So if you put these physiological processes to work, I'd hypothesize that it might be our increased intake of refined grains, sugars and starches that's driving this epidemic of obesity and diabetes, but through insulin resistance, you see, and not necessarily through just overeating and under-exercising.
Jadi bila proses-proses fisiologis ini bekerja dengan benar, maka saya menyimpulkan bahwa mungkin asupan gandum/beras, gula, dan tepung putihlah yang memicu epidemi obesitas dan diabetes ini, namun lewat resistensi insulin, dan belum tentu akibat kelebihan makanan dan kekurangan olahraga saja.