Excitement rises as the judges arrive at the venue of the Regiment de Cuisine. Isshiki is up against the 8th seat and Italian cuisine specialist Shiratsu Julio! His rivalry for carefully Isshiki is apparent but what’s the reason behind it? Julio’s dish is ready first! What will the judges reaction be!?
it also adds some crunchy 
texture to the dish.
.فذلك يضيف ملمسًا مقرمشًا له بعض الشّيء
aggiungendo così anche
la consistenza croccante.
ganhamos uma textura
crocante também.
она придаст блюду хрустящую текстуру.