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Aftermath By Peter Robinson
<30 in stock
Very GoodWell Read
The latest Inspector Banks paperback is set to follow the success of the hardback, taking Peter Robinson into the best-seller list.
Aftermath Summary
Number 35 The Hill is an ordinary house in an ordinary street. But it is about to become infamous. When two police constables are sent to the house following a report of a domestic disturbance, they stumble upon a truly horrific scene. A scene which leaves one of them dead and the other fighting for her life and career.The identity of a serial killer, the Chameleon, has finally been revealed. But his capture is only the beginning of a shocking investigation that will test Inspector Alan Banks to the absolute limit.
'It demonstrates how the crime novel, when done right, can reach parts that other books can't . . . A considerable achievement' GUARDIAN
'Move over Ian Rankin - there's a new gunslinger in town looking to take over your role as top British police procedural author. With AFTERMATH, Chief Inspector Alan Banks emerges as a definite contender for fiction's new top cop . . .' INDEPENDENT ON SUNDAY
Aftermath Reviews
'It demonstrates how the crime novel, when done right, can reach parts that other books can't... A considerable achievement' GUARDIAN 'Move over Ian Rankin - there's a new gunslinger in town looking to take over your role as top British police procedural author. With AFTERMATH, Chief Inspector Alan Banks emerges as a definite contender for fiction's new top cop...' INDEPENDENT ON SUNDAY
Peter Robinson grew up in Yorkshire but now spends most of his time in Canada. His Inspector Banks series has been awarded numerous prizes in the United States, Britain and Canada.
The Inspector Banks series
Short-listed for WH Smith Thumping Good Read Award 2003 Short-listed for WH Smith Thumping Good Read Book Award 2003
Customer Reviews - Aftermath


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About Sunlight
Web Integrity Project
Open Cities
Trump Conflicts of Interest
Policy Success
Tag Archive: Matt Stoller
Rethinking Campaign Finance Reform
by Ellen Miller Feb 12, 2008 10:15 am
Last week, Matt Stoller, president of Blog PAC, principal at Open Left, and Sunlight Foundation consultant, gave an interesting speech at the University of Connecticut Law School where he advocates a rethinking of the historic approach to campaign finance law, a system that has not kept pace with the Web 2.0 revolution.
Reformers usually think about changing the campaign finance laws to limit the influence of big money in politics. As we know, the lion's share of the money is spent on TV, radio, and for mass mailings, what Matt terms "spammy media." This, he says, should be regulated. But for the Internet, what Matt calls "social media" because of its infinite possibilities for consumption and participation, he suggests a deregulation scheme. Specifically calling for the establishment of a kind of two-tierd regulatory system that limits the "spam quotient" of modern campaigns and encourages the social context of politics.
Interesting... Check it out.
The Open House Project at Heritage
by Ellen Miller May 10, 2007 2:03 pm
This morning the Heritage Foundation hosted a terrific panel of the primary conveners of the Sunlight sponsored Open House Project - John Wonderlich, Rob Bluey, Matt Stoller and David All. And while the conversation touched on some of the specific recommendations of the work, it was mostly a very articulate and thoughtful musing by the four 20-something leaders of the effort about how they marshaled the online collaborative effort across a sharp political divide on bringing the House into the 21st century. The genuine bipartisanship was hated by one right-wing blogger, but was defended by two of the conveners -- Rob Bluey and David All. Can't wait to hear what Stoller has to say.
Open House Project is Well Underway
by Ellen Miller Feb 12, 2007 5:16 pm
I spent part of the weekend following the very smart conversation that has already begun on the listserv that is forming the core of the collaborative effort for our new Open House Project. I used to consider myself a kind of Congressional process geek (to wit I spent part o the weekend reading the many posts on this listserv), but the folks participating in this collaborative bipartisan effort to study how the House currently integrates the Internet into its operations, so it can make recommendations to the leadership on how to do it better, have an amazing breadth of knowledge.
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redpajama_set_name: RedPajamaCommonCrawl


