inchagoill island with its 5th-century St Patrick's Church, and wonderful panoramic views of the Connemara mountains. Bring warm gear, because it can get chilly out on the water, and leave time if you can for a visit to Cong's 12th-century Augustinian abbey and Ashford Castle's woodlands. Review by Lorna Siggins
Some 56km in length, Lough Corrib is the second largest lake in Ireland Credit: ALAMY
Address: Cong, County Mayo
Contact: 00 353 91 557 798; corribcruises.com
Getting there: bus 422/456 from Galway bus station to Crowe's Nest Pub, Cong
Opening times: Jun-Sep, daily from 10.30am
Price: €20; children under 15, €10; under fives, free
Kylemore Abbey
Connemara's version of the Taj Mahal, in that there's a love story attached to the 19th-century Gothic revival castle in Kylemore valley – named after "coill mór" or the Irish for "big wood". Mitchell and Margaret Henry were on their honeymoon when they fell for the location on a carriage ride. Its construction is said to have assisted with relief after the Great Famine, giving much-needed work to those who had survived. Sadly, the neo-Gothic chapel built beside the castle became the burial place for Margaret, after she contracted Nile fever on a trip to Egypt. In the 1920s, the abbey became a refuge for the Benedictine order of nuns who had fled from Belgium during the First World War, and it became a private boarding school for girls, until 2010. The magical location in the Kylemore pass, marking the boundary between the Twelve Ben mountains to the south and Duchruach mountain to its north, has been a magnet for visitors, with the abbey, Victorian walled gardens and an extensive oak plantation over 1,000 acres open to visitors all year round. It also has a coffee shop, and a craft shop selling Kylemore jams, chocolates, pottery and more. Book online in advance for a 10 per cent discount, and also bookable are guided walks beyond and around the estate.
There's a love story attached to this 19th-century Gothic revival castle Credit: ALAMY
Address: Connemara, County Galway
Contact: 00 353 95 52001; kylemoreabbeytourism.ie
Getting there: Kylemore is not served by public transport: use your own wheels, or choose one of the numerous private coach tours of Connemara such as Galway Bus Tours (galwaytourcompany.com)
Opening times: daily, 9am-6pm
Price: €13; seniors aged 65 and over, €10; students aged 11-17 and over 18 with valid student ID, €9; under 10s, free; family tickets from €26
Lissadell House and Gardens
Dramatic, historic, exceptionally beautiful, and something of the jewel in the crown of the north-west coast, the house, gardens and estate at Lissadell are now open to visitors following a long closure. Come here for history with a poetic touch – WB Yeats was a frequent visitor to the great house – and for walks in the bluebell woods in spring, for coastal rambles, for rare plants in the garden centre, art in the on-site gallery, thoughtful interpretation of your surroundings in the restored Riding Centre, and tours of the house. All this lies against the backdrop of the beaches and rocky coast of Sligo Bay, and the great tabletop of Ben Bulben mountain. There is also top-quality food in the estate's tea rooms.
A photo posted by ant27ie (@ant27ie) on Nov 19, 2016 at 5:17am PST
Address: Lissadell, Ballinfull, County Sligo
Contact: 00 353 71 916 3150; lissadellhouse.com
Getting there: bus 474 from Sligo to Lissadell (three times daily)
Opening times: May 2-October 18, daily, 10.30am-6pm. House tours: 11am-5pm, hourly, on the hour
Price: €12; child under 16, €6
Reservations: not possible
Céide Fields
Seven kilometres west along the bleak north Mayo coast from the little town of Ballycastle lie the Céide Fields, an archaeological landscape of international importance. I'm interested in archaeology, but believe me when I tell you that you don't have to be so very interested in it yourself to appreciate the power and significance of this site. This remarkable monument to Stone-Age humanity was first revealed in the 1930s, when local people unearthed a series of stone walls, and since then the Irish State has continued to invest in excavations here. I suggest you join one of the regular guided tours of the site. These tours (approximately one hour) are included in the admission price, and this is one of those places in which some expert interpretation pays dividends in terms of insights and historical knowledge. And do spend some time in the dramatic pyramid-shaped visitor centre afterwards.
