Megumi and Momo: Who will win this round of the 3rd BOUT of Régiment du Cuisine!? Meanwhile, Takumi and Eizan prepare their "beef" themed dish. While Takumi works on his version of the traditional Japanese dish "Shigure-ni", Eizan plays dirty behind his back in order to gain an advantage! What is Takumi's secret plan after being cornered?!
What does a dish with so 
many artichokes taste like?
كيف هو مذاق طبق يحتوي الكثير 
من الأرضي شوكي؟
Wie wohl ein Gericht mit
so vielen Artischocken schmeckt?
¿Cómo sabe
un plato con tantas alcachofas?
¿Cómo sabe
un plato con tantas alcachofas?
Cette histoire d’artichaut et tout,
je veux goûter.
che sapore abbia un piatto che usa
carciofi in quantità così enormi!
Que sabor teria um prato
com tanta alcachofra?!
Как оно на вкус, когда там столько артишока?