“Bears of the Flower Garden”   has not once closed since its opening many moons ago. Unfortunately, the sun is setting on the restaurant, and its final days are approaching fast. The regulars sit around with its owner, Björn, celebrating the start of his brand-new life. Nobuyuki sends over some mixed tempura as a farewell gift. The owner enjoys one final time with his regulars, drinking good drinks and eating good food. Nobuyuki and Shinobu, struck by this sight, have an idea.
That's why these are called hamo peonies.
لهذا تُدعى هذه بفاوانيا هامو
Deshalb heißt es Pfingstrosen-Conger.
Por eso se llaman peonías Hamo.
Por eso se llaman peonías hamo.
d’où le nom
de pivoine de murène.
È per questo che si chiamano "peonie di grongo".
Por isso chamamos assim.
Потому и название такое.