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It's still quite early in the year, and hard to tell exactly where this class is going to go as we dig deeper into the emerging ideas and themes of this unit. However, this is quite clear: they are asking all the right questions, they have a good sense of the role and importance of power in people's lives and their intuition is to work to build a fairer and more equal world.
All of this, of course, comes back to our mission as a girls' school. Developing, promoting, and supporting girls' and women's voices is at the core of what we do. As Leonard Sax once wrote, "a girls' school can foster subversive girls who rebel against the narrow social roles prescribed for them." The word "subversive" may shock here – it is not a word often associated with girls; but in point of fact, immersed as our students are in a constant stream of negative messages about girls, women and femininity, perhaps a little subversion is exactly what is needed.
It takes a major leap of faith to nourish subversion. You have to be willing to allow yourself to be challenged on occasion. It can be painful to acknowledge when that challenge might have some basis in fact; but imagine yourself looking at a girl struggling against everything she has absorbed about how it is her job to "be nice" and preserve relationships, working up the courage to let you know she sees something that she thinks is wrong and what needs to be done about it. How could you not listen to her? The alternative is to watch her retreat inside herself and know she is likely to have an even harder time speaking out in the future, if indeed she does. I, for one, could not live with that any more than I could live with squelching the girl who already has a sense of her own power and how to speak it.
So, trying my best to help nourish subversion, expressed of course with appropriate respect for feelings and human dignity, is in a very real sense part of my curriculum. I know that research shows girls' schools have the potential to help girls and women derive their self-esteem from within rather than from external sources such as their appearance or what others think of them. At some level, everything I do here is oriented toward making that outcome a reality for our students.
I hope and trust that this year's 7th grade class will only deepen their sense of political engagement as they continue to grow up and eventually go out into the world. I am still getting to know them, but already, I have a sense of their potential to help make history.
In my senior year of high school I joined the Drama Club, and was quickly fascinated by the strength, self-possession and worldliness of veterans of many productions. One of our favorite games to play while nonchalantly waiting to put on make-up, was to do lateral thinking puzzles, where someone gives you a seemingly illogical situation (e.g. "She went into the bar and asked for a glass of water. The bartender took out a gun. She thanked him, and left.") and, by asking yes-no questions, figure out what really happened and why it all makes sense. I knew, and trusted, that sooner or later one of us would latch onto the seed question that would magically crystallize our thinking and make the solution clear.
Some years, I have played lateral thinking puzzles with my advisory group as a way for them to collaborate and build the kind of trust I had felt for my Drama Club friends. One group in particular (I'm thinking of you, sophomore and junior ex-advisees) kept begging for new ones, and finally I let them invent one for me. For the record, I got it in three advisory meetings, and they were impressed with how quickly I got from the seed question to the full solution.
That's one of the things that fascinates me about teaching, that you fall in love with a class before you ever meet them. Of course, receiving and reacting to summer work starts the process, but still, meeting a class on the first day is much like holding your child for the first time. Though it was nearly 18 years ago, I well remember (of course!) holding my newborn son on my 34th birthday, the amazement at how natural it felt to feel this much love for a person I had technically just met, along with a paradoxical certainty that I would be able to take care of him, love him, and help him grow into the person he was meant to be even as I knew I really had no clue at that moment who that person was. It's like that with this class, as it is with all of them.
At a school that's all about student voice, it's imperative to help the new students open up as quickly as possible. People ask me what our secret is, but there it is. As with all human interactions, it's hard to untangle. But that combination of openness to who they are meant to be, love and a deep respect for their individual and collective strengths may be a start.
This morning I dropped my three-year-old daughter off for her first day of preschool. She had been impatiently waiting for this day for months. In the parking lot she grabbed her ladybug lunch bag and whooshed away from me and my husband who trailed along behind her with the baby like her own little entourage. In the classroom, we helped her find her cubby and her nametag, put her Cat in the Hat stuffed animal in her sleep sack for naptime, and then watched her run off with another little girl tugging at her sleeve. I turned to the teacher and asked, "So…what do we do now? Hang out for a while?" She smiled gently and replied, "or…just go. Looks like she's ready to play." That was it, huh? Just go. There were no teary goodbyes, no hysterics, no peeling-of-the-child off the leg of my pants; just a quick hug and we were out the door, past the boy wailing for his mama and the little girl already in the arms of the assistant teacher, getting her back patted while she quietly sniffled into his shirt.
But it wasn't that simple. Outside the classroom we peeked through the glass window and watched Macy settle herself at the craft table. Other parents hovered around us, some looking anxiously through the window, others gripping their child tightly by the hand as they walked into the classroom. I could have stood there all day, just watching, but I knew in my gut that Macy would be fine, and that, as Miss Cindy said, we had to just go. In the parking lot I passed another family snapping pictures of their child in his bright backpack and new sneakers, and a mom visibly crying as she drove away in her minivan. It struck me in that moment what an incredible feat it is to leave your child in the hands of another, and it made me realize how much I have in common with the parents of the students I teach at Stoneleigh-Burnham School.
Now that I have my own children I understand what great trust families give to us when their daughters enter our blue doors for the first time. Whether your child is four miles away or four thousand miles away, three years old or thirteen years old, that kind of trust is the reason you can leave her and walk away with ease. I didn't cry as I drove away from her preschool and off into my own day without her. When my daughter wants something she doesn't just walk, she marches: hunched forward with her elbows out like she's jabbing her way down a crowded city street. This is her own journey, and she's ready for it. I know many of my students come to SBS in this same way; determined and ready, while others need to be taken gently by the hand, reassured as they adjust in their own time. Next week some of both will be sitting in my classroom. As a teacher and an advisor, it's not my job to dictate their journey for them; it's my job to help them navigate it.
I realize that dropping Macy off at preschool today was just the first of many beginnings for her and for me. I know the parents of new SBS students share many of the same feelings as they drive up the oval to drop their daughters off. I know the parents of my seniors share many of the same feelings as they prep themselves for college, and know that I will feel this again and again throughout Macy's life. This week the students of SBS, new and returning, will once again enter the blue doors and fill our hallways and classrooms with laughter and chatter. Some will cry and cling, but we'll be there to guide them and cheer them on, every step of the way. I am so excited for Macy to discover the new world waiting beyond her school doors. Nothing will change how tightly I want to hold on to my daughter, but I will remember Miss Cindy's words as I drop her off each day: Just go. Oh, and parents- I told you I didn't cry when I drove away, but I'll meet you in the parking lot by your minivan if you want. I'll bring the Kleenex.