You don't have to be interested in archaeology to appreciate the power of this site Credit: ALAMY
Address: Ballycastle, County Mayo
Contact: 00 353 96 43325; heritageireland.ie
Getting there: bus from Ballina to Ballycastle (several times daily), then taxi to site
Opening times: Apr, May, Oct: daily, 10am-5pm. Jun-Sep: daily, 10am-6pm
Price: €4; over 65s, €3; students, children under 16, €2; families, €10
The spectacular Cliffs of Moher rise sheer from the Atlantic on the County Clare coast opposite the Aran Islands. Two hundred metres at their highest point, they are among Ireland's most popular tourist atttractions – a million visitors stream through every year – and deservedly so; they are simply world class. That said, they were not exactly world class on the day I last visited, when a sea fog made it impossible to see my hand flapping in front of my chilly face. But I'm sure you will have better luck, and luxuriate in a magical view of ocean, cliffs and horizon. The Cliffs of Moher are zoned as part of a greater tourist experience, which includes a gargantuan (and impressive) visitors' centre hewn into the cliff face. Plan on avoiding the crowds by arriving before 10am if you can, and note that summer opening hours extend until 9pm, and evenings are quieter too. Tickets are 10 per cent cheaper if you book in advance, online.
The spectacular Cliffs of Moher rise from the Atlantic Credit: ALAMY
Address: Liscannor, County Clare
Contact: 00 353 65 708 6141; cliffsofmoher.ie
Getting there: bus from Galway and Limerick (multiple services)
Opening times: daily: Jan, Feb, Nov, Dec, 9am-5pm; Mar, Oct, 9am-6pm; Apr, 9am-6.30pm; May, Sep, 9am-7pm; Jun, 9am-7.30pm; Jul, Aug, 9am-9pm
Price: €6; over 65s, students, disabled, €4; children under 16, free
Derrynane House
Fascinating Derrynane House was the family home of Daniel O'Connell, the 19th-century 'Liberator' and campaigner for Catholic emancipation and Home Rule for Ireland. O'Connell famously died at Genoa while on a pilgrimage to Rome (his heart was sent on to Rome, while his body was returned to Ireland for burial at Dublin). But he spent a good part of his life here at Derrynane, and the house – now in the care of the Irish State – is furnished as it was in his day. Visitors tend to focus on the triumphal chariot in which he rode the streets of Dublin following his release from prison in 1844, but for me the lovely gardens at Derrynane are the main draw. The Gulf Stream warms the coast hereabouts, and the humid air, luxuriant vegetation, waving palm trees and mossy walls are more redolent of the warm south than of the craggy Irish coast. There are nearly 300 acres of parkland, walking trails and beaches to explore here: take your time and revel in the beauty.
There are nearly 300 acres of parkland, walking trails and beaches to explore here Credit: ALAMY
Address: Caherdaniel, County Kerry
Contact: 00 353 66 947 5113; heritageireland.ie
Getting there: no public transport: drive or take a taxi
Opening times: Mar, Apr, Oct-Nov 21: Wed-Sun and Bank Holidays, 10.30am-5pm; May-Sep, daily, 10.30am-6pm
Price: €3; over 65s, €2; students, children under 16, €1; family ticket, €8
Reservations: not necessary
Galway Market
Cat-skins, hare-skins, wolf-skins, and everything from tallow to corn, to cattle, hens and pigs were once sold in Galway's many markets, which date back to medieval times. Now you're more likely to find sushi rather than sheep, and organic fruit, vegetables, meat and fish, rather than live geese, at the long-surviving Saturday market outside St Nicholas' Collegiate Church. Licensed traders who travel from all parts of the county and beyond set up here from first light in all weathers, and the banter between them is as much a part of the experience as the purchase. It's compact and often crowded around midday, so I try to get in early, and head for Flo Wagemakers' fine falafels served up in his Gourmet Offensive mobile kitchen.