I keep asking myself "Is it Friday yet?" I don't know what it is about this week - maybe the colder temps (actual winter weather for a change) - but I'm just having a tough time this week. Getting up in the morning has been a chore and require a major act of willpower. Going to work out has been challenging. It's just kind of a general malaise. I'm sure I'll get back to posting something more interesting soon. Until then, sorry to disappoint the one reader I have (yeah, that'd be me).
Continue reading *yawn* Hump Day, Finally.
I've been thinking a lot lately about the impact of Web 2.0 on information security. I've read Tim O'Reilly's seminal "What Is Web 2.0" article that defines this new trend. I've attended Dion Hinchcliffe's Web 2.0 training. I've read (most of) The Long Tail and The World Is Flat. I get it. I understand this new surge in the Internet economy. I see myriad opportunities for monetization for anything that can be sold effectively online, for ad revenue, for social networking, and for further redefining the customer relationship experience.
Continue reading Web 2.0 vs. Privacy & Security.
Invest in the Arts - Ellis' current album is underway!
Support the Arts - Ellis' is always looking for Angels to help her out.
I must be getting old. I bought an NFL-sized football yesterday and played catch with P for an hour last night. This morning my back is so sore, you'd think I'd actually played a game. I can't imagine what the old pros (in their 30s) feel like every Monday morning.
I enjoy ice skating. Work had an employee outing at the Ashburn Ice House yesterday afternoon. The rental skates pretty much sucked, but it was still fun. Perhaps it's time to see if the Fairfax rink has open skate times, too.
I'm increasingly inclined toward pursuing a PhD in Psychology. I'm fascinated by the tricks our minds play on us, and wonder if we can learn to battle those tricks to better ensure success in life. I'd love to apply what I learn about the brain to peoples' perceptions of security, as well as learn how to help professionals be successful in whatever they do (sports psychology and the like).
It's very important to be nice to people, even if you don't feel like it, or don't feel they deserve it. Tying into the psychology point above, I'm trying to learn to control negative reactions to change, people, etc., so as to be nice.
There may be actual, legitimate interest in my thesis work. I think it's time to begin writing that journal article.
Though a bit odd, the XKCD comic is one of my favorites.
Continue reading A Grab Bag of Random Thoughts.
I've always been a fan of George Carlin (comedian) because of his witty analysis of the English language. This amusement has often caused me to evaluate words and phrases and the intended versus literal meaning. Today's example is the common question to men too lazy to shave (like I've been for a few days): "Are you trying to grow a beard?"
The answer is 'no' I'm not "trying" to grow a beard. There's absolutely no conscious effort involved in making the beard grow. In fact, it seems to grow quite well despite any attempts I might make to stunt it.
The correct question is "Have you decided to let a beard grow out?" Such a question would more accurately speak to the actions I am or am not taking; namely, shaving. If whiskers grow on their own, and a beard is the result of not shaving those whiskers over a certain period of time (days for me, weeks for others), then this question best addresses my intended (in)actions.
Continue reading Beards Grow, No Trying Involved.
"Not For Use By People of Average Intelligence"
In Scott Adams' original "Dilbert Principle" he mentions that we all have idiot moments. I can certainly recollect dozens of my own. But then there are those Darwinian moments where you stop and realize "wow, some people just aren't all that bright." Take this story on CNN.com for example. Researchers found that microwaving a WET sponge for 2 minutes kills most bad things lurking about. So, what did people do? They tossed DRY sponges into their microwaves, and then had the hilarious nerve to complain to the reporting news agencies that it was their fault. If only people could read - and comprehend!
Continue reading "Not For Use By People of Average Intelligence".
I did not watch the State of the Disillusioned Union last night. It's too painful. I mean, come on, seriously. Since when did eloquent speaking get thrown out, only to be replaced by mindless, mind-numbing applause after every 1-3 sentences? Nauseating.
Continue reading Is Politics Always SSDD?.
I must be getting old. Or maybe I'm just finally in a good place career-wise. At any rate, I did a very interesting thing today. I turned down an offer that would have increased my base pay by 20-25%, would have gotten me a security clearance, and would have given me entry into the wonderful world of federal sector contracting. Therein lies the rub, of course.
So, it's bye-bye new opportunities, hello double-down. I've re-committed myself to my current employer and now eagerly anticipate the return of my project manager in February to take that load back, freeing me to go do interesting things. W00t!
Continue reading When Experience Overcomes Compensation.
Finally - Major Web Upgrade Completed!
The next major stage of web site revision (once I get my 2nd wind) will be to completely overall my personal and consulting pages to provide more useful information, leverage a more dynamic feel, and so on. The static front page of the photos site should be adequate for now, though I'll probably play with colors and formatting over time.
Continue reading Finally - Major Web Upgrade Completed!.
The thought has occurred to me that the truly interesting aspect of the Apple's iPod, and now the iPhone in particular, is that this demonstrates quite distinctly that they have an embedded Mac OS capability. Microsoft has had an embedded version of Windows for several years, and Linux and UNIX have been likewise been used in embedded devices for a long time. While the iPhone itself is not particularly innovative, it does signal a potential evolution in embedded operating systems. This is something worth watching.
Continue reading Why I find iPod and iPhone Interesting.
Continue reading Ok, So, I Accidentally Broke the Treadmill.
I've just completed an excellent book titled Stumbling on Happiness by Daniel Gilbert. The subject matter amounts to the tricks the mind plays on itself through use of the imagination. While it covers quite a bit of solid scientific ground, it is written in a particularly accessible and engaging manner. Gilbert's humor helps infuse the otherwise intriguing subject with an extra snappiness that you won't find in textbooks. Highly recommended!
Continue reading Excellent Book on the Tricky Brain.
Continue reading Oops, Wrong Iron - Get Your Own Fire.
Continue reading Computer Security Awareness Video Contest.
Anybody who knows me, knows that I intentionally keep lines of communication open, sniffing about for new opportunities that might provide that next step in my career. I've been in my current role for a little over three years, am generally satisfied, but am also ready for something different, even if just by making some changes internally.
Continue reading Irons in the Fire.
Update 1 (2:25pm): 90 minutes of sport climbing completed. Next up: 3 miles running, abs and pushups.
Update 2 (3:30pm): 3 mile run completed (~28 min), 3x20 crunches, 3x10 pushups. Next up: lower body weight workout @ WSC.
Update 3 (5:15pm): Lifting is finished. Almost didn't finish the hack squats, but all's well that ends well. Also did another set of abs, including some cable-weight exercises focusing on obliques. On to dinner!
Update 4 (6:45pm): Mmmmm... meat good! Went to Malibu Grill Steakhouse and gorged myself on meat, with some potatoes and rice thrown in for good measure. All told, I've had a very high protein day! :) We'll see how I feel in another couple days.
Continue reading Embarking on Fitness Mini-Campaign.
Most people are familiar with the concept of Circadian rhythm, but I would argue that this is too shortsighted a view of human rhythms. After having a generally positive, upbeat week, I'm finding today is more down. Not down in the sense of depressed or negative, but just lacking in energy. I've had good workouts all week, but today my lifting frankly sucked rocks. It's definitely normal to have negative workouts like this -- you can't always be at peak energy -- but it's nonetheless frustrating.
What I really wonder is why we rarely seem to see studies about these mid-tier cycles? I've read about life rhythms matching with the seasons, and have also of course read of Circadian rhythm, but there seem to be regular sine waves in between that should also be considered. Anyway, just food for thought.
Continue reading Hiking Through the Peaks and Valleys.
Well, thank goodness, Friday is here, and leading into a 3-day weekend at that. It's been one of those weeks... marked by extremes... one minute things are going swimmingly, and the next I'm under water, flailing to get to the surface. Take yesterday, for example. I had a good workout, longer than normal, but reasonably successful. I ran 2 miles in 17 minutes, then did some core work, pullups, and pushups, then came back and ran a third mile on wobbly legs in about 10 minutes. Not too shabby, all things considered.
Then I got home. First, Hanna was hungry and fighting a headache. I should have showered right away and gotten her food. Instead, I jumped right into the last blog entry. An hour later, she interrupted and was not happy, to say the least. There goes the running high, here comes an unjustified flash a mad for the interruption. I showered, got her food frumpily, and then returned to writing. Not before my legs began to cramp, though.
Continue reading TGIF (and a side of potassium).
User Friendly has been running a series of comics about people creating blogs, getting that first entry out there, and then being completely brain-dead. Ironically, it seems to be happening to me, too. It strikes me that part of the problem is the realization that publishing thoughts to this blog means saying things out loud, in a public forum. That can be daunting and scary. For one thing, what about privacy?
Well, anyway, here's another post. My next post will likely deal with figuring out how to get MT plugins like StyleCatcher to work through "system-wide configuration." I also need to figure out why the contextual help files are inaccessible.
I've decided it's time to get into this whole "blog" thing. :) Actually, I've felt lately like I've had things to say and no place to say them. So, here's where I'll give it a shot. We'll see what happens from here.
Greetings! The universe is this much richer, because there is another weblog in it.


A loan level price adjustment (LLPA) is a method that conventional loans use to factor in risk factors when applying for home loan.
For some borrowers using a conventional loan, your costs are going up on September 1st, 2015.
This first chart shows in bold what changes will take affect.
There are 2 very evident areas that will experience a noticeable increase in closing cost fees. Credit scores above 700, and 97% loan to value programs.
This graph will cover most of your owner occupied purchases, and owner occupied, rate and term refinance. The average cost increase is .25% of the loan amount in the affected areas.
In the below chart, you will see the Loan Level Price Adjustment for high loan to value loans, mostly because of the increase across the board, which we saw increased in the chart above.
Investment property pricing adjustments increase an average of .375% across all loan to values and all credit scores.
Cash Out Refinances get hit hard with pricing changes. Above, you will see what the LLPA would be if your lender is able to meet the August 31st, 2015 deadline. Below you will find the changes for all loans after September 1st, 2015.
Not only have there been significant fee increases across the board, cash out above 80% loan to value is no longer available.
The last big change is a real party pooper for anyone looking for the great new 80/10/10 options that are available to help avoid mortgage insurance. Mortgages with Subordinate Financing includes everything except a State, County, City, or other authorized "Community Second" mortgage.
LLPA costs are risk based pricing adjustments tied most commonly to property type, finance type, credit score and loan to value. The result is that you have a collection of "fees" that are required by Fannie Mae and Freddie Mac on all conventional loan programs.
Risk based pricing is the reason why most borrowers associate lower credit scores with higher interest rate loans. While it is true that lower credit scores can result in more Loan Level Price Adjustments, what most lenders do not disclose, is that these fees can be paid by you as part of your closing costs.
In almost all cases, the extra costs associated with the type of loan, property, and your credit and equity position, are translated into the cost associated with your interest rate. If you are short on cash, or do not have access to assistance or a gift, taking a higher interest rate just to get into the property is usually a really smart move.
Being prepared is the purpose of this article. If you got pre-approved 6 months ago, you may not still be pre-approved. If you are pre-approved today, you may not still be pre-approved 6 months from today.
Understanding how your closing costs are calculated will help you to make more informed decisions about buying, or refinancing your home.
The programs we've covered here only apply to Conventional financing. Other programs, such as FHA, VA or USDA, all have different fees and different guidelines.
Part of being prepared, is means exploring all of your options, so that you are making an educated decision. If you have a question or comment, feel free to start a conversation below and I can get you pointed in the right direction.