Helloooo everybody!! Spring has finally sprung; hope you're all doing well! I am currently sitting outside- yes, OUTSIDE!!!- with an iced coffee while on a break at work. My spring is going well so far. You all know how I love my iced soy lattes so praise Jesus that it's finally cold drink weather. I also might have gone a little crazy the other day and bought SIX pairs of sunglasses... iced lattes and sunglasses?! What is this crazy life? Seattle is still hitting us with the rain and cold, but the rare sunny days are slowly making their appearances; and I don't know about you, but my wardrobe is ready to lighten up. March through May are those awkward transitional months where you never know how the weather will be or how to dress for it. Well lucky you, I'm here to help with five looks to tide you over. AND they are all loungewear inspired (aka glorified pajamas). So stay warm, stay comfy, and look good doing it while we wait for Summer to pull us in.
#1: The first look is my absolute favorite go to for lazy days. You honestly cannot go wrong with a sweater and ripped jeans- this is a promise. This sweater is from Missguided and I am obsessed. It is so comfy and the perfect neutral color to go with just about anything. This is the epitome of a lazy day look as I 100% swear to you I slept with my hair like this.... lol. Talk about bed head. Soz for the frizz. The flats are also from Missguided, but the ruffles and platform give you that extra oomph so you don't look totally homeless. Throw on some sunglasses to hide your tiredness (from Quay, of course) and your favorite bag to finish it off.
#2: Keeping up with the atrocious bed head, this look is perfect for when you want to be casual but still decent enough to grab brunch with the girls. Cropped hoodies are my current must have. I believe everyone needs to own one. The crop helps dress up that fact that it's, well... a hoodie. This particular one I'm wearing is from Missguided and the flair sleeves are what really drew me in. I am a huge sucker for bell and flared anything! Pair with leather pants, and dress it up or down with the shoes. In this case, I went for more casual with my Stans and sunglasses. Sweatshirts are also ridiculously easy to dress up! If you want to go a little more glam, pair with some heels, lipstick, and a rhinestone choker. Sporty Spice is that you??
#3: When the April Showers hit in March, layers are your best friend. Grab your favorite sweater or crewneck and pair with a long tee underneath. Throw a leather jacket over it all for that added finesse. I love layers because you don't know if I have a hot bod underneath or if I'm hiding all the Girl Scout cookies I consumed this month. Definitely the latter in my case. The same flats from Missguided matched perfectly which I was SO excited about because I just think they're so cute! Ripped jeans again for the casual vibes and you're good to go.
#4: Dressing it up just a teeny tiny bit, I threw on some heels for this look. I got this sweater from Sabo Skirt, which I am beyond in love with btw- check them out. The cut out is perfect for warmer days but also practical since it's still a sweater. This will be a summer night's staple for sure! Belts are something I have been loving lately and this shows it off nicely without trying too hard. Paired with some black denim and patent boots, you really can't of wrong.
#5: And last but not least, I leave you with the ultimate lounge outfit. Very rarely will you see me out and about in joggers but since we're doing loungewear I figured I had to include them in at least one look. Some of you may know, I started a clothing company with my twin sister. If you don't, its called The Wild Daze and this tee is from it! Is it socially acceptable to wear your own line out in public??? Let me know- asking for a friend. I like how the joggers have that lace up detailing at the bottom and they are extremely comfortable so I'll give you that. Tee, joggers, flats. As lazy as you can truly get.


Outsourcing Unlimited, Inc. was a leading provider of training, programming and implementation services to the Avaya voice and data marketplace.
Seeking to solidify its position with Avaya resellers, the Company sought a strategic partner that would provide preferred vendor access to resellers nationwide.
The Company sold a controlling interest to ScanSource, Inc., whose Catalyst Telecom division was the largest distributor of Avaya products in the U.S. A principal of Carter Morse & Mathias served as OUI's exclusive financial advisor in the transaction.


Celebrate the fiftieth anniversary of the ever-popular Brown Bear, Brown Bear, What Do You See? with the complete unabridged text and art, available for the first time in padded board book. With a soft, touchable cover, this edition is perfect for the youngest of readers! Little hands will love holding this padded board book edition of the classic Brown Bear. Readers will discover the classic rhythmic text featuring colorful animals, brought to life in Eric Carle's powerful collage art.


Bob Mould's brilliant debut solo album Workbook is turning 25 years old and to celebrate, Mould is reissuing the classic record and hitting the road for a (ridiculously short) tour. The Workbook 25 reissue includes the original material, the b-side "All Those People Know," plus an extra disc of mostly live material recorded in 1989 at Cabaret Metro in Chicago. The reissue will also be released on 2 LP vinyl [note - the vinyl version won't include the extra live recordings, only the extra b-side "All Those People Know."] Workbook 25 will be released through Omnivore Recordings on February 25th. For more details, visit Bob Mould's official site or Omnivore Records. The tracklisting for Workbook 25 is posted underneath the dates for Mould' short anniversary tour.


The blend of hot and tangy spices is used for a collection of savory and highly spicy snacks that would make you lick your lips. This is the inseparable part of appetizing savories which are served before a meal as light dishes for lunch or supper.
Jodhpur is one of the famous Red chili growing district of Rajasthan. Mathaniya Red chili of Jodhpur is famous for its reddish color. Because it is identified with this district only, this variety of chili whole has come to known simply as the Mathaniya lal Mirch. It is expensive because its value in cooking has been appreciated by outside world and the mirch gets exported to the Arab nation. It is used only as dry spice .It lends pungency to a dish and also color and body.


I remember the House of Beef, though never ate there. It had a very 1950s-style restaurant design, from what I recall.
Speaking of old closed down restaurants on Dixie Highway, does anyone remember a place called House of Beef? It was in the area of Doublemont Chevy (Bob Montgomery). I ate there back in the 70's and haven't had a steak that good since. Seems like it was kind of a hole in the wall place but they sure served a good cut of meat.
Don't remember House of Beef, but I remember The Cow Palace--it was across from Montgomery Chevy, diagonally, wasn't it? It was kinda like Ponderosa (which also is bygone now too, I believe). I didn't mind either place--that was before the all-you-can-eat-buffets came into fashion and it was just a salad bar!--but my parents preferred Ponderosa. They always said the steaks at Cow Palace were tough.
I love talking about all these places I remember from my childhood.....for a few moments I'm again 4/5/6, 8/9/10, early to mid teens......it's great!
Steak and Ale wasn't a bad steak place. No Ruth Chris, but not bad.
Anyone mention Sizzler yet? Always liked their steak and shrimp.
I remember living there before it was a consolidated city form of government. I remember the Kingfish Restaurant downtown on 6th street,I believe it is a museum now. I loved how the restaurant was shaped like a riverboat,it was a nostalgic place,however it wasn't if you worked there but still sad to hear it is gone.
Kingfish was absoultely one of a kind! Echt Louisville.
Sizzler was quite popular. I think thats were I saw my first salad bar. There was one on Preston and one on Dixe near the Westland (ahem) Mall.
Pryors was sort of before my time in Louisville...they were still around in the very early 1970s.
The place I recall as a sort of 1950s-style restaurant was Sandys in Shively.
Sandy's was still there recently but is now something else. There also used to be a real A&W near there. There was also a Kingfish on Dixie.
There's a Red Giraffe on Fourth and Oak.
Does this mean that Ehrmann's is gone? I used to live in Louisville 30 plus years ago and got caramel ice cream all the time. I'm going to be in Louisville this weekend and was looking forward to having some!!


