Howard not only believed that, but he took it a second step, which was to say that when we pursue universal principles in food, we aren't just making an error; we are actually doing ourselves a massive disservice.
Howard tidak hanya percaya begitu saja, tapi dia mengambil langkah kedua yang menyatakan bahwa ketika kita mengejar prinsip universalism di makanan, kita bukan saja membuat kesalahan, kita sebenarnya merugikan diri kita sendiri.