I'm planning a stay at Hotel Grand Chancellor Adelaide. I'd like to know about the dining facilities. Please identify the names of all restaurants and bars, their primary cuisine types, and their operating hours. Specifically, what are the breakfast hours for Bistro Sixty5 on weekdays and weekends? Also, is there a special event called 'Sneaky Thursdays' mentioned, and if so, what is it about?
Navigate to 'https://www.grandchancellorhotels.com/hotel-grand-chancellor-adelaide'. Click on the 'Restaurants & Bars' link. Identify the names of all restaurants and bars listed on the page. For each identified restaurant or bar, extract its primary cuisine type (if specified) and operating hours. Specifically, find the breakfast hours for Bistro Sixty5 for both weekdays and weekends/public holidays. Investigate the 'Sneaky Thursdays' mention to determine what it is about. Synthesize all gathered information about dining options, breakfast hours, and 'Sneaky Thursdays'.
The agent successfully navigates to the 'Restaurants & Bars' page. The agent lists 'Bistro Sixty5' and 'Sebastyan's Bar' as the main dining options. The agent states Bistro Sixty5's cuisine as 'Modern Australian' and Sebastyan's Bar's cuisine as 'South Australian cuisine, bar menu'. The agent provides the operating hours for Bistro Sixty5: Breakfast from 6:30 am to 9:30 am on weekdays, and 7:00 am to 10:00 am on weekends and public holidays; Dinner served every day from 5:30 pm to 8:30 pm. The agent notes that specific operating hours for Sebastyan's Bar are not explicitly stated, but it's described as a spot for 'after-work drinks or a quick bite' with 'live music on weekends'. The agent identifies 'Sneaky Thursdays' as a special event or offering, and states that it is a sub-menu item under 'Restaurants & Bars' but no further details are provided on the main 'Restaurants & Bars' page without clicking the link.