All cheat codes for GTA LCS XBOX 360 !
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In this video I will show you all the codes / cheats for the game " Grand Theft Auto IV The Lost and Damned" ( GTA 4 TLAD).
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Grand Theft Auto (oft abgekürzt als GTA) ist eine Computerspielserie des schottischen ..... Die Spiele GTA Advance, GTA: Liberty City Stories und GTA: Vice City Stories haben .... Die Versionen für PlayStation 4 und Xbox One erschienen am 18. .... Raum, von denen 310.000 Stück in Deutschland abgesetzt werden konnten.
Dec 3, 2018 ... 'GTA IV' cheat codes and unlockables. Get ahead with these cheats for 'Episodes of Liberty City' for the Xbox 360.
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Vol. 9 No. 4 (2020): October 2020 Issue /
Defamiliarization / Estrangement in Nabil Abd-Alkarim's Short Story Collection Beautiful Pictures (Al-Suwar Al-Jamilah)
Yousef Hussein Hamdan, Dr. Assistant Professor in Modern Literary Criticism, Jordan University, Jordan
Sami Mohammed Ababneh, Dr. Associate Professor in Modern Literary Criticism, Jordan University, Jordan
https://doi.org/10.25255/jss.2020.9.4.1590.1608
Nabil Abd-Alkarim, defamiliarization, Beautiful Pictures ) Al-Suwar Al-Jamilah)
This paper highlights artistic techniques in Nabil Abd-Alkarim's short story collection Beautiful Pictures which represents common and familiar issues at the level of reality and in literary studies. The paper relies on Shklovsky's concept of "defamiliarization" to examine the role techniques play in estranging familiar and recurring topics that have already become automatic and ineffective. Artistic techniques aim to reintroduce these topics to the human understanding in a unique and unusual way, so they look new, as if the person gets to know them again.
The paper highlights a number of artistic references in the collection that reflect the cognitive awareness upon which they are based, as they belong to the imagination even when they deal with realistic issues. Then, it studies "defamiliarization" in the collection at the level of language, and it focuses on its intensification, its wide dependence on images, the use of details, and the resulting ambiguity. The paper also tackles "defamiliarization" at the level of characters, as they appear in the collection eccentric and perform abnormal behavior. The stories present this in an analytical framework which reveals hidden and pressing psychological factors that drive them to such behavior. While the paper studies several stories, it focuses in particular on two, namely, "Beautiful Pictures" an eponymous story, and "Mutual Services" ("Khadamat Mutabadalah"), as two examples of what the paper refers to in the collection.
Alex Preminger and others (editors), The New Princeton Encyclopedia of Poetry and Poetics, Princeton, New Jersey, Princeton University Press, 1993.
Victor Erlich, Russian Formalism: History – Doctrine, Mouton Publisher, The Hague, Paris, New York, edition 4, 1980.
Victor Shklovsky, Theory of Prose, Tr. Benjamin Sher, Dalkey Archive Press, Champaing and London, 1990.
Hamdan, Y. H., & Ababneh, S. M. (2020). Defamiliarization / Estrangement in Nabil Abd-Alkarim's Short Story Collection Beautiful Pictures (Al-Suwar Al-Jamilah). Journal of Social Sciences (COES&Amp;RJ-JSS), 9(4), 1590.1608. https://doi.org/10.25255/jss.2020.9.4.1590.1608
Vol. 9 No. 4 (2020): October 2020 Issue

redpajama_set_name: RedPajamaCommonCrawl


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posted Jan 17, 2016, 12:46 PM by Lostwithiel Museum [ updated Jan 18, 2016, 5:42 AM ]
"A Spoonful of History"
Visiting the doctor in the early 1900s was very expensive and for most people a doctor's fee was out of the question.
For working-class families illness could be fatal or certainly life-changing. Old family medicine recipes would be the first choice for most housewives on a small budget. They often bought their raw ingredients from their local pharmacy or druggist.
Proprietary (brand name) medicines were extremely popular in the late 19th and early 20th centuries. There were many different remedies claiming to cure all sorts of illnesses from cholera to cancer. These medicines were affordable for most people. What was actually in them was shrouded in mystery. In the 1800s, some medicines made outrageous claims that they were so safe, you could take as many as you liked and they would do you no harm at all.
Mrs. Winslow's Soothing Syrup was advertised as an indispensable aid to quiet babies and teething toddlers but contained an ingredient that no one would dream of calming an infant with today: morphine. It was recommended that even a five day old baby could be given 5 drops.
Doctors often gave opium throughout history, especially to control coughing and diarrhoea. More examples of historic advertisements for medicines containing drugs may be viewed via this link.
For more than 150 years, gripe water has been the remedy used to settle babies troubled by colic, wind and tummy pains.
The original Woodward's Gripe Water contained around 3.6 per cent alcohol - equivalent to a weak lager. The formula was changed in the 1890's to remove the alcohol.
(Click on picture of Window Display for larger view)
From the mid 19th century (over 150 years) until the present day there has been a succession of chemists at the same premises at 13 Fore Street.
1850 - 1893 Mr. Frank Cuthbertson
1894 - 1902 Mr.Samuel Arthur
1903 – 1946 Mr. Sage and his son George
1946 – 1972 Mr. Frank A. Whiteway
1972 – 1989 Mrs. Kitty Chanter
1990 - 2000 Mr. Brian Stanley D'Eath who renamed it Mountchase Pharmacy
2000 to the present day Mr D'Eath's daughter, Susanna Sherwood.
View inside pharmacy during the time of Frank A. Whiteway
Mountchase Pharmacy - 13 Fore Street in 1993


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redpajama_set_name: RedPajamaGithub