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Mischa Barton explains hospitalization: 'It was a perfect storm'
By Leah Greenblatt
August 27, 2009 at 07:33 PM EDT
Actress Mischa Barton, 23, spoke to Time Out New York this week about the involuntary psychiatric hold she was placed under last month in Los Angeles.
Says the star of the CW's upcoming The Beautiful Life, "Here's what happened: Before the show started, I was traveling abroad for contract stuff and I went through a terrible surgery—a wisdom tooth surgery, all four removed. It was a nightmare. I've never had surgery before—it all went wrong and I had to have a second surgery and it almost delayed shooting because it was a nightmare to me, because I couldn't deal with the thought of not getting there on time. So with the travel, and surgery and prep for the show—it was hell."
"I went through a tough spot where everything compounded on me, and it was like a perfect storm, like everything was happening to me at once. The show, travel and then this fairly routine surgery that went wrong," she continues. "I was down in the dumps about everything there for a while. Sometimes you have to hit rock bottom about things and have to get the most stressed-out just to feel better again. I got completely stressed-out and couldn't handle everything, and now I feel really in control."
As for The Beautiful Life, for which she's shot four episodes, Barrton says: "I'm ready to work … The show will speak for itself. It's a great show."
The Lion King roars into Hollywood: See all the stars at the world premiere
Pitch Perfect stars Anna Camp and Skylar Astin announce separation after 2 years of marriage
Watch a pantsless Cheyenne Jackson explain RuPaul's Drag Race finale rules
Singer Peabo Bryson hospitalized after suffering 'mild' heart attack
Mischa Barton apologizes for Instagram post following police shootings
Luke Perry hospitalized after reportedly suffering stroke
David Arquette hospitalized following a 'wrestling death match'
This Is Us producer explains 'the bomb Randall has dropped on his marriage'
Seeing Stars: Richard Madden, Gal Gadot, Jason Momoa, and more great celebrity photos
Mischa Barton on her 'awful' Dancing with the Stars experience: 'It was like The Hunger Games'
Mischa Barton stars in Joyride on Esquire
Julia Roberts, Chris Hemsworth, Mahershala Ali, and more to receive Hollywood Walk of Fame stars
Keanu Reeves' Always Be My Maybe entrance works perfectly with all these songs
Mischa Barton out of hospital, reveals she was drugged
Mischa Barton visits hospital, cancels movie premiere appearance
'The O.C.': An open letter to Mischa Barton
Mischa Barton Arrested for DUI
Pauley Perrette hospitalized, missed CBS upfronts presentation
BET Awards 2019: See all the stars on the red carpet


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Q: How to solve content type conflict when another content type uses the same columns (they are both from the Content Type Hub)? I am using content types from the Content Type Hub site and adding them to another of my sites. When trying to add one, I am getting the message "This content type is published but cannot be used in this site because there is site column name conflict."
The only columns on the site are from another content type. I cannot delete these columns as they are being used by the content type (I have checked all other lists and libraries on the site, they are not being used anywhere else and the Recycle Bin is empty).
Other content types with the same columns are available, but they were added before I added the other content type to a list, so before the columns were added to the site.
How do I resolve this?
I cannot check which specific column(s) is causing the conflict as the error message does not have this information and the Content Type Publishing service only shows errors for content types already added to the site - which I cannot do!

redpajama_set_name: RedPajamaStackExchange


USPIE – which boasts around 4,200 members nationwide – informed Trump that DeVos has "used the hammer of the federal government to broaden its authority and disregard the rights of states and parents." It also expressed disappointment over Trump's failure to eliminate onerous federal education mandates – including the hated Common Core curriculum.
"We do not believe these actions are consistent with your 'America First' philosophy nor your campaign promises that generated so much enthusiasm," the letter noted.
Trump repeatedly railed against Common Core during his 2016 presidential campaign.
"I am totally against Common Core," Trump said at a 2015 Tea Party rally in early-voting South Carolina.
As soon as he was elected, though, Trump's tone changed markedly. He quit talking about Common Core, and his appointment of DeVos – a proponent of top-down education – signaled a reversal of his campaign policy.
Indeed it did … and the impact was immediate.
"Trump's omission of Common Core from his speeches has raised the question of whether abolishing it remains part of his agenda," Fred Barnes noted last spring for the Weekly Standard.
Finally, USPIE alleged in its letter that DeVos has repeatedly threatened state support for parental rights by withholding approval of plans related to federal Every Student Succeeds Act (ESSA). This 2015 law – signed by former president Barack Obama – was supposed to return more control of education to the state and local levels. Unfortunately, DeVos has used the measure to bully states into compliance with federal mandates.
Just last month, for example, DeVos forced the Utah State Board of Education (USBE) to compel more of its students to take federally mandated tests – threatening to withhold millions of dollars in federal aid if Utah refused to do so.
"So much for reducing reliance on high-stakes tests and devolving control to the states," noted Autumn Cook for The Federalist.
This news outlet has consistently called for the elimination of all federal oversight of "public" education – including shuttering USDE.
We have no objection to some combination of federal, state and local funds being appropriated toward K-12 education, however we have steadfastly argued that such investments must be routed through the marketplace – not through top-down bureaucracies and government-run school systems.
The current structure is doing nothing but subsidizing social promotion – and propping up institutional corruption at all levels.
Our logic is as follows: Parents have the right to receive a portion of the tax revenue earmarked for the advancement of their child's academic interests to make sure those interests are actually being advanced. We can debate how big a portion that should be – and how much should be left in the pot as a social safety net for those less fortunate – but at this point the debate over the efficacy of government-run education is over.
Like so many other well-intentioned expansions of government, it has failed.
According to the latest Programme for International Student Assessment (PISA) scores, the United States ranked 38th out of 71 nations in mathematics and 24th in science. The 2015 PISA math score – the most recent data available – represented America's lowest score ever.
Accordingly, we support USPIE in its effort to highlight these issues – and to hold the Trump administration accountable for its failures. Of course it is both sad and surprising to learn that such accountability is required.
We were led to believe Trump was a true supporter of market-based academic reform, and we took him at his word when he vowed to put parents back in charge of their children's education. Clearly he has failed to live up to those promises, yet another area in which his administration has chosen to maintain – not drain – the Washington swamp.