A craftsman at work at Galway Market Credit: GALWAY MARKET
Address: St Nicholas' Church square, Galway City
Contact: no phone number; galwaymarket.com
Getting there: bus or train to Galway City (multiple services); walking distance from bus/train stations
Opening times: Sat, 8am-6pm; Sun and Bank Holidays, noon-6pm
Brigit's Garden
This retreat into tranquility was developed by Jenny Beale as a not-for-profit project for the benefit of the community, after she was left a bequest some years ago. A Chelsea Flower Show-winning designer, Mary Reynolds, worked with Beale on transforming the rock, soil and meadow incorporating a fairy fort, a natural woodland and "lochán" or small lake into a spiritual sanctuary, reflecting the four Celtic seasons of Samhain, Imbolc, Bealtaine and Lúghnasa. I never tire of the wild flower meadows, the ash and oak woodlands, and the largest sundial in Ireland. Just a half hour's drive west of Galway city centre, it's an ideal halt en route to Clifden and Connemara. Leave time if you can for the Garden Café (open daily, 10.30am-5pm), which is also very child-friendly. Check the website for special events, ranging from meditation to children's survival camps. Review by Lorna Siggins
This is the largest sundial in Ireland Credit: ALAMY
Address: Pollagh, Roscahill, County Galway
Contact: 00 353 91 550 905; brigitsgarden.ie
Getting there: CityLink bus to Roscahill from Galway coach station, then 15-20 minute walk from junction. Staff may pick you up if not busy, but phone ahead
Opening times: daily, 10am-5.30pm
Price: Apr-Sep: €8; over 65s, students, unwaged, disabled, €6.50; children up to 18, €5; children under 4, free; family tickets (two adults and three children), €24. Oct-Mar: €6; over 65s, students, unwaged, disabled, €5; children up to 18, €4; family tickets, €18.50
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Accelerated, Honors, & Advanced Programs
McKinley Accelerated/Explorer Program (MAEP): Grades 4-6
MAEP was founded in 2012 and evolved to its current form in 2020. Our mission is to engage all students in a dynamic, rigorous, and personalized 4th-6th grade learning experience with the end goal of preparing them to become global citizens, problem solvers, and leaders. For more information about this program, visit McKinley's website. You can also call the McKinley office at (707) 778-4750.
Petaluma Accelerated Charter School (PACS) at McKinley: Grades 7-8
PACS is made up of two 7th and 8th grade classrooms taught by a team of four teachers. Students who attend PACS can look forward to STEAM-focused electives, honors-level English classes, interactive history classes, a competitive science program, and a compacted math program that will prepare them to begin high school in 10th-grade math, putting them a year ahead of their peers. For more information visit the Petaluma Accelerated Charter School website.
Accelerated Junior High English and Math
7th and 8th-grade students in Petaluma City Schools have the option to participate in accelerated English and math coursework. For more information, contact our Junior High Schools directly. Secondary Schools Directory
High School Advanced Placement (AP) and Honors Classes
Examples of Advanced Placement Classes Offered
For updated information visit the Petaluma High AP Course Description Page or the Casa Grande Honors and AP Course Information website.
AP Computer Science
AP Government and Economics
Petaluma City Schools provides student access to a variety of accelerated, honors, and advanced coursework. Click the link to view the process of how students can access these courses, course placement recommendations, what's expected of students enrolled in these courses, and frequently asked questions.
Learn More about Student Access to Accelerated, Honors, and Advanced Courses


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TrendMood's YouTube Channel Will Help You Get Your Beauty News Fix
TrendMood Instagram
When it comes to beauty news, there's never not something happening. There are surprise releases, constant product updates, and sneak peeks every single day. If you're a fan of all that, then there's a good chance that you already follow TrendMood on Instagram. As if the over 10 thousand posts on the page wasn't enough to feed your makeup needs, now creator Sophie Shab is adding another site to her beauty resume too. TrendMood now has an YouTube account, so you can immerse yourself in the full makeup experience.
You never know what will happen in the beauty world, but you can be sure that TrendMood will be one of the first to let you know. What started out as a blog soon transformed into a social media page and even an app, and now Shab is at it with YouTube as well. Although the page has been around or about a year now, Shab hasn't ben posting regularly. As of Apr. 29, there are only six videos for you to view. But that's all about to change.
According to the Instagram announcement, Shab is about to up her YouTube game. She posted her fist ever vlog from her trip to Palm Springs with Becca Cosmetics, which she says is the first of many new videos. Shab also thanked her fans for pushing her to post more and accepting her for who she is.
"Thank you for being so amazing and pushing me to do things I never dreamed of," Shab wrote in her Instagram caption. "And getting out of my comfort zone and accepting the fact that English isn't my first language but it's OK!"
If all of that isn't enough to get you to head over to her YouTube channel, there's something that will. According to her post, Shab is giving away the entire collection of Becca Cosmetics' Bronzers as a way to celebrate her first ever vlog. All you have to do is subscribe to the channel and comment on the video. The giveaway winner will be announced on Apr. 30.
What Shab and the page manage to do so well over other beauty news pages is get involved with brands. She even gets to test out some products before anyone else at times, which means those posts are the official launch news. The connection with what she calls her "makeup community" is strong as well. People are constantly bringing sneak peeks and announcements to her attention, and she always gives them credit.