As the Baby Boomer population ages and the number of people with disabilities increases, there's an ever-growing demand for Medicaid-funded Long-Term Services and Supports (LTSS). To meet this demand, states are increasingly turning to Managed Care Organizations to administer service deliver to both the general Medicaid population and those with complex LTSS needs.
From the white paper: Issues like budget shortfalls, the need for predictable costs, and Medicaid expansion under the ACA have resulted in continued growth for managed Medicaid. By 2020, MCO enrollment is expected to account for nearly 85 percent of Medicaid beneficiaries.
For beneficiaries with complex LTSS needs, state agencies and their managed care partners rely on functional assessment tools to make eligibility determinations and create person-centered care plans. Proponents of managed LTSS argue that providing services an integrated, coordinated fashion lowers costs, reduces hospitalizations and nursing home admissions, and extends the amount of time beneficiaries can live in their communities. Critics, on the other hand, argue that cost savings come at the expense conflict-free, person-centered case management.
Holding multiple roles with the beneficiary has the potential to incentivize inappropriate utilization of services, creating a conflict of interest.
Conflicts of interest arises when the organization conducting functional assessment and/or creating the person-centered care management plan is also responsible for payment or service delivery. For example, an assessor employed by a service provider has an incentive to recommend more expensive care options. Or, in cases of managed care, have an incentive to limit the number of services delivered.
How can Medicaid agencies avoid conflicts of interest?
To avoid conflicts of interest, states benefit from turning over plan administration and/or assessments and individualized care planning to a trusted third-party with specific expertise in LTSS care delivery arrangements.
How can a third-party assist states and/or MCOs?
Eligibility Assessment: Ensure an independent, federally compliant process for accurately determining care and service needs.
Person-Centered Care Planning: Promote the least restrictive setting possible, while factoring in the beneficiaries' goals, preferences, strengths, and functional needs.
Provider Quality Oversight: Conduct ongoing monitoring of: 1) provider services in comparison with accepted treatment practices; and 2) adherence to the state's provider credentialing process.
External Quality Review: Improve plan and processes by aggregating information on the timeliness, access, and quality of services.
Stakeholder Engagement: Engage as many stakeholders as possible to build relationships, improve processes, and leverage expertise of community-based organizations.
Where can I learn more about recognizing conflicts of interest?
For more information on what to look for to ensure conflict-free case management for LTSS populations, download the Telligen white paper, Managing Medicaid's Costliest Members.


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Cohabitation more harm than good essay
The effectiveness of rhetoric
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Effective and organizational communication essay
Covey Almost everywhere we turn, trust is on the decline. Trust in our culture at large, in our institutions, and in our companies is significantly lower than a generation ago. Consider the loss of trust and confidence in the financial markets today. Indeed, "trust makes the world go 'round," and right now we're experiencing a crisis of trust.
Classical Organization Theory Classical organization theory evolved during the first half of this century. It represents the merger of scientific management, bureaucratic theory, and administrative theory.
Frederick Taylor developed scientific management theory often called "Taylorism" at the beginning of this century. His theory had four basic principles: Initially, Taylor was very successful at improving production.
His methods involved getting the best equipment and people, and then carefully scrutinizing each component of the production process. By analyzing each task individually, Taylor was able to find the right combinations of factors that yielded large increases in production.
While Taylor's scientific management theory proved successful in the simple industrialized companies at the turn of the century, it has not faired well in modern companies.
The philosophy of "production first, people second" has left a legacy of declining production and quality, dissatisfaction with work, loss of pride in workmanship, and a near complete loss of organizational pride. Max Weber expanded on Taylor's theories, and stressed the need to reduce diversity and ambiguity in organizations.
The focus was on establishing clear lines of authority and control. Weber's bureaucratic theory emphasized the need for a hierarchical structure of power. It recognized the importance of division of labor and specialization.
A formal set of rules was bound into the hierarchy structure to insure stability and uniformity. Weber also put forth the notion that organizational behavior is a network of human interactions, where all behavior could be understood by looking at cause and effect.
The emphasis was on establishing a universal set of management principles that could be applied to all organizations. Classical management theory was rigid and mechanistic. The shortcomings of classical organization theory quickly became apparent.
Its major deficiency was that it attempted to explain peoples' motivation to work strictly as a function of economic reward. Neoclassical Organization Theory The human relations movement evolved as a reaction to the tough, authoritarian structure of classical theory.
It addressed many of the problems inherent in classical theory. The most serious objections to classical theory are that it created overconformity and rigidity, thus squelching creativity, individual growth, and motivation. Neoclassical theory displayed genuine concern for human needs.
One of the first experiments that challenged the classical view was conducted by Mayo and Roethlisberger in the late 's at the Western Electric plant in Hawthorne, Illinois Mayo, While manipulating conditions in the work environment e.
The act of paying attention to employees in a friendly and nonthreatening way was sufficient by itself to increase output. Uris referred to this as the "wart" theory of productivity.
Nearly any treatment can make a wart go away--nearly anything will improve productivity. The Hawthorne experiment is quite disturbing because it cast doubts on our ability to evaluate the efficacy of new management theories. An organization might continually involve itself in the latest management fads to produce a continuous string of Hawthorne effects.
Pascale believes that the Hawthorne effect is often misinterpreted. It is a "parable about researchers and managers manipulating and 'playing tricks' on employees. Writing inBarnard proposed one of the first modern theories of organization by defining organization as a system of consciously coordinated activities.
He stressed in role of the executive in creating an atmosphere where there is coherence of values and purpose. Organizational success was linked to the ability of a leader to create a cohesive environment. He proposed that a manager's authority is derived from subordinates' acceptance, instead of the hierarchical power structure of the organization.
Barnard's theory contains elements of both classical and neoclassical approaches. Since there is no consensus among scholars, it might be most appropriate to think of Barnard as a transition theorist.In the clip, four of the Fab Five go head-to-head to re-create cupcakes in their likeness, using fondant, cake mix and a whole lot of food coloring.
— henry youtt, Billboard, "The 'Queer Eye' Fab Five Cook Up Trouble in 'Nailed It!'. The standard full-time undergraduate student budget used to determine financial aid eligibility is outlined below. For more information about undergraduate, graduate, and part-time tuition rates, please see the complete fee schedule available from the Office of Student Accounts..
Direct Costs – The link between clear, logical organization and effective communication is powerful, both for the "sender" and the "receiver." For the writer, a well organized outline of information serves as a blue print for action. It provides focus and direction as the writer composes the document, which helps.
Active Listening in Effective Communication - Listening is a skill that requires active, rather than passive, participation to advance shared understanding and minimise misinterpretation.
Rules of Communication - Communication Communication is a process of imparting or transferring thoughts from one entity to another either through language or writing or some other signs (Wrench, McCroskey & Richmond, ). Definition of External Communication. External communication is the transmission of information between a business and another person or entity in the company's external environment.
Examples of.
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Writing, Speaking, Listening, Interviewing, Communication, Negotiation Skills