I guess the two words that best describe this harvest are œlate and œsmall.
Actually, the last three harvests have been late. The three main influences on maturation are heat, light and moisture and these last three years have been noticeably cool, which explains why the grapes have taken their time ripening rather than rushing to the finish line. Kind of like trying to get your tomatoes to ripen on a San Francisco rooftop. The long œhangtime is terrific for flavor development but a little hard on the nerves.
There are various causes for the low yields but the main influence was ill-timed rain last spring when many varieties were flowering. The rain doesn't necessarily affect quality, but pollination is impaired which, essentially, thins the crop before it's even on the vine. Bloom time varies by variety and location so damage was site specific. Our late-to-flower Cabernet Sauvignon yielded just slightly less than normal while we really took a hit in the Chardonnay and Merlot.
Our Knollwood Vineyard Merlot, here in the Oak Knoll District, was late which was no great surprise and yielded just a hair over two tons per acre. The vines are twenty years old, now, so we don't really expect them to reach the valley average of about four tons per acre, but this is the smallest crop we've seen in the last decade. The fruit showed everything you love about Merlot " great texture " so rich and supple with nice, bright flavors.
Our two blocks of Cab Franc are always interesting to watch develop between the differences in soil and the four different clones we planted " five individual blocks in all. Each has its own personality and they show a range of expression from medium bodied with bright fruit to bigger, deeper and more tannic. It gives the wine extra layers of complexity.
We grow Cabernet Sauvignon in three different locations where Cabernet does best: Yountville, Rutherford and St. Helena. The story with Cabernet this year is really great flavor development early on, especially in our Tietjen vineyard in west Rutherford. These are mature vines, planted in the early 80s, the Tietjen vineyard in 1987.
Our Cabernet harvest began on October 20th, one of our latest starts ever, and finished November 2nd. The yields were off just slightly in these vineyards, around 2.5 tons per acre.
After such a challenging vintage it feels good to have all the grapes safely œin the barn. My job's done and now the ball is in Chris' court! More from him soon."
1. overflowing with fervor, enthusiasm, or excitement; high-spirited.
2. bubbling up like a boiling liquid.
We drained and pressed our Pinot Noir lots in mid-October. Now three weeks into their barrel aging, the wines are starting to shake off their youthful exuberance and are embarking on their graceful transitions into wine. In addition to continually tasting through all of the different lots, this is a time for us to run preliminary analysis on the wines. One of the numbers we run at this time is the alcohol. To do this, we use technology that is hundreds of years old and based on a simple concept. We use an ebulliometer. We boil water and record the temperature to within a tenth of a degree. Then we boil the wine sample and record to a tenth of a degree as well. The difference in the boiling points is an accurate gauge of the alcohol in the wine in almost all cases. The science of ebulliometry is appropriately named ... you might think of the results as a measure of the happy units in the wine.
We learn from teachers and books that yeast convert sugars to alcohol at a ratio of 0.595. My observations in the cellar have been that the conversion is generally closer to 0.610, so thats the number I use for my pre-harvest calculations. For example, I would expect a batch of grapes at 24.0 brix to produce a wine around 14.6% alcohol. Tracking metrics like this is helpful for us to make projections about our wines, as most of a winemakers decisions are oriented towards how a wine will taste in the future, not how it tastes right now.
That said, and with the caveat that we constantly generate an unbelievable amount of numerical data about our wines, what really makes me ebullient is tasting them and getting to know our wines on a personal level. With the primary fermentations complete and the Pinot Noir settled down a little bit, we can begin to see the personality of the different lots express themselves a little more clearly.
We grow four different clones of Pinot Noir on the Home Ranch vineyard which surrounds the winery grounds. Clones are sub-designations of a given varietal, generally selected for specific and positive attributes and propagated (cloned) from cuttings. Our Pinot Noir clones are 777, 667, 113, and 115. While they ripen similarly, each of these clones has a subtly different tone that is appealing and complementary. I find 777 to be ripe in redberry flavors and round on the palate. 667 tends more towards floral tones on the nose and has a lighter body. 113 generally has lighter berry tones and a little more midpalate. 115 tends to have the darkest berry flavors and a little more tannin than the others. I don't have a favorite. I like the differences in all four clones. In most vintages, I prefer the blend of the clones over any individual one.
Most of our Pinot Noir this year was picked between September 27-30 this year, almost three weeks later than what we consider 'normal'. 2011 was a wonderful year for Pinot Noir for us. We grow our Pinot Noir in a reasonably warm area for the varietal. The cooler, longer season our Pinot Noir experienced this year allowed the fruit to ripen fully, but more importantly slowly, and without the typical fast rise in sugars that we would usually experience were we to let the fruit hang that long in a warmer vintage.
In 2011, I've isolated 4 small batches of clonally designated free run Pinot Noir from Block 3 and a small batch from Block 2 as well. These wines are tasting fantastic in barrel right now, displaying loads of berry fruit and taking on the some of the nice toasty tones from the new french oak barrels that they are settling down in. I'm not sure if we'll bottle these clonal designates separately, but we might. It would be fun for our Monticello Faithful to experience these distinctive components that are the building blocks of our wines. Stay tuned ..."
We're navigating our way through a very interesting growing season. Navigation as opposed to destination is a theme we'll revisit in posts later in the season. At this stage, we've got all of our Pinot Noir harvested, fermented and pressed. I'm very excited about the quality of the wine we have in barrel. Careful sorting in both the field and on the crush pad delivered immaculate fruit to the fermenters. The slower pace of this vintage so far has been really nice as well, allowing us more time than usual to belabor over the details.
One detail that we monitor daily is brix and temperature of our fermenting batches. On average, I figure our enologist Mark measures about 50 brix readings over the course of a crush day. Over the course of two months, thats 3000 brix readings a season for him. This is his sixth vintage with Monticello, so he's likely run something in the neighborhood of about 18,000 brix readings in our cellar. He's pretty good at spinning a hydrometer.
Despite all the advances in technology and science related to winemaking and enology, we still rely on some pretty simple concepts to track our wines on a daily basis. Our measurement of brix is done with a hydrometer. This is a simple enclosed and vaccum sealed hollow glass cylinder which floats in the fermenting juice. The heavier (or denser) the liquid is, the higher the hydrometer floats. The lighter (or less dense) the liquid is, the lower the hydrometer sinks. The hydrometer is gauged so that you record the level it floats at and monitor the fermentation thusly. The weight of a liquid is sometimes referred to as its 'Specific Gravity'. Clearly, the monitoring of our ferments is of grave importance to us.
Freshly crushed grape juice is pretty thick. It usually is about 24-25 brix (roughly 25%) dissolved sugar. Finished fermented wine is much lighter than the juice it was fermented from. This is because alcohol weighs less than water. Accordingly, the hydrometer floats high in grape hjuice and sinks low in wine. We can monitor within about 1/2 brix (1/2%) range the progress of the fermentation simply by spinning this little device in a cylinder of the fermenting juice. The reason we spin it is to pull off any CO2 gas bubbles that may form on the cylinder and cause it float higher in error. Mark usually spins with his thumb and forefinger in a clockwise direction. We've wondered recently if he would need to spin counter-clockwise if we were working in the Southern Hemisphere (apparently things go in the other direction on that side of the rock. Maybe we'll plan a trip someday down under to investigate.
All that said, really all we're doing is floating a tube in the juice, using the same concept as the hydrometers we made from plastic pipes inhigh school science class. Simple, but specific gravity.
Although there is a lot of technology and some pretty complex ideas related to winemaking, much of it is based on basic concepts and attention to detail. I think much of life is the same. Seemingly complex systems usually can be condensed to a simpler core concept. Not unlike your enjoyment of our Monticello wines. There are lots of ways to banter about wine, with exotic lingo and wild metaphors. At its core, it really just boils down to 'Yum' or 'Yuk'. We hope you experience the former with Monticello. What are simple descriptors you use to talk about wine that are meaningful to you?
Next Post : An Ebullient Pinot Noir"
Our family has been in Napa a pretty good long time. We've been growing grapes for 40 years and making wine for 30. Our dad settled in in the beginning of this current incarnation of Napa Valleys history which I would submit began in the mid to late 1960s. We're still innovating and learning and always looking for and creating ways to do what we do better, but for the most part, we've figured out what works and what doesn't.
When you've done something for a long time, eventually people will seek your opinion, and value your advice on how they might be able to conduct certain aspects of their business. We don't do a lot of consulting ... we've got plenty of grapes and barrels of our own to keep ourselves entertained, but every now and then a project will come along that sounds like so much fun, we jump in. One such project is in the Valle de Guadalupe of Baja, Mexico.
2011 will be the fifth vintage of our consultancy in Baja. The wines are tasting great, and we're confident that the producer will soon be releasing the best wines that Mexico has to offer. The trips to the vineyard and winery are enjoyable, although the days are long. The people are friendly and the food is fantastic, some of the best meals I've had over the last several years have been in Tijuana.
Working on these types of distant projects would have been difficult when our dad, Jay, first started Monticello in 1969. The travel would have been slower, communication would have been limited to landlines and perhaps the pony express. It would have been extremely challenging, perhaps impossible to oversee the dynamic details of a winemaking operation from a distance.
Fast forward to 2011. My brother, Stephen, has done a wonderful job with our internal computing, setting us up with remote access to our desktops and funneling all of our communications to our phones. With Wi-Fi everywhere, it is increasingly easy to stay connected and function in real time, even if the project is 600 miles away and across an international border.
I can't imagine that our dad could have ever imagined that someday we could be sitting on an airplane, with full internet access to their desktops and being nearly as productive at 6 miles up as we are behind our desks (of course I'm just sitting up here in the sky writing a blog post, but you get the idea). For that matter, the internet alone wasn't even on the radar.
All that said, the technology won't necessarily make our wines any better. It will, however, make it easier for us to make more of those better wines, and to explore areas that may have previously been out of reach for us.
Every season as we prepare for harvest, we go through a lot of routine maintenance. It's one of the least romantic aspects of winegrowing, but perhaps one of the most critical aspects with the biggest benefit at harvest. For all the excitement of the harvest season, and the culinary pleasure and enological thrill derived at countless dinner tables from ours and others wines - it's amazing how dependent we winegrowers can be on relatively inexpensive thermostats, solenoid valves, little nuts and bolts and other seemingly insignificant items. A faulty thermostat in the middle of the night during the peak of fermentation could result in big fermentation problems. A loose nut could result in gondola of fruit being dropped from a forklift.
This year, in addition to the routine maintenance, we have gone through and insulated all of our outdoor tanks. I couldn't bear any longer to have Larry, Curly and Moe greet me every morning in their previous state of undress. it was time for them to put something on. This has been on my mind for a long time, we just have a long list so got to it this year.
Insulation is obviously very effective. No news there. Our empty tanks used to sit in the sun at 25 degrees above ambient temperature. Now those same empty tanks sit at ambient temperature. As a result of the insulation, we've opened up approximately 70,000 gallons of outdoor summer tank storage that was not previously an option. We'll use less electricity and our glycol cooling system will decrease in hours of operation.
Last year, we were able to observe some concrete tanks in use that were at our facility. I had anticipated that these tanks would be very well insulated due tot he thickness of the concrete. I was surprised at how easilt they lost their natural heat during fermentation, and how much energy we needed to put into heating them. The resulting wine was great anyway, but the tanks performed mechanically differently than I had expected. I'm interested to see them in action again this coming vintage to learn more about them.
I'm pretty excited about the insulation and think it looks pretty cool too. I'm kind of thinking of wrapping everything at the winery in this silver bubble wrap. Kind of like the artist Christo who does the wrapping installations of major architecture. Maybe. Maybe not. Probably we'll just enjoy our warm tanks in the winter and the cool ones in the summer, and enjoy Christo's art from afar.
This past harvest, we had an opportunity to host some of the editorial staff at Monticello as they harvested their own grapes of our vineyard and crushed the fruit at Monticello. We all had a lot of fun. I'm looking forward to tasting the finished wine. Following is the recent article in Wines and Vines written by the editor Jim Gordon. You can link directly to the article at www.winesandvines.com.
San Rafael, Calif. -- Wines & Vines staff members had a chance to put themselves in their readers' boots during the harvest of 2009, thanks to a generous Napa Valley vineyard family, a patient Marin County winemaker and a barrel-refurbisher. A small crew of people normally more comfortable with computer mouses than grape knives harvested half a ton of Merlot to make a 60-gallon barrel of wine.
Along the way we experienced the same anxiety and excitement that most Northern California winemakers felt during a harvest rudely interrupted by cold, torrential rains Oct. 13 just as the grapes were nearing peak ripeness.
The Knollwood vineyard from which we harvested the Merlot is a 31-acre property on Big Ranch Road about two miles north of the city of Napa, the same parcel where Lewis Cellars sits. The Corley Family, who operate Monticello winery nearby, own the Knollwood property. The Corleys bought the first 19 acres of what is now Knollwood in 1984, said Kevin Corley, and later purchased another 12 acres.
The vineyard was in its second year of organic farming. The location is in the Oak Knoll District, with Coombs gravelly loam soil and the AVA's typically cool microclimate on nearly flat terrain. Syrah, Cabernet Franc and Merlot vines grow on a few different trellis setups here. The row of 9-year-old Merlot that we picked from was clone 181 planted on 3309 rootstock and trained on a lyre system with vines spaced 10 feet by 4 feet, trained onto wires held by 36-inch cross-arms at the bottom and 52-inch cross-arms at the top. Kevin Corley said the yield is typically 4 tons per acre.
We harvested on Oct. 23, having waited about as long as possible for the vineyard to dry out and hoping for the fruit to increase in sugar after the rain. Some evidence of white mold was beginning to show here and there, and berries were beginning to fall off the clusters when a vine was shaken. But the skins were intact and the flavors tasted fresh, so when Kevin Corley advised that waiting any longer would not help we harvested.
Under the watchful eye of the Corleys' long-time vineyard manager, Angel Avina, we picked into lug boxes and dumped the grapes into a macro bin on a flatbed truck at the end of the row. It was a quick trip to the Monticello winery across the road, where we processed the fruit on a new, efficient sorting setup that winemaker Chris Corley was trying out.
We pitch-forked the fruit onto a conveyor, which then released it into a gentle destemmer and sorting operation that enabled five people at a time to sort out all jacks and material other than grapes. The final sugar reading was 22.9 degrees Brix, and the fruit was very clean, smelled fresh and didn't appear to have suffered from the wet spell and late harvest. With the help of ropes, a tarp and plenty of duct tape, we secured our must in a macro bin in the back of a pickup, and drove it to about 35 miles to San Anselmo in Marin County, where the owner and winemaker of Ross Valley Winery, Paul Kreider, accepted it for fermentation. About two weeks later the wine had gone dry and was successfully pressed into a small tank to let the gross lees settle before racking into a five-year French barrel refurbished by Cryo Clean Barrel Blasting and outfitted with a stave insert array designed to give the effect of 40% new oak. Wines & Vines thanks our partners in this winemaking venture. We hope to provide readers an update on the quality of the wine later as it ages.