Bottom line: if you haven't already checked out the TrendMood social media pages, now is the perfect time. Not only will you be up to date on all the latest makeup news, but you could even win the Becca Bronzers.


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Finches in the Galapagos Islands have evolved into a new species, marking the first time such an evolution has been observed by scientists.
A population of finches on the Daphne Major island in the Galapagos has been undergoing changes over the past few decades, thanks to species hybridisation.
The finches are part of a group of 15 species known as Darwin's finches, which helped Charles Darwin with his discovery of the process of evolution through natural selection.
When a single male finch from a different species known as the large cactus finch arrived at the island in 1981, it proceeded to mate with one of the native finches, a medium ground finch, and produced offspring.
"We didn't see him fly in from over the sea, but we noticed him shortly after he arrived. He was so different from the other birds that we knew he did not hatch from an egg on Daphne Major," Princeton zoology professor Peter Grant told Phys.org.
Nearly four decades later, researchers continue to observe the relatives of that inter-species mating. There are about 30 birds there today which are different from the native finches living on the island. The birds have different habits and appearance to the original finches. They are bigger, earning them the name, "Big bird population" from the researchers.
Professors Rosemary and Peter Grant of Princeton University collaborated with Prof Leif Andersson of Sweden's Uppsala University to genetically analyze the mixed-species population, and published their findings in Science journal.
There is no interbreeding between the new finches and others, as the native females don't recognize the new males' songs.
"The surprise was that we would expect the hybrid would start to breed with one of the other species on the island and be absorbed," Andersson told the BBC. "We have confirmed that they are a closed breeding group."
It used to be believed that two different species are unable to produce fertile offspring. Now, scientists realise that species of birds and other animals can interbreed and create fertile young.
Scientists think the male cactus finch flew from the island of Espanola, 65 miles away from the Galapagos.
17 Punny Jokes That Will Take Your Mind Off Work,Puns so funny even Dad would be proud of them.


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Interstate Bar-B-Q, Memphis TN – Marie, Let's Eat!
I'll tell you the number one, guaranteed best way to start a good-natured argument: get into it with somebody local about where the best barbecue in Memphis might be found. Folk here take their pork seriously. The locals eat a whole mess of it, with a thick, sweet sauce and lots of slaw. The strangest thing about this trip, in retrospect, was that we were in a city world-renowned for its barbecue for a good twenty-four hours before we actually had any. Marie, who mostly arranged our meal itinerary this weekend, did this before, when we went to coastal Georgia and didn't have any seafood. I love my wife, but sometimes she misses the forest for the trees.
Fortunately, while Marie might be a touch myopic about such vitally important matters, she's also the most agreeable person anybody ever met, and was happy to put one of her selections aside so we could find some Memphis barbecue for lunch on the Sunday. Her sister suggested a place called The Bar-B-Q Shop on Madison Avenue. This wasn't difficult to find; there are several instances in Memphis where the streets are laid out in the order of presidents. It doesn't always work right, but Madison Avenue is actually sort of between Jefferson and Monroe. Unfortunately, it's also closed on Sundays, like a good third of the businesses in town. Tell you what, the next time we're in Memphis, not only won't it be in the middle of a summer heat wave, but it also won't be on a Sunday.
Stymied, we went back to Anne's house and looked up a place that got good reviews and was open. Jim Neely's Interstate Bar-B-Q seemed to fit the bill. Sadly, driving there from the midtown neighborhood takes you through some really dilapidated areas of town, but it's a road plenty of people drive. We got there around two and they were completely packed.
Perhaps I was spaced out or overwhelmed by the crowd or the decor, but I didn't leave with a real feel for the place. It really was a case of sensory overload; there's just so much going on and it is so loud. Between the World Cup on TV and the constant thudding of cleavers hitting counters in the kitchen, this place was as noisy and frenetic as a college town bar on a Friday night.
Nevertheless, between the three of us, we certainly ate extremely well. I am looking forward to going back to Cafe Eclectic one day and trying for a better meal, but while that was my favorite restaurant of the five sampled in Memphis, my lunch at Interstate was hands down the best meal. I had a pork sandwich without slaw – the only gap in the constant barrage of noise was the sudden gasp and beat of silence from the whole room when I asked my server to hold the slaw – along with a side of beans and a small plate of Mr. Neely's famous barbecued spaghetti.