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Gelato is the Italian word for ice cream so at some point, we can argue that these two are actually one and the same. However, if we dig deeper into the composition, texture, and preparation of gelato and ice cream, we discover and learn of their major differences. To put it simply, gelato uses less cream and more milk making it less fatty. Gelato is churned at a much slower speed putting in less air into the base. The result : a more dense and milky texture as compared to the crystalized, fat-heavy ice cream (don't get us wrong though, we love ice cream!).
So, what comes to mind when the word "Gelato" pops out? Caramia, right? Oh yes!
As one of the country's pioneers in the gelato industry, Caramia held a press event last July 1, 2017 at their Branch in Ayala Triangle, Makati to introduce 2 of their latest flavors – the Matcha Gelato and Salted Caramel Gelato. Food bloggers, social media influencers, and foodies were invited to experience the newest additions to their amazing, time-tested, and refreshing line up.
In today's food scene, these two flavors (Matcha & Salted Caramel) are currently standing strong at the top of everyone's list. The Salted Caramel craze has reached the Philippines a few years back and knowing that Filipinos have a bit of a sweet tooth, this new flavor from Caramia would definitely be a hit… salty and sweet in one flavor that can never go wrong.
Next is the Matcha flavor that Filipinos most often than not go gaga over. Matcha has currently taken over the food scene as most beverages, desserts, and not to be discounted, savory dishes, have either Matcha extracts or powder infused into them. And as Filipinos, we always love getting into the hype of things to belong and feel appreciated. Having said that, we believe that Matcha is here to stay especially now that more and more establishments are brewing up ways on how to incorporate this flavor into their dishes and beverages. As for Caramia's version of the Matcha Gelato, we can only say one thing… We.Love.It!
That same day, Caramia launched one of their grandest contests ever! A free Caramia Gelato Party (250 FREE scoops of their awesome Gelato flavors) for upcoming birthdays, reunions, weddings, or any fun and exciting get-togethers with family and friends!
How to join? Go visit and like Cara Mia Cakes & Gelato on Facebook and check their pinned post.
Just spell out CARA MIA by using the first letter of friends' names and TAGGING them at the same time. Don't forget to include the hashtag #CaramiaGelatoParty on your comment to qualify!
So what are you waiting for? Comment your family or friends' names now to join!


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by Yvette van Boven (Author) and Oof Verschuren (Photographer)
How do you make cheese from pantry staples? Or create an oven smoker from scratch in just two minutes? Or make ice cream without a machine? In Home Made, Yvette van Boven shows you how, complete with an irreverent voice, step-by-step photos and illustrations, and a gorgeous photo alongside every recipe. While her recipes are rooted in a natural, from-scratch cooking philosophy, van Boven is never preachy (she doesn't use the word "organic"); she believes that… (more)
How do you make cheese from pantry staples? Or create an oven smoker from scratch in just two minutes? Or make ice cream without a machine? In Home Made, Yvette van Boven shows you how, complete with an irreverent voice, step-by-step photos and illustrations, and a gorgeous photo alongside every recipe. While her recipes are rooted in a natural, from-scratch cooking philosophy, van Boven is never preachy (she doesn't use the word "organic"); she believes that this way of cooking is fun and that the dishes simply taste better. Chapters include Preserving Vegetables, Pre-Dinner Drinks, Chocolate and Cookies, After a Night Out, Ice-Cream-You-Scream, Don't Forget the Dog!, and more. Each chapter starts with a basic dish that you can make yourself, but usually don't because you think it's too complicated (think again!), and includes variations—basic bread becomes focaccia with olives and rosemary, or red cherry and thyme bread. This book will inspire you to make every dish at home.
Praise for Home Made
Winner of the 2012 Treehugger Reader's Choice Awards for Best Cookbook
"You'll want to eat everything in this book!"
The Year's 10 Best Cookbooks
—Details, September 2011
"This massive, gorgeously photographed, and illustrated tome filled with Dutch/French/Italian-inspired recipes and tutorials is much more than a cookbook; it's a series of adventures for the culinarily inclined." —Bust magazine
"Elegant photography by Oof Verschuren and clever page design make Home Made a delight to read, an invitation to explore, and, ultimately, a guide to appreciating the process as much as the product." —Shelf Awareness
"Van Boven co-owns Aan de Amstel café in Amsterdam, which serves unpretentious food and warm hospitality. She's also a writer, food stylist, designer, and illustrator—all talents put to good use in her beautiful new collection of rustic, globally inspired recipes." —Bon Appetit.com
"The recipes are incredibly different in a wonderful way."
—Linda Cicero, Miami Herald
"The vivid, beautifully composed photos will draw both budding and seasoned cooks to the kitchen." —Detroit Metro Times
"[Yvette van Boven] is fearless in the kitchen, taking on everything from cheesemaking to preserving, infusing, and all sorts of other projects that are sure to expand your culinary horizons. . . . The recipes in Home Made are lovingly hand-lettered and illustrated by van Boven with pen and ink drawings and intricate paper cuttings including some pretty adorable talking lemons and anthropomorphized Swiss chard."
"Author Yvette van Boven's practical predinner drink recipes, preserving tips, and dessert menus jump to life with help from bold food photos and snapshots straight out of her kitchen."
- Daily Candy
Non-Fiction Cooking
EPUB, Streaming Unlimited, 1 at a time
EPUB, Streaming 40 loans,	10 at a time
Publisher: Stewart, Tabori & Chang (November 19, 2015)


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Cache Butte bezeichnet mehrere Erhebungen in den Vereinigten Staaten:

 Cache Butte (Utah)
 Cache Butte (Washington)

redpajama_set_name: RedPajamaWikipedia


We value your support and we are committed to protecting your privacy. At the Cultural Cup Food Bank, we take all reasonable steps to ensure that information provided to us is handled in a secure manner.
This policy applies to all information received by the Cultural Cup Food Bank, both online and offline, on any Platform ("Platform", includes the Cultural Cup Food Bank website and mobile applications), as well as any electronic, written, or oral communications.
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Personal information such as your address, telephone number, and full name are necessary for recordkeeping. This information is used to send you the Cultural Cup Food Bank communications such as acknowledgement letters, newsletters, invitations, etc. Donor information is stored on a server at a secure hosting company. Credit card information stored for automatic donations is encrypted. We use a third-party financial institution to process credit card transactions. Your information is used only to verify credit card numbers and to process the credit card transaction in a secure environment. After one-time credit card donations are processed, any paper records containing that information are blacked out or shredded.
Indicate your request at the time of your donation to remain anonymous. Your name will be excluded from any Cultural Cup Food Bank publication or on-site donor boards.
You can correct errors in your personally identifiable information by sending us a request, either by mail or email. To protect your privacy and security, we will also take reasonable steps to verify your identity before making corrections.
Should you have other questions or concerns about these privacy policies, please call us at 602-266-8370 or send us an email at admin@culturalcup.com.