Join us for this very special evening with Dee Reilly, the Irish American Country Star and the famous, Andy Cooney and His Band. Show is free and seating first come first serve.
On the second Friday of every month all GAC members are invited to attend the Monthly Membership meeting. The purpose of the meeting is to update members on club operations and the on goings of the many committees, socials, and activities that take place on a regular basis. This meeting is when some of the most important decisions for the club take place. If you're interested in the future of the GAC and want to contribute to its prosperous future, then should attend the next meeting.


Attracts fish to Lindy Rigs, Carolina Rigs, and other slip-sinker presentations. Rattles provide that "extra edge" when fishing in dirty, stained, or rough water. Makes its rattlin' way through the snaggiest rocks, wood, and bottom vegetation!


text:
U.S. Marine Corps investigating distribution of explicit female photos online
Photo via Flickr by Christopher / CC BY-SA 2.0
The U.S. Marine Corps suspects military personnel of posting nude photographs of their female colleagues to members of the service on Facebook.
by Anne Sewell
March 5, 2017 at 4:02 PM Sun 05 Mar 2017 04:02:38 PM EST
Video of the Day: Big changes have come to the Arena Trios mode in 'Fortnite'
The U.S. Marine Corps is investigating the distribution of nude photographs of their female colleagues among members of the service and veterans, using a social media network that reportedly promotes sexual violence. According to Reuters, this was reported in the Marine Corps Times Sunday. The independent newspaper, which reportedly specializes on the Corps was told by a spokesman that officials are not yet sure how many military personnel are involved in the scandal.
An internal Marine Corps communications document was reportedly published on the subject, which described the social media network as a closed Facebook group. Reportedly the group has around 30,000 members, some of which procured the nude photos. Some of the photos even, reportedly, listed the names, ranks and duty stations of the women in the images, some of whom are on active duty. The photographs were apparently stored in cloud storage, on a secure drive, which has since been removed.
Hundreds of U.S. Marines under investigation
Reportedly hundreds of U.S. Marines are under investigation after sharing possibly thousands of the explicit images. Sgt. Major Ronald Green told CBS News that the practice was inconsistent with their core values, saying that no person should be treated in this way and adding that the scandal also impedes their ability to perform their mission. Reportedly one government contractor has already been fired after he was found to have posted the initial Google Drive link leading to the photos.
Hundreds of Marines are being investigated over salacious photo sharing of women service members https://t.co/1ZRYBDyAFL pic.twitter.com/SbFKK3yRQj
— CBS News (@CBSNews) March 5, 2017
U.S. Marines scandal revealed by The War Horse
The Marines United Facebook group was reportedly initially exposed by a non-profit news organization called The War Horse, which is run by a Marine veteran, Thomas Brennan.
Reportedly the exchange of explicit photos began shortly after female recruits were taken into the service. According to reports, a woman corporal was followed by a Marine, who took photos of her as she collected her gear. The photos were posted on the Facebook page, where users made explicit comments, saying in no uncertain terms what they would like to do to the woman. According to the reports, some photos appear to have been taken by the women themselves and shared consensually, but that those photos were meant to be private.
Other women, interviewed by The War Horse, said that they thought the images were either stolen by hackers, or leaked by former partners.
Anne Sewell
Freelance writer and travel writer, citizen journalist and all-round self-employed person formerly living in southern Africa (Malawi, Rhodesia and South Africa), now living in La Cala de Mijas on the Costa del Sol in Spain.
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5 places steampunk enthusiasts should visit in the world 'Star Wars': Peter Mayhew of Chewbacca fame passes away at 74 Beth Chapman, wife of Dog the Bounty Hunter moved by beautiful floral gift
Blasting News recommends Washington up in arms about Russian S400 missile system for Turkey Video Eric Swalwell bows out of Democratic race for the White House Video Fortnite Season 10 releases in August with a new Battle Pass and challenges Video Next 'Fortnite' event is happening on July 20 Video 'Fortnite': Epic Games announces decision to run Trios Cash Cup with the default harvesting rate Tfue says he has less respect for controller players in 'Fortnite'


On Tuesday, July 24, at 6:30PM we host Museum of Danish America exhibition curator Tova Brandt for a presentation on Scandinavian spirits and a tour of our new exhibition, Skål! Scandinavian Spirits. In addition, we'll be sharing Scandinavian cocktails, heavy on the aquavit, from our friends at Proof Artisan Distillers.
Focusing on beer and aquavit in Nordic countries as well as the migration of that culture across the Atlantic in the 19th and 20th centuries, Skål! Scandinavian Spirits serves as a fitting coda to our recent exploration of alcohol in the heavily Scandinavian Clay County, Wet & Dry: Alcohol in Clay County, 1871-1937.
General admission is FREE. Refreshments will be served and a cash bar will be available.