Now this stuff really is interesting. It's chopped pork over spaghetti noodles with a sauce that mixes the thick sweet stuff served on sandwiches with a thinner, red spicy sauce. It was piping hot and incredibly wonderful. My tongue enjoyed the nicest burn it's had in weeks. I'd never had anything quite like it before, but, again, reputation and legend beat me to the punch. When we got back to Georgia, I told Neal about it and he said that he saw Jim Neely a time or two on Paula Deen's show talking about it. One of these days, I hope to find something new to eat that Neal didn't already see on the Paula Deen show.
We all liked this thick sauce a lot. Marie says that the only thing wrong with it was that there wasn't any on the table to put into the center of her sandwich. Although the outsides of the filling were pretty well drenched, the bread was inadequate to the task of containing the sandwich for eating out of hand, and once she gave up and started using a fork, there was just so much meat put into it there was a significant amount of pork that didn't have any coating. I think the server might have brought us some more if anybody had a chance to ask above the din.
It is perhaps a shame to lose the welcoming feeling that I'm certain Interstate must have had in its earlier days, but perhaps that's the price of such wild success. This food is completely wonderful, and while I'd have preferred a slower pace and a little more attention, I understand how these things happen. When a place gets this big on the strength of its excellent food, spirited owner and a roaring word of mouth, it's understandable that the personal touch starts to slip away.
The really crazy thing, though, is that I hear talk that there are at least two barbecue joints in town that are even better. Of course, the talk came from people who were about ready to come to blows over the matter, but at least they were good-natured blows.
Posted on June 25, 2010 July 29, 2017 by Grant G.Posted in barbecue, memphis, roadfood, tennesseeTagged barbecue, memphis, roadfood.com, tennessee.


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Yes, if you've been trying to access Facebook, you've probably noticed that the site is down. So where are users going to discuss the fact that the site is down? Twitter of course! If you do a quick search for "Facebook down" on Twitter, you'll see hundreds of people mentioning the fact that the site hasn't been working. Not only has Facebook search been having issues for days but now the main site appears to be down for numerous people (or at the least is having accessibility problems).
Here in D.C. we aren't able to access the site and other people around the country have confirmed that they aren't able to access the site either. It came back up for a few minutes and then went down completely again. Between the power being out in parts of Palo Alto and the company having search issues for the past few days, this week is not an easy one for Facebook (or the addicted users).
Stand up – You've been sitting in front of Facebook for the past 8 hours. Seriously … you're addicted. Admit defeat and walk away from the computer.
Hug someone – You've been neglecting your loved ones in exchange for fake Facebook friends. Real life is seriously much better … try it out!
Head over to Google Buzz – Haven't heard of Google Buzz? Well it's Google's attempt to take on Facebook so why not give them the opportunity to gain your affection. Get on Buzz and figure out a way to waste another hour or two.
Use Facebook on your phone – While the main site may not be working, Facebook is working on many mobile devices (I just tried on my iPhone and it worked).


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Combining classic design with aerodynamic efficiency, the Westfield Sports car is both stylish and agile. It's the ideal motor for those looking to drive a genuine two-seater pocket rocket! Following a safety briefing, an expert instructor will introduce either the Westfield Sport 2000 or Westfield Sport 1600 and explain its intricacies and controls. When ready, get kitted out before firing up the Westfield! Tear around the track for 12 adrenaline charged laps and conquer high-speed straights and tight corners. A pro will be on hand in the passenger seat to provide tips on driving techniques to strengthen confidence and ensure maximum enjoyment. Prepare to fall in love with this sensational car.
Runs at least one weekend or weekday date per month at each venue between March and October. Premium slots on weekday dates incur a £10 supplement and Saturdays an extra £25.
Driving might be cancelled or curtailed in extreme weather conditions (e.g. snow, ice, heavy rain or high winds) which would make driving at speed dangerous. Please call the venue if in doubt.
Expect to be at the circuit for up to an hour and a half in total including 12 laps driving time. Please arrive one hour ahead of your drive time for the registration and briefing.
Briefings are held in groups of up to four people. There may be other vehicles on the track.
Spectators are welcome to come and watch.
Dress comfortably (and warmly in winter) with trousers, long sleeves and flat-soled shoes. A suit and helmet are provided.
Min age 18 and max weight 19 stone. Min height is 5'2", max is 6'8". A full British or international manual driving licence is required (non-UK licence holders must also bring a passport). Medical conditions must be disclosed.
Credit card details are taken on the day but no money is claimed unless there is damage to the car.


COLOR: Cream in the colour with notes of white truffle slices.