Do you know how much benefits snail mucin does for your skin? Similar to aloe vera which is well known for reducing inflammation, reducing scars and improving hydration, snail mucin is also packed full of proteins, glycolic acid, hyaluronic acid and anti-microbials to stimulate collagen and elastin production to help repair damaged tissues to give clearer, brighter and smoother skin.
When I saw Benton Snail Bee High Content Essence, I was intrigued. Now, on top of such a multitasker, the revolutionary addition of Bee venom in concentrated dosage? I had to try it. I have been enamoured with eating Manuka Honey UMF15+ for a couple months now and it does wonders for glowing skin and a healthy digestive system. Bee venom sounds scary but is in fact, considered a natural anti-aging agent that stimulates the production of collagen by improving blood circulation, plumping up the skin and thus reducing the formation of fine lines and wrinkles. Doesn't that just sound like the alternative to Botox?!
On top of key star players mentioned above, Benton also added in aloe leaf juice and hollyhock roots which further provide hydration, locking in moisture to keep skin young and radiant. The Bee venom also tricks the skin into thinking it got "stung" and induces an extra surge of collagen production.
After cleansing and toning, I apply a single and half pump of this essence to the entire face. The texture is actually more of a very light gel than an essence, since the latter are usually watery and diffuse. There is barely any scent or colour since it is formulated free of chemical fragrance and colouring. Upon application, it felt cool, refreshing and extremely lightweight on the skin. Patting lightly boosts the absorption almost instantly to leave a hydrated and dewy complexion with a baby soft touch. Furthermore, it seems to soothe the red acne spots on my skin, making them less obvious. Oh boy, am I sold!
Suspicious if this was one of those products that work miraculously well on the first few days for its effects to disappear into nothingness a few days after, I used it religiously for a month before writing this review. Here I can proudly vouch that not only did it do what it did in the first couple of days, but also, in the following weeks, improved my complexion drastically. Due to its rich hydrating properties, my oily T-zone is now much controlled and I barely break out in sebum at work until late afternoon. Furthermore, the crater large pores on my cheeks seemed to have shrank half in size and are now much less obvious. My skin texture is now much more refined, supple, smooth and plump with lesser outbreaks. Not sure if it is due to the collagen, but a side effect observed was also fairer and a more even skin tone. All these improvements at this price? It's a miracle!
I am 100% sold on this product, plus a small bottle goes a long way for the effects it generate! I would definitely repurchase this and add this to my HG product list. Highly recommend you guys to check it out here if you have not.


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Home News Local news Black History Month Program to Honor V.I. Librarian and Archivist Enid Maria Baa
Black History Month Program to Honor V.I. Librarian and Archivist Enid Maria Baa
Feb. 12, 2005 – In a fitting tribute for Black History Month, the African Diaspora Youth Development Foundation will present a program on Feb. 25 in honor and in memory of librarian and archivist Enid Maria Baa — for whom the library on Dronnigens Gade in Charlotte Amalie is named.
The program, the foundation's 23rd annual lecture/plaque presentation, will be held from 7 to 9 p.m. at the Chase Auditorium Room B110, Business Administration Building, at the University of the Virgin Islands. The guest speaker will be her sister, Lorraine Baa-Elisha.
Miss Baa, born Sept. 28, 1911, to Orlando and Sarah Bufford Baa, pioneered librarianship within the Virgin Islands, the Caribbean and internationally. She developed her love of library work from young. As a newly graduated student of the first high school on St. Thomas, she helped establish the first high school library. Her interest and professional ambition led to several advanced degrees, including Hampton Institute and Columbia University.
During and after her studies at Columbia, she held professional positions at Columbia, at the United Nations Library, and at New York Public Library Reference Division.
Appointed Supervising Librarian for the Virgin Islands by Gov. Paul M. Pearson in 1933, she thereby became the first woman to hold a cabinet level office in the V.I. government). Under the Revised Organic Act, she was appointed director of Libraries and Museums under Gov. Archibald Alexander in 1954. Seconded to head the Caribbean Organization's library in Puerto Rico in 1961, she also edited Current Caribbean Bibliography until the organization ended in 1965. She then returned to her post as V.I. director, where she remained until her retirement in 1974. She died in 1992.
In 1955 Miss Baa was awarded the John Hay Whitney Foundation Fellowship based on her dedication to preserve by indexing the Sephardic Jewish records of the Virgin Islands. This archival insight created an invaluable reference source for genealogists seeking the family records of outstanding Sephardim such as Judah Philip Benjamin, Camille Pissarro, the Da Costas, Monsantos, de Castros and other families. Her research interest in the Sephardim continued to the end of her working life.
Initiating and preserving a premier collection of Virgin Islands materials at the library, she designated that collection the Von Scholten Collection in 1960. She is included in numerous professional biographical publications. Recipient of many awards and honors for her achievements and publications in librarianship, archives and bibliography, she also was honored by Denmark's Queen Margrethe II in 1976 and by the V.I. Legislature in 1972 and 1975. The St. Thomas public library was renamed the Enid M. Baa Library and Archives in her honor by Act 3668 in 1975, and the institution was so dedicated on March 20, 1978.
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All right! I've got a very busy week ahead of me guys! I'll be finishing these two beauties; the first of my resin cast Clariel model swords. And I have a new shipment of moulding silicone coming in from Materialshop.fi . I'm going to be re-moulding my Clariel model sword with a higher quality silicone so I can have a more perfect mould that will last me much longer than the previous one.
Have no fear, though. The swords I've made from the first mould are just as high quality as you expect them to be. Errors in the mould simply means I have to spend more time and effort in the finishing stages, sanding and buffing by hand. I want each sword to come out of the mould as perfect as possible so we can have a nice, consistent result every time and minimise the amount of time it takes for me to finish your sword. My goal right now is to take your order and have it finished for you in a week. A better mould will get me closer to that goal.
I still have a long way to go to get my crafting process where I want it to be, but I'm determined to get there! Thank you all so much for your support and encouragement!
That's all from me for now. Wish me luck!
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Tango: How restoring Tango's voice saved it from extinction
Bartle Bogle Hegarty
Britvic
By 2008, Tango was teetering on the edge of extinction, with retailer and internal confidence at an all time low. By going back to its roots and recovering its irreverent brand voice from the inside-out, a dramatic recovery of Tango's fortunes was achieved first internally, and then with the trade and consumers. Tango's unique, rallying cry 'Save Tango' demanded support from Britvic and the trade, and 'Tango with Added Tango' (with the bigger 440ml T.W.A.T can at the heart of the idea), recovered Tango's voice with the core target of 17 to 24-year-old males and drove rate of sale in impulse. It has been calculated the total communications effect generated £8.5m uplift in revenue, with a revenue ROI of £5.67 for every £1 spent and profit ROI of £2.06 for every £1 spent.


