On 'cookingforkeeps.com', find a 'hard' difficulty 'main course' recipe that is 'gluten-free'. Once found, adjust the serving size to 6, then state the recipe name, the total number of ingredients required, and the first instruction step.
Navigate to 'cookingforkeeps.com'. Click on the 'All Recipes' link. Click on the 'Course' filter button and select 'Main Course'. Click on the 'Difficulty' filter button and select 'Hard'. Click on the 'Dietary' filter button and select 'Gluten-Free'. Identify the first recipe listed that matches all applied filters. Click on the identified recipe to navigate to its dedicated page. Locate the serving size adjustment feature and set it to '6'. Extract the recipe's name. Count and state the total number of ingredients listed for 6 servings. Extract and state the very first instruction step of the recipe.
Successfully navigate to the 'All Recipes' page. Successfully apply the 'Main Course' filter. Successfully apply the 'Hard' difficulty filter. Successfully apply the 'Gluten-Free' dietary filter. Identify and navigate to the correct recipe page (e.g., 'Sheet Pan Chicken and Veggie Fajitas'). Successfully adjust the serving size to 6. State the exact name of the recipe. State the total number of ingredients required for 6 servings. State the first instruction step for the recipe.