INGREDIENTS: butter 88%, cheese "PDO Parmigiano Reggiano", white truffle (Tuber magnatum Pico) 4%, bianchetto truffle (Tuber borchii Vitt.) 1%, salt, potatoes, flavour. Contains: milk.
USEFULL INFORMATIONS: Ready to use. Add either plain butter or chicken stock and grated Reggiano Parmesan cheese to your liking. Avoid overheating lest the truffle aroma will fade. Use a condiment for first pasta courses: pasta and rice; meats, eggs and warm crostini.
TASTE: Delicate and balanced flavor. The typical white truffle flavor gives this product an extraordinary harmony.
PRESERVATION: 30 Months room temperature. Store at room temperature far from direct light and heat sources. Once opened keep in the fridge at temperature 0/+4 C° and use within few days.


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Simien & Simien, LLC
Simien & Simien, LLC - Baton Rouge, LA
7908 Wrenwood Blvd. Baton Rouge, LA 70809
Baton Rouge Personal Injury Law Firm
Simien & Simien is an accident and injury law firm whose team of devoted attorneys represent accident victims of personal injury incidents. Our goal is to provide legal services to the injured and to level the playing field for seriously injured persons and their families up against big trucking companies and other powerful defendants. Our team of Texas and Louisiana lawyers includes attorneys who are located in three offices...
Simien & Simien is an accident and injury law firm whose team of devoted attorneys represent accident victims of personal injury incidents. Our goal is to provide legal services to the injured and to level the playing field for seriously injured persons and their families up against big trucking companies and other powerful defendants. Our team of Texas and Louisiana lawyers includes attorneys who are located in three offices. We represent injured persons throughout Louisiana, including Alexandria, Opelousas, Baton Rouge, Lafayette, Lake Charles, Houma-Thibodaux, New Orleans, Shreveport, Monroe and serve East Texas including Orange, Beaumont, Port Arthur, Dallas, and Houston and the surrounding areas. Our attorneys have recovered well over $100 million dollars on behalf of our tort and injury clients. Previous cases include accidents and claims involving death and serious injuries in plant and industrial settings, asbestos & mesothelioma, offshore and maritime work, railroad accidents, environmental claims, workers' exposure and compensation claims as well as "Big Truck" and other motor vehicle accidents. We devote all our resources to securing maximum compensation for people who have suffered serious injuries. Some of our successes include the following cases:
Playing a significant role in a historic tobacco litigation case that resulted in more than a $4.6 billion recovery.
Securing more than $20 million for clients in prescription medication claims.
Returning a $4.4 million verdict in a wrongful death case involving two children killed in a highway-related incident.
Although these awards do not undo the damage that has been caused, the money goes a long way toward helping victims and their families recover. In our practice, we prioritize our clients' needs and well-being. We go out of our way to respond to people's concerns as quickly as possible and keep them informed throughout every phase of the legal process. Our law firm has three offices serving all of Louisiana and East Texas.
The attorneys at our law firm have several decades of experience among them. We are proficient in trial and appellate litigation, pushing our cases all the way to obtain the best possible result for our clients. Simien & Simien offers free initial consultations.
When I say my family and I were in good hands from the very beginning, I mean just that. Mr Ulis Simien is very thorough and extremely passionate, he's truly the best! In fact everyone we've ever encountered at the firm has been nothing short of a blessing. Highly recommended!
About Simien & Simien, LLC
Mitchell Johnson Jr. v. State of Louisiana, 17-0973 (La. App. 1 Cir. 3/3/19)
Roy Louis Bergeron Jr.
Eulis Simien Jr. (Partner Attorney)
Jimmy Simien (Partner Attorney)
Mark W. Simien (Attorney)
Brent M. Steier (Attorney)
Pamela Hansen
https://www.simien.com
Simien & Simien, LLC 1615 Poydras Street Suite 900 New Orleans, LA 70112 866-208-9311
Simien & Simien, LLC Capital One Tower Suite 1270 One Lakeshore Dr. Lake Charles, LA 70629 866-208-9311
Simien & Simien, LLC 3730 Kirby Drive Suite 1200 Houston, TX 77098 866-208-9311
How do I choose a lawyer?
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While checking out you notice the cashier is really cute. Which of these is most likely to happen?
Speaking of socially awkward situations, Valentine's Day is here. How does that make you feel?
Which of these "Mean Girls" phrases would you probably say?
Speaking of "Mean Girls", Cady Heron is as sweet as pie, while Regina George is just downright sassy. Who are you more like?
Have you ever ugly cried?