My name is Makara. I live with my mother. I help at home by cooking. I am in Grade 2. I am currently enrolled in primary school and my favourite subject is my national language. I like to play at being a cook. I am in good health.


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Донецкий металлургический завод — градообразующее предприятие Донецка. Предприятие чёрной металлургии. Находится в Ленинском районе Донецка.

История

1869—1917 годы
В 1866 году правительство Российской империи заключило договор с князем С. В. Кочубеем, согласно которому князь обязался построить на юге Российской империи завод для изготовления железных рельсов. В 1869 году С. В. Кочубей за 24 000 фунтов стерлингов продал концессию Джону Юзу.

В 1869 году Юз начал строительство металлургического завода с рабочим посёлком в районе села Александровка.

24 апреля 1871 года построили первую доменную печь и 24 января 1872 года завод «Новороссийского общества каменноугольного, железного и рельсового производства» выдал первый чугун.

В «Горном журнале» за 1889 год был опубликован самый старый на данный момент план завода НРО. Помимо расположения промышленных объектов, на этом плане обозначен также первый, одноэтажный дом Джона Юза, построенный семейством Юзов в 1874 году. Сейчас это место находится на территории металлургического завода, возле административного корпуса электросталеплавильного и обжимного цехов, рядом с памятником «В честь выплавки 100-миллионной тонны стали 24 декабря 1967 года».

В 1901 году на заводе был создан социал-демократический кружок. Рабочие завода принимали активное участие в Первой Русской революции 1905 года.

Завод работал по полному металлургическому циклу, здесь впервые в Российской империи запускается 8 коксовых печей, осваивается горячее дутьё. Завод стал одним из индустриальных центров Российской империи.

В 1908—1913, 1916—1917 годах на заводе работал выдающийся металлург М. К. Курако.

В 1917 году на заводе, шахтах и рудниках общества работало 25 тысяч человек.

5 (18) марта 1917 года в Юзовке был создан Совет рабочих депутатов, в состав которого вошли рабочие завода, после чего на предприятии был установлен 8-часовой рабочий день. Осенью 1917 года на предприятии был установлен рабочий контроль, пресечены попытки администрации завода по остановке предприятия, продолжена добыча угля и производство продукции. Отряд из рабочих завода был направлен на борьбу с Калединым. В дальнейшем, рабочие завода приняли активное участие в установлении Советской власти в Донбассе.

1918—1991 годы
В апреле 1918 года в связи с наступлением немецко-австрийских войск, значительная часть оборудования и материалов Юзовского завода была эвакуирована в Царицын (Волгоград), отряды рабочих отступали вместе с РККА.

24 мая 1918 года завод был национализирован.

В условиях немецкой оккупации в мае 1918 года на заводе начала работу подпольная организация РКП(б) во главе с Е. Северьяновым, а в июле 1918 года на заводе начал деятельность заводской подпольный районный комитет из шести человек.

В декабре 1919 года в Юзовке была восстановлена Советская власть, 30 января 1920 в Юзовке было создано рабочее правление всех предприятий бывшего «Новороссийского общества каменноугольного, железного и рельсового производства» (которое возглавил М. С. Титов) и началось восстановление завода. 6 июля 1921 года была вновь запущена первая доменная печь, к концу 1921 года производство на заводе было восстановлено.

В 1924 году заводу присвоили имя И. В. Сталина.

В ходе индустриализации СССР завод был реконструирован на новой технической базе. В первую пятилетку на заводе были внедрены механизация и бункерная система загрузки доменных печей, началось техническое переоснащение. В 1936 году были завершены реконструкция завода и строительство мартеновского цеха, механизированы листопрокатный и сортопрокатный цеха, а на месте старого рельсопрокатного цеха был введён в эксплуатацию новый мощный блюминг.

Во время Великой Отечественной войны завод был практически полностью разрушен (непосредственно перед началом боёв за освобождение города, 6 — 7 сентября 1943 года действовавшие на заводе подпольщики, которыми руководил И. И. Холошин, перешли к активным действиям по сохранению завода — с помощью освобождённых советских военнопленных и помощников из заводской охраны они разоружили охрану завода, заняли и сохранили от разрушения склады, гараж, телефонную станцию и специальный цех завода), но уже осенью 1943 года началось восстановление завода, после окончания войны завод был реконструирован и расширен.

Восстановление завода началось немедленно после завершения боёв за город и уже 14 февраля 1944 года завод дал первую плавку стали из мартеновской печи, в марте 1944 года были введены в эксплуатацию прокатный стан и первая доменная печь. За успехи в восстановлении завода в 1944—1946 гг. предприятие 10 раз было награждено переходящим Красным знаменем ГКО СССР (которое в дальнейшем было передано на вечное хранение заводу).
Дорогой Иосиф Виссарионович!Работники Сталинского металлургического завода в Донбассе, воодушевлённые победным наступлением Красной Армии, собрали из своих личных средств 1.400.000 рублей в фонд обороны нашей любимой Родины. Мы просим затратить эти средства на строительство авиаэскадрильи «Металлург Донбасса» и передать её 4 Украинскому фронту, войска которого освободили от фашистского ига наш родной Донбасс, город Сталино и завод.Директор завода АНДРЕЕВ.Секретарь райкома КП(б) ЛЕБЕДЕВ.Парторг ЦК ВКП(б) на заводе ВАНСЯЦКИЙ.Председатель завкома КИРЮШИН.
Прошу передать работникам Сталинского металлургического завода, собравшим 1.400.000 рублей на постройку авиаэскадрильи «Металлург Донбасса», — мой братский привет и благодарность Красной Армии.Желание работников Сталинского металлургического завода будет исполнено.И. СТАЛИНГазета «Правда», 19 марта 1944 года.

В 1950 году завод восстановил довоенный уровень выплавки чугуна, стали и производства металлопроката.

В 1952 году на заводе впервые в мире была установлена пароиспарительная система охлаждения элементов мартеновских печей, за разработку и внедрение которой два работника завода стали лауреатами Сталинской премии.

Также, в IV пятилетке завод освоил производство полособульбовых профилей и рессорной полосы для автомобилей «Победа».

В 1955 году был открыт Музей истории ДМЗ.