text:
-ation, -ization (-iz[e] + -ation); -isation (British spelling variation)
(Greek > Latin: a suffix; action, act, process, state, or condition; or result of doing something)
Although there are over 1,450 word entries ending with -ation or -ization listed in this unit, there are certainly many more which exist in the English language. At any rate, this unit provides a significant number of -ation and -ization examples for you to see.
lavation (s) (noun), lavations (pl)
1. An act of washing or cleansing.
2. The process of lavage; ablution.
3. The work of cleansing (usually with soap and water).
legalize, legalization
To make legal or conformable to law; to invest with the authority of law; to authorize, justify, sanction.
legation
legislation (s) (noun), legislations (pl)
1. The action of making or giving laws; the enactment of laws, lawgiving; an instance of this.
2. The enactments of a legislator or legislature; the whole body of enacted laws.
lentidigitation
An excruciatingly slow display of manual non-dexterity; especially, as practiced by ticket sellers, toll takers, bank tellers, etc.: "The toll taker's lentidigitation caused a five-mile backup at the bridge."
levigation (s) (noun), levigations (pl)
A process in which a solid has been rubbed into a fine powder: The construction company had levigations of stones which were used with cement to make concrete which is a strong building material composed of sand, gravel, cement, and water.
levitation (s) (noun), levitations (pl)
1. An act or a phenomenon of changing a location in an upward direction: The levitations of the balloons were a spectacular part of the celebration.
2. The raising of a body in the air by what seems to be supernatural means: The entertainer presented the levitation of a very large man during the TV presentation.
levoclination
levogyration
levorotation
libration (s) (noun), librations (pl)
A real or apparent oscillation in the orbit of one celestial body as seen from the one around which it orbits; especially, as seen in the Moon from the Earth.
The application of a ligature.
lignification
limitation, limitations
1. A disadvantage or weak point that makes someone or something less effective.
2. An imposed restriction that cannot be exceeded or sidestepped.
3. A disadvantage or weakness in someone or something: "One of the limitations of the program is the amount of memory that it requires."
4. A particular period of time within which a legal action must start or a period of time, fixed by statute, during which a legal action can be brought, as for settling a claim.
5. A legal restriction on the powers that someone has.
Showing page 59 out of 96 pages of 1436 main-word entries or main-word-entry groups.


Ongoing financial uncertainty has effects on home costs in the united kingdom, along with reviews associated with small exercise as well as associated with costs shedding going back 3 months inside a strip.
Because fall models inside is actually typically much less home exchanging and much more interest centered on renovating or even decorating prior to Xmas.
Regardless of the economic system and also the season, nevertheless, you will find frequently nevertheless explanations why individuals need to proceed as well as have to market their own current house.
If the item would be to smarten in the home prior to the winter season models within or even simply because a good proprietor really wants to increase it's product sales possible there are numerous associated with ideas professionals frequently provide with regard to enhancing the appearance of the home.
Retailers have to do every thing they are able to to increase their own house's possible inside a stressed out marketplace.
Professionals possess a variety of strategies for how you can get it done. These people consist of ensuring the exterior is actually thoroughly clean, inviting as well as appealing so the possible audience will get a great very first impact.
The procedure associated with planning a home available can help you view it because utes item, to handle the actual psychological relationship you've by using it as well as to pay attention to your existence for those who have combined emotions regarding promoting this.
The very first crucial in order to smartening in the inside a home would be to perform a comprehensive thoroughly clean through toop in order to base after that perform your own greatest to maintain this this way. It might appear invasive, however, severe purchasers won't wait to appear in to cabinets.
Therefore, carrying out a comprehensive thoroughly clean, examine just about all cabinets along with other storage space places. When they tend to be filled complete think about cutting down on back again about the material. Preferably storage space places as well as cabinets shouldn't be a lot more than 75% complete. In the event that this appears because when there is insufficient storage space for you personally, they will presume there is not sufficient on their behalf.
Following about the checklist would be to total any kind of regimen upkeep as well as incomplete DO-IT-YOURSELF work so the home appears nicely looked after. It may be really worth utilizing a expert to place your final contact in order to any kind of work in order to get them to carried out correctly.
The declutter can also be essential if you're dreaming about a fast purchase. Skilled brokers state the actual much less mess as well as loved ones belongings to become observed the much more likely the purchaser is actually every single child picture on their own residing presently there.
Their own guidance would be to place just about all loved ones pictures, vacation mementos, trophies as well as records, vintage products as well as kid's art work in to storage space.
Variations within individual flavor, especially along with color, can impact the purchase. It's pretty inexpensive in order to fresh paint wall space the natural color, as well as to alter the color associated with just individuals wall space which are a powerful tone which others might not such as.
Regardless of whether the objective of all of this exercise would be to market the home or simply allow it to be much more livable as well as inviting in order to family and friends the personal storage space service can help. Simply arranging the actual mess as well as packaging this aside someplace secure, as well as perhaps placing the actual furnishings available with regard to a few days whilst designing, can help provide you with a clean viewpoint as well as space to maneuver.


text:
namespace ifmap_test_util {

using std::string;

void UuidTypeSet(const boost::uuids::uuid &uuid, autogen::UuidType *idpair) {
    idpair->uuid_lslong = 0;
    idpair->uuid_mslong = 0;
    for (int i = 0; i < 8; i++) {
        uint64_t value = uuid.data[16 - (i + 1)];
        idpair->uuid_lslong |= value << (8 * i);
    }
    for (int i = 0; i < 8; i++) {
        uint64_t value = uuid.data[8 - (i + 1)];
        idpair->uuid_mslong |= value << (8 * i);
    }
}

void IFMapLinkCommon(DBRequest *request,
                     const string &lhs, const string &lid,
                     const string &rhs, const string &rid,
                     const string &metadata, uint64_t sequence_number,
                     AutogenProperty *content) {

    IFMapAgentLinkTable::RequestKey *key =
            new IFMapAgentLinkTable::RequestKey();
    request->key.reset(key);
    key->left_key.id_name = lid;
    key->left_key.id_type = lhs;
    key->left_key.id_seq_num = sequence_number;

    key->right_key.id_name = rid;
    key->right_key.id_type = rhs;
    key->right_key.id_seq_num = sequence_number;
    key->metadata = metadata;
}

void IFMapMsgLink(DB *db, const string &ltype, const string &lid,
                  const string &rtype, const string &rid,
                  const string &metadata, uint64_t sequence_number,
                  AutogenProperty *content) {
    DBRequest request;
    request.oper = DBRequest::DB_ENTRY_ADD_CHANGE;
    IFMapLinkCommon(&request, ltype, lid, rtype, rid, metadata,
                    sequence_number);
    DBTable *link_table = static_cast<DBTable *>(
        db->FindTable(IFMAP_AGENT_LINK_DB_NAME));
    assert(link_table != NULL);
    link_table->Enqueue(&request);
}

void IFMapMsgUnlink(DB *db, const string &lhs, const string &lid,
                    const string &rhs, const string &rid,
                    const string &metadata) {
    DBRequest request;
    request.oper = DBRequest::DB_ENTRY_DELETE;
    IFMapLinkCommon(&request, lhs, lid, rhs, rid, metadata, 0);

    DBTable *link_table = static_cast<DBTable *>(
        db->FindTable(IFMAP_AGENT_LINK_DB_NAME));
    assert(link_table != NULL);
    link_table->Enqueue(&request);
}

void IFMapNodeCommon(IFMapTable *table, DBRequest *request, const string &type,
                     const string &id, uint64_t sequence_number,
                     const string &metadata, AutogenProperty *in_content) {
    IFMapTable::RequestKey *key = new IFMapTable::RequestKey();
    request->key.reset(key);
    key->id_type = type;
    key->id_name = id;
    key->id_seq_num = sequence_number;

    if (request->oper == DBRequest::DB_ENTRY_ADD_CHANGE) {
        IFMapAgentTable::IFMapAgentData *data =
                new IFMapAgentTable::IFMapAgentData();
        request->data.reset(data);
        data->content.reset(table->AllocObject());