When you feel horrible, how do you cheer yourself up?
What's your most keen sense?
Which Color Rose Are You?
Rose are red, violets are blue… but what color are you? Take the quiz to find your hue!


I've been waiting quite a few months to see the Netflix Original film "Okja". I'm a big fan of director Bong Joon Ho and the concept sounded really great. It didn't disappoint. Original, funny, quirky and full of amazing performances.
and self-promoting CEO LUCY MIRANDO (Tilda Swinton) has big plans for Mija's dearest friend.
The film makes a strong statement about agendas. Whether it is a large corporation that is trying to change its image or an animal rights group trying to expose that company. They are all looking out for themselves. The only person who doesn't have an agenda is young Mija, who just wants her beloved Okja back home. Both groups try to exploit her and the relationship she has with Okja.
Bong Joon Ho has established himself as a filmmaker of extraordinary talent and storytelling ability. He again displays those gifts with "Okja". This is a story that could have been heavy handed and tedious. But, he has an uncanny knack of bringing humor and originality into almost every frame of the film. He especially knows how to let actors get far out there, without being…. "Too far out there".
Gyllenhaal as Dr. Johnny Wilcox. He steals almost every scene that he is in. It's like seeing a cartoon character that is highly caffeinated come to life. One of the bolder things he has ever done.
At the heart of the story is the love that Okja and Mija have for each other. It's very special and has a true honesty to it. I wish that I could tell you that this film is great for kids to see. But it is very much a movie for adults. There is quite a bit of language and some scenes in a slaughterhouse that are quite scary. Depending on your opinion of "bad words", I would think that this movie is appropriate for anyone 15-years-old and above.
Netflix is doing a great job of allowing filmmakers to share their vision without the watchful eye of studio exec's ruining the final result. "Okja" is a brilliant film on so many different levels and I hope we will get to see more movies like this in the future.


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William Milton "Milt" Cole
Kroeger Funeral Home
Last Updated on December 7, 2020 by Kroeger Funeral Home
William Milton "Milt" Cole, age 85, Logansport, passed away at 9:36 p.m. on Thursday, Thanksgiving Day, November 26, 2020, in his residence.
Born Sunday, January 20, 1935, in Drummonds, Tennessee, he was the son of Cliff and Jessie Embry Cole.
On December 3, 1955, in Tennessee, he married Jean Rhodes, who survives.
A 1952 graduate of Munford High School in Munford, Tennessee, Milt served his country in the Tennessee and later, Indiana National Guard.
Also surviving are three children, Suzy (Brad) Thompson, Tennessee, Keith (Carmella Ricci) Cole and Randy (Candy) Cole, all of Logansport; grandchildren, Leigh Ann Garst, Hannah Ruth Thompson, Nathan Thompson, Tyler (Sarah) Cole, Brittany (Nick) Burke, Brad (Ashley) Gleitz, Sabra Wilson, Tori (Aaron) Wagoner; great grandchildren, Jonah Garst, Elijah Garst, Cooper Cole, Tucker Cole, Ryder Wagoner, Cruz Wagoner, Liam Wilson, Haley Gleitz, Brayden Gleitz, and Makenna Gleitz.
Also surviving are siblings, Bettie (JM) Cole, Goodin, Tennessee, Patrick (Janelle) Cole, Patsy (Tommy) Turner, all of Tennessee; sisters-in-law, Marlene Cole, Cincinnati, Peggy Cole and Cathey Cole, both of Tennessee; numerous nieces, nephews, great nieces and great nephews.
Preceding in death are brothers, sisters, brothers-in-law and sisters-in-law, Rachel and William Cole Ferguson, Mary Glen Cole, Charles and Mary Cole, Carolyn Faye and Howard Cole King, Calvin Cole, James Cole, and Maynard Cole; and several nephews.
In 1956, Milt moved to Logansport for a job with John I. Shafer Hardwood Company. After serving as general manager, he bought the business and renamed it Cole Hardwood.
When fire destroyed the lumberyard in 1988, Milt stood before his workers and promised them that no one would miss a paycheck. He rebuilt the business, overcoming damages worth $14 million.
Milt and Jean established the Cole Family Scholarships at Indiana University Kokomo. In 2005, Milt received an honorary Doctor of Laws degree from Indiana University.
Along with being a successful business leader, Milt tried his hand in the early 1970's at a hobby… farming. His first introduction was overseeing a Christmas tree farm. His two sons, Keith and Randy, planted, hand trimmed, and sprayed 10,000 Christmas trees yearly for Milt. As they reached maturity, the customers would walk the tree farm and pick out their Christmas trees. Jean and the boys would then cut the trees hile Milt entertained the customers with his joyful spirit and handed out apples.