В 1960 году на заводе была введена в эксплуатацию четырёхструйная машина непрерывного литья заготовок из стали. Также, в 1960 году завод в числе первых предприятий СССР освоил выплавку чугуна на природном газе (за это достижение директор завода И. М. Ектов и начальник доменного цеха завода Г. А. Панев в 1960 году были удостоены Ленинской премии).

7 февраля 1966 года завод был награждён орденом Ленина.

В 1967 году завод получил новое наименование: «имени В. И. Ленина».

В 1970 году завод выплавил в 5,9 раза больше чугуна, в 5,3 раза больше стали и произвёл в 5,5 раз больше проката, чем в 1913 году. Также, в 1970 году был построен мемориал Живые — бессмертным, в честь работников ДМЗ, которые погибли в Великую Отечественную войну.

В 1972 году завод был награждён орденом Октябрьской революции.

В 1974 году на заводе был сооружён обжимный стан 950/900.

По состоянию на начало 1980-х годов, основной продукцией ДМЗ являлись чугун, сталь, а также сортовой и листовой прокат из качественной и легированной стали.

По состоянию на начало 1986 года, завод являлся одним из крупнейших промышленных предприятий Донецка, основной продукцией предприятия являлись сталь, чугун, листовой прокат и сортовой прокат.

1991—2013 годы
В августе 1997 года завод был включён в перечень предприятий, имеющих стратегическое значение для экономики и безопасности Украины.

В 1998 году завод впервые прошёл сертификацию как производитель стали и полуфабрикатов из неё (слябов и слитков мартеновского производства из углеродистых и углеродисто-марганцовистых марок стали нормальной и повышенной прочности) по правилам английского Регистра Ллойда.

В августе 2002 года на базе доменного и мартеновского цехов Донецкого металлургического завода было создано предприятие ЗАО «Донецксталь»-металлургический завод.
Компания специализируется на производстве:
 литейного и передельного чугуна;
 более 100 разновидностей углеродистых, конструкционных, низколегированных, легированных обыкновенного качества, качественных и высококачественных марок стали;
 церковных колоколов из цветного высококачественного сплава;
 стальных электросварных прямошовных труб и металлических мебельных каркасов;
 шлакообразующих смесей, гранулированного шлака и стройматериалов.
Слябы из судовой конструкционной стали нормальной прочности марок GL-A и GL-B сертифицированы по правилам Немецкого Ллойда

В 2003 году на территории завода был построен храм Святителя Игнатия Мариупольского.

2013 год завод завершил с чистой прибылью в размере 83,322 млн гривен.

С 2014 года
Начало боевых действий на востоке Украины в 2014 году осложнило деятельность предприятия. В результате, 2014 год завод завершил с чистым убытком в размере 4 871,533 млн гривен. За первые девять месяцев 2015 года завод произвёл 426 тыс. тонн чугуна и 1,664 млн тонн угольного концентрата марки «К», но убытки продолжали увеличиваться.

В июне 2016 года руководством ДНР на заводе было введено внешнее управление, к этому моменту его коммуникации и значительная часть оборудования из-за неоднократных остановок и длительного простоя пришли в негодность.

Также в июне 2016 года на базе Донецкого электрометаллургического завода (ДЭМЗ) было открыто госпредприятие «Юзовский металлургический завод». Промышленный комплекс ЮМЗ расположен на одной территории с Донецким металлургическим заводом, который в свою очередь размещается сразу в трёх районах Донецка— Ворошиловском, Будёновском,  .
Вновь запущен 5 октября 2017 года.
В 2018 году ЮМЗ начал поставлять продукцию в Турцию, Иран и Сирию.

С 1 мая 2019 года остановлено доменное производство. Предприятие не производит продукцию.  В отопительный период 2019-2020 годов отработала лишь заводская ТЭЦ-ПВС и сопутствующие энергетические цеха, с целью подачи тепла в части трёх вышеуказанных районов города Донецка.

С марта по август 2020 года завод приостанавливал работу из-за нехватки сырья. По состоянию на ноябрь 2020 отделённый от основной части завода комплекс ЮМЗ продолжает производить сталь, специализируется на производстве непрерывнолитой квадратной заготовки. Трудовой коллектив насчитывает 858 человек.

На ДМЗ в работе находятся энергетические цеха, обеспечивающие транзит и поставку заводским потребителям и субабонентам питьевой и производственной воды, электроэнегрии, природного газа, пара и горячей воды.

Музей истории Донецкого металлургического завода
Создан в 1955 году. Расположен в «Доме техники». Идея создания принадлежит директору ДМЗ Павлу Васильевичу Андрееву. Фонд музея составляет более 3000 экспонатов. В 1971 году музею было присвоено звание народного. Среди экспонатов сертификат выпускаемой заводом продукции 1900 года, подлинники фотографий нижегородской промышленной выставки 1896 года и другие.

16 февраля 2012 года в нижнем этаже Свято-Игнатьевского храма открылся филиал музея истории Донецкого металлургического завода, который посвящён Игнатию Мариупольскому.

«Городок улыбок»
17 июня 2004 года в парковой зоне завода была открыта детская площадка «Городок улыбок». В «городке улыбок» были устроены спортивно-игровая площадка, железная дорога для детей, а также зоопарк, в котором содержались муфлон, двугорбый верблюд, пони, осел домашний, пекари ошейниковый, енот-полоскун, красноголовая утка, чубатая утка, мандаринка, каролинская утка, печанка, мускусная утка (индоутка), красноголовый нырок, нутрия, страус нанду, кустарниковый валаби, макак лапундер, макак резус, фазан румынский, фазан трогопан, куры, фазан золотой, фазан королевский, павлин обыкновенный, цесарка обыкновенная, серые нимфы, ожереловые попугаи, журавль-красавка, кинги, штрассеры, кучерявые голуби, дутыши, трубачи, дикобраз, коза камерунская, лама, олень пятнистый, лань европейская, гривистый баран, саванная зебра, бизон.

Фотографии

Примечания

Библиография

 Обзор работы Сталинского металлургического завода / Сост. И. М. Ектов . ─ М. : ЦИИНЧМ, 1960 . ─ 24 с. ─ (Сер. 10 «Технико-экономические обзоры работы передовых предприятий чёрной металлургии» / Центральный институт информации чёрной металлургии).

Ссылки

 Донбасс — южный горнопромышленный район. М., Транспечать НКПС СССР, 1928.
 В. П. Терещенко. По планам обновления. Донецк, изд-во «Донбасс», 1982. — 84 стр.

 Прекратила работу последняя мартеновская печь
 О недрах и Юзах. План завода Юза 1889 года.
 Первый дом Юза и изложница.

Предприятия чёрной металлургии СССР
Предприятия чёрной металлургии Украины
Ленинский район (Донецк)
Металлургические заводы Российской империи


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