        IFMapIdentifier *mapid = static_cast<IFMapIdentifier *>(
            data->content.get());
        autogen::IdPermsType id_perms;
        id_perms.Clear();
        boost::uuids::random_generator gen;
        UuidTypeSet(gen(), &id_perms.uuid);
        mapid->SetProperty("id-perms", &id_perms);
    }
}

void IFMapMsgPropertySet(DB *db,
                         const std::string &type,
                         const std::string &id,
                         const std::map<std::string, AutogenProperty *> &pmap,
                         uint64_t sequence_number) {
    DBRequest request;
    request.oper = DBRequest::DB_ENTRY_ADD_CHANGE;

    IFMapTable::RequestKey *key = new IFMapTable::RequestKey();
    request.key.reset(key);
    key->id_type = type;
    key->id_name = id;
    key->id_seq_num = sequence_number;

    IFMapTable *table = IFMapTable::FindTable(db, type);

    IFMapAgentTable::IFMapAgentData *data =
            new IFMapAgentTable::IFMapAgentData();
    request.data.reset(data);
    data->content.reset(table->AllocObject());

    IFMapIdentifier *mapid = static_cast<IFMapIdentifier *>(
        data->content.get());
    autogen::IdPermsType id_perms;
    id_perms.Clear();
    UuidTypeSet(StringToUuid(id), &id_perms.uuid);
    mapid->SetProperty("id-perms", &id_perms);

    for (std::map<std::string, AutogenProperty *>::const_iterator iter =
                 pmap.begin(); iter != pmap.end(); ++iter) {
        mapid->SetProperty(iter->first, iter->second);
    }

    table->Enqueue(&request);
}

}  // namespace ifmap_test_util

redpajama_set_name: RedPajamaGithub


text:
App.views.Talent.addChild('TalentComments', {
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    this.parent.on('selectTab', this.render);
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  render: function(){
    if(this.$el.is(':visible')){
      this.$el.html('

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      FB.XFBML.parse();
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State Bank of India (SBI) has released the notification for the recruitment of Specialist Officer for the year 2018 now. Recently , SBI have released the notification for the post of Probationary Officers and some days back for the post of SBI Clerk too. So the exam scenario is getting heated and aspirants can apply for the post of Specialist Officer from now on.
The total number of vacancies available for the SBI Specialist Officer 2018 is 13 and this is for both basic and Contractual positions. The vacancies available now are HR specialists (Recruitment) , HR specialist (Man Power Planning), Internal Communication Specialist, Banking Supervisory Specialists, Defence Banking Advsior(Army), Defence Banking Avisor(Para Military Forces), Circle Defence Banking Advisor. As said before these vacancies are available for both regular and on a contractual basis.
55 / 65 20-25 years of working experience in the Banking regulations particularly in the credit and market risk related areas.
Thorough understanding of Banking Regulatory environment.
• Interaction with the user department and HR Department for finalisation of job profile, KRA, qualification, experience and finalisation of CTC.
• Interact with HR Consultant on the issue of recruitment.
• Co-ordination with various stake holder viz., User Department, Cadre Management Department, CRPD & HR Consultants for handling various areas of recruitment.
• Bringing best practices on Recruitment.
• Assist in Manpower Planning exercise.
• Provide end-to-end support required for recruitment for different User Department in liaison with the HR Department.
• Providing support for recruitment process in conducting interview / Group Discussion, Salary Negotiation and On boarding.
• Building and adoption of best HR practices in recruitment.
• Building robust practices in recruitment process and onboarding process.
• Assessment of manpower requirement.
• Identification of skill gaps.
• Identification of training needs.
• Assessment of Manpower requirement in view of Business objectives.
• Conducting skill gap analysis.
• Identification of training requirements to fill the skill gap analysis.
• Adopting best HR practices in the Industry.
• Interact with other business verticals for roll out of HR policies.
• Strong business communication and writing skills.
• Ability to handle cross functional relationships.
• Knowledge of latest communication tools and concepts.
• Ensure close coordination with the Senior Management for implementing targeted internal communication strategies in line with organization's vision, values and objectives.
to facilitate and ensure strict adherence by the staff on all communication matters.
• Review internal communication content that is delivered across business units/ departments, including memorandums, policy/process documents, newsletter, report formats, executive emails etc. Ensure communication content is consistent and meets bank's objectives while adhering to defined guidelines.
• Manage relationships with internal stakeholders across business units / regional offices, becoming a trusted adviser for communication.
• Ensure proper documentation of all internal communication in order to maintain confidentiality and safety Manage and guide the team to ensure quality, timely and effective internal communication across the organization.
• Applicant should be knowledgeable about governmental and financial regulations and laws, applicable to banking industry.
• He has to ensure that bank's policies and procedures comply with all the regulatory and governmental guidelines.
• He should work closely with the Senior Management in overseeing compliance in the Bank.
• Assess our Compliance Standards / extant due-diligence prevalent in the various functional area.
• Identify regulatory gaps and suggest / follow through a time bound remediation plan.
• Interpretation of regulatory directives so that frequent incidences of divergences are strictly avoided.
Defence Banking Advisor (Army) • To liaise with Army Headquarters/Other Defence Force HQ/Paramilitary forces for expanding the relationship between Army/other forces and SBI at the institutional level and also increasing the spread of Bank's Defence Salary Package (DSP) with their personnel including officers.
• Arranging for meeting with Army HQ/Command HQ/other defence Forces HQ etc. When senior functionaries of SBI have to call on them.
• Acting as one point of contact for the AHQ for complaint redressal.
• Assisting SBI in identifying locations for branch expansion and also for setting up ATMs.
• Generating and following up of business leads and also furnishing the Bank with the contact particulars of various units/regiments for communicating with them locally by our Circles/networks/RBOs whenever required.
• Assisting SBI in placing advertisements in the Army's in-house magazine as and when they are published.
• Coordinating with circle DBA for marketing DSP/other institutional business and handling complaints.
• Any other task assigned by his reporting authority.
• DBA will report to the General Manager (Govt. Business unit) If the position of GM (GBU) is vacant or not posted CGM (Personal Banking)/GM (Personal Banking), Corporate Centre, Mumbai will decide to whom DBA will report.
• The advisor should not represent the Bank directly in any negotiations nor exercise any administrative, financial or disciplinary powers.
Defence Banking Advisor (Para Military Forces) • To liaise with Paramilitary Forces Headquarters for expanding the relationship between Paramilitary Forces and SBI at the institutional level and also increasing the spread of Bank's Paramilitary Salary Package (PMSP) with their personnel including officers.
• Arranging for meeting with Paramilitary Forces HQ when senior functionaries of SBI have to call on them.
• Acting as one point of contact for the Paramilitary Forces HQ etc. for complaint redressal.
• Assisting SBI in placing advertisements in the Paramilitary Forces' in-house magazine as and when they are published.
• Coordinating with circle DBA for marketing PMSP/other institutional business and handling complaints.
• DBA will report to the General Manager (Govt. Business unit)If the position of GM (GBU) is vacant or not posted CGM (Personal Banking)/GM (Personal Banking), Corporate Centre, Mumbai will decide to whom DBA will report.
A. Dealing with any localised issues.
C. Ensuring that the accounts of all new recruits in regimental centers are tapped and also the pension accounts and terminal.
• Arranging for meeting with commanding officers of the above formations when senior functionaries of SBI have to call on them.
• Acting as one point of contact for the Army/Navy/Air Force/Paramilitary establishments for complaint redressal.
• Coordinating with DBA at corporate level for marketing DSP/other institutional business and handling complaints.
• CDBA will report to the General Manager (Network), but for day to day working he will work under DGM/AGM(PBBU) of the network. The issues /clarifications/changes relating to the reporting authority of CDBA will be decided by the CGM (Personal banking)/GM (Personal Banking), Corporate Centre, Mumbai.
The probation period for the Regular positions will be announced by the State Bank of India soon.


British rock band The Rolling Stones formed in 1962. Video Rewind is a collection of The Rolling Stone's music videos from 1972 through 1984, when it was first released on VHS, Laserdisc, and CED Videodisc formats. Each clip is introduced by Bill Wyman and Mick Jagger. Still active as of 2017, current band members include Mick Jagger, Keith Richards, Ronnie Wood, and Charlie Watts. The Rolling Stones are estimated to have sold over 250 million records over the years. The band was inducted into both the Rock and Roll Hall of Fame and the UK Music Hall of Fame.