The money from the Christmas trees helped Milt purchase his first crop field from the Dawson farm. He began with a small patch of land and an old, cabless tractor. Milt's combination of hard work and strong faith turned a hobby into a successful farming production over the years.
Although work and hobbies were important to Milt, nothing was as important as his family in Logansport, Indiana and Tennessee where he grew up. He often made trips to Tennessee to visit his siblings and other family in the area, stressing the importance of gathering.
As his grandchildren were growing up, Milt would often stop by their homes to play a quick game of Dominos and discuss their daily school news. Usually staying for a bite to eat at the dinner table, the conversations always led to life lessons.
Always teaching, Milt would express the importance of a positive attitude, a strong work ethic, and giving back, no matter how big or small. He believed the more you give, the more you receive. Another valuable lesson shared with his sons, grandchildren, and great-grandchildren included, "Show me, don't tell me."
Philanthropic-driven, Milt always wanted the best for his community. Traveling for the lumber yard, Milt was able to visit nearly every state and continent in the world. These experiences opened his eyes to how special the state of Indiana was, especially where Milt spent most of his life – Logansport. He often said, "There is no better place to live than in Logansport, Indiana."
Throughout his life, even to the end, Milt kept a very strong faith. Always remaining positive, he felt incredibly blessed and grateful for the life he lived, the people he loved, and the community that shared such a special place in his heart.
His recognitions include receiving the Logansport Exchange Club's "Book of Golden Deeds" award, Chamber of Commerce "Man of the Year", "Sagamore of the Wabash" conferred by Governor Frank O'Bannon and a story featured in a book written by Fox News Channel's Neil Cavuto entitled, "More Than Money: True Stories of People Who Learned Life's Ultimate Lesson."
Milt's local past and current affiliations include Board of Directors of Salin Bank & Trust, Board of Directors of the Farmers and Merchants State Bank, Logansport Rotary Club, Logansport Elks Lodge BPOE #66, Calvary Presbyterian Church where he also served as Elder, Treasurer of the Logansport Economic Development Foundation, IUK Foundation Advisory Board, Logansport/Cass County Chamber of Commerce, Cass County United Way Fundraising Chairman and the Board of Directors of the Logansport Memorial Hospital Foundation, Chairman of the Board of the Sangralea Valley Boys Home, President of El-Tip-Wa Building Trades program, Board member of the Northern Indiana Community Foundation (predecessor of the Cass County Community Foundation) and Cass County Coordinator for Senator Lugar's Re-election.
In the hardwood industry, he was CEO of Indiana Dimension, Inc. (sister Company of Cole Hardwood), Lumberman's Underwriting Alliance Advisory Board, Hardwood Manufacturers Association Executive Board, National Hardwood Lumber Association Board of Directors, Purdue University School of Agriculture Dean's Advisory Board, Purdue University Forestry Department Steering Committee, President of the Hardwood Distributors Association and President of the Indiana Hardwood Lumber Association.
Memorial contributions may be made to the Cass County Community Foundation, PO Box 441, Logansport, IN 46947, Calvary Presbyterian Church, 701 Spencer Street, Logansport, IN 46947 or the Ivy Tech Foundation for the Cole Family Scholarship, PO Box 1373, Kokomo, IN 46903 or online at https://connect.ivytech.edu/kokomo.
Due to COVID-19 restrictions, a private, family-only service and burial in Mount Hope Cemetery, Logansport, was held earlier this week. A public Celebration of Milt's Life is tentatively scheduled for June, 2021.
Memories or messages of condolence may be posted at www.kroegerfuneralhome.com.
The Cole family entrusted Kroeger Funeral Home, 711 East Market Street, Logansport, (574-722-6000) with funeral arrangement details.
Mary Jo Jacko
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Full Test - have you prepared for it?
This test lasts 30 minutes.
You will be driving in a lower and higher speed area.
Your testing officer will ask you to verbally identify moving and potentially moving hazards and your response to them.
Your skill in lane changing, use of median strip, turning bays and interaction with other traffic will be assessed during verbal identification of hazards.
Only 1 critical error can be gained a second will fail you.
Remember your testing officer is deciding - are you safe to have passengers in the car with you.
We provide training in the test area so that you are well prepared.
Book a Full Test lesson and get prepared.