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* Go on a gastronomic tour. So many good restaurants abound in Manila that you will be spoiled for choices.
* Pick up location could either be at the airport or at your hotel.
* Locations to be visited will depend on where you want to go and what you want to do for the day. You can discuss this in detail with your guide by sending her an email before the day of your tour.


Nolan Contract is of type Data Recorder. It is required for the pursuit The Manhunt. It is found in Mount Tam.
As you come off the bridge from The Construction Depot to KTAM Radio Station in Mount Tam, to your right is a sign and a dirt path. Just past the sign are two trees on the left, the recorder is on the floor in front of those trees.
Had a little trouble finding this but, it's still there. Just to clarify - after crossing the bridge you need to take the right path to KTAM and it's by the two trees on the left as posted.
Thanks Pinger, I have updated the images and text.
Oops, added a map for this one however the item doesn't appear to be in the game anymore. Limited time episodic content.
I meant to ask "where on the map" for this one..
Where can you find this data recording, now that the truck and crate have dissappeared?
Is it because I didn't finish the missions for the episode?


Sometimes, my friends, serendipity and synchronicity are your friends.
Yesterday, while doing my daily fishing for my weekly podcast "This Week in Shakespeare," I came across a news story announcing the Stratford (Canada) [Shakespeare] Festival's launch of a new online tool that supports their release of the recently captured production of King Lear.
This is part of the Festival's project (kicked off in this commemorative deathiversary year) to capture each of the Bard's plays over the next 10 years and present them online.
As luck (good luck for us) would have it, their first release is our current play under study, King Lear.
The tool, called "Performance Plus," is pretty slick: the interface contains not only the captured video streamed, but also a scrolling text box that highlights the script as the scene progresses (with difficult phrases glossed via hyperlink). Included, too, are "extras" on themes, important lines, and advice to students approaching the play for the first time.
It's a pretty damned cool tool.


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text:
require 'test_helper'

class ToolbarsHelperTest < ActiveSupport::TestCase
  include JqmobileHelpers::ToolbarsHelper

  def request
    Rack::Request.new(Rack::MockRequest.env_for("http://localhost:3000/posts"))
  end

  test "header toolbar title" do
    toolbar_title = header_toolbar_title('sazlin')
    assert_equal "
sazlin
", toolbar_title
  end

  test "header toolbar link" do
    toolbar_link = header_toolbar_link('Home','http://localhost:3000/',{'data-theme' => 'c', 'data-icon' => 'home', 'data-iconpos' => 'notext'})
    assert_equal "Home", toolbar_link
  end

  test "navbar bar container with navbar link" do
    navbar = navbar_bar([navbar_link('list view','http://localhost:3000/posts',{'data-theme' => 'c','data-icon' => 'gear'})])
    assert_equal "

list view

", navbar
  end

end


This presentation discusses innovations in the Brazilian private healthcare sector. It covers private health insurance and providers, as well as some of the major innovators operating in Brazil's private healthcare market today. More specifically, the presentation dives into innovative delivery models championed by the private sector, while also exploring challenges, such as issues of poor quality and performance of unaccredited private providers. It concludes with recommendations for raising quality and efficiency. Aceso Global CEO Maureen Lewis gave this presentation at the HSR Conference in Liverpool, UK, in November 2018.


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text:
//
// This file was generated by the JavaTM Architecture for XML Binding(JAXB) Reference Implementation, v2.2.5-b10
// See http://java.sun.com/xml/jaxb
// Any modifications to this file will be lost upon recompilation of the source schema.
// Generated on: 2015.06.13 at 03:17:43 PM CST
//

package org.ovirt.engine.api.model;

import java.util.ArrayList;
import java.util.List;
import javax.xml.bind.annotation.XmlAccessType;
import javax.xml.bind.annotation.XmlAccessorType;
import javax.xml.bind.annotation.XmlElement;
import javax.xml.bind.annotation.XmlType;

/**
 *
Java class for GlusterHooks complex type.
 *
 *
The following schema fragment specifies the expected content contained within this class.
 *
 *

 * <complexType name="GlusterHooks">
 *   <complexContent>
 *     <extension base="{}BaseResources">
 *       <sequence>
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 *       </sequence>
 *     </extension>
 *   </complexContent>
 * </complexType>
 *

 *
 *
 */
@XmlAccessorType(XmlAccessType.FIELD)
@XmlType(name = "GlusterHooks", propOrder = {
    "glusterHooks"
})
public class GlusterHooks
    extends BaseResources
{

    @XmlElement(name = "gluster_hook")
    protected List<GlusterHook> glusterHooks;

    /**
     * Gets the value of the glusterHooks property.
     *
     *

     * This accessor method returns a reference to the live list,
     * not a snapshot. Therefore any modification you make to the
     * returned list will be present inside the JAXB object.
     * This is why there is not a set method for the glusterHooks property.
     *
     *

     * For example, to add a new item, do as follows:
     *

     *    getGlusterHooks().add(newItem);
     *

     *
     *
     *

     * Objects of the following type(s) are allowed in the list
     * {@link GlusterHook }
     *
     *
     */
    public List<GlusterHook> getGlusterHooks() {
        if (glusterHooks == null) {
            glusterHooks = new ArrayList<GlusterHook>();
        }
        return this.glusterHooks;
    }

    public boolean isSetGlusterHooks() {
        return ((this.glusterHooks!= null)&&(!this.glusterHooks.isEmpty()));
    }

    public void unsetGlusterHooks() {
        this.glusterHooks = null;
    }

}


What a load of Cholesterol and saturated fat hogwash. Using statins at such high dose makes theses drugs anti inflammatory medications and that might be the reason why there is a reduction in heart attacks and strokes. Even that is a very expensive and highly dangerous from of anti inflammatory medication given that there are so many safer ways to reduce inflammation. Further the 29% reduction mentioned is a meaningless number. 29% of what? For example if the target population is only 1% then a reduction of 29% this means didly squat!
What's a little cholesterol amongst friends?
Imagine lowing cholesterol to below 75, which should be a sure recipe for depression, amnesia and cancer. Only the pharma Mafia could consider this a great benefit to risk ratio. Billions of dollars world wide benefit to their bottom line that is.
Not to mention vitamin B and Coenzyme 10 (CQ10) depletion due to their use leading directly to congestive heart failure besides muscle, liver and kidney damage. Exactly what your pharma doctor needs to keep her/him rich and happy for ever and ever!
Safe nutritional based solutions such as Orthomolecular Solutions to Heart Disease are naturally never mention!
Given the perceived benefits of lowering cholesterol borders more on speculation then in fact (mostly from manipulated statistics) it is surprising that there is a need to reduce cholesterol at all. Yet Dr. Mirkin still seems to feel the need to do so indicates how ingrained the cholesterol lowering mantra has taken hold in the medical community.
Dr. Mirkin and his ilk seem also to be totally oblivious on the importance of saturated fats in health - then what else is new?
So so true. Blame the victim strategy is so convenient and hence endemic in our society that it has pretty much become the norm for just about anything, all the way form fluorides to pesticide poisoning etc. etc.
Dear Dr. Mirkin: Are statin drugs the best way to lower cholesterol?
The Treatment to New Targets (TNT) study reported at the 2005 meeting of the American College of Cardiology showed that very high doses of 80 mg per day of Lipitor lower cholesterol far better than lower doses, and reduce the rate of heart attacks and strokes by 29 percent. At the 2006 meeting, the Asteroid study showed that taking 40mg per day of Crestar for one year removed plaques from arteries. These studies show that your doctor should try to lower blood levels of the bad LDL cholesterol as much as possible, probably to below 75. Statin drugs such as Lipitor usually don't cause many serious side effects, but they can cause muscle pains, particularly in heavy exercisers. On the basis of this latest research, doctors are encouraged to treat people at high risk for heart attacks with diet and high doses of statin drugs. People with high blood pressure, high cholesterol, or diabetes are at the highest risk. All people at increased risk for heart attacks should restrict saturated and partially hydrogenated fats and refined carbohydrates, and base their diet on plants: fruits, vegetables, whole grains, beans and other seeds, whether or not you take drugs.


All nominations will follow a two round judging process. Round one is judged on the nomination entry submitted online. Round two involves a video interview with round one short-listed nominees.
The Top 25 Analytics Leaders will be announced at a cocktail event in mid June.


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